The_DMT_Handbook_201208
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Method 2 (cont)<br />
After chopping up all the<br />
bark with your secateurs,<br />
you will be left with this<br />
Load a grinder or blender<br />
with either the mulched bark<br />
or bark squares. Don’t<br />
overfill, the levels shown<br />
here are fine<br />
Shaking it around while<br />
grinding helps to ensure that<br />
all the bark comes into<br />
contact with the blades<br />
Note: Be sure to give your<br />
grinder a rest between loads<br />
so that you don’t overheat<br />
and damage the motor<br />
After all the bark has been<br />
ground, you should have<br />
something like this. Even<br />
finer is better<br />
Put all the bark into your<br />
large saucepan<br />
You are now ready for<br />
Step 2: Acid Cook<br />
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