23.08.2017 Views

Maximum Yield Modern Growing | UK/EU Edition | January/February 2017

The world of indoor growing is expanding at an incredible rate. No longer the alternative to traditional agriculture, hydroponics is being recognised as beneficial for many important reasons. Hydroponics yields require up to 50 per cent less land to grow the same amount of produce, and as the world’s arable lands are diminished from overfarming and climate change, hydroponics takes the pressure off the environment by leaving more land available for wildlife reserves, biospheres, and other protected areas. Drought-ridden areas like California will appreciate the fact hydroponics uses only 10 per cent of the water needed for growing in soil, and far less chemicals and fertilisers-as much as 60 per cent less- are required. By most reports, growing and transporting food around the globe accounts for as much as 30 per cent of all greenhouse gas emissions. With hydroponics, we can grow almost anything right where we live, reducing the need for carbon emissions. This is especially important for people who live in the Far North. More and more, programs are being created to provide fresh produce for those who live in northern communities, reducing the need to ship relatively small amounts of food while providing food security with fresh, inexpensive fruits and vegetables. It is with these shifts in mind that we’ve made some editorial changes in Maximum Yield. As you may have noticed, on our cover we’ve changed ‘indoor gardening’ to ‘modern growing’. As the industry evolves, so are we. Our content will include a wider look at the advancements in the growing world, both indoors and out. As we flip the calendar from 2016 to 2017, we are taking a new perspective on the world of modern growing, and we look forward to bringing these stories to you. We also wish you and your loved ones the very best for 2017. In the meantime, we hope you have as much fun reading this issue as we did putting it together. As always, thanks for reading Maximum Yield and if you have any questions feel free to contact us at editor@maximumyield.com.

The world of indoor growing is expanding at an incredible rate. No longer the alternative to traditional agriculture, hydroponics is being recognised as beneficial for many important reasons. Hydroponics yields require up to 50 per cent less land to grow the same amount of produce, and as the world’s arable lands are diminished from overfarming and climate change, hydroponics takes the pressure off the environment by leaving more land available for wildlife reserves, biospheres, and other protected areas. Drought-ridden areas like California will appreciate the fact hydroponics uses only 10 per cent of the water needed for growing in soil, and far less chemicals and fertilisers-as much as 60 per cent less- are required. By most reports, growing and transporting food around the globe accounts for as much as 30 per cent of all greenhouse gas emissions. With hydroponics, we can grow almost anything right where we live, reducing the need for carbon emissions. This is especially important for people who live in the Far North. More and more, programs are being created to provide fresh produce for those who live in northern communities, reducing the need to ship relatively small amounts of food while providing food security with fresh, inexpensive fruits and vegetables. It is with these shifts in mind that we’ve made some editorial changes in Maximum Yield. As you may have noticed, on our cover we’ve changed ‘indoor gardening’ to ‘modern growing’. As the industry evolves, so are we. Our content will include a wider look at the advancements in the growing world, both indoors and out. As we flip the calendar from 2016 to 2017, we are taking a new perspective on the world of modern growing, and we look forward to bringing these stories to you. We also wish you and your loved ones the very best for 2017. In the meantime, we hope you have as much fun reading this issue as we did putting it together. As always, thanks for reading Maximum Yield and if you have any questions feel free to contact us at editor@maximumyield.com.

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

MODERN GROWING<br />

<strong>UK</strong>/<strong>EU</strong> EDITION<br />

silver<br />

secrets<br />

FOR HEALTHY PLANTS<br />

STRENGTHENING YOUR<br />

PLANT’S ROOTS<br />

KELVINS EXPLAINED


contents<br />

JANUARY/FEBRUARY <strong>2017</strong><br />

FEATURES<br />

22 28 36 42 54<br />

22 Silver Secrets<br />

Kathryn van Druff<br />

28 Cal-Mag Supplements: A<br />

One-Two Punch For Plants<br />

Cory Hughes<br />

42 Balancing Plant Growth<br />

Regulator Principles<br />

Rich Hamilton<br />

52 Same Plant, Different Pots<br />

Grubbycup<br />

54 Who Is This Kelvin Guy?<br />

Sara Elliott<br />

34 10 Ways To Save $$$ At<br />

The Grow Shop<br />

by Shannon McKee<br />

36 Turn Your Weak Roots Into<br />

Strong Survivors<br />

Nicola Mills<br />

DEPARTMENTS<br />

8 From the Editor<br />

48 Movers & Shakers<br />

10 Letters to the Editor<br />

60 You Tell Us<br />

12 Ask the Experts<br />

62 Max Mart<br />

14 Max Facts<br />

64 Distributors<br />

18 Product Spotlight<br />

6 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


from the editor | toby gorman<br />

Our content<br />

will include a<br />

wider look at the<br />

advancements<br />

in the growing<br />

world, both<br />

indoors and out.”<br />

The world of indoor growing is expanding at<br />

an incredible rate. No longer the alternative<br />

to traditional agriculture, hydroponics is now<br />

recognised as beneficial for many important<br />

reasons. Hydroponics yields require up to 50 per<br />

cent less land to grow the same amount of produce,<br />

and as the world’s arable lands are diminished by<br />

overfarming and climate change, hydroponics takes<br />

the pressure off the environment by leaving more<br />

land available for wildlife reserves, biospheres,<br />

and other protected areas. Drought-ridden areas<br />

like California will appreciate the fact that<br />

hydroponics uses only 10 per cent of the water<br />

needed for growing in soil, and far less chemicals<br />

and fertilisers—as much as 60 per cent less-are<br />

required. <strong>Growing</strong> and transporting food across<br />

the globe accounts for as much as 30 per cent of<br />

all greenhouse gas emissions. With hydroponics,<br />

we can grow almost anything right where we live,<br />

reducing the need for carbon emissions. This is<br />

especially important for people who live in the<br />

Far North. More and more, programs are being<br />

created to provide fresh produce for those who live<br />

in northern communities, reducing the need to ship<br />

relatively small amounts of food while providing<br />

food security with fresh, inexpensive fruits and<br />

vegetables. It is with these shifts in mind that<br />

we’ve made some editorial changes in <strong>Maximum</strong><br />

<strong>Yield</strong>. As you may have noticed, on our cover we’ve<br />

changed ‘indoor gardening’ to ‘modern growing’.<br />

As the industry is evolving, so are we. Our content<br />

will include a wider look at the advancements in<br />

the growing world, both indoors and out. As we flip<br />

the calendar from 2016 to <strong>2017</strong>, we are taking a new<br />

perspective on the world of modern growing, and<br />

we look forward to bringing these stories to you. We<br />

also wish you and your loved ones the very best for<br />

<strong>2017</strong>. In the meantime, we hope you have as much<br />

fun reading this issue as we did putting it together.<br />

As always, thanks for reading <strong>Maximum</strong> <strong>Yield</strong><br />

and if you have any questions feel free to contact<br />

us at editor@maximumyield.com.<br />

<strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

GENERAL MANAGER<br />

Ilona Hawser<br />

EDITORIAL<br />

editor@maximumyield.com<br />

Toby Gorman<br />

Julie McManus<br />

Jessica Skelton<br />

Julie Chadwick<br />

ADVERTISING SALES<br />

250.729.2677<br />

SALES MANAGER<br />

Katie Rey - katie.rey@maximumyield.com<br />

ACCOUNT EXECUTIVES<br />

Jed Walker - jed.walker@maximumyield.com<br />

Michelle Fraser - michelle.fraser@maximumyield.com<br />

Erik Duivenvoorde - erik@maximumyield.com<br />

Courtenay Althouse - courtenay@maximumyield.com<br />

Hailey Woolgar - hailey@maximumyield.com<br />

DESIGN & PRODUCTION<br />

ads@maximumyield.com<br />

ART DIRECTOR<br />

Alice Joe<br />

GRAPHIC DESIGNERS<br />

Jennifer Everts<br />

Dionne Hurd<br />

Jesslyn Dubyna<br />

Holly Anderson<br />

Samira Saoud<br />

ACCOUNTING<br />

Tracy Greeno - accounting@maximumyield.com<br />

Katie LaFrance - ar@maximumyield.com<br />

<strong>Maximum</strong> <strong>Yield</strong> is published monthly by <strong>Maximum</strong> <strong>Yield</strong><br />

Inc. No part of this magazine may be reproduced without<br />

permission from the publisher. If undeliverable please<br />

return to the address below. The views expressed by<br />

columnists are personal opinions and do not necessarily<br />

reflect those of <strong>Maximum</strong> <strong>Yield</strong> or the editor.<br />

2339 A Delinea Place, Nanaimo, BC V9T 5L9<br />

Phone: 250.729.2677; Fax 250.729.2687<br />

<strong>UK</strong> DISTRIBUTION<br />

Century Grow Systems • Easy Grow Ltd.<br />

Erith Horticulture • Nutriculture <strong>UK</strong> • Dutchpro<br />

AUSTRALIAN DISTRIBUTION<br />

Dome Garden Supply • Holland Forge<br />

House N’ Garden • Hydroponic Generations<br />

Growlush • Way to Grow • Nutrifield<br />

USA DISTRIBUTION<br />

BWGS • Florida Hydroponics<br />

General Hydroponics • Humbolt Wholesale<br />

Hydrofarm National Garden Wholesale/Sunlight Supply<br />

Nickel City Wholesale Garden Supply<br />

Tradewinds • Urban Agricultural<br />

CANADIAN DISTRIBUTION<br />

Brite-Lite Group • Biofloral Hydrotek<br />

Eddis Wholesale • Green Planet Wholesale<br />

Greenstar Plant Products Inc. • Growers Paradise<br />

8 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


letters to the editor<br />

contributors<br />

Michael Forsberg<br />

Hopelessly Hooked<br />

Getting your feet wet in hydroponics is not easy. However,<br />

when my local shop gave me a copy of your informative<br />

magazine, it answered a lot of questions on how to get<br />

started and what I needed. I am hopelessly hooked on<br />

<strong>Maximum</strong> <strong>Yield</strong> now. Thanks!<br />

Michael Forsberg<br />

Editor’s Note: Michael has won a cash prize to spend at his<br />

favourite indoor gardening shop, Happy Hydro in St. Louis,<br />

Missouri, for telling us why he loves <strong>Maximum</strong> <strong>Yield</strong>.<br />

Cory Hughes is a former police<br />

officer turned full-time commercial<br />

grower in Denver, Colorado.<br />

Sara Elliott Sara Elliott is a<br />

professional writer with extensive<br />

horticultural knowledge acquired<br />

through theoretical study and practical<br />

experience. You can find her gardening<br />

and lifestyle pieces in print and online.<br />

Higher <strong>Yield</strong>s<br />

<strong>Maximum</strong> <strong>Yield</strong> is one of the best free gardening magazines I’ve read. The articles<br />

have given me the confidence to step out of my comfort zone and try new things,<br />

most of which have resulted in higher yields and healthier plants. I always look<br />

forward to my next issue.<br />

Daniel<br />

New Tech<br />

<strong>Maximum</strong> <strong>Yield</strong> keeps me updated on all the new technology and gadgets out there.<br />

It’s a great magazine for a newbie like myself. Best of all, it’s free. Thank you.<br />

Chase<br />

10 Years Strong<br />

I’m a fan of <strong>Maximum</strong> <strong>Yield</strong> because of the advice and direction it provides readers. I<br />

have been a grower for 10 years now and thanks to <strong>Maximum</strong> <strong>Yield</strong> my harvests are<br />

more beautiful and bountiful than ever.<br />

Troy<br />

Green Living Tips<br />

<strong>Maximum</strong> <strong>Yield</strong> is packed full of information on<br />

living a greener lifestyle. I enjoy reading the latest<br />

green tech in an easy-to-digest format with plenty of<br />

detailed illustrations and pictures. I am always learning<br />

something new from <strong>Maximum</strong> <strong>Yield</strong>!<br />

Jackson<br />

No Matter the Medium<br />

<strong>Maximum</strong> <strong>Yield</strong> offers great articles along<br />

with the newest technological advances.<br />

Each new issue is filled with useful<br />

information on how to help both novice<br />

and expert growers with their gardening<br />

efforts. Regardless of which medium a<br />

grower uses, there are always articles<br />

covering different systems and<br />

styles of cultivation, regardless<br />

of one’s setting. My<br />

personal preference is lowmaintenance<br />

indoor systems<br />

and I’m looking forward to<br />

learning from future issues.<br />

Keep up the great work!<br />

Romana<br />

Rich Hamilton has been in the<br />

hydroponics industry for more than<br />

20 years, working originally as a<br />

general manager in a hydroponics<br />

retail outlet before becoming<br />

an account manager at Century<br />

Growsystems. He enjoys working<br />

on a daily basis with shop owners,<br />

manufacturers, distributors and end<br />

users to develop premium products.<br />

Kathryn M. Van Druff (nee<br />

D’Imperio) is a freelance writer and<br />

marketing specialist with her own<br />

business, Dances with Words. She<br />

has years of experience writing<br />

about gardening, landscaping and<br />

home design topics. Kate is also<br />

an avid home gardener, wife, and<br />

mother to two daughters and a<br />

border collie.<br />

Shannon McKee lives in Ohio<br />

and has been a freelance writer for<br />

several years now, including on<br />

her blog, whyiwah.blogspot.com.<br />

Nicknamed a garden hoarder by<br />

loved ones, she grows a wide variety<br />

of plants in her urban garden.<br />

Grubbycup has been an avid indoor<br />

gardener for more than 20 years.<br />

His articles were first published in<br />

the <strong>UK</strong>, and since then his gardening<br />

advice has been published in French,<br />

Spanish, Italian, Polish, Czech and<br />

German. He is also considered one<br />

of the world’s leading authorities on<br />

crochet hydroponics.<br />

Nicci Mills is a self taught<br />

horticulturalist with a keen interest<br />

in alternative growing systems.<br />

She writes for a number of online<br />

publications including GS, the<br />

gardening and sailing blog.<br />

WE WANT TO HEAR FROM YOU!<br />

Did something in this issue of <strong>Maximum</strong> <strong>Yield</strong><br />

catch your eye? Do you have an idea of a topic<br />

you’d like to see covered in a future issue? We<br />

welcome letters to the editor! And if you have<br />

a question or concern about what is<br />

happening with your plants, we’d be<br />

happy to pass on your question to<br />

one of our hydroponics experts. All<br />

comments and inquiries can be sent<br />

to editor@maximumyield.com.<br />

10 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


ask the experts<br />

Q<br />

I’m attempting to grow goldenseal in my aquaponic system,<br />

but the roots of my plants have blackened and there was<br />

some yellow wax oozing out of them. What can I do?<br />

Thanks,<br />

Van<br />

When root systems<br />

become discoloured or<br />

A<br />

darkened this generally<br />

indicates disease.<br />

A common culprit is<br />

Phytophthera species, the<br />

genus of a plant-damaging<br />

water mould. Phytophthera<br />

thrive, grow, reproduce,<br />

and infect plant roots in<br />

water, saturated soil, and along river banks<br />

and ponds. Flooded or saturated soils are not<br />

favourable for plant growth and can predispose<br />

plants to infection. Anywhere significant<br />

quantities of water collect, accumulate or flow,<br />

Phytophthora spp. can be found. The lack of<br />

oxygen in the water is typically what helps<br />

this fungus/mould flourish in ponds. Usually,<br />

because of the root failure, the plants will begin<br />

to wilt or fail completely.<br />

It is possible that your situation could be<br />

a different pest, however. You can bring (or<br />

ship) specimens to a certified laboratory to get<br />

confirmation—just check the associated costs<br />

before proceeding with this. The downside<br />

of mailing away for answers is that diseases<br />

spread quickly, especially to other plants of the<br />

same variety.<br />

The best way to control a phytophthora<br />

disease is before it starts. In the landscape,<br />

water regulation and good drainage is vital.<br />

In an aquaponic set-up, increase the amount<br />

of oxygen in the water with something like<br />

an air pump or air stone. There are meters<br />

available for checking the level of oxygen.<br />

Make sure your pump runs for at least 15<br />

minutes each hour.<br />

Overall, clean stock, crop rotation,<br />

sanitation, chemicals as needed, and host<br />

resistance are among the controls that can be<br />

implemented. Hydrogen peroxide has been<br />

successful in controlling the disease on the<br />

roots; however, in the case of aquaponics it<br />

may not be successful due to dilution issues.<br />

Do some research before trying this method.<br />

Removing an infected plant from the<br />

water and rinsing the roots in a light<br />

concentration of hydrogen peroxide (three<br />

per cent), then returning the plant to<br />

the system might help when done in<br />

conjunction with the addition of extra<br />

oxygen. As prevention is the best way<br />

to treat fungal diseases in the garden,<br />

you may need to remove the infected<br />

plants and discard them while you<br />

work to improve your water quality,<br />

and then re-insert new plants.<br />

Good luck!<br />

Frank Rauscher<br />

Frank Rauscher is a certified horticulturist and consultant for<br />

the hydroponic and landscape industry with a background in<br />

product development. Frank is a member of the Southern Nevada<br />

Landscape Association and is active in the Southern California green<br />

industry, where his focus is drought-tolerant xeriscapes. He specializes in<br />

discovering the “root-cause” of plant stress.<br />

YK?<br />

DYK?<br />

Goldenseal is a small plant with a single hairy stem. It has two jagged five-lobed leaves, small flowers and<br />

raspberry-like fruit. The bitter-tasting rhizome, or root, is bright yellow or brown, twisted and wrinkled. Goldenseal<br />

can be found growing wild in rich, shady soil in the northern United States, but it is now grown mostly on farms.<br />

– University of Maryland Medical Center, (umm.edu)<br />

12 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


Q<br />

What are the maximum light and CO 2<br />

levels that can be applied to a plant before<br />

destroying it? (Please note that limiting<br />

factors are all under control. Thanks!)<br />

Michael<br />

Thanks for writing in. That is a good question. Let’s first<br />

look to the sun for some information. The sun is the Earth’s<br />

A<br />

grow light and produces more than 100,000 lux, or roughly<br />

10,000 lumens, per square foot. This can be even higher<br />

when under direct sun. Lumens are a measure of the<br />

amount of light cast on one square metre. Most styles of<br />

artificial lighting do not provide anywhere close to that, but<br />

more important than lumens, which refers to the amount of<br />

visible light, is the amount of usable light. Plants see light<br />

differently than we do. They utilise much more of the red<br />

and blue spectrums of light, which the human eye is not as sensitive to.<br />

Plants use light during the process of photosynthesis. For this reason, it is<br />

important that your grow lights produce light waves in the wavelength ranges<br />

that are useful for plants, primarily the 400-700 nanometre range. Most lights<br />

cover all spectrums, but some are manufactured to produce light in certain<br />

spectrums more than others. Let’s go back to lumens and how much can be<br />

used. Illuminance is the way most growers judge their light. Most agree that<br />

ideal light levels fall somewhere in the range of 30,000-60,000 lux for vegetative<br />

growth and between 50,000-80,000 lux for the flowering stage. Serious plant<br />

problems surface at light levels above these, not to mention heat.<br />

CO 2, which is also involved in photosynthesis, is essential for plant growth,<br />

but there is a threshold of how much your garden will use. Ambient levels of<br />

CO 2 hover around 400-500 ppm. When you increase that level to around 1,000-<br />

1,500 ppm, you will see an increase in your yields and your plants will be much<br />

healthier. If the level rises to 2,000 ppm or higher, you will begin to see negative<br />

effects such as CO 2 burn. It is best not to allow your CO 2 levels to increase<br />

this high. Doing so not only hurts your garden, but it wastes CO 2 and money.<br />

As far as your choice of products, I would suggest using an all-natural form of<br />

CO 2 production versus a propane burner system or a tank system. The burners<br />

create heat and require the use of fossil fuels and tanks are cumbersome and<br />

must be refilled often.<br />

You should supplement your garden with CO 2 during both the vegetative<br />

stage, as well as the flowering stage. If you encounter high temperatures, CO 2<br />

will help your plants tolerate the high heat. In some instances, it may be what<br />

saves your garden from disaster.<br />

Glen Babcock is the owner of Garden City Fungi and<br />

the founder of ExHale Homegrown CO 2. Glen has been<br />

involved in agriculture his entire life. He graduated from<br />

the University of Montana with a degree in forestry and has<br />

been a mycologist for more than 26 years. His research has<br />

been published in scientific journals worldwide.<br />

LUMENS<br />

The lumen (lm) is a unit of luminous flux; a measure of the total quantity of<br />

visible light emitted by a source. The lumen is a measure of the total amount<br />

of visible light emitted from a given source, dependent on spectrum.<br />

– lumennow.org<br />

<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

13


Hydroponics Retailer Sees Opportunity<br />

In the <strong>UK</strong>, Leeds shops and supermarkets are currently stocking<br />

fruits and vegetables of dismal quality; this is thought to be because<br />

they have now become more difficult to source. In line with this,<br />

one local hydroponic equipment supplier is urging people to grow<br />

their own vegetables. “We anticipate that, going forward, as the<br />

quality of vegetables that can been bought from shops continues<br />

to deteriorate, more and more people are going to be looking for<br />

alternative ways to source their vegetables, with hydroponics being the<br />

most popular choice,” says a spokesperson from Leeds Hydro Store. Just<br />

one of the examples of bad-quality produce being sold to the public saw a<br />

Leeds retailer ordered to pay a whopping £3,400 fine after selling rotten fruits<br />

and vegetables that didn’t meet basic standards. The director of Leeds City<br />

Stores admitted to breaching <strong>EU</strong> marketing rules for fresh produce, following<br />

a seven-month investigation by the Rural Payments Agency.<br />

– satprnews.com<br />

<strong>UK</strong> Students<br />

Create a Bottle<br />

Greenhouse<br />

In Suffolk, <strong>UK</strong>, students from Laxfield Primary<br />

School children have made a greenhouse out of<br />

recycled bottles. Under the school’s Food for Life<br />

program, pupils are encouraged to understand how<br />

food is grown and how a combination of good nutrition<br />

and physical activity contributes to a healthier life. The<br />

school has developed vegetable gardens that feature<br />

tomatoes, chillies, and peppers. “It has been great<br />

creating the garden. It’s so fun to do and I have grown<br />

my own vegetables,” says Riley Chapman, a pupil in year<br />

five. Lucy Hammond, head of school, adds, “Building the<br />

greenhouse was a real team effort. The parents collected<br />

hundreds of bottles for the school to build it. It was a<br />

fantastic recycling exercise for the children.” A similar<br />

greenhouse in Tasmania, Australia, is made from more<br />

than 6,000 plastic water bottles.<br />

– hydroponics.com.au<br />

MAXFACTS<br />

GROWING TIPS, NEWS, AND TRIVIA<br />

Agricool Raising Funds<br />

for Indoor Cultivation<br />

Agricool, the creator of Cooltainers, is a Parisian start-up<br />

company created in 2015 by Gonzague Gru and Guillaume<br />

Fourdinier, sons of farmers who couldn’t find any high-quality<br />

fruits and vegetables in the city. Fruits and vegetables sold in<br />

cities don’t have any taste and they’re full of pesticides, they<br />

say, adding that finding enough space for agriculture in the city<br />

poses a problem. Their solution? Cooltainers, where, inside,<br />

all growing conditions like irrigation, lighting, and CO 2 levels<br />

are optimised. Cooltainers can be placed almost anywhere in<br />

cities and towns and can be managed even by people without<br />

any previous experience in farming. Agricool spent 2016 in a<br />

major R&D phase, going from two employees to 30, and their<br />

harvests have multiplied by 10. Now, Agricool has announced<br />

a €4M fundraising round to help speed up development. The<br />

goal for <strong>2017</strong> is to install 75 Cooltainers, distribute 91 tonnes of<br />

strawberries, and begin work on two new crops.<br />

– agricool.co<br />

14 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


Europe Set<br />

to Host World<br />

Farmers’<br />

Programme <strong>2017</strong><br />

The Worlds Farmers’<br />

Programme will be hosted<br />

at the Jaabeurs Expo<br />

Centre in the Netherlands<br />

on May 9-10, <strong>2017</strong>. The<br />

programme is designed<br />

to give farmers access to<br />

technology and expertise to<br />

improve agricultural productivity,<br />

boost investments, and reduce<br />

post-harvest losses. Promoting learning<br />

and interaction amongst farmers and the<br />

developing and developed world, the programme is set to<br />

intrigue people of all ages. Farmers from all over the world will<br />

gather to see how things are done around the world. A spokesperson from <strong>UK</strong><br />

hydroponics store Tropicanna Horticulture commented: “It is great to see that<br />

this programme is coming to Europe and we believe that it is most definitely<br />

going to be a huge success. Not only will it be great for <strong>UK</strong> farmers<br />

to meet other people within the industry and start to build<br />

highly beneficial relationships, but it also will assist<br />

in combatting something incredibly<br />

important—worldwide hunger.”<br />

– digitaljournal.com<br />

Tips for<br />

Foliar Spraying<br />

Think you know about foliar spraying? Here<br />

are a few things you may not know. Plants get a lot of<br />

nutrients quickly when you foliar feed. They absorb and<br />

use nutrients sprayed to leaves almost instantly—way more<br />

efficiently than nutrients added to media. Foliar feeding<br />

is a great way to correct deficiencies, bulk up your yield,<br />

improve plant health, and feed plants when roots aren’t<br />

performing well. How does it work? Nutrients and<br />

stimulants move into leaves via diffusion. This is where<br />

particles move from an area of high concentration<br />

(the foliar feed) to areas of low concentration (the<br />

leaf). Just remember that diffusion works both ways. If<br />

there’s a higher concentration of nutrients in the leaf<br />

cells than in your foliar feed, you can end up pulling<br />

nutrients out of the leaves. That’s why you always use a<br />

strong solution when foliar spraying. For more tips on this<br />

fertilisation method, check out the Growell blog.<br />

– growell.co.uk<br />

<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

15


max facts growing tips, news, & trivia<br />

Improving Crop-stress Detection Methods<br />

A cutting-edge technology system that can remotely monitor soft fruit crops<br />

for stresses is being developed in the <strong>UK</strong> through funding via an Innovate <strong>UK</strong><br />

consortium, including AHDB Horticulture and the James Hutton Institute. The<br />

automated imaging system will be able to monitor and measure how<br />

plants respond to stresses, such as drought, pests, and diseases. It is<br />

hoped the system will not only enable growers to keep a constant<br />

remote monitor for signs of stress on crops, but could even control<br />

fertigation or alert growers to when crop protection is needed. Julie<br />

Graham, geneticist and project lead at the James Hutton Institute,<br />

says, “Plants adjust stomatal opening to maintain water balance<br />

and nutrient uptake, control leaf temperature, and optimise<br />

photosynthesis. “The effects can be monitored and measured<br />

using imaging technologies. For example, infra-red thermography<br />

can measure leaf temperature, which is related to stomatal<br />

opening and is a reliable indicator of plant physiological status.”<br />

– horticulture.ahdb.org.uk<br />

More Rooftop Farming Coming to France<br />

Thirty-three teams have been selected by the City of Paris for the<br />

Parisculteurs project, which aims to use rooftops and car parks in the<br />

capital for vegetable, fish, and hops farming. Among those selected<br />

are landscapers, farmers, architects, associations, and start-ups.<br />

Thirteen of the locations are being made available by the City<br />

of Paris and 20 by partners. Each project shows a huge variety<br />

in farming techniques, including aquaponics, aeroponics,<br />

permaculture, and container gardening. Pénélope Komitès,<br />

assistant to the mayor and in charge of green spaces, says<br />

these are “concrete responses to the climate and food double<br />

challenge that towns and metropolises are faced with.” The<br />

5.5 hectares of farmed plots will help to collect rainwater and<br />

reduce urban heat islands. The first farms will be set up at the<br />

beginning of <strong>2017</strong>, but the City of Paris is already aiming to<br />

reach 100 hectares of farmed plots by 2020.<br />

– hortidaily.com<br />

Irish Tomato Grower Expands Greenhouse Business<br />

CambridgeHOK is currently in the construction phase of their appointment by Martin Flynn of MF<br />

Nurseries to supply and build the second phase of their business development plan.<br />

The structures will comprise of a 5,120-square-metre Venlo glasshouse and an<br />

880-square-metre packing/storage area to facilitate modern tomato<br />

production. The packing area will be clad with colour-enhanced<br />

insulated panelling and feature aluminium side windows. The<br />

electrically operated Rapid rollup doors will provide fast, easy access<br />

between all working areas. The latest-specification Venlo glasshouse<br />

will ensure all natural light available will be evenly distributed<br />

throughout the entire growing area. The growing area will also<br />

benefit from the installation of a horizontal translucent energysaving<br />

cloth screen system. The unique slipping clutch screen<br />

system can function as either a thermal energy screen and/or<br />

a high light shading system, as is seasonally required.<br />

– cambridgehok.co.uk<br />

16 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


Choose Chicory This Winter<br />

A vegetable and/or salad leaf, chicory has a white bulb with tightly packed<br />

elongated cones and overlapping white leaves with pale yellow tips. The<br />

roots are propagated in warm, moist peat or sand, while the white, fleshy<br />

leaves are left to develop in darkness. Chicory can be eaten raw or cooked<br />

and comes in red and white varieties. Although called chicory in the <strong>UK</strong>, it is<br />

more commonly known as chicon or witloof (meaning white leaf) in Belgium<br />

and is called endive in the US. Chicory is available throughout the winter<br />

months. Choose chicory with crisp, freshlooking<br />

leaves that are springy to the<br />

touch and tightly packed. Once<br />

picked and exposed to<br />

light, chicory leaves start<br />

to become more bitter,<br />

so they should be stored<br />

wrapped in paper to keep<br />

out the light and eaten<br />

as soon after picking<br />

as possible. Chicory<br />

is particularly good<br />

wrapped in ham, covered<br />

with a Béchamel sauce<br />

and baked in the oven.<br />

– bbc.co.uk/food/chicory<br />

Information Technology Company<br />

Enters Greenhouse Industry<br />

Fujitsu, a leading provider of IT products and services for the global<br />

marketplace, has established a new company in Finland. Fujitsu Greenhouse<br />

Technology Finland Oy has been set up to operate a plant factory equipped<br />

with an agricultural information and communication technology (ICT) system,<br />

and to produce and sell agricultural products. The plant factory is equipped<br />

with the latest technologies, including Fujitsu’s food and agricultural cloud<br />

service, artificial lighting such as LEDs, multi-tier growing trays, and full<br />

automation. The new company, jointly financed by Robbe’s Little<br />

Garden, which commenced operations in November 2016,<br />

will begin full-scale production in the first half of fiscal<br />

<strong>2017</strong>. Fujitsu and Robbe’s Little Garden<br />

aim to grow and deliver a steady,<br />

year-round supply of vegetables<br />

in Finland, which has few hours<br />

of sunlight during its harsh<br />

winters. Fujitsu also aims to<br />

package its know-how and<br />

cloud services resulting from<br />

this business and deploy<br />

them throughout the<br />

European Union.<br />

– fujitsu.com<br />

<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

17


product spotlight<br />

HOTTESTPRODUCTS<br />

ASK FOR THEM AT YOUR LOCAL HYDRO SHOP<br />

ExHale CO 2 Bags<br />

ExHale CO 2 Bags cultivate CO 2 24 hours a day with no need to refill bottles or use<br />

expensive CO 2 production units. The power of ExHale lies in the mycelial mass inside<br />

the vented cultivator, which cultivates CO 2 continually for six months. ExHale Bags come<br />

complete and are cultivating CO 2 even before you get out of the checkout line. No<br />

need to turn it on or off, simply place ExHale in your grow space and leave it alone to<br />

do its job. Placing the ExHale cultivator slightly above the level of your plants will ensure<br />

they receive the CO 2 they need 24 hours a day for six months, guaranteed.<br />

Dutchpro Multi Total<br />

Dutchpro Multi Total is a grow<br />

media improver that aids the<br />

key processes necessary for<br />

turning organic material<br />

from dead plant matter into<br />

beneficial nutrients. It sparks<br />

off significant root growth<br />

by improving the water<br />

retention capabilities of soil<br />

and promoting nutrientproducing<br />

bacterial life in<br />

the substrate. Multi Total<br />

also stimulates the cationic<br />

exchange of minerals<br />

and micronutrients, and<br />

improves plants’ resistance<br />

against fungi and stressful<br />

situations. This product is<br />

suitable for every irrigation<br />

system, as well as most soil,<br />

hydro, and coco set-ups.<br />

CANNA CalMag Agent<br />

Water quality can be the single<br />

most important thing for a grower.<br />

Having the best starting point for<br />

your plants can have big impacts<br />

down the line, particularly where<br />

calcium is concerned. If your water<br />

is particularly soft, or you make use<br />

of reverse osmosis water in a hard<br />

water area, it may be nice to drink,<br />

but it may not have the right levels<br />

of salts (particularly calcium and<br />

magnesium) for proper plant growth.<br />

Using CANNA CalMag Agent to treat<br />

your water, and ensuring you have<br />

the correct base on which to apply<br />

your main nutrient line, can reap<br />

huge benefits for your harvests. One<br />

of the strongest concentrations on<br />

the market, CANNA CalMag Agent<br />

is the ideal solution to problems<br />

associated with soft or hard water.<br />

Dutchpro Starter Packs<br />

Dutchpro Starter Packs, available in for both soil and hydro/coco gardens,<br />

contain everything you need to start a small-scale indoor garden, including<br />

one large bottle of Original Grow, one large bottle of Original Bloom, and one<br />

small bottle each of Take Root, Explode, and Multi Total. Feed schedules and<br />

instructions are also included. All Dutchpro nutrients are stable and clear and<br />

contain organic elements to keep plants vital and green.<br />

18 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


Flower Filter<br />

The Flower Filter utilises the finest<br />

virgin Australian RC412 granular<br />

carbon—the best in the world—<br />

removing 99.9 per cent of odours<br />

and impurities from the air. The carbon<br />

is tightly machine packed, which allows<br />

for more carbon and less movement, and its<br />

open-air mesh design maximises airflow. With<br />

the top and base made from 1.6-millimetre<br />

aluminium, and a refined aluminium flange, the<br />

Flower Filter is lightweight and easy to handle.<br />

Flower Filters come with two free pre-filters and<br />

replacement carbon sleeves are available to<br />

purchase for enhanced lifespan.<br />

CANNA<br />

Additives<br />

CANNA additives<br />

are used<br />

alongside the<br />

main CANNA<br />

nutrient line to<br />

improve plant<br />

health and yield.<br />

CANNAZYM<br />

speeds up the<br />

breaking down of dead root material and activates beneficial microorganisms.<br />

CANNA RHIZOTONIC is a powerful, algae-based vegetative<br />

stimulator for plant roots. CANNABOOST increases the uptake of<br />

nutrients by boosting the metabolism of your plants, and CANNA<br />

PK13/14 stimulates flowering. CANNA has more additives available,<br />

just ask for them at your local hydroponics shop.<br />

Nutrilife SM-90<br />

Nutrilife SM-90 is a leading root system/<br />

foliar spray. This multi-purpose wetting<br />

agent can be used in both field and<br />

hydroponic applications. Nutrilife<br />

SM-90 improves spray coverage in soil<br />

and on plants, as well as lengthens<br />

contact and control of sprays. It also<br />

improves the lateral movement of<br />

moisture in soils and increases the<br />

speed of moisture penetration in soils<br />

and growing medias. Additionally, this<br />

product reduces surface tension of<br />

spray nozzles and irrigation systems,<br />

helping to maintain cleaner lines and<br />

drippers. Nutrilife SM-90 is available in<br />

one- and four-litre bottles.<br />

<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

19


product spotlight<br />

O 2 Grow 2120-A Spider<br />

The 2120-A Spider from O 2 Grow delivers oxygen directly at the root in<br />

every bucket. This unit was specifically designed for use in deep water<br />

culture systems. Each emitter will supersaturate 8-14 gallons of water<br />

per bucket. The O 2 Grow line of products from the Oxygen Research<br />

Group will raise oxygen saturation levels 50 per cent higher than what air<br />

stones can achieve. The O 2 Grow emitter technology works by electrically<br />

separating the water molecule into hydrogen and oxygen. The pure<br />

oxygen nanobubble is re-absorbed back into the water. Supplemental<br />

oxygen is important whether you are growing hydroponically or in soil.<br />

Oxygen at the root helps prevent root disease, enhances nutrient uptake,<br />

and increases flower and fruit yield. O 2 Grow emitters come in a range<br />

of sizes able to oxygenate water reservoirs from 10 gallons up to 250<br />

gallons. Spider units are available with either 6 or 12 emitters. Get out of<br />

the Stone Age with O 2 Grow.<br />

Dutchpro Original Bloom A+B<br />

Award-winning Dutchpro Original Bloom Hydro/Coco<br />

A+B is a complete bloom feed that is perfect for hydro<br />

and coco growing methods. It has all the essential<br />

macro- and micronutrients necessary for maximum<br />

blooms. Dutchpro<br />

Original Bloom Hydro/<br />

Coco A+B is available in<br />

a variety of sizes and is<br />

included in Dutchpro<br />

Starter Packs. Use<br />

it with Dutchpro<br />

Original Grow<br />

Hydro/Coco A+B for<br />

the best results. All<br />

Dutchpro nutrients<br />

are stable and clear<br />

and contain organic<br />

elements to keep<br />

plants vital and<br />

green for their entire<br />

growth cycle.<br />

Easy Grow<br />

Lightweight<br />

Rope Ratchets<br />

Easy Grow Lightweight<br />

Rope Ratchets allow for<br />

easy hanging of your<br />

growroom equipment. With<br />

a maximum weight capacity<br />

of five kilograms, these<br />

ratchets pull tight, lock<br />

in place, and will never<br />

break, slip, or rust. They<br />

are made with special<br />

composite materials that<br />

are both heat and cold<br />

resistant. Each package<br />

includes eight feet of<br />

braided polypropylene rope with carabiner clips that<br />

provide a secure hold. Rope Ratchets are excellent for<br />

hanging reflectors, light fixtures, carbon filters, ventilation<br />

equipment, and much more. Sold in packs of two.<br />

600W Electronic Ballast<br />

Offering tremendous value for money without compromising on quality, the<br />

new 600W Electronic Ballasts are lightweight and silent-operating. Supplied as a<br />

stand-alone ballast with a flying IEC lead, it means you can add any reflector<br />

fitted with an IEC socket to start growing. They are also supplied with four<br />

rubber feet for floor use. The ballast features dim and boost functions, giving<br />

you the ability to control the light output from your lamp to your plants. There<br />

are two dimmable options (down to 250W and 400W) and a super-lumens<br />

boost option (600W+Boost) which is on average a 10 per cent increase in<br />

output. For best results, always use the correct lamp per wattage setting. It<br />

is recommended to use it with the LUMii SunBlaster Lamp for best results. This<br />

600W Electronic Ballast is sold exclusively by HydroGarden Wholesale Supplies<br />

and will be available soon from all good hydroponic stores near you.<br />

20 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


ilver<br />

ANOTHER WAY TO KILL PATHOGENS<br />

ecrets<br />

by Kathryn Van Druff | Most people don’t think of using colloidal silver to cure their own health, so it’s<br />

no surprise gardeners don’t think of it to improve their plants’ health, either. Kathryn Van Druff gives us 10<br />

secret benefits of ionic colloidal silver in the garden that will make you wonder why it’s not more common.<br />

22 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

23


SILVER SECRETS<br />

You may have heard of colloidal<br />

silver’s healing powers in human<br />

health. Some people use it when<br />

they feel a sinus infection coming<br />

on, while others have used colloidal<br />

silver to treat skin conditions and<br />

infections, including bacteria, yeast,<br />

viruses, and parasites. Known as<br />

nature’s antibiotic, it’s no surprise<br />

that colloidal silver can also offer<br />

preventative, therapeutic, and<br />

restorative properties to our plants<br />

and our gardens.<br />

Colloidal silver is essentially pure<br />

water with ultra-tiny nanoparticles<br />

of silver suspended inside. The ionic<br />

form of silver is capable of killing<br />

more than 650 different pathogens. The<br />

US Environmental Protection Agency<br />

(EPA) named silver as an oligodynamic<br />

biocide, which means it attacks<br />

primitive life forms but doesn’t harm<br />

more mature organisms. The beauty<br />

of using colloidal silver in the garden<br />

is that it’s very safe for the plants, but<br />

it tenaciously targets the bacteria,<br />

parasites, and other pathogens.<br />

In his published work, Use of<br />

Colloids in Health & Disease,<br />

in 1919, Alfred Searle wrote:<br />

“Applying colloidal silver to<br />

human subjects has been done<br />

in a large number of cases with<br />

astonishingly successful results. For<br />

internal administration, orally or<br />

hypodermically, it has the advantage<br />

of being rapidly fatal to parasites<br />

without toxic action on its host.”<br />

From a gardening perspective,<br />

this sort of result opens the door to<br />

remarkable possibilities. In particular,<br />

it suggests a rapid remedy to common<br />

garden pests and problems without<br />

harming the plants, helpful pollinators,<br />

or the humans who consume the<br />

ensuing fruits or vegetables. Here are<br />

some of the top ways your garden can<br />

benefit from a touch of colloidal silver.<br />

An Organic Alternative to Potentially<br />

Harmful Chemicals and Pesticides<br />

Whether you’re growing commercially<br />

or simply for your family’s dinner table,<br />

no one wants extra chemicals on their<br />

fruits and vegetables. When treated<br />

with pesticides, plants tend to absorb<br />

topical chemicals. Colloidal silver is a<br />

safer, more organic alternative to many<br />

of the poisons marketed for gardens<br />

and farm pest prevention.<br />

Effective Eradication Plants of<br />

Bacteria, Viruses, Fungi, and Eggs<br />

Colloidal silver effectively inactivates<br />

the oxygen metabolism enzyme needed<br />

to sustain life for these undesirable<br />

organisms. Spraying colloidal silver<br />

onto plants infected with bacteria,<br />

fungi, and viruses swiftly causes these<br />

undesirable organisms to suffocate and<br />

perish, all without the negative effects of<br />

traditional pesticides or the toils of other<br />

pest removal methods. An application of<br />

colloidal silver also is reportedly safe for<br />

children and family pets that may come<br />

into contact with the plants.<br />

No Harm to Pollinators<br />

Honeybees, ladybugs, and other beneficial<br />

insects do not seem to have a negative<br />

response to colloidal silver. Whether<br />

it’s found in their drinking water or<br />

placed upon surfaces they touch, such as<br />

leaves and blossoms, this eco-friendly<br />

garden enhancer keeps your garden’s<br />

pollinators happy and healthy, too.<br />

Bigger Fruits and Vegetables<br />

In a study published in the March<br />

2010 issue of the journal Mycobiology,<br />

green onions were treated with<br />

silver nanoparticles at the roots to<br />

eradicate Sclerotium cepivorum fungal<br />

infections. In addition to clearing up<br />

the fungus, the silver increased the<br />

fresh weight and the dry weight of<br />

the onions, producing larger, more<br />

desirable vegetables.<br />

Greener Leaves and Stronger Roots<br />

Using ionic colloidal silver in the<br />

garden can transform the overall<br />

health of the plant. In addition to<br />

treating and preventing pathogens,<br />

viruses, and fungi, the silver<br />

nanoparticles can impact the strength<br />

of the root system and the size and<br />

hue of the leaves. Large, vibrant green<br />

leaves indicate a truly healthy plant.<br />

Better Plant Immunity and<br />

Improved Cell Rejuvenation<br />

People may turn to colloidal silver<br />

supplements for a variety of illnesses<br />

and infections, from swimmer’s ear<br />

to pink eye. The silver is known to<br />

improve a person’s immunity, so it<br />

makes sense that plants can also gain<br />

a beneficial immune boost. Colloidal<br />

silver helps to make the plants more<br />

robust in preventing issues before<br />

any problems even occur, but also in<br />

recovering from damage caused by<br />

nuisance organisms.<br />

“KNOWN AS NATURE’S ANTIBIOTIC, IT’S NO<br />

SURPRISE THAT COLLOIDAL SILVER CAN<br />

ALSO OFFER PREVENTATIVE, THERAP<strong>EU</strong>TIC,<br />

AND RESTORATIVE PROPERTIES TO OUR<br />

PLANTS AND OUR GARDENS.”<br />

24 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


SILVER SECRETS<br />

No Pathogen Immunity Over Time<br />

One of the main problems with<br />

traditional antibiotics is that bacteria<br />

can morph over time, becoming immune<br />

or less responsive to the effectiveness<br />

of the drugs. Unlike antibiotics,<br />

pathogens, viruses, fungi, and bacteria<br />

do not develop immunity to silver<br />

nanoparticles. Applying colloidal silver<br />

in the garden should continue to offer<br />

improvements for the foreseeable future.<br />

Safety to Gardeners<br />

Many people ingest colloidal silver<br />

or apply it topically to treat various<br />

conditions. If there is a chance you<br />

ingested colloidal silver, you should<br />

always make absolutely certain<br />

that you are using true colloidal<br />

silver and not silver protein or ionic<br />

silver, as some toxicity may occur,<br />

depending on use. Check the Silver<br />

Safety Council’s Silver Safety Pyramid<br />

(silversafety.org) to ensure proper<br />

daily, short-term, and lifetime usage.<br />

“WHETHER IT’S FOUND IN THEIR DRINKING WATER<br />

OR PLACED UPON SURFACES THEY TOUCH, SUCH<br />

AS LEAVES AND BLOSSOMS, THIS ECO-FRIENDLY<br />

GARDEN ENHANCER KEEPS YOUR GARDEN’S<br />

POLLINATORS HAPPY AND HEALTHY, TOO.”<br />

Water Purification<br />

Colloidal silver possesses a unique<br />

ability to purify water supplies and<br />

reservoirs. Various airlines employ<br />

silver water filters to keep waterborne<br />

illnesses at bay when airborne. NASA<br />

also leveraged the power of silver for<br />

its purification properties, developing<br />

a copper/silver ionisation process to<br />

sanitise the water. The purification<br />

process removes bacteria and algae<br />

from the water, as evidenced by<br />

its original intended purpose of<br />

dispensing silver ions and killing<br />

bacteria in the potable water supply on<br />

the Apollo spacecraft. Using colloidal<br />

silver in your watering can, rain barrel,<br />

or other water collection system allows<br />

you to ensure the water is free from<br />

bacteria, algae, and pathogens before<br />

you water your garden, giving your<br />

plants pure, healthy water.<br />

No Residue Left Behind<br />

After spraying colloidal silver onto your<br />

plants, you can rest easy knowing that<br />

no residue remains. Your fruits and vegetables<br />

are still perfectly safe and healthy<br />

for your family to enjoy. Colloidal silver<br />

may also be combined with water and<br />

vinegar to create a fruit and vegetable<br />

wash. The Centers for Disease Control<br />

and Prevention reported in its recent<br />

study, “Epidemiology of Foodborne<br />

Norovirus Outbreaks, United States,<br />

2001-2008,” that produce accounted for<br />

46 per cent of all foodborne illnesses<br />

across 17 food categories. In terms of<br />

norovirus, more than half of the cases<br />

were tied to produce, particularly leafy<br />

vegetables and fruit. According to a<br />

recent study published in the journal<br />

Applied and Environmental Microbiology<br />

colloidal silver can deactivate murine<br />

norovirus (mouse-based norovirus).<br />

26 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


How to Apply Colloidal<br />

Silver to Your Garden<br />

Colloidal silver works rapidly and<br />

efficiently. In many cases, it needs only<br />

moments of contact with the fungus<br />

spores or other organisms. Applying<br />

colloidal silver to your garden can be<br />

a relatively effortless process.<br />

• Apply small amounts of a diluted<br />

solution to the roots to fortify the<br />

plant while also preventing root rot.<br />

• Mix a diluted solution containing<br />

one tablespoon of colloidal silver<br />

and one litre of water and spray on<br />

the leaves and flowers.<br />

• Add to your watering can at the rate<br />

of one tablespoon per litre of water.<br />

Interestingly, plants may have<br />

the ability to control their rate<br />

of absorption of colloidal silver.<br />

Researchers found that the more<br />

nanosilver they applied to the green<br />

onions, the less the plants absorbed.<br />

This indicates that the plants<br />

absorbed only what they needed to<br />

promote their protection and healing.<br />

One study suggests that, over time,<br />

soil can become contaminated with<br />

the silver particles, causing the<br />

plants and young seedlings to respond<br />

in a certain way. In this study, pine tree<br />

seedlings exhibited reduced growth.<br />

If heavy silver saturation is a concern,<br />

you may find container gardening to be<br />

a good place to start with your silver<br />

application. This way, you can replace<br />

the soil any time you choose if things<br />

aren’t going the way you envisioned.<br />

With this in mind, moderation may be<br />

the key to using colloidal silver in your<br />

gardening endeavours.<br />

“AFTER SPRAYING COLLOIDAL<br />

SILVER ONTO YOUR PLANTS,<br />

YOU CAN REST EASY KNOWING<br />

THAT NO RESIDUE REMAINS.”<br />

<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

27


Cal-Mag Supplements:<br />

A One-Two<br />

Punch<br />

for Plants<br />

by Cory Hughes<br />

If the leaves in your garden are starting to grow in misshapen<br />

patterns or are showing spotty, discoloured patches, odds are<br />

you have a nutrient deficiency. Identifying deficiencies can<br />

be a challenge, but once you have eliminated your primary<br />

macronutrients from the list, your problem probably lies with<br />

your secondary nutrients—calcium and magnesium. Fertilising<br />

your garden with a cal-mag supplement will strengthen your<br />

plants and ensure a lush, green hue returns to your beauties.<br />

28 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


Calcium and magnesium are two of the<br />

three secondary nutrients required by<br />

plants, the third being sulphur. They are<br />

secondary in as far as quantities required<br />

for growth, not importance of function.<br />

Simply put, calcium and magnesium are<br />

necessary for plant growth and development<br />

and are easy to fix in the case of<br />

a deficiency. While nitrogen stands as<br />

requiring the highest levels in a nutrient<br />

feed, secondary nutrients calcium and<br />

magnesium only require about eight to<br />

10 per cent of that amount. While their<br />

required levels are much lower, their<br />

importance can’t be understated.<br />

Calcium<br />

Calcium is important for strengthening<br />

a plant’s cell walls and maintaining<br />

its structure. The importance of<br />

calcium becomes evident when you<br />

see degradation of the leaves, which<br />

eventually shows up as discolouration<br />

and canker-like sores. When calcium<br />

is absent, the integrity of the cell wall<br />

falls apart. Calcium is not mobile inside<br />

the plant, so the plant cannot borrow<br />

from nearby areas to make up for local<br />

deficiencies. Instead, calcium depends on<br />

transpiration to reach its destination.<br />

“<br />

Calcium is not mobile<br />

inside the plant, so the<br />

plant cannot borrow from<br />

nearby areas to make up<br />

for local deficiencies.<br />

<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

29


CAL-MAG SUPPLEMENTS<br />

Once absorbed by the root system,<br />

calcium is then pulled through the plant<br />

and deposited where needed as excess<br />

water, which played a role in the transpiration<br />

process, escapes the plant<br />

through tiny pores called stomata. As<br />

the process depends on the flow of water<br />

through the plant, any factor that affects<br />

hydration levels, such as humidity and<br />

temperature, can have a significant<br />

impact on calcium levels, even if your<br />

feed blend is properly mixed.<br />

Calcium deficiencies also result in<br />

stunted root growth. Many times, even if<br />

the soil is rich in calcium, it may not be<br />

in a form readily available for absorption<br />

by the plant. This is where supplementation<br />

comes in. By supplementing<br />

calcium in a form that is geared<br />

toward maximum uptake, you increase<br />

the amount of bio-available calcium<br />

in the soil, which results in a muchneeded<br />

boost for your plants. A plant<br />

with increased calcium levels will result<br />

in a higher than usual pH in the soil.<br />

However, finding a higher than usual pH<br />

level is not necessarily an indicator of<br />

well-balanced calcium levels.<br />

Magnesium<br />

Magnesium deficiencies are easily identified<br />

by a yellowing of the leaves with<br />

distinct green veins. As magnesium can<br />

float freely throughout the plant, the<br />

veins remain green as newer leaves are<br />

actively sucking up what magnesium is<br />

available. This results primarily in deficiencies<br />

in older leaves.<br />

Magnesium is the key element in chlorophyll,<br />

which gives plants their vibrant<br />

green colour. This secondary plant nutrient<br />

also plays numerous roles in the<br />

photosynthesis process, including the<br />

activation of enzymes and the creation<br />

and transportation of sugars throughout<br />

the plant. The most common cause of<br />

magnesium deficiencies is simply a lack<br />

of adequate application.<br />

Enter the One-Two Punch<br />

Balancing your magnesium and other<br />

secondary nutrients is vital since<br />

disproportional amounts can limit<br />

uptake. Fortunately, treating calcium<br />

and magnesium deficiencies can<br />

be handled in one shot. Adding a<br />

cal-mag supplement to your plants<br />

can help alleviate many of the<br />

symptoms showing up in your<br />

garden. There are a handful<br />

of approaches to cal-mag<br />

supplementation. You<br />

can head to your local<br />

grow shop and pick<br />

up one of a handful<br />

of excellent quality<br />

fertilisers, or you can<br />

mix up a batch at home.<br />

While supplementing<br />

with calcium by itself,<br />

it is possible to use<br />

foliar application, while<br />

the vast majority of<br />

cal-mag supplements<br />

require introduction to<br />

the root system.<br />

a<br />

“<br />

While supplementing<br />

with calcium by itself,<br />

it is possible to use<br />

a foliar application,<br />

while the vast majority<br />

of cal-mag supplements<br />

require introduction to<br />

the root system.<br />

30 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

31


CAL-MAG SUPPLEMENTS<br />

Mixing your own cal-mag supplement<br />

at home is as easy as measuring<br />

out raw nutrient salts. Each of the<br />

commercial manufacturers has their<br />

own formulation, but they all follow<br />

similar methods, tweaking things here<br />

and there in order to achieve specific<br />

results. If going the route of mixing up<br />

your own cal-mag, start with magnesium<br />

sulphate, otherwise known as<br />

Epsom salts. Epsom salts are a staple<br />

of the gardening community for<br />

magnesium supplementation<br />

and make the perfect base for<br />

your cal-mag mix.<br />

The next ingredient is<br />

calcium nitrate. Calcium<br />

nitrate is a common plant<br />

fertiliser used in standard feed<br />

mixes. As both calcium and<br />

magnesium come in a chunky,<br />

powdery form, they need to be<br />

dissolved in water at specific ratios.<br />

Taking into consideration personal<br />

preference, your calcium should<br />

be at a parts per million (ppm) of at<br />

least double that of magnesium. One<br />

example of a homemade cal-mag<br />

has a ppm ratio as follows: 120 ppm<br />

magnesium and 260 ppm calcium. This<br />

breaks down, per gallon, to 5.8 grams<br />

of calcium nitrate and 4.6 grams of<br />

magnesium sulphate (Epsom salts).<br />

You can always adjust your mixture to<br />

compensate for specific deficiencies,<br />

depending on the symptoms you are<br />

seeing in your garden.<br />

If all of this sounds like too much work,<br />

there are plenty of cal-mag formulations<br />

out there that are ready to go. Many of<br />

them include additional nutrients like<br />

iron or nitrogen, but they all stay within<br />

certain parameters regarding their<br />

levels of calcium and magnesium.<br />

“<br />

Everything from high<br />

temperature and<br />

humidity to an imbalance<br />

in your fertilser can<br />

result in calcium and<br />

magnesium deficiencies.<br />

Nutrient deficiencies in the garden<br />

can arise for a multitude of reasons.<br />

Everything from high temperature<br />

and humidity to an imbalance in<br />

your fertiliser can result in calcium<br />

and magnesium deficiencies. The<br />

decaying of leaf structure, fading of<br />

leaves, and yellowing with green<br />

veins are indications your calcium and<br />

magnesium levels are low. As these<br />

two nutrients play such an important<br />

role in plant growth and development,<br />

it is important to be able to recognise<br />

the symptoms of deficiency quickly and<br />

respond appropriately. Really coming to<br />

understand the roles that calcium and<br />

magnesium play in your garden is vital<br />

in knowing how to correct problems<br />

that arise from deficiency.<br />

32 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

33


y Shannon McKee<br />

Let’s face facts. Gardening<br />

in any form takes money,<br />

and often indoor gardening<br />

using hydroponics can be<br />

even more expensive than<br />

just putting a few tomato<br />

plants in your backyard<br />

plot. Finding ways to save<br />

money can help you keep<br />

doing what you love longer,<br />

and may even help you to<br />

expand your efforts. Here are<br />

some pointers on how to save<br />

money the next time you hit<br />

your favourite shop.<br />

1. Talk to the Employees<br />

You may believe that it’s against<br />

a shop employee’s best interests<br />

to talk to you about ways to save<br />

money, but they know their loyal<br />

customers are hooked on growing<br />

and will come back for more. They<br />

can give you all kinds of tips on<br />

when or how to shop for supplies<br />

based on their upcoming sales,<br />

clearance items, and more.<br />

2. Buyback Programs<br />

Employees are also<br />

knowledgeable about whether or<br />

not the shop may have buyback<br />

opportunities. Some stores will<br />

buy back your old equipment<br />

when you upgrade or downgrade<br />

in order to resell to their bargain<br />

hunters. You can use the cash you<br />

make off your old equipment to get<br />

discounts on newer items, or buy<br />

used equipment if it’s been vetted<br />

by the shop employees.<br />

3. Warranties<br />

Warranties can also be a good<br />

thing to look into when buying<br />

your items. Finding an item with<br />

an amazing warranty may not<br />

save you money when you check<br />

out that day, but it will in the future<br />

if something goes wrong and you<br />

can have it fixed or replaced for<br />

free rather than opening up your<br />

wallet to do so yourself.<br />

4. Social Media<br />

Keep an eye on your favourite<br />

local shops on social media, or<br />

sign up for their newsletters.<br />

This is another great way of<br />

staying informed of all the<br />

deals they offer throughout the<br />

year. Plus, some places give<br />

discounts to people who follow<br />

them on social media or sign<br />

up for their emails.<br />

5. Samples<br />

Be sure to ask for samples of<br />

products that you haven’t tested<br />

in the past. Many shops will<br />

have samples on hand from their<br />

suppliers behind the counter—all<br />

you have to do is ask. This saves<br />

you from buying a full-sized bottle<br />

and finding that you preferred your<br />

old brand better.<br />

6. Reusable Products<br />

Another way to save money is to<br />

look into the possibility of using<br />

reusable grow media such as<br />

soil, coco coir, or clay pebbles. If<br />

you’re able to get a few uses out<br />

of a grow medium, this not only<br />

saves you the money from having<br />

to buy the product as often, but<br />

also time as you won’t have to go<br />

to the store as frequently and risk<br />

being tempted to pick up items<br />

you don’t really need.<br />

34 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


7. Bulk Buys<br />

Apply some of the money-saving<br />

tricks you’ve learned at the<br />

grocery store. Look for products<br />

that are shelf-stable and buy<br />

them in bulk. For instance,<br />

you can often get a great deal<br />

on larger packs of light bulbs<br />

where each bulb ends up<br />

cheaper than if you were buying<br />

them in smaller packs.<br />

8. Shelf Life<br />

Another grocery store trick you<br />

should keep in mind is not buying<br />

items that will expire before you<br />

use them up. Yes, you may be<br />

saving money per ounce or item,<br />

but if you end up throwing out a<br />

lot because it’s expired, then it’s<br />

not really a savings. Consider<br />

going in on buys with a friend<br />

or relative if you are looking to<br />

buy these items with the savings<br />

without having any go to waste.<br />

9. Coupons, Rebates,<br />

& Clearances<br />

Be on the lookout for any way<br />

to save money off the regular<br />

price. Things like coupons, buyone-get-one<br />

(also known as a<br />

BOGO), rebates, and clearance<br />

bins should be like catnip to you.<br />

Use coupons and BOGO deals to<br />

stock up on shelf-stable items.<br />

Rebates are often offered by the<br />

manufacturer, so be sure to pay<br />

close attention to the instructions<br />

on how to get your savings. It may<br />

take a few months before you get<br />

your cheque or gift card, but it’s<br />

well worth the little effort you<br />

need to put in. Clearance bins<br />

are often a good way to find items<br />

that may be overstocked, being<br />

cut from the product line, or are<br />

nearing their expiration dates.<br />

10. Make a List<br />

How often do you get to the<br />

store and find that you’re buying<br />

more than what you planned on<br />

purchasing, and then you regret<br />

some of your impulse purchases?<br />

Going in with a list can help you<br />

stay on track with your buying<br />

needs and save you money.<br />

These tips and tricks will make a<br />

big difference in your grow budget.<br />

You’ll be happier with the amount<br />

of money you’ve saved, and maybe<br />

you’ll be able to save enough cash<br />

to update your equipment or buy<br />

the equipment for the extension that<br />

you’ve been dreaming about. Happy<br />

bargain shopping!<br />

How do you save money at your<br />

local grow shop? Email us your<br />

tips at editor@maximumyield.com.<br />

<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

35


STRONG<br />

Turn Your WEAK Roots into<br />

SURVIVORS<br />

Taking an out-of-sight, out-of-mind<br />

approach to your plants’ roots will<br />

only result in weak, rotting roots and<br />

unhealthy plants. To build strong roots,<br />

create a plan for the environment<br />

beneath the soil. Nicola Mills tells us how.<br />

by Nicola Mills<br />

36 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


Plants sometimes need an extra<br />

boost to strengthen or establish<br />

their root systems. Whether starting<br />

from seed or supporting a growing<br />

plant, you need that foundation<br />

to provide structure and pull in<br />

water and nutrients. Most plants<br />

are also unlikely to grow above<br />

their base or crown roots without<br />

a deeper, stronger system below.<br />

When that structure is severed<br />

by transplanting or unearthing,<br />

plants quickly weaken and become<br />

susceptible to diseases like root rot.<br />

Although applying the right balance<br />

of fertiliser and water can help with<br />

recovery from such a shock, the wrong<br />

amount can easily cause fatal problems.<br />

However, when disaster strikes,<br />

applying root stimulators and other<br />

enhancements can help rejuvenate<br />

your soil and the plants that rely on it.<br />

Fundamentally, the best approach to<br />

developing more robust roots is creating<br />

a clear plan for soil and plant<br />

care that is grounded in cultivating a<br />

healthy below-ground environment.<br />

“THE BEST APPROACH TO<br />

DEVELOPING MORE ROBUST<br />

ROOTS IS CREATING A CLEAR<br />

PLAN FOR SOIL AND PLANT<br />

CARE THAT IS GROUNDED<br />

IN CULTIVATING A HEALTHY<br />

BELOW-GROUND ENVIRONMENT.”<br />

BUILDING BETTER SOIL<br />

The first step in that plan should be<br />

choosing the right fertiliser or soil<br />

enhancer, and this starts with a soil<br />

test to accurately measure nutrient<br />

levels. Determining your indoor garden’s<br />

unique needs is important because<br />

greenhouse-grown plants have only<br />

known the intensive care of their artificial<br />

conditions. As a result, they cannot<br />

handle actual soil and have a harder<br />

time adapting to different environments,<br />

whether that be in one’s backyard or<br />

indoors. However, appropriate plant<br />

care can help by mimicking the native<br />

climate for your plants in terms of water,<br />

light, humidity, and temperature.<br />

<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

37


STRONG SURVIVORS<br />

After assessing your soil needs, you can then turn<br />

to the plants themselves. In particular, over time,<br />

they will deplete the nutrients originally provided<br />

by their soil, even as regular watering leeches<br />

those resources from the soil. Yet, unlike the great<br />

outdoors, indoor soil can only be replenished with<br />

additives and fertilisers. Traditional fertilisers,<br />

though, have multiple disadvantages, from their<br />

odorous smell to basic costs, seasonal effectiveness,<br />

and storage and use requirements. Soil enhancers<br />

and stimulants, on the other hand, provide easy-touse<br />

alternatives that can save time and money by<br />

helping build soil and root structure in kind.<br />

Both synthetic and natural options within these<br />

categories should be applied according to their<br />

instructions to avoid damage, although natural<br />

products are less likely to harm plant life. In<br />

general, fertilisers and stimulants should be applied<br />

fairly regularly—around once a month or more often<br />

during the hard work of flowering or fruiting and the<br />

fast growth of spring. Be sure to monitor and analyse<br />

changing conditions to help adapt to your plants’<br />

needs, with weak growth and yellow-green colour<br />

specifically signaling poor nourishment.<br />

“WHEN IT COMES TO ROOT<br />

GROWTH, YOU SHOULD AIM<br />

FOR STIMULATING POTASSIUM<br />

AND PHOSPHORUS RATHER<br />

THAN NITROGEN.”<br />

REJUVENATE WITH<br />

PHOSPHORUS & POTASSIUM<br />

Plants rely on many naturally occurring micronutrients.<br />

However, nitrogen, potassium, and phosphorus<br />

are vital to overall plant growth, especially photosynthesis,<br />

cell division, and fruit, flower, and seed<br />

development. Accordingly, fertilisers are rated by<br />

an N-P-K ratio for the contained percentage of each.<br />

As these nutrients are used up over time, they will<br />

need to be replenished, and fertilisers provide a<br />

means to prevent deficiencies by doing just that.<br />

When it comes to root growth, you should aim for<br />

stimulating potassium and phosphorus rather than<br />

nitrogen, which promotes growth while weakening<br />

the roots, flowers, and fruits that the previous<br />

encourage. Phosphorus, in particular, not only helps<br />

root systems grow, it also balances high nitrogen<br />

levels resulting from drought and compacted<br />

soil. Potassium, on the other hand, encourages<br />

dense and strong root growth. Both are especially<br />

well-suited for organic gardening and for younger<br />

plants as these additives can easily be naturally<br />

sourced and are not harsh on plant life. At the same<br />

time, fertilisers also carry other nutrients, including<br />

silicon, which improves pest, disease, drought,<br />

heavy metal, and salt resistance.<br />

The main natural sources for these soil<br />

enhancements are phosphorous-laden livestock<br />

manure, high-potassium granite meal and wood<br />

ash, and low-nitrogen rock phosphate and bone<br />

meal. For both phosphorus and potassium,<br />

you can get the same levels of nutrients from<br />

synthetic fertilisers, which are easy-to-use and<br />

ideal for plants already suffering from<br />

deficiencies. In either case, the best<br />

time to apply these nutrients is<br />

before planting by working<br />

fertiliser several inches into<br />

the soil around existing roots.<br />

38 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

39


STRONG SURVIVORS<br />

STIMULATE WITH<br />

ROOT BOOSTERS<br />

Root boosters, meanwhile, combine<br />

various vitamins, hormones, and other<br />

elements that support root growth in<br />

order to improve the uptake of nutrients<br />

through existing roots. While these<br />

products often tout the benefits of<br />

vitamin B1 or thiamine, any positive<br />

results are undoubtedly caused by<br />

additives, including humic acids, kelp,<br />

and rhizobacteria like mycorrhizae.<br />

Rhizotonics actually contain myriad<br />

root-stimulating hormones, along<br />

with bacteria that stabilise and<br />

digest nitrogen and minerals in the<br />

soil. Within B1 boosters, it is the root<br />

stimulators like auxins that stimulate<br />

roots, such that water and a small<br />

amount of fertiliser would better boost<br />

growth than thiamine alone.<br />

“BECAUSE PLANTS GET THEIR NUTRIENTS<br />

FROM THEIR ROOT SYSTEMS, ENSURING<br />

ROOT HEALTH IS THE MOST IMPORTANT<br />

PART OF ANY FORM OF GARDENING.”<br />

Auxins are naturally occurring plant<br />

hormones that often come as part<br />

of B1 boosters and actively create<br />

strong, deep root systems. Some<br />

examples include indolebutyric acid,<br />

naphthylacetic acid, and indoleacetic<br />

acid, the latter of which specifically<br />

helps plants focus on cell growth.<br />

Auxins stunt crown and other growth<br />

in order to establish lateral roots,<br />

so they can be especially helpful in<br />

nurturing transplants and growing<br />

plants from cuttings. However, they<br />

should not be applied to seedlings, as<br />

doing so will stunt plant and primary<br />

root growth. In bringing together<br />

auxins and other elements, though,<br />

root boosters can improve nutrient<br />

uptake by transplanted or otherwise<br />

severed root systems and so help as<br />

much as initial root growth.<br />

NURTURE WITH<br />

MYCORRHIZAE FUNGUS<br />

Another common ingredient in root<br />

boosters is mycorrhizae, which is a<br />

group of root-colonising fungi found<br />

all over the world except Antarctica.<br />

These fungal growths share a mutually<br />

beneficial, symbiotic relationship<br />

with most of the world’s land plants.<br />

Mycorrhizae specifically aids in<br />

the uptake of minor nutrients<br />

and can be traced back to<br />

the earliest fossil records<br />

as filaments that penetrate<br />

and become extensions<br />

of root systems. In so<br />

doing, they help absorb<br />

water and nutrients, deter<br />

bacteria and other fungi, and build<br />

stronger underground structures. Plants<br />

are so dependent upon mycorrhizal<br />

fungi that many woody plants like oak<br />

trees would actually die without them<br />

entangled in their roots.<br />

Mycorrhizae boosters are generally<br />

included with growing media or as<br />

water-soluble mixes to help mimic<br />

the symbiotic relationship found in<br />

pristine soils. Such treatments are<br />

especially well-suited to building<br />

root systems in hydroponic gardens<br />

and rebuilding bacteria populations<br />

within urban soils because they<br />

support adaptation. Furthermore,<br />

this natural soil enhancement<br />

is a great solution for improving<br />

nutrition, drought tolerance, and<br />

overall survival of plants in organic<br />

gardens. More generally, mycorrhizae<br />

boosters can be a strong foundation<br />

for starting and maintaining indoor<br />

plants and gardens.<br />

Because plants get their nutrients<br />

from their root systems, ensuring<br />

root health is the most important<br />

part of any form of gardening.<br />

For indoor gardens, in particular,<br />

mimicking natural conditions can help<br />

strengthen seedlings, transplants, and<br />

established plants alike. However,<br />

using soil enhancements to promote<br />

root growth is not a one-size-fits-all<br />

approach. Instead, you should focus<br />

on adapting to your plant and soil’s<br />

unique needs in order to take care of<br />

them when they need it. Proper care<br />

and watering remain the best ways<br />

to maintain plant health, so use the<br />

above information to help balance soil<br />

enhancements and to cultivate strong<br />

roots and healthy plants.<br />

40 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

41


alancing<br />

Plant<br />

Growth<br />

Regulator<br />

Plant growth regulators have their benefits,<br />

but they also have their drawbacks that can<br />

include health concerns for people who<br />

consume what they grow. Rich Hamilton<br />

explains what plant growth regulators are,<br />

what they do, and what questions consumers<br />

should be asking when purchasing them.<br />

principles<br />

By Rich Hamilton<br />

42 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


Starting with the basics, PGR<br />

stands for plant growth regulator,<br />

sometimes also referred to as a<br />

plant hormone. Every plant naturally<br />

produces tiny amounts of hormones<br />

to control its normal functions such<br />

as root growth, height, node and<br />

internode growth, flowering, quantity<br />

of flowers, fruit, and any other<br />

developmental growth.<br />

Plant growth regulators are a chemical<br />

or mix of chemicals that make a plant<br />

change beyond its naturally physiological<br />

growth actions, through the<br />

cells, organs, and tissues. It does this by<br />

either slowing down the rate of growth<br />

or maturation, speeding up the rate of<br />

growth or maturation, or altering the<br />

natural behaviour of a plant. Note that<br />

this does not include any substances<br />

that are intended as plant nutrients,<br />

including trace elements, plant inoculants,<br />

or nutritional chemicals.<br />

The term PGR has come to include<br />

many things, and not all of them are<br />

harmful. Some of the major classifications<br />

of plant growth regulators are<br />

auxins, cytokinins, ethylene generators,<br />

gibberellins, and growth inhibitors/retardants.<br />

Auxins elongate shoots.<br />

They are primarily used to increase<br />

growth, flower formation, and root mass.<br />

Plant growth regulators<br />

are a chemical or mix of<br />

chemicals that make a plant<br />

change beyond its naturally<br />

physiological growth actions.<br />

<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

43


PGR PRINCIPLES<br />

Cytokinins stimulates cell division<br />

and are primarily used to increase<br />

root mass and new bud growth.<br />

Ethylene generators ripen fruit and<br />

are primarily used to ripen fruit<br />

uniformly, giving the plant consistent<br />

fruit size and weight. Gibberellins<br />

elongate cells and stimulate cell<br />

division and are primarily used to<br />

increase fruit and flower size. Finally,<br />

grow inhibitors and retardants stop or<br />

slow down growth. They are primarily<br />

used to increase flower production by<br />

shortening the internodes, make more<br />

node sites, and/or to completely stop<br />

the lateral growth of a plant.<br />

So, the big question is, are PGRs<br />

illegal? Well, no, not if they are used<br />

on ornamental plants. Without going<br />

too far down the rabbit hole of what<br />

is and isn’t legal, what I can say<br />

is that some are prohibited for use<br />

on plants grown and intended for<br />

human consumption.<br />

Good Control<br />

PGRs are a great way to control<br />

plants. They will, if used in the right<br />

mixtures at the correct dosages,<br />

considerably improve the desired<br />

factors. PGRs can help a plant<br />

produce more flowers and fruits and<br />

assist in producing even consistent<br />

flowers and fruits. They can help you<br />

keep plant height consistent and<br />

reduce the time it takes for a plant to<br />

produce its flowers and fruits. They<br />

can also make a plant less susceptible<br />

to fungi, diseases, and pests.<br />

PGRs can control plants in order to<br />

preserve the balance between the<br />

modern world and the natural world.<br />

By that I mean they have been used<br />

to stop growth in trees growing too<br />

high and that otherwise would have<br />

to be destroyed to prevent them from<br />

growing under bridges, telephone<br />

cables, and in other urban locations,<br />

damaging or obstructing footings,<br />

buildings, and foundations.<br />

At the other end of the scale,<br />

they can make houseplants more<br />

manageable and become more<br />

resilient to stress and disease.<br />

PGRs are also used commonly and<br />

successfully within the retail flower<br />

business. They are used to make the<br />

flowers more appealing to the retail<br />

consumer by improving consistency<br />

in flower size and colour.<br />

We’ve covered the positives, so what<br />

are some of the negatives? As is often<br />

the case, when something seems too<br />

good to be true, it usually is.<br />

PGRs can control plants in<br />

order to preserve the balance<br />

between the modern world<br />

and the natural world.<br />

A Moral Choice<br />

Most people, including shop owners<br />

and customers, would prefer not to sell<br />

or buy products that contain PGRs, if<br />

given a choice, but most do. There are<br />

several reasons for this, the first being<br />

the companies that produce the nutrients<br />

and additives do not always inform shop<br />

owners that their products contain PGRs,<br />

so the shop owner is none the wiser.<br />

On the flip side, some of the products<br />

that contain PGRs are so popular and<br />

sought after, a shop owner may find him<br />

or herself stuck with a moral choice. The<br />

owner can attempt to educate customers<br />

as much as possible on the benefits of<br />

non-PGR products, but the bottom line is<br />

that they are a business, so if they don’t<br />

have the PGR products a customer wants<br />

in their store, they run the risk of losing<br />

that customer and sale to a rival.<br />

Finally, there are those people who are<br />

only interested in achieving the heaviest<br />

and most financially rewarding yield<br />

from the plant and are willing to overlook<br />

the health concerns related to PGRs.<br />

44 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

45


PGR PRINCIPLES<br />

In reality, PGRs are out there and it is<br />

impossible to tell what plants they are<br />

in and at what levels. But this can all be<br />

taken care of if plants are flushed before<br />

harvest, right?<br />

Wrong.<br />

PGR chemicals are nearly all<br />

systemic, which means that once<br />

they are taken up into the plant,<br />

trace chemicals will always be<br />

in the plant, its flowers, fruits,<br />

roots, tissues, pollen...everything.<br />

Most people, including<br />

hydroponics shop owners and<br />

customers, would prefer not<br />

to sell or buy products that<br />

contain PGRs, if given a choice.<br />

Therefore, it follows that if you cannot<br />

be sure what levels of PGR are<br />

present in the additives you are using<br />

due to the lack of information given<br />

in the ingredients list, then you would<br />

have no idea of the level of potentially<br />

harmful PGRs in any part of your fully<br />

grown plant, including the fruit before<br />

and after harvesting.<br />

The Right Questions<br />

There is a lack of pretty much any<br />

regulation or regulative body on<br />

chemicals used in the hobbyist hydroponics<br />

industry. This means that most<br />

of the nutrient and additive companies<br />

don’t have to state whether their<br />

product contains any PGRs, the quantities<br />

contained or specify which PGR<br />

it is. The bad press surrounding PGRs,<br />

most notably that the majority of them<br />

are banned in most countries for use<br />

on plants and their fruits that are<br />

intended for human consumption, only<br />

adds to the desire to keep their presence<br />

in any products a secret.<br />

You’re probably thinking that surely<br />

the nutrient companies can’t knowingly<br />

put these chemicals in their<br />

products without telling the customer.<br />

However, like antibiotics in meat or<br />

chemical ingredients in packaged<br />

foods, the simple and honest truth is<br />

yes, some of them do. Not only that,<br />

they also don’t tell us. Like anything<br />

else you consume, know what you are<br />

buying. Here are a few questions to<br />

ask a retailer or manufacturer when<br />

purchasing nutrients:<br />

● 1 What PGRs, if any, are in the<br />

products you sell?<br />

● 2 What will those PGRs do<br />

to the plant?<br />

● 3 Should they be used on<br />

anything intended to be<br />

consumed by humans?<br />

● 4 What effects will the chemicals<br />

have if the produce of the<br />

plant is consumed?<br />

The bottom line is that the next<br />

time you go to buy nutrients, ask<br />

if the product contains PGRs. Only<br />

by asking and buying better can<br />

we create a better, safer market for<br />

ourselves in the future.<br />

46 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

47


movers & shakers<br />

Les Sourciers<br />

LOCATION:<br />

Lagraulet du Gers, France<br />

PHONE:<br />

+33 787116165<br />

WEB:<br />

lessourciers.com<br />

YEARS IN BUSINESS:<br />

3.5<br />

Les Sourciers – Sustainable Hydroponic Microfarming<br />

The founders of<br />

the Les Sourciers<br />

microfarm in the French<br />

countryside admit they<br />

had no agricultural<br />

background before<br />

starting their business,<br />

but that didn’t stop<br />

them from pursuing<br />

and profiting from their<br />

new-found passion.<br />

French chefs prefer produce that is<br />

clean, pest-free, good-looking, and<br />

tasty—the more local, the better. In<br />

southwest France, farmers at Les Sourciers,<br />

a hydroponic microfarm that grows<br />

herbs and vegetables, are fulfilling that<br />

demand. In addition to what’s growing,<br />

the farmers also provide locals with<br />

lessons in hydroponics on the weekends.<br />

It is just these types of lessons that inspired<br />

the establishment of their business<br />

in the first place.<br />

“My husband and I had no agricultural<br />

background,” confesses Les Sourciers<br />

co-founder, Marion Sarlé. “We were<br />

working in the car industry and decided<br />

to take a U-turn with our lives. We took<br />

a hydroponics course and thought<br />

it was fascinating. We met William<br />

and Noucetta from GHE (General<br />

Hydroponics Europe), who encouraged<br />

us to start our own hydroponics business<br />

and become farmers,” she adds.<br />

It didn’t take long for the pair to find a<br />

650-square-metre greenhouse. At this<br />

time, GHE was just developing a microfarming<br />

department with its AeroFlo<br />

system. “Aero hydroponics is very efficient<br />

and not that common, at least not in<br />

hydroponic food production in France, so<br />

by using this system and GHE’s Flora series<br />

nutrient solutions, we knew we could<br />

make a competitive difference. It was<br />

the best way to learn quickly and with a<br />

small upfront investment,” says Sarlé.<br />

The Sarlés experienced success almost<br />

immediately. “Our first results were very<br />

good, super-healthy, nutritious, tasty<br />

greens. The chefs immediately loved<br />

our produce for its strong taste and our<br />

business grew very fast,” says Sarlé.<br />

“At the beginning, we only aimed to<br />

grow herbs, but the chefs convinced us to<br />

try vegetables, explaining that they can’t<br />

stand tasteless tomatoes anymore. It was<br />

good advice! With the combination of<br />

48 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


our heirloom varieties and hydroponic<br />

system, we now offer amazingly tasty tomatoes<br />

and peppers that are good-looking<br />

and clean.”<br />

Les Sourciers sells its produce mainly<br />

to high-end restaurants—around 25<br />

chefs to be precise, some of which have<br />

Michelin stars. They offer more than 100<br />

different kinds of herbs, edible flowers,<br />

vegetables like tomatoes and peppers,<br />

and even some microgreens. They also<br />

get a lot of requests for rare, surprising<br />

herbs, such as oyster leaf, cheese plant,<br />

Aztec sweet herb, and Szechuan buttons,<br />

but the items they sell in the highest<br />

quantities are basil and tomatoes.<br />

All of the produce is super fresh,<br />

harvested early in the morning, and<br />

delivered personally to the restaurants<br />

every day before the first lunch<br />

service. “What our clients receive<br />

has been harvested only a few hours<br />

earlier, and their customers can taste<br />

the difference in flavour and crunchiness.<br />

We are always looking for new<br />

varieties that could surprise them;<br />

they love rare greens,” Sarlé says.<br />

Before Les Sourciers entered the market,<br />

the chefs in the area would have to<br />

buy herbs that had travelled from Israel,<br />

Spain, or the Netherlands. “The fact that<br />

we grow and sell local really makes a<br />

difference, and also means the chefs can<br />

store produce longer,” says<br />

Sarlé. “The chefs want clean,<br />

pest-free, good-looking, and<br />

tasty products. Fortunately<br />

for us, these chefs are ready<br />

to spend more for this kind<br />

of high-quality product,”<br />

she adds. “Working with the<br />

chefs is very rewarding; they<br />

are grateful for our unique<br />

products and communicate a<br />

lot about our farm.”<br />

The only downside to all<br />

of this is that because they live in the<br />

deep countryside, they have to drive a lot<br />

to deliver. “We would love to be able to<br />

deliver with drones!” Sarlé jokes.<br />

Les Sourciers view their farm as a<br />

new way of doing hydroponics and<br />

are enjoying changing the image of<br />

“tasteless” hydroponic culture in France.<br />

In France, the majority of the hydroponic<br />

production is done in huge production<br />

greenhouses, using rockwool media<br />

and highly concentrated fertilisation in<br />

an open system. The tomato varieties<br />

are chosen for their yield, resistance<br />

to transportation, and lengthy storage<br />

capabilities; sometimes they are<br />

harvested green, Sarlé explains. “The<br />

result is quantity, not quality, and the<br />

footprint is quite bad for nature,” she<br />

adds. “We want to use the hydroponic<br />

technique because we think it is very<br />

clever, but we are trying to do it the other<br />

way, aiming for quality and not quantity<br />

while proving that it is still profitable on<br />

a small scale.”<br />

That being said, all the media Les<br />

Sourciers uses is reusable, and no<br />

chemicals are used to clean the clay<br />

pellets. The AeroFlo is a closed-loop<br />

system that allows growers to use a<br />

complete nutrient solution with low<br />

EC. In their system, Les Sourciers grow<br />

heirloom varieties that are harvested<br />

when ready and sold locally the same<br />

day as harvested. “We have observed<br />

that mixing the varieties in the same<br />

systems is very beneficial for pest<br />

control. We use no treatment of any<br />

kind—no chemical treatments and no<br />

organic treatments. Our polyculture<br />

<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

49


LES SOURCIERS<br />

methods allow us to do so without big<br />

losses,” Sarlé says. “You would think<br />

that because all the roots are floating<br />

in the same water, if one plant gets a<br />

disease, all of the others would too,<br />

but that is not the case. Many times an<br />

outbreak will infect one or two varieties,<br />

but all of the other plants will remain<br />

healthy. So, you have to ask yourself:<br />

Would you rather lose money because of<br />

the two per cent of your plants that got<br />

ill and died, or lose money by buying<br />

preventive products to avoid diseases?”<br />

Another thing boosting the quality<br />

of the produce at Les Sourciers is the<br />

fact that they keep and reuse almost<br />

all of their seeds. “We believe because<br />

they never had any treatments, their<br />

genetics are becoming stronger and<br />

stronger. This is in addition to the<br />

fact that they are every time more<br />

adapted to our water system and to<br />

our climate,” explains Sarlé.<br />

After more than three years in<br />

business, Les Sourciers now uses a<br />

quarter of its greenhouse for research,<br />

one quarter for vegetable production,<br />

and one half for herb production. The<br />

owners also added a nursery in order<br />

to go faster with the younger crops.<br />

“After three years, we now know better<br />

what the chefs need, so it is easier for<br />

us to design and plan the correct crop<br />

varieties,” says Sarlé. Overall, the goal<br />

of Les Sourciers is to prove that with<br />

their kind of hydroponics, it is possible<br />

to make a living out of a small area,<br />

and that small-scale polyculture allows<br />

you to do it sustainably, with reusable<br />

media and a closed-loop system.<br />

In terms of the near future, Sarlé says<br />

her and her husband are looking into<br />

going even more organic with their<br />

process. “We are very excited about<br />

bioponics,” she says, referring to a form<br />

of organic hydroponics based on the use<br />

of BioSevia products developed by GHE<br />

and invented and patented by William<br />

Texier, the man who introduced the<br />

Sarlés to hydroponics initially. “We have<br />

been using bioponics together with other<br />

mineral solutions and the results are<br />

amazing. We believe this kind of mixed<br />

solution has a lots of potential.”<br />

Another part of their future plans include<br />

keeping up social media efforts,<br />

pointing to their YouTube tutorials as<br />

an example. “We have realised that<br />

many farmers are doing an amazing<br />

job, but don’t communicate much,<br />

so we use social media to share our<br />

discoveries and learn from everyone.<br />

We also have many people who want<br />

to follow our weekend courses. With<br />

the rising interest in vertical farming,<br />

hydroponics in general has become<br />

a real trend. Soon, we will be doing<br />

some consulting for big urban vertical<br />

farming projects in France, so we will<br />

see where that goes!”<br />

Moving forward, the plans aren’t<br />

necessarily to grow bigger in one area,<br />

but to branch out into more regions.<br />

“We have had a lot of chefs from bigger<br />

cities (Paris, Marseille, Bordeaux) asking<br />

us for our unique products, but we<br />

“<br />

With the combination<br />

of our heirloom varieties<br />

and hydroponic system,<br />

we now offer amazingly<br />

tasty tomatoes and<br />

peppers that are goodlooking<br />

and clean.”<br />

want to stick with our local strategy,”<br />

Sarlé explains. So, instead of posting<br />

them their products, the pair say they<br />

would rather train other people who<br />

are building facilities like theirs in<br />

other cities and regions. “With this<br />

approach, we sincerely hope the entire<br />

industry will benefit from new growers<br />

and shared experiences,” says Sarlé.<br />

50 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

51


SAME<br />

PLANT<br />

DIFFERENT<br />

POTS<br />

by Grubbycup | While it may not be magic,<br />

it is possible to grow the same plant in<br />

more than one container at the same time.<br />

By layering or by rooting cuttings, plants<br />

that share the same DNA can be produced,<br />

creating on demand identical twins (almost).<br />

Many plants have the ability to<br />

produce roots along their stems and<br />

at budding sites. This is because the<br />

basic building block cells (meristem<br />

cells) of plants are able to develop into<br />

a variety of cells as they mature. The<br />

meristem cells found in the leaves,<br />

stems, and roots all start out the same,<br />

and it is only as they develop that they<br />

grow into specialised leaf cells, stem<br />

cells, and root cells. This is important<br />

because which type of cell a particular<br />

meristem cell will turn into depends in<br />

part on the environment it is in.<br />

Some plants make use of this to extend<br />

their range. Vining plants, in particular,<br />

are often able to make roots along their<br />

stem (especially at budding sites with<br />

their high concentration of undeclared<br />

meristem cells) where the stem comes<br />

in contact with moist soil. This gives<br />

not only additional anchoring points for<br />

the plant, but the roots can help supply<br />

moisture and nutrients along the length.<br />

The same plant may have a central<br />

main root system, and then satellite root<br />

systems at various places.<br />

Since this creates sections of the plant<br />

that have both root systems and shoots,<br />

these sections— once established—<br />

don’t need to be connected to the original<br />

plant anymore. If for some reason<br />

the vine is damaged or cut, the satellite<br />

section can continue to grow independently<br />

of the parent plant.<br />

Gardeners can use this property to<br />

propagate such plants. A technique<br />

called simple layering involves<br />

intentionally burying sections of stem<br />

to encourage rooting. Once the roots<br />

are established, the sections are cut<br />

apart. It is important to note that up<br />

until the connection is severed, it<br />

is still all the same plant. Once cut,<br />

while technically they could be called<br />

separate plants, they will share the<br />

same genetic code and gender since<br />

they were originally the same plant.<br />

There are variations on the layering<br />

theme. Sphagnum moss or similar<br />

can be tied to a branch and kept<br />

moist to root above ground branches<br />

(known as air layering), growing<br />

tips can be bent to come into contact<br />

52 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


with soil (tip layering), stems can be<br />

bent horizontally and either partially<br />

buried at several points (serpentine<br />

layering) or buried straight across<br />

in stages (trench layering). All of<br />

these techniques involve getting<br />

roots to develop and then cutting off<br />

the rooted sections of stem to create<br />

“new” plants, which are, in a way,<br />

still the same plant.<br />

Layering methods all basically<br />

involve putting a section of stem<br />

into a growth medium, keeping it<br />

moist enough to encourage roots,<br />

and finally cutting the rooted section<br />

away from the parent plant.<br />

However, there is another way to<br />

vegetatively (non-sexually) propagate<br />

plants, which is very similar to layering<br />

but changes the order. Instead of<br />

separating the new plant after it is<br />

rooted, it is separated first, then placed<br />

into a grow medium, and then roots are<br />

encouraged to develop. This method<br />

is commonly referred to as rooting<br />

cuttings or cloning, in tribute to the<br />

matching DNA of both plants.<br />

Since the cutting is removed from the<br />

parent plant before it has developed a<br />

root system, the stem must be kept moist<br />

so it can supply moisture to the rest of<br />

the plant. Eventually, the meristem cells<br />

in the moistened stem will take their cue<br />

and mature into root cells, forming the<br />

start of a new root system.<br />

At its most basic, cutting the end of a<br />

branch and placing the stem in water<br />

on a windowsill until it roots is a<br />

way to root cuttings. Ways to improve<br />

over this method include aerating the<br />

water (adding an air stone), supplying<br />

stable lighting with an artificial light,<br />

and regulating environmental factors<br />

such as heat and humidity.<br />

Care must be taken not to allow the<br />

stems to dry out, or the plant will go into<br />

terminal wilt and die. Care must also<br />

be taken not to keep the stem too wet<br />

for too long, or it can encourage lethal<br />

fungal growth commonly known as root<br />

rot. Up to a point, the better aerated the<br />

water, the longer contact with the stem<br />

is allowable. There are rooting solutions<br />

on the market that contain hormones to<br />

help convince the meristem cells into<br />

developing into root cells.<br />

While not all plants can be started<br />

from cuttings—some woody plants<br />

are easier to layer than keep cuttings<br />

alive for the length of time needed—for<br />

those that will (tomatoes in particular<br />

are easy to root cuttings from) taking<br />

cuttings tends to be the method of<br />

choice for starting new plants from a<br />

mother plant.<br />

“<br />

Layering methods<br />

all basically<br />

involve putting<br />

a section of<br />

stem into a<br />

growth medium,<br />

then keeping it<br />

moist enough to<br />

encourage roots.”<br />

Rooting cuttings has some benefits<br />

over layering: it tends to be less labour<br />

intensive, requires less space, can root<br />

plants quicker, and more plants can be<br />

made from a single parent plant easily.<br />

Trying down branches to layer<br />

takes both effort and time. Wellcared<br />

for cuttings can start to root<br />

days or weeks before their layered<br />

equivalent. Any section with a<br />

growing tip (apical meristem) and<br />

stem section can be attempted to be<br />

used, allowing for several cuttings to<br />

be made from each donor plant.<br />

An advanced form of rooting cuttings,<br />

known as tissue culture, involves using<br />

only small sections of a mother plant,<br />

treating them, and then placing them in<br />

a special sterile grow medium to allow<br />

the meristem cells from any part of the<br />

plant to grow roots (and shoots).<br />

Even for gardeners who specialise in<br />

plants that are usually propagated<br />

by either layering or cloning, there<br />

is value in understanding the<br />

similarities and differences between<br />

the two methods so they have a<br />

better overall understanding of the<br />

mechanisms involved.<br />

<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

53


Who is This<br />

Kelvin Guy?<br />

If the Kelvin scale<br />

was a character<br />

in a suspense<br />

novel, he’d be the<br />

misunderstood loner<br />

who possessed<br />

information vital<br />

to untangling the<br />

convoluted plot.<br />

by Sara Elliott<br />

54 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


If you’re a little unclear about the<br />

kelvin (K) rating on your grow light,<br />

you’re not alone. The Kelvin scale<br />

can be counterintuitive in a couple<br />

of ways, but understanding it is an<br />

important detail when pursuing the<br />

goal of healthy plant development.<br />

Kelvin and Temperature<br />

Let’s start with a simple refresher. Kelvin<br />

is a temperature measurement often<br />

preferred in scientific circles because it<br />

can be useful in a number of different<br />

contexts. The bottom of the scale denotes<br />

absolute zero, a condition where there<br />

is no measureable kinetic energy in an<br />

object. It’s as cold as it can possibly be.<br />

The coldest objects in the universe will<br />

have a rating of zero on the Kelvin scale.<br />

The incremental measurements when<br />

using kelvin are the same as when<br />

using Celsius (˚C), another type of<br />

temperature scale. Where they differ,<br />

however, is the definition of zero. On the<br />

Celsius scale, zero is the freezing point<br />

of water. As mentioned above, zero on<br />

the Kelvin scale is absolute zero. For<br />

reference, 0 K is equal to -273.15˚C.<br />

The Kelvin Scale<br />

and Colour Temperature<br />

Kelvin is a fundamental unit of<br />

thermodynamic temperature, which<br />

means it measures heat. So, it would<br />

make sense that colour temperature<br />

ratings are really heat ratings, right?<br />

Well, yes and no.<br />

Although kelvin is a heat<br />

measurement, it doesn’t quantify<br />

the amount of heat a light fixture is<br />

pumping into your growroom when<br />

applied to colour temperature. Instead,<br />

it measures how closely a light source<br />

approximates full-spectrum sunlight.<br />

The Kelvin scale can be used to do this<br />

by exploiting the colour changes that<br />

occur when an object is heated.<br />

For a real-world example, think of an<br />

incandescent filament. As the filament<br />

gets hotter, it first begins to glow red<br />

then orange, yellow, and so on. These<br />

colour changes are measured as heat<br />

values in kelvin, but correlate to colour<br />

spectrum changes, too. By applying the<br />

Kelvin scale to these specific hues or<br />

colour ranges, it’s possible to select light<br />

values favourable for specific phases of<br />

plant photobiology. Kelvin can also be<br />

used to identify full-spectrum lights that<br />

most closely approximate sunlight.<br />

Is Blue Cool or Hot?<br />

Let’s look at this concept a little more closely.<br />

Light sources can be somewhat classified<br />

based on their kelvin values using a scale<br />

from 1,000-8,000 K. Here are some general<br />

examples to give you an idea of how the<br />

scale relates to different types of light:<br />

• Candlelight: 1,800-1,930 K<br />

• Sunlight at Sunrise or Sunset: 2,000-3,000 K<br />

• High Pressure Sodium (HPS): 2,200 K<br />

• Incandescent: 2,700-3,000 K<br />

• Compact Fluorescent (CFL): 2,700-6,500 K (various)<br />

• Metal Halide (MH): 3,200-5,500K (various)<br />

• Sunlight at Noon on a Clear Day: 5,000-5,400 K<br />

“ In colour psychology, humans tend to associate blue hues<br />

with cooler environments, often defining them as calmer,<br />

chillier shades. However, blue has a higher kelvin rating and<br />

colour temperature than that of red, orange, or yellow light.<br />

”<br />

<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

55


WHO IS THIS KELVIN GUY?<br />

As you can see, candlelight, which is<br />

toward the red end of the visual spectrum,<br />

has a lower kelvin rating or range<br />

than light on the white or blue end of the<br />

spectrum, such as that produced by a<br />

fluorescent fixture in an office building.<br />

This is another way in which kelvin<br />

can be confusing. In colour psychology,<br />

humans tend to associate blue hues<br />

with cooler environments, often defining<br />

them as calmer, chillier shades.<br />

However, blue has a higher kelvin rating<br />

and colour temperature than that of red,<br />

orange, or yellow light. Going back to<br />

our incandescent filament example, a<br />

white or blue filament is hotter than a<br />

red or yellow one.<br />

Colour Temperature and<br />

Visible Light Wavelengths<br />

It may seem possible to convert light<br />

wavelengths to colour temperatures.<br />

However, the relationship between the<br />

two isn’t as intuitive as it might appear.<br />

Visible light within the electromagnetic<br />

spectrum—that is, all the colours of the<br />

rainbow—has a wavelength range of<br />

390-700 nanometres (nm). For example,<br />

blue light has a wavelength<br />

of around 475 nm and red<br />

light has a wavelength<br />

of about 650 nm. Colour<br />

temperature ratings,<br />

however, don’t represent<br />

a single wavelength<br />

value. These ratings<br />

actually contain many,<br />

many wavelengths<br />

that collectively<br />

appear as a<br />

particular hue.<br />

Colour Temperature<br />

and Plants<br />

In nature, plants have access to<br />

balanced, full-spectrum sunlight that<br />

includes all light wavelengths. During<br />

photosynthesis, most plants employ<br />

the entire visible light spectrum. To<br />

perform some other functions, though,<br />

they rely heavily on specific portions<br />

of the light spectrum. For example,<br />

during early growth, light on the blue<br />

end of the spectrum (6,500 K) triggers<br />

leaf, stem, and root development.<br />

Later, an increase in red spectrum<br />

light (2,700-3,000 K) encourages and<br />

sustains flowering and fruiting.<br />

For indoor growers, understanding<br />

how plants use light makes it easier to<br />

manipulate colour temperature and use<br />

lighting efficiently in order to maximise<br />

the developmental potential of plants.<br />

Kelvin colour temperature ratings are<br />

useful measurements when determining<br />

the best light for different phases of<br />

plant development, but there are other<br />

light-related factors to think about, too.<br />

They include, but are not limited to,<br />

light intensity and duration (AKA daily<br />

light integral, or DLI), heat<br />

output, bulb longevity,<br />

equipment cost, and<br />

energy consumption.<br />

For the best results, understand<br />

what type of lighting your<br />

plants will need before you invest<br />

in equipment, and use tools like<br />

colour temperature to fine-tune your<br />

growing strategies.<br />

“ It may seem possible to<br />

convert light wavelengths<br />

to colour temperatures.<br />

However, the relationship<br />

between the two isn’t as<br />

intuitive as it might appear.<br />

”<br />

56 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


COLOUR<br />

TEMPERATURE<br />

& YOUR HOME<br />

LIGHTING<br />

If you think the value of colour<br />

temperature is limited to the<br />

confines of your growroom,<br />

guess again. The technology<br />

has widespread uses, some<br />

of which touch pretty close to<br />

home. Colour temperature is<br />

used in photography, publishing,<br />

the film industry, and astrophysics.<br />

It is also a key component<br />

in lighting for business<br />

and residential applications.<br />

Take a look at your stash of<br />

everyday lightbulbs and you’re<br />

likely to see they include a<br />

kelvin range. Popular ENERGY<br />

STAR* bulbs are rated for both<br />

energy efficiency and colour<br />

temperature. Their colour temperature<br />

ratings can help you<br />

identify and consistently purchase<br />

the light hue, or hues,<br />

that function best for the room<br />

or task you have in mind.<br />

Generally, a colour temperature<br />

range of 2,000-3,000 K produces<br />

warm, cozy yellow light great for a<br />

bedroom, dining room, or family<br />

room. A higher range of 3,100-<br />

4,500 K produces cool white<br />

lighting effective for a kitchen<br />

workstation or a desk lamp.<br />

Lighting in the white, blue range<br />

of 4,600-6,500 K works best in<br />

spaces where visibility is critical,<br />

such as stairways, entryways, and<br />

garage workspaces.<br />

*ENERGY STAR is a joint venture<br />

between the US Environmental<br />

Protection agency (EPA) and the US<br />

Department of Energy (DOE) tasked<br />

with establishing standards for energy<br />

efficient products. Goods that carry<br />

the ENERGY STAR logo can be up<br />

to 30 per cent more energy efficient<br />

than their unrated counterparts.<br />

<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

57


GROW WITH US.<br />

Grow. Heal. Live. Enjoy.<br />

MODERN GROWING


EXPERIENCE<br />

THE FUTURE<br />

OF GROWING<br />

SAN JOSE, CA<br />

June 3-4, <strong>2017</strong><br />

San Jose McEnery<br />

Convention Center<br />

DETROIT, MI<br />

Sep 30-Oct 1, <strong>2017</strong><br />

Cobo Center<br />

mygrowx.com | #growx<strong>2017</strong><br />

Dark orange


you tell us<br />

TNB Naturals Inc.<br />

tnbnaturals.com<br />

1-888-543-8988<br />

"There’s Nothing Better"<br />

TNB Naturals develops safe,<br />

all-natural products that<br />

are both highly effective<br />

and environmentally<br />

friendly at the same time.<br />

Josh Brazier shares the<br />

company’s Reduce, Reuse,<br />

Refill ideology, and how<br />

its premier product—The<br />

Enhancer—can be called<br />

the ultimate green product,<br />

right down to its packaging.<br />

TELL US A BIT ABOUT HOW YOUR<br />

COMPANY GOT STARTED.<br />

Several years ago, longtime gardener<br />

Travis Rypkema created The Enhancer<br />

CO 2 dispersal canister after trying<br />

several other natural CO 2 products on<br />

the market. The Enhancer was developed<br />

in his spare time from his fulltime<br />

job at the local lumber mill of a<br />

town in the Okanagan Valley region of<br />

British Columbia, Canada. Once Travis<br />

had the first version of what is now<br />

known as The Enhancer, he enlisted<br />

my help to expand the product’s<br />

presence. The two of us formed TNB<br />

Naturals Inc. together in 2013.<br />

TELL US ABOUT YOUR PREMIER<br />

PRODUCT, THE ENHANCER.<br />

The Enhancer is a highly effective,<br />

user-activated CO 2 canister that delivers<br />

a high rate of CO 2, comparable to<br />

a costly CO 2 system. The Enhancer’s<br />

unique features include its ability to<br />

slow the release of CO 2 during the night<br />

cycle, improving overall plant health<br />

and final yield. The Enhancer has a<br />

three-year shelf life and generates some<br />

of the highest ppms in the all-natural<br />

category of CO 2 products. In a 12x12-foot<br />

growroom, gardeners can expect to hit<br />

anywhere between 1,200 and 1,500 ppm,<br />

depending on their set-up, for up to three<br />

weeks. On top of this, The Enhancer is<br />

made from a combination of all-natural,<br />

biodegradable ingredients and it’s<br />

packaged in a recyclable bottle—in fact,<br />

when we were first starting out, we were<br />

actually using recycled bottles.<br />

HOW DOES IT BENEFIT<br />

THE ENVIRONMENT?<br />

As much as 40 per cent of all household<br />

waste is typically made up of plastic<br />

from packaging, containers, and other<br />

items. We think all manufacturers need<br />

to be sensitive to this issue and do all<br />

they can to reduce environmentally<br />

harmful packaging. To this end, TNB<br />

has been using a plastic container that<br />

can be recycled. This is much more<br />

beneficial to the environment than<br />

using propane or natural gas.<br />

60 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


THE REFILL PACK<br />

represents a major<br />

step forward in<br />

logistical efficiency<br />

and forwardthinking<br />

packaging.”<br />

YOU RECENTLY INTRODUCED A<br />

REFILL PACK FOR THE ENHANCER.<br />

HOW DOES THAT MAKE YOUR<br />

PRODUCT EVEN GREENER?<br />

With the introduction of the refill pack,<br />

we have discovered a way to not only<br />

cut down on packaging, shipping, and<br />

possible waste, but also reduce the<br />

impact on the environment at the same<br />

time. An added bonus is that we can<br />

offer this greener product at a reduced<br />

cost to the consumer.<br />

WHAT INNOVATIVE IDEAS DO<br />

YOU IMPLEMENT FOR RUNNING<br />

A GREEN BUSINESS?<br />

We follow the Reduce, Reuse, Refill<br />

ideology when it comes to manufacturing<br />

our products. The refill packs<br />

represent a major step forward in<br />

logistical efficiency and forward-thinking<br />

packaging. We plan to continue<br />

to work towards developing products<br />

with lower environmental impacts,<br />

products that are both convenient to<br />

use and that reduce household waste.<br />

We hope that customers will co-operate<br />

with us in these efforts through the<br />

use of these refill packs.<br />

WHAT DO YOU DO TO REDUCE YOUR<br />

COMPANY’S CARBON FOOTPRINT?<br />

We began making the easiest changes<br />

first. Similar to most businesses, energy<br />

use is only second to travel as the<br />

largest portion of a company’s carbon<br />

footprint. With that in mind, we made<br />

some simple changes around the office,<br />

like turning off and unplugging electronics<br />

when not in use. To make things<br />

simple, we plugged our computers,<br />

printers, and fax machines into a single<br />

power bar. We turn those power bars<br />

off when we leave for the day, further<br />

decreasing our utility bill and impact on<br />

the environment.<br />

We also turn down our thermostat at<br />

night and on weekends, as well as keep<br />

the air conditioning set lower, except<br />

for the hottest part of the summer.<br />

Just recently, we installed LED lights<br />

throughout our facility and offices to<br />

further reduce our energy consumption<br />

and thus, our carbon footprint. By reducing<br />

waste, we create efficiencies and<br />

reduce costs, which allows us to pass<br />

savings on to customers. Finally, we<br />

continually pursue simplification in the<br />

materials we use to make our packaging,<br />

ensuring they can be recycled. As<br />

more consumers recognise and participate<br />

in recycling, there will be less litter,<br />

less waste sent to disposal, less use of<br />

virgin materials, and potential savings<br />

in greenhouse gas emissions.<br />

WHAT’S NEXT FOR TNB?<br />

While we’re really excited about<br />

the introduction of the refill<br />

packs, we’ve actually released<br />

a few additional products in the<br />

meantime, first and foremost, the<br />

highly anticipated Enricher, an allnatural<br />

plant booster and corrective<br />

supplement that can be used from<br />

the first day of vegetation to the last<br />

two weeks of flower. It promotes bigger<br />

yields, greener plants, and bigger buds<br />

while improving flavour, overall plant<br />

health, and resin production. We’ve<br />

also brought a new pair of lightweight<br />

trimming shears to the market with<br />

a re-enforced spring and soft rubber<br />

grips that cushion the hand. Further<br />

variations will be introduced throughout<br />

the year. Finally, we most recently<br />

released our very own CO 2 Monitor and<br />

Thermo Hygrometer. In addition, we<br />

are currently exploring the feasibility of<br />

marketing several new products under<br />

the TNB brand. Throughout the research<br />

and development stage, emphasis will<br />

continue to be on using materials that<br />

have a lower environmental impact.<br />

Connect With TNB<br />

WEB: tnbnaturals.com | INSTAGRAM: tnb_naturals | FACEBOOK: TNB-Naturals | TWITTER: @tnbnatural<br />

<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

61


max mart<br />

To advertise on this page, call 1.250.729.2677<br />

62 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


YOUR AD<br />

COULD<br />

BE HERE!<br />

MYTV<br />

maximumyield.com | 1.250.729.2677<br />

Watch. Learn. Grow.<br />

maximumyield.com<br />

To advertise on this page, call 1.250.729.2677<br />

<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

63


maximum yield distributors<br />

Retail stores listed alphabetically by shop name.<br />

Interested in carrying <strong>Maximum</strong> <strong>Yield</strong> in your store? Distribution is available by contacting Century Grow Systems, Dutchpro, Easy Grow Ltd., Erith Horticulture, and Nutriculture<br />

<strong>UK</strong>. Already a distributor? Call 1-250-729-2677 to update your listing.<br />

UNITED KINGDOM<br />

1st Hydroponics<br />

Unit 5 K-Line House, West Rd.<br />

Ipswich, Suffolk<br />

<strong>UK</strong> IP3 9FG<br />

+44 (0) 1473 279829<br />

Cell: +44 (0) 7847 468 837<br />

1st-hydroponics.co.uk<br />

21st Century Garden<br />

9 Adrian Ave.<br />

London, Greater London<br />

<strong>UK</strong> NW2 1LX<br />

+44 (0) 2083 614659<br />

21stcenturygarden.co.uk<br />

Ace Hydroponics<br />

Luton St.<br />

Keighley, West Yorkshire<br />

<strong>UK</strong> BD21 2LE<br />

+44 (0) 1535 958747<br />

ace-hydroponics.co.uk<br />

Acorn Horticulture<br />

65 Deep Ln.<br />

Sheffield<br />

<strong>UK</strong> 55 ODU<br />

+44 (0) 1142 458581<br />

acornhorticulture.co.uk<br />

Addloes Lighting &<br />

Hydroponics<br />

16-A Maple Rd.<br />

Winton Bourmouth, Dorset<br />

<strong>UK</strong> BH9 2PN<br />

+44 (0) 1202 524525<br />

addloEst.com<br />

---------------------------------------------<br />

Ahppy Hydro Hydroponics<br />

Wheatley Hall Trade<br />

and Business Centre<br />

Doncaster, South Yorkshire<br />

<strong>UK</strong> DN2 4QR<br />

+44 (0) 1302 341 004<br />

ahppyhydro.co.uk<br />

---------------------------------------------<br />

Animal and Garden<br />

Supplies Ltd.<br />

Unit 1 Eastlake Cl.<br />

Litchard Ind. Est., Bridgend<br />

South Wales<br />

<strong>UK</strong> CF31 2AL<br />

+44 (0) 1656 663030<br />

animalandgarden.co.uk<br />

Anglia Hydroponics<br />

62 A Straight Rd.<br />

Boxted, Colchester, Essex<br />

<strong>UK</strong> C04 5RD<br />

+44 (0) 1206 272677<br />

angliahydroponics.co.uk<br />

Aquatech Horticultural<br />

Lighting<br />

Unit 3F, Spa Fields Ind. Est.<br />

New St. Slaithwait, Huddersfield,<br />

West Yorkshire<br />

<strong>UK</strong> HD7 5BB<br />

+44 (0) 1484 842632<br />

Ashton Hydroponics Ltd.<br />

Unit 3 Pk. Parade Ind. Est.<br />

Welbeck St. S.<br />

Ashton-Under-Lyne, Manchester<br />

<strong>UK</strong> OL6 7PP<br />

+44 (0) 1613 391673<br />

ashton-hydroponics.co.uk<br />

---------------------------------------------<br />

Avagrow Ltd.<br />

29B Heaver Trad. Est., Ash Rd.<br />

New Ash Green, Kent<br />

<strong>UK</strong> TN15 7HJ<br />

+44 (0) 1474 248286<br />

avagrow.co.uk<br />

---------------------------------------------<br />

---------------------------------------------<br />

Avagrow Ltd.<br />

Unit J2 Cuxton Industrial Est.,<br />

Station Rd.<br />

Cuxton Rochester, Kent<br />

<strong>UK</strong> ME2 1AJ<br />

+44 (0) 1634 787227<br />

avagrow.co.uk<br />

---------------------------------------------<br />

B&M Farm Hydroponics<br />

2A Hollin Hall Farm<br />

Golcar, Huddersfield,<br />

West Yorkshire<br />

<strong>UK</strong> HD7 4PF<br />

+ 44 (0) 1484 461053<br />

Basement Lighting Ltd.<br />

Unit 3, The Old Maltings, George St.<br />

Newark, Nottinghamshire<br />

<strong>UK</strong> NG24 1LU<br />

+44 (0) 1636 650189<br />

basementlighting.com<br />

Belfast Indoor Gardening<br />

50/52 Upper Queen St.<br />

Belfast<br />

<strong>UK</strong> BT1 6FD<br />

+ 44 (0) 2890 232113<br />

thebigshop.com<br />

Big Stone River Garden<br />

Center<br />

Unit 1 East Gate<br />

Grimsby, Lincolnshire<br />

<strong>UK</strong> DN3 29BA<br />

+44 (0) 1472 241114<br />

---------------------------------------------<br />

Bill & Ben’s Hydro World<br />

Unit D15 & D16 Erin Trade Centre<br />

Bumpers Way, Chippenham<br />

Wiltshire,<br />

<strong>UK</strong> SN14 6LH<br />

+44(0) 1249 447796<br />

billandbens.com<br />

---------------------------------------------<br />

Blooming Borders<br />

Unit 3, Borders Bus. Pk.<br />

Longtown, Carlisle, Cumbria<br />

<strong>UK</strong> CA6 5TD<br />

+44 (0) 1228 792587<br />

Boss Hydroponics<br />

Unit 79 (A) Carlton Ind. Est.<br />

Barnsley, South Yorkshire<br />

<strong>UK</strong> S71 3HW<br />

+44 (0) 8456 445544<br />

Bradford Hydroponics<br />

95-97 Manningham Ln.<br />

Bradford, West Yorkshire<br />

<strong>UK</strong> BD1 3BN<br />

+44 (0) 1274 729205<br />

bradfordhydroponics.co.uk<br />

Branching Out<br />

Unit E, The Old Brewery, Durnford St.<br />

Ashton Gate, Bristol<br />

<strong>UK</strong> BS3 2AW<br />

+44 (0) 1179 666996<br />

Bright Green <strong>UK</strong> Ltd.<br />

42-44 Princess Rd.<br />

Hull, Yorkshire<br />

<strong>UK</strong> HU5 2RD<br />

+44 (0) 1482 341925<br />

brightgreen-uk.co.uk<br />

---------------------------------------------<br />

Brit Crops Ltd<br />

Unit 9 OJ’s Ind. Pk. Claybank Rd.<br />

Portsmouth, Hampshire<br />

<strong>UK</strong> PO3 5SX<br />

+44 (0) 2392 669111<br />

eastlondonhydro@hotmail.com<br />

britcropshydroponics.co.uk<br />

---------------------------------------------<br />

BriteLite Hydroponics<br />

Unit 11 Roman Ind. Est.<br />

Croydon<br />

<strong>UK</strong> CRO 2DT<br />

+44 (0) 2086 834424<br />

britelite-hydroponics-uk.com<br />

Bub’s Allotment<br />

The Rural Granary Bus. Ctr. Unit<br />

18 North St.<br />

Hellingly, East Sussex<br />

<strong>UK</strong> BN27 4DU<br />

+44 (0) 7528 098103<br />

bubsallotment.co.uk<br />

Bud-eez Hydroponics<br />

137 Broad St.<br />

Dagenham, Essex<br />

<strong>UK</strong> RM10 9HP<br />

+44 (0) 2082 203757<br />

bud-eez.co.uk<br />

---------------------------------------------<br />

BudMaster LED<br />

Glan Y Mor Rd. Llandudno<br />

Junction Conwy.<br />

Gwynedd North Wales<br />

<strong>UK</strong> LL31 9RU<br />

+44 (0) 8000 43LEDS<br />

budmaster.co.uk<br />

---------------------------------------------<br />

Castle Hydroponics<br />

Unit 31, Winpenny Rd. Pk.house<br />

Ind. Est. East<br />

Newcastle, Under Lyme<br />

<strong>UK</strong> ST5 7RH<br />

+44 (0) 1782 576308<br />

castlehydroponics.co.uk<br />

---------------------------------------------<br />

Chesterfield Hydroponics<br />

Centre<br />

Unit 1-6 Ambrose Buildings,<br />

Broombank Rd.<br />

Chesterfield, Derbyshire<br />

<strong>UK</strong> S41 9QJ<br />

+44 (0) 1246 260874<br />

chesterfieldhydroponics.co.uk<br />

---------------------------------------------<br />

Chrissie’s Garden<br />

Unit 33 Portsmouth Enterprise Ctr.<br />

Quartermain Rd.<br />

Portsmouth<br />

<strong>UK</strong> PO3 5QT<br />

+44 (0) 2392 667887<br />

chrissiesgarden.co.uk<br />

Clockwork Horticulture<br />

Unit 2 New Cravengate<br />

Industrial Estate, Leeds<br />

<strong>UK</strong> LS11 5NF<br />

+ 44 (0)113 212 78 75<br />

clockworkhorticulture.com<br />

Concept- Indoor Grow Ltd.<br />

Bay 15 Brittanic House, Stirling Way<br />

Borehamwood, Herts<br />

<strong>UK</strong> WD6 2BT<br />

+44 (0) 7703 700300<br />

indoorgrow.co.uk<br />

Congleton Hydroponics<br />

#3 Silk St.<br />

Congelton, Cheshire<br />

<strong>UK</strong> CW12 4DH<br />

+44 (0) 1260 2794444<br />

Crofters Bio Gardens<br />

Unit 2 Bloomsgrove Ind.<br />

Es.Ilkeston Rd.<br />

Radford, Nottingham<br />

<strong>UK</strong> NG7 3JB<br />

+44 (0) 1159 782345<br />

D-Teks Ltd.<br />

Unit 28 & 29 East Coast Bus. Pk.<br />

Kings Lynn, Norfolk<br />

<strong>UK</strong> PE34 3LW<br />

+44 (0) 1553 770177<br />

d-teks.co.uk<br />

Discount Hydroponics<br />

1 Bus. Bldg. Waltergrave St.<br />

Hastings, East Sussex<br />

<strong>UK</strong> TN34 1SJ<br />

+44 (0) 1424 428186<br />

DS Progrow<br />

Hydroponics Warehouse<br />

Unit 16 Blaydon Business Centre<br />

Cowen Rd.<br />

Blaydon Newcastle<br />

<strong>UK</strong> NE21 5TW<br />

+44 (0)792 563 4520<br />

dsprogrow.co.uk<br />

---------------------------------------------<br />

East London Hydro<br />

Unit 12, 4 Raven Rd.<br />

London<br />

<strong>UK</strong> E18 1HB<br />

+44 (0) 208 504 6644<br />

eastlondonhydro.com<br />

---------------------------------------------<br />

Eastbourne Hydroponics<br />

47 Upperton Rd.<br />

Eastbourne, East Sussex<br />

<strong>UK</strong> BN21 1LT<br />

+44 (0) 1323 732241<br />

Elements Hydroponics<br />

44 Auster Rd.<br />

Clifton Moor, York<br />

<strong>UK</strong> YO30 4XA<br />

+44 (0) 1904 479979<br />

elementshydroponics.com<br />

Enhanced Urban Gardening<br />

152 London Rd.<br />

Wokingham, Berkshire<br />

<strong>UK</strong> RG40 1SU<br />

+44 (0) 1189 890510<br />

enhancedurbangardening.co.uk<br />

Esoteric Hydroponics Ltd.<br />

8 Martyr Rd.<br />

Guildford, Surrey<br />

<strong>UK</strong> GU1 4LF<br />

+44 (0) 1483 596484<br />

1-hydroponics.co.uk<br />

---------------------------------------------<br />

Essex Hydro-Garden<br />

Unit 3a Tonbridge Works,<br />

Tonbridge Rd.<br />

Harold Hill, Romford Essex<br />

<strong>UK</strong> RM3 8TS<br />

44 (0) 1708 377617<br />

essexhydro-garden.co.uk<br />

---------------------------------------------<br />

Equip2Gro<br />

24/26 Godstone Rd.<br />

Kenley, Surrey<br />

<strong>UK</strong> CR8 5JE<br />

+44 (0) 208 660 0467<br />

Fast Grow Hydroponics<br />

Unit 3 Webnor Ind.Est.<br />

West Midlands Wolverhampton<br />

<strong>UK</strong> WV2 2LD<br />

+44 (0) 1902 404247<br />

fast-grow.com<br />

Forever Green Hydroponics<br />

150 Westmount Rd.<br />

London, Etham<br />

<strong>UK</strong> SE9 1XA<br />

+44 (0) 2088 500906<br />

---------------------------------------------<br />

Future Garden Ltd.<br />

(Chelmsford)<br />

15 Rob Johns Rd., Widford Ind. Est.<br />

Essex, Chelmsford<br />

<strong>UK</strong> CM1 3AG<br />

+44 (0) 1245 265929<br />

info@futuregarden.co.uk<br />

futuregarden.co.uk<br />

---------------------------------------------<br />

---------------------------------------------<br />

Future Garden Ltd.<br />

(Chigwell)<br />

Brownings Farm, Gravel Lane<br />

Chigwell, Essex<br />

<strong>UK</strong> 1G7 6DQ<br />

+44 (0) 2085 027722<br />

info@futuregarden.co.uk<br />

futuregarden.co.uk<br />

---------------------------------------------<br />

Garforth Hydroponics<br />

B/O 11A Main St.<br />

Garforth, Leeds<br />

<strong>UK</strong> lS25 1DS<br />

+44 (0) 1132 867444<br />

garforthhydroponics.co.uk<br />

The Golden Potter<br />

25 Argyle Way,<br />

Ely Distribution Centre<br />

Cardiff, Wales<br />

<strong>UK</strong> CF5 5NJ44<br />

(0) 2920 593990<br />

thegoldenpotter.com<br />

Great Stuff Hydroponics<br />

30 C Ellemeres Ct.<br />

Leechmere Ind. Est.<br />

Sunderland<br />

<strong>UK</strong> SR2 9UA<br />

+44 (0) 1914 474098<br />

hydroponics-hydroponics.com<br />

Great Stuff Hydroponics<br />

24 Collingwood Ct.<br />

Riverside Pk. Industrial Est.<br />

Middlesbrough<br />

<strong>UK</strong> TS2 1RP<br />

+ 44 (0) 1642 224544<br />

hydroponics-hydroponics.com<br />

---------------------------------------------<br />

Greater Manchester<br />

Hydrogarden<br />

7/8 Chanters Ind. Est.<br />

Atherton, Manchester<br />

<strong>UK</strong> M46 9BE<br />

+44 (0) 1942 884612<br />

gmhydrogarden.com<br />

---------------------------------------------<br />

Green Daze Hydroponics<br />

Ashington<br />

Unit 9 Waterside Ct.<br />

North Seaton Bus. Pk.<br />

Ashington, Northumberland<br />

<strong>UK</strong> NE63 0YG<br />

+44 (0) 1670 818003<br />

greendazehydroponics.co.uk<br />

Green Daze Hydroponics-<br />

Gateshead<br />

10 Wellington St.<br />

Gateshead<br />

<strong>UK</strong> NE8 2AJ<br />

+44 (0) 1914 789107<br />

greendazehydroponics.co.uk<br />

Green Daze Hydroponics<br />

South Shields<br />

79/81 Fowler St.<br />

South Shields<br />

<strong>UK</strong> NA33 1NT<br />

+44 (0)1914 540746<br />

greendazehydroponics.co.uk<br />

---------------------------------------------<br />

Green Fever<br />

18 Hartshill Rd.<br />

Stoke-on-Trent, Staffordshire<br />

<strong>UK</strong> ST4 7QU<br />

+44 (0) 1782 414448<br />

green-fever.co.uk<br />

---------------------------------------------<br />

GreenKeeper Hydroponics<br />

141 Brook St.<br />

Chester, Cheshire<br />

<strong>UK</strong> CH1 3DU<br />

+(44 (0) 1244 630501<br />

greenkeeperhydroponics.com<br />

---------------------------------------------<br />

Green Spirit Hydroponics<br />

Ltd.<br />

Unit 6, Rockingham Bus. Pk.<br />

Rockingham Row, Birdwell<br />

<strong>UK</strong> S705TW<br />

+44 (0) 1226 399837<br />

greenspirit-hydroponics.com<br />

---------------------------------------------<br />

Green Spirit Hydroponics Ltd.<br />

Unit 5-230 Woodbourn Rd.<br />

Sheffield, South Yorkshire<br />

<strong>UK</strong> S93LQ<br />

+44 (0) 1142 753353<br />

greenspirit-hydroponics.com<br />

---------------------------------------------<br />

Green Stream<br />

12-14 Vivian Rd.<br />

Harbourne, Birmingham<br />

<strong>UK</strong> B17 ODS<br />

+44 (0) 1214 262675<br />

greenstream.co.uk<br />

Green World<br />

1618 Market Vaults<br />

Scarborough<br />

<strong>UK</strong> YO11 1<strong>EU</strong><br />

+44 (0) 1723 370900<br />

greenworld.ne.uk<br />

Greener than Life<br />

575- 577 Holderness Rd.<br />

Hull, East Riding<br />

<strong>UK</strong> HU8 9AA<br />

+44 (0) 1482 374201<br />

Greengrass Indoor<br />

Gardening Supplies<br />

Unit 5A Alexander Ct. Hazleford Way<br />

Newstead, Nottingham<br />

<strong>UK</strong> NG15 0DQ<br />

+44 (0) 1623 755055<br />

---------------------------------------------<br />

Greenhouse Effect<br />

Unit 2 Eagle Farm Cranfield Rd.<br />

Wavendon, Milton Keynes<br />

<strong>UK</strong> MK17 8AU<br />

+44 (0) 1908 585283<br />

ghedirect.co.uk<br />

---------------------------------------------<br />

Greenleaf Systems<br />

Unit 2, Millers Bridge Ind. Es<br />

Seymour Liverpool/Bootle<br />

Merseyside<br />

<strong>UK</strong> L20 1EE<br />

+44 (0) 1519 331113<br />

greenleafsystems.co.uk<br />

The Green Room<br />

(Indoor Gardens) Ltd.<br />

Unit 2, North Point Bus.<br />

Est. Enterprise Cl..<br />

Medway City Estate<br />

Rochester, Kent<br />

<strong>UK</strong> ME2 4LY<br />

+44 01634 716764<br />

thegreenroomvip.co.uk<br />

Greens Hydroponics<br />

Unit F Totterdown Bridge Trading Est.<br />

Albert Rd.<br />

St. Philips, Bristol, Somerset<br />

<strong>UK</strong> BS2 0XH<br />

+44 (0) 1179 713000<br />

hydroculture.co.uk<br />

64 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


Greenstream Hydroponics<br />

12-14 Vivian Rd.<br />

Birmingham, Harbourne<br />

<strong>UK</strong> B17 0DS<br />

+44 (0) 1214 262675<br />

greenstream.co.uk<br />

Greensea Hydroponics<br />

Unit 1G Gregory Rd.<br />

Mildenhall, Suffolk<br />

<strong>UK</strong> IP28 7DF<br />

+44 (0) 1638 715350<br />

greenseahydroponics.co.uk<br />

Greenthings Hydroponics<br />

Unit 1, Adjewhella Chapel<br />

Barriper Camborne, Cornwall<br />

<strong>UK</strong> TR14 0QW<br />

+44 (0) 1209 611870<br />

greenthings.co.uk<br />

Grotec Hydroponics<br />

393 Manchester Rd.<br />

Rochdale, Greater Manchester<br />

<strong>UK</strong> OL11 3PG<br />

+44 (0) 1706 750293<br />

grotec.co.uk<br />

Grotech Ltd.<br />

Unit 21. Saddlers Hall Farm<br />

London Rd.<br />

Basildon, Essex<br />

<strong>UK</strong> SS13 2HD<br />

+44 (0) 1268 799828<br />

grotechonline.co.uk<br />

Grow 4 Good Ltd.<br />

22i Beehive Workshops<br />

Durham<br />

<strong>UK</strong> DH1 2XL<br />

+44 (0) 1913 757667<br />

grow4good.net<br />

Grow Better<br />

Unit 76A, Wharfdale Rd.<br />

Tyseley, Birmingham<br />

<strong>UK</strong> B11 2DE<br />

+44 (0) 121 707 7219<br />

growbetterhydro.com<br />

The Grow Den<br />

2 Hothfield Rd.<br />

Rainham, Kent<br />

<strong>UK</strong> ME8 8BJ<br />

+44 (0) 1634 239333<br />

Grow Green Ltd.<br />

15-17 Green Ln.<br />

Castle Bromwich, Birmingham<br />

<strong>UK</strong> B36 0AY<br />

+44 (0) 121 241 6445<br />

grow-green.co.uk<br />

Grown Up Hydroponics<br />

51 Edison Rd. Rabans Lane<br />

Aylesbury, Bucks<br />

<strong>UK</strong> HP19 8TE<br />

+44 (0) 8000 842 843<br />

grownuphydroponics.com<br />

GroSupplies<br />

Sovereign House, Ellen Terrace<br />

Sulgrave, Washington, Tyne & Wear<br />

<strong>UK</strong> NE37 3AS<br />

+44 (0) 1914 153345<br />

grosupplies.com<br />

GroWell Hydroponics-<br />

Birmingham<br />

Unit 6 Birmingham One Trad. Est.<br />

Clement St.<br />

Birmingham<br />

<strong>UK</strong> B1 2SW<br />

+44 (0) 8433 571650<br />

growell.co.uk<br />

GroWell Hydroponics -<br />

Bristol<br />

Unit 1 Day’s Rd. Commerical Ctr.<br />

George Jones Rd.<br />

Bristol<br />

<strong>UK</strong> BS2 0QS<br />

+44 (0) 8452 235088<br />

growell.co.uk<br />

GroWell Hydroponics -<br />

Coleshill<br />

Units 9-11 Coleshill Trade Pk.<br />

Station Rd.<br />

Coleshill, Birmingham<br />

<strong>UK</strong> B46 1HT<br />

0845 344 2333<br />

growell.co.uk<br />

GroWell Hydroponics -<br />

Dudley<br />

Unit 52 Enterprise Trad. Est.<br />

Hurst Lane, Dudley<br />

<strong>UK</strong> DY5 1TX<br />

+0845 345 6991<br />

growell.co.uk<br />

GroWell Hydroponics -<br />

Hockley Heath<br />

Ivy House Farm, Grange Rd.<br />

Hockley Heath, Solihull<br />

<strong>UK</strong> B94 6PR<br />

+44 (0) 8433 571640<br />

growell.co.uk<br />

GroWell Hydroponics -<br />

Sheffield<br />

Unit #3, Pkwy One, Pkwy Dr.<br />

Sheffield, South Yorkshire<br />

<strong>UK</strong> S9 4WU<br />

+44 (0) 8456 445544<br />

growell.co.uk<br />

GroWell Hydroponics -<br />

South London<br />

Unit 8 Chelsea Fields Ind. Est.<br />

278 Western Rd.<br />

Merton, London<br />

<strong>UK</strong> SW19 2QD<br />

+44 (0) 8453 455174<br />

growell.co.uk<br />

GroWell Hydroponics -<br />

Wembley<br />

Brent Trad. Est., North Circular Rd.<br />

London<br />

<strong>UK</strong> NW10 0JF<br />

+44 (0) 0843 357 1642<br />

growell.co.uk<br />

<strong>Growing</strong> Life<br />

#6 Newington Green Rd.<br />

London<br />

<strong>UK</strong> N1 4RX<br />

+44 (0) 2070 339541<br />

+44 (0) 800 083 3437<br />

growing-life.com<br />

Growlogic Horticulture<br />

Unit 3 Stafford St.<br />

Dudley, West Midlands<br />

<strong>UK</strong> DY1 2AA<br />

+44 (0) 1384 256159<br />

growlogichorticulture.co.uk<br />

H2gro<br />

Unit 7, City Bus. Pk., Marshwood Cl.<br />

Canterbury, Kent<br />

<strong>UK</strong> CT1 1DX<br />

+44 (0) 1227 766113<br />

h2gro.co.uk<br />

H2gro<br />

Unit B, Jarvis and Rowell Est.<br />

Burnham Rd.<br />

Dartford, Kent<br />

<strong>UK</strong> DA1 5BN<br />

+44 (0) 1322 273444<br />

h2gro.co.uk<br />

Hackney Hydroponics<br />

265 Wick Rd.<br />

Hackney<br />

<strong>UK</strong> E9 5DG<br />

+44 (0) 20 8533 0497<br />

hackneyhydroponics.co.uk<br />

Halifax Hydroponics<br />

20 Drakes Ind. Est., Shay Ln.<br />

Halifax, West Yorkshire<br />

<strong>UK</strong> HX3 6RL<br />

+44 (0) 1422 381693<br />

halifaxhydroponics.co.uk<br />

Happy Daze Hydroponics<br />

Unit 4, Craven Ct., Hedon Rd.<br />

Hull<br />

<strong>UK</strong> HU9 1NQ<br />

+44 (0) 1482 224 299<br />

Happy Gardens Ltd.<br />

Unit 9, Kelham Bank Ind. Est.,<br />

Kelham St.<br />

Doncaster, South Yorkshire<br />

<strong>UK</strong> DN1 3RE<br />

+44 (0) 1302 761386<br />

happygardensdoncaster.co.uk<br />

Haverhill Hydroponics<br />

Centre<br />

Unit 14 Spring Rise Falconer Rd.<br />

Haverhill, Suffolk<br />

<strong>UK</strong> CB97XU<br />

+44 (0) 01440709474<br />

haverhillhydro.co.uk<br />

Heavy Harvest Hydroponics<br />

Dalweb Industrial Park, Unit 4<br />

Gravel Ln.<br />

Banks Southport, Merseyside<br />

<strong>UK</strong> PR9 8DE<br />

+44 (0) 1704 211805<br />

hhhydroponics.com<br />

HFM Pyrotechnics Ltd.<br />

165A Londford Rd.<br />

Cannock, Staffordshire<br />

<strong>UK</strong> WS11 OLD<br />

+44 (0) 1543 500800<br />

hfmgroup.com<br />

HG Hydroponics<br />

Unit 4, Earlfield Cl.<br />

Lincoln, Lincolnshire<br />

<strong>UK</strong> 1N6 3RT<br />

+44 (0) 8456 435523<br />

hg-hydroponics.co.uk<br />

Hi9THC Ltd.<br />

Unit 34, Lillyhall Bus. Ctr., Jubilee Rd.<br />

Workington, Cumbria<br />

<strong>UK</strong> CA14 4HA<br />

+44 (0) 7821 914646<br />

hi9thc.co.uk<br />

High Street Hydroponics<br />

Unit 56 Hebden R., Berkley Ind. Est.<br />

Scunthorpe, North Lincolnshire<br />

<strong>UK</strong> DN15 8DT<br />

+44(0) 1724 857191<br />

Hippy Heaven<br />

26 High St. Ealing<br />

London<br />

<strong>UK</strong> W5 5DB<br />

+44 (0) 2088 407717<br />

ouchtattoo.co.uk<br />

Holland Hydroponics<br />

17 Rondin Rd.<br />

Ardwick, Greater Manchester<br />

<strong>UK</strong> M12 6BF<br />

+44 (0) 8458 720570<br />

hydroponics.co.uk<br />

Holland Hydroponics<br />

Handbridge Mill 5 Parliament St.<br />

Burnley, Lancashire<br />

<strong>UK</strong> BB11 3JT<br />

+44 (0) 8458 720590<br />

hydroponics.co.uk<br />

Holland Hydroponics<br />

Express<br />

Unit 1 Flint Trade Pk., Holywell Rd.<br />

Flint, Wales<br />

<strong>UK</strong> CH6 5RR<br />

+44 (0) 8458 720565<br />

hydroponics.co.uk<br />

Holland Hydroponics<br />

Express<br />

Unit 4 Leeds Rd. Trade Pk.,<br />

Leeds Rd.<br />

Huddersfield<br />

<strong>UK</strong> HD2 1YR<br />

+44 (0) 8458 720580<br />

hydroponics.co.uk<br />

Hollinwood Hydroponics<br />

Unit A Bourne St.<br />

Hollinwood, Oldham<br />

<strong>UK</strong> OL9 7LX<br />

+44 (0) 161 681 5151<br />

hollinwoodhydro.co.uk<br />

The Home Grower Ltd.<br />

Unit 8, Oak Ct., Crystal Dr.<br />

Smethwick, West Midlands<br />

<strong>UK</strong> B66 1QG<br />

+44 (0) 1215 411446<br />

---------------------------------------------<br />

Hulton Hydroponics<br />

Wharton House, Wharton Ln.<br />

Little Hulton, Manchester<br />

<strong>UK</strong> M38 9XF<br />

+44 (0) 7856 398 295<br />

hultonhydroponics.co.uk<br />

---------------------------------------------<br />

Hydro2Grow- Crawley<br />

Unit 15 The Stanley Ctr., Kelvin Way<br />

Crawley, West Sussex<br />

<strong>UK</strong> RH10 9SE<br />

+44 (0) 1293 535157<br />

hydro2grow.co.uk<br />

Hydro2Grow- Sutton<br />

299 Gander Green Ln.<br />

Sutton, Surrey<br />

<strong>UK</strong> SM3 9QE<br />

+44 (0) 2086 443780<br />

hydro2grow.co.uk<br />

Hydro 1 Stop<br />

Unit 35 Deykin Pk. Ind. Est.,<br />

Deykin Ave.<br />

Aston, Birmingham<br />

<strong>UK</strong> B67HN<br />

+44 (0) 1213 280876<br />

hydroponics1shop.co.uk<br />

Hydro Basement<br />

Unit D, Hoyle Head Mills, New St.<br />

Earlsheaton Dewsbury<br />

West Yorkshire<br />

<strong>UK</strong> WF12 8JJ<br />

+44 (0) 1924 450086<br />

hydrobasement.co.uk<br />

Hydrodaze<br />

Unit 9a, Treloggan Ind. Est.<br />

Newquay, Cornwall<br />

<strong>UK</strong> TR7 2SX<br />

44 (0) 1637 850770<br />

hydrodaze.co.uk<br />

Hydro Hobby<br />

Unit 4 Brook Farm, Stoneleigh Rd.<br />

Gibbet Hill, Coventry<br />

<strong>UK</strong> CV4 7AB<br />

+44 (0) 2476 414161<br />

hydrohobby.co.uk<br />

Hydro Station Ltd.<br />

Unit 10 Hillfoot Ind. Est., Hoyland Rd.<br />

Sheffield, South Yorkshire<br />

<strong>UK</strong> S38AB<br />

+44 (0) 1142 491636<br />

hydrostationltd.co.uk<br />

Hydrodragon Ltd.<br />

113-115 Alfred St. Roath<br />

Cardiff, South Glamorgan<br />

<strong>UK</strong> CF24 4UA<br />

+44 (0) 2920 490333<br />

hydrodragon.co.uk<br />

Hydroglo Ltd.<br />

The Top Store South Rd.<br />

Towerhamlets, Dover, Kent<br />

<strong>UK</strong> CT17 OAH<br />

+44 (0) 1304 203199<br />

hydrogloltd.co.uk<br />

Hydrogrow Systems Ltd.<br />

Unit 7, Acton Bus. Pk.<br />

Fields Farm Rd.<br />

Longeaton, Nottingham<br />

<strong>UK</strong> NG10 3FZ<br />

+44 (0) 1159 730007<br />

hydrogrowsystems.co.uk<br />

Hydrologic Hydroponics<br />

2 Brewery St.<br />

Skegness<br />

<strong>UK</strong> PE24 5LG<br />

+44 (0)1754 811 961<br />

The Hydroponic Warehouse<br />

Unit 15., Bay Airport Ind. Est.<br />

Kingston Pk.<br />

Newcastle, Tyne and Wear<br />

<strong>UK</strong> NE3 2EF<br />

+44 (0) 1912 862045<br />

thehydroponicwharhouse.co.uk<br />

Hydroponica<br />

130 Doncaster Rd.<br />

Wakefield, Yorkshire<br />

<strong>UK</strong> WF1 5JF<br />

+44 (0) 1924 362888<br />

salehydroponics.co.uk<br />

Hydroponica York<br />

Unit 3 Oakwood Bus. Pk.,<br />

Northfield Ln.<br />

Upper Poppington, York<br />

<strong>UK</strong> YO26 6QZ<br />

+44 (0) 1904 768737<br />

The Hydroponics Centre Ltd.<br />

Unit 24, Port Talbot Bus. Units<br />

Addison Rd.<br />

Port Talbot<br />

<strong>UK</strong> SA12 6HZ<br />

+44 (0) 1639 888891<br />

thehydroponicscentreltd.co.uk<br />

Hydroponics Superstore<br />

62 Lytham Rd.<br />

Blackpool, Lancashire<br />

<strong>UK</strong> FY1 6DY<br />

+44 (0) 7852 513375<br />

hydroponicssuperstore.co.uk<br />

Hydroponic Whse<br />

Unit 16 Kensington Bus. Pk.<br />

Ilkeston, Derbyshire<br />

<strong>UK</strong> DE7 5NY<br />

+44 (0) 115 930 5444<br />

Hydropower<br />

255 Holton Rd.<br />

Barry,Wales<br />

<strong>UK</strong> CF63 4HT<br />

+44 (0) 7725 551479<br />

hydro-power.biz<br />

Hydrosense<br />

47 Scarrots Ln.<br />

Newport, Isle of Wight<br />

<strong>UK</strong> PO30 1JD<br />

+44 (0) 1983 522240<br />

---------------------------------------------<br />

HydroZone <strong>UK</strong><br />

13 Delacourt Rd.<br />

London<br />

<strong>UK</strong> SE3 8XA<br />

+44 (0) 20 8858 3503<br />

hydrozoneuk.com<br />

---------------------------------------------<br />

Hygrow Hydroponics<br />

Unit C -55 Sunningdale Rd.<br />

South Pk.<br />

Industrial Estate, Scunthorpe Lincs<br />

<strong>UK</strong> DN17 2TW<br />

+44 (0) 172 4842 212<br />

Hygrow II<br />

Unit 3&4, 30 Oslo Rd.<br />

Sutton Fields, Hull<br />

<strong>UK</strong> HU7 0YN<br />

+44 (0) 1482 833643<br />

hygrow.co.uk<br />

Hygrow III<br />

825 Hessle High Rd.<br />

Hull<br />

<strong>UK</strong> HU4 6QF<br />

+44 (0) 1482 351990<br />

hygrow.co.uk<br />

Hytec Hydroponics<br />

Old Wales Wood Colliery<br />

Mansfield Rd.<br />

Sheffield<br />

<strong>UK</strong> S26 5PQ<br />

+44 (0) 1909 772872<br />

hytechydroponics.com<br />

The Inner Garden Ltd.<br />

Unit 14., Cornish Way<br />

West, Galmington<br />

Taunton, Somerset<br />

<strong>UK</strong> TA1 5NA<br />

+44 (0) 1823 274791<br />

theinnergarden.co.uk<br />

J.D.L Hydroponics-<br />

Cheltenham<br />

Unit 2A, The Runnings<br />

Kingsditch Trad. Est.<br />

Cheltenham, Gloucestershire<br />

<strong>UK</strong> GL51 9NJ<br />

+44 (0) 1242 516131<br />

jdlhydroponics.co.uk<br />

J.D.L Hydroponics-<br />

Gloucester<br />

Unit 52 Space Business Pk.<br />

Olympus Pk.<br />

Quedgeley, Gloucester<br />

<strong>UK</strong> GL2 4AL<br />

+44 (0) 1452 887255<br />

jdlhydroponics.co.uk<br />

Junction 10 Hydro<br />

Unit 55 Downs Rd.<br />

Willenhall, West Midlands<br />

<strong>UK</strong> WV13 2PX<br />

+44 (0) 1215 686850<br />

totalhydro.com<br />

Kernow Grow Ltd.<br />

11 D. Kernick Ind. Est.<br />

Penryn, Cornwall<br />

<strong>UK</strong> TR10 9EP<br />

+44 (0) 3300 104420<br />

kernowgrow.co.uk<br />

King Of Green<br />

18-24 Saint Helens Rd.<br />

Westcliff on Sea<br />

Westcliff, Essex<br />

<strong>UK</strong> SS0 7LB<br />

+44 (0) 1702 347536<br />

kingofgreen.com<br />

Kitbag Hydroponic<br />

Warehouse<br />

22 Pool Bank St.<br />

Nunaeton, Warwickshire<br />

<strong>UK</strong> CV11 5DB<br />

+44 (0) 2476 641033<br />

kitbagshop.org<br />

Leeds HydroStore<br />

Unit 5 Felnex Rd.<br />

Leeds, West Yorkshire<br />

<strong>UK</strong> LS9 0SS<br />

+44 (0)113 249 4730<br />

leedshydrostore.co.uk<br />

Lothian Hydroponics<br />

172 S Mid St.<br />

Bathgate, West Lothian<br />

<strong>UK</strong> EH48 1DY<br />

+44 (0) 1506 650501<br />

lothianhydroponics.co.uk<br />

Maidstone Hydroponics Ltd.<br />

Unit 6 Boxmend Ind. Est.<br />

Maidstone, Kent<br />

<strong>UK</strong> ME15 9YG<br />

+44 (0) 1622 692669<br />

maidstonehydroponics.co.uk<br />

Manchester Hydroponics<br />

Unit 1A, Reliance St.<br />

Newton Heath, Manchester<br />

<strong>UK</strong> M40 3AG<br />

+44 (0) 1616 887333<br />

manchesterhydroponics.co.uk<br />

Med Gardener<br />

Unit 11, Barton Bus. Pk.<br />

Eccles, Manchester<br />

<strong>UK</strong> M3O OQR<br />

+44 (0) 1617 079860<br />

Mellow Yellow Hydro Ltd.<br />

Unit B1A Towngate Works, Dark Ln.<br />

Mawdesley, Lancashire<br />

<strong>UK</strong> L40 2QU<br />

+44 (0) 1704 822609<br />

mellowyellowhydro.co.uk<br />

Midland Hydroponics<br />

Russells Garden Ctr.<br />

Baginton Coventry<br />

<strong>UK</strong> CV8 3AG<br />

+44 (0) 2476 639109<br />

midland-hydroponics.com<br />

Mousehold Garden Centre<br />

63 Mousehold Ln.<br />

Norwich, Norfolk<br />

<strong>UK</strong> NR7 8HP<br />

+44 (0) 1603 413272<br />

mousehold.net<br />

My Grow Hydroponics<br />

35 Hill Lane Cl., Markfield.<br />

Leicester, Leicestershire<br />

<strong>UK</strong> LE67 9PY<br />

+44 (0)1530 249 537<br />

NASA—Nature and<br />

Science Agriculture<br />

Unit 4D Thornhill Industrial Estate<br />

Hope St.<br />

Rotherham<br />

<strong>UK</strong> S60 1LH<br />

+44 (0)1709 829 030<br />

natureandscienceagriculture.co.uk<br />

National Hydroponics<br />

Unit 6, Lark St.<br />

Bolton<br />

<strong>UK</strong> BL1 2UA<br />

+44 (0) 7754 228930<br />

www.nationalhydroponics.co.uk<br />

New Age Hydroponics Ltd.<br />

Unit 1 Albert Place, Albert Mill<br />

Lower Darwen, Lancashire<br />

<strong>UK</strong> BB3 0QE<br />

+44 (0) 1254 661177<br />

newagehydro.co.uk<br />

Norfolk Lights<br />

& Hydroponics Centre Ltd.<br />

Unit 2 Guardian Rd., Ind. Est.<br />

Norwich, Norfolk<br />

<strong>UK</strong> NR5 8PF<br />

+44 (0) 1603 666199<br />

norfolklights.com<br />

---------------------------------------------<br />

Northwich Hydroponics<br />

Centre Ltd.<br />

Unit-7, Kingfisher Ct., Denton Dr.<br />

Northwich Cheshire<br />

<strong>UK</strong> CW9 7TT<br />

+44 (0)1606 215 585<br />

northwichhydroponics.co.uk<br />

---------------------------------------------<br />

NPK Technology Ltd.<br />

Unit 20, Commerce Way<br />

Upper Parliament St.<br />

Liverpool<br />

<strong>UK</strong> L8 7BA<br />

+44 (0) 151 228 8306<br />

npktechnology.co.uk<br />

NPK Technology Ltd.<br />

Unit 11 Peninsula Business Park<br />

Reeds Ln.<br />

Moreton Wirral<br />

<strong>UK</strong> CH46 1DW<br />

+44 (0) 151 678 6000<br />

npktechnology.co.uk<br />

Oasis Hydroponics<br />

Unit 34, Camp Hill Industrial Estate<br />

John Kemp Way<br />

Birmingham, West Midlands<br />

<strong>UK</strong> B12 0HU<br />

+44 (0) 121 753 5115<br />

oasishydro.co.uk<br />

One Stop Grow Shop<br />

Unit C1 Fenton Trad. Pk.<br />

Dewsbury Rd.<br />

Stoke-On-Trent, Staffordshire<br />

<strong>UK</strong> ST4 2TE<br />

+44 (0) 1782 749955<br />

onestopgrowshop.co.uk<br />

Peterlee Hydroponics<br />

9 Lister Rd. Peterlee<br />

County Durham<br />

<strong>UK</strong> SR8 2RB<br />

+44 (0) 191 5861752<br />

peterleehydroponics.co.uk<br />

<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

65


maximum yield distributors<br />

The Persy Grow Shop<br />

4 Kings Mews<br />

Brighton, East Sussex<br />

<strong>UK</strong> BN3 2PA<br />

+44 (0) 1273 777335<br />

persygrowbox.co.uk<br />

Plant Life World<br />

Unit 11 Riverside Wy.<br />

Ravensthorpe Ind Es.<br />

Dewsbury, West Yorkshire<br />

<strong>UK</strong> WF13 3LG<br />

+44 (0) 1924 492298<br />

plantlife.co.uk<br />

The Plant Pot<br />

69 Ratcliffe Gate<br />

Mansfield, Nottinghamshire<br />

<strong>UK</strong> NG18 2JB<br />

+44 (0) 1623 422711<br />

theplantpot.co.uk<br />

Plantasia<br />

Brill View Farm Ludgershall Rd.<br />

Bicester, Oxfordshire<br />

<strong>UK</strong> OX25 1PU<br />

+44 (0) 8707 555225<br />

plantasia.co.uk<br />

Plantwell Hydroponics Ltd.<br />

Unit 3, 50 Village Farm Rd.<br />

Pyle, Bridgend<br />

<strong>UK</strong> CF33 6BN<br />

+44 (0) 1656 749593<br />

plantwell-hydroponics.co.uk<br />

Plantwell Hydroponics Ltd.<br />

Unit 14, Ely Industrial Estate<br />

Williamstown, Tonypandy<br />

Rhondda, Cynon Taf<br />

<strong>UK</strong> CF40 1RA<br />

+44 (0) 1443 430045<br />

plantwell-hydroponics.co.uk<br />

Premier Grow Hydroponics<br />

Unit S Tungsten Pk., Maple Dr.<br />

Hinckley<br />

<strong>UK</strong> LE10 3BE<br />

+44 (0)145 5613888<br />

premiergrow.com<br />

Premier Grow Hydroponics<br />

11 Pinfold Rd.<br />

Leicester<br />

<strong>UK</strong> LE4 8AS<br />

+44 (0)116 2697580<br />

premiergrow.com<br />

Progrow-Exeter<br />

5 Westwood Units, Alphinbrook Rd.<br />

Marsh Barton Ind. Est.<br />

Exeter, Devon<br />

<strong>UK</strong> EX2 8QF<br />

44 (0) 1392 276998<br />

progrow.co.uk<br />

Progrow-Plymouth<br />

Unit 63 Christian Mill Bus. Pk.<br />

Tamerton Foliot Rd.<br />

Plymouth Devon<br />

<strong>UK</strong> PL6 5DS<br />

+44 (0) 1752 771667<br />

progrow.co.uk<br />

Pro Hydro Washington<br />

15 Whitworth Rd.<br />

Armstrong, Washington<br />

Tyne and Wear<br />

<strong>UK</strong> NE37 1PP<br />

+44 (0)151 4479299<br />

Riverside Hydroponics<br />

Riverside Ind. Est. Bridge Rd.<br />

Littlehampton, West Sussex<br />

<strong>UK</strong> BN1 75DF<br />

+44 (0) 1903 713777<br />

riverside-hydroponics.co.uk<br />

Rootzone Hydroponics Ltd.<br />

Unit 2 & 3., The Green Bus. Ctr.<br />

The Causeway<br />

Staines, Middlesex<br />

<strong>UK</strong> TW18 3AL<br />

+44 (0) 1784 490370<br />

hydrowebshop.com<br />

Rotherham Hydroponics<br />

Centre<br />

Unit 8, Springfield Cl.<br />

Rotherham, South Yorkshire<br />

<strong>UK</strong> S61 4RQ<br />

+44 (0) 1709 252256<br />

rotherhamhydroponicscentre.co.uk<br />

---------------------------------------------<br />

Rutland Horticulture<br />

Unit 6 Station Court, Whissendine Rd.<br />

Ashwell, Rutland<br />

<strong>UK</strong> LE15 7SP<br />

+44 (0) 1572 723 485<br />

rutlandhorticulture.co.uk<br />

---------------------------------------------<br />

Sale Hydro<br />

71 Dane Rd.<br />

Sale Manchester, Lancashire<br />

<strong>UK</strong> M33 7BP<br />

+44 (0) 1619 739899<br />

salehydroponics.co.uk<br />

Sale Hydro - (Handforth)<br />

Unit 11 Big Storage, Stanley Cr.<br />

Bus. Pk. Earl Rd.<br />

Cheshire<br />

<strong>UK</strong> SK86 PT<br />

+44 (0) 161 485 1728<br />

salehydroponics.co.uk<br />

Sea of Green <strong>UK</strong><br />

25 Eastcott Hill<br />

Swindon, Wiltshire<br />

<strong>UK</strong> SN1 3JG<br />

+44 (0) 1793 617046<br />

seaofgreen.co.uk<br />

Seymour Green Hydroponic<br />

Centre<br />

Unit 4, Ford House Rd. Ind. Est.<br />

Steel Dr.<br />

Bushbury, Wolverhampton<br />

<strong>UK</strong> WV10 9XA<br />

+44 (0) 1902 782900<br />

seymourgreenhydroponiccentre.com<br />

---------------------------------------------<br />

Somerset Hydro<br />

Unit4 Technine, Guard Ave<br />

Houndstone Bus. Pk.<br />

Yeovil Somerset <strong>UK</strong> BA22 8YE<br />

+44 (0) 1935 420720<br />

somhydro.co.uk<br />

---------------------------------------------<br />

SouthCoast Hydroponics<br />

Unit 8., Enterprise Ind. Est.<br />

Enterprise Rd.<br />

Horndean, Hampshire<br />

<strong>UK</strong> PO8 0BB<br />

+44 (0) 2392 598853<br />

southcoasthydroponics.com<br />

SouthCoast Hydroponics<br />

269 Commercial Rd.<br />

Portsmouth<br />

<strong>UK</strong> PO1 4BP<br />

+44 (0) 7899 368 461<br />

southcoasthydroponics.com<br />

Southern Hydro Centre<br />

9 Mamesbury Rd.<br />

Southampton, Hampshire<br />

<strong>UK</strong> SO15 5FT<br />

+44 (0) 2380 704080<br />

southernhydro.co.uk<br />

Southern Lights<br />

19A Grace Hill<br />

Folkstone, Kent<br />

<strong>UK</strong> CT2O1HQ<br />

+44 (0) 1303 210003<br />

SRS Hydroponics<br />

260 Manchester Rd.<br />

Walkden, Manchester<br />

<strong>UK</strong> M28 3TR<br />

+44 (0) 1617 033691<br />

srshydroponics.co.uk<br />

Starlite Systems<br />

226 Albert Rd.<br />

Plymouth, Devon<br />

<strong>UK</strong> PL2 1AW<br />

+44 (0) 1752 551233<br />

starlitesystems.co.uk<br />

Sub-Garden Supplies<br />

Unit 45J Leyton Ind.<br />

Village Argall Ave.<br />

Leyton, London<br />

<strong>UK</strong> E10 7QP<br />

+44 (0) 2085 399563<br />

subgardensuppliEst.com<br />

---------------------------------------------<br />

Sunlight Gardens<br />

Unit D3, Hastingwood Trad. Estate.<br />

Harbet Rd.<br />

Edmonton, London<br />

<strong>UK</strong> N18 3HT<br />

+44 (0) 20 3763 6052<br />

sunlight-gardens.co.uk<br />

---------------------------------------------<br />

Sunrise Hydroponics<br />

127-129 Newcastle St.<br />

Burslem, Stoke on Trent, Staffshire<br />

<strong>UK</strong> ST6 3QJ<br />

+44 (0) 1782 813814<br />

sunrisehydro.co.uk<br />

Super Hydro Garden<br />

Eagle Centre Way<br />

Luton, Bedfordshire<br />

<strong>UK</strong> LU4 9US<br />

+44 (0) 1582 561154<br />

TC Hydroponics<br />

247 Camberwell New Rd.<br />

Camberwell<br />

<strong>UK</strong> SE5 0TH<br />

+44 (0) 2072 773669<br />

tchydroponics.co.uk<br />

The Crop King Grow Shop<br />

88 Trinity St.<br />

Gainsborough<br />

<strong>UK</strong> DN21 1HS<br />

+44 (0)1427 612 938<br />

thecropking.co.uk<br />

The Green Room<br />

(Indoor Gardens) Ltd.<br />

Unit 2 North Point Bus. Est.<br />

Enterprise Cl.<br />

Medway City Estate<br />

Rochester, Kent<br />

<strong>UK</strong> ME2 4LY<br />

+44 (0) 1634 716764<br />

thegreenroomvip.co.uk<br />

The Green Machine Ltd.<br />

Unit 1A., Felin Puleston Ind. Est.<br />

Ruabon Rd.<br />

Wrexham<br />

<strong>UK</strong> L13 7RF<br />

+44 (0) 1978 265090<br />

thegreenmachineonline.com<br />

The Growers Shop<br />

Unit 7 Redcomb Bus. Pk. Desford Rd.<br />

Enderby, Leicester<br />

<strong>UK</strong> LE19 4AD<br />

+44 (0)116 284 1091<br />

thegrowersshop.co.uk<br />

The Hydro Store<br />

Unit B1 Tenterfields Bus. Pk.<br />

Halifax, West Yorkshire<br />

<strong>UK</strong> HX2 6EQ<br />

+44 (0)1422 883290<br />

thehydrostore.co.uk<br />

Thetford Urban Gardens Ltd.<br />

25 Brunell Way<br />

Thetford, Norfolk<br />

<strong>UK</strong> IP24 1HP<br />

+44 (0) 1842 765566<br />

thetford-urban-gardens.com<br />

Top <strong>Yield</strong> Hydroponics<br />

Unit 5, Oakleigh Farm, Rayleigh Rd.<br />

Hutton, Brentwood, Essex<br />

<strong>UK</strong> CM13 1SE<br />

+44 (0) 1277 200665<br />

www.topyield.co.uk<br />

Trafford Hydroponics Ltd.<br />

136 Higher Rd.<br />

Urmston Manchester<br />

<strong>UK</strong> M41 9AZ<br />

+44 (0) 1612 227838<br />

traffordhydroponics.co.uk<br />

Triangle Hydroponics<br />

Unit 6, Bournemouth Central Bus.<br />

Pk. South Cote Rd.<br />

Bournemouth<br />

<strong>UK</strong> BH1 3SJ<br />

+44 (0) 1202 556661<br />

trianglehydroponics.co.uk<br />

TRU: GROW<br />

789 Lincoln Rd.<br />

Peterborough, Cambridgshire<br />

<strong>UK</strong> PE1 3HE<br />

+44 (0)1733 891 525<br />

trugrow.co.uk<br />

Ugrow Organic- London<br />

Studio12, Imperial Studios, 3-11<br />

Imperial Rd.<br />

London<br />

<strong>UK</strong> SW6 2AG<br />

+44 (0) 2073 865559<br />

u-grow.com<br />

Ugrow Organic- Glasgow<br />

11 North Canal Bank St.<br />

Lanarkshire, Glasgow<br />

<strong>UK</strong> G4 9XT<br />

+44 (0)141 341 3352<br />

u-grow.com<br />

<strong>UK</strong> GroWorks<br />

94 Upper Wickham Ln.<br />

Welling, Kent<br />

<strong>UK</strong> DA16 3HQ<br />

+44 (0)208 854 5160<br />

ukgroworks.co.uk<br />

<strong>UK</strong> GroWorks<br />

Unit 4 Belltower Ind. Est.<br />

Roedean Rd.<br />

Brighton<br />

<strong>UK</strong> BN2 5RU<br />

+44 (0)127 362 4327<br />

ukgroworks.co.uk<br />

<strong>UK</strong> GroWorks<br />

Unit F16 Northfleet Ind. Est.<br />

Lower Rd.<br />

Gravesend<br />

<strong>UK</strong> DA11 9SW<br />

+44 (0)132 283 8131<br />

ukgroworks.co.uk<br />

Warehouse Hydroponic<br />

<strong>Yield</strong>ing<br />

Unit 42 Bank Quay Trad. Est.<br />

Slutchers Ln.<br />

Warrington, Cheshire<br />

<strong>UK</strong> WA1 1PJ<br />

+44 (0) 1925 637837<br />

warehousehydroponics.co.uk<br />

Wednesfield Hydroponics<br />

11 Bognop Rd.<br />

Wolverhampton, West Midlands<br />

<strong>UK</strong> WV11 2BA<br />

+44 (0) 1268 784027<br />

Wheatley Hydroponics<br />

& Grow Shop<br />

Wheatley Farm, London Rd.<br />

Rayleigh, Essex<br />

<strong>UK</strong> SS69ES<br />

+44 (0) 1268 784027<br />

www.wheatleyhydroponics.co.uk<br />

WHF Garden Centre<br />

Shetcliffe Lane<br />

Bradford<br />

<strong>UK</strong> BD4 6QJ<br />

+44 (0) 1274 652 277<br />

whf-hydro.co.uk<br />

IRELAND<br />

Bloom and Grow<br />

16 Eyre St.<br />

Newbridge County<br />

Kildare Ireland<br />

+353 (04) 543 7639<br />

bloomandgrow.ie<br />

Bloom and Grow<br />

4A Slaney Court, Dublin Ind. Est.<br />

Glasnevin<br />

Dublin 11 Ireland<br />

+353 (01) 860 3917<br />

bloomandgrow.ie<br />

Deep Route Gardening<br />

16 Georges Quay<br />

Cork City<br />

Cork Ireland<br />

+353 (021) 431 1064<br />

deeproutegardening.ie<br />

Deep Route Gardening<br />

Unit 3 Mungret St.<br />

Limerick, Ireland<br />

+353 (06) 141 5810<br />

deeproutegardening.ie<br />

Get Up & Grow Cork<br />

Unit H1 Marina Commercial Pk.<br />

Center Park Rd.<br />

Cork Ireland<br />

+353 (021) 427 8958<br />

getupandgrow.ie<br />

Get Up & Grow Dublin<br />

Units 2-3 Henrietta Pl.<br />

Dublin Ireland<br />

+353 (01) 872 7240<br />

getupandgrow.ie<br />

The Grow Shop<br />

Ardsallagh, Navan<br />

Co. Meath, Ireland<br />

+353 (046) 902 0625<br />

growshop.ie<br />

The Grow Shop<br />

1A Eklad Park, Malahide Rd.<br />

Business Park, Coolock<br />

Dublin Ireland<br />

+353 (01) 867 4978<br />

growshop.ie<br />

The Grow Shop<br />

Unit 1, Doughiska Industrial Estate.<br />

Doughiska Rd.<br />

Galway Ireland<br />

+353 (09) 173 5617<br />

growshop.ie<br />

SCOTLAND<br />

Abergreen Horticulture Ltd<br />

Arch 8 Palmerston Rd.<br />

Aberdeen, Granpian<br />

Scotland AB11 5RE<br />

+44 (0) 1224 574737<br />

abergreen.co.uk<br />

Edinburgh Organics<br />

6C W. Telferton, Edinburgh<br />

Scotland EH7 6UL<br />

+44 (0) 131 669 0493<br />

edinburghorganics.com<br />

EZ Grow Perth<br />

77 Scott St. Perth<br />

Scotland PH2 8JR<br />

+44 (0) 1738 624193<br />

facebook.com/ezgrowperth<br />

Glasgrow<br />

15 Parnie St. Glasgow<br />

Scotland G15RJ<br />

+44 (0) 1415 527522<br />

glasgrowhydroponics.co.uk<br />

---------------------------------------------<br />

Hamilton Hydro Ltd.<br />

Unit 13&16 Murray Ct.<br />

Hillhouse Ind. Est. Hamilton<br />

Scotland ML3 9SL<br />

+44 (0) 1698281148<br />

hamiltonhydro.co.uk<br />

---------------------------------------------<br />

Hydra Hydroponics<br />

41 Tower St.<br />

Edinburgh Scotland EH6 7BN<br />

+44 (0) 1315 611332<br />

hydraonline.co.uk<br />

Premier Hydroponics Ltd.<br />

1 Horsewater Wynd<br />

Hawkhill Dundee<br />

Scotland DD1 5DU<br />

+44 (0) 1382 202 556<br />

premierhydroponics.com<br />

Premier Hydroponics Ltd.<br />

Unit 6, Freskyn Pl.<br />

Broxburn<br />

Scotland EH52 5NF<br />

+44 (0) 1506 852199<br />

premierhydroponics.com<br />

Premier Hydroponics Ltd.<br />

Unit 5 Evans Bus. Ctr., Harvest Rd.<br />

Newbridge<br />

Scotland EH28 8LW<br />

+44 (0) 1313 332 777<br />

premierhydroponics.com<br />

Progrow Scotland<br />

Unit 6., Nasmyth Square Houston<br />

Ind. Est.<br />

Livingston, West Lothian<br />

Scotland EH5 45GG<br />

+44 (0) 1506 430830<br />

progrowscotland.co.uk<br />

The Wee Hydro Shop<br />

Unit #12 Carbery Pl.<br />

Mitchelson Ind. Est.<br />

Kirkcaldy, Fife<br />

Scotland KY1 3NE<br />

+44 (0) 1592 655611<br />

HUNGARY<br />

BABYLON grow<br />

Csurgói street 15.<br />

Budapest, Pest megye<br />

Hungary<br />

+36 (0) 20 381 2802<br />

babylon-grow.eu<br />

Gomoa Trade Kft.<br />

Lágymányosi street 5.<br />

Budapest, Pest megye<br />

Hungary 1111<br />

+36 (0) 20 566 1186<br />

gomoa.net<br />

Gomoa Trade Kft.<br />

Petofi avenue 50.<br />

Szeged, Csongrád megye<br />

Hungary 6725<br />

+36 (0) 20 406 2182<br />

gomoa.net<br />

Gomoa Trade Kft.<br />

Kazinczy street 3.<br />

Pécs, Baranya megye<br />

Hungary 7621<br />

+36 (0) 20 351 4294<br />

gomoa.net<br />

Interested in carrying <strong>Maximum</strong> <strong>Yield</strong> in your store? Distribution is available by contacting Century Grow Systems, Dutchpro, Easy Grow Ltd., Erith Horticulture, and Nutriculture<br />

<strong>UK</strong>. Already a distributor? Call 1-250-729-2677 to update your listing.<br />

66 <strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong>


<strong>Maximum</strong> <strong>Yield</strong> | <strong>January</strong>/<strong>February</strong> <strong>2017</strong><br />

67

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!