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Kobe Travel Guide
Overview
The largest city on the island of Kyushu, Fukuoka is a densely populated metropolis located close to mainland Asia. For several centuries now,
it has served as a key harbour town of Japan and used to be the entry point of Mongol conquerors in the 1200s.
Hyogo Prefecture’s capital, Kobe, is among the top ten largest cities in Japan. It is sandwiched between the mountains of Rokko and the sea.
For several hundred years, Kobe has played an important role in Japan, being one of the first ports to welcome international trade in the 1800s.
Today, the city is highly urbanised, with many high-rise buildings and structures.
When To Go
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In spring (March – May) and autumn (September – November), Kobe offers
many spots to get the best views of cherry blossoms and autumn leaves.
During summer (June – August), various outdoor activities are popular, such
as hiking Mount Rokko and firefly watching at the Arimagawa River.
Once winter comes (December – February), the average temperature dips to
about five degrees Celsius, but the city remains vibrant as buildings and parks
are decorated with bright and colourful lights.
Kobe port skyline
Cooking Kobe beef steak
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