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Niagara Icewine Festival Guide

Learn more about the exciting events at Canada's largest Icewine Festival!

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NIAGARA-ON-THE-LAKE DISCOVERY PASS<br />

<strong>Niagara</strong> College Teaching Winery<br />

135 Taylor Road, <strong>Niagara</strong>-on-the-Lake<br />

905–641–2252 ext. 4070 | niagaracollegewine.ca<br />

S’more <strong>Icewine</strong>? Yes Please!<br />

Join us at Canada’s first commercial Teaching Winery to sip our<br />

delicious Dean’s List Savant <strong>Icewine</strong>, made from five red varietals,<br />

while you savour delectable S’more Fudge from our very own<br />

Benchmark Restaurant! $10 without a Discovery Pass.<br />

Peller Estates Winery and Restaurant<br />

290 John Street East, <strong>Niagara</strong>-on-the Lake<br />

905–468–4678 | peller.com<br />

Franc by the Fire<br />

Winery Chef and CityLine personality Jason Parsons will be serving<br />

up his famous <strong>Icewine</strong> Marshmallows for you to roast over an open<br />

fire. Take in our stunning vineyard views while enjoying your sweet<br />

treat and pair it with a glass of our award winning and worldrenowned<br />

Cabernet Franc <strong>Icewine</strong>. $10 without a Discovery Pass.<br />

Pillitteri Estates Winery<br />

1696 <strong>Niagara</strong> Stone Road, <strong>Niagara</strong>-on-the-Lake<br />

905–468–3147 | pillitteri.com<br />

Meatball Slider<br />

Enjoy a pork and veal meatball slider, topped with caramelized<br />

onion, tomato jam, crisp prosciutto and goat cheese crumble.<br />

This savoury slider is paired with our Vidal <strong>Icewine</strong>. The flavour<br />

combination will highlight the crisp acidity of the <strong>Icewine</strong> while<br />

complementing sweetness with savoury elements in the Slider.<br />

$10 without a Discovery Pass.<br />

Pondview Estate Winery<br />

925 Line 2 Road, <strong>Niagara</strong>-on-the-Lake<br />

905–468–0777 | pondviewwinery.com<br />

Best of Show – Double Your Pleasure<br />

Awaken your senses with our “Best of the Best, Savoury & Sweet”<br />

pairing combination. Blue Cheese stuffed meatball with Raspberry<br />

Balsamic Glaze, paired with our world class Vidal <strong>Icewine</strong> (Best<br />

Sweet Wine in North America–Decanter Asia Wine Awards). Salted<br />

Mexican Chocolate Ganache Tart paired with our “Best Sweet Wine<br />

in Show” Award winning Riesling <strong>Icewine</strong> (Decanter Asia Wine<br />

Awards). $10 without a Discovery Pass.<br />

niagarawinefestival.com<br />

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