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SLO CAL Visitors Magazine 2019

San Luis Obispo County, California 2019 Official Visitors Magazine

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Taste Matters<br />

Four <strong>SLO</strong> <strong>CAL</strong>® restaurants under the umbrella of Blue Mango,<br />

a San Luis Obispo-based hospitality management group, offer<br />

a unique cuisine and ambiance—and are loved by a dedicated<br />

group of repeat guests from locals to travelers.<br />

Robin’s Restaurant<br />

In 1985, after running a health food store and serving up<br />

tasty fare to the community in Cambria, Robin Covey and Shanny<br />

Covey opened Robin’s Restaurant. Set in a restored 1930s home<br />

in the town’s East Village, Robin’s serves comfort food with an<br />

international flair. (Try the prawn enchiladas or butternut squash<br />

and black kale lasagna.) Guests love the food, the ambiance and the<br />

enchanting gardens.<br />

RobinsRestaurant.com<br />

Robins_Restaurant<br />

RobinsRestaurant<br />

RobinsCambria<br />

Mint+Craft Cafe and Mercantile<br />

Creative and casual, this downtown cafe in San Luis<br />

Obispo takes pride in its innovative fare all prepared fresh from<br />

local sources. Expect everything from quick bites to hearty<br />

meals served up from 8 a.m. to 8 p.m. daily. Small batch artisanal<br />

goods, an espresso bar and a separate beer and wine shop make<br />

Mint+Craft a great place to satisfy any appetite.<br />

MintAndCraft.com<br />

MintNCraft<br />

MintAndCraft<br />

58 | <strong>2019</strong> <strong>SLO</strong> <strong>CAL</strong>® VISITORS MAGAZINE

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