Wealden Times | WT215 | January 2020 | Travel & Wellbeing supplement inside

More documents

Recommendations

Info

wealdentimes.co.uk 102 V I S I T W W W . H U S H H E A T H . C O M F O R F U R T H E R D E T A I L S
sponsored by Curried Coconut Cauliflower Steaks Preparation time: 20 mins Cooking time: 30 mins Serves 4 The whitest and creamiest of all the brassicas, cauliflower accepts other flavours well; spices, such as cumin, ginger and turmeric are good in combination and, together with coconut, make this into a comforting plateful. It is vegan, dairy and gluten free. • 1 large or 2 small cauliflowers For the marinade: • 2cm section freshly grated ginger • 2cm section grated turmeric (or 2 tsp dried) • 1 clove crushed garlic • 1 tbsp vegetable oil For the coconut curry sauce: • 1 tbsp vegetable oil • 1 cinnamon stick • 1 tsp cumin seeds • 6 cardamom pods • 1 onion, finely chopped • 2cm piece of fresh ginger, grated • 2 cloves crushed garlic • 1 red chilli, finely chopped • 1 tsp garam masala • Remainder of cauliflower cut into small florets • 200ml coconut milk • Coriander to garnish 1Cut the cauliflower lengthways into ‘steaks’ 2-3cm thick, saving any off-cut florets to use in the sauce. 2Brush the turmeric marinade onto the cauliflower steaks and leave to marinate for 15 mins or so. 3Pre-heat the oven to 180°C, 350°F, gas 4, and place steaks on a baking tray. Roast for about 30 mins until they are slightly browned and soft in the middle. 4For the coconut curry sauce: heat the oil in a pan and fry the cinnamon stick, cumin and cardamom for 2 mins. Add the chopped onion and the rest of the spices and continue cooking for 5 mins until golden. 5Mix in remaining cauliflower florets and pour in the coconut milk. Simmer for 20 mins until the cauliflower is tender. 6Use a stick blender or liquidiser to blend the sauce into a smooth paste. 7Put cooked steaks onto sauce and serve with rice.
Page 1 and 2:
PRICELESS JANUARY AUGUST 2019 2020
Page 3 and 4:
Please call for a brochure or visit
Page 6 and 7:
7 UNIQUE, COUNTRY HOMES IN THE HIST
Page 8 and 9:
SALES / LETTINGS / MANAGEMENT VISIT
Page 11 and 12:
‘Our Focus Determines Your Realit
Page 13 and 14:
Go green and save money What is Gro
Page 15 and 16:
Design & Planning Design Restoratio
Page 17 and 18:
The Ringlestone Inn Country Pub & R
Page 19 and 20:
Great Pagehurst Place £1,295,000 T
Page 22 and 23:
ADVERTISEMENT FEATURE Divorce: Putt
Page 24 and 25:
www.elliottreid.co.uk Space?
Page 26 and 27:
How to choose your divorce lawyer A
Page 28 and 29:
CATCHPOLE & RYE KENT ENGLAND EXCLUS
Page 30:
Notebook Dance Academy Emergence, t
Page 33 and 34:
Editor’s Letter Whether you’re
Page 35:
SGS-COC-006108 © 1996 Forest Stewa
Page 38 and 39:
TRADITIONAL DECORATIVE SMART Origin
Page 40 and 41:
COLLINS BESPOKE Beautiful Kitchens
Page 42 and 43:
Above: The lofty kitchen is home to
Page 44 and 45:
KITCHENS FOR REAL COOKS No more dra
Page 46 and 47:
Above: A collection of interior boo
Page 48 and 49:
NIGHT FISHING Relationship at break
Page 50 and 51:
The master bathroom has a central b
Page 52 and 53:
© RG Studios AWARD WINNING | LUXUR
Page 54 and 55:
This page: The decor in the master
Page 56 and 57:
A.T. Palmer Ltd Restoration Special
Page 58 and 59:
Advertorial Does your will need a N
Page 60 and 61:
Specialist mess free beam renovatio
Page 62 and 63:
4th, HOLE 4th, 5th & 6th June 2020
Page 64 and 65:
Treading Lightly A rental property
Page 66 and 67:
Design. Inspire. Install. 01732 350
Page 68 and 69:
Luxury Kitchens since 1892 Clear st
Page 70 and 71:
Above: Ally has used neutral fabric
Page 72 and 73:
Thomas Mansfield The Family Law Sol
Page 74 and 75:
The generous kitchen, with an Aga a
Page 76 and 77:
SELF-BUILDING / RENOVATING / EXTEND
Page 78 and 79:
No walls knocked down, no extension
Page 80 and 81:
This page: The faux fur throw and z
Page 83 and 84: Left: An antique chair sits comfort
Page 85 and 86: This page: The ‘Rose Room’ foll
Page 87 and 88: Get the LOOK colour & comfort 1 Jus
Page 89 and 90: Break It Up! We take a look at tren
Page 91 and 92: “Wood needs to have a perimeter e
Page 93 and 94: Travel & Wellbeing A Wealden Times
Page 95 and 96: WT Travel & Wellbeing Supplement sp
Page 97 and 98: Affordable Dental Plans Now Availab
Page 105: Latas Country House, Portugal Price
Page 108 and 109: Forest Farm Cat Hotel Nineveh Lane,
Page 110 and 111: NEW WT WT Travel Travel & Wellbeing
Page 114 and 115: ADVERTISEMENT FEATURE Sonovein the
Page 116 and 117: BEFORE WT Travel & Wellbeing Supple
Page 123 and 124: Cosy Couture Kate Liz Watts picks c
Page 125 and 126: Previous left page: Faux fur gilet,
Page 127 and 128: Wool blend coat, £295, Who’s Wea
Page 129: Faux fur teddy bear coat, £295, CO
Page 134 and 135: Beetroot & Pearl Barley Risotto Pre
Page 136 and 137: The finest of British Country Outbu
Page 138 and 139: Bespoke design & build treehouses,
Page 140 and 141: the benchmark’ Good Schools Guide
Page 142 and 143: Be Yourself at Claremont Year 7 Sch
Page 144 and 145: Reception at King’s Register Now
Page 146 and 147: Love Learning, Love Life Our excell
Page 148 and 149: CO-EDUCATIONAL | 3-13 YEARS | DAY &
Page 150 and 151: 100 KentCollegeCanterburyWT215.indd
Page 152 and 153: A School Full of Opportunities Gran
Page 154 and 155: Mayfield AN INDEPENDENT DAY AND BOA
Page 156 and 157: ENJOYING TODAY EDUCATING FOR TOMORR
Page 158 and 159: DINE WITH US www.thetickledtrout.co
Page 160 and 161: What’s On in January Fri 17 Jan 7
Page 162 and 163: Jane Howard’s Fables from the Far
Page 164: Sale Starts 27th December - 9.00am
show all

Wealden Times | WT215 | January 2020 | Travel & Wellbeing supplement inside

Create successful ePaper yourself

Delete template?

Save as template?