World 01_17_18
The World World Publications Barre-Montpelier, VT Spring Brides
The World
World Publications
Barre-Montpelier, VT
Spring Brides
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“Central Vermont’s Newspaper”<br />
GOLD STANDARD PUBLICATION<br />
403 Route 302-Berlin, Barre, VT 05641<br />
Tel.: (802)479-2582 or 1-800-639-9753<br />
Fax: (802)479-7916<br />
email: editor@vt-world.com or sales@vt-world.com<br />
web site: www.vt-world.com<br />
GOLD STANDARD PUBLICATION<br />
MEMBER<br />
CENTRAL<br />
VERMONT<br />
CHAMBER<br />
OF<br />
COMMERCE<br />
Publishers: Gary Hass and Deborah Phillips. Classified<br />
GOLD STANDARD PUBLICATION<br />
Manager: Ruth Madigan. Receptionist: Darlene Callahan.<br />
Bookkeeping: Lisa Companion. Production Manager:<br />
Christine Richardson. Production: Kathleen Gonet. Copy<br />
Editor: Katie Moritz. Sales Representatives: Kay Roberts<br />
Santamore, Mike Jacques, Jody Fewer. Circulation: Aeletha<br />
GOLD STANDARD PUBLICATION<br />
Kelly. Distribution: Jim Elliot, Gary Villa, Paul Giacherio.<br />
The WORLD is published by WORLD Publications, Inc. in<br />
Berlin, Vermont. The WORLD is distributed free, and serves<br />
the residents of Washington and north-central Orange counties.<br />
The WORLD is published every Wednesday.<br />
Should your publication<br />
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typographical errors in advertising but will reprint in the<br />
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following issue that part of any advertisement in which the<br />
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reproduced without express permission.<br />
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Saturday and Sunday.<br />
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ave any question please call (800)262-6392.<br />
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1 Conti Circle, Barre, Vermont 05641<br />
(802) 476-9490 / Fax (802) 476-7<strong>01</strong>8<br />
A complete spectrum of business services for<br />
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page 10 The WORLD January <strong>17</strong>, 2<strong>01</strong>8<br />
The WORLD welcomes Letters to the Editor concerning<br />
public issues. Letters should be 400 words or less and may<br />
be subject to editing due to space constraints. Submissions<br />
should also contain the name of the author and a contact<br />
telephone number for verification. For letters of thanks,<br />
contact our advertising department at 479-2582; non-profit<br />
rates are available.<br />
Thank You Area Restaurants<br />
Dear Editor:<br />
On the last Sunday of every month, volunteers from Beth<br />
Jacob Synagogue serve a dinner at Bethany United Church.<br />
This free dinner is open to the community, primarily serving<br />
people who need a nutritious warm meal. This month, the dinner<br />
fell on a chilly New Year’s Eve. Because of the holiday,<br />
there were few volunteers available to cook, serve, and host<br />
the meal. Rather than cancel, we reached out to local businesses<br />
for help.<br />
Our heartfelt thanks to Sarducci’s, Positive Pie, Dominos,<br />
and Blue Stone for their generous donations. Having a pizza<br />
dinner on New Year’s Eve was a special treat for our guests<br />
and greatly appreciated by all.<br />
Please support these generous businesses that care about<br />
and strengthen our community.<br />
Joanne Mankoff<br />
802-622-1376<br />
www.overthehumpvt2.com<br />
email Peter@overthehumpvt.com<br />
• Internet Marketing<br />
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We Must Address<br />
This<br />
Public Health<br />
Concern<br />
Dear Editor:<br />
Lyme Disease has spread<br />
at an alarming rate in Vermont<br />
and continues to grow.<br />
According to the Vermont<br />
Department of Health, in<br />
2<strong>01</strong>5, Vermont had the highest<br />
rate of reported Lyme<br />
Disease in the United States.<br />
Currently, according to the<br />
CDC, Vermont is listed #1 in<br />
the country for confirmed<br />
cases of Lyme and is designated<br />
as an “Endemic State”.<br />
In a study done by Doctor<br />
Marie J. George of the<br />
Infectious Disease<br />
Department at Southwestern<br />
Vermont Medical Center,<br />
upwards of 63 percent of<br />
ticks are infected statewide<br />
with at least one tick borne<br />
illness, with some carrying<br />
two at the same time.<br />
Ticks and Lyme Disease<br />
are an enormous public health<br />
concern that must be<br />
addressed immediately. An<br />
efficient and cost effective<br />
solution is to work with<br />
Mother Nature rather than<br />
against. That means stopping<br />
the recreational and commercial<br />
killing of foxes , who are<br />
the main predator of whitefooted<br />
mice who are a major<br />
transmitter of Lyme Disease.<br />
Research studies show that<br />
there is a link between the<br />
increase of mice populations<br />
and activity and the decline<br />
of predators that hunt mice,<br />
such as foxes. Mice infect up to 95 percent of ticks that feed<br />
on them and are responsible for infecting the majority of ticks<br />
carrying Lyme Disease in the Northeast. If a moratorium is<br />
placed on the recreational/commercial killing of foxes in<br />
Vermont, there is a likelihood we will see a decline in the<br />
spread of Lyme Disease and other tick borne illnesses. When<br />
there are more foxes on the landscape preying on mice this<br />
results in fewer mice transmitting Lyme Disease.<br />
It also must be noted that hundreds of foxes are likely killed<br />
each year in Vermont, yet the VT Fish & Wildlife Department<br />
has inadequate data on this since little to no reporting is<br />
required. The Department also lacks data on population trends<br />
of foxes, which means they cannot give an accurate estimate<br />
if fox populations are healthy and thriving. These animals are<br />
viewed as throwaways and I would like to see more value<br />
placed on them for the vital role they play in our ecosystems.<br />
This safe and sensible policy of halting the sport killing of<br />
foxes may have tremendous and lifesaving results for the<br />
health and safety for Vermont residents.<br />
The health benefits of establishing a moratorium on the<br />
sport killing of foxes to the entire population of Vermont far<br />
outweigh any recreational benefits experienced by a small<br />
fraction of Vermonters who kill them. No one can equate the<br />
paltry price of a fox pelt to the cost of bearing Lyme Disease<br />
or other tick borne illnesses. Taking a modest, evidencedbased<br />
step to combat the rapidly growing rate of tick borne<br />
diseases is well worth the time and effort of the Vermont Fish<br />
& Wildlife Board to consider.<br />
Lindzey B., Wolcott VT<br />
Guest Opinion:<br />
Beginning Farmers Stand to Benefit<br />
from Proposed Act<br />
By Anna Johnson<br />
Center for Rural Affairs<br />
The average age of today’s farmer is 58 years old. Over the<br />
course of the next five years (the duration of the next farm<br />
bill), nearly 100 million acres of farmland are predicted to<br />
change hands.<br />
Some retiring farmers and ranchers will pass their land and<br />
operations to their children or other relatives, however, many<br />
are heading toward retirement without a succession plan in<br />
place.<br />
Today’s beginning farmers juggle a great deal in raising and<br />
marketing crops and livestock. We need to support policies<br />
that ensure they have the necessary tools and resources to be<br />
successful.<br />
In November, congressional lawmakers introduced the<br />
Beginning Farmer and Rancher Opportunity Act to ensure the<br />
2<strong>01</strong>8 farm bill focuses on the future of American agriculture.<br />
The bill provides for programs and policies that would create<br />
opportunities for the next generation of farmers and ranchers.<br />
The bill expands beginning farmer and rancher access to<br />
affordable land; empowers producers with the skills needed to<br />
succeed in today’s agricultural economy; ensures equitable<br />
access to financial capital and federal crop insurance; and<br />
encourages commitment to conservation and land stewardship.<br />
We stand with congressional sponsors of this legislation<br />
in supporting beginning farmers and ranchers. The Beginning<br />
Farmer and Rancher Opportunity Act should be included in<br />
the 2<strong>01</strong>8 farm bill.