Style Magazine Folsom El Dorado Hills: October 2019
Fifteen years ago, we produced our first Readers’ Choice Awards issue, which was the community’s opportunity to vote on who they believe is the best. It is the single most read and referenced issue we produce each year and we owe a very special group of people special thanks for making this issue happen–you, our readers! Thousands of readers cast more than 120,000 votes for local businesses and organizations this year. It’s hard to believe how much this contest has grown and how much it means to the winners and to the readers who source this issue (both in print and online) when making all types of buying decisions every day. We are proud to say that our Readers’ Choice Awards is the largest awards contest of its type in the Sacramento region. What’s most important to our readers is knowing their votes count, we don’t choose winners because they are advertisers. We don’t choose the winners at all. This is truly a contest voted on by the readers alone. We want to take this opportunity to let you know how much we appreciate your readership and support of STYLE. And for all the winners who chose to say “thank you” for voting for them by placing an ad in our special section, well, we very much thank you, too! Congrats to each and every one of you! — All the Best, Terry Carroll & Wendy Sipple Publishers
Fifteen years ago, we produced our first Readers’ Choice Awards issue, which was the community’s opportunity to vote on who they believe is the best. It is the single most read and referenced issue we produce each year and we owe a very special group of people special thanks for making this issue happen–you, our readers!
Thousands of readers cast more than 120,000 votes for local businesses and organizations this year. It’s hard to believe how much this contest has grown and how much it means to the winners and to the readers who source this issue (both in print and online) when making all types of buying decisions every day. We are proud to say that our Readers’ Choice Awards is the largest awards contest of its type in the Sacramento region. What’s most important to our readers is knowing their votes count, we don’t choose winners because they are advertisers. We don’t choose the winners at all. This is truly a contest voted on by the readers alone.
We want to take this opportunity to let you know how much we appreciate your readership and support of STYLE. And for all the winners who chose to say “thank you” for voting for them by placing an ad in our special section, well, we very much thank you, too! Congrats to each and every one of you!
— All the Best,
Terry Carroll & Wendy Sipple
Publishers
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Mehfil Indian Restaurant<br />
1605 Douglas Blvd., Roseville, 916-791-1199.<br />
Indian. Casual eatery with a lunch buffet offering<br />
Indian food favorites and many vegetarian<br />
options. L/D $<br />
Thai Basil<br />
1613 Douglas Blvd., Roseville, 916-782-8424. Thai.<br />
This cheerful, long-established eatery serves<br />
up an array of Thai favorites in a light-filled,<br />
compact space. L/D $$<br />
Range Kitchen & Tap<br />
Mikuni<br />
1017 Galleria Blvd., Ste. 160, Roseville, 916-780-<br />
2119. Japanese. In addition to sushi, traditional<br />
Japanese dishes, and modern twists on classics,<br />
Mikuni offers a gluten-free menu, party platters,<br />
and happy hour specials—all made using great<br />
attention to detail and fresh ingredients. L/D<br />
$$<br />
My Thai Kitchen<br />
1465 Eureka Rd., Ste. 140, Roseville, 916-781-7811.<br />
Thai. Enjoy authentic, fresh-made fare in an<br />
open-concept kitchen at My Thai Kitchen while<br />
receiving prompt, professional, and friendly<br />
service. L/D $$<br />
Ninja Sushi & Teriyaki<br />
238 Vernon St., Roseville, 916-784-3441. Japanese.<br />
Modern and hip environs are just a taste of what<br />
awaits at Ninja Sushi. Regulars rave about their<br />
eclectic and lengthy list of sushi rolls, inventive<br />
appetizers, and complimentary miso soup and<br />
ice cream. L/D $$<br />
Paul Martin’s American Grill<br />
1455 Eureka Rd., Roseville, 916-783-3600.<br />
New American. Enjoy classic American fare<br />
in a sophisticated, convivial setting whose<br />
seating options include an energetic bar with<br />
communal tables and plush seating, intimate<br />
booths and tables, and an expansive outdoor<br />
patio. L/D $$<br />
Range Kitchen & Tap<br />
1420 E, Roseville Pkwy., Ste. 160, Roseville, 916-865-<br />
4317. New American. Range Kitchen & Tap’s menu<br />
is designed for sharing and socializing, with a<br />
focus on serving locally sourced and seasonal<br />
comfort food like bison meatball sliders, fried<br />
chicken, and pizza. Closed Sunday. L/D $$<br />
Rosati’s<br />
5140 Foothills Blvd., Ste. 110, Roseville, 916-797-<br />
7492, Pizza/ Italian. Rosati’s still provides the same<br />
signature pizzas, Italian beef sandwiches, pastas,<br />
and salads that they first became famous for in<br />
Chicago circa 1964. The family-friendly, sports<br />
pub atmosphere only adds to the charm. Closed<br />
Monday. L/D $$<br />
Ruth’s Chris Steak House<br />
1185 Galleria Blvd., Ste. P-120, Roseville, 916-<br />
780-6910. Steak/Seafood. Sizzling plates and an<br />
award-winning wine list are a perfect pairing for<br />
any occasion. Experience Ruth’s Chris elegant<br />
setting for a romantic dinner, business meeting,<br />
or private party. D $$$<br />
Sienna Restaurant<br />
1480 Eureka Rd., 916-771-4700. American. This<br />
award-winning restaurant’s specialties include<br />
wood-fired pizzas, fresh fish, hand-cut steaks,<br />
and a large selection of appetizers. Weekend<br />
brunch. $$ L/D<br />
Tang’s Sushi<br />
1426 Blue Oaks Blvd., Ste. 100, Roseville, 916-781-<br />
0807. Japanese. With so many inventive eats and<br />
modern environs to boot, Tang’s has mastered<br />
the art of Japanese fare with flair. The chef is<br />
happy to customize orders and create off-menu<br />
items. Closed Sunday. L/D $$<br />
FOR MORE RESTAURANT LISTINGS IN THE AREA,<br />
VISIT STYLEMG.COM AND CLICK ON OUR EXTENSIVE RESTAURANT GUIDE.<br />
The Monk’s Cellar<br />
240 Vernon St., Roseville, 916-786-6665.<br />
American. The Monk’s Cellar has brought a little<br />
bit of Belgium to Downtown Roseville, with their<br />
community-focused brewery and restaurant<br />
that serves fine artisanal beer and creative<br />
dishes. L/D $$<br />
The Place<br />
221 Vernon St., Roseville. 916-742-5447. Italian.<br />
Cozy Italian restaurant and bar that specializes<br />
in artisanal, wood-fired pizzas, paninis, pastas,<br />
and more. Closed Monday. L/D $$<br />
Zocalo<br />
1182 Roseville Pkwy., Ste. 110, Roseville, 916-788-<br />
0303. Mexican. <strong>El</strong>egant restaurant and bar with<br />
modern Mexican dishes, fresh-made margaritas,<br />
and Sunday brunch. Avail of their monthly chef’s<br />
dinner or private party room. L/D $$<br />
GRANITE BAY<br />
Dominick’s Italian Market & Deli<br />
8621 Auburn <strong>Folsom</strong> Rd., Granite Bay,<br />
916-786-3355. Italian. Namesake Dominick’s<br />
dream was to have a unique place that would<br />
provide customers with the finest and freshest<br />
ingredients, large portions, fair prices, and the<br />
Italian tradition of first-name friendliness. A<br />
decade later and his dream is alive and well in<br />
Granite Bay. L/D $$<br />
Farmhaus<br />
8230 Auburn <strong>Folsom</strong> Rd., Granite Bay, 916-772-<br />
3276. New American. This fresh, seasonal eatery<br />
tucked off Auburn <strong>Folsom</strong> Road is a feast for<br />
the senses. The house-like building pumps out<br />
plates that morph with the months. On balmy<br />
days, their picturesque patio is a must. Closed<br />
Monday. L/D $$<br />
Hawks<br />
5530 Douglas Blvd., Granite Bay, 916-791-6200.<br />
New American. Refined, high-end American<br />
cuisine, including tasting menus, in a stylish,<br />
modern dining room and bar. Brunch on the<br />
second Sunday each month; lunch weekdays;<br />
Closed Monday. L/D $$$<br />
New Glory Brewery & Taproom<br />
5540 Douglas Blvd., Ste. 140 & 150, Granite Bay, 916-<br />
872-1721. American. Delicious food (sandwiches,<br />
pizzas, salads, shareables, and burgers),<br />
beautiful brews, and a spacious patio await at<br />
New Glory’s latest venture in Granite Bay. L/D<br />
$$<br />
Oakwater American Bistro<br />
5540 Douglas Blvd., Ste. 110, Granite Bay, 916-872-1517.<br />
New American. Farm-to-fork bistro with housemade<br />
pastas and plates to please both meat<br />
eaters and vegans. Private dining and catering<br />
available. Weekend brunch. Closed Sunday for<br />
dinner and Monday. L/D $$<br />
Vaiano Trattoria<br />
7160 Douglas Blvd., Granite Bay, 916-780-0888.<br />
Italian. Offering traditional Tuscan cuisine and<br />
other Italian favorites, Vaiano Trattoria prides<br />
themselves on preparing simple dishes that are<br />
made to order with the freshest of ingredients.<br />
Lunch served weekdays. L/D $$<br />
ROCKLIN<br />
Lucille’s Smokehouse Bar-B-Que<br />
6628 Lonetree Blvd., Rocklin, 916-780-7427.<br />
American. Serving slow-cooked meats and other<br />
Southern-style eats that the whole family will<br />
love, Lucille’s is a Rocklin favorite for a reason.<br />
L/D $$<br />
Pottery World Café<br />
4419 Granite Dr., Rocklin, 916-624-8080. American/<br />
Café. With brioche French toast and buttery<br />
Belgian waffles, in addition to an extensive<br />
lunch menu, and a high tea the second<br />
Thursday of every month, this café is the prime<br />
place to take out-of-towners. Their patio is one<br />
of the region’s best, too. B/L $$<br />
The Chef’s Table<br />
6843 Lonetree Blvd., Ste. 103, Rocklin, 916-771-<br />
5656. New American. The namesake chefs here<br />
pride themselves on using local ingredients<br />
that are carefully handled, lovingly prepared,<br />
and joyfully served to you for your culinary<br />
enjoyment. Closed Sunday and Monday. L/D<br />
$$<br />
Venita Rhea’s<br />
4415 Granite Dr., Rocklin, 916-624-2697. American.<br />
If you’re looking for a delicious breakfast to start<br />
off your day, Venita Rhea’s is the place to be.<br />
From benedicts, scrambles, and sandwiches to<br />
soups, salads, and bottomless mimosas, you’ll<br />
find all your favorites. B/L $$<br />
OCTOBER <strong>2019</strong> | stylemg.com 95
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