Birmingham Magazine April 2018 Issue
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The definitive guide to the people, places<br />
and culture of greater <strong>Birmingham</strong>.<br />
SUBSCRIBE AND SAVE: 12 issues for $15<br />
Visit bhammag.com/subscribe<br />
Cravings<br />
Magic City<br />
The Most Requested Recipes<br />
from <strong>Birmingham</strong> Restaurants<br />
Then & Now<br />
GET YOUR COPY TODAY!<br />
Available at:<br />
Books A Million, Barnes & Nobles,<br />
Bromberg’s, Lambs Ear LTD, Rocky Ridge<br />
Drug Co., Little Professor, Ala Goods,<br />
Gus Mayer & Amazon.com<br />
by<br />
Food Network Star<br />
Martie Duncan<br />
with Chanda Tomple<br />
Foreword by Taylor Hicks
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