Implenting Infrared Cardiac Healing Boutiques (3) 2018

SIC CR Therapy Effectively Reverses All of the Above Risk Factors
Cholesterol does NOT cause heart disease, start using Cardio 5000
A nationwide study conducted in 2009 by the University of California School of Medicine (USA) found
that “75 % of patients hospitalized for a heart attack have normal cholesterol levels”(American Heart
Journal, January 2009).
The Lancet (prestigious British Medical Journal) in 1994 reported that most individuals with coronary
artery disease have normal cholesterol levels!
The famous Framingham study shows that ‘Our rush to lower total cholesterol levels may have been
in error’. To cite the Framingham authors: “For each 1 mg/dl decrease of cholesterol level in blood,
there was an 11 percent increase in coronary and total mortality. “(In other words, low cholesterol
levels actually increased the death rate).
Bears, for example, have average cholesterol levels of 400 milligrams per deciliter of blood, but they don’t
suffer heart attacks. Why? According to Dr. Mathias Rath (renowned physician and international
researcher at the University Clinic of Hamburg, Germany and the German Heart Center in Berlin) it is
because bears produce large amounts of vitamin C in their body, which optimizes collagen production and
ensures maximum stability of their artery walls. Most non-human animals can make their own vitamin C,
but humans cannot. We must rely instead on eating foods that contain vitamin C in order to survive. This
state of affairs — in effect a nutritional defect of our species — was caused by a genetic mutation
estimated to have occurred around 40 million years ago.
For the past 60 years, conventional medical authorities have ‘brainwashed’ everyone into believing that
saturated animal fats like full fat milk, eggs, meat, butter, etc (which contain high cholesterol) cause heart
disease and should be severely restricted in a heart-healthy diet. But, is there any scientific proof? – No.
In fact, the “Diet-heart hypothesis”, which is the scientific name for the idea that eating cholesterol causes
heart disease, has already been rejected by the researchers who were responsible for its genesis. Ancel
Keys (an American Scientist), who in many ways can be considered the “father” of the cholesterol-heart
disease hypothesis, had this to say in 1997:
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