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SPINACH<br />
MUSTARD<br />
Red Mizuna<br />
Red Komatsuna<br />
◌ Red Capital<br />
◌ Red Pine<br />
◌ King of Denmark<br />
◌ Enfant<br />
◌ <strong>Asia</strong> Jeok<br />
Red purple coloured leaves gives an appetite<br />
and margin of leaf has serrated shape. An early<br />
maturing, vigorous and most suitble for baby<br />
leaf uses.<br />
Leaves are similar to common pakchoi with<br />
relatively thin petiole. Red purple colored leaves<br />
give an appetite. An early maturing, fast growing<br />
and suitable for baby leaf uses.<br />
Oriental type of spinach which is late bolting.<br />
It can be grown in four season. The leaf color<br />
is very dark green . Long keeping freshless<br />
because of glossy and thick leaves.<br />
Stem and vein are deep red color but leaves are bright<br />
green color. Its sprouts can be used for salad and<br />
wrapping vegetable uses. Moreover, it is suitable to<br />
cultivate in tunnel or open field.<br />
Vigorous growing leaves in deep purple-red with green mid rib.<br />
Thick, tender, and spicy leaves with excellent flavor. Good for<br />
cooking and pickling. Very popular mustard<br />
Kimch in Korea.<br />
◌ <strong>Asia</strong> Wol Dong<br />
◌ <strong>Asia</strong> Dong Cho ◌ Black Horse<br />
◌ Red Feather<br />
◌ Red Rake<br />
Oriental type of spinach which is tolerance<br />
to cold. The leaves are dark. Very<br />
high yield and good for long distance<br />
transportation.<br />
A late high-yielding variety with dark green,<br />
triangular leaves. It can be grown in winter<br />
season with high tolerance to cold. The root part<br />
is very dark red color.<br />
Roundish leaved spinach, slow bolting<br />
can be grown all year round.<br />
All year round growing slender feather shaped mustard has deep<br />
serration. Peculiar mustard flavor.<br />
Broad leaf mustard with good red color. Mild pungency.<br />
Suitable for salad and baby leaf.<br />
82 │ ASIASEED 83