09.04.2018 Views

WGC NEWS 04-18

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

SPRING ISSUE<br />

APRIL 20<strong>18</strong><br />

THE WOBURN GOLF <strong>NEWS</strong><br />

Victory for Ian Poulter in<br />

Houston Open secures<br />

final place in The Masters<br />

Ian was a late entry to the Houston Open knowing that victory was his<br />

only route to playing in The Masters having narrowly missing out through<br />

his World Rankings position and a mix-up during the <strong>WGC</strong>-Dell<br />

Technologies Match Play the previous week. He was advised that he had<br />

done enough to qualify for The Masters only to be told ahead of<br />

his quarter-final match this was not the case and that he needed to win<br />

his match. He was 51st in the World Rankings, with only the top 50<br />

players receiving an invitation to Augusta National. Mast<br />

Following a poor first<br />

round in Houston with a<br />

one over par 73 he was<br />

in 123rd position and<br />

his chances of playing in<br />

The Masters looked slim.<br />

However, he recovered to<br />

record a flawless eight-under<br />

64 on Friday and made seven<br />

birdies on Saturday to share the<br />

lead with Beau Hossler going in to<br />

the final round. Having held a four<br />

shot lead midway, Ian found himself<br />

trailing by one after Hossler recorded<br />

four successive birdies from the 12th.<br />

On the final green Ian sank a 20 foot<br />

birdie putt to force a playoff and the<br />

chance to play in The Masters. Hossler<br />

found bunkers with his first two shots<br />

when replaying the <strong>18</strong>th, handing the<br />

initiative to Ian, who kept his nerve<br />

to secure victory with a steady par<br />

and sealed his first title since the<br />

2012 <strong>WGC</strong>-HSBC Champions.<br />

Ian is now 29th in the Official<br />

World Rankings and he<br />

has also catapulted up<br />

the points table for<br />

the Ryder Cup!<br />

Woburn Member<br />

turns professional<br />

See page 4 for the full story<br />

Charley Hull finishes<br />

two off the lead in the<br />

ANA Inspiration<br />

Congratulations to Charley on a great performance in the first<br />

Women’s major of the year, The ANA Inspiration in which she<br />

was runner up in 2016. Charley narrowly missed an eagle putt on<br />

the last but finished on -13 and in a tie for 6th place. Charley is<br />

currently ranked 25th in the Rolex Women’s World Golf<br />

Rankings. The winner of the ANA Inspiration was Pernilla<br />

Lindberg whose fiancé, Daniel Taylor, caddied for her. Daniel was<br />

a member of Woburn prior to moving to the United States.


Welcome to the Spring 20<strong>18</strong><br />

edition of Woburn Golf News<br />

Jason O’Malley, Managing Director<br />

Welcome to the Spring edition of the Club<br />

newsletter. All we need now is for Spring to<br />

finally arrive!<br />

Whilst the winter has been a challenging one<br />

in terms of weather, a great deal has been<br />

achieved at the Club by the team and members<br />

alike. Huge congratulations to John Kemp on<br />

attaining qualification and full membership to<br />

the renamed Staysure Tour. We wish John well<br />

for the season ahead and look forward to<br />

seeing him compete at Woburn when we once<br />

again stage the Travis Perkins Masters at the end of August.<br />

As well as golf course projects, improvements and renovations in the<br />

form of pathways, drainage installations and bunker reshaping, we have<br />

been busy undertaking training and development plans and more recently,<br />

recruiting some new faces to the Club for the season ahead. I trust you<br />

will give them all a warm welcome to Woburn.<br />

The winter has allowed time to reflect on the coaching team at Woburn<br />

and I was delighted to announce that Dan Grieve has been appointed<br />

Head Professional. Following this appointment, Jordan Bazzone has<br />

achieved the role of Golf Professional and will join Dan and Jamie<br />

Donaldson as a full-time golf instructor, based at Woburn.<br />

I would like to pass my personal thanks and those of my team, to<br />

Mr Mark Randell. During his time on the Committee, Mark was a<br />

fantastic support to the team at the Club and contributed greatly to the<br />

Social, Handicap and Competitions Committees.<br />

The significance of the sub-committees (Social, Handicap and<br />

Competitions) becomes more and more apparent with each passing year.<br />

The interaction between management and membership at these meetings<br />

is fundamental to the running of the Club and to ensuring that we continue<br />

to provide a varied and appropriate social and competitions calendar.<br />

I would like to welcome Mr Gary Johnstone as the new Vice Captain<br />

and I am pleased that we have been able to co-opt Mr Craig Watson onto<br />

the Club Committee with immediate effect, therefore ensuring that this<br />

support and interaction continues.<br />

Finally, I do hope that some good weather comes our way and that the<br />

season ahead is a successful one, both on and off the golf course. Enjoy!<br />

Travis Perkins Masters<br />

Duke’s Course : 31st August to 2nd September 20<strong>18</strong><br />

Official hospitality for the Travis Perkins<br />

Masters includes:<br />

•Official VIP admission ticket to<br />

the course and clubhouse<br />

•Private tables for groups of up to 12<br />

•Dedicated clubhouse staff to ensure<br />

your day runs smoothly<br />

•Morning coffee and breakfast<br />

•Two course lunch with ½ bottle<br />

of wine per person<br />

•Cash bar<br />

•Official programme and daily drawsheet<br />

•Allocated parking<br />

Friday, 31st August (Round 1)<br />

£67.50 per person<br />

Saturday, 1st September (Round 2)<br />

£57.50 per person<br />

Sunday, 2nd September (Round 3)<br />

£67.50 per person<br />

2017 Travis Perkins Masters<br />

winner, Philip Golding<br />

For further information or to book please contact:<br />

Simon Millen, Hospitality Sales<br />

Tel: 01908 626881 email: simon.millen@woburn.co.uk<br />

All the above prices are per person and include VAT. There will be a 15% discount<br />

on the packages for Woburn Golf Club members paying with their Woburn Card.<br />

A 25% non-refundable deposit will be required to secure your table.<br />

We were very sad that one of our Founder<br />

Members, Harold Leake, passed away on<br />

22nd February. Harold joined the Club in<br />

1976 and he and his wife Dorothy were<br />

Captain and Lady Captain together in 1984.<br />

During their year in office they introduced<br />

a Mixed Fourball Competition, The Leake<br />

Trophy, which has been played for annually<br />

ever since and which they have continued<br />

to support, not only by providing all the<br />

prizes but also by their attendance. Harold<br />

will be missed by his many friends at<br />

Woburn.<br />

Gary Johnstone<br />

Vice Captain<br />

Craig Watson<br />

New Committee Member<br />

Committee changes<br />

At the end of January we advised members that we had accepted the<br />

resignation of Mr Mark Randell both as Vice Captain and from the Committee.<br />

Mark made an important contribution to the work of the Committee and the<br />

Club is grateful for his hard work and dedication.<br />

We are pleased to advise members that Mr Gary Johnstone has subsequently<br />

accepted the position of Vice Captain and in accordance with Rule25a, Mr Craig<br />

Watson has been co-opted on to the Committee to fill the remaining vacancy.<br />

CONTENTS<br />

Welcome from Jason O’Malley ..................................................2<br />

Travis Perkins Masters ................................................................ 2<br />

Committee changes ..................................................................... 2<br />

Captain ................................................................................................... 3<br />

Lady Captain ...................................................................................... 3<br />

Captain and Lady Captain Drive-In .................................... 4<br />

Woburn Member, John Kemp, turns professional .. 4<br />

Lady Captain’s Dinner ................................................................ 5<br />

2<br />

Scratch Team Captain ................................................................. 5<br />

Seniors Captain .................................................................................. 6<br />

Junior Captain ................................................................................... 6<br />

Courses Update .............................................................................. 7<br />

Woburn and the Environment ............................................. 7<br />

Membership ....................................................................................... 8<br />

Professional Shop ........................................................................... 9<br />

Golf’s scarriest greens ................................................................. 10<br />

Why can’t I do it on the course? ........................................... 10<br />

5 ‘Quick Wins’ to Lower Scores ....................................... 11<br />

Recipe .................................................................................................... 12<br />

Clubhouse .......................................................................................... 13<br />

Membership Benefits ........................................................ 14-16<br />

Diary ....................................................................................................... 16


CLUB CAPTAIN - MARK COLLENDER<br />

My year as Captain started with two fantastic<br />

social events, the Theme night and the<br />

Christmas Carol Dinner. Both were highly<br />

successful and my thanks to James and the<br />

social committee for the superb organisation<br />

of these events. The Captain’s Dinner was<br />

equally successful. Tony Rae and the team as<br />

ever didn’t disappoint with the meal, with<br />

the beef Wellington being my personal<br />

highlight. I had several compliments<br />

regarding the whole night so thank you all<br />

for your support.<br />

Congratulations to Charlie O’Brien, Nathan Shelton, Fiona Llewellyn,<br />

Sheila Sinfield and Jim Moffatt for winning the Alex Hay Texas Scramble,<br />

as usual everyone enjoyed the day and it’s a great example of what golf<br />

should be about.<br />

I was relieved to get the Captain’s Drive-in out of the way, despite my<br />

prayers for snow it went ahead, I had two thoughts in my head, make<br />

contact and get it past Cliff’s attempt last year. Luckily I made contact and<br />

nobody was more surprised than me when it sailed down the middle of<br />

the fairway and passed Cliff’s attempt by around 150 Yards!<br />

The Challenge matches are now in ‘full swing’. Many thanks go to those<br />

who have challenged us and those who are intending to challenge us this<br />

year. All the money goes to great charities. Please make sure you make<br />

every effort to attend the Challenge match dinner, which is on 26th<br />

October this year. You may notice the charity box on reception for Keech<br />

Children’s Hospice, please feel free to put any loose change you may have<br />

into the box as a famous retailer says, ‘every little helps.’<br />

The England v Celts match was another great day and very well<br />

supported, my thanks to Bob Fairful for his continued support, England<br />

won by a narrow margin and as always Bob and his team were gracious<br />

in defeat!<br />

The selection for Club matches has now taken place and by now you<br />

should have heard which matches you have been selected for. I would ask<br />

you all to ensure having been selected you play and are also available for<br />

the social side before and after the match.<br />

Social functions continue to be well attended, however we would<br />

welcome your thoughts and ideas for future events. A full review of the<br />

social calendar is underway and we would value your input. It’s important<br />

that we hold social events that appeal to as many of you as possible and<br />

any input you have would be most welcome.<br />

Well done and thanks go to John Clarke and all his team for all that they<br />

do year after year. Despite some awful weather this winter and spring, the<br />

courses are in fantastic condition, John’s ethos is for us as members to be<br />

able to play golf all year round. It’s his proactive actions that enable this<br />

so please be patient when any work is being undertaken, we all benefit in<br />

the end.<br />

The email invite has gone out for the Kevin Byram Swindle day so please<br />

enter your teams as soon as possible for this great day.<br />

It would be remiss of me not to take this opportunity to thank<br />

Mark Randell for all his hard work over the past three years on the<br />

committee. He has not only made an important contribution to the Club<br />

but on a personal basis he has been very supportive to me.<br />

I am pleased to announce that Gary Johnstone has accepted to be my<br />

Vice Captain, Gary has been a member of the Club for many years and I<br />

have no doubt he will make a great Captain. He is married to Sarah and<br />

they have two children. He will now join me in the Captain/Vice Captain<br />

challenges, which we are both looking forward to.<br />

I would also like to welcome Craig Watson to the committee, Craig<br />

joined the Club five years ago along with his wife Michelle and since then<br />

they have both embraced the playing and social aspect of the Club. Craig<br />

and Michelle have one daughter who lives in Australia. Craig works for<br />

Savills as the Chief Financial Officer.<br />

Finally, may I thank those of you who have emailed or spoken to me<br />

directly so far this year, with comments and suggestions. Your thoughts<br />

and ideas are greatly appreciated and I would like to remind you that the<br />

Club committee is there to represent you all, so please continue to do so.<br />

Best wishes for the golfing season.<br />

LADY CAPTAIN - RITA WHITMORE<br />

What an appropriate start to the social events<br />

this year! I organised Swiss weather for a<br />

snowy Christmas lunch and about half of the<br />

Ladies were brave enough to master the<br />

slippery journey to the Club. The enormous<br />

snowman was a fantastic surprise and surely<br />

will make it into Woburn’s record books,<br />

needless to say the golf planned in the<br />

morning was cancelled!<br />

The Monday winter roll up competitions<br />

seem to be enjoyed by many and we will try<br />

to play a few more next winter. The beauty of these social competitions is<br />

playing with different partners and the flexibility of how many holes we play,<br />

depending on the weather.<br />

The ladies working on their crafty gifts<br />

...and the end results<br />

The Ladies Coffee Morning on Monday 12th February was very relaxed<br />

and it was great to see the Ladies in a completely different environment,<br />

some more confident with the crafts theme than others. It is lovely to<br />

hear that some of you tried new crafty techniques at home since. I heard<br />

that many husbands were impressed by their lovingly handmade Valentines<br />

cards! Keep it up girls! I hope you enjoyed making all of your little<br />

masterpieces and at the same time we raised £160 for Willen Hospice.<br />

I cannot remember using so many handwarmers during one winter but<br />

we all love to see the bright sun so often and we are not really missing the<br />

drizzly damp weather. Mark and I have already played about ten mixed<br />

challenge matches. So far I only supplied hot mulled wine topped up with an<br />

extra special secret ingredient, which unfortunately doesn’t work<br />

consistently to our advantage. I really enjoy the Captain’s relaxed way of<br />

playing the Foursome matches with me, he is hiding the stress I put him<br />

under very well. Especially this year, I am glad we have only just started to<br />

play the Ladies/Vice challenges and we start the Pro challenges in April, I<br />

hope you agree that we Ladies prefer these social games on a warm and<br />

sunny day. I am really looking forward to all the matches and I know my<br />

partners are too. It would be great if you could put Friday, 26th October into<br />

your diaries for the Challenge matches dinner.<br />

Now I wish everybody many enjoyable rounds of golf during what will<br />

hopefully be a beautiful summer.<br />

3


Woburn Member, John Kemp, turns professional<br />

and secures his card to play on the Staysure Tour<br />

Having played amateur golf at a very high level for a<br />

number of years Woburn member, John Kemp decided to<br />

have a go at qualifying to play on the Staysure Tour,<br />

formerly known as the European Seniors Tour.<br />

At the end of January, having led 1st Stage Qualifying out<br />

of a field of 160 players he went on to compete in Final<br />

Stage Qualifying in which only the Top 5 players qualify to<br />

compete on the Staysure Tour. John played under<br />

immense pressure in the knowledge of what was at stake<br />

and finished 4 shots behind in 2nd place on -3. He has<br />

subsequently turned Professional and competed for the<br />

first time as a professional when he played in the Sharjah<br />

Senior Golf Masters in the United Emirates in early March.<br />

There will be plenty of home support for John when he<br />

competes in the Travis Perkins Masters on the Duke’s<br />

course from Friday 31st August to Sunday 2nd September.<br />

We wish John the very best of luck as he embarks on<br />

his new career in golf and look forward to following<br />

his success.<br />

CAPTAIN AND LADY CAPTAIN ‘DRIVE IN’<br />

Club Captain, Mark Collender drives off watched by a gallery<br />

The Lady Captain, Rita Whitmore determined not to be out driven<br />

On conclusion of the mornings play in the Alex Hay Texas Scramble everyone went out to watch the new Captain, Mark Collender and Lady Captain,<br />

Rita Whitmore ‘Drive In’ from the 1st tee on the Duchess course using an old hickory club and an old Dunlop 65 golf ball. Rita and Mark both hit fantastic shots<br />

before retreating to the clubhouse for a two course lunch and the prizegiving for the Alex Hay Texas Scramble. It was a great day and as always a wonderful<br />

way to get the Club into a festive mood for December.<br />

Alex Hay Texas Scramble<br />

On Sunday 3rd December, 135 members played the Duke’s and Duchess<br />

courses in the Alex Hay Texas Scramble, which is a bogey competition played<br />

off scratch against the Par of the course. This event was first played for in 1980<br />

and as always, there was a draw for teams making it a very social occasion and<br />

an ideal opportunity for members to meet and play with others who otherwise<br />

they might not have met. The winning team led by Charlie O'Brien as Team<br />

Captain, included Nathan Shelton, Fiona Llewellyn, Sheila Sinfield and Jim<br />

Moffatt on the Duke’s course with a fantastic score of +13 up on the course.<br />

From left: Charlie O’Brien with David Hay who presented the trophy,<br />

Nathan Shelton, Fiona Llewellyn, Sheila Sinfield and Jim Moffatt<br />

4


Lady Captain’s Dinner<br />

Rita Whitmore’s, Lady Captain’s Dinner on the 16th March was full of Swiss themed surprises. The food, cleverly created by the talented Woburn chefs<br />

included a traditional Swiss chicken dish with potato rösti and the dessert was of course chocolate, chocolate and more chocolate!<br />

The Lady Captain, who was joined by her family, gave a very eloquent and amusing speech and then Frances Jones, an Alphorn player kicked off the evening’s<br />

entertainment and was joined, as a surprise to the audience, by the Classical Duo, Hayley Moss and Benjamin Lake.<br />

The Lady Captain Rita Whitmore<br />

All the tables were set with a Swiss theme<br />

The Lady Captain’s husband, Howard and<br />

daughter Nicole<br />

Alphorn player<br />

Chocolate, Chocolate and more Chocolate<br />

SCRATCH TEAM CAPTAIN - CHRIS SWEETNAM<br />

The scratch team has enjoyed playing in the trial Winter Scratch Knockout, where teams from across the leagues play in a<br />

straight knockout style fourball better ball competition. We reached the semi-final where we played at Castle Royle and<br />

narrowly lost. The consensus from the squad was that they enjoyed playing and having competitive fixtures across the<br />

winter so we will hopefully be entering again next year.<br />

The first scratch fixture of the year is the Junior Pairs Challenge competition on the 7th of April where we will be teeing it<br />

up alongside some of our up and coming junior members.<br />

Our first league match is away at Ellesborough on Sunday 15th April and then two weeks later we head to Walton Heath<br />

for the weekend, when we will be playing both courses. We are all very much looking forward to this fixture and to<br />

representing Woburn at one of the other top courses in the country.<br />

The key scratch fixtures are listed below:<br />

April<br />

Saturday 7th : Junior Pairs Challenge<br />

Sunday 15th : Scratch League v Ellesborough (A) 12.00<br />

Saturday 28th and Sunday 29th : Scratch Match v Walton Heath (A)<br />

May<br />

Sunday 13th : Scratch League v Ellesborough (H) 13.00<br />

Sunday 20th : Blue Tee Stableford Handicap Competition<br />

Sunday 27th : Scratch League v Berkhamsted (H) 11.00<br />

June<br />

Sunday 3rd : Men’s Club Championship for The Tavistock and Green Trophies<br />

Saturday 9th : Scratch League v Berkhamsted (A) 12.00<br />

Saturday 23rd : Scratch League v Castle Royle (A) 13.00<br />

July<br />

Sunday 1st : Scratch League v Stoke Park (H) 12.00<br />

Sunday 22nd : Scratch League v Castle Royle (H) 13.00<br />

August<br />

Sunday 5th : Scratch League v Sandy Lodge (H) 12.00<br />

Sunday 12th : Blue Tee Stableford Handicap Competition<br />

Saturday <strong>18</strong>th and Sunday 19th : Scratch Match v Royal Liverpool (H)<br />

September<br />

Sunday 2nd : Scratch League v Stoke Park (A) 09.00<br />

October<br />

Saturday 20th : Triangular Match at Ashridge<br />

Saturday 27th : Scratch League v Sandy Lodge (A) 11.00<br />

5


SENIORS CAPTAIN - DAVID FORRESTER<br />

It was not the best winter weather-wise.<br />

It must be very difficult to manage the fine line<br />

between presenting playable courses and<br />

protecting them when the weather is<br />

inclement - congratulations and thanks to John<br />

Clarke and his team for their sterling efforts in<br />

assuring that we continue to play on the finest<br />

courses despite what the elements throw<br />

at us.<br />

All the Match Preferences for 20<strong>18</strong> have<br />

been received, organised and distributed to<br />

the players. We had an excellent take up again this year and we look forward<br />

to, what are, some of the best days in our calendar.<br />

We had a wonderful evening at the Seniors’ Invitational Dinner with<br />

an excellent turnout. I would, particularly, like to thank<br />

Robin Souter for his presentation highlighting the fantastic<br />

work being done by this year’s charity, Medical Detection<br />

Dogs.<br />

The feedback I received was 100% positive and on behalf<br />

of all the attendees I would like to thank James, Tony and<br />

Katherine, who along with their teams, presented us with<br />

such a beautiful dinner.<br />

The highlight of the evening was the unveiling of the new<br />

Murthy Pickering honours board by the founders of the<br />

competition, Sam Murthy and John Pickering. They were<br />

both genuinely surprised and, as you can see in the<br />

photograph, extremely pleased to see the event recognised<br />

in such a prestigious way.<br />

Also congratulations to Jim Speirs who was awarded the<br />

Top Dog prize for the best aggregate score across the<br />

three courses during 2017.<br />

Looking ahead, the online sign up for the Juniors v Seniors match (April<br />

9th) is now open. This is a both a fun and worthwhile event where the<br />

seniors can witness just how talented some of our youngsters are whilst<br />

still putting up a good fight ourselves.<br />

The Senior Charity Day is on April 12th and this year we will repeat the<br />

successful format of a team competition. The sign up is on the board so<br />

please do be sure to get your name down. As Senior Captain I am down on<br />

bended knee asking for any donations of prizes for the auction and raffle to<br />

be handed in to reception.<br />

Also, please do sign up for the Senior Captain/Vice Captain challenge.<br />

These challenges raise a significant portion of the year’s income for<br />

the charity so we really do need as many “good thrashings” as you can<br />

hand out.<br />

Unveiling of the honours board for the Murthy Pickering Cup<br />

by Sam Murthy and John Pickering<br />

JUNIOR CAPTAIN - RUBIN DAS<br />

As Junior Captain of Woburn, I would like to start by welcoming all the new junior members who have recently joined us.<br />

I am Rubin Das and I will be playing in most, if not all, events this year so I am sure you will get to know me.<br />

The 20<strong>18</strong> season officially started with two events held during the February half term.<br />

The first event was a match against the Bucks County girls, which was well attended and despite the weather, the two teams<br />

seemed to enjoy a competitive game. I went out first with the Junior Vice-Captain, Jack Coleman, and we tried our best to<br />

play against scratch golfers. All of the games throughout the round appeared to be fairly close but in the end, the County Girls<br />

managed to win with a 3 - 1 victory. Everybody afterwards enjoyed a meal in the clubhouse followed by a speech and<br />

congratulations to the girls.<br />

The second event that occurred during the half term was our first coaching day of the year, which was very well attended<br />

with 14 juniors participating in the coaching. Dan and Jordan did a fantastic job at setting up the first session and got round to<br />

all of the juniors with some good one to one time. I was pleased to see some new juniors joining the coaching and playing in<br />

the competition. We had 14 juniors playing on the Marquess and a further three playing on the Duchess course to mark their first cards.<br />

From only the first two events of the year, I have seen the incredible ability that the Woburn Junior section has and I look forward to meeting all of the<br />

new junior members during the Easter Holidays.<br />

Woburn Junior Team and the BCLGA Girls Team<br />

6


UPDATE ON THE COURSES<br />

Self set pine trees growing in the woodland margins on the Duchess course<br />

The end to 2017 and the beginning of March proved to be particularly<br />

challenging from a weather standpoint with a mix of snow, ground frost and<br />

heavy rain. Our elevation above sea level, vast areas of shade and short day<br />

lengths means it always takes longer to thaw at the Club than in the majority<br />

of local villages.<br />

The greens staff work hard to get the courses playable again as soon as<br />

possible during these periods and I’m pleased to say the vast majority of the<br />

membership understand and are very supportive.<br />

Throughout the winter the greens staff have been busy with on course<br />

project work such as pathway renovations, bunker reconstructions, woodland<br />

management and drainage works. Aeration to greens and tees has continued<br />

to remove organic matter, Weidenmann work to relieve compaction on all<br />

fairways, rough and walkways and the Air2G2 has been hard at work on<br />

the Duchess course as part of a plan to increase percolation of the greens<br />

profiles.<br />

The planned winter closures have again been hugely productive, with both<br />

physical improvements across all three courses and agronomic strides being<br />

made. These closures and our summer aerification are the cornerstones of<br />

our year round course playability and the support of the membership across<br />

these periods is always much appreciated.<br />

I am pleased to report the Duchess forestry harvesting work last year is<br />

already bearing fruit, the photographs show self set pine trees in the margins<br />

between holes already establishing to become the next generation of trees to<br />

define our course. The goal for the work last year was to conserve the<br />

integrity of the course for future generations and with careful management<br />

and protection, these new specimens will be the foundation<br />

for this plan.<br />

With daylight hours on the increase again, we now start<br />

the long march through spring. We have our fingers<br />

crossed for a good start to the year growth-wise and<br />

we wish all our members and guests a successful 20<strong>18</strong><br />

season.<br />

As always please do not hesitate to contact me on site<br />

with any questions you may have.<br />

John Clarke<br />

Courses Manager<br />

WOBURN GOLF CLUB AND THE ENVIRONMENT<br />

GEO Update<br />

The past couple of month’s have seen all areas of the business<br />

within Woburn Enterprises change their waste contractors.<br />

We have all been encouraged to minimise our waste and improve<br />

recycling methods.<br />

Each golf course has a Course Attendant whose responsibilities<br />

include managing the litter disposed in bins across their course.<br />

All litter is sorted into plastics, paper, cans and general waste and it is then<br />

disposed into the designated bins. We continue to minimise the amount of<br />

waste we produce and many of our suppliers have reduced packaging which<br />

is assisting our disposed material.<br />

Monolith<br />

With the recent storms encountered<br />

over the past 3 months, a small<br />

number of our trees across the three<br />

courses have been damaged. Rather<br />

than removing them by felling as<br />

in previous years, we have been<br />

removing any remaining upper<br />

branches so the trees have less weight<br />

to support, and can remain standing<br />

for as long as possible, not causing a<br />

safety concern. This process is also<br />

used to manage any trees that have<br />

died; the standing remains are known<br />

as Monolith trees.<br />

A Monolith can provide a wonderful<br />

habitat for wildlife - it is almost like a<br />

tower block for insects, birds and<br />

bats, and it is an important growing<br />

place for many kinds of fungi and<br />

lichen. A Monolith tree can provide a<br />

different environment to fallen trunks<br />

and deadwood piles, which are<br />

managed across our woodlands by the<br />

green keeping team.<br />

7


MEMBERSHIP<br />

MEMBERS GUEST GREEN FEES 20<strong>18</strong><br />

The members guest green fees are as detailed below. A member is allowed<br />

to introduce a maximum of three guests at any one time with the exception<br />

of weekend mornings, where a member can only bring one guest before<br />

10.30am. The same individual can be signed in as a guest to play Woburn's<br />

courses up to a maximum of six times within a calendar year.<br />

From 1st April 20<strong>18</strong><br />

One round only playing Duke’s, Duchess or Marquess Course<br />

£60 per guest (Weekdays) : £70 per guest (Weekends)<br />

Two rounds playing a choice of two of the three courses<br />

£90 per guest (Weekdays) : £100 per guest (Weekends)<br />

During certain periods of the golfing season stated below,<br />

reduced members guest green fees will be available.<br />

1st April - 31st October 20<strong>18</strong> (after 2pm)<br />

One round only playing Duke’s, Duchess or Marquess Course<br />

£40 per guest (Weekdays) : £50 per guest (Weekends)<br />

ANNUAL HANDICAP REVIEW<br />

The Annual Handicap review took place on Thursday 12th January 20<strong>18</strong><br />

in which the committee debated any requests made to them for a<br />

handicap adjustment as well as those that were highlighted from their<br />

playing performances in Intelligent Golf.<br />

Go to www.woburngolf.co.uk/members for a full list of members that<br />

have received handicap adjustments.<br />

MEN’S INVITATION DAY<br />

Wednesday 23rd May : Shotgun Start on Duke’s Course at 10am prompt<br />

Entry Fee £90.00 per pair<br />

To include <strong>18</strong> holes of golf, a three course carvery luncheon and prize presentation.<br />

Welcome to our New Members<br />

We would like to take this opportunity of welcoming new members who have<br />

joined Woburn Golf Club this year and thank those members who have kindly<br />

introduced them and supported their applications for membership. We are still<br />

operating a waiting list following the intake of these new members.<br />

Full Members:<br />

Nathan Abbey (returning cards), William Baldry (14),<br />

David Bates (returning cards), Michael Benjamin (returning cards),<br />

Ian Carlisle (11), Cameron Cook (12),<br />

Kevin Dawson (returning cards), Robert Dickinson (13),<br />

Hannah Ingram-Moore (returning cards), Sebastian Lovell (scratch),<br />

Susan Moore (30), Phydos Neophytou (14),<br />

Liam Parker (returning cards), Richard Patterson (16),<br />

Simon Phelan (returning cards), Neal Rushton-King (5),<br />

Alan Small (<strong>18</strong>), Andy Squires (returning cards), Benedict Sunderland (6),<br />

Alan Turner (15), Giles Witheat (returning cards)<br />

Junior Members:<br />

Harry Barnes (returning cards), Oliver Comery (returning cards),<br />

Jack Dunne (23), Will Glenister (6), Matthew Green (3),<br />

Ronnie Green (returning cards), Rachel Hubbard (36),<br />

Georgia Ingram-Moore (returning cards), Jonathan McKnight (20),<br />

Will Murray (10), Joseph Norford (returning cards), Jody Parfitt (21),<br />

Roisin Scanlon (<strong>18</strong>), Thomas Scott (16), Henry Sheasby (11),<br />

George Skinner (6), George Smith (28), George Thomas (returning cards)<br />

Corporate Members:<br />

Aden Contracting Ltd, Anotronic Limited, Criticall Limited,<br />

ECL Civil Engineering, Energy Maintenance Technologies Ltd,<br />

PHS Bathrooms, PRS Guitars International Ltd, Redfield Construction Ltd,<br />

Routeco Limited, Tavistock Investments PLC,<br />

Velux Company Ltd, Vindis Group<br />

READY GOLF<br />

As you may be aware in 2017, we made the decision to adopt the concept of<br />

Ready Golf in a selection of our competitions. Ready Golf is an initiative that the<br />

R&A introduced following a survey across the world on all things Pace of Play.<br />

The concept indicates that players should play when they are ready to do so,<br />

rather than adhering strictly to the “farthest from the hole plays first”<br />

stipulation in the Rules of Golf.<br />

Following a number of trials across each of the three courses, in both medal<br />

and Stableford competitions we have seen some very positive results.<br />

We saved an average of twenty minutes per round in comparison to the same<br />

competitions in 2016, subsequently we have adopted Ready Golf as a standard<br />

practice across all sections at the Club, in both competitions, general play as<br />

well as all non-members that visit Woburn.<br />

Please speak with our Outside Services Team who will be pleased to offer<br />

their advice in order to implement Ready Golf into your own groups. If you<br />

continue to embrace Ready Golf as a Membership then you will add to the<br />

enjoyment of your own game as well as others.<br />

READY GOLF GUIDELINES AND TIPS:<br />

Hitting a shot when safe to do so if a player farther away faces<br />

a challenging shot and is taking time to assess their options<br />

•<br />

Shorter hitters playing first from the tee or<br />

fairway if longer hitters have to wait<br />

•<br />

Hitting a tee shot if the person with the<br />

honour is delayed in being ready to play<br />

•<br />

Hitting a shot before helping someone to look for a lost ball<br />

•<br />

Putting out unless you are standing on someone's line<br />

•<br />

Hitting a shot if a person who has just played from a<br />

greenside bunker is still farthest from the hole but is<br />

delayed due to raking the bunker<br />

•<br />

Marking scores upon immediate arrival at the next tee,<br />

except that the first player to tee off marks their card<br />

immediately after teeing off<br />

DOGS<br />

Woburn has been and remains a dog friendly Club. However, we would<br />

like to remind all members that our competition rules are clear and<br />

members are not permitted to take their dogs on the course when<br />

playing in Club competitions.<br />

We would like to remind members to ensure they clean up after their<br />

dogs, and keep them under control at all times.<br />

With the exception of the walkway through from the main<br />

entrance to the locker rooms, members are<br />

reminded not to bring<br />

their dogs into<br />

the clubhouse.<br />

KNOCKOUT COMPETITIONS<br />

The Summer knockout competitions are well<br />

underway and the first rounds are now being played.<br />

We would like to make members aware of<br />

the knockout rules on the website and more<br />

importantly, that all golfers must have active<br />

handicaps by the time their first round is played.<br />

David Tilbury<br />

Golf Operations<br />

Manager<br />

8


PROFESSIONAL SHOP<br />

Demo Weekend<br />

Our annual Demo Weekend takes place on Friday, <strong>18</strong>th May and Saturday,<br />

19th May, giving you the opportunity to get fitted by the brands themselves.<br />

We will have all six of our manufacturers here over the two days as shown<br />

below and bookings will open mid-April.<br />

Callaway / Cobra / Taylormade / Titleist<br />

Friday and Saturday<br />

Ping / Mizuno<br />

Friday only<br />

Titleist putter and wedge fitting<br />

Friday only<br />

Woburn Golf Club Professionals<br />

Friday and Saturday<br />

Hardware and Fitting<br />

If you are unable to attend our Demo Weekend, why not come and visit the Performance<br />

Centre and find out how the latest technology in golf clubs can change your game and save<br />

you vital shots. With the latest GCQuad software and fitting equipment from Callaway,<br />

Mizuno, Ping, Taylormade, Titleist and Cobra. There isn’t a better place to test the latest<br />

hardware. With the individual training we have personally received this winter from each<br />

manufacturer, this enables us to offer a highly skilled and personal experience.<br />

New clothing for Spring / Summer 20<strong>18</strong><br />

We are pleased to announce that we have two new clothing<br />

ranges in the Golf Shop for this year, J. Lindeberg and Adidas.<br />

All Spring and Summer ranges are now available in the shop<br />

including a junior range from Under Armour and ladies ranges<br />

from Rohnisch, Daily Sports and Abacus.<br />

Taylormade M3/M4 v Callaway Rogue Driver<br />

by Adam Ledger<br />

Twist Face presents a new face curvature with a corrective<br />

face angle on off-centre hits, designed to reduce side spin and<br />

deliver straighter shots. By providing more loft in the<br />

high-toe and less loft in the low-heel, this produces more<br />

consistent side spin in the areas where golfers commonly<br />

mis-hit.<br />

Callaway have improved their Jailbreak technology with<br />

new hour-glass shaped titanium bars that are now 25%<br />

lighter which helps stiffen the crown and sole. This allows the<br />

face to take on more impact-load to promote faster ball<br />

speeds.<br />

The Callaway Rogue Driver is also available in a Draw<br />

version and a sub zero for players who spin the ball too much.<br />

As with the M3 and M4 it comes with accompanying<br />

Fairways, Hybrids and Irons to enable you to get same feel<br />

and consistency throughout the whole bag.<br />

For the testing I used my usual specification of 10.5 stiff and<br />

hit 5 drives with each club and in comparison the Taylormade<br />

M3 driver was marginally longer than the M4 and Rogue, but it was nowhere<br />

near as forgiving and I tended to spray it left and right. I sometimes strike a lot<br />

of my shots out of the toe and the usual shot shape that follows is a low hook,<br />

however with the M4 driver I had a much higher flight with hardly any<br />

curvature, which was very surprising. It’s fair to say that the twist face does<br />

make a difference. In terms of look at address I much prefer the Taylormade<br />

drivers but in terms of feel off the face I preferred the Rogue. All things<br />

considered I would put either of the M4 or Rogue drivers in the bag<br />

tomorrow and maybe with an adjustment to the positioning of the weights<br />

the M3 would probably sneak in there too.<br />

For more details or to book a custom fitting session contact the shop on<br />

01908 626600.<br />

New Appointments within the Coaching Team<br />

Dan Grieve<br />

PGA Head Professional<br />

Jordan Bazzone<br />

PGA Golf Professional<br />

We are pleased to announce the appointment of Daniel Grieve as Head<br />

Professional of Woburn Golf Club.<br />

Dan turned professional in 2000 and came to Woburn as an Assistant<br />

Professional in April 2006. During his time at the Club he has proved himself<br />

as an excellent coach and in 2016 was recognised as an Advanced Professional<br />

by the PGA. He has been the Bedford School Coach since 2007 and BB&O<br />

County Coach since 2015 and two of his female pupils became number one<br />

on the Ladies European Tour in 2014 and 2017.<br />

Apart from teaching a large number of Woburn members Dan has also<br />

organised a number of very successful golf holidays around the world. These<br />

trips have been enjoyed by in excess of a 100 Woburn members and include<br />

several trips to The Masters.<br />

We are also pleased to confirm that Jordan Bazzone has been appointed to<br />

the position of PGA Golf Professional at Woburn Golf Club. Jordan took up his<br />

new role as a full time golf instructor based at the Club in early March.<br />

9


Secrets of golf’s scariest greens<br />

by Jamie Donaldson<br />

AimPoint<br />

Augusta’s greens explained<br />

Every Masters, we watch in morbid fascination as the world’s best golfers<br />

suffer three and four-putts that make them look like rank beginners. Augusta<br />

National is famous for having the slickest greens on the planet and incredible<br />

undulations that produce wicked breaks. But none of us really knows how<br />

difficult Augusta’s greens are - until now!<br />

Jamie Donaldson (Woburn Coaching professional) represents AimPoint, who<br />

map greens and use complex mathematics to predict accurate reads on any<br />

putting surface to help golfers make the correct read every time, can reveal<br />

how fast the Masters greens play in comparison to typical Woburn greens and<br />

how much break there really is. Some of the findings have been incredible.<br />

For example, the force needed to send a putt 20 feet across an Augusta green<br />

would send the ball a mere 11foot 3 inches on a typical Woburn green - you<br />

would start the ball with 30% less speed for a putt at The Masters. A 20 foot<br />

putt downhill and across a slope that would break 27 inches on a typical UK<br />

green would break 68 inches at Augusta. That’s five-and-a-half feet of break<br />

in 20 feet.<br />

Players have to quickly recalibrate their aim and speed control for The<br />

Masters, as putts behave unlike anywhere else on tour. The faster speeds also<br />

exaggerate any errors they make in reads, causing a higher number of three<br />

putts than any other tournament.”<br />

The ball will not come to rest at Augusta unless the slope amount is less than<br />

approximately 5%. This means approach shots will roll downhill until they find<br />

a 5% slope or flatter. To give you a comparison, a typical UK course slope<br />

needs to be almost twice as steep - 9% - before the ball starts to roll, we have<br />

a 9% slope on the Marquess putting green. So at Augusta, approach shots<br />

need to be struck with extra precision to ensure the ball isn’t close to the hole<br />

one minute and 40 feet away the next.<br />

AimPoint founder Mark Sweeney has played Augusta. “It taught me how<br />

important positioning was, whether off the tee or on the green. Poor<br />

approaches are punished by big slopes that repel the ball away from the hole<br />

if your shot is more than 15 feet away. On the par-3 6th, any shot not within<br />

20 feet of the top right pin will roll about 40 feet back down to the front of the<br />

green. The same goes for the 16th except you’ll have to hit your shot within<br />

15 feet to keep it on the top tier and being above the hole on some greens is<br />

Something I hear all the time and there are many possible reasons for this<br />

failure to transfer:<br />

• On the Course, you get ONE opportunity<br />

• You get a consistent lie on the range<br />

• You have a different mind-set on the range<br />

• Unable to handle the pressure of having a shot that<br />

truly matters (i.e. on the course)<br />

• Failing to create enough pressure in practice<br />

by not measuring<br />

• What is more often the case: You do not actually hit<br />

the ball any better in practice, you just think you do<br />

• You still hit poor shots on the range but you are able to<br />

ignore them, as there is no real outcome<br />

• You kid yourself on the range that it was a good shot<br />

when 5 yards left of target on the course could mean<br />

plugged in the lip of a bunker!<br />

10<br />

an almost guaranteed three-putt.”<br />

“When putting from the top tier on the 9th down to the middle tier, it’s<br />

almost impossible to stop the ball within 10feet. I have had this putt twice;<br />

both times I hit what felt like a five-foot putt that ended up rolling 25ft down<br />

the slope. The same problem applies to being over the back of the 7th or the<br />

<strong>18</strong>th. The good news is that when you are in position - within 15 feet and<br />

below the hole - the putts are very fair - and makeable!”<br />

So what do the players say?<br />

“You try to lag them, and if they go in, they go in.” reveals Zach Johnson, the<br />

2007 champion. “Those greens are just extremely difficult.”<br />

Only three players since 1995, when Augusta started keeping track of<br />

three-putts, have won the tournament without a three- stab. They were Ben<br />

Crenshaw in 1995, Tiger Woods in 1997 and José Maria Olazabal in 1999.<br />

There is a board in the caddie’s hut, which has drawings of every green with<br />

a big dot telling you where Rae’s Creek is in relation to that green. Yardage<br />

books also feature arrows on every green, revealing the breaks toward the<br />

creek, but they do not help.<br />

“You can have all the information you need, and you’ll look at a putt, know where<br />

Rae’s Creek is, think you know how it will break, and it will go the exact<br />

opposite.” says Jason Day. “The greens aren’t tricked up. They are just plain hard.<br />

In good weather they run 14 on the stimpmeter, and that’s pretty scary. You try to<br />

keep yourself below the hole at all times. If you happen to do that, great. If not,<br />

then you’re kind of screwed.”<br />

“They are the most difficult we play every year.” adds 2012 winner, Bubba<br />

Watson. “What’s so crazy is that we see this course every year, we study the greens<br />

every year, we learn something new every year, and they are still difficult. You’ve<br />

read putts, you’ve watched putts... and you still don’t understand it.”<br />

Snedeker sums it up best, adding: “It’s just crazy, there’s no place like it. There<br />

are just putts where you have 10-footers for birdies and you have to just try and<br />

two-putt and get out!”<br />

Jamie Donaldson is available for 1-1 lessons at Woburn Golf Club.<br />

jamie@aimpointgolf.co.uk - 07733 255<strong>04</strong>4 - www.jamiedonaldson.co.uk<br />

“Why can I do it on the range but not on the course?”<br />

by PGA Professional, Jordan Bazzone<br />

To improve this transfer from range to course (or to remove the fallacy!) work<br />

on the following:<br />

• After you have done your technical work on the range,<br />

make sure you do measured practice<br />

E.g. How many balls on a green/fairway and be strict<br />

with the results<br />

• After you have done your technical work do not hit<br />

ball after ball with the same club (you never do this<br />

on the course, so why the range?)<br />

• Variation is key - targets, flights, shapes. Play the course<br />

in your mind, visualise it and change clubs, changing your<br />

next club according to how well you hit the previous shot.<br />

• You can even keep an imaginary score in your mind!


5 ‘QUICK WINS’ TO LOWER<br />

YOUR SCORES!<br />

by Head PGA Professional, Daniel Grieve<br />

Summer Junior Golf Festivals 20<strong>18</strong><br />

With Spring just around the corner, now is a great time to start thinking about<br />

how you can lower your scores this season! Obviously improving your swing<br />

and holing more putts is critical to this, but if you just worked on these 5 quick,<br />

easy wins, you will lower your scores!<br />

1. Work on your BASICS<br />

I see many members practicing across our facilities which is great, but how<br />

many of you really work on your basics? There is nothing more frustrating<br />

than practising on poor basics, you will only get worse!<br />

Check your grip, stance, ball position and posture, for example if the ball<br />

is curving too much, the first thing you need to look at is your grip. If you<br />

are slicing your hands may well be too far to the left, if you are hooking<br />

then probably too far to the right.<br />

2. Learn the KNOCK-DOWN shot<br />

Tour Professionals actually do not hit too many 'standard shots', often they<br />

are playing ‘knock-down’ shots, however, amateurs rarely try anything but<br />

a standard shot.<br />

I carry my full 7 iron 165 yards, I also can grip down my 6 iron 1 inch,<br />

narrow my stance a touch and this gives me a shorter, shoulder to shoulder<br />

swing and a 165 carry with a much lower ball flight. This is easy to play and<br />

tends to have less curvature due to less wrist action, it is also great when<br />

there is a bit of breeze around and when we are wearing several layers in<br />

the winter!<br />

3. Work out the TRUE YARDAGE you need to carry the ball<br />

I see many players get the yardage off their GPS or Laser but then do not<br />

think about how far it actually plays. Firstly, you need to consider the slope,<br />

e.g the 3rd Hole on the Duke's plays 10 yards shorter, then the weather, if<br />

cold - add yardage, also wind - add or take off depending on wind direction.<br />

For example, playing a shot from 170 yards into the 9th Hole on the<br />

Marquess, 170 to the Pin, add 15 yards on a very cold day = <strong>18</strong>5, Downhill<br />

minus 5 yards = <strong>18</strong>0, into a strong wind add 15 yards = 195 yards is the true<br />

playing yardage. Therefore 25 yards longer than the number on your laser!<br />

4. Practice your SHORT GAME<br />

The average golfer hits 5 greens in regulation a round, therefore it is likely<br />

you will have to pitch, chip and hit bunker shots 13 times when you play!<br />

Make sure you use the Tavistock area effectively, place balls in different<br />

situations and a variety of lies, you will be amazed how a little more time<br />

spent on this key area of the game will benefit your scoring!<br />

5. Miss on the BEST SIDE<br />

If the pin is at the back of the green, make sure you don't reach it, if it is at<br />

the front, go past it. If it is tucked on the left/right then play for the heart of<br />

the green. This may seem really obvious but I know many of you can<br />

improve your thinking here. An example being the 3rd Hole on the Duke's,<br />

when the pin is at the back don't go near it! Going long here means 4<br />

becomes a good score!<br />

During the Summer holidays the Woburn Professional Team will be providing<br />

an opportunity for boys and girls between the ages of 7 and 14 to learn and<br />

enjoy the game of golf.<br />

Festival 1: Tuesday 24th, Wednesday 25th and Thursday 26th July<br />

Festival 2: Tuesday 21st, Wednesday 22nd and Thursday 23rd August<br />

10.00am to 2.00pm each day : £99 per child to include lunch.<br />

For further information or to book please contact the Professional Shop on<br />

01908 626600 or email adam.ledger@woburn.co.uk<br />

Woburn Member wins<br />

our winter Pro-Am<br />

Congratulations to Woburn Member,<br />

Mark Wharton who had a fantastic<br />

68 (4 under) to win the Individual<br />

Professional prize in our winter<br />

Pro-Am held on the Duke’s course<br />

on Thursday 22nd February.<br />

I would like to add that I am very proud to be the Head Professional at Woburn<br />

and I very much look forward to playing with many of you in the Captain-Pro<br />

Challenge matches, along with overseeing a comprehensive training<br />

programme for all our coaches.<br />

I will continue to offer holidays all around the world from Monte Rei in<br />

Portugal to the U.S. Masters and Scottish resorts such as Turnberry and<br />

Gleneagles. If you would like to learn more about these trips, any of the<br />

clinics I offer or discuss some individual coaching please, email me on<br />

dan@dggolfpro.com.<br />

Have a great season, all the best. Dan<br />

11


The Annual MacIntyre Charity Golf Day, which celebrated its 30th anniversary<br />

at Woburn last year, is taking place on the Marquess course. The event is a<br />

Team Stableford with the best two scores on each hole to count.<br />

Thursday 26th April : Marquess course<br />

8.30am - 9.30am Registration • 8.30am - 10.00am Duke’s Breakfast<br />

10.30am - Shotgun Start • 5.00pm - Dinner, Prize Giving, Auction and Speaker<br />

£800 per team of 4 players<br />

Limited spaces still available. Should you be interested in entering a team please<br />

contact: events@macintyrecharity.org<br />

On Sunday 22nd April, I will once again take on<br />

the 26.2 miles of the London Marathon.<br />

This year I will be running in aid of MacIntyre, a<br />

wonderful charity that provides learning, support<br />

and care for more than 1,200 children, young<br />

people and adults who have a learning disability<br />

and/or autism across England and Wales.<br />

If you would like to help me raise money for this fantastic charity, please visit<br />

my Virgin money-giving page uk.virginmoneygiving.com/StewartProctor1<br />

Thank you for your support, Stewart Proctor<br />

Lady Members take up Alternative Challenge<br />

During the snow and closure of the courses, a group of lady members decided<br />

to have a go at something different. Dressed in blue boiler suits they<br />

abandoned golf and visited Milton Keynes Xscape where they had a go at<br />

Sky Diving. Fortunately the weather has now improved, spring is here and<br />

they are all back out enjoying their golf with their feet firmly on the ground.<br />

England v Celts<br />

Celts Captain, Bob Fairful presenting the<br />

trophy to England Captain, Mark Collender<br />

A great dish from Head Chef, Antony Rae<br />

On Saturday 10th March, the<br />

England V Celts match took<br />

place on the Duke’s Course.<br />

This annual fixture, which has<br />

been played since 1994, was<br />

well supported with 38<br />

players on each side.<br />

Following breakfast there<br />

were motivational speeches<br />

from both the Club Captain,<br />

Mark Collender who lead the<br />

England team and Bob Fairful,<br />

the Celts Team Captain. The<br />

match proved to be a very<br />

close encounter, with the<br />

result just favoring the<br />

England Team, who prevailed<br />

with a score of 39.5 points to<br />

36.5 points.<br />

Out of respect for Local Residents we would<br />

be grateful if members could please slow<br />

down when driving to and from the Club,<br />

particularly when approaching the bend on<br />

Longslade Lane where there is a concealed<br />

driveway.<br />

Michelle Watson, Clare Hind, Sheila Nanon, Rebekah Howe, Val Smith,<br />

Lindsey Parker, Julie Clarke, Sue Moore, Clare Nicolaou and Louise Egerton<br />

Bedford School in ISGA National Finals<br />

Only three fixtures were this term due to adverse weather, but the three<br />

fixtures played were of real significance. In the ISGA tournament, Robert<br />

Holden, Harry Brown and Fin Cummings had victories over Solihull 3-0 away<br />

then Warwick 2-1 at Buckingham Golf Club to win the regional final and a place<br />

at the National finals at St Mellion in Cornwall to be played in April, a terrific<br />

achievement!<br />

In the HMC foursomes, the team of Robert Holden, Harry Brown, Fin<br />

Cummings, Wilf Rush, Louis Densham and Lawrence Jeffries beat Culford<br />

2-1 in a nail biting finish that saw two out of the three matches go to a play off.<br />

The boys are now in the Regional final.<br />

300g chicken livers<br />

1 whole egg<br />

4 egg yolks<br />

250g clarified butter<br />

Leave the chicken livers in a bowl of milk overnight in the fridge to take<br />

any bitterness out, then drain off and dry on a towel, in a large non-stick<br />

pan sauté the onion and garlic until soft, add the brandy and flambé, being<br />

very careful of your eyebrows! Once the flames have gone add the livers<br />

and stir well, you just want to seal the livers not cook them or the parfait<br />

will be grainy. Transfer the livers into a blender along with the eggs and<br />

seasoning then blitz. Slowly add the melted butter, as the machine is<br />

blending, until it is all incorporated. Transfer the mixture into ramekins<br />

and place in a dish with a little water then cook in the oven at 100 o C for<br />

45 minutes to an hour, check the parfaits do not wobble when cooked,<br />

leave to cool and serve with some crusty bread and chutney.<br />

Serves 10<br />

CHICKEN LIVER PARFAIT<br />

1 chopped red onion<br />

3 chopped garlic cloves<br />

50ml brandy<br />

Salt and pepper<br />

12


CLUBHOUSE<br />

Since the last issue of Woburn Golf News there have been a number of social functions. The Woburn’s Wizardry Theme Night in November, although<br />

disappointing in attendance, was one of the best nights we have enjoyed at the Club for some time. All those attending really embraced the Harry Potter style<br />

theme with some excellent costumes. The Bedford Suite, which was transformed to the ‘Great Hall’, was wonderfully decorated by our Lady Captain,<br />

Rita Whitmore, with the help of her daughter, Nicole and the social committee. Head Chef, Tony Rae and his team used their imagination to create a menu,<br />

which included the ‘Hogwarts’ starter, ‘Ravenclaw’ for the main course and ‘Dobby’s’ dessert buffet accompanied by Butterbeer! Our next theme night on<br />

Saturday 10th November will be based on the 1980’s.<br />

Members entered into the spirit of the evening<br />

Butterbeer<br />

Strawberry Jelly!<br />

Looking back over the festive season, there were over 150 members and<br />

their guests in attendance at the Christmas Carol Dinner. A delicious three<br />

course meal was served with entertainment from our in house member’s<br />

choir, the Woburn Warblers. Directed by John Lloyd-Richard’s, who also<br />

played the piano and with Pete Langford, of the Baron Knights leading the<br />

singing, there was audience participation for a number of carols, which added<br />

to the atmosphere.<br />

Pete Langford conducting the Woburn Warblers<br />

Our Gourmet Dinners and Sunday Carvery Luncheons continue to prove<br />

popular particularly Mother’s Day, which was a great family occasion, with a<br />

wonderful atmosphere and many taking up the option of pre-ordering<br />

bouquets. We have already taken a number of bookings for the Father’s Day<br />

Carvery, should you wish to attend please book your table as soon as possible<br />

to avoid disappointment.<br />

Having reviewed our menus and prices both in the clubhouse and on course,<br />

our new menus will be launched as from the 1st May and will include some<br />

changes to our existing offering to give our members and guests new and<br />

exciting dishes to experience.<br />

The pre-ordering of wine for social events has worked extremely well and<br />

has proved beneficial in allowing us time to offer an improved service on the<br />

day. Please continue to help us by giving as much notice as possible. I would<br />

also like ask that you please ensure your Woburn Card is topped up sufficiently<br />

to cover the cost when booking events, ordering wine, etc.<br />

We are continuing to see an increase in the number of members using the<br />

Club to host private functions. If you are considering a special celebration for<br />

a BIG birthday, anniversary, wedding or just a family get together, please take<br />

into account this is something we are able to offer exclusively to members of<br />

Woburn Golf Club. A great example of this was a Mum v Cancer Charity Ball<br />

organised through Woburn Member, Gary Oliver for 178 people on Saturday<br />

23rd December.<br />

“Just a quick note to thank you and Woburn Golf Club for everything you<br />

did to help our Charity Ball go fantastically well. Given everybody’s hard work,<br />

notably our girls, yourself and Woburn Golf Club, we managed to raise over<br />

£50,000 from the event” - Gary Oliver<br />

For several years, through referrals from our membership, we have<br />

successfully recruited family and friends as full and part time staff. Should you<br />

know anyone who is looking for a new job or career opportunity we have<br />

several vacancies, as shown on our website. If you know someone applying<br />

and you can offer a reference, please contact Katherine Toal or Tom Woolford.<br />

Dress Code Reminder<br />

We would like to remind all members or our dress<br />

code. We would ask that in order to avoid<br />

embarrassment you make certain these are<br />

conveyed in advance to any guests you are<br />

entertaining at the Club.<br />

• Blue denim jeans/denim shorts and<br />

untucked shirts on men are not allowed.<br />

• No trainers, t-shirts, hats or flip flops<br />

allowed within the clubhouse.<br />

• Mobiles may be used for data transmission<br />

only (emailing, texting and internet) but<br />

no voice use within the clubhouse or on<br />

the golf courses, except in an emergency.<br />

Rouge mullet, cucumber<br />

and asparagus<br />

Smoked loin of lamb, Marmite shank,<br />

honey mushrooms and puy lentils<br />

Please Note:<br />

When attending Sunday carvery luncheons in<br />

the Bedford Suite jackets and collared shirts are<br />

required.<br />

James Mann<br />

Clubhouse<br />

Manager<br />

13


MEMBERSHIP BENEFITS<br />

Humphry Repton<br />

at Woburn Abbey<br />

and Gardens<br />

Renowned gardening expert Alan Titchmarsh MBE opened<br />

a new exhibition at Woburn Abbey at a press launch on<br />

21st March 20<strong>18</strong>, which celebrates the bicentenary of<br />

Humphry Repton and his influential work for the Dukes of<br />

Bedford.<br />

Recognised as the first person to invent and use the title<br />

‘Landscape Gardener’, Humphry Repton regarded himself<br />

as the rightful successor to Lancelot ‘Capability’ Brown.<br />

Repton produced over 400 designs and schemes for gardens<br />

great and small, but of these, he stated, “none were more<br />

fully realised than at Woburn Abbey”.<br />

Keir Davidson, Matthew Hirst, The Duchess of Bedford, Alan Titchmarch MBE, Martin Towsey<br />

Exhibition - Humphry Repton: Art & Nature for the Duke of Bedford<br />

Now open to visitors until 28th October 20<strong>18</strong>, the new exhibition explores the fascinating relationship between Repton and one of his greatest clients.<br />

On public display for the first time will be his most elaborate and comprehensive ‘Red Book’, his famous presentation document of proposed designs. His Red<br />

Book for Woburn was commissioned in <strong>18</strong><strong>04</strong> and illustrates his innovative plans for the Pleasure Grounds and Park, many of which were subsequently realised<br />

by the 6th Duke of Bedford.<br />

In addition, the exhibition will give guests the opportunity to discover Repton’s other works for the family including at the picturesque Devon Estate of<br />

Endsleigh, Oakley House and Russell Square in London. Never before seen, unexecuted designs will feature alongside works of art and archival treasures,<br />

which bring to life the creative legacy of Repton.<br />

Repton landscapes at Woburn Abbey Gardens<br />

Having explored Repton’s legacy in the exhibition, visitors need only step outside to discover Repton’s beautiful landscape designs. Since 20<strong>04</strong> the<br />

present Duke and Duchess of Bedford have been restoring many of Repton’s features in the Woburn Abbey Gardens. These include the Folly Grotto, the Cone<br />

House, the Menagerie and the striking Chinese-style pavilion, which was completed in 2011 and went on to win a Hudson’s Heritage Award.<br />

Woburn Abbey and Gardens are open daily from 10.00am and Golf Club members can enjoy free entry and discounted entry for up to four guests.<br />

The Woburn Hotel’s award-winning restaurant Olivier’s reopens<br />

with a contemporary new design and additional casual dining area<br />

The restaurant boasts a<br />

stylish contemporary design,<br />

which includes a refurbished<br />

adjoining casual dining space<br />

perfect for light snacks and<br />

afternoon tea renamed<br />

‘The Repton Room’ in<br />

honour of the first landscape<br />

gardener Humphry Repton,<br />

whose stunning designs can<br />

be seen at the nearby<br />

Woburn Abbey and Gardens<br />

14<br />

As a member of Woburn Golf Club, you are offered an opportunity to become a member of the Horsepower Club, which<br />

promotes fantastic products and services to private members who have a mutual love of the good things in life, within a<br />

network of trusted like-minded people.<br />

You can sell, find or promote anything that you think could be of interest to other members. Whether its wine, travel,<br />

catering, art, internships, holiday houses to rent out, staff, to organising a party or selling your car, racing, eventing, literally<br />

anything.<br />

It is currently free to join and free to make a post, there are many benefits, including access to specialists in a lot of<br />

different fields offering free advice in many areas, plus incredible discounts and offers with premium companies.<br />

For further information please visit: www.thehorsepowerclub.co.uk


MEMBERSHIP BENEFITS<br />

Woburn Abbey Garden Show<br />

Saturday 23rd and Sunday 24th June<br />

House of Jacquart Champagne<br />

Lunch at The Woburn Hotel<br />

Thursday 9th August<br />

Enjoy a Champagne and canapé reception followed by a three course<br />

lunch with Champagnes selected to complement each course.<br />

The Woburn Abbey Garden Show, an important diary date for keen<br />

gardeners, is set against the stunning backdrop of Woburn Abbey and takes<br />

place within the 42-acres of Abbey Gardens, including the Duke and Duchess’<br />

Private Gardens.<br />

Floral Demonstrations • Garden Advisory Desk • Q&A Sessions<br />

Medal-winning Plant Nurseries • Gardening Products • Furniture<br />

Sculptures • Tools • Hardware • Artisan Food Marquee • Gift Marquee<br />

Free Guided Garden Tours<br />

Ticket Prices: Adult £14.00, Concession £13.00, Children £7.00<br />

Diane Gonzalez, Business Development Manager UK for<br />

Champagne Jacquart & Montaudon will be hosting this event.<br />

The full price is normally £47.50<br />

but Woburn Golf Club members will receive a 10% discount<br />

The Social History of Afternoon Tea<br />

Monday 13th, Tuesday 14th<br />

and Wednesday 15th August<br />

Special VIP Packages<br />

Saturday 23rd June - Arts and Horticulture Private View<br />

Including a tour of the Holland Library in the Family’s private apartments,<br />

culminating in a privileged viewing of some of the horticultural treasures<br />

in the Library collection.<br />

Sunday 24th June - A Guided VIP Gardens Tour<br />

Including coffee and pastries with Her Grace The Duchess of Bedford, in the<br />

West Hall followed by an escorted visit to the families’ private gardens<br />

Woburn Golf Club members receive a 25% discount on entry to the Garden<br />

Show (please note there is no discount on the VIP packages)<br />

For further information visit:<br />

www.woburnabbey.co.uk/gardenshow<br />

To celebrate National Afternoon Tea Week, The Sculpture Gallery is delighted<br />

to welcome renowned speaker Gillian Perry MBE. Writer, speaker and<br />

lecturer, recently retired from her full time role as Co-Founder and Executive<br />

Director of the Anne Frank Trust UK, while remaining its Honorary Vice<br />

President. She has many years’ experience of speaking and broadcasting in<br />

the UK and around the world, in venues such as 10 Downing Street and the<br />

United Nations.<br />

This fascinating and mouth-watering illustrated afternoon tea and talk covers<br />

how tea drinking was first introduced into England, how it was popularised<br />

and how afternoon tea became a social institution. It will include the<br />

introduction of delicious tea menu items; the customs and etiquette<br />

surrounding afternoon tea; examples of the finest silver and porcelain tea ware;<br />

the surprisingly risqué connotation of afternoon tea gowns; the rise of public<br />

tea rooms and tea dances; the ancient symbolism of birthday celebrations and<br />

the current nostalgic popularity of vintage afternoon teas.<br />

The full price is normally £28.00<br />

but Woburn Golf Club members will receive a 10% discount<br />

15


MEMBERSHIP BENEFITS<br />

APRIL<br />

Thursday 12th<br />

Saturday 21st<br />

Sunday 22nd<br />

Thursday 26th<br />

Sunday 29th<br />

Monday 30th<br />

MAY<br />

Monday 7th<br />

Monday 14th<br />

Friday <strong>18</strong>th - Saturday 19th<br />

Wednesday 23rd<br />

Sunday 27th<br />

Monday 28th<br />

DIARY<br />

Seniors Charity Golf Day<br />

(shotgun start 10am)<br />

Men’s Spring Meeting Medal<br />

Racing Welfare Charity Golf Day<br />

(Marquess Course Reserved)<br />

MacIntyre Charity Golf Day<br />

(Marquess Course Reserved)<br />

Sunday Carvery Luncheon<br />

End of Winter Rules<br />

Bank Holiday<br />

Ladies Spring Meeting and Monthly Medal<br />

Multi Brand Demo Weekend<br />

Men’s Invitation Day<br />

Sunday Carvery Luncheon<br />

Bank Holiday Social Competition<br />

(shotgun start 10am)<br />

JUNE<br />

Saturday 2nd The Downer Trophy (H’caps 11-24)<br />

Sunday 3rd<br />

Men’s Club Championship<br />

Tavistock and Green Trophies<br />

Sunday 10th<br />

Ladies’ Club Championship<br />

Wilkinson Salver and Austin Rosebowl<br />

Monday 11th<br />

Johanna Brown Halfway Plate<br />

and Pat Smithie Trophy<br />

Sunday 17th<br />

Fathers’ Day Carvery Luncheon<br />

Sunday 24th<br />

The Leake Trophy and Evening Barbeque<br />

Saturday 30th<br />

The Summer Ball<br />

JULY<br />

Saturday 7th<br />

Monday 9th<br />

Saturday 14th<br />

Sunday 22nd<br />

Sunday 29th<br />

Kevin Byram Champion Swindle Day<br />

Lady Captain’s Day<br />

Junior Club Championship<br />

Langford Trophy and Fred Bruce Medal<br />

Green Family Foursomes<br />

Sunday Carvery Luncheon<br />

Above is a selection of events taking place at the Club over the next<br />

few months, for a full list of what is happening please refer to your<br />

fixture list or visit the members’ area of the website,<br />

where full details will be available.<br />

Should you wish to book for any of the above competitions or events<br />

please contact Reception and they will be able to give you further<br />

information, including taking payment at the time of booking.<br />

www.woburngolf.co.uk/members<br />

WOBURN ESTATE PASSES<br />

Members privilege passes for Woburn Safari Park and Woburn Abbey<br />

were due for renewal on 1st January 20<strong>18</strong>. Would members wishing to<br />

renew their passes please submit their current passes to Reception<br />

and a new pass will be issued.<br />

For those members who do not currently have a pass but would like<br />

further information and to download an application form please visit the<br />

Benefits Section on the Members’ Area of the website:<br />

www.woburngolf.co.uk/members/special-offers<br />

SAFARI TRAIL DAY<br />

Enjoy an exclusive Safari Trail Day with Bob the Ranger for £1,000. This<br />

includes your own Land Rover for the day; going behind the scenes in the<br />

animal houses; coming face to face with a herd of giraffes and Asian elephants;<br />

feeding black and white ruffed lemurs; spending time with a friendly mob of<br />

meerkats; entry to Sea Lion Cove 3D Cinema and a delicious hot or cold lunch.<br />

This fun-packed day begins at 9.30am and finishes at 4pm. Up to eight<br />

guests can be accommodated. Email vip@woburnsafari.co.uk<br />

or call 01525 290991 for more details.<br />

If you have any comments about Woburn Golf News we would be delighted to receive your feedback<br />

please contact Glenna Beasley, Marketing Manager: glenna.beasley@woburn.co.uk<br />

Woburn Golf Club, Little Brickhill, Milton Keynes, MK17 9LJ. Tel: 01908 370756. E-mail: golf.enquiries@woburn.co.uk<br />

WWW.WOBURNGOLF.CO.UK<br />

16

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!