Lodge and Legend • Volume 2 • Issue 2

Before
After
As most Paleo connoisseurs know, there is a self-protectiveness that
begins when you start the plan.
You have to stay focused on your goals and you have to be careful when you go out to eat.
Stay on plan and don’t accidentally (or in a moment of weakness) eat something that could
set you back mentally or physically. So when Jackie Heintzelman first started Paleo meals with
Saskatoon, she too was rather strict, to ensure that she would be able to stay on plan and on
the road to health. Jackie, however, went to the extreme.
“One time we went to Saskatoon for dinner, and I had just started the meals,” she remembers
with a laugh. “I was so strict that I actually took my pre-packaged meal and had them heat it up
for me at the restaurant.”
Outside of how Edmund and the team feel about heating up their own Paleo creations during
dinner hours (he just chuckles fondly when he remembers this), that level of commitment had
huge payoffs for Jackie. Since starting the Saskatoon Paleo meal plan a little over a year ago, she
has had significant health benefits that she loves to tell others about whenever possible.
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