2018_GG_Products_Services_web.en

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GLOBALG.A.P. IFA LIVESTOCK CERTIFICATION Food Safety and Animal Welfare Six standards covering the main species CATTLE & SHEEP DAIRY CALF & YOUNG BEEF PIG POULTRY TURKEY VOLUNTARY LIVESTOCK TRANSPORT A STANDARD CONSUMERS DEMAND • Livestock Identification and Traceability • Farm Biosecurity and Risk Assessments • Housing and Nutrition • Animal Welfare • Livestock Health • Responsible Use of Antibiotics • Workers´ Occupational Health and Safety SEE ALSO Page 26 Enhance your certification with the GLOBALG.A.P. Animal Welfare Add-on modules for Poultry/Broiler Chicken Finishing Pigs Give retailers and buyers the added reassurance they demand. Learn more about GLOBALG.A.P. Livestock www.globalgap.org/livestock CONTACT Diego Salgado salgado_consultant@globalgap.org +49 221 577 76 0 Page 16 Learn more about the Compound Feed Manufacturing Standard 14 PRODUCTS
GLOBALG.A.P. AQUACULTURE CERTIFICATION Caring for Consumers - Responsible Sourcing at All Stages of Production COMPOUND FEED HATCHERY GROW-OUT HARVEST POST-HARVEST HOLISTIC APPROACH AQUACULTURE Total Number of Control Points (incl. Post-Harvest Handling): 265 Environment (incl. Biodiversity) 66 Food Safety 56 Traceability 53 Animal Welfare 51 Workers’ Occupational Health & Safety 39 A STANDARD CONSUMERS DEMAND • Food Safety • Animal Welfare • Traceability • Workers’ Occupational Health & Safety • Veterinary Health Plan • Assessment on Social Practices • Quality Assurance • Water and Emissions Management • Biodiversity Management • Chain of Custody AQUACULTURE WITH GGN Introducing the Consumer Label for Certified Aquaculture. Learn more at www.ggn.org AQUACULTURE CERTIFICATION WORLDWIDE As of December 2017 29 countries have adopted GLOBALG.A.P. Aquaculture Certification, covering 35 species from the finfish, crustaceans and molluscs groups. More than 2 million metric tons certified worldwide.* Updated January 2018 Page 17 Learn more about the Chain of Custody Standard Learn more about GLOBALG.A.P. Aquaculture www.globalgap.org/aquaculture CONTACT Valeska Weymann weymann@globalgap.org +49 151 514 190 50 PRODUCTS 15
Page 1 and 2: A WORLD OF SOLUTIONS GLOBALG.A.P. P
Page 3 and 4: Updated January 2018 THE SITUATION:
Page 5 and 6: GLOBALG.A.P. PRODUCTS CROPS P.12 AQ
Page 7 and 8: 5 Reasons for Retailers to Require
Page 9 and 10: FIVE STEPS TO GLOBALG.A.P. CERTIFIC
Page 11 and 12: THE INTEGRATED FARM ASSURANCE STAND
Page 13: FRUIT & VEGETABLES STANDARD www.glo
Page 17 and 18: CHAIN OF CUSTODY (CoC) Traceability
Page 19 and 20: PRODUCE HANDLING ASSURANCE STANDARD
Page 21 and 22: FOOD SAFETY AND MODERNIZATION ACT -
Page 23 and 24: Since the introduction of the local
Page 25 and 26: GLOBALG.A.P. RISK ASSESSMENT ON SOC
Page 27 and 28: RESPONSIBLE OPERATIONS STANDARD (RO
Page 29 and 30: SPRING - SUSTAINABLE PROGRAM FOR IR
Page 31 and 32: TESCO NURTURE MODULE A Combined Aud
Page 33 and 34: GGN LABEL AND CONSUMER PORTAL Plant
Page 35 and 36: GLOBALG.A.P. SERVICES MEMBERSHIP P.
Page 37 and 38: GLOBALG.A.P. is the product of a ne
Page 39 and 40: GLOBALG.A.P. LICENSED FARM ASSURERS
Page 41 and 42: CREATING NEW MARKETS FOR RESPONSIBL
Page 43 and 44: GLOBALG.A.P. DATABASE Managing Comp
Page 45 and 46: GLOBALG.A.P. ACADEMY Building Capac
Page 47 and 48: GLOBALG.A.P. BENCHMARKING Harmonizi
Page 49 and 50: GLOBALG.A.P. PRODUCER/SUPPLIER MEMB
Page 51 and 52: GET MORE INFORMATION ON GLOBALG.A.P
Page 53: Updated January 2018 | www.globalga

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