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WINTER SANITATION<br />
Protect Yourself from NOW<br />
By: Cecilia Parsons | Associate Editor<br />
As the 2018 pistachio harvest comes<br />
to an end, it is time for growers and<br />
managers to take a look at improving<br />
their orchard sanitation practices.<br />
Shaking mummy nuts from trees,<br />
blowing mummies or trash nuts out of<br />
tree crotches and cracks; ruts and rodent<br />
holes, and into the middle of the rows<br />
where the nuts can be destroyed is a<br />
first step in breaking the reproductive<br />
cycle of navel orangeworm (NOW). This<br />
highly destructive pest, Amyelois transitella,<br />
overwinters as larvae in nuts left<br />
behind after harvest. Navel orangeworm<br />
larvae feeding damages kernels and can<br />
introduce aflatoxins which threaten<br />
lucrative export markets. Effectively<br />
destroying the windrowed mummy is<br />
the big challenge in pistachio orchard<br />
sanitation.<br />
Sanitation efforts in almond orchards<br />
are carried out much the same way as<br />
pistachios, but are more effective due to<br />
variable ground conditions in pistachio<br />
orchards and the physical differences<br />
of the nuts. The smaller pistachios have<br />
tougher shells make them difficult to<br />
pick up and destroy.<br />
Current Tools<br />
Given the current tools available,<br />
“Sanitation will provide a benefit, but it<br />
won’t have the same impact in pistachio<br />
orchards as it does in almonds,” said<br />
Brad Higbee, research & development<br />
manager at Trécé Inc.<br />
There is no current University of California<br />
(UC) research on numbers of<br />
pistachio mummies left in orchards and<br />
the relationship to NOW populations<br />
the following year. A good pistachio<br />
sanitation guideline is 10-20 mummies<br />
per ten trees. Justin Nay, crop advisor<br />
with Integral Ag of Chico said fewer<br />
than 40 mummies per tree reflects<br />
acceptable sanitation efforts. In almonds<br />
the standard sanitation goal is one<br />
mummy nut in the tree per ten trees<br />
and 5-10 on the ground.<br />
“What we see in pistachios is 100-200,”<br />
Higbee said. “There is a lot of room for<br />
improvement.”<br />
Area–wide sanitation efforts are more<br />
effective in lowering NOW numbers.<br />
If neighbors do no sanitation in their<br />
orchards, NOW infestations grow and<br />
move into nearby orchards, even those<br />
with good sanitation.<br />
NOW Damage<br />
The percentage of NOW damaged or<br />
rejected nuts was high at two percent<br />
last year. With higher numbers of NOW<br />
overwintering, pistachio growers were<br />
expecting to reach that point again<br />
this year. Nay said trapping early in the<br />
growing season showed high numbers<br />
of NOW. Numbers declined in June,<br />
but came back to hit the early split nuts.<br />
Late harvested pistachios are at a higher<br />
risk of NOW infestation.<br />
Most pistachio growers recognize the<br />
4<br />
West Coast Nut October 2018