Chefs on the Loose Look Book

WHAT IS CHEFS ON THE LOOSE?
Our responsibility to the community is part of what drives us and we feel that
the tools we provide to our chefs and culinary friends can not only help them
succeed and feed their guests, but indirectly supply meals to the many food
insecure children, families and older adults in our backyard. Because hunger
knows no age, for every piece of equipment we mark with a wheat stalk, 5% of
the net rental will be donated to our community partner Feeding South Florida
on a quarterly basis. For example, the rental of one wood fired pizza oven will
provide an estimated 160 meals for those in need here in South Florida.
**Feeding South Florida is one of 206 food banks in the Feeding America network that collectively provides food
assistance to 46 million Americans struggling with hunger. Locally, Feeding South Florida rescues and distributes
62 million pounds of food (51.6 million meals) annually to over 706,430 individuals – 236,190 of whom are
children and 100,000 are older adults each year through direct-service programs and a network of more than
400 nonprofit partner agencies throughout Palm Beach, Broward, Miami-Dade, and Monroe Counties.**