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Testimonies for the Church, Volume 9 - Ellen G. White

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Chapter 82<br />

Diet in Different Countries<br />

While working against gluttony and<br />

intemperance, we must recognize <strong>the</strong> condition to<br />

which <strong>the</strong> human family is subjected. God has<br />

made provision <strong>for</strong> those who live in <strong>the</strong> different<br />

countries of <strong>the</strong> world. Those who desire to be coworkers<br />

with God must consider carefully be<strong>for</strong>e<br />

<strong>the</strong>y specify just what foods should and should not<br />

be eaten. We are to be brought into connection<br />

with <strong>the</strong> masses. Should health re<strong>for</strong>m in its most<br />

extreme <strong>for</strong>m be taught to those whose<br />

circumstances <strong>for</strong>bid its adoption, more harm than<br />

good would be done. As I preach <strong>the</strong> gospel to <strong>the</strong><br />

poor, I am instructed to tell <strong>the</strong>m to eat that food<br />

which is most nourishing. I cannot say to <strong>the</strong>m:<br />

"You must not eat eggs, or milk, or cream. You<br />

must use no butter in <strong>the</strong> preparation of food." The<br />

gospel must be preached to <strong>the</strong> poor, but <strong>the</strong> time<br />

has not yet come to prescribe <strong>the</strong> strictest diet.<br />

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