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Charles Saunders Product Guide SS2020

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FROZEN<br />

Cakesmiths continued<br />

58439 1 Raspberry & Roses Brownie Cakesmiths 1x18ptn V<br />

A rich chocolate truffle cake is delicately infused with rose water & studded<br />

throughout with delicious whole raspberries & pieces of 70% dark chocolate,<br />

topped with more chocolate, freeze-dried raspberry & beautiful rose petals.<br />

Suitable for Vegans<br />

20221 Feel Good Granola Bar Cakesmiths 1x14ptn V<br />

Packed full of the good stuff - fruit, oat seeds & crisped rice with lashings of<br />

sweet blossom honey<br />

4533 Dark & Fruity Flapjack Cakesmiths 1x14ptn V<br />

An old school flapjack made with dark sugar, lots of syrup with chewy raisins &<br />

dates. Suitable for Vegans<br />

5188 Maple Flapjack Cakesmiths 1x14ptn V<br />

A classic butter flapjack lightly baked with luxury maple syrup<br />

1216 Chocwork Orange Flapjack Cakesmiths 1x14ptn V<br />

A dark chocolate infused flapjack, topped with 70% dark chocolate, cocoa nibs<br />

& decorative caramelised orange zest<br />

31304 3 Toasted Coconut & Dark Chocolate Cakesmiths 1x14ptn V<br />

Flapjack<br />

A more-ish slice made with gluten-free oats, desiccated coconut & coconut oil,<br />

then topped with dark chocolate & toasted coconut flakes. Suitable for Vegans<br />

3375 Yo Berry Flapjack Cakesmiths 1x14ptn V<br />

A delicate balance of balsamic-infused summer berries, layered between<br />

buttery oats & topped with smooth yoghurt<br />

1<br />

2<br />

Bindi<br />

42320 Bindi Banana Toffee Torte Bindi 1 x 12<br />

A toffee biscuit base layered with banana dairy ice cream centre, topped with<br />

rich toffee sauce & caramel fudge chunks<br />

85465 Bindi Mango Sorbet Bindi 1x2.5L<br />

3<br />

6254 Apple Lattice Bindi 1x12ptn<br />

A deep filled apple pie made with Italian apples, sultanas, topped with a<br />

delicious glazed lattice pastry<br />

3852 Torta Della Nonna Bindi 1x12ptn<br />

Shortcrust pastry filled with lemon flavoured patisserie cream, decorated with<br />

pine nuts & dusted with icing sugar<br />

29911 Mint Torte Bindi 1x12ptn<br />

A chocolate brownie biscuit base layered with a refreshing mint dairy ice cream<br />

topped with rich chocolate sauce & mint chocolate blossom<br />

9584 Selva Nera Bindi 1x12ptn<br />

Cocoa sponge soaked in liqueur, filled with a layer of chocolate & chantilly<br />

cream enriched with cherries, covered with a chocolate rosette<br />

9889 Tiramisu Tondo Bindi 1x12ptn<br />

Layers of soft sponge soaked with espresso coffee & liqueur, filled with<br />

zabaglione cream & dusted with cocoa powder<br />

61390 Hazelnut Passion Bindi 1x12ptn<br />

Short chocolate pastry with PGI piedmont hazelnut cream, decorated with<br />

pralinated hazelnut<br />

7333 Caramel Crunch Bindi 1x12ptn<br />

A toffee biscuit base layered with a rich caramel dairy ice cream centre, topped<br />

with rich toffee sauce & mini malt balls<br />

2691 Banoffee Pie Bindi 1x12ptn<br />

Fresh slices of banana on a biscuit base, covered with caramel, fresh cream &<br />

decorated with chocolate flakes<br />

2117 New York Cheesecake Bindi 1x16ptn V<br />

A traditional baked cheesecake in the New York style, flavoured with a hint of<br />

vanilla sitting on a sponge base<br />

4238 2 Key Lime Cheesecake Bindi 1x16ptn V<br />

A baked New York style cheesecake flavoured with lime juice & decorated with<br />

a light lime glaze on a sponge base<br />

<strong>Charles</strong> <strong>Saunders</strong> <strong>Product</strong> <strong>Guide</strong> 2020 | 47

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