Work Package 2 - Universidade de Santiago de Compostela
Work Package 2 - Universidade de Santiago de Compostela
Work Package 2 - Universidade de Santiago de Compostela
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CALL: FP7-KBBE-2011-4<br />
Proposal full title: Novel strategies for integrating land snail pests control of<br />
agricultural crops in Europe, with projection to Latin-<br />
America<br />
Proposal acronym:<br />
Short name:<br />
Type of funding scheme:<br />
<strong>Work</strong> programme topics addressed:<br />
LAND SNAIL PEST CONTROL<br />
Land snail’s life cycle as pest control core<br />
Collaborative Project. CALL: FP7-KBBE-2011-4<br />
Food, Agriculture and Fisheries, and Biotechnology<br />
Area: 2.1.2<br />
Topic number: KBBE.2011.12-05<br />
Name of the coordinating person: Dr. José Castillejo Murillo<br />
Departamento <strong>de</strong> Zoología y Antropología Física. Facultad <strong>de</strong> Biología.<br />
Universidad <strong>de</strong> <strong>Santiago</strong> <strong>de</strong> <strong>Compostela</strong>. E-15782 <strong>Santiago</strong> <strong>de</strong><br />
<strong>Compostela</strong>. La Coruña. Galicia. España.<br />
Mobile Phone: + 34 654 969 784<br />
Tel: + 34 981563100<br />
Fax: + 34 981 596904. E-mail: jose.castillejo@usc.es<br />
List of participants<br />
WORK PROGRAMME 2011<br />
COOPERATION<br />
THEME 2<br />
FOOD, AGRICULTURE AND FISHERIES, AND BIOTECHNOLOGY<br />
(European Commission C(2010)4900 of 19 July 2010)<br />
Participant number Participant organitation name Country<br />
1 (Coordinator) Universidad <strong>de</strong> <strong>Santiago</strong> <strong>de</strong> <strong>Compostela</strong> Spain<br />
2 Gordon Port School of Biology, Newcastle University, UK UK<br />
3 Georges Dussart Canterbury Christ Church University, Kent UK<br />
4 Marivonne Université <strong>de</strong> Rennes 1-UMR EcoBio 6553 France<br />
5 Rita Triebskorn Physiologische Ökologie <strong>de</strong>r Tiere Germany<br />
6 Solveig Bioforsk Norway<br />
7 Grita Faculty of Natural Sciences. Vilnius University Lithuania<br />
8 Eva Knop Institute of Ecology and Evolution Switzerland<br />
9 Albert Esther LEI Detachement Lelystad The Nedherland<br />
10 Letelier Museo Nacional <strong>de</strong> Historia Natural. <strong>Santiago</strong> <strong>de</strong> Chile Chile<br />
11 Salvio Faculty of Agricultural Sciences. University of Mar <strong>de</strong>l Plata Argentina<br />
12 Lenita Instituto Butantan Brazil<br />
13 Trujillo Universidad <strong>de</strong> Antioquia Colombia<br />
14<br />
15<br />
16<br />
2
Novel strategies for integrating land-snail pest control of agricultural crops in<br />
Europe, with projection to Latin-America<br />
TITLE: Novel strategies for integrating land-snail pests control of agricultural crops in Europe, with projection to<br />
Latin-America.<br />
1: Scientific and technical quality, relevant to the topics addressed by the call<br />
1.1 Concept and objectives<br />
To introduce in a series of traditional and ecological crops, new strategies for the integrated land snail pest<br />
control. These strategies are based in the <strong>de</strong>ep knowledge of the pest´s biology and ecology, so that the<br />
abundance and the activity periods can be predicted to elaborate an integrated pest control system and take<br />
<strong>de</strong>cisions that can be applied in every <strong>de</strong>velop phase (juvenile, adult, senile or eggs). Thanks to this the farmer will<br />
know when to apply the traditional molluscici<strong>de</strong>s (to <strong>de</strong>stroy the land snails), when to use ovicidal molluscici<strong>de</strong>s<br />
(to <strong>de</strong>stroy the egg lays), when to apply the biological control through parasite nemato<strong>de</strong>s or when to use the<br />
trap-plants; and all this strategy will be regulated by the statistical mo<strong>de</strong>l witch predict the activity. To <strong>de</strong>velop<br />
this integrated control methods it will be necessary:<br />
1. To know the biotic and a biotic factor that <strong>de</strong>scribe the land snails biological cycle in different areas of<br />
Europe and Latin-America, to elaborate the control method.<br />
2. To know the specific land snails´ diet with the objective of finding the most attractive plant species to use<br />
them as trap-plants.<br />
3. To un<strong>de</strong>rstand the activity in function of the environment biotic and a biotic variables, with the aiming of<br />
<strong>de</strong>veloping an effective abundance and activity statistical prediction method.<br />
4. To search plants with bio pestici<strong>de</strong> activity for be used as bio-molluscici<strong>de</strong>s and bio-ovici<strong>de</strong>s against land<br />
snail and its eggs.<br />
5. To know the ovicidal potential of the usual non residual agrochemicals to use them as molluscici<strong>de</strong>sovici<strong>de</strong>s<br />
in crops.<br />
6. To know the ovicidal potential of cattle’s and swine’s slurries as molluscici<strong>de</strong>s-ovici<strong>de</strong>s in ecological<br />
farming.<br />
7. To search in each study areas of Latin-America a parasite nemato<strong>de</strong> (Phasmarhabdities alike) to use it as a<br />
biological control method against land snails.<br />
8. To <strong>de</strong>liver to the horticultural industry an effective integrated crop management strategies, low chemical<br />
and biological protecting methods against land snails.<br />
9. To <strong>de</strong>liver to the ecological farming effective integrated packages methods based on cattle and swine<br />
manure and plant traps, to protect the crops against land snail pests.<br />
With these strategies we are settling the basis for an integrated control method, to achieve a more rentable<br />
crop due to; having less plant damages, less pestici<strong>de</strong>s use, and a more respectful farming with the environment<br />
and the wild fauna. The land snail pest problem in Europe and Latin-America is increasing every day due the<br />
commercial globalization. The most dangerous land snail species in Europe are: Arion lusitancicus, Deroceras<br />
retiuclatum, Lehamnnia marginata, Milax gagates, Criptophalus aspersus and Theba pisana among others. The<br />
90% of the land snail species that are pest in Latin-America are introduced species from Europe and other<br />
countries, this species proliferate indiscriminately because of the absence of natural predators, such as Acanthina<br />
fúlica, Deroceras reticulatum, Milax gagates, Lhemannia marginata, Arion intermedius, Criptophalus aspersus….<br />
In some Caribbean regions native land snail species cause important damages, such is the case of Veronicella<br />
genus in Mexico and Cuba.<br />
1
Scientific and technical objectives <strong>de</strong>tailed <strong>de</strong>scription<br />
This project requires the application of novel control strategies to control native or introduced land snail<br />
pests in crops that can be used in any agricultural pest. With the strategies proposed here we can anticipate to<br />
the damages caused by the land snail pests, due the application of a preventive method even before damages<br />
appear on the crops.<br />
Our strategies are based on:<br />
1. To un<strong>de</strong>rstand the land snails biological cycle in the crops study areas.<br />
2. To un<strong>de</strong>rstand the land snails activity in function of the climatic variables and the crop type.<br />
3. To <strong>de</strong>stroy the land snail´s egg-lays thanks to the plant extracts and non residual standard<br />
agrochemicals collateral effect.<br />
4. To rationalize standard molluscici<strong>de</strong>s consumption in standard farming.<br />
5. To introduce cattle and swine manure and trap-plants as control methods in organic farming.<br />
6. To un<strong>de</strong>rstand the collateral effects of the products used in this integrated pest control methods.<br />
The un<strong>de</strong>rstanding of the biological cycle is very important, because we attempt to use the molluscici<strong>de</strong>s<br />
before damages appear. With the knowledge of the biological cycle we will know which time of the year is<br />
juvenile, adult or senile, we will know when the egg-lays are done, and in other words, we will know the sizes,<br />
structure and dynamics of their populations. The information provi<strong>de</strong>d by the biological cycle is important to<br />
implement this new strategy, as these molluscici<strong>de</strong>s must be applied when the population <strong>de</strong>nsity is lower and<br />
when there are fewer egg-lays in the soil. With this we obtain an optimal effectiveness <strong>de</strong>stroying the egg-lays<br />
through ovicidal and also killing gastropods. By applying less molluscici<strong>de</strong>s we save money and minimize the si<strong>de</strong><br />
effects on the environment.<br />
Knowing the diet of land snails in the study areas will give us information on the possible use of trap-plants,<br />
to evaluate and estimate the damage that they actually produce on crops. By studying the stomach contents of a<br />
specified number of land snails we can know their preferences, in previous research we found that plants that<br />
had a low abundance in the environment, appeared with high frequency in the stomach of land snails, this means<br />
that they have positive selection for this type of plants. These plants can be used as trap-plants to protect<br />
vegetable crops <strong>de</strong>terring land snails to eat the trap-plants. It is a very useful strategy in organic farming.<br />
Knowing the activity of terrestrial gastropods in terms of climatic variables and crop phenology is required<br />
to <strong>de</strong>velop a statistical for activity prediction. With this mo<strong>de</strong>l we can predict with 24-48 beforehand the activity,<br />
and provi<strong>de</strong> the farmer information that land snails will be active, and thus may apply the traditional<br />
molluscici<strong>de</strong>s at the right time, getting a greater effectiveness using smaller amount of molluscici<strong>de</strong>s, leading to<br />
saving resources and reducing si<strong>de</strong> effects on plants, soil and wildlife.<br />
So far we have been talking about traditional molluscici<strong>de</strong>s. The tradiotional molluscici<strong>de</strong>s (metal<strong>de</strong>hy<strong>de</strong>,<br />
carbamate, iron sulphate, phasmarhadities...) are inten<strong>de</strong>d to kill the individuals, in other words, kill the<br />
terrestrial gastropods leaving intact the land snail´s egg-lays in the soil.<br />
There is a growing body of evi<strong>de</strong>nce to suggest that in the past 4-5 <strong>de</strong>ca<strong>de</strong>s there has been an excessive<br />
dumping of chemical toxins on the soil. As a result the soil has become barren and ground water toxic, in many<br />
places. Contrast this with organic inputs that are safe, non toxic, and cost much less. 'Biopestici<strong>de</strong>s' are certain<br />
types of pestici<strong>de</strong>s <strong>de</strong>rived from such natural materials as animals, plants, bacteria, and certain minerals. Benefits<br />
of biopestici<strong>de</strong>s inclu<strong>de</strong> effective control of insects, plant diseases and weeds, as well as human and<br />
environmental safety. Biopestici<strong>de</strong>s also play an important role in providing pest management tools in areas<br />
where pestici<strong>de</strong> resistance, niche markets and environmental concerns limit the use of chemical pestici<strong>de</strong><br />
products. To find plants extract with molluscicidal and ovicidal activity against land snails and their eggs are<br />
original and promising.<br />
In each country, agricultural authorities allow a number of non residual agrochemicals for different uses<br />
and for different purposes, can be fertilizers, herbici<strong>de</strong>s, acarici<strong>de</strong>s, fungici<strong>de</strong>s, etc... These products have gone<br />
through a series of tests to be authorized. In previous research we have tested non residual agrochemicals to see<br />
if they had the potential to <strong>de</strong>stroy the land snail´s egg-lays, and many of them had as si<strong>de</strong> effect the egg-lays<br />
killing. Basing on these assumptions each partner must make a test series with non residual agrochemicals<br />
approved in their country, to discover which one or ones have a higher ovicidal power at the lowest concentration<br />
2
in the shortest time. In organic farming the use of synthetic chemicals such as fertilizers, pestici<strong>de</strong>s, antibiotics,<br />
etc.., it´s forbid<strong>de</strong>n, with the objective of preserving the environment, maintaining or enhancing soil fertility and<br />
provi<strong>de</strong> food with all its natural properties. Fertilizers that can be used in these kinds of crops can be of two types,<br />
green fertilizers or livestock manure. In previous research we found that certain concentration of swine and cattle<br />
manure had ovicidal action on terrestrial gastropod egg-lays. Therefore each partner will have to do tests to<br />
discover the type and concentration of manure that has higher ovicidal power against the land snail´s egg-lays in<br />
their study areas.<br />
Finding a new parasite-nemato<strong>de</strong> with a biological cycle like Phasmorhadities hermaphrodita is crucial to<br />
have a new tool for biological land snail pests control in agriculture in Latin-America, as the European variety has<br />
problems at certain soil temperatures. The task to find European zoo parasitic nemato<strong>de</strong> was ma<strong>de</strong> in previous<br />
97- UE - Project.<br />
As a consequence the of traditional and organic farmers are going to get a series of useful tools for land<br />
snail pests and, first they are going to have a new control strategy based on the application of the ovicidalmolluscici<strong>de</strong>s<br />
at the correct time, <strong>de</strong>termined by the life cycle of the terrestrial gastropods, and not by the crop<br />
phenology. It will be explained which chemicals they need to <strong>de</strong>stroy land snail´s egg-lays. Through the predictive<br />
mo<strong>de</strong>l, the farmers will have the information necessary to know which day and a time terrestrial gastropods will<br />
be active, thus apply the traditional molluscici<strong>de</strong>s at the right, time, place and amount. This information must be<br />
transmitted through scientific meetings, counselling State Agricultural Agencies and through web pages of the<br />
State Servers.<br />
3
Compliance with the objectives of the work programme and its priorities<br />
This project can <strong>de</strong>finitely solve the problem of land snail pests in agriculture that has been globalized by the<br />
reform of the European Common Agricultural Policy and which it is forced to fulfil in the countries from which we<br />
import agricultural products.<br />
This project is related to THEME 2 (Food, Agriculture and Fisheries, and Biotechnology), Area 2.1.2<br />
KBBE.2010.1.2-05 "Integrated pest management in farming systems of major importance for Europe" out of the<br />
7th Framework Program of Cooperation (FP7 Cooperation <strong>Work</strong> Program), and our project fits in perfectly in the<br />
topics (issues) of integrated pest control (management) (In the context of Integrated Pest Management - IPM-) in<br />
particular (specifically) can be said that:<br />
1. It inclu<strong>de</strong>s preventive measures such as, molluscici<strong>de</strong>s application in the more labile phases of the life cycle<br />
of terrestrial gastropods and when there is less <strong>de</strong>nsity of population and eggs in the soil, which generally<br />
coinci<strong>de</strong>s with (periods in which) (times when) there is nothing planted on farms .<br />
2. The <strong>de</strong>sign of this strategy is based on the study of the biological cycle of pests and the study of their activity<br />
in terms of biotic and abiotic variables of the environment, representing perfect control and more accurate<br />
information to take preventive measures.<br />
3. With this strategy control measures are applied at the right time, anticipating the emergence of the pest,<br />
which implies less molluscici<strong>de</strong> applied to achieve a better effect, besi<strong>de</strong>s the molluscici<strong>de</strong> is never next to<br />
plants, if the measures control are applied prior to planting. Our strategy is aimed at controlling or<br />
eradicating the pest to protect the crop, in other words, we use a preventive strategy.<br />
4. It is an integrated control based on the <strong>de</strong>cision-making through the statistical mo<strong>de</strong>l prediction. We only<br />
use low toxicity chemicals, we use the biological control of nemato<strong>de</strong>s through zooparasites, not to mention<br />
the use of trap plants to <strong>de</strong>ter terrestrial gastropods that attack crops or the use of swine and cattle manure<br />
as ovicidal all this applied at the time we enter the life cycle of the pest snail and the predictive mo<strong>de</strong>l.<br />
5. Con este proyecto estamos sentando las bases para que los agricultores cumplan la Directive 2009/128/EC of<br />
The European Parliament and of the Council of 21 October 2009 establishing a framework for Community action to<br />
achieve the sustainable use of pestici<strong>de</strong>s, según la cual by 14 December 2018 will be necessary to minimise the<br />
hazards and risks to health and environment from the use of pestici<strong>de</strong>s. Al finalizar este proyecto dispondremos <strong>de</strong> biomolusquicidas<br />
with molluscicida and ovicidal action. Syngenta and Bayer Companies are intrested in this WP.<br />
6. This strategy helped to reduce pestici<strong>de</strong> use on crops applying the necessary quantity at the right time, not<br />
introducing new chemicals in agricultural crops, but taking advantage of the farmers’ standard used non<br />
residual agrochemicals just giving it a different use or using the favourable si<strong>de</strong>-effects. Thereby <strong>de</strong>creasing<br />
the amount of toxic agents that may be harmful to humans and to wildlife and soil.<br />
7. This project combines "combine mo<strong>de</strong>lling and experimentation" because the entire strategy is based on<br />
the study of biological and ecological cycle of the pest, its dynamics, in or<strong>de</strong>r to achieve the greatest success<br />
of control with the least effort and with the least means.<br />
8. The risks of not succeeding in this project are limited, first all the partners who are part of the research<br />
group have <strong>de</strong>monstrated ability to perform all the tasks outlined in the <strong>Work</strong> <strong>Package</strong>s, and also the USC<br />
team that coordinates this project has an extensive experience in <strong>de</strong>veloping predictive mo<strong>de</strong>ls of activity of<br />
the snails and slugs in agricultural crops of Galicia (Spain) and in controlling pests in vegetable crops and<br />
vineyards and many others European partners have similar experience in similar fields. Given the<br />
globalization of tra<strong>de</strong>, over 90% of land snail species pests in Latin-America are of European origin, in other<br />
words, they are introduced species that we have been working with over 20 years.<br />
9. The balance between costs and benefits will always be positive because we will control the final shape of<br />
land snail pests in agriculture, and we will bring to the traditional and organic farmers to have a number of<br />
tools to obtain a more profitable crop and seeding time management, very respectful with the environment.<br />
10. Finally, all information obtained from this project and the control strategies are available for the farmer,<br />
either through meetings, workshops taught by the competent authorities or available through “on line”<br />
services were the farmers will resolve questions and provi<strong>de</strong> information of the pest activity.<br />
4
1.2 Progress beyond the state-of-the-art<br />
A escala mundial, los perjuicios económicos causados por los gasterópodos terrestres se han<br />
incrementado gracias a la globalización <strong>de</strong>l comercio lo que conlleva que se hable <strong>de</strong> especies <strong>de</strong> caracoles y<br />
babosas introducidas <strong>de</strong> un continente a otro, especies que al no tener <strong>de</strong>predadores específicos presenta un<br />
crecimiento poblacional exponencial. Mientras que algunos caracoles terrestres pue<strong>de</strong>n alcanzar el estatus <strong>de</strong><br />
plaga incluso en regiones relativamente áridas, las babosas resultan especialmente problemáticas en climas<br />
templados y lluviosos, pero aún en este caso, la magnitud <strong>de</strong> los daños causados por las babosas a los cultivos<br />
varía mucho a escala regional y <strong>de</strong> un año a otro (Port y Port, 1986). Muchos especialistas coinci<strong>de</strong>n en señalar<br />
que los daños ocasionados por los gasterópodos se han incrementado <strong>de</strong> forma muy significativa en las últimas 2<br />
ó 3 décadas, <strong>de</strong>bido a la conjunción <strong>de</strong> una serie <strong>de</strong> factores como la simplificación <strong>de</strong> las técnicas <strong>de</strong> cultivo<br />
(reducción <strong>de</strong>l laboreo, siembra directa), la reducción <strong>de</strong> las poblaciones <strong>de</strong> insectos <strong>de</strong>predadores por el uso <strong>de</strong><br />
insecticidas, o la utilización <strong>de</strong> nuevas varieda<strong>de</strong>s <strong>de</strong> cultivo más susceptibles al ataque <strong>de</strong> los gasterópodos<br />
(Hommay, 1995, 2002; Godan, 1999; Speiser, 2002). Por otro lado, la elevación <strong>de</strong> los estándares <strong>de</strong> calidad<br />
exigidos por los consumidores hace que la tolerancia <strong>de</strong>l mercado a productos dañados sea cada vez menor, lo<br />
que se traduce en una intensificación <strong>de</strong> las medidas <strong>de</strong> control <strong>de</strong> plagas.<br />
In recent years, the problems caused by land snails, especially the grey field slug (Deroceras reirulatum),<br />
the Spanish slug (Arion lusitanicus), the brown gar<strong>de</strong>n snail, Cryptomphalus (Helix = Cantareus) asperses,the<br />
white gar<strong>de</strong>n snail, Theba pisana and the greenhouse slug (Milax gagates), have increased dramatically, as<br />
illustrated by the 70-fold increase of molluscici<strong>de</strong> usage over the last 30 years as observed in Europe. These<br />
species are a serious pest of global economic importance (South, 1992) as they have adapted well to the varied<br />
environments to which they have been introduced around the world. A. lusitanicus is polyphagous and feeds on a<br />
range of crop species as well as dumped plant material and carcasses (Wittenberg 2005). In winter wheat alone,<br />
molluscici<strong>de</strong> use, including its application, is calculated to cost some £ 20 millions annually, yet the damage to<br />
seeds and seedlings is not reliable controlled (GLEN, 1989)<br />
Land snails reduce the vigour of some crops by killing seeds or seedling, by <strong>de</strong>sroying stems or growing<br />
points, or by reducing the leaf area. This may slow down crop <strong>de</strong>velopment and /or reduce yield. In other crops,<br />
the harvest is <strong>de</strong>valuated by feeding damage, mucus trails, faeces or presence of land snails. Land snail feeding<br />
may also initiate mould growth or rotting. Damage by land snails in not always easily distinguished from insect<br />
feeding. Clear, silvery mucus trails indicate land snail activity.<br />
In Swe<strong>de</strong>n the species is reported from strawberry fields and grain storage facilities. No overall<br />
assessment of the economic consequences of A. lusitanicus has been ma<strong>de</strong>, but the species contributes to<br />
damage on several horticultural crops (Fischer and Reisschütz 1999, Speiser et al. 2001). Furthermore, there are<br />
great impediments to human use of gar<strong>de</strong>ns as judged by the number of times this species make headlines in<br />
media (often un<strong>de</strong>r the alias “killer slug”)(Valovirta 2000).<br />
Strawberry growers in Norway have reported more than 50% loss in yield due to A. lusitanicus, but proper<br />
economic assessments have not been conducted yet. An example of a societal effect is that home owners have<br />
been known to sell their property and move to slug free areas. House prices may also be affected by the presence<br />
of this.<br />
In Central Europe, Limax maximus and Arion lusitanicus are the major pest slug species and most sales of<br />
molluscici<strong>de</strong> pellets in the home and gar<strong>de</strong>n market can be attributed to this species – this gives an indirect<br />
estimate of the damage they cause. Many of the European slugs and snails have been introduced to America,<br />
Australia and NZ and cause tremendous problems in their agricultural crops.<br />
Arion lusitanicus is polyphagous and feeds on a range of crop species as well as dumped plant material<br />
and carcasses (Wittenberg 2005). In Swe<strong>de</strong>n the species is reported from strawberry fields and grain storage<br />
facilities. No overall assessment of the economic consequences of A. lusitanicus has been ma<strong>de</strong>, but the species<br />
contributes to damage on several horticultural crops (Fischer and Reisschütz 1999, Speiser et al. 2001).<br />
Furthermore, there are great impediments to human use of gar<strong>de</strong>ns as judged by the number of times this<br />
species make headlines in media (often un<strong>de</strong>r the alias “killer slug”)(Valovirta 2000).<br />
5
El control <strong>de</strong> plagas <strong>de</strong> gasterópodos terrestres se realiza, <strong>de</strong> forma casi exclusiva, por medio <strong>de</strong> la<br />
aplicación <strong>de</strong> cebos (“pellets”) que contienen entre un 2% y un 8% <strong>de</strong> metal<strong>de</strong>hído o <strong>de</strong> carbamatos (Godan,<br />
1983, 1999; South, 1992; Garthwaite y Thomas, 1996; Bailey, 2002; Speiser, 2002). El principal productor mundial<br />
<strong>de</strong> metal<strong>de</strong>hído es la empresa suiza Lonza. El carbamato más utilizado en el control <strong>de</strong> plagas <strong>de</strong> gasterópodos<br />
terrestres es el metiocarbamato, cuya licencia <strong>de</strong> fabricación es propiedad <strong>de</strong> la empresa alemana Bayer. Ambos<br />
compuestos muestran una eficacia similar en lo que se refiere a su capacidad para reducir los daños causados por<br />
los gasterópodos a las plantas (Bailey, 2002), y también ambos presentan efectos negativos sobre las poblaciones<br />
<strong>de</strong> otros grupos <strong>de</strong> animales (South, 1992; Bailey, 2002). Buchs, Heimbach y Czarnecki (1989) han señalado la<br />
existencia <strong>de</strong> efectos negativos <strong>de</strong> los cebos molusquicidas con metal<strong>de</strong>hído sobre las poblaciones <strong>de</strong> algunos<br />
carábidos, y Bieri, Schweizer, Christensen y Daniel (1989) han documentado una reducción <strong>de</strong> la abundancia <strong>de</strong><br />
carábidos y estafilínidos tras la aplicación <strong>de</strong> cebos molusquicidas con metiocarbamato en pra<strong>de</strong>ras. Aunque en la<br />
actualidad todos los cebos molusquicidas incorporan pigmentos (generalmente azules) y otras sustancias para<br />
reducir el riesgo <strong>de</strong> ingestión por parte <strong>de</strong> mamíferos y aves, son frecuentes los casos <strong>de</strong> envenenamiento <strong>de</strong><br />
animales domésticos <strong>de</strong>bido al consumo <strong>de</strong> cebos molusquicidas (Bailey, 2002). A finales <strong>de</strong> los años 80, los cebos<br />
molusquicidas con carbamatos fueron prohibidos en muchos estados <strong>de</strong> Norteamérica, <strong>de</strong>bido a la elevada<br />
frecuencia <strong>de</strong> casos <strong>de</strong> envenenamiento <strong>de</strong> aves que se registraron (Sakovich, 1996). Tarrant y Westlake (1988)<br />
señalan que la utilización <strong>de</strong> cebos molusquicidas con metiocarbamato supone una seria amenaza para las<br />
poblaciones <strong>de</strong>l ratón <strong>de</strong> campo, Apo<strong>de</strong>mus sylvaticus (Linnaeus, 1758). Keymer, Gibson y Reynolds (1991)<br />
registraron elevadas concentraciones <strong>de</strong> acetal<strong>de</strong>hído (resultante <strong>de</strong> la <strong>de</strong>spolimerización <strong>de</strong>l metal<strong>de</strong>hído en el<br />
tubo digestivo) en erizos (Erinaceus europaeus (Linnaeus, 1758)) encontrados muertos en el campo, y Gemmeke<br />
(1997) observó síntomas <strong>de</strong> envenenamiento y casos <strong>de</strong> fallecimiento, en erizos alimentados con babosas que<br />
habían ingerido cebos con metiocarbamato.<br />
Product in<strong>de</strong>x by Active Substance Metal<strong>de</strong>hy<strong>de</strong>: B&Q Slug Killer Blue Mini Pellets, Barclay Metal<strong>de</strong>hy<strong>de</strong><br />
Dry, Barclay Tracker, Bio Slug Mini Pellets, BRITS, Doff Slugoids Slug Killer Blue Mini-Pellets, Escar-Go 6, Gastrotox<br />
Mini Slug Pellets, Gastrotox Slug Pellets, Goulding Slug Pellets, Greenfingers Slug Pellets, Hygeia Slug Pellets, Hytox<br />
Slug Pellets, Luxan Metal<strong>de</strong>hy<strong>de</strong> 5, Luxan Red 5, Metarex Green, Metarex RG, Molotov, Optimol, Pathfin<strong>de</strong>r Excel,<br />
Slug Clear, Slug Killer Blue Mini-Pellets, Slug Out, Slug Pellets, Slugit Xtra, Slugtox, Stockmaster Slug & Snail Killer<br />
In winter wheat, Brussels sprouts and rape crops, molluscici<strong>de</strong> use, including its application, is calculated<br />
to cost some £ 50 million annually in the United Kingdom, yet the damage to seed and seedling is not reliable<br />
controlled.<br />
Pestici<strong>de</strong>s sales in Europe are increasing. Levels of usage vary between countries. These profiles are part of<br />
an on-going series in Pestici<strong>de</strong>s News that will cover all of Europe. Sources: Oppenheimer, Wolf & Donnelly,<br />
Belgium, 1997. Molluscici<strong>de</strong>s sales represents 10% of all pestici<strong>de</strong>s.<br />
6
Directive 2009/128/EC of The European Parliament and of the Council of 21 October 2009 establishing a<br />
framework for Community action to achieve the sustainable use of pestici<strong>de</strong>s.<br />
The specific objectives of the Thematic Strategy are:<br />
� to minimise the hazards and risks to health and environment from the use of pestici<strong>de</strong>s<br />
� to improve controls on the use and distribution of pestici<strong>de</strong>s<br />
� to reduce the levels of harmful active substances including through substituting the most<br />
dangerous with safer (including non-chemical) alternatives<br />
� to encourage the use of low-input or pestici<strong>de</strong>-free crop farming, in particular by raising users'<br />
awareness, by promoting co<strong>de</strong>s of good practices and consi<strong>de</strong>ration of the possible application of<br />
financial instruments<br />
� to establish a transparent system for reporting and monitoring the progress ma<strong>de</strong> towards the<br />
achievement of the objectives of the strategy, including the <strong>de</strong>velopment of suitable indicators.<br />
En los últimos años ha aparecido en el mercado un nuevo molusquicida químico, bajo el nombre comercial<br />
<strong>de</strong> Ferramol , fabricado por la empresa alemana Neudorff GMBH. Este producto se presenta también en forma<br />
<strong>de</strong> cebos y contiene fosfato <strong>de</strong> hierro como ingrediente activo. Los ensayos realizados hasta la actualidad para<br />
comprobar su eficacia (Iglesias y Speiser 2001; Speiser y Kistler, 2002) indican que ésta es equiparable a la <strong>de</strong> los<br />
molusquicidas químicos clásicos, metal<strong>de</strong>hído y metiocarbamato. Sin embargo, a diferencia <strong>de</strong> éstos, que son<br />
totalmente sintéticos, el fosfato <strong>de</strong> hierro aparece <strong>de</strong> forma natural formando parte <strong>de</strong> varios minerales,<br />
especialmente la strengita (Fe III PO4 2(H2O) ortorrómbico) y metastrengita (Fe III PO4 2(H2O) monocíclico) (Roberts,<br />
Campbell y Rapp, 1990; Clark, 1993), y es un compuesto con una toxicidad muy baja (EPA, 1998).<br />
La falta <strong>de</strong> medios <strong>de</strong> control <strong>de</strong> plagas <strong>de</strong> gasterópodos cuya utilización esté autorizada en la agricultura<br />
biológica hace que estos animales hayan sido consi<strong>de</strong>rados como los más dañinos para los cultivos biológicos por<br />
numerosas asociaciones profesionales <strong>de</strong> Gran Bretaña y Suiza (Peackock y Norton, 1990; Kesper y Imhof, 1998).<br />
El único agente <strong>de</strong> control biológico que se comercializa en la actualidad para el control <strong>de</strong> plagas <strong>de</strong> babosas es<br />
el nematodo Phasmarhabditis hermaphrodita (Schnei<strong>de</strong>r, 1859), lanzado al mercado por primera vez en Gran<br />
Bretaña en 1994. Numerosos ensayos <strong>de</strong> campo realizados en una amplia variedad <strong>de</strong> cultivos y <strong>de</strong> países<br />
europeos han puesto <strong>de</strong> manifiesto que P. hermaphrodita es capaz <strong>de</strong> reducir los daños ocasionados por las<br />
babosas a las plantas (Wilson, Glen y George, 1993; Wilson, Glen, George y Hughes, 1995; Wilson, Hughes y Glen,<br />
1995; Ester & Geelen, 1996; Iglesias, Castillejo & Castro, 2001ab). Su eficacia frente a la especie D. reticulatum<br />
está fuera <strong>de</strong> toda duda (Glen, Wilson, Brain y Stroud, 2000), pero existen indicios <strong>de</strong> que su eficacia contra otras<br />
especies podría ser menor (Wilson et al., 1995a; Coupland, 1995; Glen et al., 1996; Speiser y An<strong>de</strong>rmatt, 1996;<br />
Speiser, Zaller y Neu<strong>de</strong>cker, 2001; Iglesias y Speiser, 2001). La eficacia <strong>de</strong> los tratamientos con P. hermaphrodita<br />
está muy condicionada por la temperatura y la humedad <strong>de</strong>l suelo, que afectan en gran medida a su<br />
supervivencia, pero presenta la ventaja <strong>de</strong> que las condiciones <strong>de</strong> temperatura y <strong>de</strong> humedad que son favorables<br />
para la actividad <strong>de</strong> las babosas lo son también para la supervivencia <strong>de</strong>l nematodo, mientras que los<br />
molusquicidas químicos en forma <strong>de</strong> cebos ven muy mermada su eficacia en las condiciones <strong>de</strong> elevada humedad<br />
en las que los gasterópodos ocasionan la mayoría <strong>de</strong> los daños a las plantas (Glen et al., 1996). No obstante, el<br />
elevado coste económico que suponen en la actualidad los tratamientos <strong>de</strong> control <strong>de</strong> plagas con nematodos<br />
7<br />
The figure examines the<br />
<strong>de</strong>tailed trends within winter<br />
wheat, which accounts for a<br />
45% of the UK cropped area,<br />
and a significant amount of<br />
molluscici<strong>de</strong> use. 2006 report of<br />
indicators reflecting the impacts<br />
of pestici<strong>de</strong> use.
hace que su uso esté todavía muy restringido a cultivos <strong>de</strong> elevado valor como las plantas ornamentales y algunas<br />
hortalizas (Grun<strong>de</strong>r, 2000).<br />
La aplicación <strong>de</strong> molusquicidas representa sólo una medida <strong>de</strong> control a corto plazo, es <strong>de</strong>cir, con ellos se<br />
consigue proteger temporalmente a las plantas <strong>de</strong> los daños que podrían causarle los gasterópodos. Sin embargo,<br />
no tienen un efecto significativo y dura<strong>de</strong>ro sobre las poblaciones <strong>de</strong> gasterópodos resi<strong>de</strong>ntes en las zonas <strong>de</strong><br />
cultivo, por lo que el riesgo <strong>de</strong> que produzcan daños es permanente (Hommay, 2002; Port y Ester, 2002). Ello se<br />
<strong>de</strong>be a que los molusquicidas aplicados afectan sólo a una parte <strong>de</strong> la población, y a que los huevos <strong>de</strong> los<br />
gasterópodos, que se encuentran en el suelo, no se ven afectados por los tratamientos molusquicidas<br />
convencionales, dando lugar a una rápida recuperación <strong>de</strong> las poblaciones (Glen, Wiltshire y Milson, 1988). Se ha<br />
estimado que los tratamientos molusquicidas a base <strong>de</strong> cebos con metal<strong>de</strong>hído o carbamatos matan a menos <strong>de</strong>l<br />
50% <strong>de</strong> la población <strong>de</strong> gasterópodos existente en el momento <strong>de</strong> la aplicación (Glen y Wiltshire, 1986; Wiltshire y<br />
Glen, 1989; Glen, Wiltshire y Butler, 1991). Por otro lado, es frecuente que la cantidad <strong>de</strong> cebo molusquicida<br />
ingerido por los gasterópodos en el campo tenga sólo un efecto subletal transitorio (Kemp y Newell, 1985;<br />
Wedgwood y Bailey, 1986; Briggs y Hen<strong>de</strong>rson, 1987; Bourne, Jones y Bowen, 1988), y se ha comprobado que la<br />
fecundidad <strong>de</strong> los individuos que experimentan ese tipo <strong>de</strong> envenenamiento subletal no se ve afectada, por lo<br />
que continúan poniendo huevos una vez que se recuperan (Kemp y Newell, 1985).<br />
En los años 60 surge el concepto <strong>de</strong>l control integrado <strong>de</strong> plagas (CIP) (Stern, Smith, van <strong>de</strong>r Bosch y<br />
Hagen, 1959), que en la actualidad es parte integrante <strong>de</strong> otro concepto, más amplio, que es el <strong>de</strong>l <strong>de</strong>sarrollo<br />
sostenible. El control integrado <strong>de</strong> plagas implica la integración <strong>de</strong> los conocimientos provenientes <strong>de</strong> multitud <strong>de</strong><br />
campos (biología, química, agronomía, climatología, economía, etc.) con el fin <strong>de</strong> <strong>de</strong>sarrollar las estrategias <strong>de</strong><br />
control más a<strong>de</strong>cuadas <strong>de</strong>s<strong>de</strong> el punto <strong>de</strong> vista económico, ambiental y <strong>de</strong> salud pública (Dent, 1991). Si bien es<br />
un sistema basado en la combinación <strong>de</strong> diferentes métodos con el fin <strong>de</strong> minimizar el uso <strong>de</strong> pesticidas químicos,<br />
no se <strong>de</strong>scarta, a priori, la utilización <strong>de</strong> ningún tipo <strong>de</strong> agente <strong>de</strong> control (Coombs y Hall, 1998).<br />
Metodológicamente, el control integrado <strong>de</strong> plagas pue<strong>de</strong> <strong>de</strong>scribirse como un "proceso <strong>de</strong> toma <strong>de</strong><br />
<strong>de</strong>cisiones" es el que, sobre la base <strong>de</strong> toda la información relevante disponible, hay que <strong>de</strong>cidir qué medidas<br />
tomar y en qué momento aplicarlas, para que el control <strong>de</strong> la plaga resulte, a<strong>de</strong>más <strong>de</strong> eficaz, lo más rentable<br />
posible <strong>de</strong>s<strong>de</strong> el punto <strong>de</strong> vista económico y lo menos agresivo que sea posible <strong>de</strong>s<strong>de</strong> el punto <strong>de</strong> vista ambiental<br />
(Bechinski, Mahler y Homan, 2002).<br />
En la actualidad, los programas <strong>de</strong> control integrado <strong>de</strong> numerosas especies <strong>de</strong> artrópodos y <strong>de</strong> hongos<br />
causantes <strong>de</strong> plagas en una gran variedad <strong>de</strong> cultivos, se basan en la utilización <strong>de</strong> sistemas <strong>de</strong> predicción (Dent,<br />
1991; Frahm, Johnen y Volk, 1996). Prever en qué momento una plaga pue<strong>de</strong> producir daños significativos en un<br />
cultivo es fundamental para po<strong>de</strong>r tomar una <strong>de</strong>cisión con respecto a la necesidad <strong>de</strong> aplicar pesticidas para<br />
protegerlo (Buhler, 1996). Por otro lado, <strong>de</strong>pendiendo <strong>de</strong>l modo <strong>de</strong> acción <strong>de</strong>l pesticida, su eficacia pue<strong>de</strong> estar<br />
condicionada por la fase <strong>de</strong>l ciclo en la que se encuentren los organismos causante <strong>de</strong> la plaga o por su nivel <strong>de</strong><br />
actividad (Bailey, 2002). En <strong>de</strong>finitiva, se necesita disponer <strong>de</strong> criterios que permitan <strong>de</strong>terminar tanto la<br />
necesidad y como la conveniencia <strong>de</strong> la aplicación <strong>de</strong> pesticidas.<br />
World Bioci<strong>de</strong>s . Global bioci<strong>de</strong> <strong>de</strong>mand to grow 5.4% annually through 2009 World <strong>de</strong>mand for bioci<strong>de</strong>s<br />
is projected to increase 5.4 percent per year to $6.9 billion in 2009. North America and Western Europe will<br />
remain the largest regional markets, accounting for over two thirds of <strong>de</strong>mand.<br />
The Asia/ Pacific region, due mainly to continued rapid growth in China, is expected to register the fastest growth<br />
among the major regions through this <strong>de</strong>ca<strong>de</strong>. Eastern Europe is also expected to register above average growth,<br />
but will still account for less than five percent of global <strong>de</strong>mand. In more mature markets, such as Japan, the<br />
United States and Western Europe, advances will be mo<strong>de</strong>st, with gains spurred by the replacement of traditional<br />
products with higher value formulations offering a combination of broad-spectrum efficacy, low toxicity, minimal<br />
effect on finished product quality and reduced environmental impact. Much of this shift will be prompted by the<br />
sizable regulatory framework un<strong>de</strong>r which the bioci<strong>de</strong> industry operates. Many bioci<strong>de</strong>s are synthetic, but a class<br />
of natural bioci<strong>de</strong>s, <strong>de</strong>rived from e.g. bacteria and plants<br />
Biopestici<strong>de</strong>s : an Economic Approach for Pest Management. It is hearting to observe the growing awareness<br />
among the farmers and policy makers about ecologically sustainable methods of pest management. More and<br />
more farmers are coming to realize the short-term benefits and long-term positive effects of the use of bioagents<br />
and other ecologically safe methods to tackle pests. The present article 'Biopestici<strong>de</strong>s' is of much relevance in this<br />
context.<br />
8
'Biopestici<strong>de</strong>s' are certain types of pestici<strong>de</strong>s <strong>de</strong>rived from such natural materials as animals, plants, bacteria, and<br />
certain minerals. Benefits of biopestici<strong>de</strong>s inclu<strong>de</strong> effective control of insects, plant diseases and weeds, as well as<br />
human and environmental safety. Biopestici<strong>de</strong>s also play an important role in providing pest management tools in<br />
areas where pestici<strong>de</strong> resistance, niche markets and environmental concerns limit the use of chemical pestici<strong>de</strong><br />
products.<br />
Biopestici<strong>de</strong>s in general-<br />
(a) have a narrow target range and a very specific mo<strong>de</strong> of action.<br />
(b) are slow acting.<br />
(c) have relatively critical application times.<br />
(d) suppress, rather than eliminate, a pest population.<br />
(e) have limited field persistence and a short shelf life.<br />
(f) are safer to humans and the environment than conventional pestici<strong>de</strong>.<br />
(g) present no residue problems.<br />
Pestici<strong>de</strong> residues in agricultural commodities are being the issue of major concern besi<strong>de</strong>s their harmful effect<br />
upon human life, wild life and other flora and fauna.<br />
Equally worrying thing is about <strong>de</strong>velopment of resistance in pest to pestici<strong>de</strong>s. The only solution of all these is<br />
use of 'Biopestici<strong>de</strong>' that can reduce pestici<strong>de</strong> risks, as-<br />
(a) Biopestici<strong>de</strong>s are best alternatives to conventional pestici<strong>de</strong>s and usually inherently less toxic than<br />
conventional pestici<strong>de</strong>s<br />
(b) Biopestici<strong>de</strong>s generally affect only the target pest and closely related organisms, in contract to broad<br />
spectrum, conventional pestici<strong>de</strong>s that may affect organisms as rent as birds, insects, and mammals<br />
(c) Biopestici<strong>de</strong>s often are effective in very small quantities and often <strong>de</strong>compose quickly, thereby resulting in<br />
lower exposures and largely avoiding the pollution problems caused by conventional pestici<strong>de</strong>s<br />
(d) When used as a fundamental component of Integrated Pest Management (IPM) programs, biopestici<strong>de</strong>s can<br />
greatly <strong>de</strong>crease the use of conventional pestici<strong>de</strong>s, while crop yields remain high<br />
(e) Amenable to small-scale, local production in <strong>de</strong>veloping countries and products available in small, niche<br />
markets that are typically unaddressed by large agrochemical companies.<br />
The advances that the proposed project and patents will bring.<br />
To this day, non residual agrochemicals with ovicidal action had not been used to control land snail pests in<br />
agriculture. The strategy proposed in this project is innovative, original and this pest control methods are very<br />
efficient, and makes it very easy to eradicate pest. It is original because it attempts to control the causative agent<br />
pest in the phase of their life cycle [biological cycle] where they are most fragile, in the egg stage. It is an original<br />
method that will <strong>de</strong>velop statistical mo<strong>de</strong>ls to predict the abundance and activity of the land snail with which the<br />
farmer can act in a preventive manner so as not to damage because it will indicate the moment when which has<br />
to apply the ovicidal or the traditional molluscici<strong>de</strong>s. It is original because it doesn´t introduce new pestici<strong>de</strong>s in<br />
agriculture, it is based in non residual agrochemicals that the farmer habitually uses, it seeks the best profile to<br />
exploit its ovicidal activity. It is new because it puts into the hands of the organic farming a number of tools to<br />
control land snails pests using natural fertilizers or <strong>de</strong>terrent strategies implemented by trap plants <strong>de</strong>terring land<br />
snails from attacking crops.<br />
It is a project that uses current technologies to see how the pests live, which are their weaknesses, and attack<br />
them manipulating it that way to minimize si<strong>de</strong> effects on crops, and even on the man. With this project we are<br />
going to obtain results that will be patented. As a result we will be able to patent the pest control strategies,<br />
establish a patent for the active use of non residual agrochemicals with ovicidal action against the land snail´s<br />
egg-lays, and finally be able to patent the Statistical Prediction Activity Mo<strong>de</strong>l and abundance of land snail that<br />
are pests, and most likely be able to patent the use of a zooparasite nemato<strong>de</strong>s for the land snail pests biological<br />
control.<br />
9
1.3 S/T methodology and associated work plan<br />
1.3.1 Overall strategy of the work plan (1 page). Detailed <strong>de</strong>scription of the proposed work<br />
The whole strategy is <strong>de</strong>signed to perform integrated land snail pests control in conventional and organic<br />
farming, and it is here to introduce the use of new molluscici<strong>de</strong>s ovicidal action, capable of <strong>de</strong>stroying the egglays,<br />
the use of trap-plants as a <strong>de</strong>terrent, and the rational use of traditional molluscici<strong>de</strong>s.<br />
WP. 1 .-To un<strong>de</strong>rstand the biology of land snail that are pests in a range of vegetable crops, it is necessary to<br />
have information of the size, structure and dynamics of their populations.<br />
WP. 2 .-To study food and qualitative and quantitative composition of the diet of terrestrial gastropods that<br />
are pests in or<strong>de</strong>r to find plants that can be used as trap plants in organic farming and traditional.<br />
WP. 3 .-To <strong>de</strong>velop a statistical mo<strong>de</strong>l that could explain and predict the abundance and activity of the land<br />
snail as a function of environmental variables such biotic and abiotic.<br />
WP. 4 .-To investigate the feasibility of using plant extracts as biomolluscici<strong>de</strong>s and bio-ovici<strong>de</strong>s. To carry this<br />
out it will also be necessary:<br />
4.1. Laboratory tests on filter paper (direct contact) and artificial soil (standard soil) to select the plant<br />
extracts with molluscicidal and /or ovicidal activity.<br />
4.2. Mini plots experiments on horticultural soil to evaluate the efficacy of the selected plant stract<br />
against lands snails and its eggs.<br />
4.3. Mini plots analysis to know the collateral effect of plant extract selects on invertebrate soil.<br />
4.4. Chemical analysis to find the plant extracts active principle by analytic steps.<br />
WP. 5 .-To investigate the feasibility of using commercial agrochemical activity as ovicidals with control land<br />
snail egg-lays for key Conventionally grown horticultural crops. To carry this out it will also be necessary:<br />
5.1. Laboratory tests on filter paper (direct contact) and artificial soil (standard soil) to select the<br />
agrochemical which best suits the egg types of the pest species and soil type in the study area.<br />
5.2. Field experiments on horticultural crops to evaluate the efficacy of the selected agrochemical as<br />
Ovicidal-molluscici<strong>de</strong>s for the pest control of key conventional grown horticultural crops.<br />
5.3. Field analysis to know the collateral effect of agrochemical selects on invertebrate soil fauna and<br />
bor<strong>de</strong>r effect on wild land snails in conventional horticultural crops.<br />
WP. 6 .- To investigate the feasibility of using swine and cattle manure of killing land snail eggs and plant-tramp<br />
strategy of land snail pest control for key organic horticultural crops grown. To carry this out it will also be<br />
necessary:<br />
6.1. Laboratory testing to <strong>de</strong>termine concentrations of swine and cattle manure that are effective against<br />
the egg-lays of terrestrial gastropods pest. Discriminant trials will be ma<strong>de</strong> on filter paper (direct contact) and<br />
artificial soil.<br />
6.2. Field experiments to evaluate the efficacy of swine and cattle manure land snail egg-lays as control<br />
for key organic horticultural crops.<br />
6.3. Field analysis to investigate the collateral effect of swine and cattle manure on soil invertebrate fauna<br />
and bor<strong>de</strong>r effect on wild land snails in organic horticultural crops.<br />
6.4. Field experiments to use plants as tramp-<strong>de</strong>terrent method to protect organic horticultural crops<br />
WP. 7 .- Make field trials in traditional crops to compare the effectiveness of the control strategy of pest land<br />
snail proposed by us versus conventional approaches of applying chemical molluscici<strong>de</strong>s when observed damage<br />
to the crops. Field experiments in Conventional key horticultural crops to evaluate the efficacy of selected<br />
agrochemical ovicidal with activity against land snail egg-lays in relation to other standard commercial lowchemical<br />
methods of killing animals land snail. Final trial.<br />
WP. 8 .- Field experiments organics in key horticultural crops to evaluate the efficacy of organic Molluscici<strong>de</strong>sovici<strong>de</strong>s<br />
and the use of plant-traps as land snails method to control pests.<br />
WP. 9 .- To i<strong>de</strong>ntify improved strains of nemato<strong>de</strong>s Phasmarhabditis Which are more effective biocontrol<br />
agents of larger land snail species in Hispano-America.<br />
10
METHODOLOGY AND RESEARCH WORK PACKAGES<br />
<strong>Work</strong> <strong>Package</strong> 1<br />
Field research to investigate life cycle of land snail past in horticultural crops<br />
Partners 1 (……. Man-month)<br />
Partners 2 (……. Man-month)<br />
Partners 3 (……. Man-month)<br />
Partners 4 (……. Man-month)<br />
Partners 5 (……. Man-month)<br />
Partners 6 (……. Man-month)<br />
Partners 7 (……. Man-month)<br />
Partners 8 (……. Man-month)<br />
Partners 9 (……. Man-month)<br />
OBJETIVES<br />
To investigate size, structure and dynamic of land snail for a key horticultural crops<br />
Estudiar el tamaño, estructura y dinámica <strong>de</strong> sus poblaciones.<br />
BACKGROUND<br />
Methodological review. Many methods have been used to make quantitative studies of land snail populations.<br />
According to South (1992) these methods can be qualified in three categories:<br />
A. Absolute methods, expresses the number of individuals per unit area.<br />
B. Relative methods, expresses the number of individuals per unit effort or the relation to non-standardized traps.<br />
C. Indirect methods, expresses sizes of population in terms of traces left or the effects produced by land snails<br />
(for example, <strong>de</strong>pending on the damage extension done to the crop, or according to bait consumption).<br />
Relative methods are faster and much more comfortable but they have the disadvantage that the estimates are<br />
highly <strong>de</strong>pen<strong>de</strong>nt of the land snail activity levels, this can lead to incorrect population sizes because of weather<br />
conditions that have an important effect on the land snail activity (Getz, 1959; Hunter, 1968a; South, 1992).<br />
Absolute Methods involve the absolute quantification of individuals per surface area. This can be done on site by<br />
applying an irritant substance to a <strong>de</strong>termined area. For years formal<strong>de</strong>hy<strong>de</strong> was used for this purpose, but South<br />
(1964) rejected this method when he realized that most of the land snails died before they could reach the<br />
surface. Högger (1993) proposed a new method. First he <strong>de</strong>termines an area, limiting it with a metal ring of 15 cm<br />
of height; then he introduces it in to the ground to a <strong>de</strong>pth of 5 cm. Once done this, he applies mustard oil to the<br />
ground and captures the land snails that come out to the surface. Another method, proposed by Ferguson,<br />
Barratt & Jones (1989), it is based on the placement of shelter traps located insi<strong>de</strong> of the area <strong>de</strong>termined by the<br />
metal ring, which in this occasion is covered with a top that prevents the escape of land snails and helps to keep<br />
the humidity (moisture) insi<strong>de</strong>. The shelter traps and the area insi<strong>de</strong> the ring are inspected each day removing the<br />
land snails caught, until no new individuals appear.<br />
Another way of obtaining absolute estimates is to take soil samples of known surfaces and transfer them to the<br />
laboratory for further land snail extraction and quantification. The extraction can be done by; the progressive<br />
flooding of the soil samples to make land snails surface, or by washing the soil sample on sieves with water. South<br />
(1964) compared the last sieving method with absolute methods (flooding with cold or hot water, extraction with<br />
chemicals, dry sieving) and relative methods (trapping, Direct observation during night). South conclu<strong>de</strong>d that the<br />
water sieving is the most reliable method, since it allows the recovery of almost the 100% of the land snails<br />
contained in one soil samples. Hunter (1968a) proved the efficiency of this method when he recovered almost all<br />
individuals of a known population; South (1964) conclu<strong>de</strong>s that the water sieving is the most accurate method;<br />
It´s also is the only reliable method to obtain and quantify land snail lays.<br />
Almost all the authors agree that land snails and it´s lays are located in the uppermost stratum of the soil.<br />
According to South (1964), 100% of the lays and land snails of D. reticulatum species is located in the first 2 or<br />
11
3cm of soil in field areas. In crop areas, Hunter (1966) found out that 83% of individuals of D. reticulatum were<br />
located in the soil first 7´5cm, and a 6% were located above 15cm. Also in crop areas, Runham & Hunter (1970)<br />
observed that in the first 10cm of soil contained the 97% of D. reticulatum. Rollo & Ellis (1974) pointed out that<br />
the 90% of snail lays are also located in the same soil layers. According to Marquet (1985), in standard conditions<br />
any land snail appears above the first 5cm of soil, However in exceptionally severe winters up to a 15% of<br />
individuals may appear at <strong>de</strong>pths between 10 and 20cm. South (1992) suggests that sampling the soil´s first 10cm<br />
it´s enough to quantify land snail populations.<br />
Importancia: el WP. 1 es importante ya que nos va a proporcionar información sobre el tamaño,<br />
estructura y dinámica <strong>de</strong> la población <strong>de</strong> caracoles y babosas plaga, información que emplearemos en el<br />
<strong>de</strong>sarrollo <strong>de</strong>l mo<strong>de</strong>lo predictivo<br />
Assessment of progress and results. Por medio <strong>de</strong> los informes semestrales y anuales, y por medio <strong>de</strong> los<br />
controles personales que periódicamente el coordinador realiza a cada uno <strong>de</strong> los partner en el país<br />
correspondiente.<br />
--------------------------------------------------------------------------------------------------------<br />
Task 1.1<br />
Objetives<br />
Studying the land snail population size in crops where they will conduct the study.<br />
Participants: all partners<br />
Materials and Methods<br />
The methodology used is based on absolute estimation methods; land snails quantification of known surface soil<br />
samples.<br />
Soil sampling.<br />
The choice of the sampling location is randomly selected. To carry this out the plot is divi<strong>de</strong>d in a grid composed<br />
at least of 50 frames of 4 x 4 m; each one subdivi<strong>de</strong>d in four quadrants. The quadrants are <strong>de</strong>termined using the<br />
last two digits of the randomly generated value of the “random” (ran) calculator function. Once selected 20<br />
frames, we proceed to <strong>de</strong>termine which quadrant of each frame, by using again the calculator random number<br />
generator following the next co<strong>de</strong>: 0,000-0,249 for the upper left quadrant; 0,250-0,499 for the upper right<br />
quadrant; 0,500-0,749 for the lower left quadrant; 0,750-0,999 for the lower right quadrant.<br />
The sample extraction is performed with a rectangular spa<strong>de</strong> mark with the <strong>de</strong>pth to be achieved (10<br />
centimeters). First is selected the area to take the soil sample, then we place on the ground an aluminum frame<br />
of 25 x 25 cm, then the spa<strong>de</strong> is stuck in to the ground along its entire contour until the marked <strong>de</strong>pth and extract<br />
the sample. Each sample is introduced in a properly labeled opaque plastic bag; these bags are conserved in a<br />
cold storage at 4ºC in the dark, for its further laboratory analysis in the next 3 days.<br />
To <strong>de</strong>termine the number of soil samples nee<strong>de</strong>d its used an statistical software; The means and variances of the<br />
average land snails and eggs are calculated, to find out all the possible combinations of 2 samples, 3samples,<br />
4samples till the total of 20 samples. For each number of samples the <strong>de</strong>gree of error is calculated dividing the<br />
standard <strong>de</strong>viation by the arithmetic mean. In previous investigations we observed that to obtain a <strong>de</strong>gree of<br />
error less or equal to 10%, 18 samples are enough in the case of land snails and 16 in the case of eggs.<br />
The abundance of land snails and eggs is estimated by washing the soil samples prece<strong>de</strong>nt from the study plots.<br />
On a monthly basis 20 soil samples of 25x25 cm square and 10 cm <strong>de</strong>ep.<br />
Soil samples treatment. Each sample is placed individually on a white plastic tray; in the first place the sample is<br />
thoroughly inspected to capture any snail that might be in the soil surface, once done this the vegetal cover is<br />
removed, cutting it with scissors; then the soil sample is washed in sieves, with a <strong>de</strong>creasing mesh sizes from<br />
4mm to 1mm. The soil samples are crumbled to smaller pieces with the help of the water jet. The thicker roots<br />
are cut to smaller pieces. The sieves content is carefully inspected un<strong>de</strong>r a 10X magnifying glass and a powerful<br />
white light source.<br />
12
Larger land snails are retained in the upper sieve, and in the lower sieve the smaller land snails and the eggs. The<br />
collected land snails are kept in a tray and the eggs in a Petri dish, both with a humid filter paper. Once finished<br />
separating eggs and land snails from the soil samples we proceed to i<strong>de</strong>ntify them.<br />
---------------------------------------------------------------------------------------------------------------------<br />
Task 1.2<br />
Objetives<br />
Field experiments to investigate<br />
To know the land snails pests populations dynamic and structure.<br />
Participant: All partners<br />
Materials and Methods<br />
To study the population structures and variation over time it´s necessary to <strong>de</strong>termine the maturity state<br />
of the land snails constituting the population along time. Because of this, Bett (1960), Hunter (1968a), and Hunter<br />
& Symonds (1971), based their studies exclusively on sperms presence or absence along the genital tract. South<br />
(1989a) used the same methodology, but he also obtained the gonad and albumin gland mass, (Hermaphrodite<br />
Gland In<strong>de</strong>x, H.G.I. and Albumin Gland In<strong>de</strong>x A.G.I. respectively, of each individual. This in<strong>de</strong>x express the % of<br />
corporal mass represented by each gland, that have a characteristically variation along the maturation cycle of D.<br />
reticulatum.<br />
Duval & Banville (1989) and Barker (1991), in adition to calculating the H.G.I. and A.G.I., incorporated in<br />
their work the gonad cytological analysis of individuals, and <strong>de</strong>termined their maturity level using as reference the<br />
previous studies of Runham & Laryea (1968), based on the presence and relative abundance of each cellular type<br />
in gonad gametogenisis in D. reticulatum gonad. Haynes et al. (1996) classified the land snails in five categories<br />
based on the body mass in<strong>de</strong>x H.G.I. A.G.I. instead of using the cytological gonad analysis to <strong>de</strong>scribe the<br />
population structure. The population dynamic and structure study are only done on the species that really are a<br />
pest; in our previous studies (Barrada, 2003) we focused exclusively on Deroceras reticulatum that really<br />
constitute a pest in the European crops.<br />
Individual management. Individuals belonging to the pest species are weight on a laboratory balance to the<br />
hundredth of milligram, and then they are sacrificed by a brief immersion in water at 50ºC. This method is a<br />
modification from the Haynes, Rushton y Port (1996) method, which is to dip them in boiling water. The sacrificed<br />
individuals are introduced in properly labeled glass tubes, with preservation 70% alcohol. Then the individuals are<br />
dissected and they have their hermaphrodite gland and albumin gland removed, which is used to <strong>de</strong>termine the<br />
maturity state of individuals.<br />
Following Barker (1991) approach, individuals with BMI(body mass in<strong>de</strong>x) exceeding 20 mg are not dissected,<br />
assuming that they don´t have a differentiated gonad. The hermaphrodite and albumin gland, extracted from<br />
individuals with BMI greater or equal to 20 mg, the glands are weighed up to the hundredth of milligram<br />
immediately after its extraction. The hermaphrodite gland is fixed with Carnoy for 24 hours and preserved in<br />
alcohol 70%.<br />
Determining the maturity <strong>de</strong>gree. It will follow the methodology used by Duval & Banville (1989) and Barker<br />
(1991), the sexual maturity status of individuals at each monthly sampling is <strong>de</strong>termined by gonad cytological<br />
analysis, using as a reference the states <strong>de</strong>fined by Runham & Laryea (1968) . To this end, each individual gonad<br />
was <strong>de</strong>hydrated by a series of ethanol baths of progressively higher <strong>de</strong>gree (70%, 96% and 100%), ending with 2<br />
baths of toluene. Next the sample is inclu<strong>de</strong>d in a paraffin block; which is sectioned at 8 μ thick. Obtained sections<br />
are rehydrated by reversing the previous <strong>de</strong>hydration, replacing toluene by xylene and dipping them in distilled<br />
water. Then the sections are stained using hematoxylin-eosin staining, and finally <strong>de</strong>hydratated again.<br />
Each cellular type that appear in the selected land snails gonad and the maturity states are available in Pelluet &<br />
Watts (1951), Watts (1952), Bridgeford & Pelluet<br />
(1952), Hen<strong>de</strong>rson & Pelluet (1960), Smith (1966), Runham & Laryea, (1968), Bailey (1973), Hill & Bowen (1976),<br />
Parivar (1978, 1980, 1981), Nicholas (1984), South (1992), Fawcett (1987) and Lutchel et al. (1997) works.<br />
13
Each captured individual was i<strong>de</strong>ntified as belonging to one of the following sexual maturity stages: i)<br />
undifferenciated spermatogonia, ii) spermatocyte, iii) spermatid, iv) espermatozoa, v) oocyte and vi) senescent.<br />
The first three states correspond to immature land snails, with no reproduction ability; sexually mature land snails<br />
are those that are in spermatozoon and oocyte state (Runham y Laryea, 1968; South 1989a).<br />
In other words, each captured individual is characterized by their body mass (mg), by their maturity state<br />
and by the mass (mg) of the hermaphrodite and albumin gland. From these values it´s calculated for each<br />
individual, the hermaphrodite gland in<strong>de</strong>x (H.G.I.) and the albumin gland in<strong>de</strong>x (A.G.I.), as follows,<br />
H.G.I. = Hermaphrodite gland mass 100 / individual mass<br />
A.G.I. = Albumin gland mass 100 / individual mass<br />
For each sample occasion, individuals who have similar characteristics referring to its sexual maturity<br />
state and body mass in<strong>de</strong>x values, H.G.I. and A.G.I., are consi<strong>de</strong>red as belonging to the same land snail<br />
generation.<br />
In this research project we follow the methodology used by Duval & Banville (1989) and Barker (1991) for<br />
the population structure study. As these authors did, we assume that individuals with body mass exceeding 20mg<br />
are land snails with completely undifferentiated gonads (from the cytological viewpoint) are not analyzed. In this<br />
regard, it should be mentioned that South (1989a) indicates a value of 40 mg body mass as a limit from which, the<br />
maturity state of D. reticulatum can be <strong>de</strong>fined by studying the cytology of the testis. Previous obtained results<br />
agree with the values set by South (1989a).<br />
14
<strong>Work</strong> <strong>Package</strong> 2<br />
Field research to investigate the feeding habits and the qualitative and quantitative diet of land snails in<br />
horticultural crops.<br />
Objetives<br />
To Study land snail feeding and qualitative and quantitative composition of their diet in or<strong>de</strong>r to find plant<br />
species that can be used as trap plants in organic farming.<br />
Partners 1 (……. Man-month)<br />
Partners 2 (……. Man-month)<br />
Partners 3 (……. Man-month)<br />
Partners 4 (……. Man-month)<br />
Partners 5 (……. Man-month)<br />
Partners 6 (……. Man-month)<br />
Partners 7 (……. Man-month)<br />
Partners 8 (……. Man-month)<br />
Partners 9 (……. Man-month)<br />
Background<br />
El estudio <strong>de</strong>l material ya ingerido por los caracoles y babosas se realiza mediante el análisis microscópico<br />
<strong>de</strong> los pequeños fragmentos <strong>de</strong> plantas que se encuentran en las heces o en el interior <strong>de</strong>l tubo digestivo <strong>de</strong> los<br />
animales. Este método ha sido utilizada por Grime, Blythe y Thornton (1970), Mason (1970), Wolda et al. (1971),<br />
Chatfield (1975), Richardson (1975), Williamson y Cameron (1976), Szlavecz (1986), Speiser y Rowell-Rahier<br />
(1991), Hatziioannou et al. (1994), para estudiar la dieta <strong>de</strong> caracoles como Cepaea nemoralis, Oxychilus cellarius<br />
(Müller, 1774), Oxychilus alliarius (Miller, 1822), Discus rotundatus (Müller 1774), Arianta arbustorum (Linneo,<br />
1758), Mona<strong>de</strong>nia hillebrandi (Smith, 1957), Monacha cantiana (Montagu, 1803), Monacha cartusiana (Müller,<br />
1774), Braybaena fructicum (Müller, 1774), Helix lucorum (Linneo, 1758), Xeropicta arenosa (Ziegler, 1827) y<br />
Cepaea vindobonensis (Férussac, 1821). Hunter (1968b), Pallant (1969, 1972), y Jennings y Barkham (1975) la han<br />
utilizado para estudiar la dieta <strong>de</strong> babosas como Deroceras reticulatum, Tandonia budapestensis (Hazay, 1881),<br />
Arion hortensis Férussac, 1819, y Arion ater.<br />
El estudio <strong>de</strong> las heces es un método más rápido que el análisis <strong>de</strong>l contenido estomacal, ya que no<br />
requiere el sacrificio y disección <strong>de</strong> los animales. Sin embargo, los materiales presentes en las heces han<br />
atravesado todo el tubo digestivo <strong>de</strong>l animal y se encuentran más <strong>de</strong>gradados, por lo que resultan más difíciles <strong>de</strong><br />
i<strong>de</strong>ntificar que los extraídos <strong>de</strong>l estómago (Cook y Radford, 1988; Hatziioannou et al., 1994). El estudio <strong>de</strong> heces<br />
es un método a<strong>de</strong>cuado para <strong>de</strong>terminar la presencia o ausencia <strong>de</strong> <strong>de</strong>terminados elementos en la dieta <strong>de</strong> los<br />
animales, pero la proporción <strong>de</strong> materiales no i<strong>de</strong>ntificados en las heces suele ser tan elevada, que no resulta un<br />
método útil para realizar una caracterización cuantitativa <strong>de</strong> la alimentación (Williamson y Cameron, 1976;<br />
Szlavecz, 1986; Speiser y Rowell-Rahier 1991). Vadas (1977) indica que los materiales más abundantes y más<br />
fácilmente i<strong>de</strong>ntificables en las heces <strong>de</strong> los animales son los menos utilizados metabólicamente y que,<br />
posiblemente, son también los ingeridos en menor cantidad, por lo que el análisis <strong>de</strong> heces conduce a una<br />
sobrevaloración <strong>de</strong> los alimentos poco consumidos; por el contrario, los alimentos más consumidos son<br />
infravalorados <strong>de</strong>bido a que son digeridos en mayor medida y resultan más escasos y difíciles <strong>de</strong> i<strong>de</strong>ntificar en las<br />
heces.<br />
El análisis <strong>de</strong>l contenido <strong>de</strong>l tubo digestivo <strong>de</strong> los animales es un método más laborioso, pero proporciona<br />
una imagen más real <strong>de</strong> la dieta <strong>de</strong> los animales (Norbury y Sanson, 1992). Pallant (1969, 1972) estudió la<br />
alimentación <strong>de</strong> D. reticulatum en poblaciones naturales (bosques y pra<strong>de</strong>ras) mediante el análisis <strong>de</strong> contenidos<br />
estomacales. Para reducir al máximo la <strong>de</strong>gradación digestiva <strong>de</strong>l alimento ingerido por los caracoles y babosas<br />
capturadas y facilitar su i<strong>de</strong>ntificación, Pallant (1969, 1972) introdujo directamente a los animales capturados en<br />
alcohol al 70%, y realizó su disección para la extracción <strong>de</strong>l contenido <strong>de</strong>l tubo digestivo a lo largo <strong>de</strong> las 2 horas<br />
siguientes a la captura. Triebskorn y Florschutz (1993) realizaron un estudio sobre el tránsito <strong>de</strong>l alimento a través<br />
<strong>de</strong>l tubo digestivo <strong>de</strong> D. reticulatum, mediante la utilización <strong>de</strong> un preparado alimenticio (lechuga, maíz y leche en<br />
polvo) marcado radiactivamente y la toma <strong>de</strong> radiografías <strong>de</strong> los animales a intervalos regulares; según sus<br />
resultados, el alimento ingerido penetra inmediatamente en el buche, estómago y parte anterior <strong>de</strong>l intestino,<br />
lugares en los que permanece durante un período mínimo <strong>de</strong> dos horas y media antes <strong>de</strong> comenzar a avanzar por<br />
15
el intestino; el buche y el estómago se vacían completamente en el curso <strong>de</strong> las trece horas siguientes a la<br />
ingestión.<br />
Importancia: la información que se obtenga <strong>de</strong> este estudio nos servirá para diseñar las estrategia <strong>de</strong>l uso<br />
<strong>de</strong> plantas-trampas como agentes disuasorios y conocer y evaluar los daños reales sobre los cultivos.<br />
Assessment of progress and results. Por medio <strong>de</strong> los informes semestrales y anuales, y por medio <strong>de</strong> los<br />
controles personales que periódicamente el coordinador realiza a cada uno <strong>de</strong> los partner en el país<br />
correspondiente.<br />
<strong>Work</strong> and methodology Description<br />
Sampling. The diet study is done by the analysis of the digestive tract content of 20 land snails captured in<br />
monthly samplings. The captures of these animals are randomly done in the course of a run across the whole plot.<br />
Only the collection of small land snails is avoi<strong>de</strong>d, because their processing is very difficult. The capture of the<br />
land snails is done during the next 3 or 4 hours after sunset, which is when it takes place the main feeding activity<br />
of land snails and D. reticulatum in particular (Dobson & Bailey, 1982, Rollo, 1988ab; South, 1992; Hommay,<br />
Lorvelec & Jacky, 1998). Every plant species, where each land snail is captured, is recor<strong>de</strong>d. The land snails are<br />
individually introduced in plastic containers with a piece of damp cotton for its further transport and storage in<br />
the laboratory.<br />
The day after the capture of the land snails, the plot´s vegetation composition is <strong>de</strong>termined. The<br />
different plant species coverage percentage is estimated using a measuring tape exten<strong>de</strong>d along the plot´s<br />
principal axis, at intervals of 0.5 meters. The tape´s intersection points with the different plant species are noted,<br />
and with this data the coverage percentage for each species is calculated. Graminaceous are consi<strong>de</strong>red as a<br />
whole.<br />
Individual Processing. The land snails caught for the diet analysis are transported and processed within 2<br />
hours, in or<strong>de</strong>r to minimize digestive <strong>de</strong>gradation of their stomach contents (Pallant, 1969, 1972).<br />
Land snails are weighed on a scale up to the hundredth of milligram, before being sacrificed by immersion<br />
in hot water (50 º C). Then the individuals are dissected and have their maw removed, which is placed onto a<br />
sli<strong>de</strong>. Un<strong>de</strong>r a binocular microscope the maw is open along the longitudinal axis and all its contents are collected,<br />
using a fine brush. Each land snail´s stomach contents is weighed to the hundredth of milligram and immediately<br />
introduced into a small plastic tube, were 2 milliliters of 1N hydrochloric acid is ad<strong>de</strong>d to eliminate the mucus and<br />
epithelial <strong>de</strong>bris from the maw sample (Hatziioannou et al., 1994). Stomach contents are always analyzed in the<br />
following two days after its capture.<br />
Qualitative diet <strong>de</strong>termination. The qualitative diet study is based on the food fragments i<strong>de</strong>ntification,<br />
found in the snails´ digestive tract. The plant fragments i<strong>de</strong>ntification is possible through epithelial formations<br />
such as stomata and trachoma. The appearance and distribution of these formations are characteristic for each<br />
plant species.<br />
Before starting the samplings, land snails are captured around the study area, they are fed with a<br />
monospecifical plant diet, and their feces are used to make an image collection of the fragments found in the land<br />
snails´ stomachs. These land snails are kept insi<strong>de</strong> a climate chamber with a photoperiod of 12 hours, 18 º C and<br />
90% relative humidity. All land snails are housed insi<strong>de</strong> transparent plastic boxes 20 × 20 × 10 cm, with the<br />
bottom covered with a damp filter paper, and all the plastic boxes are perforated to allow the air renewal. In each<br />
case four individuals are kept. After a period of 72 hours without food all land snails will be fed with a diet<br />
consisting on a single plant species collected in the study plot. Then after six hours, the land snails are processed<br />
as <strong>de</strong>scribed in the previous section, and the fragments found in their stomachs are photographed un<strong>de</strong>r a<br />
microscope (Barrada, 2003).<br />
For each plant we have a large reference image collection of each one after being eaten by land snails.<br />
The captured land snail´s digestive tract is studied using the same microscope equipment. Fragments found in the<br />
land snails´ digestive tract are compared with the reference images collection for their further i<strong>de</strong>ntification.<br />
Quantitative diet <strong>de</strong>termination. To <strong>de</strong>termine the land snails´ quantitative diet composition, we follow<br />
the methodology used by Hatziioannou et al. (1994). A stomach sample content of each land snail is taken; the<br />
surface area of each fragment is measured with the help of a software image analysis (SPSS ® Sigma Scan Pro<br />
Image Analysis Version 5.0.0.). The surface areas of all the same type fragments are ad<strong>de</strong>d together and the<br />
percentage is calculated and represented in relation with the sum of all the fragments contained in the same<br />
sample surface areas. According to this, each plant contribution to the land snail diet is estimated.<br />
16
Using 0.24 ml sample taken from the stomach contents of each land snail, diluted with 2 ml of<br />
hydrochloric acid and then homogenized with the aid of an agitator pressure SBS ® AT-1 or similar. All fragments<br />
of food contained in the sample are photographed, i<strong>de</strong>ntified and measured.<br />
The sample volume used for each digestive tract is previously <strong>de</strong>termined from the land snails´ stomach<br />
contents study, whose diet is known. To this purpose four land snails are individually housed in each plastic box.<br />
After a fasting period of 72 hours, the land boxed land snails are provi<strong>de</strong> with a small piece of 3 different plant<br />
species, and 6 hours after they are sacrificed and their stomach contents are removed, as previously <strong>de</strong>scribed.<br />
Their stomach contents are diluted in 2 ml of HCl for their analysis in 6 successive 0.08 ml samples. In previous<br />
researches (Barrada, 2003), it was <strong>de</strong>termined that a 0.16 ml sample (8% of total volume) is an accurate<br />
representation of the land snails stomach contents composition, equivalent to a 0.48 ml sample (24% of the total<br />
volume). To minimize the error <strong>de</strong>gree it is always used a 0.24 ml sample (12% of total volume) for the digestive<br />
tract contents representation.<br />
Diversity and selection In<strong>de</strong>xes. The diversity land snails´ diet and the vegetation variety in the study<br />
plots, is calculated through the Shannon-Weaver in<strong>de</strong>x, H '= Σ (pi) (log2pi), where pi is the frequency for each<br />
component of the diet or vegetation (Margalef, 1982).<br />
The in<strong>de</strong>x C is used as a selection in<strong>de</strong>x, Pearre (1982), this in<strong>de</strong>x reflects the outcome of predator-prey<br />
interaction taking into account the abundance in the environment for each prey type. This in<strong>de</strong>x has a value<br />
ranging from +1 and -1, where C = 0 indicates no selection. It shows if a plant is consumed above (positive values)<br />
or below (negative values) it´s expected consumption according to their availability in the nature. This in<strong>de</strong>x is<br />
based on the χ 2 test that allows establishing the significance of the selection <strong>de</strong>gree for any sample size.<br />
17
<strong>Work</strong> <strong>Package</strong> 3<br />
Objetives<br />
To <strong>de</strong>velop a statistical method to explain and predict the land snails´ activity according to atmospheric<br />
conditions.<br />
Partners 1 (……. Man-month)<br />
Partners 2 (……. Man-month)<br />
Partners 3 (……. Man-month)<br />
Partners 4 (……. Man-month)<br />
Partners 5 (……. Man-month)<br />
Partners 6 (……. Man-month)<br />
Partners 7 (……. Man-month)<br />
Partners 8 (……. Man-month)<br />
Partners 9 (……. Man-month)<br />
Background<br />
La actividad <strong>de</strong> los gasterópodos terrestres está regulada por complejos mecanismos en los que<br />
intervienen tanto factores externos (ambientales) como internos (ritmos endógenos) (Bailey y Lazaridou-<br />
Dimitriadou, 1986; Aupinel, 1987; Young y Port, 1989; Cook, 2001).<br />
Como regla general, se admite que estos animales pasan el día inactivos en sus refugios, que su actividad<br />
es principalmente nocturna, y que las condiciones meteorológicas <strong>de</strong>terminan en gran medida el que se muestren<br />
más o menos activos (Hommay et al., 1998). No obstante, se reconoce la existencia <strong>de</strong> diferencias interespecíficas<br />
en lo que se refiere a sus patrones <strong>de</strong> actividad y a la influencia que ejercen distintos factores ambientales sobre<br />
los mismos (Cook, 2001). También se ha apuntado la existencia <strong>de</strong> diferencias intraespecíficas en la importancia<br />
relativa <strong>de</strong> los distintos factores ambientales que controlan la actividad, en función <strong>de</strong>l microclima o <strong>de</strong>l tipo <strong>de</strong><br />
ambiente en el que viva cada población (Lorvelec y Daguzan, 1990; Iglesias y Castillejo, 1996). La estrecha<br />
<strong>de</strong>pen<strong>de</strong>ncia que presentan los gasterópodos terrestres con respecto <strong>de</strong> las condiciones ambientales hace <strong>de</strong><br />
ellos unos mo<strong>de</strong>los i<strong>de</strong>ales para el estudio <strong>de</strong> la relación existente entre el comportamiento animal y el clima<br />
(Rollo, 1982). Su carácter <strong>de</strong> plagas agrícolas es otro aspecto que contribuye a explicar el interés <strong>de</strong>mostrado por<br />
numerosos investigadores en el estudio <strong>de</strong> su actividad en relación con las condiciones climáticas (Dainton,<br />
1954ab; Getz, 1963; Webley, 1964; Newell, 1968; Cook y Ford, 1989; Young y Port, 1991; Young, Port, Emmet y<br />
Green, 1991; Hommay, Lorvelec y Jacky, 1998; Grimm y Kaiser, 2000, Barrada, 2003).<br />
Una <strong>de</strong> las formas <strong>de</strong> abordar ese estudio, que está recibiendo una gran atención en los últimos años<br />
<strong>de</strong>bido a su aplicabilidad en el campo <strong>de</strong>l control <strong>de</strong> plagas, es la elaboración <strong>de</strong> mo<strong>de</strong>los <strong>de</strong> predicción o mo<strong>de</strong>los<br />
expertos (Bohan et al., 1997, Cook, 2001). Los mo<strong>de</strong>los <strong>de</strong> predicción <strong>de</strong> actividad <strong>de</strong> animales con carácter <strong>de</strong><br />
plaga representan una herramienta muy útil <strong>de</strong>s<strong>de</strong> el punto <strong>de</strong> vista aplicado, puesto que permiten pronosticar<br />
períodos en los que los cultivos pue<strong>de</strong>n sufrir un mayor daño y optimizar la utilización <strong>de</strong> los plaguicidas<br />
empleados para su control, reduciendo los costes económicos y ambientales que se <strong>de</strong>rivan <strong>de</strong> su aplicación en<br />
momentos en los que no existe riesgo <strong>de</strong> daño para los cultivos (Frahm, Johnen, y Volk, T. 1996; Hommay et al.,<br />
1998; Hommay, 2002; Port y Ester, 2002).<br />
Importancia: los datos obtenidos <strong>de</strong>spués <strong>de</strong> esta investigación nos servirán para <strong>de</strong>sarrollar un mo<strong>de</strong>lo<br />
estadístico <strong>de</strong> predicción abundancia y actividad.<br />
Assessment of progress and results. Por medio <strong>de</strong> los informes semestrales y anuales, y por medio <strong>de</strong> los<br />
controles personales que periódicamente el coordinador realiza a cada uno <strong>de</strong> los partner en el país<br />
correspondiente.<br />
Methodology<br />
The Barrada(2003)methodology is followed to <strong>de</strong>velop the activity mo<strong>de</strong>ls, this methodology is based on<br />
the ones <strong>de</strong>signed by Young & Port (1989) and Young et al. (1991). These authors i<strong>de</strong>ntified, for the diverse<br />
environmental conditions, the limits that <strong>de</strong>fine the high land snail activity nights, without attempting to<br />
mathematically <strong>de</strong>scribe the limits that <strong>de</strong>fine those lines, but only giving the extreme values to <strong>de</strong>fine the<br />
18
optimal range values for each variable. These mo<strong>de</strong>ls predict that high activity nights will be those with all the<br />
variables comprehend between their optimal ranges.<br />
Sampling. The land snail´s activity analysis is done in the same study area used to analyze its feeding<br />
habits. The samplings are done during three consecutive nights per month; this means a total of 72 nights during<br />
the sampling period. Every night two investigators examine during three hours the study area, searching for active<br />
land snails. The tours are done thoroughly, searching the soil and vegetation, but no effort is done to locate those<br />
out of the observer´s sight.<br />
At the beginning of each sampling and subsequently, at 1 hour intervals, the soil temperature and the<br />
relative humidity are registered at 5 cm above ground. The soil temperature can be registered with an electronic<br />
thermometer fixed in the ground at 10 cm <strong>de</strong>ep, and the temperature and the relative humidity are registered<br />
with an electronic thermo-higrometer or a similar instrument.<br />
Variables and Statistical analysis. In the mo<strong>de</strong>l, the activity is divi<strong>de</strong>d in three categories (low, average<br />
and high) according to the number of active land snails registered during 72 nights in each study area. This activity<br />
levels ma<strong>de</strong> up the <strong>de</strong>pen<strong>de</strong>nt mo<strong>de</strong>ls or response variables, in other words, (the variable whose value was<br />
expressed in terms of the values of the in<strong>de</strong>pen<strong>de</strong>nt or predicted variables). Within these environmental<br />
variables were consi<strong>de</strong>red measures on site during the samplings are consi<strong>de</strong>red as in<strong>de</strong>pen<strong>de</strong>nt variables<br />
measures on site during the samplings is consi<strong>de</strong>red as in<strong>de</strong>pen<strong>de</strong>nt variables: i) the atmospheric conditions<br />
registered on site during the samplings; ii) atmospheric conditions corresponding to the sampling day and the<br />
days before it, according to the data registered in a near thermo-pluviometric station; iii) time variables (month,<br />
season); and iv) related variables with the land snails population dynamics in the sample area. All consi<strong>de</strong>red<br />
variables are compiled in table 5.1.<br />
Because of the data nature, qualitative response variables with more than two categories (three<br />
categories: low, average and high) and a serial of qualitative (factors) and quantitative (co variables) variables as<br />
in<strong>de</strong>pen<strong>de</strong>nt variables, the statistical procedure to relate the land snails activity level with the in<strong>de</strong>pen<strong>de</strong>nt<br />
variables was the ordinal regression (McCullagh, 1980; McCullagh & Nel<strong>de</strong>r, 1989). To carry out the data analysis<br />
it can be used the SPSS, using the PLUM method for the ordinal regression (SPSS documents), or any related<br />
statistic programs (Barrada, 2003).<br />
19
<strong>Work</strong> <strong>Package</strong> 4<br />
Searching for a Biopestici<strong>de</strong> from plant extracts with molluscici<strong>de</strong> and ovici<strong>de</strong> activity.<br />
Partners 1 (……. Man-month)<br />
Partners 2 (……. Man-month)<br />
Partners 3 (……. Man-month)<br />
Partners 4 (……. Man-month)<br />
Partners 5 (……. Man-month)<br />
Partners 6 (……. Man-month)<br />
Partners 7 (……. Man-month)<br />
Partners 8 (……. Man-month)<br />
Partners 9 (……. Man-month)<br />
Objetives<br />
To investigate the feasibility of using plant extracts as biomolluscici<strong>de</strong>s and bio-ovici<strong>de</strong>s.<br />
Background<br />
Farmers in their traditional wisdom have i<strong>de</strong>ntified and used a variety of plant products and extracts for pest<br />
control, especially in storage. As many as 2121 plant species are reported to possess pest management<br />
properties, 1005 species of plants exhibiting insectici<strong>de</strong> properties, 384 with antifeedant properties, 297 with<br />
repellant properties, 27 with attractant properties and 31 with growth inhabiting properties have been i<strong>de</strong>ntified.<br />
The most commonly used plants are neem (Azadirachta indica), pongamia (Pongamia glabra) and mahua<br />
(madhuca indica). 2-5 % neem or mahua seed kernel extract has been found effective against rice cutworm,<br />
tobacco caterpillar, rice green leafhopper, and several species of aphids and mites. The efficacy of vegetable oils<br />
in preventing infestation of stored product pests such as bruchids, rice and maize weevils has been well<br />
documented. Root extracts of Tagetes or Asparagus as nematici<strong>de</strong> and Chenopodium and Bougainvillea as<br />
antivirus have also been reported 'Biopestici<strong>de</strong>' can reduce pestici<strong>de</strong> risks, as- (a) Biopestici<strong>de</strong>s are best<br />
alternatives to conventional pestici<strong>de</strong>s and usually inherently less toxic than conventional pestici<strong>de</strong>s. (b)<br />
Biopestici<strong>de</strong>s generally affect only the target pest and closely related organisms, in contract to broad spectrum,<br />
conventional pestici<strong>de</strong>s that may affect organisms as rent as birds, insects, and mammals. (c) Biopestici<strong>de</strong>s often<br />
are effective in very small quantities and often <strong>de</strong>compose quickly, thereby resulting in lower exposures and<br />
largely avoiding the pollution problems caused by conventional pestici<strong>de</strong>s. (d) When used as a fundamental<br />
component of Integrated Pest Management (IPM) programs, biopestici<strong>de</strong>s can greatly <strong>de</strong>crease the use of<br />
conventional pestici<strong>de</strong>s, while crop yields remain high. (e) Amenable to small-scale, local production in <strong>de</strong>veloping<br />
countries and products available in small, niche markets that are typically unaddressed by large agrochemical<br />
companies.<br />
The European Commission has published a proposed European Regulation concerning the placing on the market<br />
and use of biocidal products. The new European Regulation would replace the current regulatory regime for<br />
bioci<strong>de</strong>s, which is laid out in the Biocidal Products Directive 98/8/EC and transposed into UK law by the Biocidal<br />
Products Regulations 2001. Once in force (scheduled for January 2013), the European Regulation would be<br />
directly acting on all Member States, including the UK.<br />
Methodology<br />
1.-MATERIAL AND METHODS<br />
Preparation of the extracts for the tests:<br />
20
The selection of the plants will be ma<strong>de</strong> using two parameters: abundance and medicinal and therapeutic<br />
properties. Previously it is necessary to consult references on bibliography.The plants will be collected in the field<br />
and i<strong>de</strong>ntified.<br />
The extracts will be ma<strong>de</strong> with different parts of the plant, so much fresh as after drying, in an oven at 50ºC<br />
(Medina and Woodbury, 1979 & Makkar et al 1991) or at room temperature. The different parts of the plant<br />
(leaves, steams, fruits, flowers, roots and seeds) will be separated and crushed to pow<strong>de</strong>r. The pow<strong>de</strong>r of the<br />
plant will be put in glass flasks, where will be spilled the solvent, leaving it macerates during 24 hours at room<br />
temperature. Passed these 24 hours the samples with acetone/water will be extracted with the help of a Rotary<br />
Evaporator machine (Men<strong>de</strong>s et al, 1993).<br />
The concentrations used will be: 80,000 ppm, 40,000 ppm and 8,000 ppm to the water extracts; 100,000 ppm<br />
and 50,000 ppm to the extracts ma<strong>de</strong> with acetone/water; and: 100,000 ppm, 50,000 ppm, 10,000 ppm, 1,000<br />
ppm and 100 ppm for both extracts.<br />
Mollusciciding activity:<br />
The tests will be ma<strong>de</strong> using 10 cm diameter glass Petri dishes with a 9 cm diameter filter paper on the bottom<br />
(Albet 400, of 90g/m 2 of weight and a thickness of 0.21mm). 1 ml of extract will be put in each dish, using a<br />
pipette that had a milk filter (Alfa Laval Agri) in the tip with the purpose of avoiding that the pipette was plugged<br />
with the pow<strong>de</strong>r of the plant. The dish with the filter will be driest off at room temperature; once it was<br />
completely dry it will be moistened with 1 ml of distilled water, then the eggs will be <strong>de</strong>posited on the filter (5<br />
eggs in each dish, previously the eggs had been selected). They stayed in the incubation camera until the <strong>de</strong>ath or<br />
hatching. To check the effect of the extract on the embryo the eggs were observed, each 24 hours, with the<br />
binocular magnifying glass using a glass tube (oviscope).<br />
The controls of the water extract will be ma<strong>de</strong> with distilled water, while controls for the acetone/water<br />
extracts were ma<strong>de</strong> with an acetone/water mixture (in the proportion: 7:3), then the acetone will be removed<br />
with the Rotary Evaporator and the water was used to the controls.<br />
To test it 1 ml of the water will be put on the filter papers, when the paper dry off at room temperature<br />
another millilitre was put on it and then the eggs were placed on the moist paper. The Petri Dishes were closed<br />
and were put in the incubation camera.<br />
The same process will be ma<strong>de</strong> with the standard soil and with commercial substratum. At this time<br />
plastic Petri dishes of 9 cm of diameter were used to these purposes. 1 ml of extract was put on 25g of standard<br />
soil with a humidity of 35%, and the same process was ma<strong>de</strong> with the substratum.<br />
Task 4.1.<br />
To carry out laboratory experiments to find plant extracts to be used as biopesticida to control agricultural land<br />
snail’s pest.<br />
Objectives.<br />
Laboratory tests on filter paper (direct contact) and standard soil to select plant extracts with molluscicidal and<br />
/or ovicidal activity.<br />
Materials and Methods<br />
Egg-lays. The land snails are collected in the crops to obtain the egg-lays to make the experiments once in<br />
the laboratory. The individuals are kept in plastic boxes (25 x 25 x 15 cm) with perforated walls and lids and the<br />
floor covered with a moist filter paper. Black small polyethylene tube pieces are used as shelters for land snails,<br />
using as food, lettuce, carrots, cabbages, runner beans, potatoes, and mushrooms, supplemented with pow<strong>de</strong>red<br />
CO3Ca. The cages are placed in a climatic chamber at 17ºC day/15ºC night with a 12D:12L photoperiod and 85%<br />
21
elative humidity. Cleaning and food replacement will be done twice weekly. Since land snail breeding takes place<br />
whenever environmental conditions are suitable (Carrick, 1938; South, 1989), the cages are inspected looking for<br />
egg-lays every day. The land snails laid their eggs directly on the filter paper, mainly in those places covered by<br />
pieces of food. The eggs will be collected, cleaned with distilled water and incubated on wet filter paper insi<strong>de</strong><br />
Petri dishes in the darkness at 18ºC. The entire course of the <strong>de</strong>velopment of the embryo is observable when the<br />
egg is immersed in water and viewed un<strong>de</strong>r transmitted light (Carrick, 1938). About a week after collection, all the<br />
eggs will be inspected un<strong>de</strong>r a binocular microscope for the selection of those to be used in the experiments. Only<br />
eggs containing a single living embryo and without foreign inclusions will be selected for the tests, and they will<br />
be used when the embryo achieved the <strong>de</strong>velopmental stage IV according to Carrick (1938), which is recognisable<br />
by the differentiation of rudiments of the tentacles and posterior sac. The movement of the embryo in the form<br />
of a slow and continuous rotation, and the rhythmical contractions and expansions of the still-small posterior sac<br />
were the criteria used to <strong>de</strong>termine whether the embryo was alive. Non-motile embryos were consi<strong>de</strong>red to be<br />
<strong>de</strong>ad. Carrick (1938) <strong>de</strong>scribed the structure of the egg and the embryonic <strong>de</strong>velopment of Deroceras reticulatum,<br />
while the histochemistry of the egg was <strong>de</strong>scribed by Bayne (1966, 1968) and Barrada (2003).<br />
Contact toxicity tests on artificial soil. The tests will be ma<strong>de</strong> in glass Petri dishes 9 cm in diameter,<br />
containing 40 g of standard artificial soil. The standard soil (OECD, 1998) consisted of 10% peat, 20% kaolin and<br />
70% quartz sand. The pH will be adjusted to six with calcium carbonate and soil moisture was set to 35% (w/w).<br />
All tests consisted of a control and five doses of the compound, arranged in a two-fold geometric series, with five<br />
replicas each and five eggs per replica. For each compound, the appropriate quantity will be dissolved or<br />
suspen<strong>de</strong>d in 20 ml of distilled water. The appropriate quantity of compound will be calculated, according to its<br />
formulation, to ren<strong>de</strong>r the <strong>de</strong>sired maximum concentration of a.i. cm -2 when applying two ml of the solution or<br />
suspension to the soil surface of one dish. Thereafter, ten millilitres of that solution or suspension will be applied<br />
to the soil (2 ml per replica of the highest concentration) and the remain ten millilitres will be diluted to 50% to<br />
obtain the next lower concentration. Dilutions and application of the solutions or suspensions will be ma<strong>de</strong> un<strong>de</strong>r<br />
continuous shaking. The different treatments will be applied spraying 2 ml of the solution or suspension on each<br />
Petri dish. Two ml of distilled water will be applied to the control dishes. After treatment, the soil in the Petri<br />
dishes will be allowed to dry for 24 hours at room temperature. Immediately before the start of the test, the soil<br />
was moistened again with distilled water in an amount calculated from the weight loss of the controls. Then, five<br />
eggs will be placed on different points of the soil surface of each dish. After the start of the experiments, all the<br />
eggs will be inspected un<strong>de</strong>r a binocular microscope every 24 hours to assess whether the embryos were still<br />
alive. To avoid immersion of the eggs in water to view them un<strong>de</strong>r the microscope, which would produce an<br />
un<strong>de</strong>sirable wetting of the eggs, the test-eggs will be introduced into a glass tube, 3 mm inner diameter; in this<br />
way through the contact zone between the egg and the glass is possible to see the embryo insi<strong>de</strong> the egg<br />
producing the same effect as immersion in water. Median lethal doses (LD50), i.e. the calculated doses which<br />
produce 50% mortality of the eggs, and 95% confi<strong>de</strong>nce limits, will be calculated by probity analysis. For the<br />
different compounds, LD50s will be calculated for periods of exposure in which at least one of the doses tested<br />
resulted in no mortality and one in 100% mortality (OECD, 1998, Gui<strong>de</strong>line 313 <strong>de</strong> la OECD (OECD Gui<strong>de</strong>lines for<br />
the Testing of Chemicals. Contact toxicity tests on artificial soil/ wet filter paper). (Iglesias, J., Castillejo, J., Parana,<br />
R., Mascato, P. and Lombardía, M.J. 2000; Iglesias, J., Castillejo, J. y Ester, A., 2002; Iglesias, J., Castillejo, J., Ester,<br />
A. y Lombardia, M.J., 2002)<br />
Task 4.2<br />
Testing biomollusicice<strong>de</strong> activity of plant extracts on agricultural soil mini plots.<br />
Objetives.<br />
Mini plots experiments on horticultural soil to evaluate the efficacy of the selected plant extracts against lands<br />
snails and its eggs<br />
Materials and Methods<br />
TEST PLOTS<br />
In each study plot six areas are <strong>de</strong>fined in squares of 4 x 4 m= six Mini Plots of 16 m 2 . Plant extracts with a<br />
specific composition are tested in five mini plots and the sixth acts as the control plot. Between each mini plot<br />
there is a security area of 2 m wi<strong>de</strong>.<br />
22
In each mini plot are placed five Bayer trap-shelters specific for land snails and five PVC tubes specific for<br />
snails. These tubes are our invention; they are PVC tubes of 30cm long and 5 cm in diameter and closed at one<br />
end. They are placed on woo<strong>de</strong>n supports fastened and nailed around the crop plants, with its hole facing down<br />
so that the snails take shelter insi<strong>de</strong> (Córdoba, 2009).<br />
PLANT EXTRACTS CONCENTRATION AND APPLICATION METHODS<br />
From each plant extract with ovicidal action we know the LD50 in grams per square meter, we<br />
also know the surface that will be treated (4 x 4 m 2 ), and we know how much <strong>de</strong>pth we can find in the soil the<br />
eggs of land snail, so it will be easy to calculate the amount to apply in each mini-plot (to be applied in every mini<br />
plot.).<br />
Knowing when to apply the plant extract one with ovicidal action, that is to know the period of the year<br />
to be applied (in which it is necessary to apply that) is <strong>de</strong>termined by the life cycle of land snails, pests that have<br />
been studied in the first year of the project, that is to say it will be applied when the population <strong>de</strong>nsity of land<br />
snails, land snails and eggs in the soil is minimum. So many applications will be done of agrochemical as valleys or<br />
sinuses that have the life-cycle curve of the land snail in the study area.<br />
Shelter traps are placed after each one of the treatments and are removed during the application of<br />
agrichemicals (the agrochemical one.).<br />
SAMPLING<br />
The time length: 24 consecutive months (2 years). Sampling frequency: monthly. Before carrying out the<br />
first application of the agrochemical one the <strong>de</strong>nsity of the towns will be estimated of land gastropods in the<br />
pieces of land object of study will be estimated following the exposed methodology in <strong>Work</strong> <strong>Package</strong> 1, Task 1.1.<br />
After application of plant extracts with ovicidal action, with monthly regularity and for 2 consecutive<br />
years, it will be estimated in each area, the land snails population <strong>de</strong>nsity, land snails and eggs of these found<br />
un<strong>de</strong>r the shelter traps.<br />
Every month they will lift the shelter traps and i<strong>de</strong>ntify the land snails, all captured individuals will be<br />
measured and weighted. The eggs found un<strong>de</strong>r the traps will be i<strong>de</strong>ntified and counted (Cordoba, 2009).<br />
Every six months a statistical analysis will be done on data obtained with the population <strong>de</strong>nsity of land<br />
snails and egg-lays. After the first year of testing, and after the harvest collection, (once collected the harvest,) or<br />
once the crop, will make another estimate of population <strong>de</strong>nsities of land snails and egg-lays in the soil according<br />
to the methodology outlined in <strong>Work</strong> <strong>Package</strong> 1, Task 1.1.<br />
CROP DAMAGES EVALUATION<br />
After plant extracts treatment, land snail damages will be assessed after 3 days and thereafter at monthly<br />
intervals during crop life. Damage will be recor<strong>de</strong>d as the percentage of leaf area eaten (percentage leaf loss) to<br />
the nearest 5% and will be assessed separately for each plant. For statistical analyses the recordings of 20 plants<br />
growing in the same plot were averaged, because they reflect the activity of the same land snail population,<br />
resulting in six in<strong>de</strong>pen<strong>de</strong>nt assessments for every treatment. A random program will be used for 20-plants<br />
selection. Data for land snail damage (percentage leaf loss) will be transformed to angles prior to analysis of<br />
variance. Data for number of damaged plants and for number of land snails were compared non-parametrically by<br />
the Mann-Whitney U-test. (Iglesias, Castillejo and Castro, 2001, 2001b and 2003)<br />
Task 4.3 Mini plots analysis to know the collateral effect of plant extract selects on invertebrate soil.<br />
Materials and Methods<br />
In areas near the test plots, and following the methodology of sampling and analysis presented in the<br />
<strong>Work</strong> Packcage 1, Task 1.1, soil samples are taken to study si<strong>de</strong> effects. On a sieve of appropriate mesh size<br />
worms, mites and springtails are collected. To <strong>de</strong>termine the possible toxicity of the chemicals used in the study<br />
plots tests will be conducted recommen<strong>de</strong>d by the OECD GUIDELINES FOR TESTING CHEMICALS (1th draft,<br />
November, 2007 Proposal for a New Gui<strong>de</strong>line) on earthworms, mites and springtails.<br />
23
The assessment (valuation) of edge effects on terrestrial gastropods in wild areas near and without plant<br />
extracts treatment (untreated) it will be applied the same methodology of the Bayer type trap shelters and PVC<br />
pipes has now been exposed (WP. 4, Task 4.2.)<br />
Task 4.4 Chemical analysis to find the plant extracts active principle by analytic steps.<br />
These kinds of analytic analysis and posterior test on eggs, snails and slugs will be carried out by Syngenta<br />
Company at Switzerland laboratory in collaboration with Partner 1 (Coordinator) for effectiveness as molluscici<strong>de</strong><br />
and ovici<strong>de</strong> activity against slugs, snails and eggs and parallels studies on collateral effects on soil fauna. These<br />
analyses and the USC collaboration will be out of global work packages of this project<br />
24
<strong>Work</strong> <strong>Package</strong> 5<br />
Destroy land snail egg-lays with non residual agrochemical compounds.<br />
PARTICIPANTS<br />
Partners 1 (……. Man-month)<br />
Partners 2 (……. Man-month)<br />
Partners 3 (……. Man-month)<br />
Partners 4 (……. Man-month)<br />
Partners 5 (……. Man-month)<br />
Partners 6 (……. Man-month)<br />
Partners 7 (……. Man-month)<br />
Partners 8 (……. Man-month)<br />
Partners 9 (……. Man-month)<br />
OBJETIVES<br />
To investigate the feasibility of using commercial agrochemical with ovicidal activity to kill control land snail eggs<br />
for key conventionally grown horticultural crops<br />
BACKGROUND<br />
According to Mendis et al. (1996), among the many methods proposed for controlling gastropod pests in<br />
agriculture, the eggs of the animals have received very little attention. Particularly, there are very few data on the<br />
effect of pestici<strong>de</strong>s or other substances on the viability of terrestrial gastropods eggs (Stringer & Morgan, 1969,<br />
1970, 1972, cited by Godan, 1983; Ry<strong>de</strong>r & Bowen, 1977a). The high susceptibility of the eggs of D. reticulatum to<br />
contact with low doses of metal salts (Iglesias et al. 2000) and with some pestici<strong>de</strong>s (Iglesias, Castillejo & Ester,<br />
2002) has been <strong>de</strong>monstrated recently in paper contact-toxicity tests.<br />
Importancia: Los molusquicidas tradicionales solo matan algunos caracoles y babosas, pero con el uso <strong>de</strong><br />
ovicidas podremos <strong>de</strong>struir todos los huevos <strong>de</strong>l suelo, estos ovicidas son compuestos agroquímicos<br />
habitualmente usados por el agricultor.<br />
Assessment of progress and results. Por medio <strong>de</strong> los informes semestrales y anuales, y por medio <strong>de</strong> los<br />
controles personales que periódicamente el coordinador realiza a cada uno <strong>de</strong> los partner en el país<br />
correspondiente.<br />
WORK AND METHODOLOGY DESCRIPTION<br />
See tasks<br />
-----------------------------------------------------------------------------------------------------<br />
Task 5.1<br />
To carry out laboratory experiments for the selected commercial non residual agrochemicals with ovicidal action.<br />
Objectives<br />
To make laboratory tests on filter paper (direct contact) and on standard soil to select the non residual<br />
commercial agrochemicals that are more effective against land snails lays, for their posterior use as ovici<strong>de</strong>s in<br />
crops.<br />
Agrochemical selection. Searching for non residual agrochemicals compounds with ovicidal activity.<br />
Agrochemicals used in the tests are the ones approved by the local authorities.<br />
See <strong>Work</strong> <strong>Package</strong> 4, Task 4.1. Only it is necessary to change plant extracts for non residual agrochemicals.<br />
Task 5.2<br />
Field experiments to investigate the feasibility of using non residual agrochemicals compounds with ovicidal<br />
activity of killing land snail eggs.<br />
25
Objetives<br />
Field experiments on horticultural crops to evaluate the efficacy of selected agrochemical as molluscici<strong>de</strong>-ovicic<strong>de</strong><br />
of killing land snail eggs of control for key conventionally grown horticultural crops. Final trial.<br />
Materials and Methods<br />
See <strong>Work</strong> <strong>Package</strong> 4, Task 4.2. Only it is necessary to change plant extracts for non residual agrochemicals.<br />
Task 5.3<br />
To investigate the collateral effect of agrochemical compounds on soil fauna and wild land snails.<br />
Objetives<br />
Field analysis to know the collateral effect of agrochemical selects on invertebrate soil fauna and bor<strong>de</strong>r effect on<br />
wild land snails in conventionally horticultural crops.<br />
Materials and Methods<br />
See <strong>Work</strong> <strong>Package</strong> 4, Task 4.3. Only it is necessary to change plant extracts for non residual agrochemicals<br />
26
<strong>Work</strong> <strong>Package</strong> 6<br />
To carry out laboratory and field experiments to investigate the feasibility of using livestock manure and<br />
trap-plants as land snail pest control in non human consumption organic farming.<br />
PARTICIPANTS<br />
Partners 1 (……. Man-month)<br />
Partners 2 (……. Man-month)<br />
Partners 3 (……. Man-month)<br />
Partners 4 (……. Man-month)<br />
Partners 5 (……. Man-month)<br />
Partners 6 (……. Man-month)<br />
Partners 7 (……. Man-month)<br />
Partners 8 (……. Man-month)<br />
Partners 9 (……. Man-month)<br />
Objetives<br />
To investigate the cattle and swine manure feasibility as a land snail eggs-lays killer and the use of trapplants<br />
as a control strategy against land snail pests for key organic horticultural farms.<br />
Background<br />
El uso <strong>de</strong> purines animales como abonos orgánicos está muy extendido en la agricultura, el conocimiento<br />
<strong>de</strong> su toxicidad sobre la fauna edáfica está <strong>de</strong>mostrado. En ensayos previos el Partner 1 ha <strong>de</strong>mostrado que los<br />
purines <strong>de</strong> cerdo y vaca a una concentración baja tienen capacidad ovicida, concretamente hemos podido ver que<br />
para eliminar todos los huevos <strong>de</strong> caracoles y babosas <strong>de</strong> una hectárea <strong>de</strong> cultivo hay que esparcir 10000 kg <strong>de</strong><br />
cattle slurrry o 8000 <strong>de</strong> swine slarry, la <strong>de</strong>strucción <strong>de</strong> los huevos se realiza antes los 5 días <strong>de</strong> la aplicación.<br />
La utilización <strong>de</strong> cultivos-trampa es una <strong>de</strong> las alternativas que está recibiendo mayor atención por parte<br />
<strong>de</strong> los investigadores: esta estrategia se basa en la coexistencia, junto a las especies cultivadas, <strong>de</strong> otras con<br />
escaso o nulo valor económico que sirvan <strong>de</strong> alimento para los caracoles y babosas y que le resulten más<br />
atractivas que las especies cultivadas. La gran mayoría <strong>de</strong> las investigaciones realizadas en este sentido son<br />
experiencias <strong>de</strong> laboratorio en las que se buscan aquellas especies que resultan más atractivas para los caracoles<br />
y babosas que las especies cultivadas, pero los resultados obtenidos en las mismas difícilmente se pue<strong>de</strong>n<br />
extrapolar a situaciones reales <strong>de</strong> campo, en don<strong>de</strong> la dieta <strong>de</strong> los caracoles y babosas está condicionada <strong>de</strong><br />
forma muy fuerte por la disponibilidad <strong>de</strong> las diferentes especies. Las especies utilizadas como cultivos-trampa<br />
<strong>de</strong>ben <strong>de</strong> cumplir su función protectora siendo poco abundantes, ya que compiten por los nutrientes con las<br />
especies cultivadas. En el presente trabajo encontramos que D. reticulatum seleccionó la especie silvestre<br />
Sonchus oleraceus para alimentarse. Esta especie realizó una contribución significativa a la dieta <strong>de</strong> los caracoles y<br />
babosas pese a ser una planta poco abundante en la plota <strong>de</strong> estudio, lo que hace <strong>de</strong> ella una buena candidata<br />
para ser utilizada como cultivo-trampa. Su capacidad para reducir los daños ocasionados por los caracoles las<br />
babosas a las especies <strong>de</strong> cultivo <strong>de</strong>bería ser evaluada en experimentos <strong>de</strong> campo.<br />
Los purines <strong>de</strong> cerdo y vaca se usualmente son usados como abonos en prados y en cultivos extensivos, en<br />
nuestro caso para los ensayos consi<strong>de</strong>ramos los purines como un compuesto agroquímico más, y la metodología a<br />
emplear será la misma.<br />
Importancia: El empleo cattle and swine manure como ovicidas para matar los huevos <strong>de</strong> los caracoles y<br />
babosas es novedoso, y pone en mano <strong>de</strong> los agricultores ecológicos una herramienta muy útil.<br />
Assessment of progress and results. Por medio <strong>de</strong> los informes semestrales y anuales, y por medio <strong>de</strong> los<br />
controles personales que periódicamente el coordinador realiza a cada uno <strong>de</strong> los partner en el país<br />
correspondiente.<br />
WORK AND METHODOLOGY DESCRIPTION<br />
Plot selection. To carry out this study, an organic farming plot is selected, were no chemical pestici<strong>de</strong>s nor<br />
fertilizers are used.<br />
Cattle and Swine manure. The cattle and swine slurries are consi<strong>de</strong>red as animal origin agrochemicals suitable for<br />
ecological farming.<br />
----------------------------<br />
27
Task 6.1.<br />
To carry out laboratory tests with cattle and swine manure to <strong>de</strong>termine their ovicidal action against land<br />
snail egg-lays.<br />
Objetives<br />
To carry out laboratory tests to <strong>de</strong>termine the effective concentration of the cattle and swine slurries<br />
against land snails and egg-lays. The linear discriminant analysis done on filter paper (direct contact) and on<br />
standard soil, first and second screening.<br />
Material and Methods<br />
The methodology set out in <strong>Work</strong> <strong>Package</strong> 4, Task 4.1 for agrochemical compounds will be followed.<br />
-------------------------------<br />
Task 6.2.<br />
Objetives<br />
Field experiments to evaluate the cattle and swine manure efficiency as land snail eggs-lays control for key<br />
organic horticultural crops. Final trial.<br />
Material and Methods<br />
The methodology set out in <strong>Work</strong> <strong>Package</strong> 4, Task 4.2 will be followed.<br />
Plant’s crops damage evaluation<br />
See <strong>Work</strong> <strong>Package</strong> 4, Task 4.2.<br />
-------------------------------<br />
Task 6.3.<br />
Objetives<br />
To carry out field analysis to find out the cattle and swine manure collateral effects on invertebrate soil fauna and<br />
the bor<strong>de</strong>r effect on wild land snails in organic horticultural crops.<br />
Material and Methods<br />
The methodology set out in <strong>Work</strong> <strong>Package</strong> 4, Task 4.3 will be followed.<br />
-------------------------------<br />
Task 6.4.<br />
Objetives<br />
Carry out field experiments to use trap-plants as a <strong>de</strong>terrent method of protecting organic horticultural<br />
farms.<br />
Material and Methods<br />
Trap-plants. One of the consequences of the <strong>de</strong>velopment of WP.2 is to find out which plants that exist in the<br />
study area is more attractive for land snails. These plants have a high selection in<strong>de</strong>x and remain low in<br />
abundance. The trap-plants have little or no nutritional valor, these plants have to coexist with the crop plants<br />
and at the same time be an attractive alternative food source for pests, to reduce the damages done to the<br />
principal crop. This plants must also be in a low abundance, so that they don´t compete for the resources with the<br />
principal crop.<br />
Methodology. To <strong>de</strong>sign the mini plots tests the followed methodology is the same as the one explained in WP.5,<br />
Task 4.2. The trap-plants are set around the mini-plots, as a stocka<strong>de</strong> or in between the crop plants. The organic<br />
farming damages will be done by estimating the foliage loss or estimating the number of damaged leaves, caused<br />
by land snails, to evaluate the effectiveness of the trap-plants.<br />
28
<strong>Work</strong> <strong>Package</strong> 7<br />
Study the effectiveness of agrochemicals with ovicidal action on conventional horticultural crops.<br />
PARTICIPANTS<br />
Partners 1 (……. Man-month)<br />
Partners 2 (……. Man-month)<br />
Partners 3 (……. Man-month)<br />
Partners 4 (……. Man-month)<br />
Partners 5 (……. Man-month)<br />
Partners 6 (……. Man-month)<br />
Partners 7 (……. Man-month)<br />
Partners 8 (……. Man-month)<br />
Partners 9 (……. Man-month)<br />
OBJETIVES<br />
Field experiments in conventional key horticultural crops to evaluate the efficacy of selected agrochemical with<br />
ovicidal action against land snail egg-lays in relation to other commercial standard low-chemical methods of<br />
killing gastropods. Final trial.<br />
BACKGROUND<br />
Control integrado <strong>de</strong> plagas y mo<strong>de</strong>los <strong>de</strong> predicción. Tradicionalmente, el concepto <strong>de</strong>l control <strong>de</strong> plagas en<br />
la agricultura planteaba, como objetivo básico, la eliminación total <strong>de</strong>l agente causante <strong>de</strong> la plaga, mediante la<br />
aplicación <strong>de</strong> pesticidas, cuando ésta era <strong>de</strong>tectada en un cultivo. En los años 60, en Europa y Estados Unidos,<br />
surge el concepto <strong>de</strong>l control integrado <strong>de</strong> plagas (CIP) (Stern, Smith, van <strong>de</strong>r Bosch y Hagen, 1959), que en la<br />
actualidad es parte integrante <strong>de</strong> otro concepto, más amplio, que es el <strong>de</strong>l <strong>de</strong>sarrollo sostenible. El control<br />
integrado <strong>de</strong> plagas implica la integración <strong>de</strong> los conocimientos provenientes <strong>de</strong> multitud <strong>de</strong> campos (biología,<br />
química, agronomía, climatología, economía, etc.) con el fin <strong>de</strong> <strong>de</strong>sarrollar las estrategias <strong>de</strong> control más<br />
a<strong>de</strong>cuadas <strong>de</strong>s<strong>de</strong> el punto <strong>de</strong> vista económico, ambiental y <strong>de</strong> salud pública (Dent, 1991). Si bien es un sistema<br />
basado en la combinación <strong>de</strong> diferentes métodos con el fin <strong>de</strong> minimizar el uso <strong>de</strong> pesticidas químicos, no se<br />
<strong>de</strong>scarta, a priori, la utilización <strong>de</strong> ningún tipo <strong>de</strong> agente <strong>de</strong> control (Coombs y Hall, 1998).<br />
Metodológicamente, el control integrado <strong>de</strong> plagas pue<strong>de</strong> <strong>de</strong>scribirse como un "proceso <strong>de</strong> toma <strong>de</strong><br />
<strong>de</strong>cisiones" es el que, sobre la base <strong>de</strong> toda la información relevante disponible, hay que <strong>de</strong>cidir qué medidas<br />
tomar y en qué momento aplicarlas, para que el control <strong>de</strong> la plaga resulte, a<strong>de</strong>más <strong>de</strong> eficaz, lo más rentable<br />
posible <strong>de</strong>s<strong>de</strong> el punto <strong>de</strong> vista económico y lo menos agresivo que sea posible <strong>de</strong>s<strong>de</strong> el punto <strong>de</strong> vista ambiental<br />
(Bechinski, Mahler y Homan, 2002).<br />
Prever en qué momento una plaga pue<strong>de</strong> producir daños significativos en un cultivo es fundamental para<br />
po<strong>de</strong>r tomar una <strong>de</strong>cisión con respecto a la necesidad <strong>de</strong> aplicar pesticidas (Buhler, 1996). Sin un sistema <strong>de</strong><br />
predicción <strong>de</strong>l riesgo <strong>de</strong> daños, las opciones a las que se enfrenta un agricultor son, o bien no aplicar pesticidas, o<br />
bien aplicarlos <strong>de</strong> forma sistemática siguiendo un criterio preventivo. La primera opción pue<strong>de</strong> implicar una<br />
pérdida <strong>de</strong> la producción si se produce una plaga. La segunda opción implica costes económicos y ambientales<br />
que resultarán innecesarios si la plaga no se produce. Por tanto, para la utilización racional <strong>de</strong> los pesticidas se<br />
necesita disponer <strong>de</strong> criterios que permitan <strong>de</strong>terminar la necesidad <strong>de</strong> su aplicación. En la actualidad, los<br />
programas <strong>de</strong> control integrado <strong>de</strong> numerosas especies <strong>de</strong> artrópodos y <strong>de</strong> hongos causantes <strong>de</strong> plagas en una<br />
gran variedad <strong>de</strong> cultivos, se basan en la utilización <strong>de</strong> sistemas <strong>de</strong> predicción <strong>de</strong> riesgos (Dent, 1991; Frahm,<br />
Johnen y Volk, 1996).<br />
En el caso <strong>de</strong>l control <strong>de</strong> plagas <strong>de</strong> gasterópodos terrestres, en los últimos años se han realizado avances,<br />
como la comercialización <strong>de</strong>l agente <strong>de</strong> control biológico P. hermaphrodita, orientados a conseguir una reducción<br />
<strong>de</strong>l uso <strong>de</strong> los molusquicidas químicos, pero el punto débil <strong>de</strong>l control <strong>de</strong> plagas <strong>de</strong> caracoles y babosas continúa<br />
siendo la falta <strong>de</strong> criterios en los que basar la <strong>de</strong>cisión <strong>de</strong> aplicar los molusquicidas (Hommay, 2002; Port y Ester,<br />
2002). Ante esta situación, los agricultores optan, por lo general, por la aplicación sistemática <strong>de</strong> molusquicidas<br />
en sus cultivos (Bohan et al., 1997; Speiser y Kistler, 2002). Des<strong>de</strong> el punto <strong>de</strong> vista <strong>de</strong>l agricultor, dicha opción se<br />
justifica porque las babosas pue<strong>de</strong>n atacar y dañar gravemente a los cultivos en cualquier época <strong>de</strong>l año (Port y<br />
Port, 1986), porque muchos cultivos, en especial en la horticultura, son extremadamente sensibles al ataque <strong>de</strong><br />
29
las babosas <strong>de</strong>s<strong>de</strong> el momento <strong>de</strong> la plantación hasta el <strong>de</strong> la cosecha, y por el bajo coste económico <strong>de</strong> los<br />
molusquicidas químicos convencionales (Port y Ester, 2002).<br />
Importancia: gracias al mo<strong>de</strong>lo predictivo <strong>de</strong> actividad y al conocimiento <strong>de</strong>l ciclo biológico <strong>de</strong> los<br />
caracoles y babosas sabremos cuándo y cómo hay que aplicar los molusquicidas, consiguiendo con ello una gran<br />
eficacia, saliendo beneficiados agricultores, consumidores y medio ambiente.<br />
Progress and results assessment. Por medio <strong>de</strong> los informes semestrales y anuales, y por medio <strong>de</strong> los<br />
controles personales que periódicamente el coordinador realiza a cada uno <strong>de</strong> los partners en el país<br />
correspondiente.<br />
WORK AND METHODOLOGY DESCRIPTION<br />
It will follow the same methodology as outlined in <strong>Work</strong> <strong>Package</strong> 4, Task 4.2 for each of the tested molluscici<strong>de</strong>s,<br />
and there will be a control plot. The tested products are: non residual agrochemicals with ovicidal action and<br />
commercial molluscici<strong>de</strong>s (Methal<strong>de</strong>hu<strong>de</strong>, Carabamatos, Ferramol…)<br />
Plant’s crops damage evaluation<br />
See <strong>Work</strong> <strong>Package</strong> 4, Task 4.2.<br />
30
<strong>Work</strong> <strong>Package</strong> 8<br />
Field experiments organics in key horticultural crops to evaluate the efficacy of organic Molluscici<strong>de</strong>s-ovici<strong>de</strong>s<br />
and the use of plant-traps as land snails method to control pests.<br />
PARTICIPANTS<br />
Partners 1 (……. Man-month)<br />
Partners 2 (……. Man-month)<br />
Partners 3 (……. Man-month)<br />
Partners 4 (……. Man-month)<br />
Partners 5 (……. Man-month)<br />
Partners 6 (……. Man-month)<br />
Partners 7 (……. Man-month)<br />
Partners 8 (……. Man-month)<br />
Partners 9 (……. Man-month)<br />
OBJETIVES<br />
Field experiments in organic key horticultural crops to evaluate the efficacy of selected compounds with ovicidal<br />
activity against land snail and egg-lays.<br />
WORK AND METHODOLOGY DESCRIPTION<br />
See <strong>Work</strong> <strong>Package</strong> 7, only change the kind of compound tested and the crop type.<br />
31
<strong>Work</strong> <strong>Package</strong> 9<br />
PARTICIPANTS: only Americans partners<br />
Partners 1 (……. Man-month)<br />
Partners 2 (……. Man-month)<br />
Partners 3 (……. Man-month)<br />
Partners 4 (……. Man-month)<br />
Partners 5 (……. Man-month)<br />
Partners 6 (……. Man-month)<br />
Partners 7 (……. Man-month)<br />
Partners 8 (……. Man-month)<br />
Partners 9 (……. Man-month)<br />
OBJETIVES<br />
To i<strong>de</strong>ntify improved strains of Phasmarhabditis nemato<strong>de</strong>s which are more effective biocontrol agents of<br />
larger land snail species in Hispano-America.<br />
BACKGROUND<br />
The use of the rhabtitid nemato<strong>de</strong> Phasmarhabditis hermaphrodita (Schnei<strong>de</strong>r) as a biological control<br />
agent for land snails has been proposed (Wilson, Glen & George, 1993) and a commercial product based on P.<br />
hermaphrodita (Nemaslug , MicroBio Ltd, UK) was launched for sale in the UK in spring 1994, and later in other<br />
European countries. Phasmarhabditis hermaphrodita has been tested successfully for biocontrol of land snails in a<br />
number of field trials, including a range of arable and horticultural crops (Wilson et al., 1994a, 1996; Wilson, Glen,<br />
Wiltshire & George, 1994b; Wilson, Glen, George & Hughes 1995a; Wilson, Hughes & Glen, 1995b; Ester &<br />
Geelen, 1996; Glen et al., 1996; Iglesias, Castillejo & Castro, 2001). In some experiments, however, nemato<strong>de</strong><br />
application did not reduce land snail damage (Wilson et al., 1995a, 1996; Speiser & An<strong>de</strong>rmatt, 1996).<br />
The strain of the nemato<strong>de</strong> currently used as a biocontrol agent is well adapted to the relatively low<br />
temperatures at which land snails are troublesome as pests in north west Europe (Glen et al.,1994a).Thus, this<br />
strain is likely to be suitable for biocontrol of land snails in vegetable and fruit crops in northern Europe. However,<br />
this strain may not be suitable for use in warmer regions of Latino America because it is unable to survive for<br />
more than a few hours at temperatures greater than 25"C (Wilson et al., 1993c). It is likely that strains better<br />
adapted to warmer regions of Latin America can be found, because P. hermaphrodita and two closely related<br />
species from the same genus have been recor<strong>de</strong>d from southern Europe (Morand, 1988).<br />
No obstante, el elevado coste económico que suponen en la actualidad los tratamientos <strong>de</strong> control <strong>de</strong><br />
plagas con nematodos hace que su uso esté todavía muy restringido a cultivos <strong>de</strong> elevado valor como las plantas<br />
ornamentales y algunas hortalizas (Grun<strong>de</strong>r, 2000).<br />
Importancia: El disponer <strong>de</strong> un nematodo zooparásito para controlar las plagas <strong>de</strong> caracoles y babosas y<br />
que se efectivo en cultivos tropicales será muy beneficioso para la agricultura biológica.<br />
Assessment of progress and results. Por medio <strong>de</strong> los informes semestrales y anuales, y por medio <strong>de</strong> los<br />
controles personales que periódicamente el coordinador realiza a cada uno <strong>de</strong> los partner en el país<br />
correspondiente.<br />
WORK AND METHODOLOGY DESCRIPTION<br />
STANDARD OPERATING PROCEDURE FOR PROJECT PARTNERS ISOLATING POSSIBLE NEMATODE LAND SNAILS<br />
PARASITES<br />
1. All land snail and soil samples collected for the i<strong>de</strong>ntifying purpose of possible new nemato<strong>de</strong> parasites will be<br />
labeled with the following essential information, which it will be provi<strong>de</strong>d for every new strain of nemato<strong>de</strong>s<br />
found.<br />
* Nearest place name, nearest main town, and Country<br />
* Latitu<strong>de</strong> and longitu<strong>de</strong><br />
* Land snail species (if sample is from a land snail)<br />
32
* Number of each species (if sample is from more than one land snail)<br />
* Soil type<br />
* Crop or habitat<br />
* Recollection Date<br />
* Recollection method<br />
* Recent and current weather<br />
* Number of subcultures (if any) since nemato<strong>de</strong>s were isolated from infective land snails<br />
2. At all times, land snails suspected of being parasited with nemato<strong>de</strong>s (swollen mantle symptom) should be kept<br />
in individual Petri dishes lined with moist filter paper at below 20 ºC (recommen<strong>de</strong>d 15 ºC). Land snails should be<br />
kept like this until nemato<strong>de</strong>s have reproduced within/on the cadaver.<br />
3. Once nemato<strong>de</strong>s are seen crawling on the land snail cadaver (this is usually about 7 days after infection; at this<br />
point adult and some juvenile nemato<strong>de</strong> stages should be present), the land snail re++++++++mains should be<br />
transferred onto either an extraction tray or a modified White trap and kept at the same temperature as above<br />
for several days.<br />
Extraction tray method (also known as modified Baermann tray or Whitehead tray) (in EU first 6-month report,<br />
previously referred to as double tray/milk filter technique):<br />
This method is frequently used for extracting plant-parasitic nemato<strong>de</strong>s from root material Whitehead and<br />
Hemming, 1965; Southey, 1986). It consists of a coarse nylon sieve (1 mm gauze) which has supports fixed to the<br />
bottom lifting it about 1 cm up. It is lined with a single layer of tissue paper or milk filter to prevent waste material<br />
getting through. The sieve is then placed in a tray with water just reaching the bottom of the sieve. Infected land<br />
snails can be placed on the sieve. Nemato<strong>de</strong> stages will migrate out of the land snail cadaver into the Water, with<br />
the filter preventing unwanted land snail remains contaminating the water. Trays should be left for several days<br />
allowing all nemato<strong>de</strong>s to emerge from the land snail remains. Nemato<strong>de</strong>s collected in the water can be<br />
harvested every other day or so, with the tray being refilled with fresh water.<br />
White trap: The modified White trap it is a standard way of extracting and collecting entomopathogenic<br />
nemato<strong>de</strong>s from infected insect larvae (White, 1927; Woodring and Kaya, 1988). It is probably also a better<br />
method of collecting the infective juveniles of land snail-parasitic nemato<strong>de</strong>s than using extraction trays. It<br />
consists of a small container (9 cm diameter x 5 cm <strong>de</strong>ep) in which an inverted 5 cm diameter, 2 cm <strong>de</strong>ep Petri<br />
dish bottom is placed. A shallow layer of water (1 cm <strong>de</strong>ep) is ad<strong>de</strong>d to the container. A filter paper is then draped<br />
on the Petri dish platform so that it comes into contact with the water. Infected land snails are then placed onto<br />
the moist filter paper on the platform. Once the nemato<strong>de</strong> has completed its life cycle, infective juveniles will<br />
start to emerge from the land snail remains and migrate across the moist filter paper into the water after about<br />
14 days (or longer <strong>de</strong>pending on nemato<strong>de</strong> species, level of infection and temperature). Nemato<strong>de</strong>s can be<br />
harvested every other day or so, until nemato<strong>de</strong>s are no longer found in the water. The container should be<br />
refilled with fresh water after every harvest.<br />
I<strong>de</strong>ally, only one infected land snail should be placed in each extraction tray or White trap. If this is impossible<br />
(e.g. because large numbers of infected land snails have been collected at the same time), then each tray should<br />
contain land snails of one species, collected from the same site at the same time.<br />
4. Infective juveniles collected should be cleaned before storage. The nemato<strong>de</strong> suspension is poured in a small<br />
(100 ml) beaker and left undisturbed for about 30 min, allowing nemato<strong>de</strong>s to settle onto the bottom. The<br />
supernatant is then carefully <strong>de</strong>canted, leaving behind a concentrated nemato<strong>de</strong> suspension. The beaker should<br />
then be refilled with fresh well-oxygenated tap water (or preferably sterile distilled water) and the processes are<br />
repeated 3 to 4 times or until the suspension appears clear. Nemato<strong>de</strong>s can then be stored in shallow containers<br />
with breathing holes, the suspension being only approximately 0.5 cm in <strong>de</strong>pth. Storing nemato<strong>de</strong>s in a large<br />
surface-to-volume ratio ensures sufficient oxygen availability. The suspension should i<strong>de</strong>ally have a concentration<br />
of no more than approximately 5000/ml and be stored at 5 ºC. Nemato<strong>de</strong> viability should be checked regularly<br />
(after room temperature acclimatization). Nemato<strong>de</strong>s should be hatched again after several months or when a<br />
large proportion of nemato<strong>de</strong>s start to die.<br />
33
5. A live sample of each isolated nemato<strong>de</strong> will be sent by Courier, to Partner 1 for specific i<strong>de</strong>ntification.<br />
Nemato<strong>de</strong>s will be sent as infective juveniles in tap water in a part-filled container, with a large ratio of air to<br />
water (20 volumes of air to 1 volume of water) for culturing and confirmation of species i<strong>de</strong>ntity.<br />
34
CALL: FP7-KBBE-2010-4<br />
Proposal full title: Novel strategies for integrating land snail pests control of agricultural<br />
crops in Europe, with projection to Latin-America<br />
Proposal acronym:<br />
Short name?:<br />
Type of funding scheme:<br />
<strong>Work</strong> programme topics<br />
addressed:<br />
LAND SNAIL PEST CONTROL, LAND SNAIL CONTROL, CONTROLLING LAND<br />
SNAILS<br />
Land snail’s life cycle as pest control core<br />
Collaborative Project. CALL: FP7-KBBE-2010-4<br />
Food, Agriculture and Fisheries, and Biotechnology<br />
Area: 2.1.2<br />
Topic number: KBBE.2010.12-05<br />
Name of the coordinating person: Dr José Castillejo Murillo<br />
Departamento <strong>de</strong> Zoología y Antropología Física. Facultad <strong>de</strong> Biología.<br />
Universidad <strong>de</strong> <strong>Santiago</strong> <strong>de</strong> <strong>Compostela</strong>. E-15782 <strong>Santiago</strong> <strong>de</strong> <strong>Compostela</strong>.<br />
La Coruña. Galicia. España.<br />
List of participants<br />
Mobile Phone: + 34 654 969 784<br />
Tel: + 34 981563100<br />
Fax: + 34 981 596904<br />
E-mail: jose.castillejo@usc.es<br />
Participant number Participant organitation name Country<br />
1 (Coordinator) Universidad <strong>de</strong> <strong>Santiago</strong> <strong>de</strong> <strong>Compostela</strong> Spain<br />
2<br />
3<br />
4<br />
5<br />
6<br />
7<br />
8<br />
9<br />
10<br />
11<br />
12<br />
13<br />
14<br />
15
Gantt Chart showing the timing of the different WPs and their components.<br />
<strong>Work</strong><br />
Packge<br />
Nº<br />
WP.1<br />
WP.2.<br />
WP.3.<br />
WP.4.<br />
WP.5.<br />
Task<br />
Nº<br />
Task 4.1.<br />
Task 4.2.<br />
Task 4.3.<br />
Task 4.4.<br />
Task 5.1.<br />
Task 5.2.<br />
Task 5.3.<br />
<strong>Work</strong> <strong>Package</strong>s Title<br />
Land Snail Biological Cycle. The size, structure and<br />
dynamics of their<br />
populations<br />
Participant No. Participant<br />
organism name<br />
All partners<br />
Land Snails diet composition. Trap plants All partners<br />
Statistical Mo<strong>de</strong>l to predict land snails activity All partners<br />
Bio pestici<strong>de</strong>s, Bio Molluscici<strong>de</strong>s, Bio Ovici<strong>de</strong>s<br />
Plants Extracts. Laboratory test on paper filter<br />
Standard soil<br />
All partners<br />
Mini plots tests on horticultural soil All partners<br />
Collateral effects on soil fauna All partners<br />
Chemicals analysis to search the active principle of<br />
plant extracts with mulliscici<strong>de</strong> and ovici<strong>de</strong> activity<br />
Laboratory test to find non residual agrochemicals<br />
with ovicidal activity<br />
Field experiments on conventionally horticultural<br />
crops to evaluate the efficacy of selected<br />
agrochemical as<br />
molluscici<strong>de</strong>-ovici<strong>de</strong><br />
Field trials to evaluate the collateral effects on soil<br />
Fauna and bor<strong>de</strong>r effect on wild land snails of<br />
ovici<strong>de</strong> agrochemicals.<br />
Sygenta<br />
Company and<br />
USC (Spain)<br />
All partners<br />
All partners<br />
All partners<br />
First Year Second Year Third Year<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2
WP.6.<br />
WP. 7<br />
WP. 8<br />
Task 6.1.<br />
Task 6.2.<br />
Task 6.3.<br />
Task 6.4<br />
Manure Laboratory test on land snail eggs for<br />
accurate<br />
Ovicidal concentration<br />
Field experiments to evaluate the efficacy of cow and<br />
pig manure as slug eggs control for key organic<br />
horticultural crops<br />
Field analysis to investigate the collateral effect<br />
on soil fauna and bor<strong>de</strong>r effect on wild land<br />
snails of cow and pig manure<br />
Field experiments to use tramp-plants as <strong>de</strong>terrent<br />
method to protect organic horticultural crops alone<br />
and in combination of cow and pig manure<br />
Field experiments in conventionally crops to evaluate<br />
the efficacy of ovici<strong>de</strong> agrochemicals alone and in<br />
combination with other commercial molluscici<strong>de</strong>s<br />
Field experiments in organics horticultural crops to<br />
evaluate the efficacy of organic molluscici<strong>de</strong>sovici<strong>de</strong>s<br />
and the use of plant-traps<br />
WP. 9 To i<strong>de</strong>ntify improved strains of Phasmarhabditis<br />
nemato<strong>de</strong>s which are more effective biocontrol<br />
agents of larger slug species in Hispano-America.<br />
All partners<br />
All partners<br />
All partners<br />
All partners<br />
All partners<br />
All partners<br />
Only Latino<br />
America<br />
Parteners<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1 2 3 4 5 6 7 8 9 1<br />
0<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2<br />
1<br />
2
Guidance for the time we should expect for each work package<br />
SIMULATION: Gantt Chart showing the timing of the different WPs . 1 person-month = 135 productive hours per month<br />
<strong>Work</strong><br />
Packge<br />
Nº<br />
WP.1<br />
WP.2.<br />
WP.3.<br />
WP.4.<br />
WP.5.<br />
Task<br />
Nº<br />
Task 4.1.<br />
Task 4.2.<br />
Task 4.3.<br />
Task 4.4.<br />
Task 5.1.<br />
Task 5.2.<br />
Task 5.3.<br />
<strong>Work</strong> <strong>Package</strong>s Title Hours per day<br />
Land Snail Biological Cycle.<br />
the size, structure and dynamics of their<br />
populations<br />
Land Snails diet composition. Trap plants<br />
Statistical Mo<strong>de</strong>l to predict land snails activity<br />
Bio pestici<strong>de</strong>s, Bio Molluscici<strong>de</strong>s, Bio Ovici<strong>de</strong>s<br />
Plants Extracts. Laboratory test on paper filter<br />
Standard soil<br />
Mini plots tests on horticultural soil<br />
Collateral effects on soil fauna<br />
Number of<br />
days per<br />
month<br />
Number of<br />
month<br />
Number of<br />
person<br />
participating<br />
Total Hours per<br />
WP or Task<br />
8 5 24 2 1920 14.2<br />
12 5 24 2 2880 21.3<br />
12 5 24 2 2880 21.3<br />
4 10 30 2 2400 17.7<br />
2 10 24 2 960 7.1<br />
2 10 18 2 720 5.3<br />
Chemicals analysis to search the active principle of<br />
plant extracts with mulliscici<strong>de</strong> and ovici<strong>de</strong> activity 2 10 18 2 720 5.3<br />
Laboratory test to find non residual agrochemicals<br />
with ovicidal activity 4 10 25 2 1920 14.2<br />
Field experiments on conventionally horticultural crops to<br />
evaluate the efficacy of selected agrochemical as<br />
molluscici<strong>de</strong>-ovici<strong>de</strong><br />
4 10 18 2 1440 10.6<br />
Field trials to evaluate the collateral effects on soil<br />
Fauna and bor<strong>de</strong>r effect on wild land snails of<br />
ovici<strong>de</strong> agrochemicals.<br />
1 10 18 2 360<br />
Person-month<br />
Hours/135<br />
2.6
WP.6.<br />
WP. 7<br />
WP. 8<br />
WP. 9<br />
Task 6.1.<br />
Task 6.2.<br />
Task 6.3.<br />
Task 6.4<br />
Manure Laboratory test on land snail eggs for accurate<br />
Ovicidal concentration<br />
Field experiments to evaluate the efficacy of cow and<br />
pig manure as slug eggs control for key organic<br />
horticultural crops<br />
Field analysis to investigate the collateral effect<br />
on soil fauna and bor<strong>de</strong>r effect on wild land<br />
snails of cow and pig manure<br />
Field experiments to use tramp-plants as <strong>de</strong>terrent<br />
method to protect organic horticultural crops alone<br />
and in combination of cow and pig manure<br />
Field experiments in conventionally crops to evaluate<br />
the efficacy of ovici<strong>de</strong> agrochemicals alone and in<br />
combination with other commercial molluscici<strong>de</strong>s<br />
Field experiments in organics horticultural crops to<br />
evaluate the efficacy of organic molluscici<strong>de</strong>sovici<strong>de</strong>s<br />
and the use of plant-traps<br />
To i<strong>de</strong>ntify improved strains of Phasmarhabditis<br />
nemato<strong>de</strong>s which are more effective biocontrol<br />
agents of larger slug species in Hispano-America.<br />
2 10 18 2 720 5.3<br />
2 10 24 2 960 7.1<br />
1 10 18 2 360 2.6<br />
1 5 24 2 240 1,7<br />
4<br />
10 24 2 1920 14.2<br />
4 10 24 2 1920 14.2<br />
1 10 36 2 720 5.3<br />
TOTAL person-months 209.7
Deliverables<br />
1. Contract <strong>de</strong>liverables<br />
At the end of each year a progress report will be produced by each of the individual participants in which research<br />
methods and results achieved will be inclu<strong>de</strong>d and related to the project milestones. After 18 months (half the duration<br />
of the project) a project mid-term review report will also be produced following a mid-term review meeting. This midterm<br />
report will inclu<strong>de</strong> input from all partners and will summarise overall progress and needs for the remain<strong>de</strong>r of the<br />
project duration. After three years (end of project) a final report will be produced.<br />
2. Technical <strong>de</strong>liverables<br />
(a) The introduction into vegetable and fruit crops of a novel strategy for land snails control, combined where<br />
appropriate with novel low-toxicity agrochemicals with bio-ovividal activity, as a replacement for current chemical<br />
which give ina<strong>de</strong>quate control, are hazardous to pets, wildlife and beneficial invertebrates and cause concerns because<br />
of residues in food crops.<br />
(b) Novel methods of bio-molluscici<strong>de</strong>s and bio-ovici<strong>de</strong>s control of slugs in vegetable crops.<br />
(c) Effective integrated packages of crop management, biopestices methods and, where appropriate, low-chemical<br />
methods of protecting vegetable crops from slug damage.<br />
Each year, technologies <strong>de</strong>veloped in this project will be transferred via extension services and consultants, to<br />
vegetable growers. Further <strong>de</strong>velopment of results will be un<strong>de</strong>rtaken by Partner 2 (a SME), so as to introduce the novel<br />
bio-mollusicici<strong>de</strong> agent into the vegetable growing sector of the European horticultural industry. For plan strects, official<br />
registration of the product will be required and appropriate industrial partners will be involved to do this. At the end of<br />
the project results will be further <strong>de</strong>veloped to provi<strong>de</strong> practical advice for vegetable growers.<br />
Table 1.3 b: Deliverables List<br />
Del.nº Deliverable name WP nº Nature<br />
1.1<br />
1.2<br />
1.3<br />
2.1<br />
2.2<br />
3.1<br />
3.2<br />
Conocer el ciclo biológico <strong>de</strong> las especies plaga en<br />
función <strong>de</strong> la fenología <strong>de</strong>l cultivo y su situación<br />
geográfica con el objeto <strong>de</strong> introducir medidas<br />
preventivas<br />
Conocer por medio <strong>de</strong>l estudio <strong>de</strong>l tamaño y estructura<br />
<strong>de</strong> la población la magnitud <strong>de</strong> los daños que las<br />
babosas y caracoles causan en los cultivos<br />
Saber por medio <strong>de</strong> la dinámica <strong>de</strong> las poblaciones <strong>de</strong><br />
caracoles y babosas en que fases <strong>de</strong> su <strong>de</strong>sarrollo son<br />
más dañinos para los cultivos<br />
Conocer las plantas más apetecidas por los caracoles y<br />
babosas por medio <strong>de</strong>l estudio <strong>de</strong> sus contenidos<br />
estomacales.<br />
Obtener la base científica para <strong>de</strong>sarrollar la estrategia<br />
<strong>de</strong>l uso <strong>de</strong> plantas-trampas para proteger los cultivos<br />
Conocer los periodos <strong>de</strong> actividad en cada una <strong>de</strong> las<br />
zonas <strong>de</strong> estudio en función <strong>de</strong> las condiciones medio<br />
ambientales y la fenológicas<br />
Desarrollar un Mo<strong>de</strong>lo Estadístico que nos prediga los<br />
periodos <strong>de</strong> actividad <strong>de</strong> las especies <strong>de</strong> gasterópodos<br />
terrestres plaga<br />
Dissemi<br />
nation<br />
level<br />
WP. 1 R PU<br />
WP.1 R PU<br />
WP.1 R PU<br />
WP.2 R PU<br />
Deliverable<br />
date.<br />
Months<br />
Partial: 12<br />
Final: 24<br />
Partial: 12<br />
Final: 24<br />
Partial: 12<br />
Final: 24<br />
Partial: 12<br />
Final: 24<br />
WP.2 R PU Final: 24<br />
WP.3 R PU<br />
WP.3 R PU<br />
Partial: 12<br />
Final: 24<br />
Partial: 24<br />
Final: 36
3.3<br />
3.4<br />
4.1<br />
4.2<br />
4.3<br />
5.1<br />
5.2<br />
5.3<br />
6.1<br />
6.2<br />
6.3<br />
Tener información <strong>de</strong> cuál es el momento más<br />
a<strong>de</strong>cuado para aplicar un tipo concreto <strong>de</strong> molusquicida<br />
o emplear una estrategia <strong>de</strong> control idónea<br />
Proporcionarle al agricultor información para que<br />
<strong>de</strong>sarrolle una estrategia preventiva con la que se<br />
a<strong>de</strong>lante al ataque <strong>de</strong> la plaga, use menos<br />
molusquicidas y consiga una mayor eficacia<br />
Conocer plantas <strong>de</strong> las que se puedan obtener<br />
biopesticidas con acción molusquicida y ovicida para<br />
que en futuro reemplacen a los molusquicidas<br />
tradicionales, o bien con ellas se puedan hacer abonos<br />
ver<strong>de</strong>s que puedan ser usados en cultivos ecológicos<br />
como controladores <strong>de</strong> las plagas <strong>de</strong> caracoles y<br />
babosas. (WP. 4)<br />
Poner en mano <strong>de</strong> la industria <strong>de</strong> agroquímicos nuevas<br />
vías <strong>de</strong> control <strong>de</strong> las plagas <strong>de</strong> caracoles y babosas por<br />
medio <strong>de</strong> Biomolusquicidas y Bio-ovicidas obtenidos a<br />
partir <strong>de</strong> extractos <strong>de</strong> plantas. The possibility to<br />
introduce into key horticultural crops of a novel plant<br />
extract as biocontrol agent for land snails control<br />
Saber que efectos colaterales pue<strong>de</strong> tener el uso <strong>de</strong><br />
biomolusquicidas y bio-ovicidas sobre la fauna edáfica<br />
y <strong>de</strong> zonas colindantes (WP.4)<br />
Development of novel techniques for low-toxicity<br />
chemical control of land snail eggs - the stage in the<br />
pest life cycle against which no current controls are<br />
available<br />
Proporcionarle al agricultor información <strong>de</strong> cómo usar<br />
los agroquímicos que habitualmente emplea en los<br />
cultivos tradicionales le puedan servir para controlar las<br />
plagas <strong>de</strong> los gasterópodos terrestres<br />
Proporcionarle información al agricultor <strong>de</strong> los efectos<br />
colaterales que sobre la fauna pue<strong>de</strong>n tener los<br />
molusquicidas-ovicidas que se proponen usar en<br />
cultivos tradicionales<br />
Proporcionarle al agricultor ecológico información <strong>de</strong><br />
cómo pue<strong>de</strong> usar los abonos naturales para controlar<br />
las plagas <strong>de</strong> gasterópodos terrestres<br />
Indicar al agricultor ecológico que tipos <strong>de</strong> plantas<br />
pue<strong>de</strong> usar para disuadir a los gasterópodos terrestres<br />
<strong>de</strong> que no ataquen a los cultivos<br />
Saber que efectos colaterales pue<strong>de</strong> tener el uso <strong>de</strong><br />
abonos orgánicos a concentración ovicida sobre la<br />
fauna edáfica y <strong>de</strong> zonas colindantes<br />
WP.3 R PU<br />
WP.3 R PU<br />
WP.4<br />
WP.4<br />
R PU<br />
R PU<br />
R PU<br />
WP.5 R PU<br />
WP.5 R PU<br />
WP.5 R PU<br />
WP.6 R PU<br />
WP.6 R PU<br />
WP.6 R PU<br />
Partial: 12<br />
Partial: 24<br />
Final: 36<br />
Partial: 24<br />
Final: 36<br />
Partial: 24<br />
Final: 36<br />
Partial: 24<br />
Final: 36<br />
Partial: 24<br />
Final: 36<br />
Partial: 24<br />
Final: 36<br />
Partial: 24<br />
Final: 36<br />
Partial: 24<br />
Final: 36<br />
Partial: 24<br />
Final: 36<br />
Partial: 24<br />
Final: 36<br />
Partial: 24<br />
Final: 36<br />
7.1 Proporcionarle al agricultor convencional información WP.7 R PU Partial: 24
8.1<br />
9.1<br />
9.2<br />
5&6.1<br />
5&6.2<br />
5&6.1<br />
4&5&6.<br />
1<br />
6&9.1<br />
7&8.1<br />
All.1<br />
sobre la forma <strong>de</strong> usar los distintos molusquicidas solos<br />
o en combinación, y sobre su eficacia <strong>de</strong> estos<br />
<strong>de</strong>pendiendo <strong>de</strong>l tipo <strong>de</strong> cultivo, <strong>de</strong>l tipo suelo y <strong>de</strong> las<br />
especie <strong>de</strong> gasterópodo terrestre que son plaga en una<br />
zona concreta<br />
Proporcionarle al agricultor ecológico información<br />
sobre la forma <strong>de</strong> usar los distintos biomolusquicidas<br />
solos o en combinación, y sobre su eficacia <strong>de</strong> estos<br />
<strong>de</strong>pendiendo <strong>de</strong>l tipo <strong>de</strong> cultivo, <strong>de</strong>l tipo suelo y <strong>de</strong> las<br />
especie <strong>de</strong> gasterópodo terrestre que son plaga en una<br />
zona concreta<br />
Conocer si existen posibles nematodos zooparásitos<br />
que se puedan ser usados en el control biológico <strong>de</strong> las<br />
plagas <strong>de</strong> caracoles y basas en cultivos agrícolas<br />
The possibility to introduct into key horticultural crops<br />
of a novel nemato<strong>de</strong> biocontrol agent for land snails<br />
Greater uptake of environmentally favourable<br />
integrated crop production systems, as a result of<br />
reduced risk of land snail damage<br />
Improved food safety, resulting from reduced levels of<br />
molluscici<strong>de</strong> residues in harvested produce<br />
Effective integrated packages of control measures for<br />
protecting conventionally grown horticultural crops<br />
from land snails damage<br />
Improved environmental safety, resulting from reduced<br />
reliance on chemical molluscici<strong>de</strong>s<br />
Effective integrated packages of control measures for<br />
protecting organically grown horticultural crops from<br />
land snail damage<br />
Technology transfer through meetings of growers,<br />
practical <strong>de</strong>monstrations, extension services, tra<strong>de</strong><br />
shows and articles in the horticultural press<br />
Brochure with two parts, or separate brochures<br />
<strong>de</strong>scribing integrated packages of control measures for<br />
conventional and organic horticultural producers and<br />
Web links for specific advices.<br />
WP.8 R PU<br />
WP.9 R PU<br />
Final: 36<br />
Partial: 24<br />
Final: 36<br />
Partial: 24<br />
Final: 36<br />
WP.9 R PU Final: 36<br />
WP.5&6 R PU Final: 36<br />
WP.5&6 R PU Final: 36<br />
WP.5&6 R PU Final: 36<br />
WP.<br />
4&5&6<br />
WP.<br />
6&9<br />
(WP.<br />
7&8<br />
R PU Final: 36<br />
R PU Final: 36<br />
R PU Final: 36<br />
(WP. all) R PU Final: 36
Milestones<br />
The project milestones for the nine individual work tasks are shown in Table 1.3 c<br />
Table 1.3 c: Annual milestones for the 9 <strong>Work</strong> <strong>Package</strong>s proposed.<br />
Milestone<br />
number<br />
Milestone name <strong>Work</strong><br />
<strong>Package</strong>(s)<br />
Dinámica, estructura y tamaño <strong>de</strong> la población of land<br />
snail pest. First year on field sampling<br />
Complete field study of land snails populations to<br />
establish its dynamic, structure and size.<br />
Establish best methods to find out the land snails fife<br />
cycle.<br />
involved<br />
Espected<br />
Data<br />
Means of<br />
verification<br />
WP. 1 12 Field survey<br />
complete and<br />
report<br />
WP.1 24 Field survey<br />
complete and<br />
report<br />
WP. 1 12 Field survey<br />
complete and<br />
Wp.1 24<br />
report<br />
Field survey<br />
Life cycle, complete field observation and sampling<br />
complete and<br />
report<br />
WP. 2 12 Field survey<br />
Establish best methods to find out the land snails diet.<br />
complete and<br />
report<br />
Complete field study of land snails diet. WP.2 24 Field survey<br />
complete and<br />
report<br />
First draft of the Statistical Mo<strong>de</strong>l to predict the land WP. 3 12 Complete<br />
snails activity<br />
laboratory<br />
processing and<br />
report<br />
Second draft of the Statistical Mo<strong>de</strong>l to predict the land WP. 3 24 Complete<br />
snails activity<br />
laboratory<br />
processing and<br />
report<br />
Definitive Statistical Mo<strong>de</strong>l to predict the land snails<br />
activity in every zone studied<br />
WP. 3 36 Report<br />
Select potential plants for extracting compound as bio- WP.4 12 Laboratory survey<br />
molluscici<strong>de</strong><br />
complete and<br />
report<br />
Select better compound for direct contact on filter WP.4 12 Laboratory survey<br />
paper. Results of laboratory tests<br />
complete and<br />
report<br />
Select better compound for mini plots testing and better WP.4 24 Field survey<br />
methods of application.<br />
complete and<br />
report<br />
Field test of best compounds for <strong>de</strong>terminate the effect WP.4 24 Field survey<br />
on non-target soil animals<br />
complete and<br />
report<br />
Select better agrochemical based on laboratory tests WP. 5 12 Laboratory survey<br />
complete and<br />
report<br />
Complete small-scale field trials on agrochemicals WP. 5 24 Field survey<br />
complete and<br />
report<br />
Select cow and pig manure concentration based on WP. 6 12 Laboratory survey<br />
laboratory tests<br />
complete and
eport<br />
Complete small-scale field trials on manure WP. 6 24 Field survey<br />
complete and<br />
Parcial estudio <strong>de</strong> la actividad <strong>de</strong> los gasterópodos<br />
terrestres plaga. Refine use of best methods.<br />
report<br />
WP. 3 12 Field survey<br />
complete and<br />
report<br />
Complete second year of activity WP. 3 24 Field survey<br />
complete and<br />
report<br />
Complete third year of activity, <strong>de</strong>finitive mo<strong>de</strong>l WP. 4 36 Field survey<br />
complete and<br />
Evaluar la eficacia <strong>de</strong> los ovicidas en conventionally crops<br />
Complete small-scale field trials<br />
Evaluar la eficacia <strong>de</strong> los purines como ovicidas en<br />
organic crops. Complete small-scale field trials<br />
Conocer los efectos colaterales <strong>de</strong> los molusquicidas<br />
ovicidas, partial trials.<br />
Partial and Complete field test on si<strong>de</strong> effects.<br />
Investigate effects on no-target soil fauna.<br />
Comprobar la capacidad <strong>de</strong> las plantas trampa para<br />
proteger los cultivos<br />
Comparar la eficacia en conventionally crops <strong>de</strong> los<br />
molusquicidas ovicidas frente a los molusquicidas<br />
tradionales. Determine best way to combine with others<br />
molluscici<strong>de</strong>s.<br />
Comparar la eficacia <strong>de</strong> los ovicidas orgánicos frente a<br />
controles biológicos. Determine best way to combine<br />
with others molluscici<strong>de</strong>s.<br />
Búsqueda <strong>de</strong> un nematodo Phasmarhadities autóctono<br />
para usarlo en el control biológico. Select the best<br />
methods based on laboratory tests.<br />
Devise integrated packages for further <strong>de</strong>velopment on<br />
conventional crops<br />
Devise integrated packages for further <strong>de</strong>velopment on<br />
organic crops<br />
report<br />
WP. 5 24 Field survey<br />
complete and<br />
report<br />
WP. 6 24 Field survey<br />
complete and<br />
report<br />
WP. 5 &6 24 Field survey<br />
complete and<br />
report<br />
WP. 5&6 24 and 36 Field survey<br />
complete and<br />
report<br />
WP. 7 24 Field survey<br />
complete and<br />
report<br />
WP. 7 24 Field survey<br />
complete and<br />
report<br />
WP. 8 24 Field survey<br />
complete and<br />
WP. 9 12, 24 and<br />
36<br />
WP. 1,2,3,<br />
4,5,6,7 y 8<br />
WP. 1,2,3,<br />
4,5,6,7 y 8<br />
report<br />
36 Report<br />
Field survey<br />
complete and<br />
report<br />
36 Report
RELATIONSHIP TASKS and ParticipantS<br />
WP 9<br />
NEMATODO ZOOPARASITIC<br />
Phasmarhadities<br />
Participant: Latino America<br />
WP 1<br />
LAND SNAIL’S BIOLOGICAL<br />
CYCLE<br />
Participant 1, 2 ,3, 4, 5, 6, 7,<br />
8<br />
WP 7 & 8<br />
FIED EXPERIMENTS<br />
CONVENTIONALLY,<br />
ORGANICS CROPS<br />
Participant 4, 5, 6, 7, 8<br />
WP 2<br />
DIET COMPOSITION<br />
TRAP PLANTS<br />
Participant 1, 2 ,3, 4, 5, 6, 7,<br />
8<br />
• Statistical mo<strong>de</strong>l to predic activity<br />
• Molluscici<strong>de</strong>s ovicici<strong>de</strong>s<br />
• Nemato<strong>de</strong> zooparasitic<br />
• Integrate package for organic crops<br />
• Integrate package for convencional crops<br />
WP 6<br />
PIG AND COW MANURE<br />
AS BIO OVICIDES TESTS<br />
Participant 1, 2 ,3, 4, 5, 6, 7,<br />
8<br />
WP 3<br />
STATISTICAL ACTIVITY<br />
MODEL<br />
Participant 1, 2 ,3, 4, 5, 6, 7,<br />
8<br />
WP 5<br />
BIO OVICIDAS<br />
AGROCHEMICALS TESTS<br />
WP 4<br />
BIOMOLLUSCICIDES TESTS<br />
COLLATERAL EFFECTS<br />
Participant 1, 2 ,3, 4, 5, 6, 7,<br />
8<br />
Participant 1, 2 ,3, 4, 5, 6, 7.<br />
8
RELATIONSHIP TASKS and Participants<br />
WP 9<br />
NEMATODO ZOOPARASITIC<br />
Phasmarhadities<br />
Participant: Latino America<br />
WP 1<br />
LAND SNAIL’S BIOLOGICAL<br />
CYCLE<br />
Participant 1, 2 ,3, 4, 5, 6, 7,<br />
8<br />
WP 7 & 8<br />
FIED EXPERIMENTS<br />
CONVENTIONALLY,<br />
ORGANICS CROPS<br />
Participant 4, 5, 6, 7, 8<br />
WP 2<br />
DIET COMPOSITION<br />
TRAP PLANTS<br />
Participant 1, 2 ,3, 4, 5, 6, 7,<br />
8<br />
intercommunication<br />
WP 6<br />
PIG AND COW MANURE<br />
AS BIO OVICIDES TESTS<br />
Participant 1, 2 ,3, 4, 5, 6, 7,<br />
8<br />
WP 3<br />
STATISTICAL ACTIVITY<br />
MODEL<br />
Participant 1, 2 ,3, 4, 5, 6, 7,<br />
8<br />
WP 5<br />
BIO OVICIDAS<br />
AGROCHEMICALS TESTS<br />
WP 4<br />
BIOMOLLUSCICIDES TESTS<br />
COLLATERAL EFFECTS<br />
Participant 1, 2 ,3, 4, 5, 6, 7,<br />
8<br />
Participant 1, 2 ,3, 4, 5, 6, 7.<br />
8
WP 1<br />
Manager: Participant 1<br />
Participants 1, 2 ,3, 4, 5, 6, 7,<br />
8<br />
OJO. Coordinador <strong>de</strong> cada WP<br />
WP ????<br />
Manager: Participant 1<br />
Participants 1, 2 ,3, 4, 5, 6, 7,<br />
8<br />
WP 7<br />
Manager: Participant 1<br />
Participants 1,2,3,4, 5, 6, 7, 8<br />
PROJECT MANAGEMENT STRUCTURE<br />
WP 2<br />
Manager: Participant 1<br />
Participants 1, 2 ,3, 4, 5, 6, 7,<br />
8<br />
COORDINATION<br />
Participant 1<br />
DELIVEREBLES<br />
•Statistical mo<strong>de</strong>l to predic activity<br />
• Molluscici<strong>de</strong>s ovicici<strong>de</strong>s<br />
• Nemato<strong>de</strong> zooparasitic<br />
• Integrate package for organic crops<br />
• Integrate package for convencional crops<br />
WP 6<br />
Manager: Participant 1<br />
Participants 1, 2 ,3, 4, 5, 6, 7,<br />
8<br />
WP 3<br />
Manager: Participant 1<br />
Participants 1, 2 ,3, 4, 5, 6, 7,<br />
8<br />
WP 4<br />
Manager: Participant 1<br />
Participants 1, 2 ,3, 4, 5, 6, 7,<br />
8<br />
WP 5<br />
Manager: Participant 1<br />
Participants 1, 2 ,3, 4, 5, 6, 7.<br />
8
Table 2 Schedule of meeting to be held and reports to be produced<br />
MEETING Due Date<br />
Initial planning meeting, <strong>Santiago</strong> <strong>de</strong> <strong>Compostela</strong>, Spain<br />
December 2010<br />
(at the beginning of Project)<br />
Progress review & planning meeting, Norwich<br />
December 2011<br />
Progress review & planning meeting, Lithuania<br />
Final review meeting, Argentina, Ireland<br />
MEANS OF COORDINATOR VERIFICATION<br />
First travel to verification, Europe/Hispano America<br />
Second travel to verification, Europe/Hispano America<br />
Third travel to verification, Europe/Hispano America<br />
SIX MONTH PROGRESS REPORT<br />
First Six-month Progress Report<br />
Second Six-month Progress Report<br />
Third Six-month Progress Report<br />
ANNUAL PROGRESS REPORT<br />
First Annual Progress Report<br />
Second Annual Progress Report<br />
Third Annual Progress Report<br />
December 2012<br />
December 2013<br />
May 2011<br />
October 2011<br />
June 2012<br />
June 2011<br />
June 2012<br />
June 2013<br />
December 2012<br />
December 2013<br />
December 2014<br />
FINAL REPORT March 2014<br />
Brochure(s) and Web page for extension services, consultants and/or growers March 2014
SUMMARY OF STAFF EFFORT<br />
Participant<br />
no./short name<br />
No. 1 USC-ES<br />
No. 2<br />
No. 3<br />
No. 4<br />
No. 5<br />
No. 6<br />
No. 7<br />
No. 8<br />
No. 9<br />
No. 10<br />
No. 11<br />
No. 12<br />
WP 1 WP 2 WP 3 WP 4 WP 5 WP 6 WP 7 WP 8 WP 9<br />
Total person<br />
month
Project: Partner 1 – Universidad <strong>de</strong> <strong>Santiago</strong> <strong>de</strong> <strong>Compostela</strong>, Spain<br />
Table – Estimated Breakdown of the Total Allowable Cost<br />
ALLOWABLE COST AMOUNT IN EUROS<br />
LABOUR 237600 €<br />
TRAVEL, SUSBSISTENCES AND MEETINGS 118200 €<br />
DURABLE EQUIPMENT 116000 €<br />
CONSUMABLES 40000 €<br />
EXTERNAL ASISTANCE<br />
COMPUTING & OTHER COST 40000 €<br />
OVERHEADS 20% 110360 €<br />
TOTAL Requested from EU<br />
Roun<strong>de</strong>d to<br />
a) A <strong>de</strong>tailed list of personnel to the execution of the research (man/month)<br />
Postdoctoral Research Scientist (Group 1) ………………. 36 man/month<br />
Graduate Research Scientist (Group 2) ……………………. 36 man/month<br />
Official Salary Scales (See attached documents)<br />
Group 1, Postdoctoral Research Scientist: 144000 Euros/36 months before tax<br />
108000 Euros/36 months after tax<br />
Group 2, Graduate Research Scientist: 93600 Euros/year before tax<br />
72000 Euros/year after tax<br />
b) I<strong>de</strong>m for “external assistance”<br />
SHARED COST PROJECT<br />
662160 €<br />
663000 €<br />
144000 €<br />
93600 €<br />
TOTAL 237600 €<br />
TOTAL
c) A list of meeting for planning and travel and subsistence<br />
COST Euros<br />
3 Meetings for planning & coordination 36000 €<br />
Land snails sampling in Spain (see below for sampling) 37800 €<br />
3 Hispano America/Europa extra trip to verification and adviser 44400 €<br />
Details of Meeting for planning & coordination<br />
(3 staff x 7 days x 3 meetings). Argentina, Bolivia y Costa Rica<br />
Precio billete avión ida/vuelta: 3000 Euros/persona x 3 personas x 3 viajes= 27000 €<br />
Alojamiento hotel: 100 Euros/noche persona x 5 noches x 3 personas x 3 viajes = 4500 €<br />
Manutención: 70 Euros/day persona x 7 días x 3 personas x 3 viajes = 4500 €<br />
TOTAL: 36000 Euros<br />
TOTAL 118200 €<br />
Details of land snail sampling in Spain<br />
Sampling for land snail <strong>de</strong>nsity and activity in crops, monthly: 2011, 2012 y 2013.<br />
12 annual trips, three zones visited from 5 characteristic crops in each zone. Each trip will involve three<br />
people for a total 3 days per trip.<br />
Year 2011: 12 trips x 3 people x 3 days x (60 € hotel + 50 € subsistence) = 11800 €<br />
Year 2012: 12600 €<br />
Year 2013: 13400 €<br />
TOTAL: 37800 €<br />
Extra Hispano American trip for verification and adviser<br />
3 extra trips to Hispano America/Europe to check in situ project’ <strong>de</strong>velopment and correct possible<br />
mistakes.<br />
Trip for 2 people and 20 days lenth.<br />
Return Plane ticket: 4000 €/trip/person = 24000 €/3 return ticket/2 people<br />
Hotel: 20 nights x 3 trips x 2 people x 100 € Room = 12000 €<br />
Subsistence: 20 days x 3 trips x 2 people x 70 € subsistence = 8400 €<br />
TOTAL: 44400 €<br />
d) A list of durable equipment<br />
2 cámaras FITOCLIMA D1200PLH con control total <strong>de</strong>l medio interior: temperatura,<br />
humedad, iluminación, aireación.<br />
Mo<strong>de</strong>lo ARALAB D1200PLH y precio: 27000 €/unit<br />
Invertido <strong>de</strong> bajos aumentos mod. Ix51. Optica <strong>de</strong> campo claro. Salida triocular lateral<br />
para foto/tv. Con sistema <strong>de</strong> fotografía y vi<strong>de</strong>o recor<strong>de</strong>r<br />
Inverted Stereo zoom microscope, with viseLed White LED illumination system Digital<br />
Camera<br />
54000 €<br />
30000 €<br />
10000 €<br />
Digital System to Store activity dates, images and habitat variables 9000 €<br />
5 Digitals AXIS IP cameras to control activity of field land snails with remote control and<br />
Wifi connection<br />
13000 €<br />
TOTAL 116000 €
e) Consumables. Details of others cost<br />
Computing 4000 €<br />
Field sampling facilities 6000 €<br />
Field experiments 10000 €<br />
Laboratory test facilities 10000 €<br />
Laboratory test consumables 10000 €<br />
TOTAL 40000 €
DIRECCIONES E-MAIL Proyecto <strong>de</strong> la Unión Europea 2009<br />
EUROPA<br />
Dr. José Castillejo Murillo<br />
Departamento <strong>de</strong> Zoología<br />
Facultad <strong>de</strong> Biología<br />
Universidad <strong>de</strong> <strong>Santiago</strong> <strong>de</strong> <strong>Compostela</strong><br />
15782 <strong>Santiago</strong> <strong>de</strong> <strong>Compostela</strong><br />
La Coruña. España<br />
E-Mail: jose.castillejo@usc.es<br />
--------------------------<br />
Dr. David M Glen<br />
Styloma Research & Consulting<br />
Phoebe, The Lippiatt, Cheddar, Somerset, BS27 3QP, UK<br />
Tel: +44 (0)1934 743277<br />
Mobile: +44 (0)7815 624971<br />
David Glen davidmglen@btopenworld.com<br />
--------------------------<br />
Dr. André Chabert<br />
ACTA. 4 place Gensoul<br />
69287 Lyon Ce<strong>de</strong>x 12<br />
France<br />
E-mail: andre.chabert@acta.asso.fr<br />
--------------------------<br />
Dr Albert Ester<br />
PAV. E<strong>de</strong>lhertweg<br />
P.O. Box 430<br />
8200 AK Lelystad. The Netherlands<br />
E-mail: Albert Ester albert.ester@wur.nl<br />
--------------------------<br />
Dr. A.S.H. Breure.<br />
National Museum of Natural History<br />
P.O. Box 9517. Lei<strong>de</strong>n. Holanda ( The Netherlands)<br />
Phone: +31 71 56 78 552 Room Number D 03.47<br />
E-mail: breure@naturalis.nnm.nl<br />
--------------------------<br />
Dr. BERNHARD HAUSDORF<br />
Zoologisches Institut und Zoologisches Museum <strong>de</strong>r Universität Hamburg,<br />
Martin-Luther-King-Platz 3, D-20146 Hamburg, Germany<br />
E-mail: hausdorf@zoologie.uni-hamburg.<strong>de</strong><br />
--------------------------<br />
David Glen davidmglen@btopenworld.com<br />
Albert Ester albert.ester@wur.nl<br />
Brigitta Grimm brig@nhm.ac.uk<br />
Gordon Port gordon.port@ncl.ac.uk<br />
Bill Bailey bbailey@man.ac.uk<br />
Bernhard Speiser Bernhard.speiser@fibl.ch<br />
Gerard Hommay hommay@colmar.inra.fr<br />
Andre Chabert andre.chabert@acta.asso.fr<br />
-------------------------------------<br />
Syngenta Crop Protection<br />
Syngenta Crop Protection UK Ltd.<br />
CPC4 Capital Park. Fulbourn<br />
Cambridge CB21 5XE. UK<br />
E-mail: customer.services@syngenta.com
AMERICA<br />
CHILE<br />
Dr. Sergio Letelier V.<br />
Laboratorio <strong>de</strong> malacología<br />
Museo Nacional <strong>de</strong> Historia Natural<br />
<strong>Santiago</strong> <strong>de</strong> Chile<br />
Interior Quinta Normal s/n, Casilla 787<br />
56-02-6804648 <strong>Santiago</strong> <strong>de</strong> Chile<br />
Chile<br />
E-mail: sletelier@mnhn.cl<br />
---------------------------------<br />
Dr. Carlos Fernán<strong>de</strong>z<br />
Director Regional<br />
INIA La Platina<br />
Santa Rosa, 11610 – La Pintana<br />
<strong>Santiago</strong><br />
Chile<br />
E-mail: cfernan<strong>de</strong>zb@inia.cl<br />
--------------------------------------------<br />
Dra. Marta Isabel Abalos Romero<br />
Directora Ejecutiva INFOR<br />
Dirección: <strong>Santiago</strong>, Chile<br />
Correo-e: mabalos@infor.cl<br />
------------------------------------------<br />
Dr. Jaime <strong>de</strong>l Canto<br />
Subdirector Regional <strong>de</strong> Administración y Finanzas<br />
INIA La Platina<br />
Santa Rosa, 11610 – La Pintana<br />
<strong>Santiago</strong>. Chile<br />
E-mail: j<strong>de</strong>lcanto@inia.cl<br />
------------------------------------------------<br />
Dr. Leopoldo Sánchez Grunert<br />
Director Nacional INIA<br />
Dirección: <strong>Santiago</strong>, Chile<br />
Correo-e: lsanchez@inia.cl<br />
----------------------------------------------------<br />
Dr. Marcos Gerding<br />
Instituto <strong>de</strong> Investigaciones Agropecuarias (INIA)<br />
Centro Regional <strong>de</strong> Investigación Quilamapu<br />
Centro Tecnológico <strong>de</strong> Control Biológico<br />
Chillán, Chile.<br />
Tel: +56 - 42 - 209705<br />
Fax +56 - 42 - 209720<br />
E-mail: mgerding@inia.cl<br />
-------------------------------------------<br />
Centro Tecnológico <strong>de</strong> Control Biológico<br />
Avda. Vicente Mén<strong>de</strong>z 515.<br />
Chillán – Chile.<br />
Tel. (56- 42)- 209 700<br />
Fax. (56 – 42) – 209 720<br />
E-mail: controlbiologicochile@inia.cl<br />
----------------------------------------------
CHILE<br />
Facultad <strong>de</strong> Ciencias Biologicas<br />
Pontificia Universidad Católica<br />
Avenida Bernardo O'Higgins 340 ó Portugal 49<br />
<strong>Santiago</strong>, Chile Casilla 114-D<br />
Telefóno: (56 2) 354 2673<br />
Fax: (56 2) 354 2369<br />
E-mail: <strong>de</strong>canato@bio.puc.cl<br />
Universidad <strong>de</strong> Concepción Chile<br />
Facultad <strong>de</strong> Ciencias Biológicas, Universidad <strong>de</strong> Concepción, Chile<br />
Casilla 160 C Fono: 204508,<br />
Mail: csbiolog@u<strong>de</strong>c.cl
ARGENTINA<br />
Vernavá, María Natalia<br />
Avenida Alem 706 - 4 C,<br />
(8000) Bahía Blanca. Argentina<br />
E-mail: nvernava@uns.edu.ar<br />
E-mail: mnvernava@hotmail.com<br />
--------------------------------------------<br />
Dra. Carla Salvio<br />
Faculty of Agricultural Sciences<br />
National University of Mar <strong>de</strong>l Plata<br />
Experimental Station of National Institute of Agricultural Technology (INTA)<br />
C.C: 276 (7620) Balcarce. Argentina<br />
E-mail: acastillo@balcarce.inta.gov.ar
URUGUAY<br />
Dr. Dan Piestun Malinow<br />
Dr. Mario Garcia Petillo<br />
Instituto Nacional Investigaciones Agropecuarias<br />
Ingeniero Agrónomo, Dr.<br />
An<strong>de</strong>s 1365 P.12<br />
Teléfono:9020550 (oficina)<br />
E-mail: dpiestun@inia.org.uy<br />
E-mail: mgarcia@dn.inia.org.uy<br />
E-mail: mallegri@inia.org.uy<br />
Área Ciencias Agrarias<br />
Facultad <strong>de</strong> Agronomía<br />
Dirección: Av. Garzón 780 - C.P.: 12.900<br />
Tel.: (598 2) 3597191-94 Fax: 3590436<br />
http://www.fagro.edu.uy/<br />
Montevi<strong>de</strong>o - Uruguay<br />
Regional Norte<br />
Dirección: Rivera 1350<br />
Tel.: (598 73) 34816 / 20412 / 29149 / 22154 / 26603 Fax: (073) 20412<br />
Dirección: Uruguay 1375<br />
Tel.: (598 73) 20108<br />
Correo electrónico: web@unorte.edu.uy<br />
http://www.unorte.edu.uy/<br />
Salto - Uruguay<br />
Estación Experimental “Dr. Mario Cassinoni” (E.E.M.A.C.) - Paysandú<br />
Ruta 3 - km 363 - C.P.: 60.000<br />
Tel.: (598 72) 41282 / 02250 / 02259<br />
Telefax: (598 72) 27950<br />
http://www.fagro.edu.uy/~eemac/<br />
Paysandú - Uruguay<br />
DECANATO (Universidad <strong>de</strong> la República <strong>de</strong> Uruguay)<br />
<strong>de</strong> la Facultad <strong>de</strong> Agronomía<br />
Ing. Agr., Agrícola-Gana<strong>de</strong>ra, FA-UDELAR, 1974<br />
M.Sc., Manejo <strong>de</strong> Suelos, Iowa State Univ., 1986<br />
Ph.D., Manejo <strong>de</strong> Suelos, Iowa State Univ., 1991<br />
e-mail: <strong>de</strong>canato@fagro.edu.uy<br />
Departamento <strong>de</strong> Producción Vegetal<br />
Encargada <strong>de</strong> Dirección: Ing. Agr. (PhD) Milka Ferrer<br />
e-mail: mferrer@fagro.edu.uy<br />
Dan Piestun Malinow<br />
INIA Uruguay: dpiestun@inia.org.uy
BOLIVIA<br />
Dra. Elva Terceros Cuellas<br />
Directora General INIAF<br />
La Paz, Bolivia<br />
Correo-e: elva.terceros@iniaf.gov.bo<br />
----------------------------------------------------<br />
Víctor Hugo Cardoso<br />
Secretarío Ejecutivo<br />
PROCIANDINO<br />
Av. Palca y Calle 54 Zona Chasquipampa -<br />
La Paz. Bolivia<br />
Teléfono: (591-292772145<br />
Fax: (591-2) 2773399<br />
E-mail: victor.cardoso@iica.int.bo<br />
Facultad <strong>de</strong> Ciencias Agrícolas, Pecuarias, Forestales y Veterinarias<br />
“Martín Cár<strong>de</strong>nas”<br />
Casilla No. 4894 Teléfonos: 4333808 - 4329666<br />
Fax: (591)(4) 4762385<br />
Cochabamba-Bolivia<br />
E-mail: postmaster@agr.umss.edu.bo (<strong>de</strong>vuelto)<br />
E-mail: agro@agr.umss.edu.bo (<strong>de</strong>vuelto)<br />
marioescalier@yahoo.com<br />
cocamorante.mario@gmail.com<br />
cocamario@hotmail.com<br />
--------------------------------------<br />
Instituto Boliviano <strong>de</strong> Biología <strong>de</strong> Altura (IBBA)<br />
Calle Claudio Sanjinés s/n (Miraflores)<br />
Telf.: (591-2) 2242064 / (591- 2) 2242059<br />
Fax :(591-2) 2221418 Casilla postal: 641<br />
email: Ifisibba@fdm.umsalud.edu.bo (Devuelto)<br />
La Paz - Bolivia
PERÚ<br />
Dr. Enrique La Hoz Brito.<br />
Director General <strong>de</strong> Investigación.<br />
DIA - INIAAv. La Molina (Ex Av. La Universidad) No. 1981 Lima 1<br />
Perú<br />
E-mail: elahoz@inia.gob.pe<br />
elahoz@inia.gob.pe<br />
Enrique La Hoz <br />
"Risi Carbone, Juan Jose M." <br />
----------------------------------------------<br />
Dra. Rina Ramírez<br />
Museo <strong>de</strong> Historia Natural. Universidad Nacional Mayor <strong>de</strong> San Marcos,<br />
Lima – Perú. Apartado 14-0434, Lima14, Perú<br />
E-mail: rina_rm@yahoo.com<br />
--------------------------------------------------<br />
Universidad Nacional Agraria La Molina<br />
Facultad <strong>de</strong> Agronomía. Perú<br />
Marlene Aguilar Hernán<strong>de</strong>z MARLENE AGUILAR <br />
----------------------------------------------------------<br />
Universidad Nacional <strong>de</strong> Trujillo-Peru<br />
Profesor <strong>de</strong> zoología y entomología<br />
AURELIANO RAMIREZ CRUZ (Dr .Martin Delgado)<br />
E-mail: aure_15@hotmail.com<br />
Nombre : Andrés V. Casas Díaz<br />
Categoría : Profesor Principal, <strong>de</strong>dicación exclusiva<br />
Especialidad: Olericultura<br />
Título : Ing. Agr. Mg.Sc.<br />
Cursos: Olericultura Especial (T), (P)<br />
Fisiología y Manejo Postcosecha (P)<br />
correo : cda@lamolina.edu.pe<br />
Màs información: Programa <strong>de</strong> Hortalizas<br />
Nombre: Julio Toledo Hevia<br />
Categoría : Profesor Principal, <strong>de</strong>dicación exclusiva<br />
Especialidad: Olericultura y Manejo Postcosecha<br />
Titulo :Ing. Agr. Ph. D.<br />
Cursos: Fisiología y Manejo Postcosecha (T)<br />
Fisiología <strong>de</strong> Cultivos Hortícolas (T), (P)<br />
correo : jtoledo@lamolina.edu.pe
ECUADOR<br />
Universidad Central <strong>de</strong> Ecuador<br />
Centro <strong>de</strong> Coordinación Académica <strong>de</strong> Biología<br />
Relaciones internacionales: rel_int@ac.uce.edu.ec<br />
Instituto <strong>de</strong> Investigaciones Agrícolas<br />
Facultad <strong>de</strong> Ciencias Agrícolas ( Interesado)<br />
Universidad Central <strong>de</strong>l Ecuador<br />
Narciza Yar (FUNCIONARIA DE LA FACULTAD DE CIENCIAS AGRÍCOLAS)<br />
E -mail: narcizayarm@hotmail.com<br />
Universidad Central <strong>de</strong> Ecuador<br />
Vicerrector Académico y <strong>de</strong> Investigación<br />
Dr. Jorge Luciano Arroba Rimassa<br />
E-mail: jarroba@ac.uce.edu.ec<br />
Universidad Agraria <strong>de</strong>l Ecuador<br />
Director<br />
E-mail: elmisionero@uagraria.edu.ec<br />
Universidad Nacional <strong>de</strong> Loja (Ecuador)<br />
DIRECTORES DE LAS ÁREAS<br />
Área Agropecuaria y <strong>de</strong> Recursos Naturales Renovables<br />
Ing. Edgar Benítez<br />
E-mail: agropecuaria@unl.edu.ec<br />
Pontificia Universidad Católica <strong>de</strong>l Ecuador<br />
Facultad <strong>de</strong> Ciencias Exactas y Naturales<br />
ESCUELA DE CIENCIAS BIOLÓGICAS<br />
Alvaro Barragán<br />
E-mail: arbarragan@puce.edu.ec (Interesado)<br />
E-mail: webmaster@puce.edu.ec (Devuelto)
BRASIL<br />
Dr. José Willibaldo Thomé<br />
Faculta<strong>de</strong> <strong>de</strong> Biociéncias<br />
PUCRS. Av Ipiranga, 6681<br />
Predio 12-D. 90.619.900<br />
Porto Alegre, Río Gran<strong>de</strong> do Sul<br />
Brazil<br />
E-mail: thomejw@pucrs.br<br />
Facultad Ciencias Biologicas: biociencias@pucrs.br<br />
Lenita <strong>de</strong> Freitas Tallarico (Biologist)<br />
Laboratorio <strong>de</strong> Parasitología/Malacología<br />
Instituto Butantan<br />
Avda. Voital Brasil, 1500<br />
CEP-05503-900 Sao Paulo. Brasil<br />
E-mail: letallarico2@butantan.gov.br<br />
Facultad <strong>de</strong> Engenheria Agricola<br />
Brazil<br />
Faculda<strong>de</strong> <strong>de</strong> Engenharia Agrícola<br />
Campus Universitário, s/n<br />
96010-900 Capão do Leão, RS<br />
Fone: (53)32757317<br />
Fax: (53) 32757373<br />
E-mail: jluiz@ufpel.tche.br (Devuelto)<br />
MARIA LAURA GOMES SILVA DA LUZ<br />
Processamento <strong>de</strong> Produtos Agropecuários<br />
E-mail: lauraluz@terra.com.br
COLOMBIA<br />
Dra. Marleni Ramírez<br />
Directora Regional <strong>de</strong> Biodiversity Internacional<br />
CGIAR Bogotá, Colombia<br />
Correo-e: m.ramirez@cgiar.org<br />
----------------------------------------<br />
Dr. Luis Enrique Vega<br />
CONIF Director ejecutivos<br />
Bogotá, Colombia<br />
Correo-e: enriquevega@conif.org.co<br />
------------------------------------------------<br />
Dra. Clara Inés Medina Bermú<strong>de</strong>z<br />
Universidad Militar <strong>de</strong> Nueva Granada<br />
Bogotá. Colombia.<br />
E-mail: cmedinabster@gmail.com<br />
clara.medina@unimilitar.edu.co<br />
------------------------------------------------------<br />
Dra. Luz Elena Velásquez Trujillo<br />
Coordinadora Línea <strong>de</strong> Investigación Malacología Médica & Tremátodos<br />
Programa <strong>de</strong> Estudio y Control <strong>de</strong> Enfermeda<strong>de</strong>s Tropicales –PECET<br />
Universidad <strong>de</strong> Antioquia<br />
Me<strong>de</strong>llín, Colombia<br />
E-mail: luzelena333@yahoo.com<br />
-----------------------------------------------------<br />
Dra. Berta Miriam Gaviria G.,<br />
Dr. Rafael Navarro Álzate<br />
Laboratorio <strong>de</strong> Sanidad Vegetal<br />
Universidad Católica <strong>de</strong> Oriente<br />
Rionegro. Me<strong>de</strong>llín<br />
Colombia. Teléfono: 316666 Ext. 299<br />
E-mail: rnavarro@uco.edu.co<br />
E-mail: bgaviria@uco.edu.co<br />
------------------------------------------<br />
Facultad <strong>de</strong> Ciencias Agropecuarias<br />
Universidad Nacional <strong>de</strong> Colombia, Se<strong>de</strong> Me<strong>de</strong>llín<br />
Calle 59A No. 63-020, Bloque 41, Oficina 209<br />
Teléfono: (574) 430 90 00 - Fax: (574) 230 04 20<br />
Colombia, Me<strong>de</strong>llín, Antioquia.<br />
Departamento <strong>de</strong> Ciencias Agronómicas<br />
Alberto Álvarez Cardona<br />
E-mail: posgeamb@unalmed.edu.co (Devuelto)<br />
reuna@unalmed.edu.co<br />
apcastilo@unalmed.edu.co (Devuelto)<br />
fcaviaca@unalmed.edu.co<br />
oriunmed@unalmed.edu.co<br />
gcorrea@unalmed.edu.co<br />
-------------------------------------------------------<br />
Facultad <strong>de</strong> Agronomía en Bogotá<br />
Universidad Nacional <strong>de</strong> Colombia<br />
Carrera 45 No 26-85 - Edificio 500<br />
Bogotá D.C. - Colombia<br />
Prof. Augusto Ramírez Godo<br />
Correo Electrónico: augramirezg@unal.edu.co<br />
-------------------------------------------
CUBA<br />
Universidad <strong>de</strong> la Habana:<br />
Dra. Alicia Otazo<br />
Decano Fac. Biologia. Cuba<br />
E-mail: aotazo@fbio.uh.cu<br />
---------------------------------------<br />
Lic. Carlos Manuel Pérez Cueva<br />
Vicerrector. Cuba<br />
E-mail: carlosm@rect.uh.cu<br />
------------------------------------------<br />
Dr.Gustavo Cobreiro Suárez<br />
Rector Universidad. Cuba<br />
E-mail: rector@rect.uh.cu<br />
-----------------------------------<br />
Dr. Alejandro Barro<br />
Facultad <strong>de</strong> Biología<br />
Departamento <strong>de</strong> Biología Animal y Humana<br />
Universidad <strong>de</strong> La Habana,<br />
Calle 25, No. 455, Vedado,<br />
Ciudad <strong>de</strong> La Habana, Cuba.<br />
E-mail: abarro@fbio.uh.cu
COSTA RICA<br />
Dr. Galileo Rivas (Contacto)<br />
Lí<strong>de</strong>r Programa <strong>de</strong> Producción Agroecológica <strong>de</strong> Cultivos Alimenticios<br />
Centro Agronómico Tropical <strong>de</strong> Investigación y Enseñanza, CATIE<br />
División <strong>de</strong> Investigación y Desarrollo<br />
7170 Turrialba, Cartago. Costa Rica<br />
Tel: + 506 25582391<br />
Fax: + 506 25582045<br />
E-mail: grivas@catie.ac.cr<br />
www.catie.ac.cr<br />
---------------------------------------------<br />
John Beer<br />
CATIE<br />
Costa Rica<br />
Correo-e: jbeer@catie.ac.cr<br />
-----------------<br />
José Joaquin Campos Arce<br />
Director General CATIE<br />
Costa Rica<br />
Correo-e: dbarquer@catie.ac.cr<br />
--------------------<br />
Francisco Javier Enciso Duran<br />
Especialista Regional en Tecnología e Innovación IICA<br />
Costa Rica<br />
Correo-e: Laura.Men<strong>de</strong>z@iica.int<br />
------------------------<br />
Nicolás Mateo Valver<strong>de</strong><br />
Secretario ejecutivo. FONTAGRO<br />
Costa Rica<br />
Correo-e: fontagro@iadb.org<br />
------------------------------------------
MEXICO<br />
Dra. Edna Naranjo-García<br />
Departamento <strong>de</strong> Zoología<br />
Instituto <strong>de</strong> Biología<br />
Universidad Nacional Autónoma <strong>de</strong> México<br />
Apartado Postal 70-153<br />
04510 México, D.F.<br />
México<br />
E-mail: naranjo@servidor.unam.mx<br />
Facultad <strong>de</strong> Biologia<br />
Edificio "R". Ciudad Universitaria.<br />
Av. Fco. J. Múgica s/n. Col. Felícitas <strong>de</strong>l Río<br />
Tel. y Fax (443) 3.16.74.12 C. P. 58030<br />
Morelia, Michoacán, México<br />
E-mail: biologia@jupiter.umich.mx
PARAGUAY<br />
Universidad Nacional <strong>de</strong> Asunción<br />
Dr. LUIS GUILLERMO MALDONADO CHAMORRO<br />
Director <strong>de</strong> Ingeniería Agronómica<br />
FACULTAD DE CIENCIAS AGRARIAS (CAMPUS UNIVERSITARIO) SAN LORENZO PARAGUAY<br />
E-mail: dircia@agr.una.py<br />
Claudia Carolina Cabral Antunez. M.Sc. - Ing.Agr.<br />
Directora <strong>de</strong>l Departamento <strong>de</strong> Protección Vegetal.<br />
Asignaturas: Manejo Integrado <strong>de</strong> Plagas, Control Biológicos <strong>de</strong> Plagas, Entomología I<br />
Alicia Susana Aquino Jara. M.Sc. - Ing.Agr.<br />
Jefa <strong>de</strong> la División <strong>de</strong> Fitopatología<br />
E-mail: protvege@agr.una.py<br />
Asignaturas: Microbiología, Fitopatología<br />
Percy Antonio Salas Pino, M.Sc., Ing.Agr.<br />
Jefe <strong>de</strong> la División <strong>de</strong> Malezas<br />
E-mail: julios98@yahoo.com.<br />
Asignaturas: Agronomía General, Cultivos I, Malezas II<br />
Darío César Pino Quintana, M.Sc., Ing.Agr.<br />
División <strong>de</strong> Fitopatología<br />
E-mail: dariopino1@hotmail.com<br />
Asignaturas: Agronomía General, Microbiología,Protección Vegetal I<br />
Cristhian Grabowski, Ing.Agr<br />
División <strong>de</strong> Fitopatología.<br />
E-mail: cjgraboswski@yahoo.com.<br />
Asignaturas: Jefe <strong>de</strong> Trabajos Prácticos <strong>de</strong> Microbiología, Fitopatología y Patología Forestal.<br />
Maria Bernarda Ramirez <strong>de</strong> Lopez Ing. Agr.<br />
Divsión Entomología.<br />
E-mail: mabramirez@hotmail.com<br />
Marcos Salvador Villalba Vásquez<br />
Paraguay<br />
Correo-e: dia@telesurf.com.py (Devuelto)
VENEZUELA<br />
Dr. Orlando Moreno<br />
Gerente General INIA<br />
Venezuela<br />
Correo-e: yreyes@inia.gob.ve<br />
-------------------------------------<br />
Director: Camarada Hernán Nieto.<br />
e-mail: hnieto@inia.gob.ve<br />
Dirección: Av. Urdaneta. Edif. INIA al lado <strong>de</strong>l MAT.<br />
Mérida, estado Mérida.<br />
Benezuela<br />
email: me_dir@inia.gob.ve<br />
-----------------------------------------<br />
Universidad Central <strong>de</strong> Venezuela<br />
Facultad <strong>de</strong> Agronomía<br />
Delia Polanco: polanco.<strong>de</strong>lia@yahoo.es<br />
M.A. Hortalizas Mauro Albarracin E-mail: albarracinm@agr.ucv.ve<br />
Universidad Central <strong>de</strong> Venezuela<br />
Facultad <strong>de</strong> Agronomía<br />
Decano: Dr. Leonardo Taylhardat<br />
E-mail: taylhardatl@agr.ucv.ve (Devuelto)<br />
Coordinadora <strong>de</strong> Estaciones Experimentales<br />
Prof. Xiomara Abreu<br />
E-mail: abreux@agr.ucv.ve<br />
IBE Instituto <strong>de</strong> Biología Experimental<br />
Dirección: Calle Suapure, Colinas <strong>de</strong> Bello Monte, Caracas Venezuela.<br />
Apartado postal: 47114, Caracas 1041A, Venezuela.<br />
Teléfonos: (58 212) 751-0111<br />
Fax: (58 212) 753-5897 (Devuelto)<br />
E-mail: diribe@ciens.ucv.ve<br />
Universidad Simón Bolívar<br />
Decanato <strong>de</strong> Investigación Sartenejas<br />
Edificio <strong>de</strong> Mecánica y Materiales, Piso 3.<br />
Teléfono: 58-0212-9063900/9063901/9063902<br />
Fax:58-0212-9063903<br />
Correo electrónico: <strong>de</strong>c-id@usb.ve Devuelto)<br />
Página web: http://www.did.usb.ve/<br />
Dirección <strong>de</strong> Investigación Se<strong>de</strong> Litoral.<br />
Edificio <strong>de</strong> Mecánica y Materiales, Piso 3.<br />
Teléfono: 58-0212-9063900/9063901/9063902<br />
Fax:58-0212-9063903<br />
Correo Electrónico: div-inv@usb.ve<br />
Página Web: http://www.dir-inv.nul.usb.ve/