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Pittwater Life May 2017 Issue

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Celebrating 25 Years<br />

AMAZING<br />

PHOTOS<br />

Rock ’n’ Roll<br />

as Still <strong>Life</strong><br />

MAY <strong>2017</strong><br />

FREE<br />

pittwaterlife<br />

COUNCIL<br />

ELECTION<br />

Who’s going<br />

to stand?<br />

Mother’s<br />

Day gifts<br />

Your say<br />

on Ingleside<br />

WIN a Sydney<br />

Film Festival pass<br />

+<br />

PASSING OFF: When<br />

imitation ceases<br />

to be flattery<br />

OUT OF<br />

BOUNDS<br />

Should local golf courses<br />

make way for playing fields?


Editorial<br />

Jockeying starts for election<br />

How time flies! The interim<br />

Northern Beaches Council<br />

marks 12 months of operation<br />

this month – but it won’t get<br />

to celebrate another birthday<br />

given we are all headed to the<br />

polls to elect a new Council in<br />

September.<br />

Understandably, wannabe<br />

players are starting to emerge.<br />

The election shapes as a real<br />

battle for control of the beaches;<br />

five wards and 15 councillors<br />

who will be wholly responsible<br />

for the election of the new<br />

Council’s first mayor.<br />

Party politics has entered<br />

the fray, with the State Liberals<br />

voting to endorse and stand<br />

candidates. And former<br />

Warringah <strong>May</strong>or Michael<br />

Regan intends to nominate<br />

15 candidates from his ‘Your<br />

Northern Beaches’ party.<br />

<strong>Pittwater</strong> Forever is beating<br />

the bush, trying to flush out<br />

candidates who will work to<br />

uphold <strong>Pittwater</strong>’s ideals, while<br />

the Northern Beaches Greens<br />

are carefully considering their<br />

position. Stay tuned.<br />

In other news this month<br />

we look at Council’s review<br />

of public golf courses on the<br />

northern beaches and hear<br />

from potentially affected local<br />

parties.<br />

Also, the Ingleside draft<br />

plan has prompted substantial<br />

comment from the public and<br />

also government agencies and<br />

organisations.<br />

Plus we urge you to get<br />

along to ‘Instrumental’ at the<br />

Manly Art Gallery & Museum<br />

– it’s a unique exhibition from<br />

photographer Chuck Bradley<br />

(who also took this month’s<br />

cover shot of a ‘full moon<br />

jellyfish’ in <strong>Pittwater</strong>).<br />

* * *<br />

<strong>Pittwater</strong> <strong>Life</strong> is looking for<br />

walkers to help deliver the<br />

magazine each month.<br />

If you have kids who are<br />

looking to earn some pocket<br />

money, we’d love to hear from<br />

them. Ditto if you are a retiree<br />

looking to earn some cash while<br />

keeping fit. – Nigel Wall<br />

WED - SUNDAY<br />

3-5pm<br />

5A Darley St East MONA VALE<br />

9999-5555


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EXPOSURE<br />

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Email:<br />

info@pittwaterlife.com.au<br />

Website:<br />

www.pittwaterlife.com.au<br />

Publisher: Nigel Wall<br />

Managing Editor: Lisa Offord<br />

Graphic Design: CLS Design<br />

Photography: iStock<br />

Contributors: Rosamund<br />

Burton, Gabrielle Bryant, Brian<br />

Hrnjak, Jennifer Harris, Nick<br />

Carroll, Sue Carroll, Dr. John<br />

Kippen, Janelle Bloom, Simon<br />

Bond, Geoff Searl, Maclaren<br />

Wall, Matilda Wall<br />

Distribution: Ray Drury<br />

Published by<br />

Word Count Media Pty Ltd.<br />

ACN 149 583 335<br />

ABN 95 149 583 335<br />

Printed by Rural Press<br />

Phone: 02 4570 4444<br />

Vol 26 No 10<br />

Celebrating 25 Years<br />

AMAZING<br />

PHOTOS<br />

Rock ’n’ Roll<br />

as Still <strong>Life</strong><br />

COUNCIL<br />

ELECTION<br />

Who’s going<br />

to stand?<br />

Celebrating 25 Years<br />

Mother’s<br />

Day gifts<br />

Your say<br />

on Ingleside<br />

WIN a Sydney<br />

Film Festival pass<br />

+<br />

PASSING OFF: When<br />

imitation ceases<br />

to be flattery<br />

MAY <strong>2017</strong><br />

FREE<br />

pittwaterlife<br />

OUT OF<br />

BOUNDS<br />

Should local golf courses<br />

make way for playing fields?<br />

20<br />

30<br />

54<br />

WALKERS<br />

WANTED<br />

To deliver <strong>Pittwater</strong> <strong>Life</strong><br />

once a month.<br />

Permanent and casual runs<br />

in the <strong>Pittwater</strong> area.<br />

Palm Beach, Avalon, Newport,<br />

Mona Vale, Bayview, Church Pt,<br />

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Ingleside, Narrabeen.<br />

EARN TOP MONEY PAID PROMPTLY!<br />

PHONE<br />

0438 123 096<br />

thislife<br />

COVER: Win a pass to the Sydney Fim Festival (p10);<br />

Northern Beaches Council is considering using golf<br />

course land to solve the peninsula’s growing sports<br />

field problems (p16); candidates and political parties<br />

are starting their campaigns for the council election<br />

in September (p18); photographer Chuck Bradley talks<br />

about the process that led to his upcoming Instrumental<br />

exhibition (p20); read about Avalon author Amanda<br />

Hampson (p28); and local mums give their tips on how<br />

they balance their jobs with their family lives (p30).<br />

COVER IMAGE: Chuck Bradley / Full Moon Jellyfish.<br />

also this month<br />

Editorial 3<br />

<strong>Pittwater</strong> Community News 6-27<br />

<strong>Life</strong> Stories: Amanda Hampson 28-29<br />

Mum’s The Word 30-31<br />

Mother’s Day Gift Guide 32-35<br />

Art <strong>Life</strong> 36-37<br />

Young <strong>Life</strong> 38<br />

Boating <strong>Life</strong> 39<br />

Surfing <strong>Life</strong> 40-41<br />

Health & Wellbeing; Hair & Beauty 42-49<br />

Money & Finance 50-53<br />

Law 54-55<br />

Food 64-66<br />

Gardening <strong>Life</strong> 68-70<br />

the goodlife<br />

Restaurants, food, gigs, travel and gardening.<br />

Also find our regular features on beauty, health, surfing,<br />

art, local history, our guide to trades and services, money,<br />

law and our essential maps.<br />

ATTENTION ADVERTISERS!<br />

Bookings and advert material to set for<br />

our JUNE issue MUST be supplied by<br />

FRIDAY 12 MAY<br />

Finished art & editorial submissions deadline:<br />

FRIDAY 19 MAY<br />

The JUNE issue will be published<br />

on WEDNESDAY 31 MAY<br />

COPYRIGHT<br />

All contents are subject to copyright and may not be reproduced except with the<br />

written consent of the copyright owner. GST: All advertising rates are subject to GST.<br />

4 MAY <strong>2017</strong><br />

Celebrating 25 Years


News<br />

Crowdfunding pitch to<br />

restore <strong>Pittwater</strong> Council<br />

Passionate locals are<br />

continuing to fight<br />

against forced council<br />

amalgamation and restore<br />

<strong>Pittwater</strong> Council.<br />

Groups anxious about<br />

overdevelopment of<br />

<strong>Pittwater</strong>, the B-Line and<br />

future of Mona Vale Hospital<br />

are increasingly rallying and<br />

using social media to air<br />

their concerns.<br />

Amid all the noise<br />

is the issue of council<br />

amalgamation, with motions<br />

being passed “for immediate<br />

action against the forced<br />

amalgamation of <strong>Pittwater</strong>”.<br />

Plans are afoot to launch<br />

a crowdfunding page, with<br />

former <strong>Pittwater</strong> Councillor<br />

Bob Grace telling <strong>Pittwater</strong><br />

Online News: “This will<br />

enable the community to<br />

support an opportunity to<br />

contribute to obtaining a<br />

solicitor and take action<br />

to have <strong>Pittwater</strong> Council<br />

restored through the<br />

rescission of the forced<br />

amalgamation.<br />

“We may take action for<br />

wrongful dismissal and will<br />

seek a mandatory injunction<br />

to restrain this Northern<br />

Beaches Council from acting<br />

as if <strong>Pittwater</strong> is part of their<br />

council.”<br />

“We believe we have a good<br />

case and can win.”<br />

On Facebook, The group<br />

Save Our Councils Coalition<br />

(SOCC) has again called<br />

upon the government to<br />

withdraw forced council<br />

amalgamations and “to do so<br />

now.”<br />

“If it fails so to act, it is<br />

probable that the courts<br />

will continue to set aside<br />

the merger proposals,<br />

community anger will<br />

continue to increase in<br />

the run up to the Local<br />

Government elections in<br />

September and further<br />

increase in the run up to<br />

the State elections in March<br />

2019,” said SOCC President<br />

Brian Halstead.<br />

6 MAY <strong>2017</strong><br />

Celebrating 25 Years


Locals vocal on Ingleside<br />

News<br />

NSW Government officials<br />

are poring over the high<br />

level of community<br />

response on the exhibition<br />

of draft plans for the new<br />

environmentally sustainable<br />

suburb in Ingleside which<br />

they say will greatly help them<br />

deliver their final strategy plan.<br />

More than 420 formal<br />

submissions are being<br />

reviewed after the exhibition<br />

of draft plans for 3,400 new<br />

homes at the new development<br />

– which could accommodate<br />

around 9000 new residents –<br />

closed in February.<br />

<strong>Issue</strong>s raised by the<br />

community included<br />

environmental concerns about<br />

bushland and native flora and<br />

fauna, managing bushfire risk,<br />

transport planning, especially<br />

the upgrade of Mona Vale Road,<br />

appropriate types of housing,<br />

and sustainability.<br />

You can read public feedback<br />

at www.planspolicies.planning.<br />

nsw.gov.au; however <strong>Pittwater</strong><br />

<strong>Life</strong>’s perusal of public and<br />

ARTIST’S IMPRESSION: The Ingleside of the future.<br />

now.” – AC, Elanora Heights<br />

also government agency and<br />

organisation feedback reveals<br />

the following:<br />

Sustainability<br />

“The plans suggest that residents<br />

in the new south Ingleside area<br />

will use the existing local shops<br />

at Elanora Heights. Do you<br />

realise that it is already just<br />

about impossible to park there<br />

if you want to pick up milk and<br />

bread? There are simply not<br />

enough parking places, even<br />

“Having lived in Bayview<br />

Heights for 13 years, I am<br />

concerned there is not enough<br />

allocation to retail space… as<br />

a result more traffic will be<br />

generated in the streets of Mona<br />

Vale to an already congested<br />

precinct. Please allocate enough<br />

space for a decent grocery store,<br />

specialty shops and associated<br />

parking, so residents can avoid<br />

travelling down the steeply<br />

graded Cabbage Tree Road,<br />

through Parkland Road and<br />

Park St to Mona Vale shops.”<br />

– CW, Mona Vale.<br />

Transport<br />

“The new road infrastructure<br />

should include sensible and<br />

convenient cycle paths.<br />

Specifically, shoulders marked<br />

for bike riders for safe transit<br />

between Ingleside, Bayview with<br />

access to Mona Vale, Narrabeen<br />

and Terry Hills. Provisioning<br />

for bicycle riders increases<br />

certainty and safety for motor<br />

vehicle drivers who can better<br />

assess the bicycle rider and the<br />

requirements on the road.” – CJ,<br />

Elanora Heights<br />

Housing<br />

“With regard to specific sites,<br />

it is considered that the land<br />

at 5 Manor Road would be<br />

most appropriately zoned B1 –<br />

Neighbourhood Centre. This will<br />

allow for a range of retail uses<br />

appropriate to the locality, shop<br />

top housing and the proposed<br />

8 MAY <strong>2017</strong><br />

Celebrating 25 Years


community use shown on the<br />

Structure Plan.” – NB Council<br />

“I would love to see some over-55s<br />

housing to encourage our older<br />

generation to downscale. That<br />

will allow family housing closer to<br />

the CBD or new hospital.”<br />

– GT, St Ives<br />

“The rural amenity of North<br />

Ingleside is being changed to<br />

the detriment of the residents of<br />

Bayview Heights. Once the area<br />

becomes residential, the rural<br />

amenity is lost, yet the residents<br />

of Bayview Heights receive<br />

nothing in return for this loss of<br />

amenity, and lifestyle.” – Bayview<br />

Heights Estate Owners Group<br />

Flora & Fauna<br />

“More of this land should be<br />

dedicated towards conservation,<br />

as ‘about 30%’ is just not<br />

enough… the development and<br />

increase in residents will already<br />

be highly disruptive to the<br />

ecology in the area, and creating<br />

pockets of reserve that are<br />

disjointed will not be beneficial<br />

for the remaining wildlife, unless<br />

they are connected through<br />

wildlife corridors.” – Name<br />

withheld, Ingleside<br />

Fire risk<br />

“As a resident of Dendrobium<br />

Crescent Elanora Heights,<br />

an area of extreme fire risk,<br />

surrounded by Garigal National<br />

Park, I am concerned about the<br />

impact the proposed medium<br />

density development will<br />

have on my family’s and my<br />

neighbours’ ability to evacuate<br />

in the case of a catastrophic<br />

fire event. As a member of the<br />

Ingleside Community Fire Unit<br />

I have been made aware of the<br />

issues of evacuating my family<br />

from an area with only one<br />

street access.” – VH, Elanora<br />

Heights<br />

Other<br />

“The endangered ecological<br />

communities ‘coastal upland<br />

swamps’ require full and extra<br />

protection. As they are already<br />

endangered, their protection<br />

must receive highest attention.<br />

As their drainage patterns will<br />

be affected by surrounding<br />

development in the current<br />

proposal, a 60m buffer zone<br />

must be applied to all four of<br />

them.” – NB Envirolink<br />

“I wonder given that the<br />

Warringah Aquatic Centre looks<br />

to be closed soon and possibly<br />

relocated to Frenchs Forest High<br />

School site, if it may be prudent<br />

to consider also building a<br />

swimming pool in Ingelside – the<br />

Northern Beaches is crying out<br />

for more swimming centres and<br />

this may be an opportunity.” –<br />

SW, Sydney<br />

In late April, Fairfax Media<br />

reported government infighting<br />

on the development,<br />

with the transport department<br />

lodging its own submission<br />

and refusing to support the<br />

draft plan unless it was given<br />

assurances of full funding for<br />

the crucial Mona Vale Road.<br />

Local MP Rob Stokes told<br />

<strong>Pittwater</strong> <strong>Life</strong> he totally agreed<br />

with the transport department.<br />

“The whole draft strategy of<br />

Ingleside is contingent on the<br />

upgrade of Mona Vale Road,” he<br />

said. “I think it’s a good thing<br />

agencies have it out in public;<br />

it’s good government.”<br />

Mr Stokes said $30 million<br />

had been secured so far, which<br />

would get the Mona Vale Road<br />

upgrade to a stage as a “costed<br />

project”.<br />

“The upcoming government<br />

budget will provide the<br />

opportunity for the funding<br />

that the transport department<br />

wants,” he said.<br />

The Executive Director,<br />

Infrastructure, Housing and<br />

Employment, Brendan O’Brien,<br />

said of the submissions<br />

received: “Local residents<br />

were particularly interested in<br />

sensitive urban and building<br />

design in the area; plans for<br />

upgrades of roads and the<br />

protection of the environment<br />

including ensuring there is a<br />

network wildlife corridors to<br />

connect with existing national<br />

parks surrounding the precinct.”<br />

As well as the planned 3,400<br />

new homes, the Ingleside<br />

precinct will also feature a town<br />

centre, neighbourhood centre,<br />

a proposed new primary school<br />

and other community facilities.<br />

Future residents will benefit<br />

from upgrades to Mona Vale,<br />

Powderworks and Chiltern Rds.<br />

About a third of the land<br />

at Ingleside is proposed for<br />

conservation, while around<br />

a third is proposed for new<br />

homes.<br />

The Department says it will<br />

continue to work with the<br />

community to ensure the best<br />

planning outcomes for the area.<br />

when the final strategy goes on<br />

exhibition later in the year.<br />

News<br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 9


News<br />

Curtain goes up on<br />

Sydney Film Festival<br />

The best time of year for<br />

movie fans is rolling<br />

around again, with the Sydney<br />

Film Festival kicking off<br />

next month.<br />

The 64th SFF will run over<br />

12 days with premieres, redcarpet<br />

openings, in-depth discussions<br />

and more than 250<br />

diverse global and Australian<br />

films – from debut features<br />

and blockbusters to documentaries,<br />

shorts and animation.<br />

Leading the titles is the<br />

hotly anticipated documentary<br />

Whitney: Can I Be Me,<br />

with director Nick Broomfield<br />

also presenting an industry<br />

master class.<br />

Top of the flicks list are A<br />

Ghost Story, starring Casey<br />

Affleck and Rooney Mara<br />

and The Woman Who Left, an<br />

award-winning drama from<br />

Filipino filmmaker Lav Diaz.<br />

True stories play a big role<br />

in this year’s line-up and<br />

include the Oscar-nominated<br />

I Am Not Your Negro nar-<br />

rated by Samuel L Jackson; a<br />

portrait of Winnie Madikizela-<br />

Mandela in Winnie; Ethan<br />

Hawke and Sally Hawkins<br />

starring in Maudie, based on<br />

the life of folk artist Maud<br />

Lewis (below); and Rumble: Indians<br />

Who Rocked The World,<br />

an examination of Native<br />

American musicians and their<br />

role in the development of<br />

American popular music.<br />

There’s a solid collection<br />

of new Australian and New<br />

Zealand films too and a<br />

screening of John Landis’ cult<br />

favourite An American Werewolf<br />

In London, which will<br />

run under a full moon at the<br />

Skyline Drive In, Blacktown,<br />

on Friday 16 June.<br />

Festival Director Nashen<br />

Moodley said the program<br />

would be as entertaining as it<br />

was enlightening.<br />

“From the view backstage<br />

with Whitney Houston or<br />

An American Werewolf In<br />

London viewed through the<br />

windscreen of your car, the<br />

<strong>2017</strong> Festival is a collection of<br />

film from every angle, from<br />

everywhere, for every kind of<br />

film lover,” he said.<br />

“These films bring together<br />

thousands of talents and<br />

perspectives from across the<br />

globe, to create a lens – a way<br />

of looking at and experiencing<br />

aspects of the world and<br />

ourselves.”<br />

The festival runs from<br />

7-18 June at the State Theatre,<br />

Dendy Opera Quays, the<br />

Art Gallery of NSW, Event<br />

Cinemas George Street, the<br />

Hayden Orpheum Cremorne,<br />

Dendy Newtown, Randwick’s<br />

Ritz Cinema, Casula Powerhouse<br />

and the Skyline, with<br />

Sydney Town Hall serving as<br />

the festival’s hub.<br />

Visit sff.org.au for more<br />

information.<br />

WIN<br />

See 10<br />

Festival<br />

flicks<br />

on us!<br />

<strong>Pittwater</strong> <strong>Life</strong> is giving<br />

one lucky reader the<br />

opportunity to score a<br />

free Sydney Film Festival<br />

Flexipass comprising 10<br />

adult tickets to utilise at<br />

any venue (and which you<br />

can share with friends…<br />

if you really want to) –<br />

valued at more than $300.<br />

Email your name, contact<br />

number and postcode to<br />

win@pittwaterlife.com.<br />

au with the word Festival<br />

in the subject line (and<br />

don’t forget to like us on<br />

Facebook). Competition<br />

starts April 28 and closes<br />

<strong>May</strong> 26. Winner will be<br />

announced in the June issue<br />

of <strong>Pittwater</strong> <strong>Life</strong>. Full Ts &<br />

Cs at pittwaterlife.com.au.<br />

10 MAY <strong>2017</strong><br />

Celebrating 25 Years


Todd’s tribute hits a 20-year high<br />

Acclaimed entertainer<br />

Todd McKenney says<br />

audience members should<br />

expect the unexpected when<br />

he takes to the stage at Dee<br />

Why RSL to perform his ‘Todd<br />

McKenney Sings Peter Allen<br />

20th Anniversary Tour’ show<br />

on <strong>May</strong> 20.<br />

Todd’s current series of<br />

performances mark 20 years<br />

since he first grabbed the<br />

maracas and put on the bright<br />

shirts to portray iconic Aussie<br />

singer and international star<br />

Peter Allen in the legendary<br />

stage musical ‘The Boy From<br />

Oz’.<br />

Got a question? Call it out<br />

during the show and the<br />

former ‘Dancing With The<br />

Stars’ judge says he might just<br />

answer you back.<br />

Speaking to <strong>Pittwater</strong> <strong>Life</strong><br />

in the lead-up to his Dee Why<br />

gig, Todd said he still finds<br />

it difficult to pin down his<br />

favourite Peter Allen song.<br />

“I think Tenterfield Saddler<br />

is very special because not only<br />

is it a beautiful song, it is the<br />

audience’s reaction to it that<br />

makes it really special for me.<br />

They sing along, hold their<br />

phones up with the torch on<br />

and sway along to the song. It’s<br />

always a special moment in my<br />

shows. I love it.”<br />

Todd said his focus in the<br />

current series of shows was to<br />

ensure a “freshness” to each<br />

performance.<br />

“We never do exactly<br />

the same show twice,” he<br />

explained. “I also change<br />

my chat around and every<br />

audience is unique and they<br />

often dictate the direction and<br />

the mood the show.”<br />

The audience demographic<br />

continues to amaze him.<br />

“It’s everyone from kids<br />

from about 13 onwards, to men<br />

and women up to 95,” he said.<br />

Todd said he had gained<br />

enormous satisfaction<br />

from filling the shoes of<br />

one of Australia’s greatest<br />

entertainment exports for so<br />

long, and had formed a strong<br />

bond with the late entertainer’s<br />

family.<br />

“His family come to my<br />

shows from time to time and<br />

they always thank me for<br />

honouring Peter and his music<br />

in such a great way,” he said.<br />

“Their continued support<br />

means the world to me.”<br />

He promises a range of new<br />

songs that aren’t included in<br />

‘The Boy From Oz’<br />

“So many songs are new…<br />

we treat this show like a<br />

variety show and we often pop<br />

in songs from the other artists<br />

in Peter’s life like Judy Garland,<br />

Liza Minelli and Bette Midler.<br />

The show is all about Peter<br />

Allen though and his music.”<br />

He added there was a<br />

distinct difference between the<br />

performer/audience dynamic<br />

in his show and ‘TBFO’.<br />

“Yes, absolutely – this<br />

show is not me as an actor<br />

portraying Peter Allen, this<br />

show is Todd celebrating<br />

Peter Allen and his music and<br />

stories.”<br />

Asked if he could provide<br />

an interesting anecdote about<br />

Peter Allen that most people<br />

wouldn’t know, he said: “I<br />

can… but you will have to<br />

come to the show to hear those<br />

things! LOL. It’s a very funny<br />

show, too. We treat it like a<br />

dinner party with plenty of<br />

chat and great laughs and lots<br />

of music.”<br />

* Todd McKenney Sings Peter<br />

Allen, 20th Anniversary Tour;<br />

tickets www.toddmckenney.<br />

com.au<br />

News<br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 11


News<br />

Public forum on ‘Protecting <strong>Pittwater</strong>’<br />

major development<br />

A overhaul instigated by<br />

the NSW government will be<br />

the focus of a public forum at<br />

Mona Vale this month, where<br />

one of Australia’s top environmental<br />

planning activists<br />

will speak.<br />

Better Planning Network<br />

founding convenor Corinne<br />

Fisher will address the forum<br />

‘Protecting <strong>Pittwater</strong>: Where<br />

to now?’, along with NSW<br />

Greens MLC and local government<br />

spokesman David<br />

Shoebridge and former <strong>Pittwater</strong><br />

Councillor Bob Grace, at<br />

<strong>Pittwater</strong> RSL on Tuesday <strong>May</strong><br />

16 starting at 7pm.<br />

Ms Fisher – whose network<br />

is not affiliated with any<br />

political party – will discuss<br />

strategies for opposing overdevelopment<br />

and encourages<br />

residents to stand firm<br />

against it.<br />

“By working together at a<br />

grassroots level, history has<br />

shown that anything is possible,”<br />

Ms Fisher said<br />

The network was founded<br />

in 2012 on the principles that<br />

community well-being should<br />

be at the heart of any planning<br />

system, and that protecting<br />

the environment – both<br />

natural and cultural heritage<br />

– is essential.<br />

Mr Shoebridge will talk<br />

about his bill for council<br />

demergers and concerns that<br />

consultation on the latest<br />

plans for Sydney’s North District<br />

have taken place while<br />

residents do not have any<br />

elected representatives.<br />

“<strong>Pittwater</strong> residents have<br />

already lost their local voice<br />

and local democracy to the<br />

Coalition’s supersized Northern<br />

Beaches Council and the<br />

community is asking what<br />

impact this will have on<br />

growth and development in<br />

the area,” Mr Shoebridge said.<br />

“The Greater Sydney<br />

Commission [the new body<br />

responsible for city-wide planning]<br />

will be making significant<br />

decisions that could lead<br />

to large scale rezonings and<br />

other major planning changes<br />

in the community.” he said.<br />

5THINGS<br />

THIS MONTH<br />

Make your own fertiliser.<br />

Did you know by using a<br />

compost bin or worm farm you<br />

can recycle your food scraps<br />

into a rich natural fertiliser for<br />

your garden? You will also<br />

reduce the production of<br />

greenhouse gases at landfill<br />

where most food waste ends<br />

up. Get along to the free<br />

compost workshop on Thurs 4<br />

or Sun 7 10am-1pm at Kimbriki.<br />

Bookings essential 9486 3512.<br />

Monet and music. Flautist<br />

Jane Rutter and distinguished<br />

guest artists including tenor<br />

Andrew Goodwin, pianist<br />

Tamara-Anna Cislowska, cellist<br />

David Pereira and violinist<br />

Christopher Latham present<br />

Monet: The Flowers of War<br />

– a multimedia production<br />

with the paintings of Monet<br />

projected on the screen behind<br />

the artists as they perform<br />

the music of WWI French<br />

composers. At 8pm on Fri 12 at<br />

the St Luke’s Grammar School<br />

Bayview Campus. More info<br />

peninsulamusicclub.com.au or<br />

9972 3556.<br />

Keep your drawing skills<br />

alive. Grab some paper,<br />

charcoals and pencils and get<br />

along to the monthly drawing<br />

session at Mona Vale Library<br />

Sat 13 from 12-2pm and<br />

capture what you see before<br />

you. Suitable ages 12 and over.<br />

Free; bookings essential 9970<br />

1600.<br />

Meet Stephanie Smee.<br />

The translator of Francoise<br />

Frenkel’s French Masterpiece<br />

‘No Place To Lay One’s Head’<br />

Stephanie Smee, will be at<br />

Bookoccino, Barrenjoey Rd<br />

Avalon on Thurs 18 from 11am.<br />

Tickets $10. Bookings essential<br />

9973 1244.<br />

Bone up on writing. Be part<br />

of the Sydney Writers Festival<br />

event at Glen Street Theatre<br />

with Australian novelist Carmel<br />

Bird, winner of the 2016 Patrick<br />

White Literary Award for her<br />

tragi-comic novel ‘Family<br />

Skeleton’. Carmel is also a<br />

popular teacher of fiction and<br />

memoir writing. Thurs 25 at<br />

11am. Tickets $15 glenstreet.<br />

com.au.<br />

14 MAY <strong>2017</strong><br />

Celebrating 25 Years


Last chance for watercraft owners<br />

Time is running out for<br />

owners of watercraft<br />

around Narrabeen Lagoon<br />

who have yet to obtain permits<br />

for a new storage facility<br />

that will discourage dumping<br />

and dangerous boat storage<br />

facilities.<br />

As reported in <strong>Pittwater</strong> <strong>Life</strong><br />

in February, Council has introduced<br />

a universal mandatory<br />

$75 annual permit across<br />

the new Northern Beaches<br />

Council region.<br />

A recent inspection of the<br />

southern shore of the lake<br />

showed dozens of boats,<br />

canoes and kayaks displaying<br />

orange warning stickers,<br />

placed by Council rangers in<br />

early March, requesting owners<br />

remove the watercraft or<br />

obtain permits. Owners were<br />

given 28 days to comply.<br />

Almost 400 orange stickers<br />

have been placed on all boats<br />

currently stored around Narrabeen<br />

Lagoon asking people<br />

to contact Council.<br />

More than 100 people<br />

have contacted Council and<br />

received an identification<br />

number to place on their boat.<br />

Council Deputy General<br />

Manager Ben Taylor said<br />

Council will start removing in<br />

<strong>May</strong> any boats stored around<br />

Narrabeen Lagoon that do not<br />

have an identification number<br />

on them.<br />

“We encourage anyone who<br />

has a dinghy, canoe or kayak<br />

stored at the lagoon to check<br />

it and to contact Council to<br />

avoid the boat being removed<br />

by Council.<br />

Call 9970 1111 or email<br />

watercraft@northernbeaches.<br />

nsw.gov.au with your details.<br />

Mr Taylor added the<br />

planned secure storage facilities<br />

would be built at various<br />

locations around the lagoon<br />

in the next few months.<br />

News<br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 15


Golf courses call for le<br />

News<br />

Officials at public golf<br />

courses in <strong>Pittwater</strong> are<br />

hopeful the Northern<br />

Beaches Council will not<br />

reclaim their fairways and<br />

rebirth them as new playing<br />

fields for other sports.<br />

Council administrator<br />

Dick Persson is pushing the<br />

agenda, which initially saw<br />

Warringah Golf Club at North<br />

Manly targeted to increase<br />

venues for increasingly<br />

popular sports such as soccer,<br />

netball and touch football.<br />

The issue now involves all<br />

public courses on Council<br />

land, with Mr Persson seeking<br />

public feedback via the<br />

Sportsground Needs Analysis<br />

and Golf Course Review Discussion<br />

Paper.<br />

Mr Persson said the new<br />

council area was continuing<br />

to see a massive growth in active<br />

sports resulting in sports<br />

groups having to turn away<br />

players due to field shortages.<br />

“We have more than 50,000<br />

people from 17 sports using<br />

our fields and participation<br />

rates have increased by more<br />

than 10% in the past three<br />

years, with more women, juniors<br />

and over-35s participating<br />

in sports competitions,”<br />

Mr Persson said.<br />

The Golf Course Review<br />

section of the Discussion<br />

Paper, undertaken by Golf<br />

Business Advisory Services<br />

(GBAS) pointed out that the<br />

seven public courses on the<br />

Northern Beaches covered 180<br />

hectares of land and catered<br />

to 4,000 members, a decline<br />

of 16% over the last decade.<br />

Mr Persson said that in the<br />

past three years there had<br />

been a 50% increase in sixa-side<br />

football players with<br />

1,000 players turned away in<br />

2016; a 32% increase in touch<br />

football players with 20 teams<br />

turned away in 2016; an 8.5%<br />

increase in<br />

(football) soccer<br />

players; a<br />

6% increase in<br />

cricket players<br />

and hockey<br />

has capped<br />

their intakes.<br />

“As a result<br />

of the current<br />

field shortage,<br />

92 of the 122<br />

fields are being<br />

overused<br />

and this will<br />

only get worse with the shortage<br />

predicted to reach 41<br />

hectares in the next 15 years<br />

if nothing is done.”<br />

The Sportsground Needs<br />

Analysis identified a shortage<br />

of around 24 sports fields on<br />

the northern beaches.<br />

“With one in five children<br />

identified as overweight or<br />

obese, Council has a responsibility<br />

to provide enough<br />

facilities and recreational<br />

spaces that will allow them<br />

to participate in active sport,”<br />

Mr Persson continued.<br />

“I cannot stress enough<br />

that Council is listening and<br />

while the facts certainly lean<br />

towards the need for urgent<br />

action no decision has been<br />

made or will be until extensive<br />

community consultation<br />

has been undertaken.”<br />

While commending Council’s<br />

proactivity, Mona Vale<br />

Golf Club President John<br />

Karren said<br />

the club was<br />

concerned<br />

that information<br />

circulated<br />

did not<br />

correctly reflect<br />

the fact<br />

that golf and<br />

the courses<br />

available<br />

provided a<br />

much-needed<br />

physical and<br />

social outlet<br />

for people over 50 that would<br />

not be met by other alternatives.<br />

“We do not want to see any<br />

golf courses lost, as it is a<br />

game for life and promotes<br />

an active lifestyle in a natural<br />

setting,” Mr Karren said.<br />

“While golf course membership<br />

was used as a key<br />

statistic, and it shows it has<br />

decreased for most clubs<br />

over the past 10 years and is<br />

now stabilising, the number<br />

of rounds the members play<br />

has been either consistent or<br />

increasing the last few years.<br />

So slightly less members are<br />

playing more often.<br />

“Overall rounds played<br />

have been consistent at Mona<br />

Vale (around 60,000 rounds<br />

per year – 35,000 members<br />

and 25,000 public roughly).<br />

“Golf is played every day,<br />

all day by the members and<br />

public,” he added. “Playing<br />

fields are packed at nights<br />

and on weekends, but vacant<br />

at other times.”<br />

He acknowledged NBC<br />

owned or managed the land<br />

which Mona Vale and other<br />

courses leased, and they were<br />

appointed/elected to make decisions<br />

on the use of the land<br />

based on priorities.<br />

“We understand that,” he<br />

said. “They are in a difficult<br />

position and must make<br />

tough decisions. But all other<br />

options should be exhausted<br />

including more efficient use<br />

of sporting facilities, and new<br />

sportsgrounds via land purchases,<br />

before closing down<br />

golf courses.<br />

“Is it good to take away<br />

from the over-50s to give<br />

sporting grounds to the<br />

under-30s?”<br />

Mr Karren said although<br />

discussions with NBC and<br />

Club patron Rob Stokes led<br />

them to believe they were<br />

not at risk of dissolution, the<br />

16 MAY <strong>2017</strong><br />

Celebrating 25 Years


vel playing field debate<br />

FLOW-ON EFFECT: Mona Vale Golf Club would still be impacted should any other Northern Beaches golf course be converted into sports fields.<br />

Club would still feel the effect<br />

of any other course’s closure.<br />

“We would do our best to<br />

accommodate new members<br />

at MVGC, but we have limits,”<br />

he said. “We already have<br />

full playing sheets with our<br />

existing members, and this<br />

constricts further during the<br />

winter months due to the<br />

shorter days.<br />

“I would assume the<br />

other courses are similar…<br />

we would need to change our<br />

competition schedules and<br />

competition culture to add<br />

significant numbers.”<br />

Acting President of Palm<br />

Beach Golf Club Stephen Misdale<br />

said his club’s location<br />

would possibly preclude it<br />

from reclamation.<br />

“As a nine-hole golf course<br />

we are unique in a lot of<br />

ways compared to other golf<br />

courses on the peninsula as<br />

we are at the end of the road<br />

and literally surrounded by<br />

water on three sides,” Mr<br />

Misdale said.<br />

“Surrounding golf courses<br />

are 18 holes and are much<br />

larger and tend to be in the<br />

middle of suburban areas and<br />

can attract members and public<br />

from surrounding suburbs,<br />

whereas we have a membership<br />

based on the immediate<br />

area with visitors coming and<br />

playing from all parts of Sydney<br />

and country areas.<br />

“As our lease renewal with<br />

Council is upon us shortly,<br />

quoting figures of membership<br />

and usage would be inappropriate<br />

as the information<br />

contained is confidential.<br />

“In saying that, usage of the<br />

course is by no means limited<br />

to a privileged few – by pure<br />

definition we are a public<br />

golf course and wholeheartedly<br />

welcome and encourage<br />

the use of the course by the<br />

public, which happens on a<br />

regular basis.”<br />

Membership at Palm Beach<br />

GC, which marks its centenary<br />

in 2024, ranges from the<br />

ages of 12 to 90, he said.<br />

“At 90, our oldest playing<br />

member still plays his two<br />

games a week, enjoying all<br />

the thrills – without the hills,”<br />

he said.<br />

“And our junior membership<br />

and junior program is<br />

the envy of other clubs. In<br />

April we went through undefeated<br />

and won the <strong>2017</strong> Division<br />

4 Major Pennant – something<br />

not done since 1970.<br />

“This team contained past<br />

and present local juniors<br />

that went through our junior<br />

program which is testament<br />

to the success of the program<br />

and the culture at the Club.”<br />

To lose the golf course to<br />

something other than what<br />

it was always intended for<br />

would be “an inexcusable<br />

tragedy”, he said. – Nigel Wall<br />

* Public submissions on the<br />

paper, which can be viewed<br />

at yoursay.northernbeaches.<br />

nsw.gov.au, close on <strong>May</strong> 7.<br />

News<br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 17


News<br />

Starter’s gun fires on Council<br />

The jockeying<br />

for positions<br />

on the<br />

inaugural Northern<br />

Beaches Council<br />

has begun in earnest,<br />

with political<br />

parties and key<br />

individuals working<br />

furiously both behind<br />

the scenes and<br />

on the public record<br />

five months out<br />

from the election<br />

polling day.<br />

Last month the NSW Liberal<br />

Party shocked elements of its<br />

membership – including key<br />

local Northern Beaches MPs<br />

Brad Hazzard and Rob Stokes<br />

– when it passed a vote to<br />

endorse nominees along party<br />

lines.<br />

It followed the transition<br />

of former Warringah <strong>May</strong>or<br />

Michael Regan’s ‘Your Warringah’<br />

party into a broader ‘Your<br />

Northern Beaches’ (YNB) party<br />

in January.<br />

Both the Liberal and Your<br />

Northern Beaches<br />

parties are expected<br />

to stand councillor<br />

candidates in all five<br />

of the wards when<br />

the crucial election<br />

is held in September.<br />

Mr Regan (below<br />

right) confirmed<br />

YNB will stand 15<br />

candidates across<br />

the five wards<br />

– with their six<br />

contenders for the <strong>Pittwater</strong><br />

and Narrabeen wards to be announced<br />

in the next fortnight.<br />

“We are working very hard<br />

to get the best local candidates,<br />

with 15 solid individuals to<br />

represent the community,” he<br />

told <strong>Pittwater</strong> <strong>Life</strong>.<br />

Meanwhile a spokesperson<br />

for The Greens said they were<br />

considering their position on<br />

standing a candidate, adding<br />

that if they didn’t they would<br />

throw their support behind a<br />

like-minded environmentally<br />

focused candidate.<br />

State Labor was approached<br />

for comment but had not<br />

replied at the time of going to<br />

print.<br />

There is likely to be a high<br />

volume of Independent candidates<br />

nominating – particularly<br />

in the Narrabeen and <strong>Pittwater</strong><br />

wards, where the issue<br />

of potential over-development<br />

is the over-arching concern.<br />

The move by the Liberals<br />

and the formation of the YNB<br />

party presents the possibility<br />

of ‘blocks’ of councillors<br />

along the 30-kilometre council<br />

region from Manly<br />

to Palm Beach, with<br />

the election of the<br />

mayor dependent on<br />

the votes of the 15<br />

councillors.<br />

But Mr Regan said<br />

YNB would operate<br />

as an independent<br />

team and would<br />

be a party in name<br />

only on election<br />

day.<br />

“We are not<br />

a block, councillors will be<br />

exercising conscience votes,”<br />

he added.<br />

Sources confirmed Mr<br />

Stokes’ opposition to the proposal<br />

to run Liberal candidates<br />

before the motion was carried.<br />

It’s understood the membership<br />

were locked into a “if we<br />

don’t do it, they’ll do it” mindset,<br />

which won the day.<br />

Mr Stokes reportedly spoke<br />

strongly against the proposal,<br />

arguing he didn’t believe a political<br />

party of any persuasion,<br />

let alone a well-known brand,<br />

should figure in council elections,<br />

and that<br />

parties should<br />

concern themselves<br />

with parliaments<br />

instead.<br />

Mr Stokes’ opposition<br />

was confirmed<br />

to <strong>Pittwater</strong><br />

<strong>Life</strong> by <strong>Pittwater</strong><br />

Forever Chairman<br />

Craig Boaden, who<br />

said the MP had<br />

contacted him once<br />

18 MAY <strong>2017</strong><br />

Celebrating 25 Years


election<br />

the vote had been decided.<br />

Mr Boaden added the Liberals’<br />

decision would not prompt<br />

PF to change its charter and<br />

run candidates along party<br />

lines.<br />

“We oppose political parties<br />

in local government elections –<br />

we always have and we always<br />

will,” he said.<br />

“We prefer to facilitate likeminded<br />

people, not blocks.<br />

And we’re certainly not running<br />

candidates on our own<br />

ticket,” he said.<br />

As reported in <strong>Pittwater</strong> <strong>Life</strong><br />

last month, <strong>Pittwater</strong> Forever<br />

intends to issue a questionnaire<br />

to all candidates to<br />

assess their suitability to<br />

represent the <strong>Pittwater</strong> and<br />

Narrabeen ward areas.<br />

Former <strong>Pittwater</strong> Council<br />

deputy mayor Kylie Ferguson<br />

(photo opposite) is among the<br />

first to confirm she is putting<br />

up her hand to stand for preselection<br />

as a Liberal councillor<br />

candidate; if endorsed Ms<br />

Ferguson says she will stand in<br />

<strong>Pittwater</strong> ward.<br />

And sources confirmed to<br />

<strong>Pittwater</strong> <strong>Life</strong> that local lawyer<br />

and Narrabeen resident Rory<br />

Amon – an advisor to Federal<br />

Mackellar MP Jason Falinski<br />

– will also stand for Liberal<br />

pre-selection.<br />

Mr Amon, 27, grew up on<br />

the Northern Beaches and has<br />

spent recent years building his<br />

own practice locally. He was a<br />

member of Warringah Council’s<br />

Strategic Reference Group<br />

in 2014-2015 and has been a<br />

volunteer for numerous local<br />

community groups.<br />

Ms Ferguson, who has lived<br />

in <strong>Pittwater</strong> for 16 years, is currently<br />

the chair of the interim<br />

council’s Youth and Placemaking<br />

Strategic Reference Group.<br />

She said the amalgamation<br />

12 months ago was a tough<br />

period for many on council,<br />

but it had steeled her resolve<br />

to continue to serve the community.<br />

“Our community was<br />

disappointed in the outcome,”<br />

Ms Ferguson said. “After the<br />

amalgamation, all councillors<br />

were stood down, and asked,<br />

through an expression of<br />

interest (EOI), to apply for the<br />

interim period.<br />

“I still hadn’t made up my<br />

mind two days out from the<br />

deadline. I was at a stalemate. I<br />

went to five key people I knew<br />

through Council, and asked<br />

their opinion. I said, ‘I need to<br />

know what you would want<br />

me to do and what would you<br />

expect me to do’.<br />

“I was pleasantly surprised<br />

that all replied – ‘You need to<br />

have a seat at the table to be<br />

part of that decision making, so<br />

take that seat’,” she said.<br />

Ms Ferguson said her platform<br />

would focus on the community<br />

and environment, both<br />

natural and built.<br />

“We need to look long term,<br />

for the future generations, to<br />

ensure the legacy we leave them<br />

is a positive one,” she said.<br />

“I still want to see improvement<br />

in infrastructure but I’ll<br />

fight against inappropriate<br />

over-development. Community<br />

consultation is always encouraged<br />

and as for sustainability,<br />

that should be a given.”<br />

Results of the Liberal Party<br />

pre-selection of council candidates<br />

is not expected to be<br />

announced until June at the<br />

earliest.<br />

– Nigel Wall & Lisa Offord<br />

News<br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 19


‘Still’ rock ’n’ roll to<br />

News<br />

Scotland Island resident<br />

Chuck Bradley’s transition<br />

from advertising<br />

photographer to artist<br />

hits a high note later this<br />

month when his intriguing<br />

‘Instrumental’ exhibition<br />

opens at the Manly Art<br />

Gallery & Museum.<br />

Bradley’s latest work is a<br />

collection of still-life shots<br />

of iconic Australian rock<br />

musicians’ instruments and<br />

associated ephemera<br />

from the 1960s<br />

to the present<br />

day – guitars,<br />

harmonicas,<br />

trumpets,<br />

pianos, drum<br />

kits and<br />

decades-old<br />

set lists from<br />

performers and<br />

bands including<br />

Midnight Oil,<br />

Archie Roach,<br />

Jimmy Little,<br />

Mental As<br />

Anything and The<br />

Go-Betweens.<br />

Emotive works include<br />

the saxophone played by<br />

INXS’ Kirk Pengilly, plus<br />

a microphone used by the<br />

band’s front man Michael<br />

Hutchence, as well as the<br />

drumkit used by Cold Chisel’s<br />

Steve Prestwich and the set of<br />

sticks used by Midnight Oil<br />

drummer Rob Hirst.<br />

A meeting with Hirst, a<br />

few years after Chuck made<br />

the jump from the corporate<br />

world to the art world, set the<br />

wheels in motion.<br />

“About four years ago as<br />

advertising was adapting and<br />

changing due to the digital<br />

photography age, I slowly<br />

bowed out to pursue more<br />

personal projects,” Chuck<br />

explained.<br />

“I decided that to stand<br />

out I needed to photograph<br />

objects that not everyone<br />

had access to – this<br />

started with my<br />

first artist-in-residence<br />

opportunity at<br />

the Manly Art Gallery<br />

& Museum where I<br />

was given access to<br />

their collection of<br />

century-old beach<br />

ephemera with my<br />

exhibition ‘Nostalgica’<br />

being exhibited<br />

at Manly.”<br />

It triggered a<br />

meeting with curator<br />

Ross Heathcote, who was<br />

working on The Making of<br />

Midnight Oil which was to be<br />

exhibited at the gallery.<br />

“I was shown various items<br />

of ephemera and instruments<br />

and thought it would be cool<br />

to do images of them,” Chuck<br />

said.<br />

After returning from<br />

another artist-in-residence<br />

placement at the Bradman<br />

Museum, Chuck was<br />

introduced to the Oils’<br />

Rob Hirst and expressed<br />

interest in shooting the<br />

band’s instruments.<br />

“The band agreed,” said<br />

Chuck, who also dabbles<br />

on drums in the blues<br />

band Sly Dogs. “I stayed in<br />

touch with Rob and Ross<br />

and I did various bits<br />

and pieces for Rob’s other<br />

band The Backsliders.”<br />

Positive feedback on<br />

his instrument shots<br />

prompted further feelers<br />

throughout the rock<br />

world.<br />

“People were loving<br />

the shots, so I<br />

proposed shooting the<br />

much-loved iconic instruments<br />

– the instruments<br />

that musicians<br />

DEVIL IN THE DETAIL: Chuck preparing prints for his ‘Instrumental’ exhibition;<br />

arranging Martin Plaza’s guitar (Mental As Anything) before shooting<br />

(left); Rob Hirst’s drumsticks and Kirk Pengilly’s saxaphone (top right).<br />

had a special attachment to<br />

– and to have Ross collect<br />

and curate the stories behind<br />

them… Instrumental was<br />

born.”<br />

All the work to date bar<br />

four images have been<br />

completed within the past<br />

year.<br />

“Ross and I made a ‘hit<br />

list’ of musicians that<br />

we would approach, and<br />

thought about their iconic<br />

instruments,” Chuck said.<br />

“Once the ball started<br />

rolling, some musicians<br />

would suggest others (‘you<br />

really should talk to…’) and<br />

would text others while I was<br />

shooting their instruments<br />

and I’d be given more contact<br />

details. So Instrumental has<br />

snowballed organically to<br />

some degree.<br />

“Over time I have honed<br />

the style of the project – a<br />

lot depends on the space I’m<br />

given to work in as to the<br />

time I take. Being a ‘still life’<br />

shooter I do seem to spend<br />

time making minor tweaks<br />

to the shape and position of<br />

cords and straps, drumsticks<br />

and so forth.”<br />

The Michael Hutchence mic<br />

is a poignant piece.<br />

“It is a vintage German<br />

valve microphone that<br />

Andrew Farriss used to record<br />

Michael Hutchence’s vocals<br />

20 MAY <strong>2017</strong><br />

Celebrating 25 Years


me!<br />

(amongst other elements),” he<br />

explained. “It has particular<br />

significance for Andrew. He<br />

talks eloquently about its tone<br />

and character.”<br />

And the future?<br />

“Our hope is to one day<br />

compile a coffee table book of<br />

the images and stories.”<br />

* Instrumental runs at the<br />

Manly Art Gallery & Museum<br />

from 26 <strong>May</strong> to 9 July; hear<br />

Chuck in conversation with<br />

Ross Heathcote on Sunday 4<br />

June at 2pm. Entry free.<br />

– Nigel Wall<br />

Avalon pets get new vets<br />

Avalon Veterinary<br />

Hospital – the go-to<br />

practice for hundreds of<br />

pet owners north of Bilgola<br />

Bends – has a new team<br />

in place following the<br />

departure of popular owners<br />

Sam and Charlotte Burke.<br />

The couple, who ran the<br />

practice for the past six<br />

years, made the decision<br />

to sell up and move back<br />

to their native Western<br />

Australia to start a family.<br />

But they have assured<br />

locals pets will remain<br />

in good hands, with the<br />

family-owned Sydney<br />

Animal Hospitals acquiring<br />

their practice and by doing<br />

so expanding its northern<br />

beaches footprint to include<br />

Newport and Avalon.<br />

“We will miss our patients<br />

and we will miss their<br />

owners and being part of<br />

a locality of like-minded<br />

people that truly values<br />

their pets like family,”<br />

said Sam. “Alas, Western<br />

Australia beckons! The<br />

decision to sell the Hospital<br />

was not an easy one but it<br />

was the only one to allow<br />

us to move back and start a<br />

family of our own.”<br />

SAH founding partner<br />

and <strong>Pittwater</strong> <strong>Life</strong> columnist<br />

Dr Ben Brown said: “As<br />

veterinarians and animal<br />

lovers, we know how<br />

important pets are to their<br />

owners – they’re part of<br />

your family. And as the new<br />

veterinarians north of the<br />

bends, we look forward to<br />

continuing the level of trust,<br />

dedication and care provided<br />

by Sam and Charlotte.”<br />

Ben said SAH would<br />

continue to maintain the<br />

values established at Avalon,<br />

and that no major changes<br />

to the operations of the<br />

hospital were planned in the<br />

short-term.<br />

NEW TEAM: Dr Jamie Geddes and<br />

Dr Louise Mathews with Bramble.<br />

“As a family-owned<br />

business, and an important<br />

part of the local community,<br />

we are passionate about<br />

providing professional and<br />

affordable veterinary care<br />

for your pets,” Ben said.<br />

“All six hospitals in our<br />

network are entirely owned<br />

by just four vets, who<br />

actively work full time in the<br />

practices and aim to provide<br />

consistent quality of care<br />

across all the branches.<br />

“The staff at Avalon are<br />

thrilled about this new<br />

opportunity, as it means<br />

the hospital will be able to<br />

provide greater services and<br />

in-house facilities for your<br />

pets.”<br />

Dr Jamie Geddes and Dr<br />

Louise Mathews will the<br />

primary veterinarians in<br />

charge of patient care at<br />

SAH Avalon.<br />

With 20 years’ experience,<br />

Jamie was a veterinary<br />

partner at Ku-Ring-Gai<br />

Veterinary Hospital from<br />

2004-2013, where he built<br />

a strong reputation for<br />

passionate and dedicated<br />

patient care, while local<br />

mum Louise will be familiar<br />

to many owners, having<br />

worked at the practice a few<br />

years ago.<br />

“Jamie’s authentic<br />

and cheerful character<br />

makes him very easy to<br />

communicate with,” Ben<br />

said. “He and his vet wife<br />

Helen have three children<br />

and are crazy about their<br />

Border Terrier, Bramble.”<br />

He added that SAH<br />

Avalon would be seeking<br />

feedback over the coming<br />

months to help better<br />

deliver desired services.<br />

More info phone 9918 0833.<br />

News<br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 21


<strong>Pittwater</strong> News<br />

‘Second Hand<br />

Saturday’ garage<br />

sales promoted<br />

<strong>Pittwater</strong> residents are being<br />

encouraged to sell unwanted<br />

goods at garage sales first,<br />

before leaving them out<br />

for your booked Bulky<br />

Goods Clean Up. Northern<br />

Beaches Council is driving<br />

a ‘Second Hand Saturday’<br />

initiative designed to reduce<br />

the amount of these goods<br />

ending up in landfills. Deputy<br />

General Manager Ben Taylor<br />

said: “If all residents recycled<br />

10 per cent of their bulky<br />

goods through garage sales,<br />

car boot sales and online<br />

sales, that would save more<br />

than 1,000 tonnes of bulky<br />

goods material ending up<br />

in our landfills each year.”<br />

He added it was “amazing”<br />

what people put out on the<br />

nature strip for Council’s<br />

clean-up. “We’ve had reports<br />

of of valuable furniture,<br />

expensive bottles of port<br />

wine and even priceless 19th<br />

century French dolls,” he said.<br />

Residents are encouraged to<br />

use the free ‘Second Hand<br />

Saturday’ service on the<br />

Council website. “If you hold<br />

your ‘Second Hand Saturday’<br />

garage sale before your Bulky<br />

Goods Clean Up, then you can<br />

try selling unwanted items<br />

before throwing them out,<br />

make some money and reduce<br />

landfill.” For more tips go to<br />

Council’s website and search<br />

Recycling A-Z.<br />

Narrabeen trail<br />

boardwalk closure<br />

Narrabeen Lagoon Trail<br />

boardwalk between Bilarong<br />

Reserve and Deep Creek<br />

Reserve at North Narrabeen is<br />

being reconstructed to make<br />

it more user-friendly and<br />

more resilient to flooding.<br />

News<br />

Rotary Club sets a raffle record<br />

This year’s Rotary Club of Upper Northern Beaches Car Raffle set a record<br />

for the number of tickets sold in the 20 years of the club’s fundraising,<br />

with more than $120,000 received. The 60,000 tickets overflowed<br />

the club’s traditional raffle drum, so organisers loaded the tickets into<br />

the boot of the Holden Spark prize car for the draw, undertaken at<br />

Bay view Golf Club by Federal Mackellar MP Jason Falinski. This year 15<br />

groups took part, including local schools, Rural Fire Services, sporting<br />

clubs, health and community support organisations and neighbouring<br />

Rotary clubs. The winner bought the winning ticket from her grandchildren<br />

who attend Elanora Heights Public School, raising a cheer from<br />

the school’s teachers and friends present at the draw ceremony. “We<br />

sold about $17,000 worth of tickets to benefit our school,” said Principal<br />

Leesa Martin, “and we’re delighted that one of them was the winner.”<br />

22 MAY <strong>2017</strong><br />

Celebrating 25 Years


To facilitate the work, the<br />

section of the trail alongside<br />

the Wakehurst Parkway will be<br />

closed for approximately five<br />

weeks, weather permitting,<br />

from the start of <strong>May</strong> to allow<br />

the work to be completed.<br />

Council reports work will<br />

include replacement of an<br />

80-metre section of the<br />

elevated boardwalk with a<br />

wider, non-slip boardwalk. The<br />

old section of the boardwalk<br />

did not meet the standards<br />

set by other sections of the<br />

Trail. The work continues<br />

the $7 million upgrade of<br />

the walkway to bring the<br />

whole trail up to modern,<br />

safe standards with a wider<br />

2.5-metre boardwalk. Also<br />

included is the replacement<br />

of a 14 square metre viewing<br />

deck that was damaged<br />

during the June 2016 storm<br />

event. The lagoon trail, one of<br />

the most popular and widely<br />

used community facilities on<br />

the Northern Beaches, leads<br />

walkers and cyclists through<br />

beautiful ecosystems with an<br />

abundance of wildlife, cultural<br />

heritage and historical sites.<br />

PB Probus meeting<br />

The former Range Curator<br />

of Stony Range Regional<br />

Botanic Garden, Eleanor<br />

Eakins, will be the next guest<br />

speaker at Palm Beach Probus<br />

Club’s meeting at Club Palm<br />

Beach on Wednesday <strong>May</strong> 17,<br />

starting at 9.30 am. Visitors<br />

welcome; more info phone<br />

Patricia Prior on 9973 1247.<br />

Northern Beaches<br />

Retirement Expo<br />

The Northern Beaches<br />

Retirement Village Expo<br />

will be held at Bayview Golf<br />

Club on Sunday <strong>May</strong> 7 and<br />

Monday <strong>May</strong> 8 from 10am-<br />

3pm both days. Organisers<br />

say the Expo will showcase<br />

the latest resort-style<br />

developments as well as<br />

established villages from<br />

many different organisations.<br />

More info retirementexpo.<br />

com.au<br />

Fun for all at<br />

St Ives Show<br />

The St Ives Show, presented<br />

by the Northern Suburbs<br />

Agricultural and Horticultural<br />

Society at St Ives Showground<br />

on <strong>May</strong> 20-21, will showcases<br />

the best in arts, crafts,<br />

horses, apiculture, aviculture<br />

(birds), cooking and baking,<br />

horticulture, photography,<br />

rabbits and more. The schedule<br />

includes: annual all breeds<br />

horse show on Sunday;<br />

Clydesdale heavy horse<br />

display on Saturday; the Mt<br />

Druitt Indigenous Choir; Blue<br />

Mountains reptile awareness<br />

show plus a fireworks display<br />

on Saturday evening. Entry just<br />

$5; more info stivesshow.com.<br />

au or phone 0408 253 563.<br />

Hospital Auxiliary’s<br />

Mother’s Day stall<br />

Here’s your chance to get<br />

mum a great gift with funds<br />

from your purchase going<br />

to a good cause – Mona Vale<br />

Continued on page 24<br />

News<br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 23


News<br />

<strong>Pittwater</strong> News<br />

Continued from page 23<br />

Hospital Auxiliary will be<br />

holding a stall outside the<br />

ANZ Bank, Avalon Parade,<br />

Avalon Beach on Friday, 12th<br />

<strong>May</strong> from 8am to 4pm selling<br />

knitting, sewing, craft, and<br />

jams. Support your local<br />

community!<br />

Road works to<br />

affect Newport<br />

Motorists are advised of<br />

changed traffic conditions on<br />

Barrenjoey Road at Newport<br />

over the next two months<br />

while essential maintenance<br />

work is carried out. Work will<br />

involve removing vegetation,<br />

investigating the condition of<br />

the drains and cleaning the<br />

drains on the embankment on<br />

the western side of Barrenjoey<br />

Road to provide a smoother<br />

road surface for motorists<br />

and reduce the need for<br />

future ongoing maintenance.<br />

Work will be carried out until<br />

Friday 30 June between 7am<br />

and 6pm on weekdays and<br />

8am to 1pm on Saturdays. .<br />

For traffic updates call 132<br />

701, visit livetraffic.com or<br />

download the Live Traffic<br />

NSW App.<br />

Donate for kids<br />

in need<br />

St Lucy’s, a Catholic primary<br />

school for children with<br />

intellectual disabilities based<br />

in Wahroonga and with<br />

satellite classes in Narrabeen<br />

and Narraweena, is calling<br />

for assistance to help raise<br />

$15,000 for Interactive Multi-<br />

Touch Projector bundles. For<br />

many children at St Lucy’s,<br />

technology is their only<br />

voice. The students learn best<br />

through interactive, handson<br />

learning that they can<br />

apply to real-life contexts.<br />

Interactive technology<br />

provides opportunities for<br />

communication, interactive<br />

play, learning in context,<br />

and problem solving. The<br />

Interactive Multi-Touch<br />

Projector bundles provide<br />

increased viewing, interactivity<br />

and are compatible with a wide<br />

range of devices. The ‘Diesel’s<br />

Friends’ fundraiser will be held<br />

at the Royal Motor Yacht Club,<br />

Newport on Saturday July 8,<br />

starting 6pm. Tickets $50 from<br />

trybooking.com/272368. Or<br />

donate via everydayhero.com.<br />

au/event/dieselsfriends.<br />

Sorry Day at<br />

Narrabeen<br />

National Sorry Day is an<br />

Australia-wide observance<br />

which gives people the<br />

chance to come together<br />

and share the steps towards<br />

healing for the Stolen<br />

Generations, their families<br />

and communities. The day<br />

will be commemorated in<br />

Narrabeen on Sunday <strong>May</strong> 28.<br />

More details go to asgmwp.net<br />

Local architect<br />

makes TV debut<br />

Award-winning architect<br />

and builder (and Avalon<br />

Beach local) Drew Heath<br />

joins Channel Seven’s ‘House<br />

Rules’ this month as a judge.<br />

24 MAY <strong>2017</strong><br />

Celebrating 25 Years


This is Drew’s first foray into<br />

television, with the exception<br />

of a few appearances<br />

connected with his work.<br />

“It’s an exciting opportunity<br />

to do something completely<br />

different,” he said.<br />

Party on <strong>May</strong> 7<br />

Permaculture Day<br />

International Permaculture<br />

Day on <strong>May</strong> 7 will see<br />

permaculture groups across<br />

Australia and around the<br />

world celebrate permaculture<br />

initiatives and activities.<br />

Permaculture originated in<br />

Australia but it has become<br />

a global phenomenon of<br />

much-needed practical solutions<br />

for real sustainability.<br />

The Northern Beaches will<br />

celebrate the day with a festival<br />

of ideas, practical talks,<br />

workshops, and music across<br />

three venues. A garden<br />

tour, including aquaponics<br />

workshop and seed saving,<br />

will be held at Bungan Edible<br />

Sanctuary (7 Beach Rd, Newport),<br />

from 9-11am. Other<br />

Write a Picture<br />

Book workshop<br />

Head to Beachside Bookshop for the<br />

Write a Picture Book Workshop on <strong>May</strong><br />

25 (6.30pm start) with award-winning<br />

children’s book author Lesley Gibbes,<br />

and learn everything you need to know.<br />

Lesley will draw on her experience as<br />

CBCA Early Childhood Book Of The<br />

Year Honour Book, Scary Night, Bring a Duck, Quick as<br />

a Wink Fairy Pink, Little Bear’s First Sleep and the hilarious<br />

chapter book series Fizz, in this 90-minute workshop to help<br />

get you started. $45 per person includes refreshments. Bookings<br />

essential on 9918 9918 or info@beachsidebookshop.com<br />

garden tours at Mona Vale<br />

will include a honey bee talk<br />

(at 22 Minmai Rd,12-12:45pm)<br />

and a coffee growing and<br />

harvest talk, followed by live<br />

music and party at 1 Samuel<br />

St (from 2pm). More info<br />

www.permaculturenorthernbeaches.org.au<br />

Biggest morning tea<br />

One Australian is diagnosed<br />

with cancer approximately<br />

every five minutes – the length<br />

of an average tea break. The<br />

official date for the Cancer<br />

Council’s major fundraiser<br />

Australia’s Biggest Morning<br />

Tea is Thursday 25 <strong>May</strong> but<br />

you can host an event on any<br />

day that suits you before now<br />

and the end of June. Visit<br />

biggestmorningtea.com.au.<br />

End to busy<br />

SLS season<br />

Volunteer surf lifesavers<br />

have lowered the flags on the<br />

2016-17 patrol season. Since<br />

September, 21,000 members<br />

collectively volunteered over<br />

560,000 hours of their time to<br />

keep NSW beaches safe.<br />

News<br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 25


News<br />

Wheels in motion for<br />

injured wildlife<br />

Sydney Wildlife – the volunteer<br />

organisation which<br />

helps care for Sydney’s native<br />

animals – is celebrating 20<br />

years this month.<br />

Formed by a large group of<br />

experienced wildlife carers<br />

to meet the specific needs of<br />

urban wildlife, Sydney Wildlife<br />

volunteers are licensed by the<br />

NSW National Parks & Wildlife<br />

Service to rescue, rehabilitate<br />

and release sick, injured and<br />

orphaned native animals.<br />

As well as providing a 24-<br />

hour, 7-days rescue and advice<br />

service, the group works to educate<br />

the community about the<br />

need to protect native animals<br />

and preserve their habitats.<br />

Sydney Wildlife Rehabilitation<br />

Facility manager Joan Reid<br />

explained the service received<br />

more than 13,000 calls a year.<br />

“We provide as much as assistance<br />

as we can but we are<br />

not vets and sometimes the<br />

wildlife need treatment that<br />

can only be provided by professional<br />

veterinarians,” she said.<br />

“At the moment we are<br />

burdening our local vets with<br />

injured wildlife and they are<br />

having to bear the medical<br />

costs, while our volunteer rescuers<br />

bear all other costs.”<br />

To help ease the load Joan<br />

said the organisation was<br />

working towards establishing a<br />

Wildlife Mobile Clinic (concept<br />

van above) which would be<br />

staffed by volunteer veterinarians<br />

and nurses.<br />

Joan said the mobile clinic<br />

would not only provide first<br />

aid and emergency treatment<br />

to native animals in the Sydney<br />

metro area but could also be<br />

deployed to areas where natural<br />

disasters have occurred.<br />

To achieve this ambitious<br />

plan Sydney Wildlife needs<br />

your help (and one or two<br />

major sponsors) visit sydneywildlife.org.au<br />

for more<br />

information.<br />

(If you choose to contribute<br />

funds towards the mobile clinic<br />

please write “clinic” on your<br />

donation, Joan said.)<br />

Vet<br />

on<br />

call<br />

with<br />

Dr Ben Brown<br />

Beyond looking and<br />

smelling better, a clean,<br />

well-groomed dog is also<br />

generally a healthier dog.<br />

Long hair can block vision<br />

in some dog breeds, while<br />

matted hair can pull the<br />

skin, causing pain. More<br />

importantly, matting may lead<br />

to severe skin problems due<br />

to bacterial infections. It also<br />

makes it harder to identify<br />

and remove foreign material<br />

and parasites.<br />

Some grooming tasks, such<br />

as bathing, brushing, and nail<br />

trimming can be performed<br />

at home. How frequently<br />

these are required will<br />

depend on the breed and on<br />

how dirty they get. Trimming<br />

nails may be difficult if your<br />

dog is resistant to having its<br />

paws handled, but if you do<br />

manage, take care not to cut<br />

the nail too far – stop before<br />

the quick (usually a slightly<br />

different colour).<br />

Some dog breeds also<br />

require regular haircuts.<br />

While it is possible to do this<br />

yourself, it can be surprisingly<br />

complicated to get a good,<br />

even cut. In general, it is<br />

better to leave haircuts and<br />

matt removal to a trained<br />

professional groomer, who<br />

is used to performing these<br />

tasks on dogs of all sizes<br />

and temperaments, and who<br />

can identify any signs of skin<br />

conditions at the same time.<br />

Groomers often also perform<br />

additional services such as<br />

hand-stripping, dental checks<br />

and ear cleaning. They can<br />

also trim your dog’s nails.<br />

Sydney Animal Hospitals<br />

offer a full range of grooming,<br />

clipping and washing services<br />

for cats and dogs of all sizes<br />

and breeds. Our grooming<br />

station is staffed by trained<br />

professionals, and is part of<br />

our hospital, allowing annual<br />

health checks and vaccinations<br />

to be conducted at the same<br />

visit, and any health problems<br />

to be identified and attended<br />

to immediately.<br />

26 MAY <strong>2017</strong><br />

Celebrating 25 Years


French<br />

Connection<br />

<strong>Life</strong> Stories<br />

Growing up on a dairy farm with<br />

no TV was the ideal start to a<br />

life involving books, says Avalon<br />

author Amanda Hampson...<br />

Story by Rosamund Burton<br />

a book is such a team effort,” says Avalon<br />

author Amanda Hampson talking about her latest<br />

“Writing<br />

novel, The French Perfumer (Penguin <strong>2017</strong>), a fastpaced,<br />

amusing tale of suspense, set in the South of France in<br />

the 1950s.<br />

Sitting on her sofa in her central Avalon apartment she<br />

explains that many of her local friends are writers and have<br />

cheered her on and offered invaluable feedback during<br />

the writing of the book. Two local authors have provided<br />

endorsements. Susan Duncan, made famous by her memoir<br />

Salvation Creek, describes it as: “A delightful, witty gem<br />

of a book that will keep you guessing right to the end.”<br />

Another local, Sarah Turnbull, author of Almost French<br />

wrote: “Hampson has created a vivid world and colourful<br />

characters… a tale with verve, sharp observations and<br />

humour.”<br />

“Avalon is a wonderful community for a creative person.<br />

Two bookshops in a village this size is pretty amazing, as lots<br />

of places don’t have a bookshop anymore.” says Amanda who<br />

moved with her then partner and children to Bilgola Plateau<br />

in 2001.<br />

Amanda is currently developing a television series for her<br />

second novel, Two for the Road, with Avalon-based television<br />

writer, Tracey Trinder. Two for the Road was published in<br />

2008, and is set in a fictitious seaside town but she admits the<br />

landscape and the beaches are based on this area.<br />

Hampson grew up on a dairy farm near Hamilton in New<br />

Zealand. “We didn’t have television, so we read. When we went<br />

to town once a week we went to the library. I gradually worked<br />

through all the books in the library – the children’s section,<br />

the classics, myths and legends – and I always wanted to be a<br />

writer.”<br />

Following her dream, she put her name down with the local<br />

paper to become a cadet. However, in 1971, at the age of 16 she<br />

fell pregnant. So she left school, and was put by her parents<br />

in a home for unmarried mothers. After a couple of weeks<br />

she ran away, and for six months moved from one place to<br />

another answering ads offering board to unmarried mothers<br />

for housework and childcare. When her son was born she gave<br />

him up for adoption.<br />

A couple of years later she married the father of her son.<br />

“In those days when you have put up a child for adoption<br />

all ties were completely severed. I tried many times over the<br />

years to find out if he was alive, and was always told by the<br />

Department of Welfare that they had no record of him.”<br />

After she and her husband separated in the ’80s, she got<br />

together with another partner. “I was in my mid-30s and we<br />

wanted to have children. For five years I tried IVF, as well<br />

as Chinese herbs and acupuncture to help me conceive,<br />

and it didn’t happen. I discovered that a lot of women who<br />

have relinquished their children can’t get pregnant again.”<br />

Meanwhile the adoption laws had changed, the Department of<br />

Welfare now said they had a record of her son, and that if she<br />

wanted to write him a letter, it would be passed on.<br />

“I received a letter from him, and a couple of months later,<br />

I was pregnant. I had my daughter when I was 39 and my<br />

second son, aged 42.” Her first book, Battles with The Baby<br />

Gods, published in 1997, was about her experiences.<br />

28 MAY <strong>2017</strong><br />

Celebrating 25 Years


It’s now been 21 years since Amanda and her son Darren<br />

renewed their relationship.<br />

“In 2013, we ran the New York marathon together to<br />

celebrate his 40th birthday. Neither of us were runners, but<br />

we both trained. We wanted to do something just for the two<br />

of us.”<br />

Although people say that writing a book is like running<br />

a marathon, she believes that book writing is like training<br />

to run a marathon. “Initially, you run one kilometre, are<br />

completely exhausted, and can’t imagine how you would run<br />

42km.” But, she explains, having run one kilometre a couple<br />

of times, she ran two, and then three, and after a couple of<br />

months thought 7km was quite a relaxing run. “It’s the same<br />

with a novel. You write a bit, and a bit more, and eventually<br />

you get to the end. It’s really an exercise in having faith that<br />

you can do it, and tenacity.”<br />

This fit 62-year-old obviously has incredible tenacity. It<br />

took five years to write her first novel, The Olive Sisters, which<br />

was inspired by a brief tree change she made from Sydney<br />

to the Hunter Valley in 2000. Having written 50,000 words,<br />

she realised she had the wrong protagonist, so started again<br />

from scratch. Philosophically, she saw this as all part of the<br />

learning process.<br />

The Olive Sisters was published in 2005, and the movie<br />

rights were auctioned to an American producer. She wrote and<br />

re-wrote the screenplay for different directors and producers,<br />

but funding for the film never eventuated. However, that<br />

training in screenplay writing, she believes, has made her<br />

novel narrative far more dynamic.<br />

Her publisher had had nothing from her for eight years<br />

when she submitted the manuscript of The French Perfumer.<br />

“Within 24 hours I received the email that every writer<br />

dreams of getting, ‘I absolutely love it,’ it said. ‘I couldn’t love<br />

it more.’”<br />

Hampson believes her love of a yarn comes from her<br />

father, who is from Liverpool in England, where there is a<br />

strong storytelling tradition. Innately aware of the factors<br />

which make a good tale Amanda is in demand, not only as<br />

a writer, but also a teacher, giving workshops at the NSW<br />

Writers Centre, and this month at the Sydney Writers’ Festival.<br />

Nearer to home she’s taught writing workshops, including on<br />

memoir, at Avalon Recreation Centre, as well as Mona Vale<br />

Library and Berkelouw Books.<br />

Her next novel, which she is currently working on, is about<br />

two English couples living in France.<br />

“The themes in my work are families, children, new places,<br />

and the sense of place and community, because they really<br />

are the fabric of my life,” she concludes with a smile.<br />

* You can hear Amanda Hampson talking about The French<br />

Perfumer at Berkelouw Books’ Mother’s Day event on<br />

Saturday 6 <strong>May</strong>. For more info go to berkelouw.com.au/<br />

events<br />

<strong>Life</strong> Stories<br />

CLOCKWISE FROM TOP LEFT: Celebrating running the New York marathon<br />

with son Darren; aged 17; four generations – celebrating her father’s 88th<br />

birthday; launching her novel at Cafe Racer in March; family and friends<br />

snaps; with her two youngest children and her son’s girlfriend.<br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 29


MUM’S<br />

THE<br />

We could all do with some advice on<br />

finding that elusive work-life balance. We<br />

asked six mums how they juggle work<br />

and kids. Stories told to LISA OFFORD<br />

Special Feature<br />

WORD<br />

Few things in life are as rewarding as being a mum and<br />

being a wildlife rescuer, says Sydney Wildlife’s Lynleigh<br />

Greig, 45. A qualified snake-handler, Lynleigh is on call<br />

24/7. Fortunately, her husband of 20 years Justin “tolerates<br />

having a house full of recuperating wildlife”.<br />

Lynleigh says: “Together, we are raising two<br />

environmentally aware teenagers (Connor, 16, and Kayleigh,<br />

13) who realise that the world does not, in fact, revolve<br />

around them and that there are more important things to<br />

worry about than fashion and fitting in. They are the dearest<br />

offspring in all the land!<br />

Top tips: “Luckily my ‘job’ is fascinating to my kids, so one<br />

of my tips is to involve the family and make it interesting for<br />

them. Many life lessons have come wrapped up in a bundle<br />

of fur or rolled up into a cranky package of reptilian scales.<br />

Our kids have also learnt we can’t always put their needs first.<br />

There are situations that require them to wait their turn.”<br />

Brooke Castle, 42, owner and Managing Director of<br />

Brooke Withers Swim School has a son Jackson, 4, with<br />

husband Matt and share their home half of the time with<br />

Brooke’s stepchildren Ashton, 11, and Marnie, 9.<br />

Brooke says: “During my working day I oversee the running<br />

of the business by liaising with my team to ensure smooth<br />

operation. This all happens between pre-school drop-off and<br />

pick-up. Like most mothers I am always busy organising all<br />

aspects of the home, so the magic for the business tends to<br />

happen when all small people are sleeping, consequently my<br />

staff often receive emails at all hours of the night!”<br />

Top tips: “I find ‘balance’ comes with being social and<br />

spending as much time with my family and friends as I can.<br />

Not only does our house embrace our children and often<br />

their friends, we also have two dogs, a cat, a budgie and t wo<br />

turtles. We keep an open-door rule at our house, with our<br />

friends and family always welcome.”<br />

30 MAY <strong>2017</strong><br />

Celebrating 25 Years


Audiologist and Director of <strong>Pittwater</strong> Hearing Emma van<br />

Wanrooy, 42, works “around” a 40-hour week and is mum<br />

to Leo, 18 months, and Claudia 9.<br />

Emma says: “There are things that make life easier as a<br />

working mum, including flexible hours and working close to<br />

home, high quality, reliable childcare, and a good support<br />

network. Not least a good partnership with my husband both<br />

for looking after the kids and getting things done at home.<br />

Top tips: “Keeping a routine reduces stress, says Emma. “For<br />

Leo, this is more around being fed and in bed at the same time<br />

every night. For Claudia, this is about knowing what happens<br />

each day after school. It reduces the chances of confusions<br />

and mix-ups.” Emma also plans all the meals for the week –<br />

“so we only need to do one big shop, and when I get home, I<br />

know what I’m cooking and the ingredients are all there.” Also,<br />

“Clean, healthy and happy kids are more important than how<br />

the house looks, and I squeeze in the cleaning when I can.”<br />

Amy Towner, 33 and husband Andrew own The 2107<br />

restaurant in Avalon Beach and are the contracted caterers<br />

at Palm Beach Golf Club. The mum of one-year-old Bailey<br />

works part-time (25 hours plus) looking after the back of<br />

house – accounts and marketing for both businesses and<br />

on weekends you’ll see Amy on the floor working.<br />

Amy says: “If I have Bailey I tend to work around his<br />

schedule, so when he is sleeping I am working. Generally<br />

7-11pm is my most productive time. Tuesdays and weekends<br />

grandparents and Bailey’s aunty and uncle look after him<br />

while Andrew and I are working which I’m very grateful for!”<br />

Top tips: “To be honest I haven’t quite mastered the work-life<br />

balance yet – but I am working on it! The best piece of advice<br />

I have been given was to not be afraid to ask for help. No-one<br />

can do everything by themselves. Thank god for friends and<br />

family, they make a very hectic life all the sweeter and more<br />

bearable!”<br />

Special Feature<br />

Sales Consultant for Fantasea Cruising <strong>Pittwater</strong> Emma<br />

Smith, 40, works 26 hours over three days a week. On<br />

working days she and her two children Summer, 8, and<br />

Rio, 5, are up and out of the house by 8am so Emma can<br />

get to Palm Beach for an 8.45am start.<br />

Emma says: “M y work days are quite varied and that’s what<br />

I really enjoy. I arrange private charters for special events,<br />

organise the marketing for our Whale Watching cruises,<br />

along with taking the bookings. I also look after the sourcing<br />

of our homewares and gifts and the merchandising. There’s<br />

a constant flow of locals and people from all over the world<br />

coming into the store, which keeps it interesting.”<br />

Top tips: “It’s important to stay in the moment and be present<br />

with children and loved ones. <strong>Life</strong> can move by quickly, so it’s<br />

good to slow things down and enjoy the precious moments that<br />

you have together. I’m lucky to have my family’s support and<br />

to live and work in such a beautiful area.”<br />

Principal dentist and owner of Avalon Beach Family Dental<br />

and mum to Caitlin, 9, and Chloe 6, Astrid Kylstra<br />

recognises she’s lucky her husband happily shoulders<br />

some of the day-to-day parenting duties, she has<br />

wonderful staff who step up when required, her home,<br />

school and business is within a 5k radius and she is part of<br />

a community who help each other ease the load.<br />

Astrid says: “I work three and a half days a week and on<br />

those afternoons after school the girls either catch the bus to<br />

art class, go to netball practice or go to OOSH (out of school<br />

hours care), which is a fabulous service. On the one late night<br />

I work, my husband picks the girls up and they go out for<br />

pizza. I also work on Saturday mornings and my husband is<br />

more than happy to be the ‘netball mum’.”<br />

Top tips: “Even with support it can still be a bit frantic… the<br />

best advice (that I don’t always follow) to survive the juggle is<br />

to leave the guilt at the door and value yourself.”<br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 31


Special Feature<br />

Mother’s Day Gift Guide<br />

Lindsay & Edmunds<br />

Give the gift of chocolate this<br />

Mother’s Day – and so much<br />

more! Lindsay & Edmunds<br />

was created by former chef<br />

Peter Edmunds from his<br />

passion for the superior taste<br />

and environmental benefit<br />

of quality organic food,<br />

combined with his love of<br />

the French chocolatier. Made<br />

right here on the peninsula,<br />

L&E Fairtrade premium<br />

Belgian organic handmade<br />

chocolates are the perfect<br />

Mother’s Day indulgence.<br />

They also offer introductory<br />

chocolate making courses<br />

($85) after which you can step<br />

up and improve your skills<br />

with an intermediate course<br />

($145). Gift certificates are<br />

available. Try their popular<br />

Slab chocolates in dark, milk<br />

or white – great varieties<br />

including Dark Honey &<br />

Almond Praline, Brandied<br />

Raisin & Roast Almond, and<br />

White Tropical Fruits. All L&E<br />

chocolates are made with the<br />

finest single-origin Belgian<br />

couverture. Find Peter and<br />

the team at 3 Apollo Street,<br />

Warriewood (open Monday<br />

to Saturday). Plus, in the<br />

lead-up to Mother’s Day, you<br />

will find their pop-up shop at<br />

Warriewood Square (<strong>May</strong> 8-14)<br />

– perfect for last-minute gifts.<br />

www.lindsayandedmunds.<br />

com.au. P: 9979 2666<br />

Nothing Butt Lingerie<br />

Nothing Butt Lingerie have a fabulous range of gifts for<br />

Mother’s Day, including a variety of beautiful sleepwear<br />

from stockists Victoria Dreams and Schrank, Givoni,<br />

Florence Broadhurst, Billy Dreams, Yuu, French Country<br />

and silks from Ginia and Simply Silk. New lingerie sets<br />

from Blush, Simone Perele, Heidi Klum and Pleasure<br />

State are gorgeous including black lace body suits from<br />

Simone Perele and Palindrome. There is a range of satin<br />

robes and kimonos from Pierre Cardin, Essence and<br />

Palindrome. All gifts are gift wrapped. Everyday bras and<br />

briefs from Triumph, Berlei and Jockey are always available<br />

and trained bra fitters are in store at all times. Drop<br />

by and see Chris and her team for any assistance with<br />

gifts or speciality bra fittings. P: 9999 1462<br />

ecodownunder<br />

Choose a gift for Mothers’ Day<br />

that gives twice! ecodownunder<br />

has created a new collection in<br />

support of the McGrath Foundation’s<br />

‘Moments with Mum’<br />

campaign. They’re donating<br />

20% of online sales from the<br />

collection (using promo code<br />

MCGRATH) until 14th <strong>May</strong>. Shop<br />

from the collection and in doing<br />

so help the McGrath Foundation<br />

raise money to place specialist<br />

McGrath Breast Care Nurses<br />

wherever they’re needed, and<br />

make breast health understanding<br />

a priority. To shop from the<br />

32 MAY <strong>2017</strong><br />

Celebrating 25 Years


collection go to www.ecodownunder.com.au<br />

and click on the<br />

McGrath Foundation logo at the<br />

bottom of the web page. The<br />

McGrath Foundation ‘Moments<br />

with Mum’ campaign is encouraging<br />

mothers and daughters<br />

around the country to start a<br />

conversation that matters about<br />

breast health. So far more than<br />

50,000 families have been supported<br />

by 117 McGrath Breast<br />

Care Nurses – but there are still<br />

more families to be reached<br />

who are going through breast<br />

cancer.<br />

Gidgets Beach Shack<br />

Gidgets Beach Shack – now in two<br />

locations at Mona Vale and in Avalon<br />

– is the perfect stop for your Mother’s<br />

Day gifts. They have the most amazing<br />

mohair ponchos and wraps, perfect for<br />

the cooler weather arriving. Their Avalon<br />

Store now stocks labels Ping Pong,<br />

See Saw, Vigorella and Nicole Fendel<br />

Jewellery (what character Nina wears<br />

in the Channel 10 hit ‘Offspring’). They<br />

stock a small range of ‘Summer’ fashion<br />

all year round, so if you plan on going on<br />

a cruise or holiday in the sun, drop by –<br />

they might have the perfect dress/kaftan<br />

for you! Their store caters for ladies of<br />

all ages at very affordable prices. They<br />

also have a huge range of fashion<br />

jewellery, sterling silver jewellery and<br />

accessories. “And we now have a loyalty<br />

program – make sure you join when you<br />

purchase (it’s free) you could be earning<br />

dollars to spend on future purchases,”<br />

says owner Sarah. “And our store is<br />

available for fundraising events, as well<br />

as ladies shopping day/nights – you<br />

can walk out with cash in your pockets,<br />

with just a minimum of 10 people<br />

required. And the food and drinks are<br />

supplied by us!” P: 9979 7215 (Mona Vale)<br />

or 9918 0266 (Avalon).<br />

Special Feature<br />

Billabong Retreat<br />

Billabong Retreat is a magical eco-retreat offering affordable<br />

wellness and relaxation short-breaks situated just 45 minutes<br />

from Sydney’s CBD, yet feeling like a million miles away. Treat<br />

mum to a visit to help her unwind, be pampered, learn simple<br />

wellness techniques and enjoy delicious healthy foods. Each retreat<br />

includes twice-daily workshops introducing all aspects of<br />

yoga, mindfulness and meditation and they’re suitable for any<br />

level of experience or fitness. The delicious cuisine is all-included<br />

and offers organic meals made from wholefood ingredients<br />

locally sourced from producers. There’s a range of accommodation<br />

including tree-house ensuite cabins with private balconies<br />

overlooking the water, some with outdoor roll-top bath, and<br />

guests can enjoy the stunning new aqua therapy magnesium<br />

mineral swimming pool and private spa treatments. Abundant<br />

with colourful native wildlife, vistors can spot hundreds of<br />

bird species, albino-faced black wallabies, lace monitors, deer,<br />

micro-bats, water lizards and at night the whole place throbs to<br />

the chorus of frogs and cicadas. For more info check out www.<br />

billabongretreat.com.au. P: 02 4573 6080<br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 33


Mother’s Day Gift Guide<br />

Special Feature<br />

Flora Faux<br />

Interior designer and<br />

florist, Christine Battersby,<br />

is the creative<br />

force behind Flora Faux.<br />

Her inspiration is derived<br />

from nature’s splendour,<br />

a love of gardening and<br />

her observation of all<br />

things beautiful. “We<br />

are all enthralled by the<br />

magnificence<br />

of David Jones’<br />

Floriade or when<br />

we enter an international<br />

hotel and<br />

are rewarded with<br />

the vision of huge<br />

floral displays – so<br />

we aspire to provide<br />

a smaller version<br />

of such grandeur<br />

to enhance<br />

the décor in your home or<br />

workplace,” said Christine.<br />

Her creations range from<br />

cottage simplicity and<br />

unpretentious elegance to<br />

showy opulence. There is<br />

something for everyone in<br />

her stunning collection.<br />

Christine’s exquisite floral<br />

arrangements are individually<br />

crafted and are sold<br />

ready to showcase in your<br />

home<br />

or workplace.<br />

Your favourite<br />

flowers will<br />

be on display<br />

all year round<br />

whatever the<br />

season. Superb<br />

quality and amazingly<br />

realistic, all designs<br />

are lovingly created to<br />

Christine’s exacting<br />

standards. She will also<br />

make to order – and loves<br />

to be challenged. The Flora<br />

Faux gallery is located on<br />

the northern beaches and<br />

is open to you by appointment.<br />

P: 0410 554 557<br />

Natcha Thai Massage<br />

Spoil mum this <strong>May</strong> with a relaxing visit to Mona Vale’s hidden<br />

treasure ‘Natcha Thai Massage And Spa’. This serene space<br />

located in the Peninsula Plaza Building on Bungan St is tucked<br />

between MGS Physio and The Art Shop. A keystone of Thailand’s<br />

Traditional Healing system for more than 2000 years, Natcha’s<br />

invigorating massage therapies embrace the most effective Thai<br />

Massage Techniques. Their “heavenly hands” and aromatic oils<br />

loosen tight muscles, improve circulation, soothe the mind, nurture<br />

the spirit and promote overall wellbeing. Feel your muscles<br />

being kneaded and the tension unravel. This Mother’s Day and<br />

for the whole of <strong>May</strong>, Natcha is offering a 55-minute Aromatherapy<br />

Massage plus 20-minute Foot Massage for just $80. Or<br />

you or mum might like to try their ongoing special of 90 Minutes<br />

Thai, Thai oil, Aromatherapy or Reflexology Massage for $100.<br />

Gift Certificates are available. Open Monday through Saturday,<br />

9:30am – 7pm at Shop 11 / 20 Bungan St Mona Vale. P: 9979 5318<br />

34 MAY <strong>2017</strong><br />

Celebrating 25 Years


Utopia Lingerie<br />

Help mum to feel special with the gift of luxurious sleepwear or<br />

lingerie from this specialist shop at Narrabeen. Owner Julia recommends<br />

the nighties range, from silk chemises to full-length cotton<br />

jerseys to keep older bones warm. Brands include Ginia Silk, Arianne,<br />

Palindrome and Schrank. They also stock classical favourite<br />

sleepwear brand Givoni. “With winter approaching, treat mum to a<br />

pair of gorgeous, comfortable slippers from Grosby,” said Julia. “Our<br />

lingerie includes beautiful lace bra and brief sets in all price ranges<br />

and various sizes, with quality brands Heidi Klum, Pleasure State,<br />

Fayreform, Lovable, Berlei, Jockey, Simone Perele, Triumph, Bassoni,<br />

Freya and Fantasie.” There are winter button-through gowns for<br />

mature mums and fab new trendy gowns from Pierre Cardin. They<br />

now stock lounge wear and Kaftans, plus French perfumed artificial<br />

flowers from $20. If<br />

you’re not quite sure<br />

what mum might like,<br />

relax – Utopia offer<br />

Gift Vouchers. “And<br />

we have trained bra<br />

fitters in-store,” said<br />

Julia. Utopia Lingerie<br />

was situated at Warriewood<br />

Square for<br />

10 years – now you’ll<br />

find them on <strong>Pittwater</strong><br />

Rd at Narrabeen<br />

(opposite Bunnings).<br />

P: 9913 7091<br />

Avalon<br />

Floral Art<br />

It’s one of the most<br />

exciting times of the<br />

year for owners Lisa,<br />

Danny and their<br />

wonderful team of<br />

talented floral stylists<br />

– and they would be<br />

only too happy to assist<br />

you in finding the<br />

perfect arrangement<br />

for your mum. Their<br />

shop near the entrance<br />

to Angophora<br />

Arcade in Avalon is full<br />

of gorgeous fresh blooms ranging from traditional Mother’s<br />

Day chrysanthemums to tulips, perfumed oriental lilies and<br />

of course roses. Beautifully handcrafted native and tropical<br />

bouquets are popular, or for something a bit different,<br />

fabulous frilled and parrot tulips are spectacular. They also<br />

have a wide range of potted plants including stunning phalaenopsis<br />

orchids, cyclamen and chrysanthemums. You can<br />

even surprise mum by having something special delivered<br />

to her on the day. Pop into the store or call to pre-order your<br />

Mother’s Day flowers or go to avalonfloralart.com.au for a<br />

browse and to place your order. See more of their work on<br />

Instagram and Facebook. P: 9918 2711<br />

Richards’ Shoes<br />

Feel the chill in the air? Winter<br />

is almost breathing cold down<br />

our necks – so now’s the perfect<br />

time to help mum into a pair of<br />

toasty warm slippers to help her<br />

start her busy day. Mona Vale’s<br />

Richards’ Shoes – the leading<br />

shoe specialist and fitter on the<br />

Northern Beaches – stocks a huge<br />

range of warm footwear that<br />

would make an ideal Mother’s<br />

Day gift (or even just as musthaves<br />

for the change in season).<br />

These include genuine Australian-made<br />

Emu Ugg Boots – noted<br />

for their sturdy construction<br />

and fur-lined comfort. And as<br />

a special offer for <strong>Pittwater</strong> <strong>Life</strong><br />

readers they’re offering up to $20<br />

off the Emu Ugg range. Also as a<br />

bonus for mums and daughters,<br />

Richards’ is continuing their<br />

post-Easter Special on their entire<br />

ladies’ boots range, with $25 off<br />

every pair bought before <strong>May</strong> 31.<br />

Just mention you read about it<br />

in <strong>Pittwater</strong> <strong>Life</strong>! Drop in at 4/3<br />

Bungan St; the friendly team will<br />

be happy to assist. P: 9999 6065<br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 35<br />

Special Feature


Art <strong>Life</strong><br />

Art <strong>Life</strong><br />

Set the mood at interior<br />

design Open Day<br />

If it’s anything like their<br />

last event, interior design<br />

enthusiasts will be heading in<br />

their droves to Sydney Design<br />

School’s June Open Day. This<br />

unique opportunity to get creative<br />

building an interior mood<br />

board, meet practising designers<br />

and watch studio demonstrations<br />

is not to be missed.<br />

“Our Open Days are about<br />

rolling your sleeves up – if<br />

you’re passionate about<br />

interiors we encourage you<br />

to join us and experiment<br />

with colour and ideas or grab<br />

a coffee and watch one of<br />

our Educators at work,” says<br />

Director, Amanda Grace.<br />

The school is known for its<br />

personal and industry-focused<br />

approach to design education<br />

favouring small class sizes,<br />

hands-on learning and real<br />

briefs developed by experienced<br />

interior designers and<br />

architects.<br />

Their accredited career<br />

courses are crafted to produce<br />

graduates whose technical<br />

skills and ability to think creatively<br />

allow them to pursue<br />

roles in top design firms or establish<br />

their own businesses.<br />

Since launching their online<br />

platform, Interior Design Online,<br />

in 2014 they are now able<br />

to offer their courses to online<br />

students all over the world.<br />

“<strong>Life</strong> is busy with work<br />

and family and not all of our<br />

students can learn on campus.<br />

Our online creatives are proving<br />

it’s possible to change<br />

careers by studying anytime,<br />

anywhere,” explains Amanda.<br />

The Sydney Design School<br />

Open Day is on Saturday 17<br />

June from 10am-12pm; head<br />

to level 2, 40 Oxley Street, St<br />

Leonards.<br />

* Next enrolments are in July<br />

– register online at sydneydesignschool.com.au<br />

Artists launch trail with<br />

The wait is nearly over – the<br />

<strong>Pittwater</strong> Artists Trail are<br />

making the final preparations<br />

for the launch of their exciting<br />

<strong>2017</strong> schedule which will<br />

feature a dynamic group exhibition<br />

at the Newport Community<br />

Centre during the Queen’s<br />

Birthday long weekend in June.<br />

Organisers say this year’s<br />

selection of talented artists<br />

introduces many new faces to<br />

the <strong>2017</strong> Trail, each inspired<br />

by the <strong>Pittwater</strong> environment,<br />

resources and community.<br />

Artistic expression among<br />

the group delivers diverse<br />

mediums that include metalsmithing,<br />

jewellery, textiles,<br />

ceramics, sculpture, mosaics,<br />

illustration, painting, pastels,<br />

glass and mixed media.<br />

The June long weekend<br />

exhibition will introduce you to<br />

this wonderful scope of work<br />

that continues its commercial<br />

success among clients of local,<br />

metropolitan and outer Sydney<br />

regions.<br />

Opening night will feature<br />

live music and opportunities to<br />

meet the new and diverse artists,<br />

as well as discover what<br />

some of the seasoned Trail<br />

artists have been up to since<br />

the end of 2016.<br />

Jeweller Tabitha Higgins said<br />

she was most looking forward<br />

to networking with her peers<br />

and sharing and feeding off<br />

Showcase ‘Cabaret’<br />

art at Glen Street<br />

Northern Beaches artists<br />

are being invited to “come<br />

to the cabaret” by showcasing<br />

their artistic talents at a<br />

special art exhibition being<br />

staged by Glen Street Theatre.<br />

Northern Beaches Council’s<br />

Glen Street Theatre<br />

Curator Rachel<br />

Carroll said it was<br />

the first time the<br />

theatre had held<br />

an art exhibition<br />

that mirrored the<br />

theme of the theatre’s<br />

stage production,<br />

a five-day<br />

cabaret festival.<br />

“This is a great<br />

opportunity for<br />

local Northern<br />

Beaches artists to present and<br />

place on sale an artwork on the<br />

theme of ‘cabaret’,” said Rachel.<br />

“Our local Northern Beaches<br />

artistic community is very<br />

talented so I’m excited about<br />

what we might get to see. We<br />

are also proud to be offering a<br />

$500 People’s Choice Award.<br />

“We will be showcasing the<br />

cabaret artwork and etchings<br />

of Avalon native and former<br />

Archibald Prize winner Wendy<br />

Sharpe, who will officially<br />

open the exhibition.”<br />

Wendy Sharpe won the<br />

1996 Archibald<br />

Prize with her<br />

self-portrait as<br />

‘Diana of Erskineville’<br />

(pictured<br />

is her artwork<br />

‘Anything Goes<br />

– Venus Vamp<br />

2013’).<br />

The art exhibition<br />

runs from<br />

October 3-22 to<br />

coincide with the<br />

five-day cabaret<br />

stage show festival held from<br />

October 18-22. However, artists<br />

wishing to apply should<br />

visit glenstreet.com.au and<br />

complete the online form by<br />

Monday, 26 June. (Art is limited<br />

to 2-D works and spaces<br />

are limited.) More info email<br />

rsvp@glenstreet.com.au.<br />

36 MAY <strong>2017</strong><br />

Celebrating 25 Years


June group exhibition<br />

the energy of the many artists<br />

in the group exhibition.<br />

“And the launch exhibition<br />

for the new trail line-up is<br />

an excellent opportunity for<br />

visitors looking to discover<br />

local artists, as it provides a<br />

wide variety of unique and<br />

distinctive work that reflects<br />

this wonderful region.”<br />

Opening night of the<br />

seventh year of the <strong>Pittwater</strong><br />

Artists Trail is on Friday<br />

evening 9th June from 6-8pm;<br />

the exhibition continues daily<br />

10am-4pm through to Monday<br />

12th June (10am-3pm).<br />

And make a date for the<br />

next open studio artists trails<br />

in October <strong>2017</strong> and March<br />

2018 – here visitors will be<br />

fascinated by the processes<br />

behind each artist’s creations<br />

and the evolution of their<br />

design and production, with<br />

access to the artist’s most<br />

current works and developments<br />

available for sale.<br />

For more information on<br />

the <strong>2017</strong> Artists Trail and<br />

participating artists visit the<br />

website at www.pittwaterartiststrail.com.au<br />

Watch out for new brochures<br />

which will be available<br />

from popular cafes, businesses<br />

and libraries along the<br />

northern beaches, as well as<br />

updates in <strong>Pittwater</strong> <strong>Life</strong>.<br />

– Nigel Wall<br />

Art <strong>Life</strong><br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 37


Young <strong>Life</strong><br />

Young <strong>Life</strong><br />

Alanna earns<br />

top honour<br />

C<br />

ongratulations to <strong>Pittwater</strong><br />

High School student<br />

Alanna Reneman, the topranked<br />

Aboriginal student<br />

in HSC Aboriginal Studies in<br />

2016.<br />

Achieving a very high<br />

mark and Band 6 in the<br />

subject, her achievement<br />

is even more impressive<br />

given Alanna completed the<br />

Aboriginal Studies course<br />

as a Year 11 student in its<br />

inaugural year at <strong>Pittwater</strong><br />

High.<br />

Alanna was presented<br />

with her award at the<br />

NSW Aboriginal Education<br />

Consultative Group 40th<br />

anniversary dinner.<br />

During an eloquent<br />

speech Alanna thanked principal<br />

Jane Ferris, her inspiring<br />

teachers Ms Behringer<br />

and Ms McLean and her<br />

“beautiful mum and dad”.<br />

“This subject has taught<br />

me more about myself than<br />

I ever would have thought<br />

possible,” the current Year<br />

12 student said.<br />

“It is something I recommend<br />

for all students,<br />

Indigenous or not, and is<br />

an experience I will never<br />

forget.”<br />

Her speech was met with<br />

a standing ovation, indicating<br />

Alanna is set on a path<br />

to becoming an influential<br />

role model.<br />

Why grey matters<br />

Expect to see plenty of<br />

people on the beaches<br />

wearing grey beanies over<br />

the next few months showing<br />

their support for brain cancer<br />

research and the wonderful<br />

work of our local charity<br />

Mums for Mums.<br />

Supporting families from<br />

Newport, Avalon and Bilgola<br />

Public Schools during times<br />

of illness and bereavement,<br />

Mums for Mums began in 2011<br />

as a one-off fundraiser for<br />

a friend who was battling a<br />

brain tumour.<br />

The mums held a movie<br />

night and the funds raised<br />

helped to support their<br />

friend’s family.<br />

At the same time it became<br />

apparent other local<br />

families would also welcome<br />

the warmth of a community<br />

behind them.<br />

Mums for Mums grew;<br />

it became a licensed charity<br />

and over the past six years<br />

has discretely reached<br />

out, quietly providing assistance<br />

with cleaning,<br />

laundry, meals, car pooling<br />

and support for more than 40<br />

local families going through<br />

difficult times.<br />

The charity is run by volunteers<br />

steered by a committee<br />

of 15 women from the three<br />

schools and relies completely<br />

on the generosity of the community<br />

to carry out its work.<br />

A major fundraiser this year<br />

is June’s #onebeanieatatime to<br />

help raise awareness and support<br />

brain cancer research.<br />

Partnering with Sydney<br />

Neuro Oncology Group at<br />

North Shore Hospital, Mums<br />

for Mums have a quantity of<br />

grey beanies for sale.<br />

Why grey? The group explains:<br />

“Our brains are often<br />

referred to as our grey matter<br />

and our brains matter so<br />

much… especially when you<br />

Book Review<br />

Little Pip Eats<br />

The Colours of<br />

the Rainbow<br />

Baby Pip Eats<br />

Amie Harper<br />

Murdoch Books $24.99<br />

consider this terrifying statistic:<br />

One person is diagnosed<br />

with brain cancer every 6<br />

hours in Australia.”<br />

You can purchase a beanie<br />

for $20 by heading to the website<br />

mumsformums.org.au.<br />

Proceeds will the shared<br />

equally between Mums for<br />

Mums and SNOG.<br />

Former Narrabeen resident,<br />

Amie Harper, is giving<br />

Annabel Karmel a run for her<br />

money and bringing a fresh Australian perspective to baby<br />

and toddler nutrition.<br />

Amie, a nutritionist, recipe developer, food stylist and<br />

mum of Pip and Jim, has just followed up her first cookbook<br />

Baby Pip Eats with another water-watering range of<br />

healthy and colourful meals which the whole family can<br />

enjoy.<br />

Included with each recipe are the nutrients it boasts,<br />

and tips for packing flavour punch. Many of the dishes are<br />

suitable to involve small people in prepping such as Sweet<br />

Potato Gnocchi or Strawberry and Cream Scones.<br />

Every dish Amie has included are based on her own<br />

food journey of introducing her children from the age of 6<br />

months to solids. And she really hits her stylist s trides in<br />

producing a book that looks yummy enough to eat.<br />

– Libby Armstrong<br />

PHOTO: Keiva Baker Photography<br />

38 MAY <strong>2017</strong><br />

Celebrating 25 Years


Boating <strong>Life</strong><br />

Avalon SC helping time-poor<br />

mums and dads learn to sail<br />

Avalon Sailing Club (ASC)<br />

years, and able to swim. The<br />

– well-respected for its<br />

course fee is $495 (including<br />

long and successful history<br />

GST) and includes a simple<br />

in teaching youngsters to sail<br />

text and course notes.<br />

– is conducting its inaugural<br />

A friendly, family-oriented<br />

adult Learn to Sail course,<br />

club, ASC is one of the<br />

commencing Saturday 20<br />

leading volunteer-run sailing<br />

<strong>May</strong>. Lessons on land and<br />

clubs on <strong>Pittwater</strong>.<br />

water will take place at the<br />

“We have been fostering<br />

clubhouse in Clareville and<br />

the enjoyment of sailing the<br />

will comprise four sessions<br />

waters of <strong>Pittwater</strong> since<br />

of 3-3½ hours on consecutive<br />

being founded in 1938,” said<br />

Saturdays.<br />

Toni. “It all started when an<br />

“We are delighted to<br />

enthusiastic band of sailors<br />

offer this beginners course<br />

gathered together on Clareville<br />

for adults, to help people<br />

Beach and started racing VJs<br />

experience another way of<br />

and later, VSs and Moths.”<br />

enjoying beautiful <strong>Pittwater</strong><br />

For more information on the<br />

– what better place to learn<br />

club visit avalonsailingclub.<br />

to sail?” said Toni Fox, ASC<br />

com.au; for more information<br />

Vice Commodore. “Sailing<br />

and to express interest in the<br />

is a sport that you can take<br />

adult Learn to Sail Course,<br />

up at any age and continue<br />

contact Chad Leggett on 0476<br />

until any age, so if you have<br />

790 826.<br />

watched others enjoying<br />

yachting on beautiful<br />

<strong>Pittwater</strong> in envy, you have<br />

a chance to give it a go<br />

yourself,” she said.<br />

The course, led by a<br />

qualified instructor, will suit<br />

beginners who are keen to<br />

sail their own small sailboats<br />

or yachts or start crewing in<br />

yacht races, and will cover<br />

basic theory, terminology<br />

and skills. The club’s four<br />

2-person dinghies will be<br />

used so you will get wet<br />

(that’s part of the fun of<br />

sailing in small sailboats!).<br />

Participants must be over 18<br />

Boating <strong>Life</strong><br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 39


Surfing <strong>Life</strong><br />

Surfing <strong>Life</strong><br />

Case is closed: From<br />

the silly to the sublime<br />

What makes great surf sports? A lot of stuff – but actually running them helps, writes Nick.<br />

Surfing great waves with<br />

great surfers is a serious<br />

high, and never more so<br />

than in <strong>2017</strong>. That’s the main<br />

thing I learned – well, re-learned<br />

– at Bells Beach this Easter.<br />

It was the second major<br />

surf sports event I’d attended<br />

in four weeks. The first, the<br />

Australian surf lifesaving<br />

championships at North Kirra<br />

in Queensland, had ended<br />

in farce after organisers had<br />

cancelled the water events<br />

on finals weekend, throwing<br />

thousands of athletes and their<br />

families into confused disarray.<br />

The Rip Curl Pro at Bells,<br />

on the other hand, ended in<br />

triumph. It concluded a threeevent<br />

opening leg of the World<br />

Surf League’s Championship<br />

Tour on the highest possible<br />

note: solid waves, phenomenal<br />

surfing, and a surge of delighted<br />

support from the sport’s millionstrong<br />

global fan base.<br />

Why was Bells so epic? I<br />

dunno if there’s a simple<br />

answer, other than the one at<br />

the beginning of this column,<br />

and let’s face it, that’s a pretty<br />

personal sentiment. Not<br />

everyone totally enjoys surfing<br />

with a bunch of frothing<br />

superstar pros, all of whom<br />

want everyone else’s waves as<br />

well as their own.<br />

As much as anything, I<br />

Kelly Slater failed to blow minds downunder; even he is beginning to suspect his days are numbered.<br />

suspect it was the confluence<br />

of classic storylines weaving in<br />

and out among the long days<br />

of spectacular performance.<br />

There was a tale here for<br />

anyone to follow. None much<br />

more fascinating than the slow<br />

erosion of Kelly Slater.<br />

Kelly’s been at the top of<br />

this game so long, people<br />

are still talking about him<br />

having a crack at a 12th<br />

world championship. I think<br />

maybe they are refusing to<br />

believe the evidence of their<br />

own eyesight. Even Kelly the<br />

uber-competitor himself is<br />

beginning to suspect his days<br />

are truly numbered. This<br />

whole Aussie leg, he failed to<br />

blow minds. At Bells, he won a<br />

first round heat and was then<br />

drawn against Mick Fanning,<br />

one of his great rivals of the<br />

with Nick Carroll<br />

past 15 years.<br />

Five years ago, their clash<br />

in the final here was the<br />

great moment of the event:<br />

Kelly throwing down a nearimpossible<br />

360 air rotation<br />

for a perfect 10 wave score,<br />

but not quite backing it up<br />

enough to beat a brilliantly<br />

consistent Mick. In <strong>2017</strong>, it<br />

was awful. KS rode his first<br />

wave like a disco dancer. Mick<br />

40 MAY <strong>2017</strong><br />

Celebrating 25 Years


NICK’S MAY SURF FORECAST<br />

Ah the Darling Buds of <strong>May</strong>! That’s the title of a pastoral novel<br />

by the English writer H.E. Bates. If H.E. Bates had been a surfer<br />

round these parts, the title might have been more like The Dirty<br />

Great ECLs of <strong>May</strong>. Yes folks, this is the time of year when the<br />

south-west Pacific typically rolls up its sleeves and decides to<br />

smash us all into the next world (ie. winter) with a coastal storm<br />

or three. Me, I reckon it’s all going to be delayed a bit. This<br />

crazy hot summer we’ve just battled through is leaving its mark<br />

on the evolution of <strong>2017</strong>’s seasons. April looked a lot like a<br />

normal March and <strong>May</strong> is likely to look a lot like a normal April,<br />

at least at first – plenty of cool to mild days, not a heap of wind,<br />

and lots of local residents wandering around saying things<br />

like “I love this time of year!” And maybe just occasionally, a<br />

cold wet windy bombshell of a day when everyone but a surfer<br />

stays inside. Keep an eye on the ocean this month and obey<br />

the golden rule: if you see a wave breaking, ride it.<br />

rode his like I might. Kelly<br />

rode his second like someone<br />

riding a mechanical bull in<br />

a cowboy theme bar. Mick<br />

rode his second like a hurdler<br />

on the edge of tripping. On<br />

a day when lesser-known<br />

pros were ripping out eights<br />

and nines like overly excited<br />

Easter bunnies, these two<br />

epic champions couldn’t put<br />

together a seven.<br />

The peanut gallery<br />

blamed Kelly’s boards, which<br />

look twitchy and unhappy<br />

underfoot. I suspect he’s<br />

carrying an injury, something<br />

in his hip or lower back, and<br />

refusing to admit it. But the<br />

cold fact is, either way, he’s<br />

being overwhelmed by the<br />

surge of younger, faster,<br />

fresher talent in the field.<br />

Mick survived that heat and<br />

went on to pick up form and<br />

energy. For about 20 minutes<br />

of the second heat on finals<br />

day, he was on fire. I watched<br />

from the famed Bells steps as<br />

he dismantled a big powerful<br />

new swell with style and class.<br />

“He’s turned up!” muttered his<br />

Gold Coast mate Joel Parkinson.<br />

Mick had, but so had Johnny<br />

Florence. John, 24, is the current<br />

world champion; he spent a lot<br />

of the Aussie leg showing the<br />

world why he’ll almost certainly<br />

win again in <strong>2017</strong>, and never to<br />

finer effect than right then, at<br />

the back end of this heat, with<br />

Fanning holding a combination<br />

points lead.<br />

Plenty of people saw this on<br />

TV, but I think you had to be<br />

watching live to see what John<br />

did. He drilled his way back<br />

into the heat on the 20-minute<br />

mark with an absolutely<br />

Celebrating 25 Years<br />

Nick Carroll<br />

scores. Then picked off the<br />

second and vastly more<br />

important wave of a set, and<br />

completely unloaded on it.<br />

The judges only split it away<br />

from Caio’s best ride by 0.17<br />

– 9.77 to 9.6 – but it might<br />

as well have been happening<br />

in another solar system. The<br />

sense of an impending win<br />

seemed to cause Jordy to<br />

finally relax into himself. His<br />

last ride was his finest of the<br />

contest: fired up, incredibly<br />

fast twitch, the transfers of<br />

power coming so swiftly and<br />

smoothly it seemed almost a<br />

little surreal, in the dusky late<br />

light of that great day.<br />

I was too jazzed to think<br />

of it at the time. But later, I<br />

couldn’t help but reflect on<br />

the ironic counterpoints of<br />

Bells and the Aussies. Fifty<br />

years ago, the surf club<br />

movement pretty much turned<br />

its back on surfing. The<br />

common wisdom within many<br />

SLSCs at the time was that<br />

surfers were lazy, good-fornothing<br />

bludgers who among<br />

other things, couldn’t organise<br />

their ways out of a paper bag.<br />

And today? Surfers run<br />

epic sporting events worth<br />

millions of dollars with pinpoint<br />

timing in dramatic heavy<br />

surf, broadcast near-flawlessly<br />

online and across cable TV<br />

networks worldwide, with<br />

support from government<br />

tourism offices, global surf<br />

businesses, and hundreds of<br />

thousands of fans.<br />

And the SLSA can’t run its<br />

own national titles in one-foot<br />

surf, on days when almost<br />

every Gold Coast beach is<br />

open to the public, 300 people<br />

are surfing within sight at<br />

Snapper Rocks, and a regional<br />

surf teams contest is going<br />

ahead just two beaches away.<br />

<strong>May</strong>be it’s time the SLSA<br />

asked itself: what do the<br />

surfers know that we don’t?<br />

scalding ride on a slightly<br />

smaller wave. Then he just<br />

kept giving himself chances.<br />

Got super close to a winning<br />

score twice and would not<br />

let go. Used all his paddling<br />

Nick Carroll is a leading<br />

speed and lineup management<br />

skills. And then pulled the<br />

Australian and international<br />

almost literally impossible – a<br />

surf writer, author, filmmaker<br />

and surfer, and one<br />

huge full rotation air, on a<br />

choppy six foot wave in the<br />

of Newport’s own. Email:<br />

Bells bowl. Toe tip control.<br />

ncsurf@ozemail.com.au<br />

He had so much time, he<br />

even let the board shift and<br />

wiggle underneath him before<br />

putting it down on the face<br />

like he was setting a teacup<br />

back in its saucer.<br />

That was the move of a<br />

world champ who’s gonna go<br />

on with it.<br />

Improbably Johnny was<br />

bumped in the semi-final<br />

round by Caio Ibelli, a secondyear<br />

Brazilian pro who’d been<br />

one of the form surfers at<br />

Bells from the start. Caio was<br />

in the final of the best event in<br />

ages, and anyone in a final has<br />

a shot. But Caio had peaked<br />

in that semi with Johnny, and<br />

his rival Jordy Smith hadn’t.<br />

Jordy, a big South African of<br />

confounding talent, is usually<br />

the perennial Early Peaker –<br />

winning a quarterfinal with<br />

insane speed and power, then<br />

losing the plot down the track.<br />

Not this Bells. As the epic final<br />

day evolved, and set after set<br />

of solid three metre waves<br />

roared across the surf zone, I<br />

watched Jordy construct wins,<br />

fighting for them, keeping<br />

his surfing under a tight rein,<br />

sometimes seeming to fight<br />

his board in the process.<br />

Then in the final, he stepped<br />

up. Racked a couple of good<br />

MAY <strong>2017</strong> 41<br />

Surfing <strong>Life</strong>


Health & Wellbeing<br />

Health & Wellbeing<br />

Undetected eye issues a<br />

threat to kids’ learning<br />

The 1st school term for<br />

<strong>2017</strong> is over; now is the<br />

time to review how your<br />

child is going – and how they<br />

are seeing.<br />

Healthy vision is important<br />

for your child’s educational,<br />

physical and social development<br />

and to help them reach<br />

their full learning potential.<br />

Did you know that one in<br />

four children has an undetected<br />

eye problem and one in<br />

three parents have never taken<br />

their child for an eye examination,<br />

despite eye examinations<br />

being covered by Medicare.<br />

With 80 per cent of all<br />

learning experienced through<br />

vision, it is no surprise that<br />

children with undetected<br />

vision problems often fail to<br />

progress well in school.<br />

Children’s vision and vision<br />

needs can change dramatically<br />

from one year to the next, so a<br />

thorough regular eye examination<br />

is important.<br />

Many children continue to<br />

experience undetected and<br />

unnecessary vision problems<br />

– and often they assume that<br />

how they see is normal. We<br />

need to be able to recognise<br />

the signs of a vision problem,<br />

and to ensure children are<br />

examined regularly to detect<br />

any problems early.<br />

Symptoms to watch out for in<br />

your children include:<br />

● Complaints of blurred vision,<br />

headaches, or sore eyes;<br />

● Delayed progress in reading<br />

ability;<br />

● A turned eye, red or watery<br />

eyes, and frequent blinking;<br />

● Poor hand-eye co-ordination;<br />

and<br />

● Losing their place or omitting<br />

words and skipping<br />

lines when reading.<br />

with Rowena Beckenham<br />

Once recognised, these<br />

problems are usually easy to<br />

correct, which is why early<br />

detection and treatment of<br />

eye and vision problems are<br />

important.<br />

Give your kids the right<br />

start. Get their eyes ready for<br />

the classroom.<br />

Schedule an appointment<br />

today to make sure your child<br />

is ready for another big term<br />

of learning, development and<br />

fun!<br />

Comment supplied by Rowena Beckenham, of<br />

Beckenham Optometrist in Avalon (9918 0616). Rowena<br />

has been involved in all facets of independent private<br />

practice optometry in Avalon for 16 years, in addition<br />

to working as a consultant to the optometric and<br />

pharmaceutical industry, and regularly volunteering in<br />

Aboriginal eyecare programs in regional NSW.<br />

42 MAY <strong>2017</strong><br />

Celebrating 25 Years


Slow down sight loss<br />

with early detection<br />

Age-related macular degeneration<br />

is the major cause<br />

of vision impairment and blindness<br />

in Australia for people<br />

over the age of 50 however if<br />

caught early there are therapies<br />

that can dramatically slow<br />

its progression.<br />

AMD damages the part of<br />

the retina responsible for central<br />

vision and makes it difficult<br />

to see small details of objects,<br />

explained Avalon-based optometrist<br />

Rowena Beckenham.<br />

“Side vision is not affected<br />

– if both eyes are affected reading<br />

and other tasks requiring<br />

fine vision may become very<br />

difficult,” Rowena said.<br />

Rowena explained AMD was<br />

a result of ageing processes in<br />

the eye. Some of the layers of<br />

the retina thicken and waste<br />

material, which is usually<br />

removed from the retina, forms<br />

deposits, distorting the retina.<br />

This distortion can cause<br />

damage to the other layers of<br />

the retina.<br />

“In about 10 per cent of<br />

cases, new blood vessels grow<br />

into the macula from beneath,”<br />

Risk factors<br />

n Age<br />

Macular degeneration<br />

is primarily age related,<br />

affecting one in seven<br />

people over the age of 50, in<br />

Australia.<br />

n Family History<br />

People with a family history<br />

of macular degeneration<br />

have a 50 percent chance of<br />

developing the disease.<br />

n Smoking<br />

Smokers and people that have<br />

smoked are three times more<br />

likely to develop macular<br />

degeneration.<br />

* Source Macular Disease<br />

Foundation Australia<br />

Celebrating 25 Years<br />

Rowena said.<br />

“These newly-formed vessels<br />

are fragile and often leak blood<br />

into the retina, where the blood<br />

causes scar tissue to form – the<br />

scarring severely blocks central<br />

vision.”<br />

Early AMD occurs in about<br />

14 per cent of people aged<br />

55 to 64 years, 18 per cent of<br />

those aged 65 to 74 years, and<br />

30 per cent of those aged over<br />

75 years.<br />

Men and women are equally<br />

affected. AMD accounts for<br />

almost 50 per cent of legal<br />

blindness and up to 70 per<br />

cent of seriously impaired vision<br />

in people over the age of<br />

70 years.<br />

There is little that can be<br />

done to cure AMD; however<br />

early detection through an eye<br />

examination can help delay<br />

progression.<br />

Rowena explained in an eye<br />

examination, specialised instruments<br />

are used to view the<br />

sensitive film layer of the eye to<br />

detect changes in the macula.<br />

“Sometimes drops are used<br />

to dilate the pupil to get a<br />

better view of the internal<br />

structures,” she said.<br />

Another test that may be<br />

used is a grid pattern known as<br />

an Amsler chart.<br />

“This is a regular grid that<br />

looks like a piece of graph<br />

paper – patients with AMD<br />

often report that sections of<br />

the grid appear to be distorted<br />

or missing.”<br />

There are new treatment options<br />

available that can significantly<br />

reduce the rate of vision<br />

loss – also a healthy diet and<br />

dietary supplements have been<br />

shown to reduce progression<br />

of AMD in some people.<br />

It’s important to have regular<br />

eye examinations as you age<br />

to stay on top of any vision<br />

changes. – Lisa Offord<br />

Put your hand up and<br />

boost your giving game<br />

Volunteering gives you a sense of belonging, achievement<br />

and purpose and has been shown to make us happier<br />

and healthier human beings.<br />

Research shows volunteering can increase self-esteem and<br />

wellbeing.<br />

Volunteering can also relieve stress, and alleviate symptoms<br />

of depression.<br />

As well as having a positive impact on your community,<br />

volunteering can improve your relationships too.<br />

There is a wide range of organisation that actively seek<br />

volunteers and sometimes it can be difficult to know where<br />

to start.<br />

An important component of N ational Volunteer Week<br />

(8-14 <strong>May</strong>), is the annual Northern Beaches Volunteer Expo –<br />

which provides a fantastic platform for people considering<br />

becoming a volunteer.<br />

More than 30 community organisations will showcase the<br />

wide variety of volunteer opportunities available throughout<br />

the Northern Beaches.<br />

Not only will you be able to learn about the various services<br />

these organisations provide but you can speak with<br />

their representatives to discover what volunteer role best<br />

suits you.<br />

The Expo will be held on Wednesday <strong>May</strong> 10 at The Show<br />

Room of the Dee Why RSL Club from 10am-2pm (with tea<br />

and coffee provided).<br />

You can simply turn up on the day, no bookings required.<br />

More info from Community Connect Northern Beaches on<br />

9931 7777.<br />

MAY <strong>2017</strong> 43<br />

Health & Wellbeing


Health & Wellbeing<br />

Health & Wellbeing<br />

Reasons you’re not<br />

eating enough fruit<br />

and vegetables...<br />

According to the latest<br />

CSIRO survey, four out<br />

of five Australians are<br />

not eating enough fruits and<br />

vegetables.<br />

And if you think these<br />

findings don’t apply to our<br />

health-conscious northern<br />

beaches community,<br />

think again… when was<br />

the last time you ate the<br />

recommended two fruits and<br />

five vegetables a day?<br />

Although we have access<br />

to an enormous amount<br />

of nutrition and health<br />

information, turning that<br />

guidance into sustainable<br />

eating habits was a big<br />

challenge said Accredited<br />

Practising Dietitian Louise<br />

Perkins, of Gilbert Collins<br />

Medical Practice Mona Vale.<br />

A former head of the<br />

Dietetics Department at<br />

the Children’s Hospital<br />

Westmead, Louise explained<br />

some of the key barriers to<br />

eating the recommended<br />

fill of fruit and vegetables<br />

included our busy lifestyles,<br />

where times for family meals<br />

are getting shorter (and in<br />

some cases non-existent)<br />

plus our increasing reliance<br />

on ready meals and take-away<br />

foods.<br />

“Fresh fruits and vegetables<br />

are also perceived to be<br />

expensive and we seem to<br />

throw a lot away because<br />

we don’t know how to store<br />

them, or use them in time,”<br />

Louise said.<br />

“Some people simply ‘don’t<br />

like fruit and vegetables’<br />

– they don’t know how to<br />

cook or serve them in an<br />

appetising way… I see this<br />

especially in my young adult<br />

clients who have recently<br />

moved out of home and do<br />

not have cooking skills.<br />

“For families with children,<br />

44 MAY <strong>2017</strong><br />

Celebrating 25 Years


watching your efforts to<br />

provide vegetables and fruit<br />

go to waste and arguments<br />

at mealtimes thanks to your<br />

unappreciative audience can<br />

be exhausting, ending in<br />

the eventual removal of the<br />

offending items from the menu<br />

to keep the peace,” she said.<br />

Louise said willingness to eat<br />

vegetables and fruit increased<br />

when you’re really hungry and<br />

also when the items looked<br />

amazing. She offered the<br />

following tips to boost your<br />

fruit and veggie intake.<br />

n Present your vegetables<br />

as their best selves! Think<br />

about the way you serve<br />

them – shapes, colour<br />

combinations, size of pieces,<br />

flavours. Think ‘steamed<br />

to perfection’, raw in salad<br />

or tossed in a wok. Add a<br />

little extra virgin olive oil, or<br />

other oil of your choice, as<br />

this makes them taste great<br />

and can help enhance the<br />

absorption of some of the<br />

nutrients. Use fresh herbs<br />

or a dressing or sauce.<br />

Make them taste delicious –<br />

dressed to impress!<br />

n Use recipes where fruit<br />

and vegetables are the<br />

main part of the meal, not<br />

a side dish. Try spinach<br />

and ricotta cannelloni or<br />

Bolognese mince made<br />

with mushrooms, grated<br />

carrot, zucchini and grated<br />

broccoli stalk. Experiment<br />

with a rainbow of colours in<br />

your vegetable stir fry, with<br />

meat or tofu for protein.<br />

Vegetable frittata is great<br />

for lunch boxes or try meat<br />

or vegetarian soft tacos with<br />

extra lettuce, fresh tomato,<br />

grated carrot and avocado.<br />

n Include veggies, fruit<br />

and legumes in between<br />

meals. Try hommus dip<br />

with cucumber and carrot<br />

sticks, roasted broad beans<br />

or chickpeas, or make a<br />

beautiful fruit and veggie<br />

platter for kids with a bit of<br />

cheese and dip for protein<br />

for when they come home<br />

from school. – Lisa Offord<br />

Health & Wellbeing<br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 45


Health & Wellbeing<br />

Health & Wellbeing<br />

Want to be<br />

healthier?<br />

Say ‘thanks!’<br />

Our special day for<br />

thanksgiving hasn’t really<br />

caught on in Australia yet,<br />

despite the good efforts of<br />

many here to celebrate a<br />

National Day of Thanksgiving<br />

in <strong>May</strong>. However, it may be<br />

time to consider its inclusion<br />

in your calendar as part of<br />

a preventative approach to<br />

health care, because gratitude<br />

is so good for you!<br />

In his book, Thanks!<br />

How the New Science of<br />

Gratitude Can Make You<br />

Happier, psychologist Robert<br />

Emmons cites research that<br />

found saying “thank you”<br />

measurably increases our<br />

happiness and health.<br />

“I’ve noticed that gratitude<br />

is often the catalyst that<br />

brings healing into my<br />

life,” says Christian Science<br />

practitioner Kay Stroud.<br />

“For instance, stress and<br />

anxiety have lessened when<br />

I’ve changed a resentful<br />

attitude to being thankful<br />

for someone’s creativity,<br />

intelligence or communitymindedness;<br />

or when I’ve<br />

stopped belittling myself and<br />

been grateful instead for my<br />

unique abilities.”<br />

Kay says that to feel<br />

thankful, people need to<br />

consciously stop the insistent<br />

negative whirring in their<br />

heads, be calm and replace<br />

that negativity with better<br />

thoughts.<br />

(“Hold thought steadfastly<br />

to the enduring, the good, and<br />

the true, and you will bring<br />

these into your experience<br />

proportionably to their<br />

occupancy of your thoughts,”<br />

affirms spiritual thinker, Mary<br />

Baker Eddy.)<br />

Kay agrees, adding: “Like<br />

many others, I can relate to<br />

the connection between a<br />

grateful heart and a healthy<br />

body. But for me it goes even<br />

deeper than that.<br />

“As a practitioner of<br />

Christian Science, I’ve<br />

found that gratitude is<br />

more than now-and-then<br />

positive thinking, or a verbal<br />

expression of thanks. To make<br />

a difference, it needs to be<br />

shown in greater patience,<br />

a humble attitude and good<br />

deeds. You could call it<br />

‘putting prayer into action’.<br />

“As such, it forms part of<br />

a preventative approach to<br />

healthcare and becomes a<br />

natural, foundational part<br />

of everyday life, inextricably<br />

linked to consistent health.<br />

“Could it be that we have<br />

more control over our health<br />

than previously thought? And,<br />

if so, are there other qualities<br />

of thought besides gratitude<br />

that we could and perhaps<br />

should be cultivating?”<br />

Kay said this year’s National<br />

Day of Thanksgiving will be<br />

held on 27th <strong>May</strong>. Check<br />

out the website for more<br />

information www.austhanks.<br />

org.au. Learn more about<br />

Prayer that Transforms Us (see<br />

details in the ad on p18).<br />

* Kay Stroud writes<br />

about the connection<br />

between consciousness,<br />

spirituality and health and<br />

trends in that field; www.<br />

health4thinkers.com<br />

Eco Corner<br />

Plastic pollution of the ocean<br />

has reached crisis point and<br />

it doesn’t respect boundaries.<br />

It’s a global problem. It takes a<br />

plastic bottle about 500 years<br />

to decompose in the sea.<br />

We’re at the tipping point;<br />

measures are being taken;<br />

alternatives to plastic are<br />

being found. Already this<br />

year Delhi has banned use<br />

of all disposable plastic.<br />

Every month we learn of new<br />

products that have been<br />

created by eco innovators.<br />

The ooho, which won Spanish<br />

designers, the Lexus Design<br />

Award, is a water bottle you<br />

can eat. It’s made from brown<br />

algae and calcium chloride and<br />

has no taste. Imagine its use<br />

at sports events rehydrating<br />

athletes and at festivals.<br />

Until we get to a point where<br />

we have alternatives to plastic<br />

packaging that reduce the<br />

overall production of plastic,<br />

innovators such as Vissla are<br />

finding new ways to reuse<br />

existing plastics; 45 plastic<br />

bottles are recycled into each<br />

Eco Seas wetsuit. And they’re<br />

doing this at the right price.<br />

Statistics show we have<br />

the ability to improve, but a<br />

recent survey found that 90%<br />

of people do not think the<br />

world is getting better! Why?<br />

Because media tends to focus<br />

on catastrophe. In 1981, 44% of<br />

the world’s population lived in<br />

extreme poverty. Now it’s less<br />

than 10%. This has happened<br />

when the world population<br />

has grown seven-fold in two<br />

centuries. Two hundred years<br />

ago, almost half of all children<br />

died before they turned 5. Now<br />

whilst still too many, it’s just<br />

over 4%. Similar improvements<br />

can be seen in the statistics<br />

on freedom, education and<br />

literacy. Our world is changing<br />

and becoming a better place.<br />

Everyone can make a<br />

difference. Wherever we see<br />

plastic litter,<br />

let’s pick it up<br />

and push back<br />

on its use.<br />

Russell<br />

Lamb is the<br />

Founder of<br />

ecodownunder<br />

46 MAY <strong>2017</strong><br />

Celebrating 25 Years


Health & Wellbeing<br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 47


Health & Wellbeing<br />

Health & Wellbeing<br />

8 ways to stay active as the cold blows in<br />

It’s getting cold outside – which can make it that little bit<br />

harder to exercise.<br />

These eight great tips from three local health and fitness<br />

experts – Rachel Cohen of Xperteze Fitness and Nutrition; Sam<br />

Garner of Avalon Beach Chiropractic & Wellness; and Jen Smith<br />

of Fix & Flex Pilates & Physiotherapy – will help to keep you<br />

moving during the colder months.<br />

DON’T ROLL OVER<br />

When the alarm goes off, don’t roll over and snuggle under the<br />

doona. Get up, get dressed and get going. Once you’re up and<br />

moving you know you’ll feel great. – Rachel<br />

LOCK IT IN<br />

Make an actual booking for a class or trainer rather than just<br />

doing casual exercise – it will force you out of bed on those cold<br />

mornings rather than hitting the snooze button. – Jen<br />

FIND A BUDDY FOR A WORKOUT<br />

Keeping your exercise going throughout the colder months is<br />

tough but accountability is key – find a friend who wants to keep<br />

fit with you and train together. You will be far less inclined to<br />

cancel a work out if you’re letting your work out partner down<br />

too. – Sam<br />

CHANGE YOUR SCHEDULE<br />

If the cold mornings are really too much of a challenge, try a<br />

quick lunchtime workout. Even 30 minutes a day will produce<br />

enormous benefits to help you maintain your summer fitness or<br />

give you a head start for next summer. – Rachel<br />

MIX IT UP<br />

Regularly changing your exercise challenges your body by not<br />

allowing it to get used to the same type of activity – so what<br />

are you afraid of? If exercising outdoors is too daunting, try<br />

something different indoors – yoga and Pilates are a great winter<br />

activity to keep your body moving. – Sam<br />

SET GOALS<br />

Set a goal such as walking 10,000 steps a day to bring some<br />

incidental exercise into your day. – Jen<br />

JOIN A TEAM<br />

Whether you are joining the local soccer cub to keep yourself to<br />

a schedule of two training sessions and a game a week or you’re<br />

joining a group training gym, exercising as a team will create the<br />

motivation you need to keep going and ensure you push yourself as<br />

hard as you can to keep up with the other members. – Sam<br />

DON’T DO IT ON YOUR OWN<br />

Can’t do it alone? Get a personal trainer. Personal trainers<br />

are “the masters of winter motivation” helping you stick<br />

to your winter training commitment when you lose your<br />

resolve. – Rachel<br />

48 MAY <strong>2017</strong><br />

Celebrating 25 Years


Hair & Beauty<br />

One-size-fits all skin care<br />

– things to consider first<br />

They have been around<br />

Are the main ingredients<br />

for decades and there<br />

waxes, fillers, sulphates, propylene<br />

glycols, PEGS (poly-<br />

are dozens of them – the<br />

“miracle” multi-level marketing<br />

(MLM) skincare products<br />

that promise to completely<br />

transform the skin. Chances<br />

are you have either heard of<br />

some of them, tried them<br />

or even sold them. These<br />

may be the ‘new kid on the<br />

block’ Rodan and Fields; or<br />

ProActive, Arbonne, Nerium,<br />

Mary Kay or Nutrimetics to<br />

name a few.<br />

Skincare is a multi-billion<br />

dollar industry world-wide. It<br />

often promises a miracle in<br />

a jar – which we all want of<br />

course – but does not deliver<br />

or live up to hopes and expectations.<br />

There are many different<br />

levels of skincare ranges,<br />

from the TV infomercial skincare,<br />

to the basic supermarket,<br />

chemist or department<br />

store ranges, right through to<br />

the beauty salon and cosmeceutical<br />

medical ranges.<br />

Just because a product is<br />

expensive and has an attractive<br />

bottle with great marketing<br />

does not mean that it will<br />

deliver results.<br />

So, how do you navigate<br />

through the ‘noise’? Some<br />

points for you to consider before<br />

purchasing any skincare<br />

product may include:<br />

The back story: Research<br />

the training the representative<br />

who sells the product<br />

has undergone. Are they a<br />

qualified aesthetician who<br />

has undergone a minimum of<br />

one year’s full-time training in<br />

the physiology and chemistry<br />

of the skin, along with the<br />

chemistry of products? Or<br />

have they simply undertaken<br />

a 1-day training course which<br />

is primarily based on the art<br />

of selling and recruiting rather<br />

than the art of skincare. Check<br />

your consultant’s professional<br />

qualifications, their years of<br />

experience, their ability to go<br />

through a professional consultation<br />

addressing the health<br />

of your skin and being able<br />

to address your concerns for<br />

improving your skin. If there is<br />

a problem with a skincare prescription,<br />

is your consultant<br />

going to be there tomorrow<br />

and are they able to fix the<br />

newly created problem? And<br />

finally, are you being recruited<br />

for someone else’s financial<br />

gain?<br />

The right fit: Most MLMs,<br />

infomercial skincare and OTC<br />

(over the counter) products<br />

follow a one-size-fits all approach.<br />

When acne, aging,<br />

dehydration and hyperpigmentation<br />

occur for different<br />

reasons in different skin types,<br />

these products simply cannot<br />

live up to their promises. An<br />

ingredient that works well for<br />

one skin condition may be<br />

disastrous for another.<br />

Less effective: Any product<br />

sold en mass on the internet,<br />

TV, in a mainstream store or<br />

as an MLM, is going to have<br />

some restrictions on the level<br />

of active ingredients that may<br />

be used. This is simply due to<br />

the risk of an adverse reaction<br />

occurring. The OTC, infomercial<br />

and MLM products are<br />

made less active, so anyone<br />

can open the package and<br />

start using it without any sort<br />

of consultation.<br />

Ingredients: What is the percentage<br />

of active ingredients<br />

that have been formulated<br />

with cutting edge science and<br />

quality of customization for<br />

each skin condition that may<br />

be presented – are the active<br />

ingredients listed towards the<br />

end of the ingredient deck?<br />

ethylene glycols), synthetic<br />

fragrances and dyes, and<br />

chemical sunscreen ingredients<br />

– all of which are not<br />

conducive to healthy radiant<br />

skin.<br />

And does the product contain<br />

‘chirally correct’ ingredients?<br />

To illustrate what this<br />

means, think of your left and<br />

right hands. They are mirror<br />

images of each other but could<br />

your left hand fit into your<br />

right-hand glove? The same<br />

holds true for chiral isomers,<br />

which do not link perfectly<br />

with one another and are not<br />

superimposable but are rather<br />

mirror images of one another.<br />

We all want to put our best<br />

face forward each day and we<br />

Celebrating 25 Years<br />

with Sue Carroll<br />

are always on the lookout for<br />

the newest miracle in a jar.<br />

Skincare is an emotionally<br />

driven purchase as we all want<br />

to look younger and healthier.<br />

Just be aware of product<br />

promises that sound too good<br />

to be true.<br />

Sue Carroll of Skin<br />

Inspiration writes on<br />

beauty trends and treatments<br />

for <strong>Pittwater</strong> <strong>Life</strong>.<br />

She has been a fully qualified<br />

Aesthetician for 33 years.<br />

Sue has owned and<br />

operated successful beauty<br />

clinics and day spas on<br />

the Northern Beaches.<br />

info@skininspiration.com.au<br />

www.skininspiration.com.au<br />

MAY <strong>2017</strong> 49<br />

Hair & Beauty


Business <strong>Life</strong>: Money<br />

Business <strong>Life</strong><br />

Barrie and Bronny make<br />

a ‘B-Line’ for distraction<br />

Goodness me it<br />

must be love. Well,<br />

if not love then<br />

tell me what else could<br />

bring together two such<br />

opposite political war<br />

horses to jointly rally<br />

against something so<br />

important to our area as<br />

transport improvements?<br />

What spiked my<br />

attention was a mid-April<br />

report in The Sydney<br />

Morning Herald by Lisa<br />

Visentin describing the<br />

protest rally against the<br />

new B-Line bus service at<br />

Mona Vale headlined by,<br />

of all people, former NSW<br />

premier Barrie Unsworth<br />

and former local federal<br />

member Bronwyn Bishop.<br />

Visentin may very well<br />

be responsible for the<br />

understatement of the year<br />

with her opening sentence:<br />

“Change doesn’t come easily<br />

to the northern beaches.”<br />

Yep, change is a real toughy<br />

up here. As is getting any<br />

real amount of infrastructure<br />

funding from state and<br />

federal sources given that we<br />

are classified as a safe seat<br />

for the conservatives.<br />

So when we do finally get<br />

a few dollars to improve<br />

health infrastructure or fix<br />

a fundamental problem<br />

like transport, it beggars<br />

belief how quickly a few<br />

narky individuals can<br />

organise themselves into an<br />

opposition. Perhaps it was<br />

a slow news day… perhaps<br />

it was just a sunny day in<br />

the park… but 100 people<br />

protesting is not what you<br />

would describe as a mass<br />

movement in an area with<br />

a population of 60,000.<br />

Regardless of the miniscule<br />

turnout it was no doubt the<br />

gravitas of the pairing of<br />

Barrie and Bronny that led<br />

to story being worthy of<br />

appearing in the SMH.<br />

Ensuring that readers<br />

absolutely recalled the<br />

infamous helicopter<br />

expenses incident, Visentin<br />

then reported that Bronwyn<br />

“took the stage and made<br />

an impromptu 10-minute<br />

speech. She avoided the<br />

B-Line issue, but said the<br />

with Brian Hrnjak<br />

northern beaches lifestyle<br />

was being ‘threatened’ by<br />

more people ‘coming into<br />

the electorate’. ‘Highdensity<br />

living is what<br />

most people who live here<br />

have come to escape,’<br />

she told the gathering,<br />

before voicing her<br />

disapproval of the state<br />

government’s forced<br />

council amalgamations.”<br />

In a similar vein,<br />

Unsworth: “Calling the<br />

B-Line a ‘Trojan horse’<br />

for development, Mr<br />

Unsworth has slammed<br />

the expected privatisation<br />

of the new bus corridor<br />

between the northern<br />

beaches and the CBD,<br />

and the decision to build<br />

a new bus stop at Mona<br />

Vale’s Village Park. ‘We’ve<br />

had government bus services<br />

for as long as anyone can<br />

remember. We’re all happy<br />

with the operation of the<br />

buses now,’ Mr Unsworth told<br />

Fairfax Media.”<br />

The funny thing about<br />

this odd couple is that<br />

they’ve had the last 30<br />

years in and out of public<br />

life to get hot under the<br />

collar about development<br />

50 MAY <strong>2017</strong><br />

Celebrating 25 Years


or transport issues around<br />

here or and I can’t recall a<br />

specific thing. Barrie actually<br />

chaired a NSW Government<br />

review into bus services in<br />

2004 which wasn’t critical of<br />

private bus services or that<br />

linked service improvements<br />

to development. As with<br />

most things in NSW it’s<br />

usually the other way around<br />

– develop first and backfill<br />

services later.<br />

The actual facts regarding<br />

transport usage in <strong>Pittwater</strong><br />

make for interesting reading<br />

– let me refer to the ABS<br />

Census data for the period<br />

between 1996 and 2011.<br />

Of those who used a single<br />

mode of transport to get to<br />

work on census day in 1996,<br />

17,631 people either drove<br />

or were a passenger in a car,<br />

1,660 people caught the bus.<br />

On census day in 2011 the<br />

numbers were 18,534 and<br />

1,660 respectively.<br />

Yes, that’s correct, our bus<br />

service is so good that over<br />

a 15-year period not one<br />

additional person used it as<br />

a way to get to work. This is<br />

despite the fact that over 15<br />

years our general population<br />

grew by 11.1% from 51,450 to<br />

57,155 people and our labour<br />

force expanded by 8%.<br />

Yet Barrie says “we’re all<br />

happy” with the operation<br />

of the buses as they are<br />

now. I don’t think we are. As<br />

someone with five grown<br />

children at home I can assure<br />

you that the local L90 bus<br />

service is universally known<br />

as the ‘Loser 90’. Our local<br />

kids aspire to get their P<br />

plates as quickly as possible<br />

so that they can avoid any<br />

prospect of using the bus<br />

service as it is now. The kids<br />

when they get their licences<br />

offer to drive their younger<br />

friends around so they don’t<br />

have to catch buses – a<br />

service we have nicknamed<br />

‘Puber’ in our household.<br />

With respect to transport<br />

it’s interesting to see what<br />

has actually saved our bacon<br />

over the past 15 years. If<br />

you think there are more<br />

motorcycles on the road,<br />

you’d be right – 124 riders<br />

in 1996 rising to 200 in<br />

2011. A big percentage<br />

rise of 61%, but off a very<br />

low base, so not really<br />

significant.<br />

Did more people turn to<br />

using pedal power? No it<br />

seems – riders fell from 162<br />

in 1996 to 157 in 2011. Glad<br />

we put in those bike lanes!<br />

What’s been helping our<br />

daily commute for over 15<br />

years has been those people<br />

working from home – up<br />

from 1,857 in 1996 to 2,592<br />

in 2011 a rise of almost<br />

40%. So we have more people<br />

commuting in their pyjamas<br />

from the bedroom to the<br />

dining room table than we<br />

have catching buses and this<br />

is during a period of time<br />

when internet speeds moved<br />

from lowly dial-up speeds<br />

to ADSL. You would expect<br />

the NBN to have a profound<br />

effect on future commuting<br />

statistics.<br />

So is the B-Line a ‘Trojan<br />

horse’ for development or<br />

is it just a long overdue<br />

catch-up for a system in an<br />

area where the population<br />

has grown and where buses<br />

are the only form of public<br />

transport? The odd couple<br />

of Barrie and Bronwyn would<br />

have you believe the former<br />

and I’d strongly suggest that<br />

any reasonable person would<br />

say the latter.<br />

Anyway as a final thought,<br />

I couldn’t help but ponder:<br />

if the hypothetical political<br />

“love child” of Bronwyn<br />

Bishop and John Howard<br />

is Tony Abbott, then the<br />

political love child of<br />

Bronwyn Bishop and Barrie<br />

Unsworth might be… Bill<br />

Shorten?<br />

Business <strong>Life</strong><br />

Brian Hrnjak B Bus CPA (FPS) is a Director of GHR Accounting<br />

Group Pty Ltd, Certified Practising Accountants. Offices at:<br />

Suite 12, Ground Floor, 20 Bungan Street Mona Vale NSW 2103<br />

and Shop 8, 9 – 15 Central Ave Manly NSW 2095,<br />

Telephone: 02 9979-4300, Webs: www.ghr.com.au and<br />

www.altre.com.au Email: brian@ghr.com.au<br />

These comments are of a general nature only and are not<br />

intended as a substitute for professional advice.<br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 51


Business <strong>Life</strong>: Finance<br />

Business <strong>Life</strong><br />

Investing in the future<br />

starts with the Next Gen<br />

Change is accelerating<br />

– and right now we<br />

are in a sleepwalker’s<br />

paradise.<br />

In the share market,<br />

acting too early can have<br />

the same result as being<br />

too late. Risk continues to<br />

be misunderstood by the<br />

majority of retail investors<br />

and each day we as advisors<br />

spend more and more time<br />

trying to save people from<br />

themselves.<br />

So, what are the best<br />

investments? Shares,<br />

property, fixed interest?<br />

One could argue that the<br />

best investment starts with<br />

being happy, and being able<br />

to provide a safe, happy,<br />

financially secure and stable<br />

environment for the investors<br />

of tomorrow: our children.<br />

But how do we prepare<br />

them for an uncertain future<br />

where property prices<br />

keep trending higher and<br />

continually moving traditional<br />

home ownership further<br />

out of their reach. In a low<br />

interest rate environment,<br />

where returns are continually<br />

under the microscope, the<br />

pressure increasingly builds<br />

to move further up the risk<br />

curve in order to achieve<br />

higher returns.<br />

So, in a low interest rate<br />

environment, investors then<br />

take on more risk that they<br />

would ordinarily, leading to<br />

increased volatility and a<br />

higher chance of suffering<br />

loss. So where should we<br />

start?<br />

We need to start with being<br />

happy, and making sure the<br />

next generation is prepared.<br />

If children have happy<br />

childhoods, and happy<br />

experiences of school, there<br />

is a good chance they will stay<br />

happy for life – but how do we<br />

best educate them to prepare<br />

for a 21st century world?<br />

Schools and homes need to<br />

have high expectations and<br />

high moral standards, but<br />

they also need to be kind and<br />

generous places. Wellbeing<br />

makes us happy, and schools<br />

should do more to teach<br />

good physical and mental<br />

health hygiene.<br />

An enlightened curriculum<br />

encourages children to<br />

develop a positive attitude.<br />

Optimism, research has<br />

shown, can be learned.<br />

Happiness comes from wise<br />

acceptance of oneself and<br />

one’s limits. There are many<br />

different types of intelligence<br />

– including emotional,<br />

spiritual, athletic, artistic,<br />

musical – and schools should<br />

allow each student to find<br />

his or her corner to shine.<br />

Problems arise when the<br />

individual or parents push<br />

beyond those natural limits.<br />

In this age of technology<br />

and social media we need<br />

strategies to help children<br />

focus on what we can do<br />

best as humans. Even young<br />

children are aware of the<br />

fact that “most of what is<br />

expected of them in school<br />

with Simon Bond<br />

can be done better by<br />

computers”. That can’t be<br />

encouraging.<br />

Relationships will set us<br />

apart from algorithms and a<br />

world of artificial intelligence,<br />

and that’s the best<br />

investment you can make.<br />

Traditional education<br />

focuses on teaching, not<br />

learning. It incorrectly<br />

assumes that for every ounce<br />

of teaching there is an ounce<br />

of learning by those who<br />

are taught. However, most<br />

of what we learn before,<br />

during, and after attending<br />

schools is learned without<br />

its being taught to us. We<br />

learn by doing. We learn<br />

through physical and mental<br />

activity that helps us make<br />

connections and construct<br />

our own meaning. Learning is<br />

a non-linear process and it is<br />

different for every child.<br />

Students can only be said<br />

to have fully understood if<br />

they can apply their learning<br />

without someone telling them<br />

what to do and when to do it.<br />

In the real world, no teacher<br />

is there to direct and remind<br />

them about which lesson to<br />

plug in here or there.<br />

Schools and students<br />

need to figure out how their<br />

individual learning goals fit<br />

within, and are advanced by<br />

their engagement with the<br />

world around them.<br />

Ultimately, it is the<br />

intersection of the personal<br />

and the larger community<br />

that delivers a richer, deeper,<br />

more personally meaningful<br />

set of outcomes.<br />

And to what extent will<br />

technology help scale<br />

personalised learning… or<br />

sabotage it?<br />

Simon Bond of Morgans Newport (9998 4200) has been actively<br />

involved in all aspects of Stockbroking since 1987. Simon’s area<br />

of expertise includes equities, portfolio management, short-term<br />

trading, long-term strategies, derivatives and fixed interest. His<br />

focus is on how technology is changing the investment landscape,<br />

demographic trends and how they influence equity markets.<br />

52 MAY <strong>2017</strong><br />

Celebrating 25 Years


Business <strong>Life</strong><br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 53


Business <strong>Life</strong>: Law<br />

Business <strong>Life</strong><br />

When imitation is not the<br />

sincerest form of flattery<br />

An unusual but very<br />

interesting report was<br />

published in the daily<br />

press last month. Described as<br />

a David and Goliath contest it<br />

reported the settlement of the<br />

case by mediation between a<br />

Melbourne artist Jon Campbell,<br />

who sued Target claiming<br />

$200,000 in royalties over a<br />

wall canvas which he claimed<br />

copied his work. The wall<br />

hanging of the “YEAH” series<br />

was sold for $14 online and instore<br />

as part of an ‘Affordable<br />

Art’ homewares collection.<br />

Evidence given by Campbell<br />

was that he received 12<br />

phone calls, emails and text<br />

messages alerting him to the<br />

chance he’d been copied. He<br />

claimed distinctive parts of his<br />

work were lifted by the Target<br />

designer, such as the four-panel<br />

design, the use of block letters<br />

and the use of negative space.<br />

His solicitor said after the<br />

conclusion of the case that “…<br />

the use of intellectual property<br />

without permission whether<br />

accidental or on purpose, was<br />

a growing trend around the<br />

world…” In our experience<br />

this is correct. As competition<br />

continues to expand with<br />

developing technology, the task<br />

of protecting products of the<br />

mind is becoming more and<br />

more complex and it is rare that<br />

an individual is prepared to take<br />

on the corporate giant.<br />

As readers are no doubt<br />

aware, under Australian law<br />

ideas are not protected. It is the<br />

expression of those ideas that<br />

attracts protection – for example<br />

by the intellectual property<br />

regime of patents, trademarks,<br />

designs and copyright. At the<br />

same time, appropriate scope of<br />

protection in an expanding world<br />

which encompasses competition<br />

policy, privacy, health,<br />

biodiversity and public policy<br />

is a challenge, which some see<br />

as subversive and threatening<br />

to an established order in a<br />

culture of non-regulation such as<br />

the internet. The adaptation of<br />

intellectual property law to what<br />

is called ‘the Digital Agenda’,<br />

resulting in Internet treaties at<br />

national and international level,<br />

is a demonstration of how the<br />

law can adapt.<br />

The practice of seeking a<br />

remedy for copying may be<br />

traced back to about 1617 in<br />

a case of a tailor objecting to<br />

a competitor producing and<br />

offering for sale garments of<br />

much the same style, but not<br />

the same quality, but having<br />

similar labeling in offering them<br />

to the public. The Court looked<br />

at the goodwill in the tailor’s<br />

business and gave a protection<br />

to the tailor.<br />

Over generations debate<br />

ensued as to whether a trader<br />

has goodwill to protect, or<br />

a reputation. ‘Goodwill’ is<br />

regarded as a reference to<br />

revenue raising criteria whereas<br />

reputation is recognised as an<br />

element of business in what<br />

Lord Salisbury described in 1900<br />

as a passing off action “as a<br />

well recognised cause of action,<br />

certainly for the last 250 years”.<br />

This action was extensively<br />

developed in the late Victorian<br />

period in England, in parallel<br />

growth with industry and<br />

commerce. Passing off was one<br />

of numerous economic torts<br />

with Jennifer Harris<br />

(wrongs) available to protect<br />

business reputation. It was used<br />

to assert protection of rights<br />

attaching to reputation earned<br />

by a trader in the market place.<br />

It sought to deny and defeat<br />

imitators and ultimately today<br />

statutory versions of passing off<br />

are found in State Fair Trading<br />

legislation and Commonwealth<br />

Competition Legislation, in<br />

which protection is conferred<br />

on a wider range of marketing<br />

activities than e.g. the particular<br />

protection for signs as found in<br />

the Trade Marks Act 1995.<br />

What is accepted as the<br />

authorative statement of the<br />

necessary elements to establish<br />

the cause of action of passing<br />

off is set out in the judgment<br />

of Lord Diplock in Etven Warnik<br />

Besloten Vennootschap V J<br />

Towend & Sons (Hull) Limited<br />

(1979) AC 731 (Advocaat Case),<br />

known as one of the liquor<br />

cases; where at 742 his Lordship<br />

stated the five elements which<br />

need to be present as:<br />

A misrepresentation;<br />

Made by a trader in the<br />

course of trade;<br />

To prospective customers of<br />

his or ultimate consumers of<br />

goods or services supplied by<br />

him;<br />

Which is calculated to injure<br />

the business or goodwill of<br />

another trader (in the sense that<br />

it is a reasonable foreseeable<br />

consequence); and<br />

Which causes actual damage<br />

54 MAY <strong>2017</strong><br />

Celebrating 25 Years


to a business or goodwill of a<br />

trader by whom the action is<br />

brought or will probably do so.<br />

This statement has been<br />

accepted by Australian courts.<br />

In short, the general proposition<br />

is – no man may pass off his<br />

goods as those of another.<br />

An interesting example of<br />

the application of the Diplock<br />

principles is Reckitt & Coleman<br />

Products Ltd v Boden in 1991.<br />

Reckitt sold lemon juice in<br />

lemon-shaped containers. This<br />

was claimed to have deceived<br />

customers but Reckitt had no<br />

proprietary rights in lemon<br />

containers as the law of passing<br />

off does not supplant the laws<br />

of designs, copyright or patents.<br />

The deception – i.e. the passing<br />

off – was in selling containers so<br />

fashioned as to suggest that the<br />

plastic lemons emanated from<br />

the same source.<br />

Magazines in the UK, USA<br />

and Australia have provided<br />

considerable litigation over the<br />

years as proprietors have fought<br />

to defend their masthead, font,<br />

indicia, get-up and descriptive<br />

words, to nominate but a few.<br />

In one of the UK landmark<br />

cases National Magazines<br />

took on IPC accusing them of<br />

imitating ‘House Beautiful’ with<br />

‘Homes and Ideas’. IPC accepted<br />

that design similarities were<br />

such that consumers could have<br />

been confused and agreed to<br />

make the necessary changes.<br />

In Australian Surf <strong>Life</strong>Saver<br />

Pty Ltd (<strong>Life</strong> Saver) v S & I<br />

Publishing (S & I) [1998] FCA 972<br />

<strong>Life</strong> Saver sued S & I and sought<br />

injunctive and other relief on<br />

the tort of passing off and an<br />

alleged contravention of ss 52<br />

and 53 of Trade Practices Act<br />

1974. The proceedings related<br />

to the publication of a magazine<br />

by S & I with a masthead similar<br />

to that of a magazine owned by<br />

<strong>Life</strong> Saver.<br />

<strong>Life</strong> Saver purchased a<br />

magazine ‘Triathlon Sports’<br />

which had been published<br />

continuously since 1984. Ten<br />

issues had been published<br />

each year, monthly except for<br />

the months of <strong>May</strong>, June, July<br />

and August during which it<br />

had been published bimonthly.<br />

This reflecting the seasons for<br />

triathlon competition.<br />

Evidence tendered to the<br />

court were three examples<br />

of mastheads. First a<br />

masthead with the words<br />

‘Triathlon Sports’ where the<br />

word ‘Triathlon’ was printed<br />

prominently and in upper<br />

case with the words ‘Sports’<br />

appearing prominently<br />

below but also in upper case.<br />

Sometime later the format of<br />

the masthead was changed;<br />

the word ‘Triathlon’ remained<br />

prominent but in lower case.<br />

The word ‘Sports’ remained in<br />

upper case and less prominent<br />

and was off centre and above<br />

the word ‘Triathlon’.<br />

The first edition of S&I<br />

magazine contained, as part<br />

of its masthead, the word<br />

‘Triathlon’ – in upper case<br />

prominently displayed.<br />

Evidence was given by<br />

several consumers who were<br />

‘<strong>Life</strong> Saver’ purchasers of their<br />

confusion at having bought<br />

‘S&I’ thinking it was ‘<strong>Life</strong> Saver’.<br />

His Honour applied three<br />

questions to the evidence:<br />

“Has the applicant proved<br />

that the get-up under which its<br />

magazine has been sold since<br />

1984 has become associated<br />

in the minds of substantial<br />

numbers of the purchasing<br />

public specifically and<br />

exclusively with the applicant’s<br />

magazine?<br />

If the answer to that question<br />

is in the affirmative, does the getup<br />

under which the respondent<br />

markets its magazine amount<br />

to a representation by the<br />

respondent that the magazine<br />

which it sells are the applicant’s<br />

products?<br />

If the answer to that question<br />

is in the affirmative, is it on the<br />

balance of probabilities, likely<br />

that if the respondent is not<br />

restrained, a substantial number<br />

of members of the public will<br />

be misled into purchasing<br />

the respondent’s magazine<br />

in the belief that they are the<br />

applicant’s magazine.”<br />

His Honour found Inter alia: “I<br />

accept that the word ‘triathlon’<br />

is descriptive in the sense<br />

that it describes a sport and<br />

when found on the cover of a<br />

magazine which was overtly<br />

a sports magazine, may be<br />

descriptive of the contents of<br />

the magazine and thus the<br />

type of magazine it is… I think<br />

it may reasonably be inferred<br />

that the dominant use of the<br />

word ‘triathlon” provides a point<br />

of distinction at the time of<br />

purchase between the magazine<br />

owned by <strong>Life</strong> Saver and other<br />

magazines generally dealing<br />

with the same subject matter<br />

in the market… In my opinion<br />

the prominent use of the word<br />

‘Triathlon’ in the magazine<br />

published by S&I will create<br />

something more than mere<br />

confusion and uncertainty.<br />

There is a real possibility<br />

that purchasers of triathlon<br />

magazines will and will continue<br />

to believe the magazine<br />

published by S&I is the<br />

magazine owned by <strong>Life</strong> Saver.”<br />

Accordingly the relief sought by<br />

<strong>Life</strong> Saver was granted.<br />

A classic case of when<br />

imitation ceases to be flattery!<br />

Comment supplied by<br />

Jennifer Harris, of Jennifer<br />

Harris & Associates, Solicitors,<br />

4/57 Avalon Parade,<br />

Avalon Beach.<br />

T: 9973 2011. F: 9918 3290.<br />

E: jenniferha@pacific.net.au<br />

W: www.jenniferharris.com.au<br />

Business <strong>Life</strong><br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 55


Trades & Services<br />

Trades & Services<br />

AIRCONDITIONING<br />

Avalon Air<br />

Call 0414 944 894<br />

Local and dependable. They<br />

specialise in domestic ducted<br />

airconditioning, split systems and<br />

central heating.<br />

AUTO REPAIRS<br />

British & Swedish<br />

Motors<br />

Call 9970 6654<br />

Services Range Rover, Land<br />

Rover, Saab and Volvo with the<br />

latest in diagnostic equipment.<br />

Narrabeen Tyrepower<br />

Call 9970 6670<br />

Stocks all popular brands including<br />

Cooper 4WD. Plus they’ll do<br />

all mechanical repairs and rego<br />

inspections.<br />

Barrenjoey<br />

Smash Repairs<br />

Call 9970 8207<br />

barrenjoeysmashrepairs.com.au<br />

Re-sprays a specialty, plus<br />

restoration of your favourite vehicle.<br />

Commercial vehicle specialist.<br />

BOAT SERVICES<br />

Avalon Marine<br />

Upholstery<br />

Call Simon 9918 9803<br />

Makes cushions for boats,<br />

patio and pool furniture,<br />

window seats.<br />

ELECTRICAL<br />

Eamon Dowling<br />

Electrical<br />

Call 0410 457 373<br />

For all electrical, phone, TV, data<br />

and security needs.<br />

FLOOR COVERINGS<br />

Blue Tongue Carpets<br />

Call Stephan 9979 7292<br />

Family owned and run. Carpet,<br />

rugs, runners, timber, bamboo,<br />

vinyl, tiles & laminates.<br />

Open 6 days.<br />

FLORISTS<br />

Avalon Floral Art<br />

Call 9918 2711<br />

Internationally recognized; amazing<br />

bouquets and arrangements<br />

with freshness guaranteed.<br />

GARDENS<br />

Graham Brooks<br />

Call 0412 281 580<br />

Tree pruning and removals.<br />

Reports regarding DA tree management,<br />

arborist reports.<br />

Precision Tree Services<br />

Call Adam 0410 736 105<br />

Adam Bridger; professional tree<br />

care by qualified arborists and<br />

tree surgeons.<br />

CLEANING<br />

The Aqua Clean Team<br />

Call Mark 0449 049 101<br />

Quality window washing,<br />

pressure cleaning, carpet<br />

washing, building soft wash.<br />

Martin Earl House Wash<br />

Call 0405 583 305<br />

<strong>Pittwater</strong>-based owner on site at<br />

all times. No travellers or uninsured<br />

casuals on your property.<br />

MASSAGE & FITNESS<br />

Avalon Physiotherapy<br />

Call 9918 3373<br />

Provide specialist treatment for<br />

neck & back pain, sports injuries,<br />

niggling orthopaedic problems.<br />

Avalon Physiotherapy<br />

& Clinical Pilates<br />

Call 9918 0230<br />

Dry needling and acupuncture,<br />

falls prevention and balance<br />

enhancement programs.<br />

Fix & Flex Pilates / Physio<br />

Call Jen 0404 804 441<br />

Equipment pilates sessions run by<br />

physios. Mona Vale-based. Help<br />

improve posture and reduce pain<br />

while improving core strength.<br />

Francois Naef/Osteopath<br />

Call 9918 2288<br />

Diagnosis, treatment and prevention<br />

for back pain and sciatica,<br />

sports injuries, muscle soreness<br />

and strain, pregnancy-related<br />

pain, postural imbalance.<br />

PAINTING<br />

Contrast Colour<br />

Call 0431 004 421<br />

Locals Josef and Richard offer<br />

quality painting services. Tidy,<br />

reliable, they’ll help consult<br />

on the best type of paint for<br />

your job.<br />

Modern Colour<br />

Call 0406 150 555<br />

Simon Bergin offers painting and<br />

decorating; clean, tidy, quality<br />

detail you will notice. Dependable<br />

and on time.<br />

PLUMBING<br />

Nick Anderson Plumbing<br />

Call 0411 251 256<br />

All aspects of plumbing including<br />

gasfitting and drainage.<br />

Competitive rates, free quotes.<br />

UPHOLSTERY<br />

Susan Ottowa<br />

Avalon Beach<br />

Chiropractic<br />

Call 9918 0070<br />

Professional care for all ages.<br />

Treatment for chronic and acute<br />

pain, sports injuries.<br />

Call 0422 466 880<br />

Specialist in day bed and<br />

outdoor areas. Reliable local<br />

service. Domestic & commercial.<br />

56 MAY <strong>2017</strong><br />

Celebrating 25 Years


Trades & Services<br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 57


Trades & Services<br />

PEST CONTROL<br />

Predator Pest Control<br />

Call 0417 276 962<br />

predatorpestcontrol.com.au<br />

Environmental services at their<br />

best. Comprehensive control.<br />

They provide a 24-hour service.<br />

PUMPS & TANKS<br />

Water Warehouse<br />

Call 9913 7988<br />

waterwarehouse.com.au<br />

Rainwater tanks & pumps. Irrigation<br />

& filter supply specialists.<br />

RENOVATIONS<br />

Rob Burgers<br />

Call 0416 066 159<br />

Qualified builder provides all<br />

carpentry needs; decks, pergolas,<br />

carports, renovations and repairs.<br />

Underdeck<br />

Call Adrian 0417 591 113<br />

Waterproof under your deck and<br />

turn the area into usable space<br />

all year round.<br />

SunSpec<br />

Call Dustin 0413 737 934<br />

sunspec.com.au<br />

All-aluminium, rust-proof remotecontrolled<br />

opening roofs & awnings.<br />

Beats competitor’s prices.<br />

SECURITY<br />

Sure Security<br />

Call 1300 55 12 10<br />

Northern Beaches-based specialists<br />

in Alarms, Intercoms, Access<br />

Control and CCTV Surveillance<br />

with solutions to fit your needs.<br />

Advertise your<br />

Business in<br />

Trades<br />

& Services<br />

section<br />

Phone<br />

0438 123 096<br />

DISCLAIMER: The<br />

editorial and advertising<br />

content in <strong>Pittwater</strong> <strong>Life</strong><br />

has been provided by a<br />

number of sources. Any<br />

opinions expressed are<br />

not necessarily those of<br />

the Editor or Publisher<br />

of <strong>Pittwater</strong> <strong>Life</strong> and<br />

no responsibility is<br />

taken for the accuracy<br />

of the information<br />

contained within. Readers<br />

should make their own<br />

enquiries directly to any<br />

organisations or businesses<br />

prior to making any plans<br />

or taking any action.<br />

Trades & Services<br />

58 MAY <strong>2017</strong><br />

Celebrating 25 Years


the<br />

good<br />

life<br />

dining<br />

food<br />

crossword<br />

gardening<br />

travel<br />

60<br />

64<br />

67<br />

68<br />

73<br />

Showtime<br />

From Cerretti<br />

Chapel... to<br />

Carnegie Hall<br />

Manly Warringah Choir will<br />

perform the profound<br />

and powerful ‘A German<br />

Requiem’ by Johannes Brahms<br />

in the beautiful Cerretti Chapel<br />

in Manly from 7.30pm on<br />

Saturday <strong>May</strong> 6.<br />

Featuring the choir, orchestra<br />

and soloists conducted by<br />

Carlos Alvarado, the deeply<br />

moving piece was inspired by<br />

the death of the composer’s<br />

mother in 1865.<br />

MWC spokesperson Kerry<br />

Foster explained this work<br />

stood out from other Requiems<br />

and Masses in that it was composed<br />

to reflect the German<br />

form of worship – at that time<br />

Lutheran – and was sung in the<br />

German language. In contrast,<br />

the predominant Catholic<br />

Masses were sung in Latin.<br />

This month is a busy one for<br />

the choir as it heads to the US,<br />

invited by Distinguished Choirs<br />

International New York (DCINY)<br />

to sing this work in Carnegie<br />

Hall, New York at the end of <strong>May</strong>.<br />

“We submitted an audition<br />

tape of our December 2015<br />

concert – Saint-Saens’ ‘Christmas<br />

Oratorio’, and were invited<br />

on the basis of the quality<br />

and high level of musicianship<br />

demonstrated by the singers,<br />

as well as the exceptional<br />

quality of the audition tape<br />

recording,” Kerry said.<br />

“It is of course a tribute<br />

to our magnificent conductor<br />

Carlos Alvarado, who has<br />

developed our singing to such<br />

a high standard over the past<br />

12 years.<br />

“As the audition tape was<br />

from a public performance, I<br />

feel the whole community can<br />

take credit for this honour, as<br />

a performance isn’t a performance<br />

without an audience!<br />

“We couldn’t have done it<br />

without our loyal Northern<br />

Beaches supporters.”<br />

To enjoy the concert in Manly<br />

before it is performed in<br />

Carnegie Hall go to manlywarringahchoir.org.au<br />

or phone<br />

9953 2443 or 0432 656 798.<br />

Tickets cost $45 for adults,<br />

concession $40, students $20;<br />

children under 12 free with<br />

booking.<br />

Comedy showcase hits stage<br />

The funniest comedians from this year’s Sydney Comedy<br />

Festival are hitting the road and bringing an all-star comedy<br />

showcase to Dee Why RSL. It will feature some of the hottest<br />

acts of this year’s Festival live on stage for two hours drumming<br />

up some side-splitting laughter. The line-up includes MC Rhyse<br />

Nicholson, headline act Luke Heggie with Becky Lucas, Sarah<br />

Callaghan and special guests. Ge t in quick and grab your tickets<br />

($32.50) for Sunday <strong>May</strong> 28 from 7pm. A warning though – the<br />

show is 18+; it may contain offensive material, coarse language<br />

and adult themes. More info: deewhyrsl.com.au<br />

Tim’s Big<br />

Wave Project<br />

Award-winning film maker<br />

Tim Bonython’s 13th annual<br />

Australian Surf Movie Festival<br />

drops in at Club Palm<br />

Beach on Saturday <strong>May</strong> 20<br />

with the screening of his<br />

latest thrilling documentary<br />

‘The Big Wave Project’.<br />

Five years in the making,<br />

Tim follows a tight-knit crew<br />

of leading big wave surfers<br />

who are working together to<br />

attempt a personal goal that<br />

drills to the core passion of<br />

surfing – the adrenaline rush<br />

that accompanies riding the<br />

world’s biggest wave.<br />

“The Danger Level<br />

increases as we attempt to<br />

climb a mountain of water<br />

where the peak keeps<br />

getting higher,” comments<br />

one of the participant Big<br />

Wave Surfers, Alex Gray.<br />

In the film you’ll hear<br />

candid, personal, no-holds<br />

barred accounts of surfers as<br />

the real fear of death walks<br />

side by side with their aim of<br />

the ultimate personal glory.<br />

The ‘Big Wave Project’<br />

depicts the history of the<br />

how the sport has developed<br />

from humble origins to modern<br />

tow-in surfing with the<br />

latest challenges of returning<br />

to the simple art of unassisted<br />

paddling into 100-foot<br />

walls of water.<br />

Production of the film took<br />

Bonython around the planet<br />

to interview the world’s most<br />

renowned big wave surfers<br />

and to record the biggest<br />

and most death-defying<br />

waves and provide a narrative<br />

that will scare viewers as<br />

much as it will exhilarate.<br />

The progression of the<br />

skill level of big wave surfing<br />

collides with the best swell<br />

season in 30 years as the<br />

world’s best and bravest<br />

paddle, and also tow, into<br />

some of the greatest waves<br />

ever documented. This<br />

includes what has been<br />

called “the biggest wave ever<br />

attempted” – featuring Aaron<br />

Gold’s infamous massive<br />

paddle-in wave at Jaws, in<br />

Hawaii.<br />

More info asmf.net.au<br />

MAY <strong>2017</strong> 59<br />

Showtime


Dining Guide<br />

Dining Guide<br />

<strong>May</strong>’s best restaurants, functions, events and reader deals...<br />

Hong Kong<br />

Chinese Restaurant<br />

332 Barrenjoey Rd,<br />

Newport<br />

OPENING HOURS<br />

Dinner Tues-Sun 5pm<br />

CUISINE<br />

Chinese & Asian<br />

PRICE RANGE<br />

Entrees $5-20<br />

Mains $12.90-26.50<br />

*Deliver Whale Beach - Narrabeen<br />

BOOKINGS 9997 4157<br />

LIC<br />

BYO<br />

All<br />

This popular Newport<br />

eatery will be open for<br />

Mother’s Day lunch from 12<br />

noon to 3pm (dinner too) –<br />

and every mum will receive<br />

a complimentary glass of<br />

wine!<br />

Order ahead for their wonderful<br />

Peking Duck which<br />

P<br />

is offered as a dine-in-only<br />

special Thursdays through<br />

Sundays.<br />

There are two traditional<br />

courses: Peking Duck pancakes<br />

& duck sang choy bow<br />

(bookings essential; mention<br />

the ad when you call).<br />

This long-established restaurant<br />

on the eastern side of<br />

Barrenjoey Rd has an extensive<br />

menu based on traditional<br />

flavoursome Cantonese with<br />

touches of spicy Szechuan and<br />

other Asian dishes and fresh<br />

seasonal vegetables.<br />

Entrees start at just $5<br />

while mains are reasonable<br />

too, starting at $12.90.<br />

The menu ranges from adventurous,<br />

like a Mongolian<br />

chicken hot pot, to contemporary,<br />

spicy salt and pepper<br />

king prawns, to traditional,<br />

fillet steak with snow peas<br />

and bean sprouts.<br />

New dishes are introduced<br />

regularly so check out the<br />

blackboard specials.<br />

The team are only too<br />

happy to home deliver your<br />

meal, with a range that takes<br />

in Narrabeen to the south to<br />

Palm Beach in the north.<br />

Barrenjoey<br />

Bistro<br />

Club Palm Beach<br />

1087 Barrenjoey Rd,<br />

Palm Beach<br />

BISTRO OPENING HOURS<br />

Lunch 11:30am-2.30pm<br />

Dinner 6pm-8.30pm<br />

PRICE RANGE<br />

Lunch and dinner<br />

specials $13.50<br />

BOOKINGS 9974 5566<br />

LIC<br />

All<br />

P<br />

Head to Club Palm Beach,<br />

conveniently located just a<br />

short stroll from Palm Beach<br />

Wharf, for great meal specials<br />

in <strong>May</strong>.<br />

Mother’s Day lunch is on<br />

Sunday <strong>May</strong> 14, with a special<br />

menu; no bookings. Lunch from<br />

11.30am to 3pm.<br />

Head down on Saturday <strong>May</strong><br />

19 for the Australian Surf Movie<br />

Festival and the screening of<br />

‘The Big Wave Project’.<br />

The Members’ lucky badge<br />

draw is held Wednesday and<br />

Friday night (every 30 mins<br />

between 5pm-7pm), and<br />

jackpots by $100 each week.<br />

Wednesday and Sunday<br />

are meat raffle nights, with a<br />

whopping 14 trays to be won.<br />

Enjoy Trivia Night from<br />

5.30pm on Wednesdays, plus<br />

Bingo at 10am on Fridays.<br />

The club’s Barrenjoey Bistro<br />

is open for lunch (11.30am to<br />

2.30pm) and dinner (6pm to<br />

8.30pm) seven days. The Bistro<br />

serves top-value a la carte meals<br />

plus daily $13.50 specials of<br />

roasts (Mondays), rump steak<br />

with chips and salad (Tuesdays),<br />

chicken schnitzel with chips and<br />

salad (Wednesdays), homemade<br />

gourmet pies with chips and<br />

salad (Thursdays) and fish and<br />

chips with salad (Fridays), except<br />

on public holidays.<br />

Entrees on the a la carte<br />

menu range from $10.50 to<br />

$17.50 (mains $14.50 to $25).<br />

The club has a courtesy<br />

bus which meets the 11am<br />

ferry from Ettalong at the Palm<br />

Beach Wharf at 11.20am daily,<br />

returning on request.<br />

It also makes regular runs<br />

Wednesdays, Fridays and<br />

Saturdays from 4.30pm to 9pm.<br />

Ring to book a pick-up.<br />

* The Club celebrates its 60th<br />

anniversary in <strong>2017</strong>; the call is<br />

out for locals to contribute their<br />

stories about the early days.<br />

Phone 9974 5566.<br />

Oceanviews<br />

Restaurant<br />

Shop 4, 120 Narrabeen Park<br />

Pde, Warriewood Beach.<br />

OPENING HOURS<br />

Open 7 days lunch and dinner<br />

CUISINE<br />

Vietnamese<br />

PRICE RANGE<br />

Entrees $2-$9.80<br />

Mains $13.80-$19.80<br />

Noodles $13.80<br />

Lunch specials.<br />

1/2 price daily deals.<br />

BOOKINGS 9979 9449<br />

BYO<br />

All<br />

P<br />

Book now for a great table<br />

for lunch or dinner at this<br />

popular Vietnamese eatery.<br />

Ocean views across<br />

Warriewood Beach may be<br />

enjoyed from the restaurant<br />

which offers one of the most<br />

popular of Asian cuisines.<br />

Eat in and take-away meals<br />

are available; plus they offer<br />

free home delivery for orders<br />

over $35.<br />

Tantalising lunch specials<br />

60<br />

MAY <strong>2017</strong><br />

Celebrating 25 Years


from $2 to $10.80 include egg<br />

custard buns (two for $4.40),<br />

Money Bags (four for $5.80),<br />

prawn dumplings, fresh rice<br />

paper rolls, beef noodle soup,<br />

noodles with veggies and<br />

chicken, or beef with rice for<br />

just $10.80.<br />

Chef’s specials include Basil<br />

Mint Pork, Honey King Prawns,<br />

Sizzling Tofu Hot Pot and<br />

Chicken Laksa.<br />

Each day there is a half-price<br />

deal for evening diners-in (limit<br />

of one deal per table of diners).<br />

They include: on Thursday<br />

satay king prawn for $10.40, on<br />

Monday salt and pepper squid<br />

for $10.40 and on Saturday<br />

lemongrass chicken for $8.90.<br />

Prices reduced across the<br />

board, as well as lunch specials<br />

and the daily half-price deals.<br />

Find Daniel and his<br />

friendly team at 120<br />

Narrabeen Park Parade,<br />

Warriewood Beach.<br />

Bistro 61<br />

Avalon Beach RSL<br />

1 Bowling Green Lane<br />

Avalon Beach<br />

OPENING HOURS<br />

Open 7 days<br />

Lunch 12pm-2:30pm<br />

Dinner 5:30-8:30pm<br />

CUISINE<br />

Modern Aust / pub food<br />

PRICE RANGE<br />

Meals $8-$30<br />

Specials $12-$15<br />

BOOKINGS 9918 2201<br />

Visa<br />

MasterCard<br />

Avalon Beach RSL’s new Bistro<br />

61 is a great place to head for<br />

a local meal, offering tasty<br />

modern Australian dishes at<br />

affordable prices.<br />

Bistro 61 has been named<br />

to commemorate the opening<br />

of the Club in 1961. The<br />

kitchen – led by experienced<br />

Northern Beaches head chef<br />

Mitch Blundell, boasts all<br />

fresh, house-made meals, with<br />

locally sourced ingredients<br />

used when possible.<br />

Open for lunch and dinner<br />

seven days, with extensive<br />

outdoor dining areas, Bistro 61<br />

offers a different special (lunch<br />

and dinner) every weekday,<br />

Celebrating 25 Years<br />

including $15 rump steak chips<br />

and salad (Mon), $12 tacos<br />

(Tues), $15 Chicken Schnitzels<br />

(Wed), 2-4-1 pizzas (Thurs),<br />

and a $20 burger + beer (Fri).<br />

Seniors are well catered<br />

for – there are daily Seniors<br />

specials, including beerbattered<br />

flathead – plus they<br />

do a $5 kids meals on Sundays!<br />

(There’s a playground, too.)<br />

From the menu, chef Mitch<br />

recommends his twist on<br />

nachos – pulled beef and<br />

blackbeans with chipotle,<br />

corn chips, guacamole,<br />

Danish fetta and coriander.<br />

Members get discounts on<br />

meals purchased. Membership<br />

starts from $5.50.<br />

The club is licensed, with<br />

no BYO. Bookings online or<br />

call 9918 2201 – large groups<br />

welcome.<br />

Head to Avalon RSL for<br />

APL Poker Tournaments on<br />

Tuesdays and Thursdays.<br />

Visit avalonrsl.com.au/<br />

bistro-61<br />

Royal Motor<br />

Yacht Club<br />

Salt Cove on <strong>Pittwater</strong><br />

46 Prince Alfred<br />

Parade, Newport<br />

OPENING HOURS<br />

Breakfast Lunch & Dinner<br />

Mon-Fri from 8.30am<br />

Weekends from 8am<br />

PRICE RANGE<br />

Breakfast from $8-$18<br />

Entrees from $9-$21<br />

Mains from $16-$26<br />

BOOKINGS 9997 5511<br />

LIC<br />

All<br />

P<br />

RMYC’s restaurant Salt<br />

Cove on <strong>Pittwater</strong>’s menu<br />

offers affordable meals and<br />

generous servings including<br />

a variety of starters and share<br />

plates, seafood, burgers,<br />

grills, salads, desserts and<br />

woodfired pizza.<br />

Spoil mum on Sunday<br />

<strong>May</strong> 14 with a champagne<br />

breakfast, lunch or dinner;<br />

bookings essential.<br />

In <strong>May</strong>, Friday night<br />

entertainment kicks off in<br />

the Lounge Bar from 7.30pm.<br />

Great acts appearing this<br />

month include Jack Evans (5th),<br />

Keff McCullough (19th) and<br />

Angelene (26th).<br />

Trivia is held every Tuesday<br />

night from 7.30pm (great<br />

prizes and vouchers).<br />

If you’re a fan of classic<br />

country pop/rock music you’ll<br />

love the Campbell, Ronstadt &<br />

Denver Show, showcasing the<br />

mellow sounds of three of the<br />

biggest-selling artists of the<br />

1960s, ’70s and ’80s. Tickets<br />

are just $25 for members ($30<br />

non-members).<br />

Bookings are essential for<br />

all events.<br />

Club social memberships<br />

are available for just $160.<br />

MAY <strong>2017</strong> 61<br />

Dining Guide


Dining Guide<br />

Dining Guide<br />

Little Bok Choy<br />

<strong>Pittwater</strong> RSL<br />

82 Mona Vale Rd,<br />

Mona Vale<br />

OPENING HOURS<br />

Open 7 days<br />

Lunch 11:30am-2:30pm<br />

(3pm Fri, Sat, Sun)<br />

Dinner 5:30-8:30pm<br />

(9:30pm Fri, Sat)<br />

PRICE RANGE<br />

Entrees $6-$20<br />

Mains $12.80-$25<br />

BOOKINGS 9446 9613<br />

Book now for 10 per cent off<br />

your meal at Little Bok Choy<br />

restaurant (mention the ad<br />

below).<br />

Have you discovered this<br />

hidden gem? Conveniently<br />

located inside <strong>Pittwater</strong> RSL,<br />

with plenty of on-site parking<br />

and public transport, it’s the<br />

ideal location for locals to get<br />

together to share great Asian<br />

food.<br />

With a vast range of menu<br />

options, you won’t know<br />

where to start in this Asian<br />

Fusion restaurant. Some of<br />

the secrets of LBC’s finest eats<br />

include traditional favourites,<br />

like Shao Long Bao – it’s the<br />

perfect starter; the juicy mini<br />

pork buns will get your taste<br />

buds excited for the coming<br />

courses.<br />

Tuck in to Yum Cha<br />

favourites including delicious<br />

Prawn Dumplings, BBQ pork<br />

buns, Spring Rolls and popular<br />

Thai entrees like Thai Curry<br />

Puffs.<br />

For mains, all the<br />

popular Chinese dishes are<br />

included, from Sweet and<br />

Sour Pork, Honey Chicken,<br />

Sizzling Mongolian Beef and<br />

Seafood Stir-fry. Plus, they<br />

have plenty of fried rice and<br />

fried noodles also available in<br />

kids’ size!<br />

Prices are very reasonable<br />

– Chinese mains start from<br />

$15.80, with gluten free and<br />

vegetarian options available.<br />

If you prefer Thai, be sure<br />

to check out their latest<br />

addition – Tom Yum Fried Rice,<br />

a modern twist on a classic<br />

favourite. And their range of<br />

Thai soups, salads, curries and<br />

stir fry noodles are fresh and<br />

exciting, all prepared by their<br />

skilled Thai chef.<br />

Walk-ins are welcome,<br />

although for larger<br />

groups (6+) to ensure they can<br />

comfortably accommodate<br />

you, call to book in advance.<br />

Cinque Cucina<br />

e Caffe<br />

5 Darley St East,<br />

Mona Vale<br />

OPENING HOURS<br />

Breakfast/lunch<br />

7 days 7am-2.30pm<br />

Dinner Wed-Sun 5.30-10pm<br />

CUISINE<br />

Italian<br />

PRICE RANGE<br />

Breakfast $9.50-$16<br />

Lunch:<br />

Starters $12-$22<br />

Main $15-26<br />

Dinner:<br />

Starters $13-$22<br />

Main $21-$28<br />

BOOKINGS 9999 5555<br />

Visa<br />

MasterCard<br />

Casual, authentic Italian at<br />

it best. Operating 7 days<br />

for breakfast and lunch and<br />

Wednesday through Sunday<br />

for dinner, Cinque Cucina e<br />

Caffe brings a taste of Italy<br />

to Mona Vale Beach – with a<br />

pleasing price-tag.<br />

Relaxed indoor and outdoor<br />

dining areas provide a great<br />

setting for early morning<br />

coffee, a work meeting, a<br />

dinner date or whole-venue<br />

function for that special event<br />

(birthdays/anniversaries).<br />

With simplicity and fresh<br />

key ingredients in mind, the<br />

lunch/dinner menus comprise<br />

6 to 8 starters and 9 mains<br />

with gluten free, vegetarian<br />

and dairy free options.<br />

Start with a cured meat &<br />

cheese Antipasto plate ($21),<br />

followed by a Cartoccio Di<br />

Pesce ($28) an oven-baked<br />

parcel of Hoki fillet, calamari,<br />

prawns & mussels with white<br />

wine, olives, cherry tomatoes<br />

& garlic.<br />

Their signature 5-hour<br />

roasted Pork Belly ($24) is<br />

another must – whilst their<br />

famous burger is available<br />

Wednesday nights for just $10!<br />

The standout on their<br />

extensive Italian wine list<br />

is the Fantinel Pinot Grigio<br />

– crisp with a light finish –<br />

whilst the Nero D’Avola will be<br />

a hit with anyone looking for<br />

a full-bodied shiraz. There’s<br />

BYO too (wine only).<br />

Bookings are highly<br />

recommended on 9999 5555<br />

or ciao@cinque5.com.au<br />

Think local for functions and events<br />

Metro Mirage<br />

Hotel Newport is<br />

a beautiful local 4-star<br />

boutique waterfront hotel<br />

and event centre, with<br />

views across to Ku-Ring-Gai<br />

National Park and beyond.<br />

Their <strong>Pittwater</strong> Reception<br />

Room, with adjoining<br />

Waterfront Terrace, offers<br />

magnificent views across<br />

<strong>Pittwater</strong>, and is available<br />

for 60-110 guests, with a<br />

selection of Cocktail, two- or three-course<br />

menu packages and beverage packages to suit<br />

all budgets.<br />

The Alfresco Poolside Function area, located<br />

right on the water’s edge, is perfect for more<br />

intimate functions of between 20-75 guests.<br />

Packages include exclusive use of the poolside<br />

function area, provided on a complimentary<br />

basis including AV system, and an alfresco<br />

barbecue buffet with personal chef.<br />

For functions of up to 60 guests or private<br />

corporate dinners, The<br />

Hawkesbury Function<br />

room, with its own private<br />

access and welcome<br />

lobby, is a perfect dining<br />

solution during the winter<br />

months.<br />

Located just 45<br />

minutes from Sydney<br />

CBD, The Metro Mirage<br />

Hotel Newport offers a<br />

range of competitively<br />

priced accommodation<br />

options, including nine waterfront spa suites<br />

and 38 executive rooms. The property<br />

offers an outdoor swimming pool and spa,<br />

a casual poolside area perfect for postevent<br />

networking or private functions,<br />

complimentary WiFi, 24-hour reception, on-site<br />

parking and a private jetty for arrival by water.<br />

Their experienced functions team is<br />

well-equipped to help plan your function<br />

or event. Contact Tracey Scott on (02) 9997<br />

7011 or email tscott@metrohg.com.<br />

62 MAY <strong>2017</strong><br />

Celebrating 25 Years


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Food <strong>Life</strong><br />

Make your Mum’s day<br />

with food from the heart<br />

Mother’s Day is definitely one of the most important days<br />

of the year. While it represents a great opportunity for<br />

the family to get together and spoil mum with a sumptuous<br />

lunch or dinner at a restaurant, it also provides us with<br />

the chance to cook a great meal at home – to show our special<br />

mum (and don’t forget the grans!) how much we care. Celebrating<br />

in the family environment can also be a lot more relaxing –<br />

and by following these recipes, just as tasty and satisfying!<br />

Lunch<br />

with Janelle Bloom<br />

Food <strong>Life</strong><br />

Recipes: Janelle Bloom Photos: Steve Brown, Benito Martin & Mark O’Meara<br />

Breakfast<br />

Mother’s Day<br />

buttermilk<br />

pancakes<br />

Makes 12<br />

2 cups plain flour<br />

3 tsp baking powder<br />

2 tbs caster sugar<br />

2¼ cups buttermilk<br />

2 eggs<br />

60g butter, melted, cooled<br />

Ghee, melted, for cooking<br />

Maple syrup & fresh berries,<br />

to serve<br />

1. Sift the flour and baking<br />

powder into a large<br />

bowl. Stir in the sugar.<br />

Whisk the buttermilk and<br />

eggs together until well<br />

combined. Pour into the<br />

flour mixture. Use a wooden<br />

spoon to stir until well<br />

combined. Stir through the<br />

butter. Cover and for stand<br />

10 minutes.<br />

2. Heat a non-stick frying pan<br />

over medium heat. Brush<br />

the base of the pan with a<br />

little of the melted ghee (see<br />

Janelle’s Tip). Pour ¼ cup of<br />

the batter into the pan, use<br />

a spoon to quickly spread<br />

batter out slightly to a circle<br />

about 12cm in diameter.<br />

3. Reduce heat to low, cook<br />

for 2-3 minutes or until<br />

bubbles start to appear<br />

on the surface. Turn, cook<br />

2 minutes or until cooked<br />

through. Transfer pancake<br />

to a clean tea towel. Wrap in<br />

the tea-towel to keep warm.<br />

Repeat with the remaining<br />

pancake batter, greasing<br />

the pan with melted ghee<br />

between each pancake.<br />

Serve warm with maple<br />

syrup and berries.<br />

Janelle’s Tip: Ghee, or clarified butter, is<br />

my secret (actually my nan’s) to cooking<br />

pancakes because it doesn’t burn and<br />

taint the flavour and colour of the<br />

pancakes like regular butter will.<br />

Tomato prosciutto<br />

& mozzarella<br />

bruschetta<br />

Makes 12<br />

2 x 200g Sweet Solanato<br />

tomatoes, halved lengthways<br />

3 tbs olive oil<br />

1 tsp dried oregano<br />

1 tsp caster sugar<br />

12 slices sourdough<br />

250g prosciutto, roughly<br />

chopped<br />

2 x 250g buffalo mozzarella,<br />

sliced<br />

Caramelised balsamic &<br />

thyme, to serve<br />

2. Arrange tomatoes, cut<br />

side up, in a greased<br />

roasting pan. Drizzle over 2<br />

tablespoons oil. Sprinkle with<br />

oregano and season with salt<br />

and pepper. Sprinkle with<br />

caster sugar. Roast for 50-<br />

60 minutes or until slightly<br />

shriveled, but still juicy. Allow<br />

to cool in the pan.<br />

3. Brush both sides of bread<br />

with remaining oil. Preheat<br />

barbecue grill to mediumhigh.<br />

Chargrill the bread<br />

3-4 minutes each side<br />

until golden. Remove to a<br />

board. Top with prosciutto,<br />

mozzarella tomatoes<br />

and thyme. Drizzle with<br />

caramelized balsamic.<br />

1. Preheat oven, 150°C fan<br />

forced.<br />

Serve.<br />

64 MAY <strong>2017</strong><br />

Celebrating 25 Years


For more recipes go to www.janellebloom.com.au<br />

DInner<br />

Slow-roasted<br />

shoulder of lamb<br />

Serves 4-6<br />

½ preserved lemon (see<br />

Janelle’s Tip #1)<br />

2 bunches rosemary<br />

6 large garlic cloves, peeled<br />

3-4 tablespoons olive oil<br />

1.8kg shoulder of lamb, on<br />

the bone<br />

1 lemon, cut into 8 wedges<br />

1½ cups chicken stock<br />

Greek-style yoghurt &<br />

vegetables, to serve<br />

1. Remove and discard<br />

the soft flesh from the<br />

preserved lemon. Roughly<br />

chop the rind and place<br />

in small food processor<br />

with rosemary leaves from<br />

2 sprigs, garlic cloves<br />

and 3 tablespoons of<br />

the oil. Process until well<br />

combined.<br />

2. Rub the mixture all over<br />

lamb. Season with freshly<br />

ground black pepper.<br />

Preheat oven to 130°C, fan<br />

forced.<br />

3. Arrange the lemon<br />

wedges and remaining<br />

rosemary sprigs over the<br />

Janelle’s Tip #1: If you don’t<br />

have preserved lemon you<br />

can replace it in this recipe<br />

with grated rind of 2 lemons<br />

plus 1 teaspoon sea salt.<br />

base of a roasting pan<br />

(see Janelle’s Tip #2).<br />

Place the lamb on top.<br />

Pour enough stock into<br />

the pan to cover the base<br />

(the lamb should not be<br />

sitting in stock). Press<br />

baking paper onto the<br />

surface of the lamb then<br />

cover tightly with 3 sheets<br />

foil. Cook for 4 hours.<br />

4. Remove lamb from the<br />

oven and place on a<br />

baking tray, increase oven<br />

temperature to 230°C,<br />

fan forced. Return the<br />

lamb to the oven and<br />

roast, uncovered, for 8-10<br />

minutes or until golden on<br />

top. Set aside 15 minutes<br />

to rest.<br />

5. Transfer the lamb to a<br />

serving platter, spoon<br />

over juices in the pan and<br />

serve with a dollop thick<br />

yoghurt and steamed<br />

vegetables. The lamb will<br />

just fall off the bone.<br />

Janelle’s Tip #2: The<br />

rosemary and lemon act<br />

as a bed for the lamb,<br />

keeping it out of the stock<br />

while also infusing the<br />

flavours.<br />

Food <strong>Life</strong><br />

Dessert<br />

Cookie sandwiches<br />

with fudge sauce<br />

Makes 10 sandwiches<br />

125g butter, softened<br />

¼ cup caster sugar<br />

100ml sweetened condensed<br />

milk<br />

1¼ cups plain flour<br />

1¾ tsp baking powder<br />

200g chopped milk chocolate<br />

10 scoops vanilla ice cream,<br />

to serve<br />

Fudge sauce<br />

200g dark chocolate, chopped<br />

1/3 cup thickened cream<br />

1. Preheat oven 170°C, fan<br />

forced. Line 2 baking trays<br />

with baking paper.<br />

2. Use an electric mixer to<br />

beat the butter, sugar<br />

and condensed milk until<br />

pale and creamy. Sift the<br />

flour and baking powder<br />

together over the butter<br />

Celebrating 25 Years<br />

mixture and mix until<br />

the dough almost comes<br />

together. Add chocolate and<br />

stir until well combined.<br />

3. Roll heaped tablespoons of<br />

mixture into balls and place<br />

onto baking trays, allowing<br />

a little room for spreading.<br />

Flatten slightly with<br />

fingertips or a fork. Bake<br />

two trays at a time for 9-12<br />

minutes until light golden.<br />

Stand 5 minutes on trays<br />

before transferring biscuits<br />

to a wire rack to cool.<br />

4. For the fudge sauce,<br />

combine chocolate and<br />

cream in a microwavesafe<br />

bowl. Microwave,<br />

uncovered, for 2-3 minutes<br />

on High/100%, stirring<br />

every minute with a metal<br />

spoon until smooth.<br />

5. Sandwich two biscuits<br />

together with ice cream and<br />

drizzle with fudge sauce.<br />

Serve.<br />

MAY <strong>2017</strong> 65


Food <strong>Life</strong><br />

Food <strong>Life</strong><br />

In Season<br />

Apples<br />

Choose apples that have<br />

firm, smooth, clean skin.<br />

Some varieties are better<br />

for cooking than eating and<br />

vice versa. My pics for eating<br />

are Pink Lady, Jazz and Kanzi<br />

while for cooking Golden Delicious<br />

and Granny Smith are<br />

far superior.<br />

Storage<br />

Apples keep their crispness,<br />

stay fresh longer and are<br />

more delicious when stored in<br />

the fridge. Store loose in the<br />

crisper section.<br />

Nutrition<br />

Apples contain no fat or cholesterol<br />

and are an excellent<br />

source of dietary fibre. Eating<br />

a medium apple per day will<br />

give you one-third of your<br />

daily vitamin C requirement.<br />

Also In Season<br />

<strong>May</strong><br />

Apples (look out for Jazz<br />

and Kanzi varieties);<br />

banana; custard apples;<br />

dates; grapes; Kiwi<br />

fruit; mandarins &<br />

oranges (Navel); pears;<br />

pomegranates; quince;<br />

rhubarb; avocados; bok<br />

choy; broccolini and<br />

broccoli; Brussels sprouts;<br />

cabbage; cauliflower;<br />

eggplant; fennel; kale;<br />

ginger; leeks; spinach and<br />

sweet potato.<br />

Growing up my sisters and I now realize how spoilt we<br />

were to have the house always filled with lots of amazing<br />

food and the aromas of freshly baked treats. This<br />

cake is my mum’s specialty – allowing it too cool was always<br />

mum’s big challenge!<br />

Mum’s BIG apple<br />

cake<br />

Serves 12<br />

250g butter, at room<br />

temperature<br />

1 cup caster sugar<br />

1 tsp vanilla extract<br />

4 eggs, at room temperature<br />

2½cups self-raising flour<br />

½ cup milk<br />

1 tbs boiling water<br />

4 Granny Smith apples<br />

Topping<br />

1 tsp ground cinnamon<br />

2 tbs caster sugar<br />

30g butter, chilled, finely<br />

chopped<br />

1. Preheat oven to 160°C, fan<br />

forced. Grease and line<br />

a 22cm (base) square<br />

cake pan allowing a 3cm<br />

overhand at two opposite<br />

sides.<br />

2. Beat butter, sugar and<br />

vanilla with an electric<br />

mixer until pale and<br />

creamy. Add eggs, one<br />

at a time, beating well<br />

after each one is added.<br />

Sift flour over butter<br />

mixture. Stir gently to<br />

combine. Fold in milk<br />

and water. Spread the<br />

cake batter into cake pan<br />

and smooth the surface.<br />

3. Grate the apples and<br />

squeeze with your<br />

hands to remove excess<br />

moisture. Sprinkle the<br />

apple over the cake<br />

batter.<br />

4. For the topping, combine<br />

the cinnamon and sugar<br />

and sprinkle over the<br />

apples. Dot butter over<br />

top. Bake for 1 hour, or<br />

until a skewer inserted<br />

into the centre comes<br />

out clean. Stand for<br />

10 minutes in the pan.<br />

Carefully lift the cake out<br />

of the pan and set aside<br />

to cool.<br />

66 MAY <strong>2017</strong><br />

Celebrating 25 Years


25 26 27 28 29<br />

<strong>Pittwater</strong> Puzzler<br />

30 31 32 33 34 35 36<br />

ACROSS<br />

1 Early GPS perhaps? (4-3)<br />

5 Company run by David Thomas,<br />

_______ Adventures, that organises<br />

travel options around the world (7)<br />

9 A distinctive expression whose<br />

meaning is not determinable from the<br />

meanings of the individual words (5)<br />

10 Has ownership of (9)<br />

11 New book by local writer, Amanda<br />

Hampson, The ______ ________ (6,8)<br />

13 Catch the Palm Beach ferry, perhaps (4)<br />

37 38 39<br />

40 41<br />

42<br />

43 44<br />

14 Music group that forms the O in<br />

NBO (9)<br />

16 Fellow big-boat travellers on<br />

<strong>Pittwater</strong>, say (9)<br />

18 Teasing desire (4)<br />

21 School hosting Monet: The Flower<br />

of War, featuring flautist Jane Rutter<br />

(2,5,7)<br />

24 <strong>Issue</strong> always at the forefront for the<br />

residents of the Northern beaches (9)<br />

25 Todd McKenney’s alter ego on stage<br />

Compiled by David Stickley<br />

at Dee Why RSL, Peter ____ (5)<br />

26 Abandoned (7)<br />

27 Those who insist on great precision<br />

and correctness; sticklers (7)<br />

DOWN<br />

1 Type of environment featured in<br />

Hordern Park in Palm Beach, littoral<br />

__________ (10)<br />

2 Flavour in liquorice etc (7)<br />

3 People who imitate, especially those<br />

who perform in ludicrous imitation of<br />

others’ speech and gestures (6)<br />

4 Type of restaurant that comes and<br />

goes (3-2)<br />

5 Generally, areas, localities or regions<br />

(9)<br />

6 Rocks in a bar? (3,5)<br />

7 Examine carefully for accuracy with<br />

the intent of verification (7)<br />

8 Blast of air (4)<br />

12 Groups of people meeting together<br />

(10)<br />

14 Travelling, especially as a<br />

salesperson or drover (2,3,4)<br />

15 Sudden desires (8)<br />

17 Blubbering (2,5)<br />

19 Places of worship like the Baha’i one<br />

in Ingleside (7)<br />

20 Event held four times a year on the<br />

Northern Beaches, ______ Kids Gifts<br />

and Toys (6)<br />

22 Rise from bed; win (3,2)<br />

23 Breeding horse (4)<br />

[Solution page 70]<br />

<strong>Pittwater</strong> Puzzler<br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 67


Garden <strong>Life</strong><br />

Garden <strong>Life</strong><br />

Consider Callicarpa: it’s a<br />

‘berry’ good shrub option with Gabrielle Bryant<br />

As the days shorten and the autumn chill sets<br />

in, the landscape comes alive with berries<br />

and ripening fruits: some scarlet, some gold,<br />

some blue – but the most amazing of all must be the<br />

singing violet berries of the callicarpa.<br />

Callicarpa dichotoma is a medium semideciduous,<br />

upright, clumping shrub, ideal for<br />

shrubberies or background garden beds. Originating<br />

in China and Japan, it can be trained to cover a<br />

fence or be used as a hedge. The soft, bright green<br />

elliptical leaves complement both the pale pink<br />

flowers in spring and the clusters of shiny, rich<br />

violet, bead-like berries that follow. The berries<br />

hang on for several weeks after the leaves have<br />

turned to gold and fallen for winter.<br />

Also, known – not surprisingly – as Beautyberry,<br />

callicarpa loves sun or partial shade, well-drained,<br />

fertile garden soil and regular water but doesn’t like<br />

to sit in poorly drained areas.<br />

Prune the arching stems back in early spring to<br />

encourage the new growth that will carry the flowers.<br />

This pretty shrub is undemanding and easy to grow,<br />

and it always berries well after hot summer months.<br />

Help mum remember<br />

her day all year round<br />

Although the second Sunday in <strong>May</strong> is Mother’s Day, I<br />

often wonder why mothers are only remembered on one<br />

Sunday in the year. I think that every day should be Mother’s<br />

Day, so this year instead of a bunch of flowers that will only<br />

last a few days why not give Mum a plant to grow in the<br />

garden or in a pot that will last for years to come and remind<br />

her that you care about her every day of the year?<br />

Garden centres are full of the most beautiful living<br />

gifts. There are pots of flowering bulbs, succulent bowls,<br />

cyclamen, begonias, orchids, roses, dipladenias, hanging<br />

baskets, small shrubs, tall shrubs, palms and trees to<br />

choose from.<br />

68 MAY <strong>2017</strong><br />

Celebrating 25 Years


Kiwi miniature packs a fruit punch<br />

The Kiwi fruit that we buy in<br />

the supermarkets grows on<br />

vigorous vines that are heavy<br />

and hard to control. Both<br />

male and female vines are<br />

needed to produce fruits and<br />

few city gardens have space<br />

to grow them. Now there<br />

is an answer for Kiwi fruit<br />

lovers with small spaces: the<br />

new Kiwi Berry Issai which is<br />

self-pollinating.<br />

Kiwi berries are small<br />

miniature Kiwi fruit with the<br />

same flavour and texture<br />

as their larger-growing<br />

counterparts. The skin<br />

is dark green and shiny,<br />

unlike the brown furry skin<br />

of the traditional fruits.<br />

These small succulent<br />

berries are the size of large<br />

green grapes and can be<br />

eaten whole or sliced into<br />

fruit salads They are both<br />

decorative and delicious,<br />

and have eight times the<br />

vitamin C content than that<br />

of an orange!<br />

The Kiwi berry is a smallgrowing<br />

climber that is ideal<br />

for a large pot, or it can be<br />

planted in the garden to<br />

climb over trellises, arches<br />

or pergolas; alternatively,<br />

it will grow against a fence<br />

with wire supports. If it<br />

is grown in a pot make a<br />

tripod with bamboo stakes<br />

to support it, or train up<br />

a single pole and let spill<br />

over a circular frame in an<br />

umbrella shape, just as you<br />

would a weeping rose.<br />

This adaptable plant loves<br />

the sun or semi-shade. Feed<br />

it well and you will be well<br />

rewarded.<br />

Celebrating<br />

30 years of<br />

Expo Gold<br />

Back in our Bicentenary<br />

year a new small tree was<br />

released in Queensland for<br />

Expo ’88. It was the birth<br />

of a hybrid form of the<br />

Golden Penda, xanthostemon<br />

chrysanthus. A spectacular<br />

rainforest tree from the<br />

rain forests in Queensland,<br />

the Golden Penda will grow<br />

10-15 metres tall in its<br />

natural environment, but in<br />

cultivation it is much smaller<br />

than this.<br />

Expo Gold has the most<br />

amazingly bright yellow<br />

flowers, highlighted by large<br />

glossy green leaves, that<br />

are similar in shape to the<br />

blossom of the eucalypts.<br />

There can be no brighter<br />

colour; it surpasses even the<br />

colour of the yellow wattles<br />

that flower in spring.<br />

Expo Gold is beautiful as a<br />

small street tree, or regularly<br />

pruned it can be kept as a<br />

shrub for smaller gardens. It<br />

loved the long hot summer<br />

and the recent rains. (The<br />

Expo Gold that were in<br />

flower in Bungan Street Mona<br />

Vale were quite amazing.)<br />

Celebrating 25 Years<br />

A tip: prune in<br />

early spring, as<br />

the flowers and<br />

fruit form on the<br />

new growth.<br />

Frangipani rust<br />

Frangipani rust-affected leaves should be gathered<br />

up and put in the garbage bin, NOT the green bin or<br />

the compost. The tiny spores blow in the wind. Wear<br />

gloves as you pick up the leaves from the ground and<br />

remove any that are still on the tree. Rust will spread<br />

quickly to other plants – particularly geraniums, canna<br />

lilies and beans! Once you have destroyed the leaves<br />

spray the frangipani and the ground beneath with<br />

Lime Sulphur to kill any spores that are left.<br />

MAY <strong>2017</strong> 69<br />

Garden <strong>Life</strong>


Garden <strong>Life</strong><br />

Garden <strong>Life</strong><br />

Jobs this Month<br />

<strong>May</strong><br />

Plant out your winter<br />

seedlings while the soil<br />

is still warm. Pansies,<br />

primulas, cineraria, poppies,<br />

marigolds, alyssum, lobelia,<br />

snapdragons, stock and violas<br />

will all flower in early spring.<br />

For fun, plant some spring<br />

bulbs under the seedlings –<br />

they will appear like magic<br />

through the flowering annuals<br />

as the winter cold fades.<br />

(Jonquils and narcissus are<br />

great for this.)<br />

Snail alert<br />

Newly planted seedlings need<br />

protection from snails. After<br />

April’s rain snails have come<br />

out of hiding; you can try a<br />

saucer of beer to catch them<br />

– it works in small areas but<br />

not for larger gardens. Use<br />

an iron-based snail bait such<br />

as Multiguard that is safer for<br />

animals and birds. Use the pellets<br />

sparingly as indicated on<br />

the packet.<br />

Help peas climb<br />

As peas and sweet peas begin<br />

to grow they’ll need support.<br />

To help the tiny plants find<br />

their way, try using a small stick<br />

beside each seedling that will<br />

reach the bottom of the trellis<br />

or mesh that you have put up<br />

as support. This way the seedlings<br />

will begin to climb and<br />

establish faster. Wooden satay<br />

sticks will do the trick.<br />

Stop Army<br />

Worm<br />

Small dead patches in the lawn<br />

can often be tell-tale signs of<br />

army worm. They move fast<br />

and spread through the night.<br />

It is important to control them<br />

before they get out of control.<br />

Spray the lawn with Eco Neem<br />

three times at weekly intervals,<br />

or treat with Professor<br />

Orchid move<br />

If you haven’t already done so,<br />

move cymbidium orchids into<br />

the sunlight. They need bright<br />

light now to form the flower<br />

spikes for spring. Feed them<br />

with Strike Back for Orchids;<br />

use the liquid form as it will<br />

work quicker. Watch or snails<br />

that can damage the new<br />

spikes of flower. A few pellets<br />

of Multiguard will save your<br />

flowers.<br />

Tea mite trouble<br />

Camellias used to be troublefree<br />

but in the past few years<br />

they have been attacked<br />

by Tea mite. This shows as<br />

a pale brown centre of the<br />

leaves. The damage looks<br />

like sunburn but is, in fact,<br />

caused by mites. Once the<br />

damage is done the leaves are<br />

marked forever. The mites are<br />

active in the hot dry months<br />

of summer. The only control<br />

is to spray with a miticide,<br />

insecticides won’t work. Yates<br />

Rose Gun contains a miticide.<br />

Spray regularly with Eco Oil<br />

to protect the new unmarked<br />

foliage as it appears.<br />

Compost tips<br />

Gather up fallen leaves and fill<br />

the compost<br />

bin, then add<br />

some blood<br />

and bone to<br />

help them<br />

decompose quickly.<br />

Remember to add all the vegetable<br />

scraps from the kitchen<br />

as well – but never add any<br />

form of meat, eggs or fish<br />

as this will attract rats and<br />

cockroaches!<br />

Spring bulbs<br />

Spring bulbs are still on sale.<br />

Check the packets and make<br />

sure that the bulbs you buy<br />

are firm and fresh. Don’t be<br />

tempted to buy ones that have<br />

been reduced if the bulbs are<br />

not healthy or if they are starting<br />

to shoot.<br />

Strengthen<br />

camellias<br />

Disbud your camellias by removing<br />

multiple buds, leaving<br />

just one bud on each tip. Buds<br />

that are crowded never open<br />

properly. Feed the bushes with<br />

Kahoona now, to give them<br />

extra energy at flowering<br />

time.<br />

Last feed<br />

Watch out for bronze citrus<br />

beetles. Spray fortnightly with<br />

Eco Oil to protect new tips from<br />

leaf miner. Feed citrus trees for<br />

the last time before winter.<br />

Water watch<br />

Be careful not to overwater<br />

pot plants in the cooler weather;<br />

no water should be left in<br />

saucers underneath pots. Cold<br />

wet soil will damage roots!<br />

Indoors,<br />

outdoors<br />

Ground cover plants protect<br />

the soil and hold in the moisture.<br />

Sometimes it is hard to<br />

find ground cover for shady<br />

Dipladenia delight<br />

Dipladenias make wonderful<br />

pot plants. You can grow<br />

them in hanging baskets or<br />

train them up a tripod. They<br />

flower for most of the years<br />

if given sufficient sunlight.<br />

They love full sun and some<br />

neglect. For colour in the<br />

garden they are hard to beat;<br />

they come in many shades<br />

from white through pink to<br />

the deepest red. Try mixing<br />

two colours together for a<br />

stunning display.<br />

areas that will not become<br />

invasive. Look for the lowgrowing<br />

saxifrage ‘Mother of<br />

Thousands’. The small neat<br />

rosettes of leaves multiply on<br />

long trailing stems. A bonus<br />

are the pale pink flowers in<br />

spring. It is an old-fashioned<br />

plant that is well worth tracking<br />

down. Sometimes called<br />

Creeping Saxifrage, this delicate<br />

little plant makes a great<br />

hanging basket for indoors or<br />

for sheltered balconies out of<br />

the sun.<br />

Crossword solution from page 67<br />

Mac’s 3 in 1.<br />

Mystery Word: AVALON<br />

70 MAY <strong>2017</strong><br />

Celebrating 25 Years


Local Call<br />

Fish and hip<br />

in Avalon<br />

Visitor’s feedback on<br />

Avalon over the past<br />

few years has always<br />

featured a similar thread:<br />

Why doesn’t a village nestled<br />

by the ocean have a decent,<br />

dedicated fresh and cooked<br />

seafood shop?<br />

Of course, Avalon has had<br />

one, on Old Barrenjoey Rd –<br />

although, if we’re being honest,<br />

over the past few years it<br />

hasn’t been anything to write<br />

home about.<br />

Which is why local family<br />

business Oceana Traders,<br />

who have been selling fresh<br />

seafood at local markets<br />

around Sydney and the Central<br />

Coast for the past three<br />

years, jumped in when the<br />

opportunity to buy the, ahem,<br />

‘understated’ site arose in<br />

February.<br />

The team (comprising<br />

brothers Lucas and Max<br />

Frazer, their dad Nick and<br />

new business partner Will)<br />

gave the space a simple, modern<br />

refit before opening for<br />

business in late March – to an<br />

overwhelmingly grateful local<br />

and visiting clientele.<br />

Cooked food includes tangy<br />

and on-trend Fish Tacos, flaking<br />

flathead or barramundi<br />

in impossibly crisp and fresh<br />

batter and double-cooked,<br />

hand-cut chips (potato and<br />

sweet potato options). All seen<br />

to by a full-time chef, no less!<br />

Or there’s a range of fresh<br />

local fish, prawns, lobster and<br />

oysters to fawn over.<br />

Lucas said in addition to selling<br />

at markets, Oceana Traders<br />

had also been doing deliveries<br />

to homes, cafes and restaurants<br />

around the northern beaches<br />

and north shore.<br />

“Max and I grew up in Mona<br />

Vale and Avalon and Will,<br />

who came on board from a<br />

licensed building background<br />

around six months ago, grew<br />

up in Narrabeen,” said Lucas.<br />

“We all shared a passion for<br />

fishing and knew the area was<br />

crying out for a decent seafood<br />

shop. Our clients at the Warriewood<br />

farmers market would<br />

always comment, saying that<br />

Avalon would be the perfect<br />

spot for us.<br />

“We always knew that<br />

Avalon was the spot we<br />

wanted to open our first store.<br />

It was just a matter of suitable<br />

premises becoming available.”<br />

Theirs is the only shop<br />

north of Narrabeen selling<br />

fresh and cooked seafood.<br />

“We pride ourselves on<br />

our fresh product display,”<br />

continues Lucas. “We have<br />

Huon salmon, Cone Bay barramundi,<br />

flathead, ocean trout,<br />

Yellowfin tuna, swordfish,<br />

ling, whole snapper, cooked<br />

Queensland tiger prawns,<br />

green king prawns, oysters,<br />

sashimi, wild sockeye salmon.<br />

“We also have a fridge<br />

full of mussels, crab meat<br />

FRESH ON THE SCENE: Lucas Frazer (centre), brother Max (right) and<br />

business partner Will (left) are cooking up a seafood storm in Avalon.<br />

and smoked products and<br />

a freezer full of scallops,<br />

cooked lobster, wild salmon<br />

sides, Alaskan King Crab,<br />

scampi, Moreton Bay bugs and<br />

Patagonian toothfish.<br />

“We only use Australian seafood<br />

– we don’t believe in using<br />

imported seafood to cook<br />

with. We are at the Sydney fish<br />

markets buying fish daily. We<br />

also have a few sources from<br />

the mid north coast that send<br />

fish directly to us. We only<br />

sell fresh Australian products<br />

so we always know where our<br />

fish is coming from.<br />

“And we employed a chef<br />

full-time to do all our cooking,<br />

which we think makes a<br />

big difference to the overall<br />

product.”<br />

The boys are already looking<br />

to improve on their winning<br />

formula.<br />

“Hopefully down the track<br />

we will get some outside tables<br />

and seating and it would<br />

be great to get a licence so<br />

people can have a glass of<br />

wine with their cooked fish,”<br />

said Lucas.<br />

“Food-wise we have some<br />

things in the pipeline… we<br />

are playing around with a few<br />

different Hawaiian poke bowl<br />

ideas, which we hope to introduce<br />

in the next few months.”<br />

So what’s their ‘hero’ dish?<br />

“So far our Fish Tacos have<br />

been a massive hit and you<br />

can’t go past our grilled Cone<br />

Bay barramundi and chips<br />

or our beer battered flathead<br />

and chips,” he said.<br />

– Nigel Wall<br />

* SPECIAL OFFER: Oceana<br />

Traders have a special<br />

offer for <strong>Pittwater</strong> <strong>Life</strong><br />

readers – mention this<br />

story and you’ll pay just<br />

$5 for Fish Tacos, normally<br />

$7 (offer valid through<br />

Sunday <strong>May</strong> 7 only). Get<br />

’em while they’re hot!<br />

Local Call<br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 71


Times Past<br />

Living life<br />

to the ‘Max’<br />

Times Past<br />

Luckily for local surf Wooloomooloo Police Boys (receiving medal, inset). of this monster.<br />

lifesaving identity Max Club (WPBC) who joined the Max also paddled double From then on Max paddled<br />

Watt the outcome of Avalon Beach Surf <strong>Life</strong> Saving ski with his good mate Jack. in the rear so he could keep<br />

this dramatic incident was<br />

much more favourable than<br />

Club in 1943 to help patrol the<br />

beach. All but one of the 22<br />

One day they were competing<br />

in a north-side carnival and<br />

an eye on his partner!<br />

Max thought nothing of<br />

it would appear from the members of the Club enlisted had just rounded the buoy paddling out the back and<br />

photograph published in The for war service, leaving just when a boomer of a wave<br />

‘anchoring’ himself between<br />

Sydney Morning Herald on Wally Simmonds as the only<br />

loomed up out the back. Max<br />

north and south headlands to<br />

the 30th of January, 1950. patrolling member.<br />

provide a fish dinner for the<br />

yelled to Jack: “Paddle like<br />

The associated caption Max was in the first group<br />

family.<br />

blazes mate – this is our<br />

read:<br />

of 11 members of the WPBC<br />

After Max passed away<br />

wave.” As they fell off the<br />

SWEEP-HAND NARROWLY to gain his Bronze Medallion<br />

in 2012 his daughter<br />

back of the wave Max turned<br />

ESCAPES INJURY<br />

on Sunday 15 November 1945.<br />

Julie recalled for us at his<br />

Crew members of the Avalon Max rowed and swept the<br />

to see Jack with his legs memorial service: “His love<br />

surfboat anxiously watch boats only for a short time<br />

dangling over the side and of surfing and fishing was<br />

their sweep-hand Max Watt because he soon discovered white as a sheet – Jack had legendary – the only thing<br />

as he is flung high into the surf ski paddling – and it seen the wave too and there he liked better was teaching<br />

air by one of the big seas at became his forte. He became was no way he was going to someone to love it as much<br />

Avalon yesterday. The sweep<br />

oar was shattered and Watt<br />

one of the best ski paddlers<br />

around and in 1954 was<br />

be a part of tackling the face as him.”<br />

just missed being impaled by narrowly beaten into<br />

TIMES PAST is supplied by local<br />

a piece of the oar, which can second place at the National<br />

historian and President of the Avalon Beach<br />

be seen protruding from the Championships. Three years<br />

rowlock.<br />

later he became the Club’s Historical Society GEOFF SEARL. Visit the Society’s<br />

Max was one of<br />

first State Champion, when he showroom in Bowling Green Lane, Avalon Beach.<br />

the members of the<br />

won the open surf ski event<br />

72 MAY <strong>2017</strong><br />

Celebrating 25 Years


Travel <strong>Life</strong><br />

Explore the land<br />

of fire and ice<br />

Iceland – the land of fire<br />

and ice – is one of the most<br />

fascinating destinations on<br />

the planet, with awe-inspiring<br />

landscapes that show off the<br />

powerful yet pristine forces of<br />

nature.<br />

It’s modern and comfortable<br />

too – the island nation<br />

boasts one of the world’s highest<br />

standards of living, thanks<br />

to its natural resources such<br />

as fish, thermal energy and<br />

hydropower. Notwithstanding<br />

the modernity, its inhabitants<br />

have never relinquished their<br />

cultural roots and harmonic<br />

existence with nature.<br />

A Circumnavigation Small<br />

Ship Cruise aboard the OCEAN<br />

DIAMOND is the best way to<br />

experience Iceland; a journey<br />

that showcases the country<br />

and its people, wildlife as varied<br />

as wild horses and whales<br />

(possibly some of the best<br />

whale watching experiences<br />

in the world can be<br />

found off the coast of Iceland),<br />

culture and cuisine,<br />

stories and legends.<br />

Discover this mystical<br />

land steeped in Viking<br />

traditions and volcanic<br />

landscapes rarely seen anywhere<br />

else – most cities and<br />

towns are located along<br />

the coast and can easily be<br />

reached by boat; however<br />

numerous shore excursions<br />

also give you the opportunity to<br />

explore the interior.<br />

You’ll get to admire blacksand<br />

beaches, erupting volcanoes,<br />

lumbering glaciers and<br />

thunderous waterfalls while<br />

at the same time swimming in<br />

hot springs – betting on when<br />

geysers will erupt – and hiking<br />

across barren rocky deserts.<br />

You can also go seal-watching<br />

on horseback, or play<br />

some golf in a volcano!<br />

The two most popular<br />

excursions include the famous<br />

Snaefellsnes Peninsula and the<br />

‘Golden Circle’. The former is<br />

often called ‘Iceland in miniature’.<br />

This excursion includes<br />

views on the Snaefellsjökull<br />

Glacier, the dramatic rock formations<br />

of Snaefellsnes as well<br />

as the Londrangar Rock pinnacles.<br />

And the Golden Circle<br />

is a must-see before or after<br />

your cruise: it’s an eclectic<br />

journey taking visitors to the<br />

world famous Geysir area with<br />

its active geysers and Gullfoss<br />

waterfall, which plunges 70<br />

metres in three stages into a<br />

narrow rock chasm.<br />

With a maximum of 199<br />

passengers, the OCEAN<br />

DIAMOND features a range of<br />

modern onboard amenities<br />

and is staffed with outstanding<br />

officers and crew, as well<br />

as bilingual expedition leaders<br />

and guides.<br />

* Book now to enjoy 20% off<br />

Early Bird Savings. Prices<br />

start from $2999 per person<br />

based on Triple share cabins<br />

(10 days). For bookings and<br />

info call TravelView on 9999<br />

0444 (Collaroy) or 9918 4444<br />

(Avalon Beach).<br />

Travel <strong>Life</strong><br />

Celebrating 25 Years<br />

MAY <strong>2017</strong> 73


Travel <strong>Life</strong><br />

Travel <strong>Life</strong><br />

Set your own agenda<br />

on a Driving Adventure<br />

Self-driving holidays have<br />

proven to be one of the most<br />

popular ways to travel in recent<br />

years. The flexibility they offer<br />

as well as the ability to explore<br />

away from normal tourist hot<br />

spots opens up a range of<br />

amazing options for the independently<br />

minded traveler.<br />

Specialist tour operator David<br />

Thomas says his Driving Adventures<br />

outfit organises its tours<br />

to be as flexible and stress-free<br />

as possible.<br />

“Guests are given a personalised<br />

Sat-Nav unit and a detailed<br />

road book that explains the<br />

correct route, as well as a short<br />

history of the areas to be travelled,”<br />

said David.<br />

The difference is that unlike<br />

most tours, guests are free to set<br />

their own agendas for the day.<br />

“You can choose between<br />

a sleep-in and a leisurely<br />

breakfast, or an early start<br />

with stops along the way to<br />

more closely inspect the local<br />

colour,” David said.<br />

“Alternatively, you could<br />

short-cut the scheduled route<br />

and hurry to your destination<br />

for a swim or spa before dinner<br />

with the group.”<br />

And you are not locked<br />

into the group itinerary either<br />

– David says you can even arrange<br />

to skip a night or two to<br />

take in a special side trip.<br />

Driving Adventures’ most<br />

popular tour is the Tour of<br />

Europe, which has run every<br />

September for the past six<br />

years.<br />

“It starts in the picturesque,<br />

cobblestoned village of Stavelot<br />

in the Belgium Ardennes Forest<br />

and winds its way through<br />

Salzburg, the Italian Dolomites,<br />

Sirmione on Lake Garda and<br />

Tuscany before turning north<br />

through the Cinque Terra, the<br />

French Riviera, Provence and<br />

many of the most picturesque<br />

passes through the Alps before<br />

concluding in Igls, an alpine<br />

village just above Innsbruck,”<br />

said David.<br />

The tour takes in many of<br />

the iconic motoring sites, Spa<br />

and Nurburgring race circuits,<br />

Porsche, Mercedes and Ferrari<br />

Museums.<br />

“The benefit of being part<br />

of a group comes into its own<br />

each night when dinners are<br />

held at a range of extraordinary<br />

restaurants that have taken<br />

years to track down – from<br />

the Portofino waterfront to a<br />

‘locals’ pub in the Swiss village<br />

of Martigny,” said David.<br />

If Europe is not your thing,<br />

Driving Adventures also<br />

conduct tours on the USA West<br />

Coast, the UK and New Zealand,<br />

as well as Australian<br />

tours including Tasmania.<br />

If you would like to know<br />

more about these or other<br />

self-drive tours, contact David<br />

at david@drivingadventures.com.au<br />

or phone 0418<br />

473 916.<br />

How to stay<br />

connected<br />

T<br />

ravelling abroad with<br />

a mobile phone, tablet<br />

or laptop makes it easy to<br />

inexpensively communicate on<br />

the run and keep in touch with<br />

friends and family back home.<br />

Plus, a mobile device<br />

helps you make the most of<br />

your travel time – you can<br />

pull up maps when you’re<br />

lost, enhance sightseeing<br />

with audio tours and<br />

podcasts, even book a table<br />

at a restaurant.<br />

Here are some<br />

connectivity options:<br />

1. Bring your own phone and<br />

sign up for an international/<br />

global plan. It’s easiest to set<br />

up your own mobile phone<br />

with a basic international<br />

calling and/or data plan that’s<br />

customised to your needs.<br />

2. Bring your own phone and<br />

do everything over Wi-Fi.<br />

Not only can you use Wi-Fi to<br />

get online, but you can also<br />

make phone calls and send<br />

text messages at no charge.<br />

Sounds great – but you’ve got<br />

to find a hotspot first.<br />

3. Buy a European SIM card.<br />

This option works best if you<br />

plan to make a lot of calls.<br />

You buy a European SIM<br />

card (a microchip that stores<br />

your phone number and<br />

other data) to insert in your<br />

current phone — or into a<br />

cheap mobile phone that you<br />

buy for your trip. This gives<br />

you a European number —<br />

and the same local rates<br />

Europeans enjoy.<br />

More info ricksteves.com<br />

74 MAY <strong>2017</strong><br />

Celebrating 25 Years

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