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2019 February Paso Robles Magazine

The Story of Us — Paso Robles Magazine. A monthly look at our remarkable community.

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PEOPLE | EVENTS | SHOPPING | DINING | FEBRUARY <strong>2019</strong><br />

Matt<br />

Masia<br />

2018 Roblan<br />

of the Year<br />

PASOMAGAZINE.COM<br />

Runnin’ Strong<br />

No. SLO County’s Best Running Events<br />

Chamber Awards<br />

Roblan, Ambassador & Beautification<br />

of the Year<br />

Health, Wellness & Fitness<br />

Taking Care of You in So Many Ways


5


FEATURES<br />

contents<br />

<strong>February</strong> <strong>2019</strong><br />

22 16<br />

LOCAL RACES COMING UP<br />

FROM FUN RUNS TO MARATHONS, MARK YOUR<br />

CALENDARS AND TIE YOUR SHOES<br />

DEPARTMENTS<br />

MATT MASIA: 2018 ROBLAN OF THE YEAR<br />

OWNER OF ADELAIDE INN AND BEST WESTERN PLUS BLACK OAK, MASIA<br />

GIVES BACK TO THE COMMUNITY THAT GAVE SO MUCH TO HIM<br />

30 36<br />

43<br />

PUBLISHER’S LETTER<br />

8 Something Worth Reading<br />

ROUND TOWN<br />

10 Through the Grapevine<br />

12 Hellie Blythe: <strong>2019</strong> Sweet Art<br />

14 San Miguel Reflections: Buzz Marathon<br />

PASO PEOPLE<br />

16 Matt Masia: 2018 Roblan of the Year<br />

18 Virginia Lockyear: Chamber Ambassador of<br />

the Year<br />

20 Bobbi Connor: A Natural Alternative<br />

FEATURETTES<br />

24 Tai Chi & Qi Gong, with Faye Baker<br />

26 Taking Care of Me with Sarah Pope<br />

28 Secret Oasis Walks with Tonya Strickland<br />

LOCAL BUSINESS<br />

30 Cava <strong>Robles</strong>: 2018 Beautification of the Year<br />

32 Business Spotlight: Bella Jule celebrates<br />

three years<br />

34 Business Spotlight: Home and Garden Expo<br />

35 Local Goods: Mehlenbacher’s Taffy<br />

OAK LEAF<br />

36 History Here: Look Up! at the Bank of Italy<br />

38 Studios in the Park: pARTners<br />

40 Education: SLO County Schools<br />

By Dr. James J. Brescia, Ed. D.<br />

TASTE OF PASO<br />

42 Spice of Life:Spicing Up Healthy Food<br />

43 entrée: Fig at Courtney’s House with 2018<br />

Roblan of the Year Matt Masia<br />

EVENTS<br />

44 North SLO County Activity & Event Guide<br />

LAST WORD<br />

50 Joel Peterson: Executive Director of the <strong>Paso</strong><br />

<strong>Robles</strong> Wine Country Alliance<br />

ON THE COVER<br />

Matt Masia<br />

2018 Roblan of the Year<br />

At the Adelaide Inn,<br />

donning his San Francisco<br />

Giants’ orange.<br />

Photo by Meagan Friberg<br />

6 | pasomagazine.com PASO <strong>Magazine</strong>, <strong>February</strong> <strong>2019</strong>


Something Worth Reading<br />

THE STORY OF US | VOLUME XVIII | NO. 10<br />

PUBLISHER & EDITOR-IN-CHIEF<br />

Nicholas Mattson<br />

PUBLISHER, OPERATIONS<br />

Hayley Mattson<br />

LEAD AD DESIGN<br />

Denise McLean<br />

LAYOUT & DESIGN<br />

Travis Ruppe<br />

EDITOR, LAYOUT & DESIGN<br />

Luke Phillips<br />

PREPRESS PRODUCTION<br />

Sue Dill<br />

CONTRIBUTORS<br />

Meagan Friberg<br />

Millie Drum<br />

Tonya Strickland<br />

Melissa Chavez<br />

Lisa Robinson<br />

Sarah Pope<br />

Bec Braitling<br />

Lynne Schmitz<br />

Mark Diaz<br />

Cassandra Frey<br />

Tom O’Brien<br />

AD CONSULTANTS<br />

“<strong>Magazine</strong> Mama” Millie Drum<br />

millie@pasomagazine.com<br />

Pam Osborn<br />

pam@pasomagazine.com<br />

Jamie Self<br />

jamie@pasomagazine.com<br />

Karli Twisselman<br />

karli@pasomagazine.com<br />

Carmen Kessler<br />

carmen@pasomagazine.com<br />

John Lozano<br />

john@pasomagazine.com<br />

Dana McGraw<br />

dana@pasomagazine.com<br />

31,000 Printed | 26,700 Mailed Locally!<br />

<strong>Paso</strong> <strong>Robles</strong> <strong>Magazine</strong> is published monthly and distributed FREE to every residence and<br />

business in <strong>Paso</strong> <strong>Robles</strong> 93446, Templeton 93465, Shandon 93461, Bradley 93426, and<br />

San Miguel 93451 zip codes. Postage paid at <strong>Paso</strong> <strong>Robles</strong>, CA 93446.<br />

4,300 Dropped at High Traffic Locations in SLO County<br />

<strong>Paso</strong> <strong>Robles</strong> <strong>Magazine</strong> is also available for our visitors at wineries, Chamber of Commerce,<br />

North County Transportation Center, local motels, hotels, vacation homes, B&Bs, the airport,<br />

doctor’s offices, restaurants, and other high-traffic hotspots.<br />

Subscriptions<br />

CONTACT US<br />

(805) 239-1533<br />

pasomagazine.com<br />

publisher@pasomagazine.com<br />

MAIL: P.O. Box 3996<br />

<strong>Paso</strong> <strong>Robles</strong>, CA 93447<br />

OFFICE: 1244 Pine St. Suite 204<br />

<strong>Paso</strong> <strong>Robles</strong>, CA 93446<br />

Proud to be Local!<br />

<strong>Paso</strong> <strong>Robles</strong> <strong>Magazine</strong> ©2018<br />

is a local business owned and published by<br />

local people — Nicholas & Hayley Mattson<br />

*No part of this publication may be reproduced in any form by<br />

any means without written consent from <strong>Paso</strong> <strong>Robles</strong> <strong>Magazine</strong>.<br />

Find and Share<br />

‘The Story Of Us’ Online at<br />

pasomagazine.com<br />

Like and Follow us:<br />

Facebook: @pasomagazine<br />

Instagram: @pasomagazine<br />

Twitter: @thepasomagazine<br />

EDITORIAL DEADLINE<br />

5 th of each month preceding publication<br />

AD RESERVATION DEADLINE<br />

8 th of each month preceding publication<br />

PASOMAGAZINE.COM/ADVERTISE<br />

Share with your loved ones! Annual subscriptions to <strong>Paso</strong> <strong>Robles</strong> <strong>Magazine</strong>, mailed<br />

to areas beyond the described distribution areas, are available for $26.99 per year (no<br />

international mailing). Subscribe online at pasomagazine.com/subscribe.<br />

“I walk every day, and I look at<br />

the mountains and the fields and<br />

the small city, and I say: ‘Oh my<br />

God, what a blessing.’ Then you<br />

realise it’s important to put it in<br />

a context beyond this woman,<br />

this man, this city, this country,<br />

this universe.”<br />

— Paulo Coelho<br />

Are we there yet? Sometimes,<br />

the federal government<br />

has me feeling like<br />

I’m in the back seat of the station<br />

wagon and the parents are having<br />

that argument about directions.<br />

Do all roads lead to Rome? Or<br />

home? Or … are we there yet?<br />

I hope you all are feeling the<br />

love. It is time to love something and keep a good thing going in <strong>2019</strong>.<br />

It doesn’t have to be that Eros love. Maybe it is just loving you. So our<br />

<strong>February</strong> issue is partly dedicated to loving ourselves — health, wellness,<br />

fitness, and personal growth. It’s hard to fit every topic in, but take a look<br />

at some of our articles and try something new. If you don’t find what you<br />

are looking for here, remember to remember … take care of you in the<br />

way you need to.<br />

We are really happy with the team coming together here at <strong>Paso</strong> <strong>Robles</strong><br />

& Colony <strong>Magazine</strong>s. We continue to be blessed with great talent that<br />

really makes it all come together. We have long-time leaders helping keep<br />

the ship sailing north, and we have some new fresh ideas and energy. It<br />

all amounts to more focus on our content, both advertising and editorial,<br />

and it is proving a success in both accounts.<br />

We were really excited to hear from Tami Jo at Tooth & Nail Winery<br />

that they had immediate success with their ad with us in January. We also<br />

heard one of our Holiday Gift Guide advertisers, Hope Chest Emporium,<br />

did 45 percent increase year-over-year in December. And that isn’t all.<br />

We love being a part of the success of our business community, and<br />

we really feel strongly about that success continuing in <strong>2019</strong>. We are<br />

confident that it is our team, and our connection to the community, that<br />

will determine our success — whether the stock market or the federal<br />

government can figure out what it wants to do, we are going to work to<br />

make our community and our partners successful.<br />

Our business is assisting your business, and with a distribution of<br />

50,000 copies in the North San Luis Obispo County, success is within in<br />

reach. With our dedication to writing “Something Worth Reading” we are<br />

always grateful to the community for doing “Something Worth Writing.”<br />

Benjamin Franklin and Thomas Fuller would be proud of us.<br />

When we come together on an idea, or a 6- or 12-month marketing<br />

campaign for our clients, we celebrate the best community in the world,<br />

and that is what we want glowing from our pages. Keep it going!<br />

Please enjoy this issue of PASO <strong>Magazine</strong>.<br />

Nicholas Mattson<br />

805-239-1533<br />

nic@pasomagazine.com<br />

Editorial Policy<br />

Commentary reflects the views of the writers and does not necessarily reflect those of <strong>Paso</strong><br />

<strong>Robles</strong> <strong>Magazine</strong>. <strong>Paso</strong> <strong>Robles</strong> <strong>Magazine</strong> is delivered free to 26,700 addresses in North<br />

San Luis Obispo County. Our costs are paid entirely by advertising revenue. Our Local<br />

Business section spotlights select advertisers, but all other stories are determined solely by<br />

our editors. Submit ideas, press releases, letters and photos to editor@pasomagazine.com.<br />

For advertising inquiries and rates email publisher@pasomagazine.com, or<br />

contact one of our Adversting Representatives listed above.<br />

If thou wouldest win Immortality<br />

of Name, either do things worth<br />

the writing, or write things<br />

worth the reading.<br />

— Thomas Fuller, 1727<br />

8 | pasomagazine.com PASO <strong>Magazine</strong>, <strong>February</strong> <strong>2019</strong>


G<br />

et Crafty with Recreation Services!<br />

<strong>Paso</strong> <strong>Robles</strong> Recreation Services invites you to get crafty with us this winter and spring.<br />

We’ll be offering several classes at Centennial Park that feature a wide range of projects<br />

guaranteed to appeal to the Pinterest lover in you. Joan Martin Fee of Creative Me Time has<br />

wowed us with some spectacular class projects that are perfect for gifting or keeping for yourself.<br />

Joan’s classes offer step-by-step instruction in a lively atmosphere that’s all about taking time for<br />

yourself and creating. We suggest inviting a few friends along and making it a night out. We’re<br />

also very excited to welcome Becky Hallet of The Sisterhood of the Traveling Pots for a special Valentine’s<br />

Day and Mother’s Day candle pour this season. During these magical classes, Becky demystifies<br />

the process of candle making from preparation, pouring and personalization to make your<br />

creation something unique and special. We invite you to come and create something wonderful<br />

with our talented and very crafty instructors this season. Check out all of our crafting classes<br />

below and sign up today. Your heart will be happy!<br />

Mosaic Heart<br />

Create a gorgeous mosaic using your choice of<br />

broken plate pieces & baubles to decorate a 7”<br />

heart. Tuesday, <strong>February</strong> 5, 6-9pm. $20 + $40<br />

supply fee.<br />

Succulent Birdhouse<br />

Paint a birdhouse with your choice of colors &<br />

pattern then adorn the rooftop with succulents.<br />

Tuesday, March 5, 6-8pm. $15 + $40 supply.<br />

Mosaic Garden Rock<br />

Learn mosaic basics to create a whimsical<br />

garden rock for yourself or for the garden<br />

lover in your life. Thursday, March 21,<br />

6-9pm. $15 + $30 supply.<br />

Teacup Wire Birdfeeder<br />

Add whimsy to your garden or create a fabulous<br />

gift. Learn to drill holes in a teacup, form wire &<br />

add colorful beads to create an adorable feeder for<br />

your feathered friends. Tuesday, April 9, 6-8pm. $15<br />

+ $40 supply.<br />

Vertical Succulent Garden<br />

Create a gorgeous vertical<br />

succulent garden by adding<br />

soil to an already assembled wood container,<br />

then plant choosing from a variety of succulents.<br />

Thursday, April 18, 6-8pm. $20 + $50<br />

supply fee.<br />

Resin Necklaces Mother’s<br />

Day Craft • Saturday Class<br />

Create two custom necklaces using<br />

baubles, beads, glitter & more then<br />

encase them in glistening resin. Bring<br />

mom & craft together or give as a<br />

Mother’s Day or friend gift. Saturday,<br />

May 11, 10am-12pm. $15 + $25<br />

supply.<br />

Sea Glass & Wire Wave Jewelry<br />

Catch a wave & create a stunning<br />

beach inspired necklace & earrings.<br />

Form wire, learn to drill holes in sea<br />

glass & master basic jewelry making<br />

techniques. Tuesday, May 21, 6-8pm.<br />

$15 + $35 supply.<br />

Look for the winter/spring <strong>2019</strong> Recreation Guide<br />

available throughout the city at many local businesses,<br />

City Hall, the <strong>Paso</strong> <strong>Robles</strong> City Library, Centennial<br />

Park or online at prcity.com/recreation. To<br />

register for classes visit prcity.com/recreation, the<br />

Centennial Park Registration desk (600 Nickerson<br />

Drive) Monday-Friday from noon to 5 pm or call<br />

Recreation Services at (805) 237-3988. Advanced<br />

registration is strongly encouraged to secure your<br />

spot.<br />

The Art of Soy Candle Making<br />

Take home your hand poured soy candle at the end of this class that will take<br />

you from preparation to pouring to scenting & personalizing your candle<br />

with unique embellishments. Thursday, one night class, 6-8pm. Valentine’s<br />

Day Candle Creations, <strong>February</strong> 7 or Mother’s Day Candle Creations,<br />

April 25. $20 + $15 supply. Add $8 supply & make an extra candle. Participants<br />

will receive a discount coupon for future candle making supply<br />

purchase from Sisterhood of the Traveling Pots.


| Through the Grapevine<br />

Kindergarten​ ​is for children who<br />

will be 5 years old on or before<br />

September 1, <strong>2019</strong>. Kindergarten<br />

hours are the same as<br />

1s​t​-5t​h​ graders.<br />

Transitional kindergarten​​ is for<br />

children who will be 5 years old<br />

on or between September 2,<br />

<strong>2019</strong> and December 2, <strong>2019</strong>​<br />

Transitional kindergarten is projected<br />

to be held at the following<br />

sites: Winifred Pifer, Virginia<br />

Peterson, and Bauer Speck. Transitional<br />

kindergarten will also be<br />

taught in Spanish at Georgia<br />

Brown.<br />

NOW OPEN!<br />

Registration packets may be picked up at the District<br />

Office or your neighborhood elementary school.<br />

Early entrance to transitional<br />

kindergarten​​ is for children<br />

who will be 5 years old on or<br />

between December 3, <strong>2019</strong><br />

and March 1, 2020. Admittance<br />

for early entrance is based<br />

upon available space.<br />

PRJUSD also offers prekindergarten<br />

programs . Visit www.<br />

pasoschools.org/preschoo​l​ ​to<br />

review program options.<br />

Registration will take place at:<br />

<strong>Paso</strong> <strong>Robles</strong> Joint Unified School<br />

District Office 800 Niblick Road<br />

From 7:30 a.m. until 4:00 p.m.<br />

beginning on the dates below:<br />

• <strong>February</strong> 7​​th​​ ​​for​ ​​Georgia Brown<br />

(Dual Immersion)<br />

• <strong>February</strong> 8​ for​ The Arts Academy<br />

at Bauer Speck (Visual and<br />

Performing Arts)<br />

• <strong>February</strong> 12​for all elementary<br />

schools<br />

When registering your child<br />

please provide copies of the<br />

following information:<br />

• County birth certificate<br />

(proof of legal name and age)<br />

• Immunization records<br />

• Proof of address<br />

(utility/electric bill)<br />

• Parent’s driver’s license or<br />

identification card<br />

Contact the District Office<br />

at 805-769-1000 for<br />

further information or<br />

visit pasoschools.org<br />

Shared<br />

Histories<br />

4<br />

More of R.J. Arnold’s<br />

Portraits of the Central Coast<br />

Consider the enormous scope<br />

of work to clean, restore and catalog<br />

over 1,400 delicate glass plate<br />

photographic negatives from the<br />

late 1800s. After being displayed<br />

at Paris Photo Los Angeles, the<br />

collection was gifted to the El<br />

<strong>Paso</strong> de <strong>Robles</strong> Historical Society<br />

by Jacqueline D. Marie in memory<br />

of Randal Gene Young.<br />

In 2012, Anthony Lepore, Master<br />

of Fine Arts, Yale University<br />

came to <strong>Paso</strong> <strong>Robles</strong> to select<br />

the negatives that would become<br />

the first exhibit SHARED<br />

Continued on PAGE 11<br />

10 | pasomagazine.com PASO <strong>Magazine</strong>, <strong>February</strong> <strong>2019</strong>


By Meagan Friberg<br />

Sweet Art celebrates<br />

Hellie Blythe<br />

Local Artist to be Honored at <strong>February</strong> 12<br />

Fundraising Luncheon<br />

Iconic <strong>Paso</strong> <strong>Robles</strong> artist Hellie<br />

Blythe will be honored at Studios<br />

on the Park’s <strong>2019</strong> Sweet<br />

Art event on Tuesday, <strong>February</strong> 12.<br />

The annual fundraising luncheon<br />

will begin at noon and is a celebration<br />

of the best artist and contributors<br />

in our community.<br />

“Guests are invited to gather<br />

to put the ‘fun’ in fundraising in<br />

honor of the talented, generous,<br />

creative, funny <strong>Paso</strong> <strong>Robles</strong> icon<br />

and our dear friend, Hellie Blythe,”<br />

Studios on the Park Director<br />

Sasha Irving said.<br />

Blythe’s biography on the Studios<br />

website states she was born<br />

with a silver paintbrush in her<br />

hand, soon graduating to a mural<br />

brush, painting sets for Pioneer<br />

Players’ Stage Productions. At the<br />

age of 70, she became a violinist,<br />

delighting her family with recitals<br />

of “Happy Birthday” in Japanese.<br />

Guests are invited to gather to<br />

put the ‘fun’ in fundraising<br />

Inspired by foreign artists, she<br />

spent several seasons painting en<br />

plein air in France, escaping her<br />

glassblowing addiction. Lately,<br />

Hellie has enjoyed being with<br />

her fellow artists at Studios on<br />

the Park, where her creations are<br />

displayed.<br />

Proceeds from the<br />

fundraiser directly benefit<br />

Studios on the Park.<br />

The event, held at Studios on the<br />

Park, located at 1130 Pine St. in<br />

downtown <strong>Paso</strong> <strong>Robles</strong>, features a<br />

delicious lunch by Cass Catering,<br />

entertainment, door prizes by professional<br />

artists, and more.<br />

Tickets are $60 per person.<br />

For reservations or more<br />

information, call Sasha<br />

at 805-238-9800<br />

Continued from PAGE 10<br />

HISTORIES: R.J. Arnold’s Portraits<br />

of the Central Coast. Brother Lawrence<br />

Scrivani, S.M., then archivist<br />

for the Cooper Molera Adobe in<br />

Monterey guided the dedicated<br />

volunteers with the restoration<br />

project. At the time of their creation,<br />

the negatives could only be<br />

printed at the actual size of 5 by 8<br />

inches. Current technology brings<br />

an astonishing look into these portraits<br />

through scanning in high resolution<br />

to produce large prints.<br />

The exhibit points to the diversity<br />

of native and immigrant cultures<br />

prevalent in our area. Through the<br />

years, the identities of the people<br />

pictured have been lost; creating<br />

speculation about their personal<br />

stories and what life was like on the<br />

Central Coast over 125 years ago.<br />

The exhibit runs through December<br />

<strong>2019</strong> at the Historic Carnegie<br />

Library in the downtown <strong>Paso</strong> <strong>Robles</strong><br />

City Park. pasorobleshistorical<br />

society.org<br />

<strong>February</strong> <strong>2019</strong>, PASO <strong>Magazine</strong> pasomagazine.com | 11


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Are YOU Drowning in Debt?<br />

It will only get worse.<br />

Good people get into financial trouble. Our laws are<br />

designed to help people start their financial (and emotional)<br />

lives over, very quickly. Bankruptcy is one solution to debt<br />

problems; Richard Rossi will explore all your alternatives<br />

in your FREE first meeting.<br />

Bankruptcy is a Constitutional Right. Why? Simple.<br />

Reasonable people get into financial trouble that they<br />

cannot get out of.<br />

Getting started: Yes, first call for an appointment.<br />

Then make a list of the property you own (home, cars,<br />

retirement, etc.) and a list of your debts. You can<br />

estimate the amounts owed. List car loans and monthly<br />

payments, same with RV and motorcycles, and a list of<br />

credit card and personal loans all on one page. You are<br />

done! Bring the list with you to the meeting.<br />

Clip and Save<br />

Most often clients decide to stop paying credit cards when they meet with attorney Richard Rossi.<br />

Immediate Relief. And, you can afford an attorney; we accept payments.<br />

Should Seniors consider bankruptcy. Absolutely. Given their fixed income, they usually don’t have the<br />

ability to replace savings and investments. Retirement accounts and Social Security are property they CAN KEEP by<br />

law. Never borrow against a retirement account or equity in a home to pay unsecured debt.<br />

Get a Local Attorney, one who you can meet in person, like Richard Rossi. When speaking with an attorney,<br />

ask where the attorney’s office is located.<br />

One Testimonial: “Richard Rossi helped me through a very financially difficult time in my life. He took<br />

control of the situation and eased my anxiety. He is very knowledgeable about credit law and conducts himself in a<br />

very professional manner. I do not hesitate to recommend Richard and his staff to anyone seeking help with money<br />

matters.” Bill from AG<br />

Turn the page for more information.<br />

OUR OFFICES<br />

<strong>Paso</strong> <strong>Robles</strong><br />

515 Spring Street<br />

Tel: 805-238-0238<br />

San Luis Obispo<br />

11573 Los Osos Valley Rd.<br />

Tel: 805-541-1044<br />

sanluisobispoattorney.com<br />

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More Information on Getting Debt-Free<br />

Live Again!<br />

1. Will you lose property if you file bankruptcy?<br />

No. That is why you have an attorney. In preparing your<br />

legal documents we carefully analyze the property you<br />

own, so you can keep it, as the law allows. We don’t file<br />

unless we know you can keep your property. Once in a<br />

while, very rarely, someone has property that cannot be<br />

kept in a Chapter 7 bankruptcy, so we suggest an alternative<br />

remedy for your debt problems.<br />

2. Will bankruptcy ruin your credit forever?<br />

No. In most cases, bankruptcy will provide the quickest<br />

way to good credit. Certified Financial Advisor Liz<br />

Weston’s article “Filing for Bankruptcy May Actually<br />

Help Credit Scores” is available from Richard Rossi.<br />

3. Do you need an attorney?<br />

Yes. You cannot afford not to have an attorney. An attorney<br />

can make sure your keep your property, and give you<br />

peace of mind.<br />

4. Who will know you filed for bankruptcy?<br />

Probably no one, except your creditors, unless you<br />

disclose the fact - which many of my clients have done<br />

because their bankruptcy provided so much relief and<br />

peace of mind. NO DEBT- Nice.<br />

5. Which debts are cancelled by bankruptcy?<br />

Generally all debts, except child support and alimony,<br />

student loans, taxes, restitution for a criminal act and debts<br />

incurred as the result of fraud. Taxes may be cancelled if<br />

they are old enough; this is something we discuss in your<br />

FREE first meeting.<br />

6. If you're married, must both of you file?<br />

No. Oft-time the debt is only in one spouse’s name, so the<br />

other may opt not to file and so will not have a bankruptcy<br />

on their credit history.<br />

7. If you‘ve been sued is it too late to file for<br />

bankruptcy?<br />

No. The moment you file a bankruptcy the lawsuit is<br />

stopped (as are foreclosure sales of homes, and creditors’<br />

calls). If a creditor has a judgment against you and is<br />

garnishing your wages, the bankruptcy will immediately<br />

stop it. The debt you were sued for will be cancelled in the<br />

bankruptcy.<br />

Religion and Bankruptcy: By Dr. Michael Russell (reprinted with permission): “In Deuteronomy 15, Moses<br />

reveals God’s concern with perpetual or chronic debt among His people. Moses says, ‘At the end of every seven years<br />

you shall grant a remission of debts...’ It has puzzled me over the years why Christian leaders have stressed – almost<br />

legalistically at times – that debts have to be repaid no matter what. According to these experts (who often lack theological<br />

training), to fail to do so is to sin and reflects spiritual bankruptcy...I reject – that conclusion. God is a God of grace;<br />

capitalism knows nothing of grace...Christians need to recognize...the grace of God and that He is, once again, shown to<br />

be a God of new beginnings.” (The entire article is available from Richard Rossi.)<br />

Testimonials: “Mr. Rossi is a great advisor when it comes to Bankruptcy Law. I went for advice and he with<br />

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| San Miguel Reflections<br />

reflections<br />

By Lynne Schmitz<br />

T<br />

h he month of <strong>February</strong> is noted for<br />

hearts and flowers and candy, and in<br />

San Miguel, for Hornets. The 19th<br />

annual Buzz Marathon will be held this<br />

year on <strong>February</strong> 16 on the beautiful course<br />

running through Camp Roberts. Due to<br />

some construction the course has been redesigned.<br />

With help from Paul DeMatteo it has<br />

been recalibrated and recertified by USA Track<br />

and Field to maintain entrants’ eligibility for<br />

other races including the prestigious Boston<br />

Marathon. Current Lillian Larsen Athletic<br />

Director Larry Halderman is race director.<br />

Course volunteers are needed.<br />

For all information and to register go to<br />

buzzmarathon.org. All participants, including<br />

volunteers, must respond by <strong>February</strong> 10 in order<br />

that the military can do security checks. It is suggested<br />

that mailed entries be posted by <strong>February</strong><br />

1 to ensure they are received on time. Entries<br />

close on <strong>February</strong> 9 at runsignup.com.<br />

Get Buzzed! Run for Lillian Larson<br />

For all information and to register<br />

go to buzzmarathon.org<br />

The Buzz Marathon began in 2000 as a<br />

way to raise funds for sports programs at<br />

Lillian Larsen School. Eighth grade teacher<br />

and Athletic Director Eileen Rogers had<br />

personally funded an athletics program for some<br />

fifteen years. In brainstorming ways to find an<br />

independent way to help the program become<br />

self-sustaining, the marathon seemed ideal. It<br />

started slowly but with much encouragement it<br />

grew. Since the Lillian Larsen Mascot is a Hornet,<br />

it was named the ‘Buzz Marathon’ and Eileen<br />

was dubbed the ‘Hornet Queen’, an appellation of<br />

which she is justly proud. Year by year it became<br />

better and better until achieving its present status.<br />

Although retired from teaching at San<br />

Miguel, Eileen keeps very busy, still greatly<br />

involved with sports. She firmly believes in exercising<br />

both mind and body. Thus, six years<br />

ago she established the Rogers Family Fun<br />

Run which is held at the end of October.<br />

The course runs through San Miguel from<br />

the school to the Mission and back and also<br />

benefits Larsen Athletics. This success story certainly<br />

shows how one person with a good idea,<br />

determination and contagious enthusiasm can<br />

make a big difference!<br />

Meanwhile also in <strong>February</strong>, the sport of<br />

football culminates in the Super Bowl which<br />

will be played on <strong>February</strong> 3 in Atlanta.<br />

San Miguel Seniors will continue their<br />

tradition of a community Super Bowl Party<br />

that afternoon at the Senior Center on east<br />

12th Street. Friends and neighbors are invited<br />

to bring snacks to share and enjoy the game<br />

in good company. Game time is 3:30 p.m.<br />

out here in the west. Doors will be open from<br />

1 p.m. at the Center. Come root with us.<br />

14 | pasomagazine.com PASO <strong>Magazine</strong>, <strong>February</strong> <strong>2019</strong>


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<strong>February</strong> <strong>2019</strong>, PASO <strong>Magazine</strong> pasomagazine.com | 15


MAT T MASIA<br />

ROBLAN<br />

OF THE YEAR<br />

<strong>Paso</strong> <strong>Robles</strong> Chamber Honors<br />

Local Volunteer at Annual Gala<br />

Photo and story by Meagan Friberg<br />

W<br />

then Matt Masia was first notified he<br />

had been named the 2018 Roblan of<br />

the Year by the <strong>Paso</strong> <strong>Robles</strong> Chamber<br />

of Commerce, he was both surprised and<br />

grateful. Long-time personal and business acquaintances<br />

of Masia, however, said the honor<br />

was long overdue.<br />

“When I saw the announcement about Matt<br />

being named Roblan of the Year, it brought a<br />

smile to my face because he is one who has committed<br />

basically his entire adult life to the success<br />

of <strong>Paso</strong> <strong>Robles</strong>,” Travel <strong>Paso</strong> Executive Director<br />

Dana Stroud said. “When people hear about this<br />

honor, they think about several traits of Matt<br />

– loyalty, dedication to the community and its<br />

success, and his continuing engagement in local<br />

committees and organizations year after year.”<br />

“I truly do love this town<br />

and the people...”<br />

With a theme of Lighting the Way, the Chamber<br />

celebrated Masia at their annual gala at the <strong>Paso</strong><br />

<strong>Robles</strong> Ballroom on January 26. He joins a long<br />

list of locals who have been named Roblan of the<br />

Year, many of whom he grew up with and have<br />

had a positive impact on his life. Born and raised in<br />

the area, Masia felt honored to be counted among<br />

others whose involvement has brought about the<br />

betterment of the community.<br />

“My reaction was surprise, shock, and appreciation,”<br />

Masia said. “I can’t explain how lucky I feel<br />

to be recognized; there are many people in <strong>Paso</strong><br />

<strong>Robles</strong> that are involved and make this community<br />

great. I truly do love this town and the people, and<br />

I appreciate the opportunities living and working<br />

in this area have given me and my family.”<br />

Family man, businessman<br />

Masia has been married to Robin for almost<br />

20 years, and they are parents to Mateo, 18. A<br />

1974 graduate of <strong>Paso</strong> <strong>Robles</strong> High School, he<br />

is the son of Shirley and Mario Masia and has<br />

two younger siblings, Michelle and Mitchell.<br />

A member of the 1972 Bearcat CIF Championship<br />

football team, he attended Fresno State<br />

where he earned a Bachelor of Science degree<br />

in Business Finance.<br />

He and his parents moved to the Black<br />

Oak Motel, located across the street from the<br />

Fairgrounds, to take over operations when he<br />

was four. Owned by his maternal grandfather,<br />

Hugh Black, the property where the motel was<br />

originally situated extended all the way down<br />

Riverside Avenue and was home to the Black<br />

Poultry Hatchery. Later, his maternal aunt, Linda,<br />

operated the family-owned liquor store; he<br />

worked there during high school, on weekends<br />

while attending Fresno State, and when he<br />

graduated college.<br />

“My grandfather instilled in all of us the<br />

importance of family, work, and giving back,”<br />

Masia said. “He was always involved and did<br />

a lot for the community, especially under the<br />

radar financially.”<br />

Giving back<br />

His grandfather started buying animals right<br />

after the California Mid-State Fair started in<br />

1949 and the family has not missed a year since.<br />

Growing up, Masia was involved with 4-H and<br />

FFA, showing many animals and entering vegetables<br />

at the Fair over the years. The Black Oak<br />

and The Adelaide Inn are volume buyers at the<br />

Jr. Livestock Auction yearly, and Masia was inducted<br />

into the California Mid-State Fair Hall<br />

of Fame in 2017. He also won the CMSF Blue<br />

Ribbon Award and the Pioneer Committee<br />

Supporter Award.<br />

Masia has a passion for helping youth, in<br />

areas ranging from arts and sports to education<br />

and business. His support over the years<br />

to organizations including youth sports teams,<br />

Bearcat Boosters, Boys and Girls Club, Children’s<br />

Museum, and Studios on the Park has<br />

benefited thousands of local youth. In addition,<br />

Masia volunteers with Little League Baseball<br />

and helped students of Daniel Speck Elementary<br />

School establish a working garden.<br />

“My grandfather instilled in<br />

us the importance of family,<br />

work, and giving back.”<br />

He has been instrumental in a variety of<br />

community organizations including Estrella<br />

Warbird Museum, Pioneer Museum, Pioneer<br />

Day, Main Street Association, and the <strong>Paso</strong> <strong>Robles</strong><br />

Chamber of Commerce. His committee<br />

and board involvement over the years includes<br />

being 4-H President, <strong>Paso</strong> <strong>Robles</strong> FFA President,<br />

Chamber President and longtime Board<br />

Member, City of <strong>Paso</strong> <strong>Robles</strong> “All Aboard”<br />

Train Station Committee Chair and Board, San<br />

Luis Obispo County Visitor and Convention<br />

Bureau Founding Member and Board, Travel<br />

<strong>Paso</strong> Board, and a founding member of the<br />

<strong>Paso</strong> <strong>Robles</strong> Business Improvement District.<br />

Quiet leader<br />

“Matt is a quiet leader, but he is not one to<br />

sit back and watch things happen,” Chamber<br />

CEO Gina Fitzpatrick said. “He makes sure<br />

he is present when and where he is needed,<br />

and impacts the community in a positive way.<br />

16 | pasomagazine.com PASO <strong>Magazine</strong>, <strong>February</strong> <strong>2019</strong>


We appreciate the time, effort, and energy Matt<br />

puts forth in everything he does and the way that<br />

he gives back in every aspect of this community.<br />

Whether arranging for donations or time for the<br />

children, sports, art, or the business community,<br />

he simply goes above and beyond.”<br />

Stroud echoed these sentiments, saying,<br />

“Matt’s style is one of quiet assurance. He<br />

is not the loudest one in the room, nor is he<br />

always the first one to speak, but when he<br />

does speak it is with a well-honed observation.<br />

He has developed a very effective voice because<br />

of his involvement, lessons learned, best practices,<br />

and the leadership role he plays with many of<br />

our local organizations.”<br />

Making Grandpa proud<br />

Masia grew up doing all the jobs at The Black<br />

Oak – at the age of six he answered phones,<br />

and later cleaned rooms, changed beds, greeted<br />

guests – everything that comes with being part<br />

of a family business. When given the opportunity<br />

to continue in the business, Masia worked<br />

to help The Black Oak grow, developed the area<br />

known as Black Oak Corner and, in 1986, was<br />

instrumental in building The Adelaide Inn.<br />

In addition to The Adelaide Inn and the now-<br />

Best Western Black Oak, Masia and his family own<br />

and operate several businesses including the Cambria<br />

Inns Collection, and the newly-anticipated<br />

Black Oak Lodge. Besides his siblings, other family<br />

members are key to running the business including<br />

his mom, his cousin Greg Pacheco and his wife, and<br />

those who have worked over the years to uphold<br />

the family tradition.<br />

“I think giving back<br />

helps not only other people,<br />

but it’s good for you.”<br />

“My grandfather would be very proud,”<br />

Masia said. “He never pushed any of us to join<br />

the business, but wanted to give us an opportunity.<br />

He wanted to make sure we got an education,<br />

and he liked to see people improve their lives.”<br />

His General Manager, Bill Roof, nominated<br />

Masia for the award and said, “Matt really<br />

deserves this honor. Whether through volunteering<br />

or his unsung financial contributions<br />

to local organizations, he continually gives of<br />

his time to make <strong>Paso</strong> <strong>Robles</strong> a better place.<br />

Matt is all about community involvement, more<br />

so than many people realize because he’s not<br />

one to step up and take credit. He is very humble,<br />

and doesn’t want any recognition.”<br />

When he’s not working or volunteering, Masia<br />

enjoys spending time with his family, whether<br />

its enjoying a meal as his favorite restaurant,<br />

McPhee’s, traveling to Hawaii, or attending a<br />

San Francisco Giants game – he’s diehard fan.<br />

And what advice does Masia have for others<br />

in the community about giving back?<br />

“Honestly, I think giving back helps not only<br />

other people, but it’s good for you,” Masia said.<br />

“You get a connection you would otherwise not<br />

have. Everyone is busy, but if you can do just a<br />

little to help, do it. You will help <strong>Paso</strong> <strong>Robles</strong>,<br />

and you will develop friendships with people<br />

of all different backgrounds, people you might<br />

not otherwise have the chance to interact with<br />

during your everyday work or family life. Invest<br />

just one day a month if that’s what you’re able<br />

to do – that is what makes a community.”<br />

Great advice from a great man.<br />

Thank you, Matt, for all you do for<br />

our community and congratulations<br />

on being named Roblan of the Year!<br />

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<strong>February</strong> <strong>2019</strong>, PASO <strong>Magazine</strong> pasomagazine.com | 17


VIRGINIA LOCKYER<br />

2018 AMBASSADOR OF THE YEAR<br />

OWNER OF THE GIFTED BASKET HONORED<br />

BY PASO ROBLES CHAMBER OF COMMERCE<br />

Photo and story by Meagan Friberg<br />

Being named the Ambassador of the Year<br />

by the <strong>Paso</strong> <strong>Robles</strong> Chamber of Commerce<br />

at its annual Gala was a true honor<br />

for Virginia Lockyer, owner and operator of<br />

The Gifted Basket. To say she was surprised by<br />

the award is an understatement.<br />

“I was absolutely flabbergasted when I<br />

learned I was chosen as the Ambassador of the<br />

Year,” Lockyer said. “What an amazing and<br />

pleasant surprise!”<br />

What makes this award special is how the<br />

voting is conducted. The Chamber Ambassador<br />

Team members submit anonymous ballots,<br />

making it a peer-to-peer award, according to<br />

Chamber Events Coordinator Shanay Brown.<br />

“They select an individual who has dedicated<br />

a lot of time and energy to the Chamber and is<br />

present at most of our events,” Brown said. “Everyone<br />

in <strong>Paso</strong> <strong>Robles</strong> knows Virginia because<br />

she is usually the first person to greet them at<br />

our events such as ribbon cuttings, mixers, and<br />

our Restaurant of the Month award ceremonies.<br />

She is very deserving of this award.”<br />

Among the current Ambassador team, Lockyer<br />

has been serving the longest. After moving with<br />

her husband, Phil, to <strong>Paso</strong> <strong>Robles</strong> in 2006, Lockyer<br />

joined the Chamber in 2007. Approached to become<br />

an Ambassador in 2008, she took on this<br />

important role and has been helping to promote<br />

the Chamber for more than a decade.<br />

“One of the things I enjoy the most is the<br />

ribbon cuttings we do for new local businesses,”<br />

Lockyer said. “This gives me the opportunity<br />

to meet a lot of people and help them launch<br />

their business forward. Another way I am able<br />

to meet community members is by greeting<br />

and signing people in at our Chamber mixers<br />

— I get to see everybody!”<br />

She is friendly, genuine, committed<br />

to our community, and sees the value<br />

of business-to-business relationships.<br />

Brown has worked with Lockyer for more<br />

than six years. She said Lockyer recognizes<br />

the value of giving her time to the local community<br />

and is almost always one of the first<br />

people to volunteer for whatever the Chamber<br />

has going on.<br />

“To put it simply, Virginia shows up and gets<br />

things done,” Brown said. “To stick with serving<br />

as an Ambassador for as long as she has is just<br />

amazing. She is friendly, genuine, committed<br />

to our community, and sees the value of business-to-business<br />

relationships. It is truly evident<br />

that she cares not just about the success of her<br />

own business, but about all of the businesses in<br />

our community.”<br />

Some of the positive changes Lockyer has seen<br />

during her time serving with the Chamber include<br />

the leadership of CEO Gina Fitzpatrick and the<br />

partnership with the City of <strong>Paso</strong> <strong>Robles</strong> and<br />

Main Street. Lockyer looks forward to continuing<br />

her role as an Ambassador while also running<br />

The Gifted Basket, a business she started about<br />

three years before moving to the area.<br />

“It was a challenge rebuilding my business in<br />

a new area, but the Chamber has been a huge<br />

help with referrals and promotions,” Lockyer<br />

said. “That is what I like to share with other<br />

newcomers to the area, just how dedicated the<br />

Chamber is to their success.”<br />

In her spare time, Lockyer enjoys exploring the<br />

area with her husband and staying active at the<br />

gym and outdoors. She is also a member of the<br />

Downtown <strong>Paso</strong> <strong>Robles</strong> Main Street Association,<br />

and the North County Realtors Association.<br />

We just love <strong>Paso</strong> <strong>Robles</strong> and now,<br />

to be recognized for helping the<br />

Chamber promote our beautiful city,<br />

I am truly honored.<br />

“<strong>Paso</strong> <strong>Robles</strong> is such a friendly and cohesive<br />

city,” Lockyer said. “There’s always something<br />

happening here; so much to do and so many<br />

ways to keep active and involved. We just<br />

love <strong>Paso</strong> <strong>Robles</strong> and now, to be recognized<br />

for helping the Chamber promote our beautiful<br />

city, I am truly honored.”<br />

18 | pasomagazine.com PASO <strong>Magazine</strong>, <strong>February</strong> <strong>2019</strong>


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Leaves<br />

Plant prunings<br />

grass<br />

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tree trimmings<br />

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Food Waste<br />

all cooked and uncooked food including<br />

meat, fish, fruits, and vegetables<br />

dairy and egg waste, including shells<br />

coffee grounds and tea leaves<br />

Not Accepted Items for the Green Container:<br />

All paper or plastic products, including<br />

compostable plates, cups, utensils, plastic<br />

bags, pizza boxes, coffee filters, liquids, oils,<br />

grease, diapers, and animal waste.<br />

Food Waste Collection<br />

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<strong>February</strong> <strong>2019</strong>, PASO <strong>Magazine</strong> pasomagazine.com | 19


BOBBI CONNER ANSWERS YOUR BIGGEST HEALTH QUESTIONS<br />

Find your go-to team at The Natural Alternative Nutrition Center in <strong>Paso</strong> <strong>Robles</strong><br />

By Cassandra Frey<br />

Master herbalist and<br />

Clinical Nutritionist<br />

Bobbi Conner of<br />

<strong>Paso</strong> <strong>Robles</strong> is passionate about<br />

her role in helping the community<br />

thrive, become healthy, and<br />

find balance. Conner founded<br />

the Natural Alternative Nutrition<br />

Center in <strong>Paso</strong> <strong>Robles</strong> in<br />

1995, after graduating from Trinity<br />

College of Natural Health as a<br />

Master Herbalist. She continued<br />

her education with the American<br />

Academy of Nutrition as a board<br />

certified Nutrition Consultant,<br />

and she continues her education<br />

in clinical nutrition and functional<br />

medicine by regularly attending<br />

seminars throughout the year.<br />

“Becoming a nutritionist was<br />

necessary,” she said. “To share my<br />

experience and knowledge with<br />

“With my detox /weight<br />

loss programs, my<br />

clients report weight<br />

loss averaging 10-20 lbs<br />

with renewed energy,<br />

mental clarity, and a<br />

foundation for<br />

healthier eating habits.”<br />

others who want to improve their<br />

own health.”<br />

Conner admittedly wasn’t always<br />

in the best health, she shared, and<br />

as a young woman she realized her<br />

passion for finding a natural approach<br />

to healing.<br />

“As I reached my twenties, my<br />

health was not as optimal as I<br />

would have liked, so I began studying<br />

nutrition and the importance of<br />

food as medicine,” Conner said. “I<br />

wanted to learn how supplements<br />

would help support my high-stress<br />

lifestyle.”<br />

Conner remembers growing<br />

up eating whole foods at<br />

her family’s dinner table, which<br />

helped to set the stage for a successful<br />

and healthy lifestyle.<br />

“I always seemed to be fighting<br />

various viruses as I grew up,<br />

and antibiotics were routine in<br />

my life,” she said.<br />

She noticed an increase in her<br />

energy, vitality, and a remarkable<br />

improvement in her immune system<br />

just by making simple changes<br />

to her diet and lifestyle, leading her<br />

to open The Natural Alternative<br />

Nutrition Store in 1995.<br />

“I have met with individuals wanting<br />

to not only achieve a healthy<br />

weight, but also improve their cardiovascular<br />

health, sleep better, improve<br />

digestion and much more,” she said.<br />

“With my detox/weight loss programs,<br />

my clients report weight loss<br />

averaging 10-20 lbs. with renewed<br />

energy, mental clarity, and a foundation<br />

for healthier eating habits.”<br />

Conner and her team strive to<br />

educate their customers, helping<br />

them to make the proper dietary<br />

and lifestyle changes to achieve<br />

optimal wellness. Her message is<br />

simple, “Change your diet, exercise<br />

daily, and practice disease prevention,<br />

that’s the Natural Alternative.”<br />

This year in April, The Natural<br />

Alternative Nutrition Center celebrates<br />

its annual customer appreciation<br />

day, which is their way of<br />

saying thank you to the community.<br />

“I am proud of my team, and I love<br />

to serve the community in such a<br />

wholesome way,” Conner said.<br />

To find out more about upcoming<br />

classes or to subscribe to<br />

The Natural Alternative’s newsletter,<br />

visit naturalalternativenc.com.<br />

20 | pasomagazine.com PASO <strong>Magazine</strong>, <strong>February</strong> <strong>2019</strong>


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<strong>February</strong> <strong>2019</strong>, PASO <strong>Magazine</strong> pasomagazine.com | 21


OF THE NORTH COUNTY<br />

The Buzz Marathon<br />

in San Miguel<br />

Runners will take to the trails<br />

on the historic Camp Roberts<br />

Army National Guard Reservation<br />

in San Miguel on <strong>February</strong> 16. The<br />

19th Annual Buzz Marathon is a<br />

Boston Qualifier and features an<br />

out-and-back course on paved<br />

road with dirt and packed gravel<br />

shoulders. The course features rolling<br />

hills and breathtaking views of<br />

oak-studded hillsides, the Salinas<br />

and Nacimiento Rivers, and Central<br />

Coast wildlife. In the past, the<br />

race has been likened to a trail run,<br />

according to the event’s organizers.<br />

Child care is available by request.<br />

The base museum and annex will<br />

be open during the race with some<br />

military vehicles for public viewing.<br />

All proceeds go toward funding<br />

the athletic programs at Lillian<br />

Larsen Elementary School.<br />

Race Details:<br />

Date: <strong>February</strong> 16<br />

Register here: runsignup.com/Race/<br />

Register/?raceId=7838<br />

Cost: $75 marathon, $65 half, $40<br />

10K, $25 5K, $10 Under 12 Mile<br />

Jonathan Dolan, Pepe Gonzalez, Stan Packer, Matt Shuck<br />

Photo by Nicholas Mattson<br />

Where: Camp Roberts<br />

Website: buzzmarathon.org/<br />

Hares 'N' Hounds<br />

5K and Fun Run<br />

The Atascadero Greyhound<br />

Foundation presents the all-ages,<br />

family friendly Hares ‘N’ Hounds<br />

5K and Fun Run on March 2. The<br />

money raised will help the organization<br />

fund its community-based<br />

programs and yearly operations.<br />

Local organizations are encouraged<br />

to use the event for their<br />

own fundraising efforts through<br />

individual and group sponsorships.<br />

The 5K course is a “certified loop<br />

run” that starts and finishes at the<br />

same spot at Atascadero Lake. The<br />

1-Mile and 1/2-Mile runs are out<br />

and back from the same start as<br />

the 5K. There are no road closures<br />

so good traffic awareness is important.<br />

Race Details:<br />

Date: March 2<br />

Register here: active.com/atascadero-ca/running/distance-running-races/hares-n-hounds-5k-and-fun-runs-<br />

<strong>2019</strong>?int=72-3-A1<br />

Cost: 5K $30; 1-mile run $15; Halfmile<br />

run $15<br />

Where: Atascadero Lake Park<br />

Website: atascaderogreyhoundfoundation.org/haresnhounds.html<br />

Montaña de Oro<br />

Trail Run<br />

Strike your feet against gold<br />

on March 9 at Pacific Coast Trail<br />

Runs’ Montaña de Oro Trail<br />

Run. Jog in full stride through<br />

a mix of rugged, rocky cliffs,<br />

coastal plains, sandy beaches and<br />

streams. The start/finish line for<br />

all distances will be at Spooner’s<br />

Cove Beach. This year, the<br />

race will feature the brand new<br />

“Three Peaks” course, named after<br />

Hazard, Valencia, and Oat’s<br />

peaks. Take in some epic views<br />

of the Pacific Ocean, nearby<br />

beaches, and Morro Bay before<br />

crossing the finish line. Then<br />

settle in for post-race barbecue<br />

that offers tacos, fajitas, sliders,<br />

and more.<br />

Race Details:<br />

Date: March 9<br />

Register here: ultrasignup.com/register.aspx?did=62601<br />

Cost: $109 50K, $99 36K, $65<br />

Half-marathon, $55 12K,<br />

Where: Montaña de Oro State Park<br />

Website: pacificcoasttrailruns.com/<br />

event-calendar<br />

22 | pasomagazine.com PASO <strong>Magazine</strong>, <strong>February</strong> <strong>2019</strong>


Wine Country Runs<br />

Half Marathon<br />

Run/Walk and 5K<br />

There’s stomping good fun along<br />

the Salinas River on March 31 at<br />

the annual Wine Country Runs<br />

Half Marathon & 5K. The event<br />

benefits North San Luis Obispo<br />

County charitable organizations<br />

and youth sports. Run next to row<br />

after row of wine grapes along<br />

Buena Vista Drive and Circle B<br />

Road. Each participant will receive<br />

a Tech-Fabric T-shirt, breakfast<br />

and goodie bag. All half-marathon<br />

runners and walkers that<br />

complete the course will receive a<br />

medal and commemorative wine<br />

glass. The half-marathon and 5K<br />

are presented by IQMS Manufacturing<br />

Software, Cass Vineyard<br />

and Winery, and La Quinta Inns<br />

and Suites.<br />

Race Details:<br />

Date: March 31<br />

Register here: active.com/paso-robles-ca/running/distance-running/<br />

wine-country-runs-half-marathonrun-walk-and-5k-<strong>2019</strong><br />

Cost: Half $75; 5K $40; Kids Grape<br />

Stomp $20<br />

Where: Cali<strong>Paso</strong> Winery<br />

Website: winecountryruns.com<br />

Tent City<br />

Marathon<br />

The Atascadero Printery Foundation’s<br />

Tent City Marathon is set<br />

to attract a variety of competitive<br />

and fun runners on April 7. The<br />

event will serve as a fundraiser<br />

for the foundation’s efforts toward<br />

preserving and rehabilitating<br />

Atascadero’s historic Printery<br />

Building into a community center<br />

for the Arts and Sciences. Participants<br />

will be treated to free race<br />

photos, “finishers beer or cupcakes,"<br />

on-course entertainment, multiple<br />

on-course aid stations, and a racers<br />

“TLC” tent for Post Mileage Yoga,<br />

foam roller area, and massages. The<br />

race expo at Atascadero’s Sunken<br />

Gardens will offer local beer, good<br />

eats, and the latest in running and<br />

fitness resources.<br />

Race Details:<br />

Date: April 7<br />

Register here: active.com/atascadero-ca/running/distance-running-races/tent-city-marathon-<strong>2019</strong><br />

Cost: Marathon $90; Half $75; 10K<br />

$55; 5K $45; Fun Run $40<br />

Where: Sunken Gardens<br />

Website: tentcitymarathon.com<br />

11th Annual<br />

<strong>Paso</strong> <strong>Robles</strong> Dog Jog<br />

You and your furry, four-legged<br />

friends are invited to join Sherwood<br />

Dog Park volunteers on<br />

a 2K, 4K, or 10K jog or walk<br />

through the lush Vina <strong>Robles</strong><br />

Vineyard at the 11th Annual Dog<br />

Jog on Saturday, May 4. After the<br />

jog, listen to live music as you enjoy<br />

lunch, wine tasting and tour<br />

the event expo comprised of local,<br />

dog loving vendors, silent auction<br />

and dog contests. Participation in<br />

this fundraiser is a great way to<br />

“actively” help support the ongoing<br />

maintenance and improvements<br />

for the Sherwood Dog Park located<br />

in <strong>Paso</strong> <strong>Robles</strong>. Registration<br />

for this event is already open.<br />

Race Details:<br />

Date: May 4<br />

Register here: parks4pups.org or<br />

call (805) 239-9326<br />

Cost: $30 pre, $35 day of event<br />

Where: Vina <strong>Robles</strong> Vineyard<br />

Website: parks4pups.org<br />

Miracle Miles<br />

For Kids<br />

The Family Care Network presents<br />

Miracle Miles for Kids on<br />

May 11. The 10K (6.2) mile race<br />

course runs along the water’s edge<br />

from Morro Rock to Cayucos Pier.<br />

All money raised from the event<br />

will go toward foster care children<br />

in San Luis Obispo and Santa<br />

Barbara County in need of support<br />

and services. Around 2,000<br />

at-risk children, youth and families<br />

are served by the Family Care<br />

Network annually and Miracle<br />

Miles helps support those efforts.<br />

One-way transportation for participants<br />

will be provided by shuttles<br />

from the finish line area near<br />

the Vet's Hall parking lot back to<br />

the start line area in Morro Bay. A<br />

Bag Drop will be available at the<br />

start line area for participants to<br />

place belongings. All participants<br />

will be treated to a post-race party<br />

with live music, breakfast, and<br />

vendor fair.<br />

Race Details:<br />

Date: May 11<br />

Register here: Coming soon<br />

Cost: Coming soon<br />

Where: Starts at Morro Rock, end at<br />

Cayucos Pier<br />

Website: mm4k.com<br />

LIGHTHOUSE 5K<br />

Benefit Fun Run<br />

and Family Day<br />

The LIGHTHOUSE 5K Benefit<br />

Fun Run and Family Fun<br />

Day will feature an amazing race<br />

course for runners and walkers.<br />

Participants may choose to run or<br />

walk this challenging 5K course<br />

through the vineyard. There will<br />

be a kids 1/2 mile race following<br />

the finish of the 5K run as well as a<br />

100-yard dash for those age 6 and<br />

under. Enjoy the Family Activity<br />

Area: bounce house, face painting,<br />

and crafts. Stay for the raffle<br />

prizes, breakfast burritos and rock<br />

out to music from DJ Guy Cooper.<br />

The Pomar Junction Tasting Room<br />

will also be open to the public.<br />

Race Details:<br />

Date: June 1<br />

Register here: Coming soon<br />

Cost: Coming soon<br />

Where: Pomar Junction Vineyard<br />

and Winery<br />

Website: LIGHTHOUSEatascadero.<br />

org<br />

<strong>February</strong> <strong>2019</strong>, PASO <strong>Magazine</strong> pasomagazine.com | 23


Tai Chi & Qigong<br />

Movement Arts for a Lifetime<br />

of Health and Vitality<br />

By Millie Drum<br />

T<br />

ry Something New That is Really Old!<br />

Tai Chi is an ancient, gentle art that is<br />

known for its slow, meditative movements<br />

and overall health benefits. Tai Chi postures<br />

align the body for maximum efficiency;<br />

using the breath with relaxed yet focused attention<br />

and physical movements to break the stress<br />

cycle and calm the central nervous system. With<br />

more than 30 years of experience in the martial<br />

and movement arts, certified instructor (Sifu)<br />

Faye Baker guides her students with functional,<br />

easy exercises to heal and regenerate the body<br />

while adding comfort, ease and mental clarity<br />

into their daily lives.<br />

Faye adds, “Think of an exercise you can do<br />

in your own space and time — no equipment<br />

or special attire. Imagine an exercise of peaceful<br />

serenity, as if moving slowly and softly through<br />

water. Practice Tai Chi for a true sense of balance<br />

and well-being.”<br />

The exercises are easily integrated into daily<br />

life; done in small spaces, standing, seated<br />

or lying down. Once the exercise routine becomes<br />

regular and synchronized, you can move<br />

through your life with more ease and fluidity.<br />

The gentle exercises move the body’s bioelectrical<br />

energy or Chi (life energy or breath) along<br />

the energy pathways or meridians; the same as<br />

used in acupressure or acupuncture. The meridians<br />

relax, the body is aligned, blood is oxygenated,<br />

and the immune system is stimulated.<br />

The movements have descriptive names to assist<br />

in remembering the sequences. They<br />

include Stork Spreads Its Wings, Part<br />

Wild Horse’s Mane, Grasp Bird’s Tail,<br />

Golden Ball, and Lifting the Moon.<br />

Breathing, relaxation, body structure<br />

and alignment are integral to these<br />

movements.<br />

Some of the benefits realized through<br />

the practice are improved relaxation, flexibility,<br />

balance, strength, endurance, circulation, range<br />

of motion and breathing capacity. Practicing Tai<br />

Chi can ease the symptoms related to arthritis,<br />

Parkinson’s disease, fibromyalgia, back pain,<br />

heart conditions and lack of balance.<br />

Through ongoing classes, Faye teaches Tai<br />

Chi, Body in Balance Qigong, Body in Balance<br />

and Tai Chi for Active Aging in addition to customized<br />

Workplace Wellness Programs (Comfort<br />

@ Your Computer and Stress Relief Strategies),<br />

BODY IN BALANCE<br />

TAI CHI GONG<br />

<strong>February</strong> 5 – March 26<br />

North County Campus,<br />

Rm #N2439<br />

Tuesday Evenings<br />

7 to 8 p.m. 8 sessions<br />

Register at Cuesta.edu/<br />

communityprograms<br />

Faye Baker<br />

and private sessions, workshops, business conferences,<br />

retreats currently classes at <strong>Paso</strong> <strong>Robles</strong><br />

Kennedy Club Fitness and through the <strong>Paso</strong> <strong>Robles</strong><br />

Recreation Department. She recently worked<br />

with the County of San Luis Obispo Public<br />

Health Department on a fall prevention program.<br />

Visit CounterChanges.com or contact Faye<br />

at faye@counterchanges.com or 805-238-9770<br />

for more information.<br />

24 | pasomagazine.com PASO <strong>Magazine</strong>, <strong>February</strong> <strong>2019</strong>


<strong>February</strong> <strong>2019</strong>, PASO <strong>Magazine</strong> pasomagazine.com | 25


By Sarah Pope<br />

Wtith the holiday frenzy<br />

now just a speck in<br />

the rear view, it’s time<br />

to take ME off the backburner. It’s<br />

time to upgrade that C25K app on<br />

my phone and dust off those running<br />

shoes. I admit it, I have completely<br />

lost myself in the day-to-day shuffles<br />

as a mom: laundry, meals, cleaning,<br />

homework, sports, etc. Of course, I’m<br />

always at the bottom of my to-dolist,<br />

if I even make it on the list at all.<br />

By the time this stuff is done, forget<br />

it… I’m exhausted.<br />

I know and understand that selfcare<br />

is key for not only our own<br />

well-being, but also for our children.<br />

When we replenish, it allows us to<br />

have more energy and patience. The<br />

two key ingredients to enjoying<br />

and surviving parenthood. It’s also<br />

important for your kids to see you<br />

practicing self care because you’re<br />

modeling healthy behavior, whether<br />

it be by exercising or simply committing<br />

a half hour per night to your<br />

favorite book. Sounds easy. So, why<br />

“ Taking good care of<br />

YOU means the people in<br />

your life will receive the<br />

best of you, rather than<br />

what’s left of you.”<br />

Carl Bryan<br />

does it seem so impossible to do?<br />

Having another little one, a<br />

bit later in the game, left me in a<br />

completely different stage of life<br />

than most of my friends. When I<br />

would’ve normally been out and<br />

about for Girls Night Out, I was at<br />

home (happily) nursing my newborn<br />

baby boy. It was an adjustment<br />

that I became way too comfortable<br />

with. As moms, we tend to feel<br />

guilty if we spend time away from<br />

our families, but as I said earlier…<br />

it’s the best thing we can do for everyone.<br />

This is the year! Baby steps.<br />

This is where I plan to start. My first<br />

goal this year is to schedule (at least)<br />

one uninterrupted hour with a close<br />

friend. Go out for a drink, go out for<br />

a bite, or a walk/hike together. It’s<br />

about time I catch up with the ones<br />

I miss the most.<br />

And to help kick-off my year with<br />

a self-care mindset, each day I WILL<br />

start penning in 20 minutes per day,<br />

just for me: make myself an enjoyable<br />

drink, go for a walk, paint my<br />

toenails, or simply sit on the couch,<br />

put my feet up and close my eyes. It’s<br />

time to get reacquainted with ME,<br />

Sarah (not Mommy). Time to treat<br />

myself with the same love and compassion<br />

that I treat others.<br />

26 | pasomagazine.com PASO <strong>Magazine</strong>, <strong>February</strong> <strong>2019</strong>


<strong>February</strong> <strong>2019</strong>, PASO <strong>Magazine</strong> pasomagazine.com | 27


S<br />

Two in Tow<br />

& On The Go<br />

Two in Tow<br />

By Tonya Strickland<br />

& On The Go<br />

A Family Adventure Column<br />

A Family Adventure Column<br />

ometimes the kids and I like to get in<br />

the car and By find Tonya another Strickland neighborhood to<br />

walk in beside our own because the route<br />

around our house gets old. Well, I don’t know<br />

if the kids actually want to do this, but they’re<br />

ometimes the kids and I like to get in the<br />

2 and 4 so they’re stuck with me.<br />

car and find<br />

One<br />

another<br />

of our faves<br />

neighborhood<br />

is the sidewalk along<br />

to walk<br />

Rolling<br />

own Hills because Road on <strong>Paso</strong>’s the route east side. around Going from our<br />

in beside our<br />

house gets old. south Well, to north, I this don’t quaint know concrete if path the meanders<br />

to upward do this, between but Golden they’re Hill 2 and Creston 4 so<br />

kids<br />

actually want<br />

they’re stuck<br />

roads,<br />

with<br />

offering<br />

me.<br />

a continuously paved walkway in<br />

a developed area with manicured plant life, rock<br />

One of our faves is the sidewalk along Rolling<br />

Hills Road<br />

walls and leafy green shade overhead.<br />

And,<br />

on<br />

at<br />

<strong>Paso</strong>’s<br />

the top<br />

east<br />

of this<br />

side.<br />

hill, you’ll<br />

Going<br />

be rewarded<br />

from<br />

south to north, with this a flat, quaint grassy oasis concrete to run path and play, meanders<br />

upward den between from view Golden from the Hill passing and Creston motorists.<br />

hid-<br />

roads, offering Fun, a right? continuously paved walkway in<br />

a developed area<br />

Feel<br />

with<br />

free to<br />

manicured<br />

copy how we<br />

plant<br />

do this<br />

life,<br />

walk:<br />

rock<br />

Park at Planet Fitness on Creston Road. Exit<br />

walls and leafy green shade overhead.<br />

the parking lot on foot, heading west toward<br />

And, at the Rolling top of Hills this Road. hill, Then you’ll walk be north rewarded on that<br />

with a flat, grassy same street. oasis The to sidewalk run and begins play, shortly hidden after.<br />

from view from Walk the roughly passing 15 motorists. 20 minutes Fun, until you right? find<br />

Feel free to the copy flat grassy how area. we You’ll do this have walk: to cross a small<br />

access road on the way.Afterward, head back<br />

Park at Planet Fitness on Creston Road. Exit<br />

south to your parked car.<br />

the parking lot on foot, heading west toward<br />

Note that the route isn’t perfect — there’s a<br />

Rolling Hills steep Road. slope Then in one section walk north from the on sidewalk that<br />

same street. down The sidewalk to the busy Rolling begins Hills shortly Road. after. It would<br />

Walk roughly be bad 15 news to to 20 take minutes a tumble until down you it. I’d find recommend<br />

area. having You’ll your have littles to walk cross on the a small inside<br />

the flat grassy<br />

of the path with you as a buffer on the outside<br />

access road on the way.Afterward, head back<br />

(typical mom behavior anyway). But I wouldn’t<br />

south to your<br />

bring<br />

parked<br />

a kid’s<br />

car.<br />

bike for this reason.<br />

There’s also a way shorter route to the lawn<br />

Our Secret<br />

<strong>Paso</strong> <strong>Robles</strong><br />

Swalk in beside our own because the route<br />

around our house gets old. Well, I don’t know<br />

if the kids actually want to do this, but they’re<br />

2 and 4 so they’re stuck with me.<br />

One of our faves is the sidewalk along Rolling<br />

Hills Road on <strong>Paso</strong>’s east side. Going from<br />

south to north, this quaint concrete path meanders<br />

upward between Golden Hill and Creston<br />

Our Grassy Secret Oasis Grassy<br />

roads, offering a continuously paved walkway in<br />

a developed area with manicured plant life, rock<br />

walls and leafy green shade overhead.<br />

Walk in<br />

And, at the top of this hill, you’ll be rewarded<br />

Oasis Walk<br />

with a flat, grassy oasis<br />

in<br />

to run and<br />

<strong>Paso</strong><br />

play, hid-<br />

<strong>Robles</strong><br />

den from view from the passing motorists.<br />

Fun, right?<br />

Feel free to copy how we do this walk:<br />

children<br />

Note that the route isn’t perfect — there’s<br />

Park<br />

a<br />

at Planet additions Fitness Creston to the Road. scenic Exit Salinas River Walk. But nicely pav<br />

the parking lot on foot, heading west toward on the same sidewalk going from north to went aga<br />

steep slope in one section from the sidewalk if I’m here for one thing, it’s to talk about real<br />

Rolling Hills Road. Then walk north on that south that almost involves no hills. For that, ously hav<br />

down to the busy Rolling Hills Road. It would<br />

same street. The life sidewalk with begins kids. shortly And after. that park real your car life on Salida tidbit Del is Sol I off consistently<br />

Rolling someone<br />

Walk roughly 15 to 20 minutes until you find Hills Road, take the sidewalk south, = walk not sayin<br />

be bad news to take a tumble down it. I’d the recommend<br />

having your littles walk on the inside<br />

flat grassy area. You’ll have<br />

get<br />

to<br />

weirded<br />

cross a small<br />

out<br />

uphill<br />

by<br />

about<br />

taking<br />

five minutes<br />

my<br />

and<br />

two<br />

then find<br />

small<br />

a lawn creeper in<br />

access road on children the way.Afterward, alone head on back remote to your left. paths, no matter how but you<br />

south to your parked car.<br />

We love walks. In saying this, though, I feel to pair up<br />

of the path with you as a buffer on the outside Note that nicely the route isn’t paved perfect or — there’s pretty. a like There I should are follow times this with my when Official I’ve Mama So, wi<br />

steep slope in<br />

(typical mom behavior anyway). But I wouldn’t went one section against from the this, sidewalk thinking PSA: Make I’m sure crazy to buddy and up while seriously venturing ticular wa<br />

down to the busy Rolling Hills Road. It would anywhere rural/out of view of others. thorough<br />

bring a kid’s bike for this reason.<br />

be bad news have to take a almost tumble down always it. I’d rec-regretteommend having or your something littles walk on raised the inside that paths red in <strong>Paso</strong> flag. <strong>Robles</strong>, I’m including not new-ish saying addi-<br />

instincts<br />

There are it several because beautiful off-road someone walking in plain v<br />

of the path with you as a buffer on the outside tions to the scenic Salinas River Walk. But if cially wig<br />

This quaint concrete path (typical mom we’re behavior going anyway). But to I wouldn’t be ambushed I’m here for one by thing, some it’s to creeper talk about real in life life for ya<br />

bring a kid’s<br />

wait<br />

bike for<br />

behind<br />

this reason.<br />

the cloak of<br />

with<br />

vegetation,<br />

kids. And that real<br />

but<br />

life<br />

you<br />

tidbit is<br />

know<br />

I consistently<br />

get weirded out by taking my two small sure to sa<br />

As alw<br />

meanders upward between There’s also a way shorter route to the lawn<br />

… maybe. So it’s my mantra to pair up.<br />

Golden Hill and Creston roads... children alone on remote So, with paths, all no that matter pleasantry how aside, this particular<br />

nicely paved or pretty. walk There is out are in times the when open, I’ve right off a main thoroughfare<br />

and directly behind some houses in plain view<br />

on the same sidewalk going from north to went against this, thinking I’m crazy and seriously<br />

have almost always regretted it because<br />

There’s also a way shorter route to the lawn<br />

south that almost involves no hills. For that,<br />

park on the your same car on sidewalk Salida Del going Sol off from Rolling north someone to south or something<br />

so I haven’t<br />

raised that<br />

felt<br />

red<br />

those<br />

flag. I’m<br />

mama bear instincts there.<br />

Hills that Road, almost take involves the sidewalk no hills. south, For = walk that, not park saying your we’re going And to hopefully, be ambushed I haven’t by some officially wigged you out<br />

uphill car on about Salida five minutes Del Sol and then off find Rolling a lawn Hills creeper Road, in wait behind entirely. the But cloak that’s of vegetation, mom life for ya.<br />

to your left.<br />

but you know … maybe.<br />

take the sidewalk south, = walk uphill about five As always, So it’s if my you mantra see us out and about, make<br />

We love walks. In saying this, though, I feel to pair up.<br />

minutes and then find a lawn to your left. sure to say hi! Unless you’re a creeper, that is.<br />

like I should follow this with my Official Mama So, with all that pleasantry aside, this particular<br />

I walk feel is out in the open, right off a main<br />

PSA: We Make love sure walks. to buddy In up saying while venturing this, though,<br />

Two In Tow & On The Go is a SLO County Mommy<br />

anywhere like I should rural/out follow of view this of others. with my Official thoroughfare Mama<br />

10 | colonymagazine.com and directly behind some houses<br />

Blog that details pictures, tips and stories about<br />

CO<br />

PSA: There Make are several sure beautiful to buddy off-road up walking while venturing plain view so I haven’t felt those mama bear<br />

paths things to do with kids on the Central Coast.<br />

anywhere in <strong>Paso</strong> rural/out <strong>Robles</strong>, including of view new-ish of others. additions<br />

to the scenic Salinas River Walk. But if cially wigged you out Follow entirely. the But adventure that’s mom at @two.n.tow on Instagram<br />

instincts there. And hopefully, I haven’t offi-<br />

There are several beautiful off-road walking<br />

I’m here for one thing, it’s to talk about real life life for ya.<br />

and Facebook; and at twontow.com.<br />

with kids.<br />

paths<br />

And<br />

in<br />

that<br />

<strong>Paso</strong><br />

real life<br />

<strong>Robles</strong>,<br />

tidbit is I<br />

including<br />

consistently<br />

get weirded out by taking my two small sure to say hi! Unless you’re a creeper, that<br />

new-ish<br />

As always, if you see us out and about, make<br />

is.<br />

10 | colonymagazine.com COLONY <strong>Magazine</strong>, December 2018<br />

December 28 | pasomagazine.com 2018, PASO <strong>Magazine</strong> PASO <strong>Magazine</strong>, pasomagazine.com <strong>February</strong> <strong>2019</strong> |


<strong>February</strong> <strong>2019</strong>, PASO <strong>Magazine</strong> pasomagazine.com | 29


CAVA ROBLES<br />

RV RESORTreceives the<br />

Beautification of the Year Award<br />

By Melissa Chavez<br />

With the exception of its warm and welcoming<br />

residents, the best part about North<br />

San Luis Obispo County is its rustic beauty.<br />

From fog-laced mornings overlooking Highway<br />

46 West to deer-dotted hillsides of <strong>Paso</strong><br />

<strong>Robles</strong>’ east side, even a brief visit provides<br />

plenty of relaxation for world-weary souls.<br />

The <strong>Paso</strong> <strong>Robles</strong> Chamber of Commerce<br />

honored Cava <strong>Robles</strong> RV Resort on January 29<br />

with its 2018 Beautification of the Year award<br />

at the Chamber’s Annual Gala presentation at<br />

the <strong>Paso</strong> <strong>Robles</strong> Inn ballroom.<br />

“The Chamber is very proud to honor Cava<br />

<strong>Robles</strong> RV Park with the Beautification Award,”<br />

said representative Larry Werner. “Not only is it<br />

beautifully designed, managed, and sustainably<br />

constructed, it provides visitors a great opportunity<br />

to visit <strong>Paso</strong> <strong>Robles</strong> and enjoy the many<br />

wonderful activities and beauty of our area.<br />

Many thanks to Sun Communities.”<br />

More than 8.9 million households have<br />

turned to recreational vehicles as their preferred<br />

way of vacationing. Right here on the Central<br />

Coast, everything you need can be found to create<br />

the perfect getaway. Cava <strong>Robles</strong> RV Resort,<br />

located at 3800 Highway 46 East in <strong>Paso</strong> <strong>Robles</strong>,<br />

is a fun, fresh way to relax and inhale the<br />

rustic beauty of the Central Coast.<br />

AN ARRAY OF SITE OPTIONS<br />

Cava <strong>Robles</strong> has taken great care has been<br />

taken to preserve the natural beauty of the<br />

property, including existing oak trees that grace<br />

the grounds. Here, visitors will find more than<br />

300 Deluxe, Premium, and Elite motor coach<br />

sites. These are spacious, level pads with full<br />

hook-ups and ample room for other personal<br />

vehicles, including sites with pull-through accessibility.<br />

A propane station is also available for<br />

convenient refueling.<br />

No RV? No problem! Cava <strong>Robles</strong> offers a<br />

selection of three standalone cottage plans in<br />

a contemporary-meets-early-California style.<br />

There are studio Chalets, two-bedroom Chateaus<br />

or one-bedroom Tuscany Villa lofts with upper<br />

decks. Clever design features make the most of<br />

the cottage spaces to provide for a serene, efficient<br />

and comfortable vacation experience.<br />

AMENITIES GALORE<br />

Whether you’re looking forward to soaking<br />

up a sky piled with stars from the comfort of<br />

one of three Jacuzzi spas or a soothing Oak Spa<br />

Massage, a slew of amenities await every visitor.<br />

The Cava <strong>Robles</strong> Welcome Center and Market<br />

has everyone covered for travel essentials,<br />

treats and more. Want to go wine tasting?<br />

Cava <strong>Robles</strong> can direct you to the local favorites<br />

or the newest vintners in <strong>Paso</strong> <strong>Robles</strong> or stay<br />

onsite for tasting and dining at the Farmhouse<br />

Bistro & Wine Bar. Stone-fired pizzas with<br />

fresh ingredients are their jam from Thursday<br />

through Sunday with an ample selection of the<br />

region’s wine and beer. There are even shuttles<br />

to nearby wineries and events. Need something<br />

fast? Cava <strong>Robles</strong> has it covered. Just pick up a<br />

bento box to go!<br />

Need to stretch your legs? Explore Cava’s<br />

walking trails, play billiards, bocce ball or other<br />

outdoor games. Don’t forget your pups! Cava<br />

<strong>Robles</strong> welcomes your furry companions with<br />

landscaped off-leash dog park areas so they,<br />

too, can get plenty of fresh air and exercise in<br />

clean and safe environment.<br />

Golf cart and bicycle rentals are available<br />

for exploring the property. There’s also a wellequipped<br />

SunFit Fitness Center for adults and<br />

a playground and splash pad for the kids. In the<br />

evening, sit by the fire pit and let all your cares<br />

dissolve within the park’s peaceful surroundings.<br />

GROUP OPTIONS AND RESERVATIONS<br />

Group gatherings and RV rallies are welcome.<br />

There are multiple banquet rooms, barbecue<br />

pits, patios and pools to host your closest<br />

friends. On-site catering is available. Just tell<br />

the Food Service manager what you need. Cava<br />

<strong>Robles</strong> can handle custom requests, including<br />

vegan, vegetarian and gluten-free menu items.<br />

Through March 31, RV site prices are just $69<br />

per night with a free site upgrade, and cottages<br />

are $179 per night. Reservations peak during<br />

summer and fall, so stake your claim early!<br />

See more details at<br />

cavarobles.com or call<br />

Cava <strong>Robles</strong> RV Resort<br />

at (844) 450-2981<br />

Photos by Rick Evans<br />

30 | pasomagazine.com PASO <strong>Magazine</strong>, <strong>February</strong> <strong>2019</strong>


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<strong>February</strong> <strong>2019</strong>, PASO <strong>Magazine</strong> pasomagazine.com | 31


| Business Spotlight<br />

It’s a pleasure to offer congratulations<br />

to Mike and Kim Sherwin<br />

and their family on the third<br />

anniversary of the opening of Bella<br />

Jule Fine Jewelry.<br />

In 1973, Mike’s parents Nick and<br />

Pat put their life savings into a parcel<br />

of rough Australian opals. The<br />

vivid beauty of the stones got Nick<br />

all fired up! So, he went on the gem<br />

and mineral show circuit to sell<br />

opals for three years. In 1976, a location<br />

was secured in the old Bank<br />

of America building on Park Street<br />

and named PAN Opals (P for Pat, N<br />

for Nick). Now, four plus decades<br />

later, Mike and Kim are carrying on<br />

the family legacy of Pan Jewelers to<br />

a new era filled with advancements<br />

in technology while preserving the<br />

tradition of impeccable attention<br />

to detail and customer satisfaction.<br />

FINE JEWELRY<br />

By Millie Drum<br />

While Pan Jewelers was called the<br />

“Jewel of Downtown” for 42 years,<br />

now Bella “Jule” is carrying on the<br />

hometown tradition of this family-owned<br />

and managed business.<br />

The passion the Sherwins feel<br />

for gemstones is far older than<br />

the parcel of opals that started the<br />

business in 1976.<br />

It’s a family legacy bestowed by<br />

Nick’s parents, Mike’s grandparents<br />

John and Katie, amateur geologists<br />

and lapidarists who raised their children<br />

rock and gem hunting. Daily life<br />

meant that Nick and Pat had to run<br />

the store with their young children<br />

Mike and his sister June nearby.<br />

“My dad trained me by sitting me<br />

down next to him on the jeweler’s<br />

bench to watch him,” Mike said.<br />

Years later, Mike received training<br />

at the Gemological Institute<br />

of America and has been keeping<br />

up with cutting edge, state-of-theart<br />

techniques for custom created<br />

designs. Mike’s impeccable attention<br />

to detail brings not only a sense<br />

of confidence to his customers.<br />

His expertise in restoring heirlooms,<br />

repairing jewelry and clocks, engraving<br />

personal items and creating<br />

custom contemporary pieces<br />

adds to the wide array of services<br />

available at Bella Jule.<br />

For work on Rolex and other<br />

high-end timepieces, Bella Jule<br />

has partnered with certified repair<br />

specialists.<br />

The Sherwin family has witnessed<br />

the advancement in technology<br />

that has changed the way jewelry<br />

is made, repaired and restored. To<br />

compliment Mike’s talent on the<br />

jeweler’s bench, Kim’s business<br />

experience keeps the showroom<br />

running smoothly. Soon, daughter<br />

Carrie Mullins will be joining the<br />

family business; working the retail<br />

side and greeting customers. Of<br />

course, Mike and Kim’s 4-year-old<br />

son Mika is behind the counter like<br />

Mike was when he was a young boy.<br />

Mike adds, “Hopefully, he will be<br />

the next one after me.”<br />

If you’re one of the store’s loyal,<br />

long-time customers, you just might<br />

catch a glimpse of Mika’s grandparents<br />

Nick and Pat at the store. In between<br />

enjoying retirement and traveling<br />

in their RV, they keep an eye<br />

on the downtown that has meant so<br />

much to them.<br />

After serving the community for<br />

more than 42 years, thousands<br />

of people own items purchased<br />

from Pan Jewelers — wedding sets,<br />

rings, watches, necklaces, bracelets,<br />

earrings and more for special<br />

occasions; Christmas, Mother’s Day,<br />

Father’s Day, Valentine’s Day and<br />

birthday and recently from Bella<br />

Jule for the past three years. Bella<br />

Jule is truly continuing the legacy<br />

of service through the generations.<br />

“We offer the best service to our<br />

clients. I want my customers to be<br />

ecstatic about what we can offer<br />

them,” Mike said.<br />

During the 3-year anniversary<br />

celebration, selected items will be<br />

30 percent off. Browse and shop at<br />

1224 Pine Street in downtown <strong>Paso</strong><br />

<strong>Robles</strong>. Click bellajule.com for a<br />

closer look at the services, monthly<br />

specials or to shop online!<br />

Better yet, stop in and see the<br />

unique selection of jewelry that is<br />

even more beautiful in person!<br />

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32 | pasomagazine.com PASO <strong>Magazine</strong>, <strong>February</strong> <strong>2019</strong>


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<strong>February</strong> <strong>2019</strong>, PASO <strong>Magazine</strong> pasomagazine.com | 33


INSPIRED HOME<br />

GARDEN & GOURMET EXPO<br />

<strong>February</strong> 23 & 24<br />

Make your spring and summer<br />

home projects come to life<br />

at the Inspired Home, Garden<br />

& Gourmet Expo on <strong>February</strong><br />

23 and 24 from 10 a.m. to 4 p.m.<br />

at the <strong>Paso</strong> <strong>Robles</strong> Event Center<br />

& Fairgrounds. This special event<br />

is free to attend and parking is<br />

also free.<br />

Fun and free cooking demonstrations<br />

will take place all day<br />

Saturday and the Taste Buds Best<br />

Chef Competition will take place<br />

all day Sunday.<br />

A full schedule of seminars can<br />

be found at inspiredexpos.com/<br />

expos/paso-robles<br />

The Grand Prize for attendees of<br />

the event will be a Cutco Knife Set!<br />

Fill out the “Passport” at the event<br />

to be entered to win.<br />

Spring is a great time to evaluate<br />

your home and initiate home<br />

renovation projects<br />

Ask a group of diverse experts all<br />

of your home improvement questions<br />

on site during the expo. This<br />

year’s event features useful home<br />

and garden exhibits, daily cooking<br />

demonstrations, shopping, as well<br />

as a pop-up living room and dining<br />

room with luxurious ideas for your<br />

home interior.<br />

Stop by for a few hours and<br />

discover the very best in home<br />

improvement products, advice and<br />

inspiration. Home expo exhibitors<br />

include general contractors,<br />

flooring, landscapers, kitchen and<br />

bath, cabinets, painting contractors,<br />

landscape designers, countertops,<br />

tile, granite, appliances, solar<br />

energy, synthetic turf, HVAC,<br />

garage doors, windows, furniture,<br />

mattresses, and much more all from<br />

around San Luis Obispo County.<br />

Spring is a great time to evaluate<br />

your home and initiate home renovation<br />

projects, so you’ll be ready to<br />

enjoy visits from family and friends<br />

this summer in your updated home.<br />

It’s also a wonderful time to get<br />

started! Start by visiting the Inspired<br />

Home Expo to plan your<br />

home improvement and landscaping<br />

vision and meet trusted experts<br />

who can make it a reality. Unleash<br />

your creativity and create a true<br />

sanctuary where you can relax and<br />

rejuvenate in your beautiful home.<br />

For more information, visit<br />

InspiredExpos.com or call<br />

805-772-4600.<br />

34 | pasomagazine.com PASO <strong>Magazine</strong>, <strong>February</strong> <strong>2019</strong>


LOCAL GOODS REPORT<br />

from General Store <strong>Paso</strong> <strong>Robles</strong><br />

Mehlenbacher's Taffy<br />

“ Working as hard as bull riders<br />

to hand-make your favorite taffy! ”<br />

e may be known as a world-class wine<br />

region, but add sweets to the list of<br />

reasons foodies should hang out in <strong>Paso</strong>.<br />

Mehlenbacher’s Taffy, makers of traditional,<br />

hand-pulled taffy, offers up one of the most<br />

delicious candies we’ve ever tasted at General<br />

Store (and we taste a lot — we know, hard job.).<br />

Starting with an original recipe from the 1900s,<br />

Mehlenbacher’s uses only the finest, natural<br />

ingredients, including grade A butter and<br />

pure cane sugar. You’ll find no high-fructose corn syrup or preservatives, and,<br />

who knew? It’s gluten free! Each taffy stick, which is about the size of a cigar, is<br />

about 125 calories. They are brightly colored and make really cute (and affordable)<br />

party and wedding favors. They’re adorable sprinkled down the center<br />

of a table at a birthday party or adding a pop of color to a local gift basket.<br />

What better time than Valentine’s Day to learn a bit about a sweet treat we know<br />

you’ll love? What machine is used to make the taffy? None, unless you call a<br />

copper kettle a machine! The taffy is hand-pulled on a hook, hand-portioned<br />

and wrapped. Pulling taffy is like riding a bull ... you have to get this sticky mess<br />

to stay on the puller and you are working against gravity.<br />

How many flavors do you make? The Mehlenbacher’s crew has more than 30<br />

years of experience and make more than 30 different flavors.<br />

Is it saltwater taffy? No. We like to let our flavors stand on their own, so we<br />

make our taffy with no salt (good news for those of us trying to keep our sodium<br />

lower!).<br />

How long does taffy last? It’s best to eat it within six months of when it’s made.<br />

Not a problem at General Store, where we delivery fresh taffy frequently.<br />

What are the oddest flavors you’ve ever made? We made vinegar taffy, which<br />

sounds weird but tastes good. Crisp and refreshing like lemon lime.<br />

How do you prevent your taffy from melting on a hot <strong>Paso</strong> day?<br />

If it’s hot outside, put your taffy in the fridge for a few minutes. It will make it<br />

much easier to separate from its wrapper.<br />

Thanks to Alicia and team for giving us another local treat to enjoy. May we<br />

suggest the Hot Cinnamon for your Valentine?<br />

The team at General Store <strong>Paso</strong> <strong>Robles</strong><br />

<strong>February</strong> <strong>2019</strong>, PASO <strong>Magazine</strong> pasomagazine.com | 35


By Lisa Robinson,<br />

The Redhead Historian<br />

Well, here we are a month already into<br />

<strong>2019</strong> and the question is, have you stuck<br />

to any of your New Year's resolutions? It’s not<br />

too late to make another one. I propose everyone<br />

take up this motto: Look up more in<br />

<strong>2019</strong>! Look up from your phones. Look up<br />

from social media. Look up and take in the all<br />

the history surrounding you.<br />

THE SOUTHWEST CORNER AT<br />

1245 PARK STREET IS THE ORIGINAL<br />

BUILDING OF THE BANK OF ITALY.<br />

<strong>Paso</strong> <strong>Robles</strong> is one of the most beautiful<br />

small towns in America. People come from<br />

all over the world to taste our award-winning<br />

wines, experience outstanding hospitality and<br />

make everlasting memories. Take some time to<br />

familiarize yourself with the beauty and historic<br />

culture that our quaint town has to offer.<br />

For starters, if you are on the corner of Park<br />

and 13th Streets desperately trying to find a<br />

parking space, safely look up. The southwest<br />

corner at 1245 Park Street is the original<br />

building of the Bank of Italy. This breathtaking<br />

Renaissance-Revival building was built almost<br />

100 years ago by a Swedish immigrant named<br />

August Nyberg. Towering at three stories, this<br />

brick building was once the tallest building in<br />

<strong>Paso</strong> <strong>Robles</strong>, now second to the original almond<br />

grower building Derby Winery presently<br />

occupies on Riverside Avenue.<br />

TOWERING AT THREE STORIES,<br />

THIS BRICK BUILDING WAS ONCE THE<br />

TALLEST BUILDING IN PASO ROBLES,<br />

With mass square footage of 16,800 equally<br />

distributed throughout the three floors,<br />

you will notice unique features such as the<br />

quoin-like corners, semicircular windows on<br />

the second floor that have latticed glass,<br />

brick borders and recessed transoms. A single<br />

plain brick band can be found running the<br />

perimeter of the building above the third-story<br />

casements. It was used mainly as a commerce<br />

building but has worn many hats since. In 1930,<br />

Bank of America acquired all the banks in<br />

36 | pasomagazine.com PASO <strong>Magazine</strong>, <strong>February</strong> <strong>2019</strong>


<strong>Paso</strong> <strong>Robles</strong> and from<br />

1937 to 1938 they<br />

were the only banks<br />

in town.<br />

The story of how<br />

this building came<br />

to be begins in 1840<br />

when Amadeo Peitro Giannini (known as AP<br />

to friends and colleagues) was born to Italian<br />

immigrants in San Jose. His father passed away<br />

when AP was only 23 and shortly after his father's<br />

demise Giannini attended Heald Business<br />

School. He quickly resolved to the fact<br />

that he could do a far better job actually doing<br />

business than wasting his time in school learning<br />

about it. When he came back home his<br />

mother had remarried and his new step-father<br />

owned and operated a produce company where<br />

AP was employed as a salesman. He soon<br />

grew tired of the business of lemons, limes<br />

and oranges and set off to accomplish his own<br />

way in the world by making his own take of<br />

lemonade in the Golden City.<br />

FUN FACT: Do you like the Disney movie,<br />

“Snow White?” Well, AP loaned Mr. Disney<br />

the money to produce the classic tale that we<br />

all love today.<br />

Giannini went on to become the director<br />

of Columbus Savings and Loans and quickly<br />

observed that the increasing immigration population<br />

in his community lacked any way of<br />

banking so he decided to start his own bank,<br />

keeping in mind to cater to the average Joe.<br />

Deciding to call his business Bank of Italy with<br />

allegiance to his heritage he would offer loans<br />

and savings accounts to people who did not<br />

have the collateral that the other banks demanded.<br />

So on October 17, 1904, he opened<br />

for business and brought in a total of $8,780 in<br />

deposits by the end of his first day.<br />

FUN FACT: Ever heard of George Bailey<br />

from the classic Christmas movie, “It’s a<br />

Wonderful Life?” Well, producer George Capra<br />

developed the character with AP in mind.<br />

Years later, in 1906, the horrific San Francisco<br />

earthquake devastated the city, including<br />

Giannini’s business. He had the wits and courage<br />

to take all of his customers money out of<br />

the safe concealed in a wheelbarrow amongst<br />

the fierce flames and chaos all around him.<br />

After a few weeks he was determined to help<br />

get the city back together so he set up shop<br />

with a plank and two barrels right there in the<br />

middle of the desolated city of lights, loaning<br />

money to the people that needed it. He asked<br />

for no identification — it was all based on their<br />

good character and a hearty handshake. All<br />

loans distributed at this time were reported to<br />

be completely paid back. This had turned out<br />

to be a smart move because all the other banks<br />

could not get into their safes for their customers<br />

because the vaults were too hot to open.<br />

After many successful years, Giannini’s Bank<br />

of Italy began opening other branches with<br />

the first in San Jose in 1909. In October of<br />

1921 R.C. Heaton, the President of The First<br />

National Bank of <strong>Paso</strong> <strong>Robles</strong>, received a<br />

letter from the office of AP Giannini offering<br />

him the chance to buy stock in his bank<br />

and the rest, as they say, is history.<br />

Tune in next time to see what<br />

historical person, place or<br />

building you can learn about<br />

when you LOOK UP!<br />

If you have a historical<br />

question about <strong>Paso</strong> <strong>Robles</strong><br />

please email lisa@pasomagazine.com<br />

<strong>February</strong> <strong>2019</strong>, PASO <strong>Magazine</strong> pasomagazine.com | 37


| Art Community<br />

Studios on the Park highlights P<br />

Exhibit on display in Atrium Gallery through <strong>February</strong> 24<br />

NERS<br />

By Meagan Friberg<br />

Fiebruary often brings about a sense of<br />

love in the air and sparks thoughts of<br />

romance. For artists working alongside<br />

their romantic partners, does that romance<br />

extend to their works of art? That is one of<br />

the questions being explored this month at<br />

Studios on the Park in <strong>Paso</strong> <strong>Robles</strong> with the<br />

appropriately titled exhibit, “pARTners,” running<br />

through <strong>February</strong> 24.<br />

“When we thought about programming in<br />

<strong>2019</strong>, <strong>February</strong> was the logical month to hold<br />

this show,” Host Curator Stephanie Wilbanks<br />

said. “All of the artists involved with this show<br />

are not only romantic partners, but studio<br />

partners as well. Occasionally, the couples<br />

will collaborate, but most work in entirely<br />

different mediums.”<br />

Opening night of the show is slated for<br />

Saturday, <strong>February</strong> 2 from 6 to 9 p.m. as part<br />

of Studio’s monthly Art After Dark event.<br />

Wine provided by Enfold Wines will be available<br />

for purchase and local singer-songwriters<br />

Bob and Wendy will perform. On <strong>February</strong> 9,<br />

Tess Wright, a local historian, will host Love<br />

and Work at 3 p.m. She will explore the unique<br />

challenges faced by artistic couples reconciling<br />

the rewards of love while developing individual<br />

mastery in creative pursuits.<br />

“All of the artists involved with this<br />

show are not only romantic partners,<br />

but studio partners as well.”<br />

The artists for “pARTners” include: Katherine<br />

Anderson and Steve Anderson, Rosemary<br />

Bauer and Mike Bauer, Nancy Becker and<br />

Len Chmiel, Margaret Bertrand and Robert<br />

Dodge, Lois Charles and Peter Charles, Charlotte<br />

D’Aigle and Carl Berney, Julie Dunn and<br />

Roger Combs, Abigail Gumbiner and Peter<br />

Holmes, Leslie Hannon and Mike Hannon,<br />

and Kelly Johnson and Leonard Johnson.<br />

Additional artists are: Sheri Klein and Jim<br />

Tyler, Jean Obermeier and Wade Smith, Jami<br />

Ray and Josh Talbott, Barbara Rosenthal and<br />

Rosey Rosenthal, Editha Hayes Spencer and<br />

Harold Spencer, Mary Summers and Kerry<br />

Drager, Peggy Vrana and Michael Miller, and<br />

Stephanie Wilbanks and Ken Wilbanks.<br />

With a variety of mediums to satisfy any<br />

taste, “pARTners” will showcase sculpture,<br />

wood, oil painting, photography, and more.<br />

“The many different artists with different<br />

styles make the show stand alone, but the extra<br />

fun is for those who attend to be able to read<br />

the artist statements displayed alongside each<br />

other and see photos of the artists as a couple,”<br />

Wilbanks said. “It really adds another layer<br />

to viewing the art. There are quite a variety of<br />

stories of how people support each other.”<br />

Studios on the Park, open daily,<br />

is located at 1130 Pine St. in <strong>Paso</strong> <strong>Robles</strong>.<br />

For more information,call 805-238-9800<br />

or see studiosonthepark.org.<br />

38 | pasomagazine.com PASO <strong>Magazine</strong>, <strong>February</strong> <strong>2019</strong>


Closed Saturday and Sunday<br />

<strong>February</strong> <strong>2019</strong>, PASO <strong>Magazine</strong> pasomagazine.com | 39


Is University the Only Route After High School?<br />

James J. Brescia Ed.D<br />

SLO County<br />

Office of Education<br />

Superintendent<br />

“Education is the most powerful weapon which<br />

you can use to change the world.”<br />

- Nelson Mandela<br />

The question we should be<br />

asking is “How do we best<br />

prepare students for life<br />

after high school graduation? Last<br />

year I was fortunate to be invited<br />

to present some of my current educational<br />

research at a symposium<br />

hosted by Cambridge University<br />

in the United Kingdom. In 2015,<br />

I lectured at Oxford and was reminded<br />

of how similar our educational<br />

challenges are both internationally<br />

and domestically. At this<br />

conference I was co-presenting<br />

with my colleague, Dr. James Gentilucci.<br />

Our research on “Successful<br />

Recruitment Strategies for Teachers”<br />

was commissioned by the California<br />

County Superintendents<br />

Educational Services Association.<br />

We addressed an audience from<br />

America, Europe, Asia and Africa<br />

on the importance of thoughtful<br />

recruitment and retention of educational<br />

employees. London is facing<br />

a similar shortage of educators<br />

as we are in California. One path<br />

the European, African, and Asian<br />

countries have already implemented<br />

is aggressive Career and Technical<br />

Education (CTE) in secondary<br />

schools that include teacher<br />

education. Just a month prior to<br />

the Cambridge symposium, I attended<br />

a local conference hosted<br />

by the California Department of<br />

Education on the importance of<br />

CTE pathways in our schools.<br />

My attendance at this conference<br />

and the 2015 Oxford symposium<br />

served to further strengthen my<br />

commitment to our county-wide<br />

efforts in securing CTE funding<br />

for local schools throughout our<br />

county. I am honored to have our<br />

local assemblyman Jordan Cunningham<br />

and state senator Bill<br />

Monning also supporting these<br />

efforts in the state legislature.<br />

Education in the United States,<br />

and across the globe, continues to<br />

experience challenging times. We<br />

would be wise to remember that<br />

according to current data one out<br />

of three Americans (33 percent)<br />

report attaining a bachelor’s degree,<br />

and 12 percent reported and<br />

advanced degree such as a master’s,<br />

professional, or doctorate degree.<br />

Almost nine out of 10 Americans<br />

(88 percent) attained a high school<br />

diploma or General Equivalency<br />

Diploma (GED). Educational attainment<br />

continues to vary by age,<br />

sex, race and Hispanic origin, nativity,<br />

and disability status. While<br />

we here in America continue to<br />

navigate our way through federal<br />

and state mandates that impact<br />

our classrooms, our leaders must<br />

include CTE as a piece of the educational<br />

puzzle.<br />

Ask a puzzle master and you will<br />

be advised that instead of taking a<br />

wild stab at the puzzle, see if you<br />

Continued on PAGE 41<br />

Future Careers. Locally Grown.<br />

"It's been really great learning new<br />

things, and having a teacher who is<br />

willing to bring us opportunities like<br />

this."<br />

Grace - Student, Templeton High<br />

School<br />

www.SLOPartners.org<br />

Watch the Video @San Luis Obispo County Office of Education YouTube<br />

40 | pasomagazine.com PASO <strong>Magazine</strong>, <strong>February</strong> <strong>2019</strong>


1.0 0.8 0.6 0.4 0.2 0.0<br />

THE NATURAL ALTERNATIVE<br />

NUTRITION CENTER<br />

CELEBRATE HEALTHY<br />

HEARTS<br />

According to the Centers for Disease Control and Prevention,1 approximately<br />

610,000 people die of heart disease in the United States every year.<br />

Nearly 735,000 Americans have a heart attack each year. Did you know that<br />

you can support heart health with some simple diet and lifestyle changes?<br />

Healthy Fats for a Healthy Heart?<br />

Inflammation in the body can damage your blood vessels and lead to<br />

heart disease and strokes. Omega-3 fatty acids not only reduce inflammation,<br />

but are essential for maintaining cell membrane health. Please note<br />

that all Omega 3s are not created equal! Be aware that some “cheaper”<br />

Omega 3 fish oil supplements may in fact be derived from “farm raised”<br />

fish which has a very different fatty acid profile which can actually increase<br />

inflammation! We only carry from the most reputable suppliers!<br />

This month we are spotlighting Wholemega, a 100 percent wild-caught<br />

Alaskan salmon sourced oil. In human clinical trials, Wholemega decreased<br />

arachidonic acid, a primary marker for inflammation, as well as C Reactive<br />

Protein which is a key marker for cardiovascular health, reduction in LDL<br />

(bad cholesterol), triglycerides, and total cholesterol. Taking Wholemega<br />

every day for a week provides the same amount of Omega 3 fatty acids as eating<br />

3 servings of Wild Alaskan Salmon! Your heart and brain will love it!<br />

Looking for a natural but effective way to support healthy cholesterol<br />

levels? Try Bergamot, clinically-proven to not only dampen inflammation<br />

but improve arterial health while improving those important cardio<br />

markers such as total cholesterol, LDL, HDL and triglyceride levels!<br />

“I’ve been taking Bergamot from The Natural Alternative for almost 2 months<br />

and my total cholesterol dropped from 270 to 212! NP”. This is a “star” supplement<br />

for heart health!<br />

Diet for a Happy Heart<br />

Super foods that support a healthy heart include dark green leafy veggies,<br />

dark chocolate, berries, aged garlic and turmeric. Stop by The Natural<br />

Alternative for the highest quality turmeric, aged garlic, dark chocolate, as<br />

well as your heart healthy supplements!<br />

Happy Healthy Heart Month!<br />

Bobbi Conner, CNC, CAN, MH<br />

THE INFORMATION CONTAINED HEREIN IS FOR EDUCATIONAL PURPOSES ONLY AND DOES NOT<br />

CONSTITUTE DIAGNOSIS, PRESCRIPTION, OR TREATMENT AND IS NOT INTENDED TO BE USED AS<br />

A SUBSTITUTE FOR MEDICAL COUNSELING WITH A HEALTH PROFESSIONAL.<br />

Continued from PAGE 40<br />

can identify a good strategy that will lead to an<br />

acceptable solution. Similar to the puzzle master’s<br />

advice, I believe that CTE is a key piece<br />

of the educational quest for student success. As<br />

we face an ever-changing world, it is important<br />

to explore avenues that present multiple paths<br />

for student success. CTE curriculum strives<br />

to pair academics and high-level workplace<br />

skills necessary for the 21st century. Students,<br />

administrators, teachers, business members,<br />

community leaders and even politicians have<br />

endorsed CTE programs. The San Luis Obispo<br />

County Office of Education (SLOCOE) and<br />

our CTE program, SLO Partners in Education<br />

(SLOPE) continues to engage in discussions<br />

and review research related to reporting on<br />

several additional career measurements. SLO<br />

Partners’ mission is to engage business partners<br />

and educators in aligning workforce needs<br />

with career and college pathways. We facilitate<br />

work experience opportunities to ensure that<br />

students have the skills and knowledge necessary<br />

for success in the workplace and businesses<br />

have the skilled workers required for a sound<br />

growing economy. We continue to work on industry<br />

certification such as our highly successful<br />

CompTIA Bootcamps.<br />

SLO Partners is a regional consortium of<br />

business, industry, education, and community<br />

leaders committed to working together for<br />

collective impact in workforce and economic<br />

development by aligning education systems and<br />

employment programs with economic opportunities.<br />

As we continue to provide additional<br />

opportunities for our students in CTE, I encourage<br />

you to learn more about our highly successful<br />

partnership with Cuesta College, SLO<br />

Partners, our CTE programs, and these CTE<br />

opportunities benefiting our community. It is<br />

an honor to serve as your County Superintendent<br />

of Schools.<br />

<strong>February</strong> <strong>2019</strong>, PASO <strong>Magazine</strong> pasomagazine.com | 41


| Hoofbeat<br />

By Bec Braitling<br />

Caring for<br />

your Horse,<br />

and Yourself,<br />

in the Winter Months<br />

We were lucky enough to be<br />

blessed with some favorable riding<br />

weather early this winter, with<br />

much needed rain alluding us for<br />

much of November and December.<br />

Never fear, some frigid temperatures<br />

and finally some rainy days<br />

greeted us in January. Here are<br />

some of my favorite winter horse<br />

care tips:<br />

• My show horses are typically<br />

clipped once the new year rolls<br />

around, leaving the age old blanketing<br />

debate wide open. I could be<br />

possibly accused of being a bit of<br />

an “over-blanketing” type but I do<br />

like everyone to have neck blankets<br />

on. When temperatures plunge into<br />

the low 20s at my barn, I like to<br />

spray a little show sheen on the inside<br />

of the neck blankets to prevent<br />

manes rubbing.<br />

• Cut tails a little shorter in the<br />

winter to help keep them and the<br />

hind legs a little more mud-free<br />

during the worst weather. Braid<br />

the tail or add a tail bag for extra<br />

cleanliness.<br />

• When your tack starts to feel a<br />

little damp each day after work, a<br />

heater in the tack room (during the<br />

hours I’m there) helps to keep the<br />

tack from getting damp and moldy.<br />

• Consider adding a good-quality<br />

oil to your horse’s diet — it’s<br />

great for keeping horses in good<br />

condition and the coat shiny.<br />

• Walk your horses a little longer<br />

to warm up before work, it can<br />

take a little more time to loosen<br />

up on colder days before they pick<br />

up to work.<br />

• Be conscious to towel dry legs<br />

well after work. Mud fever and<br />

scratches are in full force at this<br />

time of year and the extra hair on<br />

the horse’s legs helps to harbor<br />

nasty bacteria.<br />

• Wrap exposed water pipes to<br />

avoid bursting during hard freezes.<br />

Invest in a couple of large water<br />

buckets and fill them in a barn/ covered<br />

area in the evenings to ensure<br />

the horses can have access to fresh<br />

water in the morning if the hoses are<br />

frozen until later in the day.<br />

• Find yourself a nice pair of lined<br />

riding gloves for the winter. Cold<br />

hands are the worst! Check out the<br />

San Luis Obispo-based ridingwarehouse.com<br />

for a good selection.<br />

Meet Marshall<br />

Equestrian...<br />

a.k.a. Katie’s Coffee<br />

Forging a name for yourself in the<br />

horse industry is not for the faint of<br />

heart. Once you commit to making<br />

a living riding, training and teaching,<br />

you realise what a wonderfully<br />

rewarding, yet gruelling lifestyle it<br />

can be. Katie Sequeira is one such<br />

Central Coast trainer. She heads<br />

up Marshall Equestrian, based out<br />

of Rancho Del Rio in Atascadero.<br />

Specializing in lessons, training,<br />

sales and competition, Katie has an<br />

impressive resume training horses<br />

and riders both here in the U.S. and<br />

Australia before finally settling on<br />

the Central Coast for the past two<br />

years. One thing she picked up in<br />

Australia was the ability to diversify<br />

and the idea for Katie’s Coffee was<br />

born. These days you’ll find her coffee<br />

trailer on the corner of Highway<br />

46 and Vineyard Drive from 6 to 10<br />

a.m., serving morning commuters<br />

before heading off to the barn for<br />

the rest of the day. Katie is working<br />

toward furthering her own competition<br />

career with her new warmblood<br />

mare, Willa, that she’s aiming to take<br />

up the ranks of dressage. To keep up<br />

to date with her current locations or<br />

find out more about her riding program,<br />

follow “Katie’s Coffee” and<br />

“Marshall Equestrian” on Facebook.<br />

<strong>February</strong><br />

Calendar<br />

Feb. 2: Santa Ynez Valley Cow<br />

Horse and Reining, NRCHA approved.<br />

195 N Refugio Rd, Santa<br />

Ynez, 8:30 a.m. to 5:30 p.m. New<br />

reining classes added and the Collegiate<br />

Cow Horse Challenge. Check<br />

out syvch.org for more information.<br />

Feb. 2-3: EponaMind Event, An<br />

educational weekend for horse<br />

owners, farriers and veterinarians.<br />

6720 Linne Rd, <strong>Paso</strong> <strong>Robles</strong> (805)<br />

239-3505. For full event details,<br />

Katie’s Coffee<br />

information on the speakers and<br />

to sign up, visit EponaMind.com/<br />

educational-events<br />

Feb. 2-3: Buck Davidson Clinic<br />

at Twin Rivers Ranch. Come and<br />

see one of America’s most I accomplished<br />

eventing riders teach<br />

a two-day clinic. Auditors welcome.<br />

Contact andrea@twinrivershorsepark.com<br />

for more details.<br />

8715 N River Rd, <strong>Paso</strong> <strong>Robles</strong>.<br />

Feb. 8-10: Central Coast Polo<br />

Club hosts USPA West Interscholastic<br />

Open Preliminary Tournament,<br />

check out centralcoastpolo.<br />

com for more information.<br />

Feb. 9-10: <strong>Paso</strong> <strong>Robles</strong> Horse<br />

Park hosts Noseworks Trials, Central<br />

Coast Nosework Club. For<br />

more information, visit centralcoastnoseworkclub.org/paso-robles-horse-park-february-<strong>2019</strong><br />

Feb. 9-10: Dressage: Santa Ynez<br />

Equestrian Center Schooling<br />

Show, see california-dressage.org<br />

for entries and contact information.<br />

Feb. 20-21: Melissa Creswick<br />

dressage clinic, Four Corners<br />

Dressage, 5720 El Pharo Dr, <strong>Paso</strong><br />

<strong>Robles</strong>. Contact Katey kateyaugsburger@gmail.com<br />

Ride to Cayucos, depending on tide level.<br />

Caution: halfway to Cayucos are rocks. Passable<br />

at low tide, but NOT at high tide. Morro<br />

Strand is a beautiful beach to ride.<br />

View: Morro Rock & Central Coast<br />

Access: From Atascadero, Hwy. 41 S. to Morro<br />

Bay, go straight at stop under overpass,<br />

pass high school, proceed to end dirt rd. near<br />

mobile home park. Park along side of rd.<br />

Fees: None • Pass: None • Rated: Easy<br />

Time Factor: 2 - 3 hours. This is an out<br />

& back ride. Turn back any time<br />

Trail: Ride the beach & sand dunes<br />

Feet: Shoes not required<br />

Dogs: Not recommended • Camp: None<br />

Overnight: None<br />

Park Service: 805-772-2560 Call to double<br />

check on current situation for riders.<br />

First Aid: 911<br />

Cell Reception: Very limited<br />

Caution: Check tide levels, summer many<br />

beach users, limited access due to Snowy<br />

Plover protection<br />

Brought to you by Whitehorse Tack<br />

2805 Black Oak Drive, <strong>Paso</strong> <strong>Robles</strong><br />

whitehorsetack.com<br />

42 | pasomagazine.com PASO <strong>Magazine</strong>, <strong>February</strong> <strong>2019</strong>


Veterinary Tails<br />

By Dr. Ryan Ehlinger<br />

Welcome to <strong>2019</strong><br />

faithful Veterinary Tails readers! I wanted<br />

to spend this column talking about dogfights.<br />

Hopefully, your furry best friend<br />

has not been involved with one and you<br />

can simply learn through the experience of<br />

others. Those of you who have lived through<br />

one of these knows they are no fun!<br />

I’m not sure if it is from the recent “holiday<br />

magic” or just something in the North County<br />

air but we are seeing quite a few dogfights<br />

lately. Ask anyone who has seen a dogfight<br />

and they will tell you the hardest thing is<br />

breaking it up. Acceptable strategies are putting<br />

a hose on both dogs, or hitting the aggressor<br />

with something blunt and strong to briefly<br />

stun them into letting go. Poor strategies would<br />

include using any part of using your hands or<br />

body to intervene.<br />

Dogs most often fight over territory or resources.<br />

The most obvious example is one dog<br />

slipping the fence and going to a neighbors<br />

property where they are bit by another dog.<br />

We also see quite a few dogfights resulting<br />

from a human misinterpreting dog dominance<br />

How to survive a<br />

DOGFIGHT<br />

and giving preferred preference to a dog that is<br />

not the dominant dog in the home. The dominant<br />

dog should always get priority access to<br />

resources such as food, petting, play, etc to keep<br />

the peace. If a dog that is not the dominant dog<br />

is given the preferential treatment by an owner,<br />

this can lead to aggression by the dominant dog.<br />

The dominant dog should always get<br />

priority access to resources such as food,<br />

petting, play, etc to keep the peace.<br />

As humans we are very democratic. Your vote<br />

counts as much as my vote. I’ll cut the piece of<br />

pie and you pick which one you want. In dogs,<br />

this simply does not work. Having a system of<br />

dominance actually keeps the peace and if we<br />

fail to acknowledge the hierarchy, violence may<br />

ensue as the dogs attempt to set things right.<br />

Many years ago I was working in an emergency<br />

clinic in New England. I was doing<br />

surgery in the back when one of my nurses<br />

came running to the back with a cat carrier carrying<br />

a cat that looked like it had experienced<br />

head trauma. The nurse told me frantically<br />

that I had to check the cat. She was working<br />

in the reception area when a dogfight broke out<br />

between a Pit Bull and a German Shepard.<br />

She saw a cat carrier next to her which she<br />

thought was empty. She lifted it up over her<br />

head and smashed it down on the dogs to break<br />

up the fight. When the dogs let go and things<br />

calmed down she realized there was a cat in<br />

the carrier that was seeing stars! I evaluated the<br />

cat, gave it some medication, and kept it overnight<br />

at no charge for monitoring for head<br />

trauma. The next day the kitty was looking<br />

all better. I called the owner and told them to<br />

come down for discharge. When they arrived<br />

I sheepishly went out and apologized for my<br />

nurse acting like a pro wrestler in the lobby<br />

and injuring their cat. I expected they might<br />

give me a word or two about what we did<br />

but they just laughed and said “don’t worry<br />

about it. I’m just glad he could help break up<br />

that nasty dogfight!”<br />

Dr. Ehlinger is the owner of the Main Street Small<br />

Animal Hospital in Templeton. A full service small<br />

animal hospital serving the north county since 1988.<br />

Visit templetonvet.com for more info.<br />

<strong>February</strong> <strong>2019</strong>, PASO <strong>Magazine</strong> pasomagazine.com | 43


Healthy Dishes<br />

By Jodi Smith of Spice of Life<br />

ariety is the Spice of Life! Spices and<br />

herbs can be the foundation of our cooking,<br />

transforming everyday foods into new and<br />

exciting culinary adventures. The biggest reason<br />

we add spices to our food is flavor, but spices<br />

do more than perk up our dishes. High-quality<br />

spices are a nutritional powerhouse with health<br />

promoting benefits.<br />

Creating healthy and delicious meals flavored<br />

with spices is an excellent way to reduce calories<br />

and unhealthy ingredients. Unlike sauces and condiments<br />

that are generally loaded with calories,<br />

refined sugar, salt and other processed ingredients,<br />

spices allow you to boost the taste of your food<br />

in a healthy way.<br />

Spices and herbs come from plants, which<br />

means they are a source of phytonutrients with<br />

antioxidant and anti-inflammatory properties.<br />

What’s the difference between spices and herbs?<br />

Herbs are typically the leafy part of the plant<br />

(parsley, basil, oregano, and bay leaf ) and spices<br />

come from other parts of the plant such as the<br />

bark, seeds, stems and roots. Coriander, cumin,<br />

clove, cinnamon, fennel, and peppercorn are<br />

examples of spices.<br />

There are countless ways to vary flavors with<br />

healthy foods and make it more interesting.<br />

When time is short and you are pressed for<br />

time, spices are an easy way to accentuate simple<br />

whole foods such as fish, vegetables, meat, chicken,<br />

soups, whole grains, rice and lentils. Using<br />

good-quality spice blends offers a time-saving<br />

benefit, providing they are good-quality blends<br />

not loaded with salt, sugar and preservatives.<br />

Pulling a healthy meal together can be quick<br />

and easy and having some of the essentials on<br />

hand in your kitchen is key.<br />

Here’s a list of a few basics for your spice cabinet:<br />

Basil, parsley, paprika, garlic, onion, ginger,<br />

cumin, cinnamon, turmeric, chili, rosemary,<br />

smoked paprika (one of my favorites), black pepper<br />

and pink himalayan salt or sea salt.<br />

A handful of spices have reached an elevated<br />

status due to both their incredible flavors as well<br />

as their potential to decrease inflammation, aid<br />

digestion, reduce cholesterol, fight cancer and<br />

boost our immune system.<br />

Turmeric, typically found in Indian dishes,<br />

has an intense, bright orange/yellow color with<br />

mild flavor. Add to rice dishes, curries, marinades,<br />

eggs, chicken rub, and salad dressing.<br />

Vegetables such as carrots, squash, cauliflower<br />

and potatoes work well with a dash of turmeric.<br />

Adding a pinch of black pepper helps your body<br />

better absorb the nutrients in turmeric.<br />

Ginger is an impressive root and a powerhouse<br />

for both flavor and health. Add fresh or<br />

dried ginger to everything from soups, stir fry<br />

dishes, marinades, rubs, and vegetables. Ginger<br />

can be effective in overall gut health and helps<br />

your body absorb and assimilate nutrients from<br />

other foods we eat.<br />

Cayenne pepper packs a punch of heat as<br />

well as health benefits. The compound capsaicin<br />

is responsible for aiding in a variety of health issues.<br />

Sprinkle cayenne on egg dishes, vegetables,<br />

soups, marinades, meats, poultry, stews, and more.<br />

Creating healthy and delicious meals<br />

flavored with spices is an excellent way to<br />

reduce calories and unhealthy ingredients.<br />

Spices you stock in your pantry will depend<br />

on your taste preferences as well as your comfort<br />

level in using them. Here are a few ideas of spices<br />

that characterize different cuisines from around<br />

the world. For example, Chinese food welcomes<br />

garlic, ginger, star anise, cinnamon, and sesame<br />

oil. Italian dishes often includes garlic, oregano,<br />

parsley, rosemary, and fennel seed while Mexican<br />

cuisine builds flavor from cumin, chilis,<br />

coriander, oregano, cilantro and various citrus.<br />

Allowing your taste buds to enjoy the flavor of<br />

foods by reducing the amount of salt can enhance<br />

your experience. Over-salted food tends to numb<br />

our taste buds and subdue our sensitivity to other<br />

flavors. Check labels at the supermarket, limit processed<br />

foods that can be loaded with sodium, avoid<br />

over-processed “table salt” and substitute with sea<br />

salt or pink Himalayan salt. Fresh lemon juice is<br />

a wonderful flavor enhancer and a healthier option<br />

than reaching for the salt shaker. Consuming too<br />

much salt can cause high blood pressure, stroke,<br />

heart disease and kidney disease. Substituting<br />

spices and herbs for salt will uplift your meals and<br />

transform bland dishes into mouth watering feasts.<br />

Celebrating healthy ingredients and bringing<br />

balance and flavor can be magical. Adding<br />

texture, color and increasing flavors can bring<br />

healthy food alive.<br />

44 | pasomagazine.com PASO <strong>Magazine</strong>, <strong>February</strong> <strong>2019</strong>


By Meagan Friberg<br />

Photos by Hayley Mattson<br />

Welcome to our first<br />

edition of entrée in<br />

the New Year! Happy<br />

<strong>2019</strong>! With this month’s PASO<br />

<strong>Magazine</strong> focusing on health and<br />

wellness, the perfect place to enjoy<br />

lunch was Fig at Courtney’s House<br />

in Templeton.<br />

We were honored to have Roblan<br />

of the Year Matt Masia join us as our<br />

special guest. Fig Owner Chris Dillow<br />

and Chef Tyler Miner delighted<br />

us with hearty servings of delicious<br />

foods served in a quaint and cozy<br />

private room. What a treat!<br />

As a 501c3 nonprofit, Fig at<br />

Courtney’s House is unique — it’s<br />

not only a fabulous full-service<br />

restaurant, its mission is to train and<br />

employ adults with developmental<br />

and intellectual disabilities to work<br />

alongside staff, hosting, bussing, and<br />

learning various kitchen and restaurant<br />

skills. Carrie Sanders founded<br />

Courtney’s House in 2012 to help<br />

young adults with developmental<br />

disabilities including her daughter,<br />

Courtney. When Sanders joined<br />

forces with Dillow, longtime Central<br />

Coast restaurateur and former<br />

owner of Harmony Pasta Factory<br />

and Fig Good Food, Fig at Courtney’s<br />

House was born.<br />

“We have a really good staff, and<br />

they each have a heart for our mission,”<br />

Dillow said. “If one of us is feeling<br />

challenged, there is always someone<br />

to come in and pick us up. Many of<br />

the staff have family or friends with<br />

varying degrees of disabilities, so this<br />

place touches them in so many ways.<br />

We operate with a core staff of 11, and<br />

currently, have about 12 interns.”<br />

Miner, a self-taught chef, oversees<br />

the kitchen and has trained numerous<br />

staff members and interns.<br />

“Most of the recipes are standards<br />

or Chris’ family recipes but I come<br />

up with the specials and soups; we<br />

get a lot of donations from local<br />

A PASO Dining Experience<br />

Featuring a delectably healthy lunch at fig at Courtney’s House<br />

farms so I like getting creative with tomato vinaigrette. This fall version<br />

those. We also make our own soup includes a healthy quinoa salad with<br />

stocks, sauces, marinades, dressings, roasted root vegetables and a light<br />

chutney, and more from scratch.” citrus dressing.<br />

Learning about the restaurant’s “This is an absolutely perfect salad!<br />

It has a winning combination<br />

mission and staff was both inspiring<br />

and motivating.<br />

of ingredients and is overflowing<br />

Before long, it was time for the with flavor. The quinoa salad alone<br />

staff to shine in the kitchen… is fantastic and, with the rest of the<br />

and serve up some of the best dish, it’s like having two salads in<br />

food on the Central Coast. one. Healthy, delicious, filling, and<br />

STARTERS/APPETIZERS<br />

a new favorite for me.”<br />

Chris brought us two starters of Hayley’s Favorite: Creamy Silver<br />

Bell Squash Pasta — Silver Bell<br />

spread and bread, made in-house by<br />

intern Brenden — the White Bean squash from Robin Farms with caramelized<br />

onion, broccoli rabe, and<br />

Mash and the Frenchie.<br />

Nic’s Favorite: The Frenchie pecorino romano.<br />

— a sweet and savory fig chutney “This dish, one of Tyler’s specials,<br />

satisfies my love for anything<br />

with dried mission figs, poached<br />

pear, grapes, orange zest, scallions, squash! The mix of flavors and pasta<br />

is simply wonderful and leaves<br />

kalamata olives, and roasted garlic<br />

served with warm bread.<br />

me wanting more. Everything<br />

“There are a lot of complex flavors about this makes it the ideal hearty,<br />

in every bite, and the melted brie on feel-good comfort meal, especially<br />

top is terrific. It’s sweet and savory, during these cold days.”<br />

just like the description. The texture Matt’s Favorite: Citrus Glazed<br />

is fabulous and the bread Brenden Rotisserie Chicken — one of Fig’s<br />

made is fabulous. It’s obvious why signature dishes, the all-natural<br />

this menu item is a signature piece<br />

and it’s definitely something I<br />

would return for.”<br />

MAIN COURSES<br />

The selection of main dishes<br />

served up by Chris, Tyler, and their<br />

team included Quinoa Harvest Mary’s Free-Range Chicken is slowcooked<br />

in the kitchen’s American<br />

Salad, Creamy Silver Bell Squash<br />

Pasta, Citrus Glazed Rotisserie Range Rotisserie and glazed with<br />

Chicken, and Harissa Hash & Eggs. orange, lime, ginger, and coriander;<br />

Meagan’s Favorite: Quinoa served with choice of side dishes.<br />

Harvest Salad — made with dried “The citrus glaze is full of flavor,<br />

apricot, celery, winter squash, scallions,<br />

pistachio nuts, organic greens, and organic; this is really, really de-<br />

and the chicken is healthy, low fat,<br />

licious. It’s tender, juicy, and I’m able<br />

to taste the flavors of the glaze all<br />

the way through. This is something<br />

I would definitely order again.”<br />

What are Chris and Tyler’s favorite<br />

menu items? Chris loves<br />

The Figgie and Tyler goes for the<br />

Moroccan Chickpea and Lentil<br />

c GUEST LIST d<br />

Meagan Friberg, PASO<br />

<strong>Magazine</strong> Writer<br />

Nic Mattson, PASO <strong>Magazine</strong><br />

Co-owner & Publisher<br />

Hayley Mattson, PASO<br />

<strong>Magazine</strong> Co-owner & Publisher<br />

c SPECIAL GUESTS d<br />

Matt Masia, 2018 Roblan of the<br />

Year, and owner of Adelaide Inn,<br />

Best Western Plus Black Oak<br />

Chris Dillow, owner of Fig at<br />

Courtney’s House<br />

Tyler Miner, head chef at Fig<br />

Stew. These are also guest favorites,<br />

along with the Harissa Hash &<br />

Eggs (vegetarian option available<br />

on request), Rotisserie Roast Beef<br />

Sandwich, and anything from the<br />

dessert selection!<br />

DESSERT<br />

All pies, cakes, and other sweet<br />

offerings are baked in-house by<br />

Chris’ husband, Dennis. Need a<br />

dessert for that special occasion?<br />

Call ahead t place an order.<br />

Everyone’s Favorite: Everything!<br />

Chris served up slices of Dennis’<br />

housemade Hummingbird Cake<br />

— a delightful banana spice cake<br />

with hints of pineapple, buttercream<br />

frosting, and pecans — as well as the<br />

Key Lime Pie and Chocolate Cherry<br />

Fudge Cake.<br />

“Wow! We were so busy enjoying<br />

these yummy treats that none of us<br />

wanted to stop to comment. So, let<br />

me state this as simple as possible<br />

— Save. Room. For. Dessert!<br />

Fig sources from local suppliers<br />

as much as possible, including provisions<br />

from Etto Pasta, Robinsong<br />

Farm, and Templeton Valley Farm.<br />

Stop by and say hi to Chris and the<br />

team at Fig at Courtney’s House,<br />

located at 311 6th St. in Templeton,<br />

and tell them you saw their story<br />

in <strong>Paso</strong> <strong>Robles</strong> <strong>Magazine</strong>!<br />

For more information, including<br />

hours and menu, see figgoodfood.<br />

org or call 805-434-3895<br />

<strong>February</strong> <strong>2019</strong>, PASO <strong>Magazine</strong> pasomagazine.com | 45


| North SLO County Activity & Events Guide<br />

Special Events<br />

<strong>February</strong> 1-2 — The Father Daughter Dance will take place at<br />

the Atascadero Pavilion on the Lake. <strong>February</strong> 1 is for those<br />

11-and-under from 6:30 to 9:30 p.m. and <strong>February</strong> 2 is for<br />

those 12-and-up from 7 to 10 p.m. Tickets not sold at the door.<br />

Atascadero.org | 805-470-3360<br />

<strong>February</strong> 5-March 26 — Body in Balance Tai Chi Gong. Tuesday<br />

evenings 7 to 8 p.m. Cuesta College North County Campus,<br />

eight sessions. Register at cuesta.edu/communityprograms.<br />

Instructor Faye Baker.<br />

805-238-9770 | faye@counterchanges.com | counterchanges.com<br />

<strong>February</strong> 9 — Murder Mystery Dinner Theatre benefit for the<br />

Atascadero Printery Foundation. Experience a five-course<br />

gourmet table-served dinner by the one and only Buona Tavola<br />

Chef Anthony Varia. A perfect Valentine’s date night complete<br />

with champagne and dessert, $100 per seat. Limited<br />

seating. Community Church, 5850 Rosario Ave, Atascadero.<br />

805-466-1961 | atascaderoprintery.org<br />

<strong>February</strong> 9 — The Atascadero Chamber of Commerce invites<br />

you to the Sweetheart Stroll from 1 to 4 p.m. 15 wineries will<br />

be pouring at downtown locations; complementary tours of<br />

City Hall. Tickets $20, available at 6500 Palma Ave.<br />

atascaderochamber.org | 805-466-2044<br />

<strong>February</strong> 9 — Big Laugh Live Valentine's Comedy, Magic, and<br />

Music. Performers include comedians Cash Levy and Dennis<br />

Blair, magician Justin Rivera, and host Lizette Mizelle. Features<br />

live music by Ricky Montijo. Beer, wine, appetizers, and desserts<br />

available for purchase; 6-9:30 p.m. at the <strong>Paso</strong> <strong>Robles</strong><br />

Event Center; 2198 Riverside Ave., <strong>Paso</strong> <strong>Robles</strong>. $40 in advance;<br />

$45 at the door.<br />

biglaughlive.com | 805-712-0400 | info@biglaughlive.com<br />

<strong>February</strong> 10 — Symphony of the Vines presents "Flute Delights,"<br />

a chamber concert featuring Suzanne Duffy and Carol<br />

Houchens, flutes, and Lynne Garrett, piano. It's happening<br />

from 4 - 5:30 p.m., Cass Winery, 7350 Linne Road, <strong>Paso</strong> <strong>Robles</strong>.<br />

Tickets are $15 - $30, students K-12 are free with a paid adult.<br />

symphonyofthevines.org<br />

March 3 — Symphony of the Vines presents "Harp Chamber<br />

Music" with Catherine Litaker on harp; Carol Houchens, flute;<br />

Michael Whitson, viola; and Hilary Clark, cello, 4 - 5:30 p.m.<br />

Pear Valley Estate Wine, 4900 Union Rd, <strong>Paso</strong> <strong>Robles</strong>. Tickets<br />

are $15 - $30, students K-12 are free with a paid adult. Visit<br />

symphonyofthevines.org<br />

March 24 — Come enjoy "Mendelssohn in Scotland" at the<br />

San Miguel Mission. Presented by Symphony of the Vines, this<br />

full orchestra concert begins at 3 p.m. Tickets are $15 - $30,<br />

students K-12 are free with a paid adult. Visit<br />

symphonyofthevines.org<br />

Clubs & Meetings<br />

Submit listings to events@nosloco.com, and visit nosloco.com for more information on events.<br />

*Submissions must be made by the 5th of the month prior to publication date.<br />

Almond Country Quilters Guild — General Meeting:<br />

Friday, <strong>February</strong> 1 at Masonic Temple, 6:30-9<br />

p.m. acqguild.com. Speaker Catherine Redford:<br />

on Wool Applique.<br />

Coffee with a CHP — second Tuesday, 8:30 a.m.,<br />

Nature’s Touch Nursery & Harvest, 225 Main St.,<br />

Templeton.<br />

Exchange Club — second Tuesday, 12:15-1:30<br />

p.m. at McPhee’s, 416 S. Main St., Templeton.<br />

805-610-8096, exchangeclubofnorthslocounty.<br />

org<br />

Experimental Aircraft Association (EAA) Chapter<br />

465 — second Wednesday, 7 p.m. at <strong>Paso</strong> Airport<br />

Terminal, 4900 Wing Way. Getting youth involved<br />

with aviation, EAA465.org<br />

North County Multiflora Garden Club — second<br />

Wednesday, 12 to 3 p.m. at PR Community<br />

Church, 2706 Spring St., <strong>Paso</strong> <strong>Robles</strong>, Public<br />

Taking Care of Business<br />

North County Toast ‘N Talk Toastmasters — Mondays,<br />

6:15 to 7:30 p.m. 1101 Riverside Dr, <strong>Paso</strong>,<br />

805-464-9229<br />

Early But Worth It Chapter — Business Networking<br />

International — every Tuesday, 7 to 8:30 a.m.,<br />

Culinary Arts Academy, <strong>Paso</strong>, Visitors welcome,<br />

bniccc.com<br />

Business Networking International — every<br />

Wednesday, 7 to 8:30 a.m., Cricket’s, 9700 El<br />

Camino Real, #104, Atascadero. Visitors welcome,<br />

bniccc.com<br />

Above the Grade Advanced Toastmasters — first<br />

Thursday, 7 to 9 p.m. Kennedy Club Fitness,<br />

<strong>Paso</strong>, 805-238-0524, 930206.toastmastersclubs.<br />

org<br />

Partners in $uccess — Business Networking International<br />

— every Thursday, 7 to 8:30 a.m.,<br />

<strong>Paso</strong> <strong>Robles</strong> Assn. of Realtors, 1101 Riverside<br />

is welcome, no charge, guests welcome. Call<br />

805-712-7820 or visit multifloragardenclub.org<br />

Monthly Dinner at Estrella Warbirds Museum<br />

— first Wednesday, 6 p.m., guest speakers. 805-<br />

296-1935 for dinner reservations, ewarbirds.org<br />

<strong>Paso</strong> <strong>Robles</strong> Democratic Club — third Wednesday,<br />

6:30 p.m. at Centennial Park, 600 Nickerson,<br />

White Oak Room. All meetings are open to the<br />

public. For further info visit our Facebook page<br />

or visit pasoroblesdemocrats.org.<br />

North County Newcomers — General Membership<br />

Meeting and Luncheon: Wednesday, <strong>February</strong><br />

6 at La Bellasera Hotel, 206 Alexa Court,<br />

<strong>Paso</strong> <strong>Robles</strong>, 11 a.m.-1:30 p.m. $30. Visit northcountynewcomers.org<br />

Active Senior Club of Templeton — first Friday,<br />

10:30 a.m., Templeton Community Center, 601<br />

S. Main St. Meetings include a presentation on<br />

relevant local issues, often followed by a luncheon.<br />

Membership is $5 per year. Contact Templeton<br />

Recreation Department with questions.<br />

805-434-4909<br />

North County Wines and Steins — first Friday of<br />

the month, 6 p.m. at Templeton American Legion<br />

Hall, 805 Main St. Meetings include wine and<br />

beer tasting, speaker or program and potluck.<br />

Visit winesandsteins.org for more information.<br />

Central Coast Violet Society — second Saturday,<br />

10 a.m. to 2 p.m. at Brookdale Activity Room,<br />

1919 Creston Road, <strong>Paso</strong>. Email Znailady1@aol.<br />

com with any questions.<br />

Classic Car Cruise Night — second Saturday<br />

(weather permitting), 5 to 7 p.m. at King Oil<br />

Tools, 2235 Spring St., <strong>Paso</strong>. Contact Tony Ororato,<br />

805-712-0551 with any questions.<br />

Daughters of the American Revolution — first<br />

Sunday. For time and place, email dmcpatriot<br />

daughter@gmail.com<br />

Ave. Visitors welcome, bniccc.com<br />

Speak Easy Toastmasters Club — every Friday,<br />

12:10 to 1:15 p.m. Founders Pavilion, Twin Cities<br />

Community Hospital. 9797.toastmastersclubs.<br />

org. 805-237-9096<br />

Coffee at the Carlton — Entrepreneurs and business<br />

leaders meet Wednesdays at 9 am. Carlton<br />

Hotel in Atascadero.<br />

46 | pasomagazine.com PASO <strong>Magazine</strong>, <strong>February</strong> <strong>2019</strong>


North SLO County Activity & Events Guide |<br />

At the Library<br />

Atascadero Library<br />

6555 Capistrano, Atascadero • 805-461-6161<br />

Special Events<br />

Ongoing Programs<br />

Tuesday & Wednesday — 10:30 a.m., Preschool Story<br />

time for 1-5 year olds<br />

Friday — 10:30 a.m., Toddler Story time for 1-3 year olds<br />

1st Tuesday — 11 a.m.<br />

Lego Club<br />

1st Saturday — 2 p.m., Family Movies<br />

1st Tuesday — 11 a.m., Gems in the Stacks Book Group<br />

3rd Thursday — 2:30 p.m., Mixed Minds Book Group<br />

<strong>February</strong> 19, Saturday — 2 p.m., Lego Club<br />

<strong>Paso</strong> <strong>Robles</strong> Library<br />

1000 Spring St., <strong>Paso</strong> <strong>Robles</strong> • 805-237-3870<br />

Monday — 11:30 a.m., Preschool Story time for 1-3<br />

year olds<br />

Thursday — 10:30 a.m., Mother Goose on the Loose<br />

for ages 0-18 months<br />

Fridays — eBook Clinic with Patrick McCoy, 2 p.m., 2:20<br />

p.m. and 2:40 p.m., open to 16 and over. See Library<br />

Events Calendar for more information.<br />

Special Events<br />

For Adults:<br />

Service Organizations<br />

Service Organizations<br />

American Legion Post 50 • 240 Scott St., <strong>Paso</strong> <strong>Robles</strong><br />

• 805-239-7370<br />

Commander John Irwin, 805-286-6187.<br />

Hamburger Lunch— every Thursday, 11 a.m. to 1 p.m., $5<br />

Pancake Breakfast — third Saturday, 8 to 11 a.m., $6<br />

Post Meeting — fourth Tuesday, 6:30 p.m.<br />

American Legion Post 220<br />

• 805 Main Street, Templeton • 805-610-2708<br />

Post Meeting — second and fourth Wednesday, 6 p.m.<br />

Elks Lodge<br />

Atascadero Lodge 2733 • 1516 El Camino Real • 805-<br />

466-3557<br />

Lodge Meeting — second and fourth Thursdays<br />

<strong>Paso</strong> <strong>Robles</strong> Lodge 2364 • 1420 Park Street • 805-<br />

239-1411<br />

Lodge Meeting — first and third Wednesdays<br />

El <strong>Paso</strong> de <strong>Robles</strong> Grange #555<br />

• 627 Creston Rd. • 805-239-4100<br />

Zumba — Tuesday and Thursday, 8:45 a.m.<br />

Do <strong>Paso</strong> Square Dancers — second Thursday, 7-9 p.m.<br />

Pancake Breakfast — second Sunday, 7:30-11 a.m.,<br />

January 13 — Grange Meeting, 12 to 1 p.m.<br />

Kiwanis International<br />

Atascadero — 7848 Pismo Ave. • 805-610-7229<br />

• eBook Clinic with Patrick McCoy, by appointment,<br />

Fridays, <strong>February</strong> 1,8, 15, and 22, 2-3 pm and Saturday,<br />

<strong>February</strong> 16, 10-11 am<br />

• Make It @ the Library! Lovebird Embroidery, Saturday,<br />

<strong>February</strong> 2, 10:30-12:30 pm<br />

• Film Viewing and Discussion: The Latino List, Part 1,<br />

Thursday, <strong>February</strong> 7,<br />

6-8 pm<br />

• Drop In and Color! Tattoo Art of Freddy Negrete,<br />

Thursday, <strong>February</strong> 14, 6-8 pm<br />

• Black Dove by Ana Castillo book discussion, Thursday,<br />

<strong>February</strong> 21, 7-8 pm<br />

• Learn to Knit or Crochet! Saturday, <strong>February</strong> 23,<br />

10:30-noon<br />

• Tabletop Game Day, Saturday, <strong>February</strong> 23, 1-4 pm<br />

• Publishing 1-2-3-with Laurie Gibson, Wednesday,<br />

<strong>February</strong> 27, 6-8 pm<br />

• Film Viewing and Discussion: The Latino List, Part 2,<br />

Thursday, <strong>February</strong> 28, 6-8 p.m.<br />

For Children:<br />

• Story Times, check online calendar for days and times<br />

• Take Your Child to the Library Day, Monday <strong>February</strong><br />

4, all day<br />

• Lego Build, Monday, <strong>February</strong> 11, 4-5 pm.<br />

Key Club — every Wednesday, 11:55 a.m.<br />

Kiwanis Club — every Thursday, 7 a.m.<br />

<strong>Paso</strong> <strong>Robles</strong> — 1900 Golden Hill Rd. (Culinary Arts<br />

Academy)<br />

Kiwanis Club — every Tuesday, 12 p.m.<br />

Board Members — first Tuesday, 1 p.m.<br />

Night Meeting — third Wednesday, 6 p.m., Su Casa<br />

Restaurant (2927 Spring St.)<br />

Lions Club<br />

Atascadero Club #2385 • 5035 Palma Ave.<br />

Meeting — second and fourth Wednesday, 7 p.m.<br />

<strong>Paso</strong> <strong>Robles</strong> Club 2407 • 1420 Park St.<br />

Meeting — second and fourth Tuesday, 7 p.m.<br />

San Miguel Club 2413 • 256 13th St.<br />

Meeting — first and third Tuesday, 7 p.m.<br />

Santa Margarita Club 2418 • 9610 Murphy St.<br />

Meeting — second and fourth Monday, 7:30 p.m.<br />

Shandon Valley Club • 630-571-5466<br />

Templeton Club 2427 • 601 Main St. • 805-434-1071<br />

Meeting — first and third Thursday, 7 p.m.<br />

Loyal Order of Moose<br />

Atascadero #2067 • 8507 El Camino Real • 805-466-<br />

5121<br />

Meeting — first and third Thursday, 6 p.m.<br />

Bingo — first Sunday, 12-2 p.m.<br />

Queen of Hearts — every Tuesday, 7 p.m.<br />

• I Love My Library Craft, Tuesday <strong>February</strong> 12, 4pm.<br />

• Maker Monday series—Candy Grabber! <strong>February</strong><br />

25, 4-5 pm<br />

Creston Library<br />

6290 Adams, Creston • 805-237-3010<br />

Friday, <strong>February</strong> 1 — Valentine Card Making, 1 p.m.<br />

Thursday & Friday, <strong>February</strong> 7-8 — Sugar Cookie Decorating<br />

& Heart Pencil Craft, 2 p.m.<br />

San Miguel Library<br />

254 13th St, San Miguel • 805-467-3224<br />

Saturday, <strong>February</strong> 9 — Movie & Craft Saturday<br />

Wednesday, <strong>February</strong> 13 — Mexican Tin Art Craft, 2 p.m.<br />

Saturday, <strong>February</strong> 16 — Loom Knitting - Knit a hat,<br />

1 p.m.<br />

Saturday, <strong>February</strong> 23 — A Closer Look: Book Discussion,<br />

4 p.m.<br />

Santa Margarita Library<br />

9630 Murphy Ave, Santa Margarita • 805-438-5622<br />

Saturday, <strong>February</strong> 2 — Young People’s Reading Round<br />

Table, 4 to 5:30 p.m., open to 12 to 16 year olds<br />

Saturday, <strong>February</strong> 23 — Coding with Matt<br />

Shandon Library<br />

195 N 2nd St, Shandon • 805-237-3009<br />

Call for info<br />

Pool League — every Wednesday<br />

<strong>Paso</strong> <strong>Robles</strong> #243 • 2548 Spring St. • 805-239-0503<br />

Visit mooseintl.org for more information<br />

Optimist Club<br />

Atascadero — dinner meetings second and fourth Tuesday,<br />

5:30 p.m., Outlaws Bar & Grill, 9850 E. Front Rd.<br />

or call 805-712-5090<br />

<strong>Paso</strong> <strong>Robles</strong> — dinner meetings second and fourth<br />

Wednesday, 6:30 p.m., <strong>Paso</strong> <strong>Robles</strong> Elks Lodge, 1420<br />

Park St.<br />

Rotary International<br />

Atascadero — 9315 Pismo Ave.<br />

Meeting — every Wednesday, 12 p.m. at Atascadero<br />

Lake Pavilion<br />

<strong>Paso</strong> <strong>Robles</strong> Sunrise — 1900 Golden Hill Rd.<br />

Meeting — every Wednesday, 7 a.m. at Culinary Arts<br />

Academy<br />

Templeton — 416 Main St.<br />

Meeting — first and third Tuesday, 7 a.m. at McPhee’s<br />

Grill<br />

Veterans of Foreign Wars<br />

Atascadero #2814 — 9555 Morro Rd., • 805-466-3305<br />

Meeting — first Thursday, 6:30 p.m.<br />

<strong>Paso</strong> <strong>Robles</strong> #10965 — 240 Scott St., • 805-239-7370<br />

Meeting — first Tuesday, 7 p.m.<br />

<strong>February</strong> <strong>2019</strong>, PASO <strong>Magazine</strong> pasomagazine.com | 47


| North SLO County Activity & Events Guide<br />

Health & Wellness<br />

THE WELLNESS KITCHEN<br />

AND RESOURCE CENTER<br />

Visit thewkrc.org, 805-434-1800 for information<br />

on Healing and Wellness Foods meal<br />

programs, volunteer opportunities, and classes<br />

(to RSVP, register and pay online.)<br />

Healthy Cooking Class: Heart Healthy Foods<br />

— Thursday, <strong>February</strong> 21, 11 a.m.-12:30 p.m.<br />

at Idler’s Home <strong>Paso</strong> <strong>Robles</strong>, 2361 Theatre<br />

Dr., <strong>Paso</strong> <strong>Robles</strong>. Also Friday <strong>February</strong> 22,<br />

11 a.m.-12:30 p.m. at Idler’s Home, San Luis<br />

Obispo, 122 Cross St., San Luis Obispo.<br />

CANCER SUPPORT COMMUNITY<br />

1051 Las Tablas Road, Templeton • 805-<br />

238-4411<br />

Open Monday – Thursday 9 a.m. to 4:30 p.m.<br />

to provide support, education and hope.<br />

Cancer Support Helpline: 1-888-793-9355,<br />

6 a.m. to 6 p.m. PST.<br />

Visit cscslo.org for description of support<br />

groups, social events, education and kid’s<br />

programs.<br />

Living With Cancer Support Group — 2nd<br />

and 4th Wednesdays, 10:00am –11:00am.<br />

Facilitated by Jamie Dunn, LMFT & Katie<br />

Boucher, AMFT.<br />

Contact Jamie: 805-238-4411.<br />

Caregiver Support Group — 4th Wednesdays<br />

- concurrent with patient group in a separate<br />

room. 10:00am –11:00am. Facilitated by<br />

Jamie Dunn, LMFT & Katie Boucher, AMFT<br />

Contact Jamie: 805-238-4411.<br />

Breast Cancer Group - Templeton — Last<br />

Thursday of each month, 11:00am-12:00pm<br />

Facilitated by Lindsey Levenson, LMFT, 2-time<br />

breast cancer survivor. Contact Jamie: 805-<br />

238-4411.<br />

Mindfulness Hour — with Katie Boucher,<br />

AMFT. Last Wednesday. 11:30am - 12:30pm<br />

Learn to practice the concepts of mindfulness,<br />

distress tolerance and emotional regulation.<br />

Open to patients & caregivers. Space<br />

is limited. RSVP Required.<br />

Therapeutic Yoga — Mondays, 11:30am–<br />

12:45pm with Sue Larson. Therapeutic yoga<br />

designed for cancer patients. Poses can be<br />

modified to accommodate various needs and<br />

abilities. All levels welcome. Held at Dharma<br />

Yoga (1329 Spring St., <strong>Paso</strong> <strong>Robles</strong>).<br />

Patient Navigation — By Appointment. Get<br />

help with your medical and non-medical<br />

resources. Let our navigators support you<br />

in finding what you need to better support<br />

your care. We can help find resources for<br />

medical bills, access to benefits, access to<br />

financial resources, support for transportation<br />

challenges and much more. Call to book an<br />

appointment, 805-238-4411.<br />

SUPPORT & ENCOURAGEMENT<br />

Take Off Pounds Sensibly — Mondays, 6:30 p.m. at<br />

Community Church of Atascadero, 5850 Rosario,<br />

basement room. 805-466-1697 or visit tops.org<br />

North County Overeaters Anonymous — every<br />

Monday, 5:30 p.m. at Trinity Lutheran Church,<br />

Fireside Room, 940 Creston Rd., <strong>Paso</strong>, OA.org.<br />

MOPS — Mothers of Preschoolers — first & third<br />

Tuesday, 9:30 a.m. at Trinity Lutheran Church,<br />

940 Creston Road, <strong>Paso</strong>, Ashley Hazell, 805-459-<br />

6049, nocomops@gmail.com.<br />

Chronic Pain Support Group — CRPS (Chronic<br />

Regional Pain Syndrome), third Tuesdays, 5 to 6<br />

p.m. at Rabobank, 1025 Las Tablas Rd, Templeton.<br />

Contact Suzanne Miller 805-704-5970 or<br />

email suzanne.miller@ymail.com.<br />

North County Parkinson’s Support Group — third<br />

Tuesday, 1 p.m. at Templeton Presbyterian Church<br />

610 So. Main St. Rosemary Dexter 805-466-7226.<br />

Overeaters Anonymous Atascadero — every<br />

Thursday, 6:30 p.m. at California Manor, Past the<br />

Lobby and follow the signs, 10165 El Camino<br />

Real, Atascadero. Contact Irene 818-415-0353.<br />

North County Prostate Cancer Support Group —<br />

third Thursday, 7 p.m. at Twin Cities Community<br />

Hospital Pavilion Room. Bill Houston 805-995-<br />

2254 or American Cancer Society 805-473-1748.<br />

Lupus/Autoimmune Disorder Support Group —<br />

fourth Saturday, 10:30 a.m. at Nature’s Touch, 225<br />

So. Main St., Templeton.<br />

48 | pasomagazine.com PASO <strong>Magazine</strong>, <strong>February</strong> <strong>2019</strong>


<strong>Paso</strong> <strong>Robles</strong> Wine Country Alliance finds Executive Director in local Joel Peterson<br />

Peterson brings 15 years of Marketing Experience to his New Position<br />

Staff Report<br />

The <strong>Paso</strong> <strong>Robles</strong> Wine Country<br />

Alliance is proud to announce<br />

that Joel Peterson has joined the<br />

organization as its new Executive<br />

Director. Peterson brings nearly<br />

15 years of marketing experience<br />

in the beverage industry to the<br />

501(c)6 member-based association<br />

dedicated to the promotion<br />

of the <strong>Paso</strong> <strong>Robles</strong> American<br />

Viticultural Area. Joel begins his<br />

tenure as the Executive Director<br />

on <strong>February</strong> 4, <strong>2019</strong>.<br />

“We’re proud to welcome Joel<br />

to the <strong>Paso</strong> <strong>Robles</strong> Wine Country<br />

Alliance team,” said Faith Wells,<br />

Board Director and Chairperson<br />

of the Executive Search Committee<br />

of the <strong>Paso</strong> <strong>Robles</strong> Wine<br />

Country Alliance. “Our search for<br />

an exceptional candidate led us<br />

right back to <strong>Paso</strong> <strong>Robles</strong> where<br />

Joel has been lending his leadership<br />

and marketing expertise to<br />

the industry since 2005.”<br />

After graduating with a degree<br />

in Media Arts from the University<br />

of Arizona, Peterson relocated to<br />

Los Angeles, where he worked on<br />

more than 25 film and television<br />

projects. He followed his passion<br />

for wine to <strong>Paso</strong> <strong>Robles</strong>, where<br />

he has family roots. Beginning in<br />

2001, Peterson worked harvest for<br />

several wineries, including JUS-<br />

TIN Vineyards & Winery and<br />

L’Aventure. In 2005, he joined<br />

Hope Family Wines, eventually<br />

serving as director of communications,<br />

overseeing multiple brands<br />

and traveling extensively representing<br />

the company.<br />

In 2013, Peterson joined Solterra<br />

Strategies, a marketing<br />

and public relations agency that<br />

specializes in serving wineries<br />

and wine organizations including<br />

the World of Pinot Noir and<br />

the Rhône Rangers. In 2017, he<br />

hopped from wine to beer, joining<br />

Firestone Walker Brewing<br />

Company as marketing manager.<br />

Joel Peterson<br />

He helped lead a talented team of<br />

marketers in the crowded world<br />

of craft beer, focusing on tactical<br />

marketing of sales campaigns<br />

while overseeing the media and<br />

events teams.<br />

“I am so excited to join the<br />

Alliance team,” said Peterson. “I<br />

moved to <strong>Paso</strong> <strong>Robles</strong> over 15<br />

years ago to be part of the wine<br />

community, and this leadership<br />

role feels like the perfect place to<br />

be. We’re going continue to highlight<br />

and drive the message of<br />

<strong>Paso</strong> Wine.”<br />

The Executive Director develops<br />

and executes the organization’s<br />

strategic annual marketing<br />

plans while driving future goals<br />

and awareness for <strong>Paso</strong> <strong>Robles</strong><br />

wine and the wine community to<br />

a diverse audience. The position<br />

will work with the Board and staff<br />

to retain and recruit members as<br />

well as foster positive community<br />

relations between the wine community<br />

and the general public<br />

with ongoing messaging about<br />

the industry’s community support.<br />

Peterson and his wife Dagny<br />

live in <strong>Paso</strong> <strong>Robles</strong> with their<br />

daughters Kalista and Amelia. He<br />

is active in the <strong>Paso</strong> <strong>Robles</strong> community<br />

and serves on the <strong>Paso</strong><br />

<strong>Robles</strong> School Board, Twin Cities<br />

Community Hospital Board and<br />

the Paderewski Festival, a cultural<br />

festival dedicated to the legacy of<br />

virtuoso pianist Ignacy Paderewski.<br />

He was recognized as one of<br />

the Tribune’s ‘Top 20 Under 40’<br />

leaders by the in 2012.<br />

805 Boutiques.................................. 33<br />

Adelaide Inn Worship Directory...... 49<br />

Adrienne Hagan............................... 43<br />

Advanced Concrete & Construction.48<br />

AM Sun Solar.................................... 25<br />

Amdal Transport............................... 48<br />

American Riviera Bank..................... 25<br />

April’s Mobile Yoga........................... 25<br />

Avila Traffic Safety............................. 28<br />

Awakening Ways.............................. 50<br />

Bella Jule Designs............................ 32<br />

Blake’s True Value............................. 19<br />

Bob Sprain’s Draperies..................... 29<br />

Bridge Sportsmen Center................ 39<br />

Brooklin Oaks Pharmacy.................. 48<br />

Cal Sun Electric & Solar.................... 36<br />

CASA.................................................. 43<br />

Central Coast Medical Aesthetics..... 33<br />

Chalekson, Dr. Charles..................... 26<br />

Cider Creek Bakery........................... 48<br />

City of <strong>Paso</strong> <strong>Robles</strong>-REC................... 09<br />

Community West Bank.................... 04<br />

Cone & Associates............................. 32<br />

Connect Home Loans....................... 27<br />

Counter Changes-Baker................... 37<br />

Disaster Preparation Center............. 37<br />

El <strong>Paso</strong> de <strong>Robles</strong> Historical Society.43<br />

Estrella Warbirds.............................. 20<br />

Frontier Floors................................... 35<br />

Gallagher Video Services................. 43<br />

Gallegos Garage Door Service......... 45<br />

General Store <strong>Paso</strong> <strong>Robles</strong>............... 35<br />

DIRECTORY TO OUR ADVERTISERS<br />

Glenn’s Rental and Repair............... 21<br />

Golden Hills Farm............................ 43<br />

H.M. Holloway.................................. 15<br />

H&R Block......................................... 31<br />

Hamon OHD..................................... 43<br />

Handy Brad, Handy Man & Home... 41<br />

HDH Construction............................ 38<br />

Hearing Aid Specialists of the CC.... 03<br />

Hearing Solutions............................ 29<br />

Heart to Heart RE.............................. 33<br />

Heather Desmond Real Estate......... 13<br />

Heavenly Home <strong>Paso</strong>....................... 24<br />

Inspired Home & Gourmet Expo..... 34<br />

Kaitilin Riley DDS............................. 29<br />

Klockenteger, Lisa............................ 19<br />

Lansford Dental................................ 05<br />

Las Tablas Animal Hosp.................... 18<br />

Lube N Go......................................... 43<br />

Main Street Small Animal Hospital.14<br />

Mary Ann Austin............................... 50<br />

Natural Alternative........................... 39<br />

Nautical Cowboy.............................. 15<br />

New with Tags................................... 36<br />

Nose to Tail........................................ 24<br />

Odyssey World Cafe......................... 37<br />

Optometric Care Associates............. 17<br />

Pacific Trust Mortgage...................... 44<br />

Paradigm Advisors........................... 29<br />

<strong>Paso</strong> PetCare..................................... 21<br />

Perfect Air.......................................... 45<br />

PR District Cemetery........................ 29<br />

PR Golf Club..................................... 31<br />

PR Handyman.................................. 47<br />

PR Waste & Recycle.......................... 19<br />

PR Youth Arts Foundation................ 15<br />

Red Scooter Deli............................... 47<br />

Robert Fry, M.D................................. 31<br />

Rossi Law Offices.........................11/12<br />

San Luis Obispo County<br />

Office of Education........................... 38<br />

Señor Sanchos.................................. 10<br />

Solarponics....................................... 28<br />

Spice of Life...................................... 44<br />

St. Rose Catholic School................... 27<br />

Ted Hamm Ins.................................. 27<br />

Templeton Beauty Salon.................. 21<br />

Templeton Door & Trim.................... 36<br />

Teresa Rhyne Law Group.................. 21<br />

The Art Works.................................... 19<br />

The Big Laugh................................... 31<br />

The Blenders..................................... 26<br />

The Laundromat............................... 31<br />

The Loft.............................................. 24<br />

Tooth & Nail Winery/Rabble Wine... 33<br />

Tooth & Nail Winery/Rabble Wine... 52<br />

Trinity Lutheran School..................... 02<br />

Twin Cities Community Hospital..... 51<br />

Voice of <strong>Paso</strong>..................................... 43<br />

Western Janitor Supply................... 25<br />

Whitehorse....................................... 43<br />

Yoga Inward...................................... 45<br />

York, Cheri......................................... 07<br />

50 | pasomagazine.com PASO <strong>Magazine</strong>, <strong>February</strong> <strong>2019</strong>


The Wait<br />

is Over<br />

GET TREATED, NOT SEATED, IN OUR ER<br />

You’ll see a doctor faster, start tests sooner, receive real-time updates<br />

about your care and get back home quicker, where you belong.<br />

We’re doing it with technology like headsets that keep all ER staff<br />

connected, assignment of doctors to every case upon arrival, and<br />

other small changes that have made a huge difference.<br />

1100 Las Tablas Road, Templeton<br />

To find a physician, call (844) 673-4322<br />

TwinCitiesHospital.com


Food<br />

Pairings<br />

Weekly<br />

Fridays<br />

Dinner Pairings<br />

12 – 8 pm<br />

Saturday<br />

Lunch Pairings<br />

10:30 am – 5:30 pm<br />

Sunday<br />

Brunch & Lunch Pairings<br />

10:30 am – 5:30 pm<br />

BBQ Music & Food<br />

President’s Day<br />

Memorial Day<br />

Labor Day<br />

Independence Day Celebration<br />

Seasonal Sweets Pairings<br />

Candy Pairings • Donut Pairings<br />

Fruit Pairings<br />

Special Events<br />

& Weddings<br />

You imagine it, we create it.<br />

Company Retreats • Private Tastings & Tours<br />

Luncheons • Brunches Bridal Showers<br />

Baby Showers & Sprinkles • Weddings<br />

Rehearsal Dinners • Retirement Parties<br />

With Event Coordinators, Executive Chef & Catering-Events<br />

anything is possible. Call us today.<br />

Live<br />

Music<br />

Friday Night Live<br />

4:30 – 7:30 pm (Winter Hours)<br />

5:30 – 8:30 pm (Starting March 10)<br />

Sundays<br />

1 – 4 pm<br />

Uncorked & Unplugged Series<br />

January – April<br />

Spring Swing Series<br />

Lineup TBA<br />

Summer Concert Series<br />

Lineup TBA<br />

Local<br />

artists<br />

Live Local Artist Paintings<br />

Call the Tasting Room<br />

for more information<br />

The kitchen at Tooth and Nail<br />

Chef Brenen Bonetti<br />

A California’s Central Coast native with roots in the<br />

produce of Salinas and the seafood of Monterey.<br />

Deep passion and respect for farm-to-table cuisine.<br />

Brenen studied at the California Culinary<br />

Academy in San Francisco.<br />

Ten Years later, and...<br />

• Sous Chef at Farallon Restaurant<br />

• Head Chef at B Restaurant<br />

• Chef de Cuisine at Plaj Restaurant<br />

• Executive Chef at Palm House Restaurant<br />

Chef Brenen cooks with the same love and<br />

reverence for California’s local fare with<br />

local seasonal produce and a passion for<br />

from-scratch cooking. Our cuisine is a<br />

variety of his favorite bites to pair with our<br />

great wines. Just like our wine, the food<br />

pairings are a product of time and love.<br />

<strong>February</strong><br />

Valentine’s Day Dinner<br />

March<br />

Mardi Gras Dinner • Spring Swing Series • Zin Fest<br />

Makers Market • Paint Bar, March 31 • Wine Club<br />

Pick Up Party • Game of Thrones Season 7 Rewind<br />

April<br />

Easter Brunch<br />

UPCOMING EVENTS:<br />

May<br />

Cinco de Mio Celebration<br />

Mother’s Day Brunch • Wine Fest Weekend<br />

June<br />

Paint Bar, June 30 • Father’s Day Celebration<br />

Summer Concerts • Chef’s Dinner<br />

July<br />

Wine Olympics • Rabble Storms Mid-State Fair<br />

3090 Anderson Road, <strong>Paso</strong> <strong>Robles</strong><br />

(805) 369-6100 rabblewine.com First Castle on the Right<br />

August<br />

Exclusive Wine Club Event, Aug. 24 • Makers Market<br />

September<br />

Wine Club Pick Up Party • Chef’s Dinner<br />

October<br />

Paint Bar, Oct. 27 • Harvest Weekend • Halloween<br />

November<br />

Chef’s Dinner • Movie Night • Veteran’s Day Music<br />

Try our Augmented Reality App on<br />

your Next Bottle of Rabble Wine!

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