2018_GG_Products_Services_web.en
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HARMONIZED PRODUCE SAFETY STANDARD (HPSS)<br />
A food safety standard for produce covering:<br />
• Traceability<br />
• Food Safety Plan<br />
• Hygi<strong>en</strong>e<br />
• Field Production<br />
• Harvesting<br />
• On-Farm Post-Harvest Operations<br />
• On and Off Farm Transport<br />
A GFSI b<strong>en</strong>chmarked standard designed specifically for the North American<br />
market, the HPSS Standard is widely accepted in the United States of<br />
America, and can be used by producers in C<strong>en</strong>tral and South America<br />
selling to North American retailers. The core cont<strong>en</strong>t of the standard was<br />
created by a team of food safety experts in the North American market to<br />
<strong>en</strong>sure applicability and relevance of each control point.<br />
Learn more about<br />
GLOBALG.A.P. HPSS<br />
www.globalgap.org/hpss<br />
CONTACT<br />
Rebecca Anderson<br />
rebecca.anderson@globalgap.org<br />
+1 805 710 97 88<br />
20 PRODUCTS
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