Style Magazine - June 2020 - SPECIAL HYBRID ISSUE—includes Style Savings Guide

StyleMediaGroup

As this print issue of STYLE (our 198th in a row!) reaches you, our world is beginning to reopen. This “happening” will be met by many with glee and others with trepidation. Our lives may never be the same again, but Americans are a resilient bunch, and we have no doubt we’ll get past this, do the right things, and move forward.

We’ve been asked why we didn’t just shut down like many other publications in the region. It’s a fair question, but within 48 hours of our governor’s “shelter-in-place” order, we knew we couldn’t—that there was still good reason to publish information and entertainment and to help maintain some level of normalcy during a time which is anything but. We’ve always taken the position that giving back to our communities is a foundational part of our company. We strive to give back in many ways—be it the arts, education, our youth, or another area that is so, so important: food.

It’s hard to believe that in areas like ours, people go hungry every day, but they do. They are your neighbors. They are young and old; come in all shapes, sizes, and ethnicities; and many/most of them work. It’s why STYLE started a charitable endeavor six years ago, called Guitars4Food where we buy guitars, get them autographed, and give them as gifts to large donors. We are proud to tell you that G4F has now raised more than $50,000 since its launch.

In two short months, we’ve gone from record employment to record unemployment, but you can help. Whether it’s the Placer Food Bank, Twin Lakes Food Bank, or the Food Bank of El Dorado County—even the smallest donation makes a difference. Supporting our food banks is a wonderful way to give back. Please see this month’s story, “Stepping Up to Serve,” on page 10, to learn about more ways to lend a helping hand.

And make no mistake—our ability to give back comes in large part from the support of our advertising partners. Please keep that—and them—in mind when you’re shopping (locally, we hope). Supporting these businesses is one of the best ways to say “thank you.”

— Terry & Wendy
terry@stylemg.com
wendy@stylemg.com

JUNE 2020

M A G A Z I N E

SPECIAL

ISSUE!

includes

w

FOLSOM • EL DORADO HILLS • ROSEVILLE • GRANITE BAY • ROCKLIN

Summer

Guide

50+

THINGS TO

EAT, DRINK,

SEE, & DO

STYLEMG.COM

Healing

Home Décor

Protect Your Skin

This Season

Reader Favorites:

Beer & Wine


KEEPING YOU HEALTHY

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JUNE 2020

STYLEMG.COM

STYLE-0620-PAGES 1 COVER.indd 3

FOLSOM • EL DORADO HI LS • ROSEVI LE • GRANITE BAY • ROCKLIN

5/20/20 1:51 PM

JUNE

| contents | 2020

IN THIS ISSUE

6 PUBLISHER’S LETTER

10 COMMUNITY

MATTERS

GIVING BACK

Stepping Up to Serve

17 ARTS &

ENTERTAINMENT

TIME TO SHINE

Placer Arts’ Stay at Home

Talent Contest

20 FOR YOUR REVIEW

BOOK CLUB

What to Read This Month

64

23 HEALTH &

WELLNESS

PROTECT YOUR SKIN

Stay Safe Under

the Summer Sun

28 TAKE A HIKE

Horsetail Falls Trail

30 HOME & GARDEN

BEFORE & AFTER

Local Kitchen Remodel

34 HOME DÉCOR

How It Can Heal Us

38 URGE TO PURGE

Finding New Life

for Old Things

10

52

4 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags

47

17

42 INTRODUCING

Q&A WITH

LOCAL COMPANIES

Blind Spot

Blinds & Shutters

Barker’s Pet Care

47 EAT & DRINK

DINING REVIEWS

Q1227 Restaurant

Heyday Café

STYLE MAGAZINE

JUNE 2020 FOOD | HOME | COMMUNITY | EVENTS | ARTS | LIFE

STYLEMG.COM

M A G A Z I N E

Summer

Healing

Home Décor

50+

THINGS TO

EAT, DRINK,

SEE, & DO

Guide

Protect Your Skin

This Season

SPECIAL

ISSUE!

w

includes

Reader Favorites:

Beer & Wine

ON THE COVER

34

52 FOODIE FINDS

Ramen 101

Nourish

Tijuana Taqueria

58 THE HOT LIST

Reader Favorites:

Beer and Wine

60 RESTAURANT

GUIDE

64 FEATURE

HERE COMES THE SUN

Your A-to-Z Guide

to Summer Fun

82 BRAIN FOOD

GET GRILLIN’

A Custom Crossword

Illustrations created by Ray Burgess.

Themes from the Here Comes the Sun

feature. Turn to page 64 to see more!


Meet Inge Roberts:

eskaton.org/ageisbeautiful


| publisher’s letter |

As this print issue of STYLE (our

198th in a row!) reaches you, our

world is beginning to reopen.

This “happening” will be met by

many with glee and others with

trepidation. Our lives may never

be the same again, but Americans

are a resilient bunch, and we have

no doubt we’ll get past this, do the

right things, and move forward.

We’ve been asked why we didn’t

just shut down like many other publications in the region. It’s a fair

question, but within 48 hours of our governor’s “shelter-in-place”

order, we knew we couldn’t—that there was still good reason to

publish information and entertainment and to help maintain

some level of normalcy during a time which is anything but. We’ve

always taken the position that giving back to our communities is a

foundational part of our company. We strive to give back in many

ways—be it the arts, education, our

youth, or another area that is so, so

important: food.

It’s hard to believe that in

areas like ours, people go hungry

every day, but they do. They are

your neighbors. They are young

and old; come in all shapes, sizes,

and ethnicities; and many/most of

them work. It’s why STYLE started

a charitable endeavor six years ago,

called Guitars4Food where we buy

—William Shakespeare guitars, get them autographed, and

give them as gifts to large donors.

“If music

be the food

of love,

play on.”

We are proud to tell you that G4F has now raised more than

$50,000 since its launch.

In two short months, we’ve gone from record employment

to record unemployment, but you can help. Whether it’s the

Placer Food Bank, Twin Lakes Food Bank, or the Food Bank of El

Dorado County—even the smallest donation makes a difference.

Supporting our food banks is a wonderful way to give back. Please

see this month’s story, “Stepping Up to Serve,” on page 10, to learn

about more ways to lend a helping hand.

And make no mistake—our ability

to give back comes in large part from

the support of our advertising

partners. Please keep that—

and them—in mind when

you’re shopping (locally,

we hope). Supporting these

businesses is one of the best

ways to say “thank you.”

— Terry & Wendy

terry@stylemg.com

wendy@stylemg.com

Local donor Chad

Smith, whose

$1,000 donation

will help to provide

more than 500

meals for area

residents in need.

Grammy Awardwinning

band

Los Lobos with

one of the three

guitars they have

autographed for us

over the past five

years, helping raise

$4,000 for local

food banks.

Twin Lakes Food

Bank’s Ron Perry

accepts a check

for $1,000 from

STYLE Publisher

Terry Carroll and

Guitars4Food in

May 2020.

Shop Local...Where it Matters.

#ShopLocal #SupportLocalBusiness #CommunitySupportingCommunity

Photo of Terry Carroll and Wendy Sipple by Lucky Arrow Photography.

6 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags


Now Available for Dogs

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JUNE 2020

PUBLISHERS

Terence P. Carroll, Wendy L. Sipple

ASSOCIATE PUBLISHER

Debra Linn, 916-988-9888 x114

EDITOR IN CHIEF

Megan Wiskus

DEPUTY EDITOR

Tara Mendanha

ASSOCIATE EDITOR

Emly Peter

CONTRIBUTING WRITERS

Gail Beckman, Suzie Dundas, Kourtney Jason,

Kerrie L. Kelly, Ryan Martinez, Sharon Penny,

Lorn Randall, Julie Ryan

EDITORIAL CONTRIBUTOR

Nikki Ozawa

ART DIRECTOR

Gary Zsigo

GRAPHIC DESIGNERS

Ray Burgess, George Kenton

STAFF PHOTOGRAPHER

Dante Fontana

CONTRIBUTING PHOTOGRAPHERS

Menka Belgal, Taylor Gillespie

WEBMASTER

Ken White, Ixystems

ADVERTISING SALES REPRESENTATIVES

Jami Areia, 916.988.9888 x112

Theresa Arnold, 916.308.2400

Bettie Grijalva, 916.223.3364

Reg Holliday, 916.337.5107

Joanne Kilmartin, 916.607.9360

Debbie Newell-Juhos/Newell & Associates, 916.365.3537

Lisa Warner/Warner Enterprises, 530.306.2011

MARKETING SPECIALIST

Tarin Delavoye

ACCOUNTING MANAGER

Kathleen Hurt

OFFICE ADMINISTRATOR

Cathy Carmichael

CUSTOMER SERVICE ASSOCIATE

Jarrod Carroll

Printed on recycled paper.

Please recycle this magazine.

120 BLUE RAVINE ROAD, SUITE 5

FOLSOM, CA 95630

TEL 916.988.9888 • FAX 916.596.2100

©2020 by Style Media Group. All rights reserved. STYLE is a registered

trademark of Style Media Group. Material in this magazine may not be

reproduced in any form without written consent from the publishers. Any

and all submissions to STYLE become the property of Style Media Group and

may be used in any media. We reserve the right to edit.

Subscriptions to STYLE are available.

Contact info@stylemg.com for more information.

JUNE 2020 | stylemg.com 9

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STEPPING UP

TO SERVE

by JULIE RYAN

The COVID-19 pandemic has turned the world upside down. Lives have

been lost, jobs have been put on hold, and classrooms have been moved to

kitchens. We see the heartache and sadness every day, but we’ve also seen the

good. We’ve been surrounded with love and help in our community—people

and places making a difference, putting smiles on faces, food in stomachs,

and helping those in need. Here are just some of organizations giving back locally. (We

know there are so many more who have helped, and we THANK YOU!)

Left: Steve and Natalie Brown

Top: Dave and Jackie Hanson

from Off the Vine Catering

Bottom: Betsy and Bob

Bradshaw

Family Meal Roseville

familymealroseville.org

WHO THEY ARE: City leaders and

community members launched this

program on May 4 to help feed families

(one person or more) during the COVID-

19 crisis. Bayside Church donated 500

face masks for volunteers, while Roseville

Citizens’ Benefit Fund, Placer Community

Foundation, Sutter Health Foundation,

Rotary Club of Roseville, and Roseville

Firefighters (among others) provided

funding; and Roseville Transit offers

delivery service.

HOW THEY’VE HELPED: They’re

providing weekly meals to more than

400 Roseville households. In turn,

they’re helping residents in need of

food and struggling restaurants stay

in business. So far, Nixtaco Mexican

Kitchen (nixta.co), The Monk’s Cellar

(monkscellar.com), and Randy Peter’s

Catering (randypeterscatering.com) have

participated.

FYI: A $20 donation can provide four

meals and support local restaurants.

Family Meal Roseville

Upper Room Dining Hall

upperroomdininghall.org

WHO THEY ARE: A nonprofit in El Dorado County that provides food to those in need.

HOW THEY’VE HELPED: With assistance from local businesses, restaurants and the

community, they’ve fed hundreds of people every day and thousands every month since

the shelter-in-place mandate.

FYI: Since they are focusing on supporting their community during this time, all of their

regular fundraisers have been put on hold, so donations are extremely helpful right now.

Eskaton

eskaton.org/give-back

WHO THEY ARE: A nonprofit,

community-based organization serving

seniors in Northern California.

HOW THEY’VE HELPED: They hold

ongoing volunteer efforts, including

Eskaton’s Telephone Reasurrance Program

where trained volunteers call isolated and

homebound seniors. More than 600 lives

have been touched by these phone calls.

FYI: You can donate or volunteer by visiting

their website.

Placer Food Bank

placerfoodbank.org

WHO THEY ARE: They collect and

distribute food in Placer, El Dorado, and

Nevada Counties.

HOW THEY’VE HELPED: Offering

drive-thru distribution at local farmers’

markets. They’ve given fresh produce and

perishable items at no cost to those who

need food assistance.

FYI: You can find out about volunteer

opportunities and also donate on their

website.

All photos courtesy of their respective companies or organizations.

10 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags


Patients.

ARE OUR Purpose!

OUR


We look forward to seeing our DA patient family again!

#DAdifference = We are committed to a higher standard of procedure:

• Masks Available For All

• Disinfecting Protocols

• Extended Hours

• Longer Appointment Times

• Virtual Consultations

• Free Skin Care Shipping

CALL: 916.844.4913

TEXT: 916.461.8001

Elk Grove | Folsom | Roseville | Sacramento

destinationaesthetics.com


Delivering 100 meals to Sutter

Roseville's ER Department

Power of 100 Women

powerof100women.com

WHO THEY ARE: Sisters Parmis

and Amitis Pourarian founded this

women’s group with the goal of

contributing to their community.

They support local charities and

donate thousands of dollars annually.

HOW THEY’VE HELPED: Members

of their group donated to feed

hundreds of hospital staff at Kaiser

Roseville and Sutter Roseville along

with Bennett's Kitchen Bar Market

(bennettskitchen.com) and Sienna

(siennarestaurants.com).

FYI: Join them, support them, or

donate.

Twin Lakes Food Bank

twinlakesfoodbank.org

WHO THEY ARE: A Folsom-based

food bank serving the region that

provides nutritious food and social

assistance.

HOW THEY’VE HELPED: They

have been doing drive-thru grocery

pickup that includes canned goods,

nutritional shakes for seniors, and

kid-approved food items. During the

pandemic, they have served twice the

number of households than they do

on a normal basis. Many community

organizations and faith-based

organizations have organized food

drives to directly support them too,

including Folsom Sikh Community,

Folsom Masonic Lodge #64, Mercy

Hospital of Folsom, Vista del Lago

High School, Folsom City Zoo

Sanctuary, Folsom Sports Complex,

Lakeside Church, Bayside Church

Folsom, Community Bible Church,

Oak Hills Church, Trinity Episcopal

Church Folsom, The Church of Jesus

Christ of Latter-day Saints, Mount

Olive Lutheran, The Gathering Place

Church, Rotary Club of Folsom,

MCF Muslim Community of

Folsom - Masjid/Community Center,

Disciples Church, and Jesus Culture

Sacramento.

FYI: There are many ways to help,

including donating food items and

money; visit their website for more

info.

Kiwanis Club of Folsom Lake

folsomlakekiwanis.org

WHO THEY ARE: A nonprofit dedicated to

helping children and communities in need.

HOW THEY’VE HELPED: During

the COVID-19 crisis, they initiated a

fundraising effort specifically to benefit

Twin Lakes Food Bank and generously

matched the donations.

FYI: Follow their website and Facebook

page for future fundraising initiatives.

Folsom Fraternal Order of Eagles

facebook.com/folsomeagle

WHO THEY ARE: A nonprofit that

supports

numerous local

charities and

fundraising

efforts.

HOW THEY’VE

HELPED: They’ve

been doing

curbside meal

fundraisers

and collecting

donations and

items for charities severely impacted by

COVID-19, including Mercy Multiplied

(mercymultiplied.com), Julie’s Purse

Project (juliespurseproject.org), Mj’s Project

(mjsproject.org), Blessings in a Backpack

(bibsac.org), and Orangevale-Fair Oaks Food

Bank (orangevalefoodbank.org).

FYI: You can help by donating and/

or stopping by their curbside meal

fundraisers; follow their FB page for details.

Rotary Club of Folsom

folsomrotary.com

WHO THEY ARE: They support local

youth, people in need, and other

organizations who serve the less

fortunate.

Tower of Niceness

towerofniceness.org

WHO THEY ARE: A charitable

organization started by a sevenyear-old

boy that fundraises for

important causes and provides

niceness for those in need.

HOW THEY’VE HELPED: They

created “Project GrubHug,” whose

proceeds feed those in need, like seniors,

families with lost income, and health

care workers.

FYI: They have partnered with Randy

Peters Catering (randypeterscatering.

com) and are able to deliver meals for

$10 each. Donate toward this cause by

visiting their website.

HOW THEY’VE HELPED: Through

donations, they’ve been able to purchase

and donate PPE’s to hospital workers, first

responders, and those providing essential

services. In addition, they hosted one of

the “Stop Pop & Go” Food Drives to benefit

Twin Lakes Food Bank.

FYI: Visit their website for information on

donating.

Food Bank of El Dorado County

foodbankedc.org

WHO THEY ARE: They provide

food assistance to residents in need

throughout El Dorado County.

HOW THEY’VE HELPED: Due to the

school closures from COVID-19, they

partnered with Rescue Union School

District and Buckeye Union School

District to provide nutritious meals

to families. As a result, they added six

distribution sites and have fed more than

500 families each week.

FYI: If you can help support their cause,

or if you need support, visit their website

for information.

Big Spoon Yogurt Roseville

bigspoonroseville.com

WHO THEY ARE: They’ve been serving

frozen yogurt since 2008.

HOW THEY’VE HELPED: All proceeds

from their weekend sales in April went

straight to local charities like St. Vincent

de Paul (placersvdp.com), Allegiant Giving

(allegiantgiving.org), Arts Council of Placer

County (placerarts.org), and Placer SPCA

(placerspca.org).

FYI: Even before COVID-19, they were

supporting the community in various

capacities by holding fundraising nights

and hosting Arts Council of Placer

County pop-up shows. Follow their

Facebook page for future events.

All photos courtesy of their respective companies or organizations.

12 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags


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Buckhorn Grill

Chicago Fire

New Glory Eatery & Taproom

newglorybeer.com

WHO THEY ARE: A brewery and

restaurant in Granite Bay.

HOW THEY’VE HELPED: They started a

program called “Feed the Frontline” where

customers can donate pizzas to health care

workers. They even write the names of

those who donated on the pizza box.

FYI: If you’d like to donate a pizza, visit their

website, then click on “Granite Bay: Order

Food & Beer” and “Feed the Frontline.”

Garden of Eat’n

gardenofeatn.net

WHO THEY ARE: A Roseville restaurant

that serves healthy and affordable farmto-fork

dishes.

HOW THEY’VE HELPED: With help from

community sponsors like La-Z-Boy of

Sacramento (la-z-boy.com/sacramento),

Bayside Church Adventure (adventure.

baysideonline.com) and Center of Praise

Ministries (cop.church), among others,

along with countless individual donors,

they’ve provided “thank you meals” to

health care workers, medical personnel,

teachers, firefighters, and police officers.

FYI: You can sponsor a lunch through

their website.

Roseville Volunteer Force

rosevillevolunteerforce.com

WHO THEY ARE: A group of volunteers

helping others in their community during

disasters and times of crisis.

HOW THEY’VE HELPED: They’ve given

thousands of hand-made masks to people

and businesses. They’ve also helped people

get hard-to-find items like toilet paper,

paper towels, and distilled water. On top of

that, they raised more than $2,000 for The

Gathering Inn, a nonprofit that helps the

homeless in Placer County.

FYI: You can join their group or receive

help by visiting their website.

MR DJ Event Services

mrdjservice.com

WHO THEY ARE: Since 1989, their

talented team of DJs has been

creating extraordinary weddings

and events.

HOW THEY’VE HELPED: By hosting

“pop-up dance parties” at driveways

across town, they not only generated

smiles and laughter, but also

raised over $4,000 for C.A.F.F.E.—a

volunteer-based group that helps the

less fortunate and homeless in our

community by providing clothing,

food, and survival necessities.

Scott Alvord, Nancy Klevickis, Renee Perez,

Chris Worden and Saundra Romo

14 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags

Palladio at Broadstone

gopalladio.com

WHO THEY ARE: Shopping, dining, and

entertainment center in Folsom.

HOW THEY’VE HELPED: Donating

to and partnering with their center’s

restaurants, Palladio at Broadstone has

organized a meal program to thank

health care workers. Close to 1,000 meals

have been given to Mercy Folsom Hospital,

Kaiser Permanente’s Folsom Medical

Office, and first responders.

FYI: Support the Palladio and the center’s

meal program participants by dining at

Back Bistro (backbistro.com), Buckhorn

Grill (buckhorngrill.com), Chicago

Fire (chicagofire.com), Petra Greek

(petragreek.com), The Chocolate Architect

(chocsilk.com), Icing on the Cupcake

(icingonthecupcake.com), and Pretty

Sweet (prettysweet.co).

Saundra Romo, Nancy Klevickis, Scott Alvord, and Chris Worden

Jackson Catering & Events

jacksoncateringevents.com

WHO THEY ARE: A full-service planning

and catering company and restaurant in

Sacramento.

HOW THEY’VE HELPED: Delicious,

home-style meals purchased by patrons

have been prepared by Jackson Catering

& Events and delivered to health care

workers in ER and ICU units across

Sacramento-area hospitals. For just $12,

fresh, hot meals including meatloaf and

bbq chicken have made their way to

grateful hospital staff.

FYI: Call 916-483-7300 or visit their

website to donate meals to hospital

workers.

Goose Port Public House

gooseport.com

WHO THEY ARE: A restaurant and

sports bar in Roseville.

HOW THEY’VE HELPED: At the request

and donation of a generous customer,

Goose Port prepared and donated food

for a local nonprofit of their choice.

Goose Port picked The Taylor House

(thetaylorhouse.org) in Roseville—a

transition home for former foster and

at-risk girls. Not only did the organization

receive meals but the promise of a funfilled

night at Goose Port when things get

back to normal.

Straight Line Construction

straightlineconstruction.com

WHO THEY ARE: Roofing, decking,

siding, and window contractors in Shingle

Springs.

HOW THEY’VE HELPED: Straight

Line Construction teamed up with

other businesses like Malone's Painting

& Deck Restoration (facebook.com/

malonespaintinganddeckrestoration),

California Overhead Door (cohd.net),

Solar Savings Direct (solarsavingsdirect.

com), ABC Supply Co. (abcsupply.com),

Kleen Air (gotkleenair.com), Wayside

Lumber (waysidelumber.com), and Burne

Engineering (burneengineering.com) to

provide $125,000 worth of fantastic home

improvement services for lucky winners

of a draw—all nominated by locals.

Improvements included complete deck

replacement, roof repair, and painting

services for first responders and medical

professionals, small business owners, and

others in need.

Calling all local heroes!

Know an individual or business who

has stepped up for their community

during the current crisis? We want to

hear about them—email us at info@

stylemg.com.

All photos courtesy of their respective companies or organizations.


Video visits

now available.

Keep your health care on schedule by connecting with your primary care doctor or

specialist through a video visit. Each video visit is done through a secure and encrypted

video conference right on your device from the safety and convenience of your home.

You can now get the routine care you need through video or in-person visits with your

physician. Get started at dhmf.org/mercymedical/virtualvisits or call 916.999.9183.

A Service of Dignity Health Medical Foundation


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| arts & entertainment |

Time to Shine

Stay at Home

Talent Contest

by SUZIE DUNDAS

Armand Munoz

All photos courtesy of their respective companies or organizations.

What do you do when

you're a community

arts organization that

isn't allowed within six feet of

any community members?

Move the community online, of course.

That's exactly what the Arts Council of

Placer County (ACPC) did with their

inventive Stay at Home Talent Contest—an

online-only contest celebrating the best of

quarantine talent across its many forms.

According to ACPC Executive Director

Jim Crosthwaite, the contest was a natural

extension of the organization’s normal

scope of work. The active nonprofit is the

designated arts partner for Placer County

and the California Arts Council, which

executes a similar mission on a state-wide

scale. ACPC both supports and promotes

the arts and artists within Placer County

with programs like the Community Arts

Grants program, community fundraisers,

pop-up artisan markets, and events like

art shows, performances, and the popular

Placer Artists Studio Tour (rescheduled

for the fall.) However, in light of COVID-19,

most of ACPC's events and programs have

been canceled or postponed to later in the

year. But that doesn't mean the Council

staff and volunteers aren't hard at work.

Crosthwaite says the idea for the Stay at Home

Talent Contest was formulated at a monthly

meeting of ACPC's board of trustees as they

discussed how best to serve local artists and art

supporters from afar. "This seemed like something

that would support creativity, expression, and

the arts," says Crosthwaite, "while giving those

sheltered at home something to do with their

spare time."

Several dozen videos were collected over the

month-long contest with one winner selected

every week. "My reaction was not 'I won!'" says

week one's winner, 11-year-old Armand Munoz. "It

was more like 'I won?' I was shocked!" He expertly

played the whole of Queen's "Bohemian Rhapsody"

on the piano in his winning video, which wooed

the panel of judges. Munoz had been spending

his extra time at home perfecting the entire song,

which took him about a year to learn in total.

"When I saw the talent show, I thought 'why not put

my name into the hat?'" he says.

Crosthwaite says that what type of video won on

any given week was entirely up to the panel of

five community members who served as judges

and who changed weekly. Each judge sent his or

her top choices back to APAC, which assigned

points based on the rankings. The video with the

most points was declared the winner. "They're

instructed to just judge on what they

like best, so judging of talent is very

subjective," says Crosthwaite.

JUNE 2020 | stylemg.com 17


| arts & entertainment |

Ron Nabity

McKenna Griffith

Lessons Go Virtual

Arthur Murray

Dance Center Folsom:

916-895-5600,

arthurmurraysacramento.com

Bach 2 Rock Folsom:

916-265-2600, folsom.b2rmusic.com

That was certainly true during week two,

when Ron Nabity won for his humorous

video diary on what it's like to spend a

day quarantining while living alone. Set

to the tune of "End of the Line" by English

supergroup The Traveling Wilburys,

Ron's video includes experiences many

people sheltering in place can relate to,

like working out at home, rationing toilet

paper, and, of course, video chatting

in one's pajamas. He actually made the

video earlier in the month before the

contest was announced, so the timing

was fortuitous, especially as access to

art institutions has been limited in the

shutdown. "I saw the ACPC video contest

as a great way to find and share some of

the creativity of people who are staying at

home," he says, "and I wanted to join in on

the fun."

Week three's winner took a different

approach to displaying her artistic skills.

Rather than submitting a performance,

local high schooler McKenna Griffith

instead made a compilation video of

paintings she's been creating while

staying at home more. According to

Griffith, "I really love nature and being

outdoors. Being at home so much during

shelter-in-place makes me miss it, so

I decided to paint landscapes, which

brought the outdoors inside to me."

When she learned of the contest, she

thought entering would be a good way to

share the outdoors with others who are

spending most of their time indoors. Her

paintings focus mainly on landscapes and

scenes of spring and summer.

The variety of talent submitted for the

contest has impressed the judges, says

Crosthwaite, and he was glad to see so

many different types of art supported

by ACPC represented in the entries. "The

variety has been great, and I always look

forward to seeing something different

when a new entry comes through," he says.

The final winner,

Norm Follett, is a

musician who splits

his time between

Auburn and Soda Springs, near Tahoe. His

band, Soda Sounds, often plays at events

and resorts around the North Lake area,

but with the band's calendar freed up and

album recording delayed, Follett found

himself feeling a bit down, and decided

to start playing music on his deck for his

dog and cat. His son Zac suggested they

film him with a drone as he performed,

and the video was born: an original,

social distancing-inspired song called "Not

Here." "I've been digging into some new

techniques, dusting off some old ideas,

and creating some new music in this

amazing environment on the summit,"

Follett says. "Normally, I wouldn't have had

the time for that kind of reflection and

focus, so I'm excited to see how I can use

this opportunity to grow in many ways.

It feels like lots of people are trying to do

the same, and I'm excited to see what they

do and create because of it!"

Watch all the videos, learn more about

the Arts Council of Placer County, and

stay up-to-date with future events at

placerarts.org.

Norm Follett

Capital City Music Together:

916-990-3222,

capitalcitymusictogether.com

Creative Arts & Music Center:

916-791-6407, camcenter.org

Dream Enrichment Classes:

916-419-7644, dreamclasses.org

Folsom Music Lessons:

916-990-5600,

folsom-music-lessons.com

Hawkins School of

Performing Arts:

916-355-1900, hawkinsschool.com

Northern California

Dance Conservatory:

916-791-2061, ncdc.com/online

Roseville Theatre Arts Academy

916, 772-2777,

rosevilletheatreartsacademy.com

Sabado School of Music:

530- 676-5422,

sabadoschoolofmusic.com

School of Rock Roseville:

916-860-7625, locations.schoolofrock.

com/roseville

Spotlight Music Lessons:

916-771-0374,

spotlightmusiclessons.com

Stan Zenk Music:

530-409-7697, stanzenkmusic.com

Theory Dance:

916-769-2654, theorydance.org

Young Art:

916-899-0576, youngartusa.co/

galleria-at-roseville

All photos courtesy of their respective companies or organizations.

18 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags


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| for your review |

BOOK CLUB:

What to Read This Month

by JULIE RYAN

I Want You to Know

We’re Still Here:

A Post-Holocaust Memoir

by Esther Safran Foer

Both of Esther’s parents survived

the Holocaust, but never spoke

about their past. Later in life Foer

finds out that her dad had a wife

and daughter who were both

killed in the Holocaust. How did her dad survive

when his previous family didn’t? Foer travels to

Ukraine to find answers and to mourn the loss

she didn’t know she had.

’19

styleRCA.com

The Operator: A Novel

by Gretchen Berg

Vivian is a switchboard operator

in a small town in Ohio. She

isn’t supposed to listen to

conversations once she connects

lines, but she does. One night she

hears a conversation about herself

that could damage her reputation

and ruin her life, but what she

does with this information could

lead to more trouble.

Treat Dad to Fat’s

This Father’s Day

Folsom 916-983-1133

Roseville 916-787-3287

www.fatsbistro.com

The Upside of Being

Down: How Mental

Health Struggles Led to

My Greatest Successes in

Work and Life

by Jen Gotch

In this inspirational memoir,

Gotch talks candidly and with

humor about her struggles

with anxiety, ADD, and bipolar

disorder. Now the CCO of a

multi-million dollar business, she has learned

to embrace her struggles and turn them into

something positive and successful.

The Boy from The Woods

by Harlan Coben

A man who was found in the woods

as a child and doesn’t remember his

past is asked to help find a missing

girl. In order to find her, he must

return to where he once came from

and uncover secrets he’d rather leave

behind.

Open Daily for Delivery

and Curbside Pickup

The Call of The Wild

by Jack London

In this classic, Buck (a dog) is stolen

from his home in California to be

sold as a sled dog in the Yukon.

Buck slowly turns into a wild dog

due to his surroundings and how

he’s treated. When he meets John

Thornton he feels the conflict

between remaining wild and being

loved as a domestic animal again.

20 stylemg.com | JUNE 2020


| for your review |

Fighting for Space: Two

Pilots and Their Historic

Battle for Female

Spaceflight

by Amy Shira Teitel

In the late 1950s, Jackie

Cochran had quite the list of

accomplishments: she was

the first woman to break the

sound barrier, led the Women’s

Auxiliary Service Pilots during

World War II, held more jet flying records than

any other pilot, and ran her own cosmetics

company. She was ready to take flight into space.

But Jerrie Cobb was a record-holding pilot as well.

She was 25 years younger than Jackie and was

ready to fight for her place as a female astronaut.

When You See Me

by Lisa Gardner

In this thrilling page-turner,

Detective D.D. Warren, FBI

Special Agent Kimberly Quincy,

and vigilante Flora Dane work

together to solve a crime that

seems to have links to one they

already solved involving deceased

serial kidnapper Jacob

Ness. Will they be able to crack

the most disturbing case of their careers?

The Measure of a

Man: A Spiritual

Autobiography

by Sidney Poitier

Of his memoir, Poitier says:

“I began this book as an

exploration, an exercise in self

questioning. In other words, I

wanted to find out, as I looked

back at a long and complicated

life, with many twists and turns,

how well I’ve done at measuring up to the values

I myself have set.”

The Dutch House

by Ann Patchett

Danny and Maeve, brother

and sister, grew up outside

of Philadelphia in an estate

named The Dutch House.

Wealthy living ended when

their stepmother threw them

out and into poverty. The story

is told over five decades as their

relationship and brother/sister

bond is tested.

It's Not All Downhill

from Here

by Terry McMillan

Life is good for 68-year-old

Loretha Curry. She has a highpaying

job that she loves, a

doting husband, and a group of

best friends. But when things

take a turn for the worse,

Loretha uses all her strength

and determination to move

on and figure out her future.

Do you know a

local author?

Email us the info at wendy@stylemg.com

JUNE 2020 | stylemg.com 21


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| health & wellness |

Photo ©manuta - stock.adobe.com.

Protect

Your Skin

Stay Safe Under

the Summer Sun

by KOURTNEY JASON

1

Summer is coming, and it’s time

to consider how to protect yourself

from skin cancer. Minimizing sun

exposure during peak UV hours (10

a.m.-3 p.m.) and wearing a sunscreen of

SPF 30 or higher are critical to reducing

exposure to cancer-causing sunlight.

Sunscreens labeled “Broad Spectrum” help

protect against both UVA and UVB light,

and physical sunscreens, such as zinc

oxide, provide excellent protection without

chemicals or potential skin allergies. Since

we have been sheltering at home since

the onset of COVID-19, sunscreen sales

worldwide have seen a significant decline.

Given such, our skin may be particularly

vulnerable to sunburns. So as society

opens up again, it is really important to be

especially careful by wearing sunscreen, a

hat, and sun-protective clothing.

If you do get a sunburn, cool showers

and frequent moisturization can help with

the burning sensation and healing process.

Also, drink extra water, because sunburnt

skin can lead to dehydration. If blisters

form, do not break them open as they will

heal naturally.

After weeks of sheltering indoors,

we are all ready to get out and enjoy the

outdoors. Let’s do it safely!

— David No, MD, PhD

Dermatology Center of Northern California

norcaldermatology.com

JUNE 2020 | stylemg.com 23


| health & wellness |

“If you get a

sunburn, cut

open an aloe

vera leaf

and remove

the sticky

gel inside for

topical use.”

3

Carry sun

protection with you

so you will always

be prepared. Have

sunscreen in your purse

or book bag or keep a hat in

your car.

Sunscreen is active on

your skin for about 80 to 90

minutes and then its efficacy

goes down dramatically. Look

for an SPF of 30 or higher.

Apply sunscreen before

putting on clothing to avoid

any “missing spots” around

sleeves, straps, or flip flops.

If you get a sunburn, stay in

a cool room and drink plenty

of water to rehydrate from the

inside out. Cooling aloe gel

can make the areas feel better.

Aspirin or ibuprofen will help

with inflammation and pain.

Never pick or pull at peeling

skin or blisters.

— Kate Gant, MD

West Oak Dermatology

westoakdermatology.com

2

Prevention, prevention, prevention. Stay in covered shade whenever possible, use a

sunscreen with a minimum 50 SPF, and stay hydrated.

It’s important to understand the differences between the sun’s three types of UV rays. UVA

travels deeper into the skin. It is the main cause of tanning, skin aging, and a small amount of

sunburn. UVB, which is stronger than UVA, stays more superficial in the skin and is the main cause of

sunburn. It plays a key role in the development of skin cancer. UVC is very strong, and our ozone layer

currently blocks this.

And remember that SPF is a relative measure of how long a sunscreen should protect you from the

sun. Not everyone will get the same protection from the same sunscreen. This amount of protection

varies, and is based on your skin type and how quickly you burn. For example, let’s say your skin turns

red in two minutes while you are unprotected and out in the sun. This means an SPF of 30 should

protect you 30 times longer than two minutes. Therefore, 2 x 30 = 60 minutes, or one hour of protection.

In the same scenario, a person who is unprotected and turns red in 10 minutes while unprotected and

out in the sun, would obtain 300 minutes, or five hours of protection from the same 30 SPF sunscreen.

While you’re enjoying your most favorite summer beverage, don’t forget to eat your fruits and veggies!

Believe it or not, a diet high in fruits and veggies will also help with burn prevention, as it provides your

skin with lots of antioxidants to fight off those harmful rays.

If you get a sunburn, cut open an aloe vera leaf and remove the sticky gel inside for topical use. Start

cultivating that green thumb and keep an aloe vera plant on hand—you never know when it might come

in handy for sunburn relief.

— Karla Alberts, ND

Revolutions Naturopathic, revolutionsdocs.com

4

The main reason sun protection is so important is for skin cancer prevention, but also

to prevent sunburns and delay/reduce signs of skin aging.

Some tips to protect your skin from the sun’s damaging ultraviolet (UV) rays and reduce

your risk of skin cancer and sunburn:

• Seek shade when the sun’s rays are strongest between 10 a.m. and 2 p.m.

• Wear protective clothing as much as possible such as lightweight long-sleeved shirts, pants, widebrimmed

hats, and sunglasses. This is especially important in babies and children.

• Use a broad spectrum (provides protection from both UVA and UVB), water resistant sunscreen

with a sun protection factor (SPF) of at least 30. SPF number indicates how well the sunscreen

protects you from the sun, and less than SPF 30 does not provide adequate protection. Water

resistance does not mean waterproof or sweatproof. Most adults need about an ounce of

sunscreen to cover their entire body (about the size of a shot glass). Spray sunscreens should still

be rubbed in and spread out evenly.

• Sunscreen needs to be used whenever you are going to be outdoors, even on rainy/cloudy days.

• When outside, all sunscreens need to be re-applied every two hours (no matter the number of SPF)

or immediately after sweating or swimming.

• Use extra caution near sand or water as these surfaces reflect the damaging sun rays and increase

the chance of sunburn.

• “Who’s got your back?” Try and enlist a buddy to help you apply sunscreen on hard-to-reach areas

so you do not miss any parts of your skin.

If you get a sunburn, begin treating it as soon as you notice it. First, get out of the sun.

Once indoors:

• Take frequent cool baths or showers to help relieve the pain.

• Then, apply a moisturizer (in an ointment that contains aloe vera or soy to help soothe the skin.

Use plain petroleum jelly if you have sensitive skin).

• If you are very uncomfortable from the sunburn, you can apply an over-the-counter

hydrocortisone ointment. Avoid using products with “-caine” (such as lidocaine), as these may

irritate the skin or cause an allergic reaction.

• May take aspirin or ibuprofen to help reduce any swelling, redness, and discomfort.

• Drink extra water to help prevent dehydration.

If your skin blisters, it means you have second-degree burns. Allow the blisters to heal and do not

pop them, as intact blisters help prevent infection on your skin and also help your skin heal. Take

extra care to protect sunburned skin while it heals by wearing sun protective clothing or clothing

with tightly woven fabrics.

Remember, sunburns are not temporary and can cause long-lasting damage to the skin and

increase your risk for getting skin cancer.

— Anna Juern, MD

Dignity Health Mercy Medical Group, dignityhealth.org

Background image ©Philip Steury - stock.adobe.com. Aloe photo ©Subbotina Anna - stock.adobe.com.

24 stylemg.com | JUNE 2020


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| health & wellness |

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26 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags


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| health & wellness |

TAKE A HIKE

Avoiding

Heat Illnesses

Heat illnesses can be caused by

exposure to hot temperatures or

exerting yourself in heat.

Symptoms to look out for:

• Headache, dizziness, lethargy

• Muscle cramps, which are an

early sign of severe dehydration

• Rapid heart rate

• Nausea/vomiting

• Loss of consciousness

Horsetail Falls Trail

by RYAN MARTINEZ

LOCATED IN: Twin Bridges, CA

DISTANCE: 3.1 miles

DIFFICULTY LEVEL: Moderate, heavily

trafficked.

KNOW BEFORE YOU GO: $5 parking

at Twin Bridges Trailhead. Wilderness

permit required.

FUEL UP: Blondie’s Coffee House

(blondiescoffeehouse.com, 4077

Carson Road, Camino). Right at

the heart of Apple Hill, this quaint

coffee shop is a great spot for a

quick cup of coffee or a seasonal,

locally sourced dish.

WHY WE LOVE IT: This short hike

quickly gets you to some spectacular

Special thanks to reader Emily Marcum (@emilymarcum_) for

sharing her Horsetail Falls Trail photos with us

views of Desolation Wilderness

and the waterfall, which has

ample flow in late spring/early

summer.

TRAIL NOTES: It is easy to lose

the trail at the upper section,

so use GPS. The last half mile

can be difficult and requires

scrambling on rocks. Once past

the rocks, a sign marks the trail

to the left. If in doubt, follow

the water and be mindful of

slippery rocks.

FOR MORE INFORMATION, VISIT

ALLTRAILS.COM/TRAIL/US/CALIFORNIA/

HORSETAIL-FALLS

EDITOR’S NOTE: AS WE WENT TO PRESS,

THIS TRAIL WAS CLOSED DUE TO COVID-19.

CHECK WEBSITE BEFORE HEADING OUT.

Prevention:

• Drink plenty of water.

• Drink electrolytes—be sure to

bring an Emergen-C or Nuun in

your pack.

• Protect yourself from the sun—

wear a hat, light colors, and

loose clothing. (And of course,

wear sunscreen.)

Treatment:

• Get victim to a shaded area.

• Apply water to bare skin and fan,

simulating sweat.

• Apply ice, if available, to armpits

and groin.

• Elevate feet. Cool the person

down by any means.

• If there are any altered levels

of consciousness, evacuate

ASAP and seek medical help

immediately.

Do you have a favorite

trail in the region you’d like to

see featured? Tell us all about

it at info@stylemg.com.

Heat illness photo by vladischern © adobestock.com.

28 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags


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| home & garden |

BEFORE & AFTER

Kitchen Remodel

by KOURTNEY JASON

Folsom residents Heather and Matt Kocina met with Kent Eberle,

MCR, CKBR, UDCP, CAPS, president of Eberle Remodeling

(eberleremodeling.com) in March 2019 to discuss renovations on

their two-story home. “Kent wanted to get an idea of what we were

looking for, and we wanted to get any suggestions he had for us,” Heather

says. With an estimated (and accurate) timeline of about four to five months,

the entire first floor renovation included gutting the couple’s closed-off, dark

kitchen and transforming it into an open-concept space with a large island for

entertaining and top-of-the-line appliances—including three ovens! Here, the

Kocinas and Eberle share how this kitchen went from drab to fab.

MAKING PLANS

Following the initial consultation, Eberle

presented a general timeline for the design

and product selection, a detailed proposal

for construction and an overview of the

construction phases. Once the agreement

was signed, the Kocinas received a detailed

schedule. Heather’s cousin helped Matt with

the demolition during the first week of July

2019. Eberle Remodeling started construction

the following week, and the whole remodel

was completed just before Thanksgiving,

allowing the Kocinas to host a family

celebration with nearly 60 guests.

BUDGET AND TIMING

Since the kitchen renovations were part

of a larger remodel, the budget was not

itemized for each project. Eberle says typical

kitchen remodels can range from $75,000-

$150,000, with costs varying based on the

design details, scope of work, and quality of

Photo courtesy of Eberle Remodeling.

30 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags


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| home & garden |

BEFORE & AFTER

7 Things to Know

Before You Gut

Your Kitchen

Thinking of a kitchen remodel?

Here’s what you need to know

before you get started.

products utilized. For timing, Eberle says kitchen

remodels gutted to the studs, like this one, would

take between six to 10 weeks, depending on the

size and complexity of the project.

KITCHEN ESSENTIALS

The Kocinas wanted as much of an open concept

as possible with the largest island that could fit in

the space. They felt it was worth investing in topof-the-line

appliances, all of which are by Wolf.

Eberle was tasked with creating a larger island

to increase functionality and to build a space

that felt more welcoming. The team removed

the existing peninsula and small island, both of

which limited accessibility to the kitchen. They

re-configured the kitchen with a new layout,

narrowed the depth of the existing pantry, and

added a double oven underneath the existing

stair landing.

GETTING STARTED

The Kocinas had weekly and monthly

construction plans from Eberle, which helped

with their budgeting as well as provided an

overview of the construction phases. Taking the

couple’s wish list into account, Eberle planned

the layout and function of the remodel. The

couple hired Lindsay Tate of Lindsay Tate

Designs (@lindsaytatedesigns) to pick out all

the finishes. “We hired Lindsay about a month

into the process, and had to change some of

the original choices my husband and I selected,

because we had no clue what we were doing,”

Heather says. “We watched HGTV and browsed

several magazines and websites to find the style

that we both liked, but

to put everything all

together to make it look

like a dream model home

is another thing!”

LIVING WITHOUT A KITCHEN

During the construction, the Kocinas moved

to the second floor of their house, which

allowed the contractors to have the space and

time to work. “We could not use our kitchen

for four months. We made it work, because we

knew there was a bright light at the end of the

remodeling tunnel,” Heather says. “Make sure

you have a great support system to help you out.

Since we did not have a kitchen or laundry room

during this time, my mom cooked us dinner

every night and helped out with our laundry.”

THE BIG REVEAL

Overjoyed by the results of the complete kitchen

renovation, Heather cried happy tears upon

seeing their dream kitchen. She loves the big

island with a Mont Blanc quartzite countertop,

which seats eight to 10 people comfortably. Kings

Custom Cabinetry (kingscustomcabinetry.com)

designed the custom cabinets, which feature

shaker style doors, hidden light rails, dovetailed

drawers, rollout drawers, and soft close drawers

and doors. “I feel like a professional chef with

all the high-end appliances and gadgets around

me,” she says. For Eberle, the balance between

the aesthetic of the kitchen as well as the

functionality of the space made this kitchen

renovation stand out.

1 // Do your research. Interview

multiple remodeling companies

before you hire one. Ask

your neighbors

and friends for

recommendations

and read the

company’s

reviews.

2 // Plan ahead.

The Kocinas

suggest

recognizing

how your daily

lives will be

interrupted by the

ongoing construction.

Make plans for how you’ll

temporarily adjust your way

of life without a functioning

kitchen.

3 // Hire a designer. Making

decisions for knobs, paint

colors, furniture, appliances,

and more can quickly become

overwhelming. The Kocinas say

it’s worth adding professional

design help to your overall

budget.

4 // Don’t skimp on key pieces.

Get the bells and whistles. If

you plan to be in your home for

decades, you will be investing in

quality that will last a lifetime.

5 // Be realistic about costs. Eberle

says if it’s too cheap, there’s a

reason why and you’ll likely

learn very quickly what the

reason is.

6 // Don’t work with someone

who’s vague. The costs will

increase if the details aren’t done

in advance, Eberle warns. The

more people involved in the

process, the more convoluted

the process is likely to be.

7 // Trust your gut. If you don’t trust

the person you’re working with,

or they don’t respond in a timely

fashion, move on quickly or it

can easily go downhill from

there.

Photos courtesy of Eberle Remodeling.

32 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags


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| home & garden |

Healing Home Décor

by KERRIE L. KELLY, FASID

Long meditative walks in the morning, an afternoon yoga session

after work, essential oils, and aromatherapy before bed—even if

these practices aren't a part of your daily routine, you are surely

familiar with the concepts. Practicing self-care and incorporating

wellness into our lives is now the hot topic of 2020. So it's not surprising that

mood-elevating décor is a big part of our current design conversation. When

we want to reduce stressful thoughts and anxiety, we feather in items that

promote serenity and positive energy to our personal spaces—and most of

the time, those items come from nature. See which home décor treasures we

have rounded up to create a well-balanced home.

PLANTS

Plants naturally help us feel relaxed;

however, there are a few that can give

us a better night's rest as well. Aloe vera

plants are said to purify the air around

us, while lavender and gardenia boast

sleep-inducing fragrances. This year,

eucalyptus and olive branches, fig trees,

and orchids will continue to be the key

to visual interest, rest, and relaxation in

our homes.

LIVE-EDGE TABLES + ACCESSORIES

Much like plants, different woods have

benefits for our well-being. Wood is

one of the most naturally renewable

Photos courtesy of Kerrie L. Kelly, FASID.

34 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags


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| home & garden |

Lucite and acrylic pieces, making our

living spaces feel more organic.

energy sources

and also absorbs

carbon dioxide.

When you bring

live-edge pieces into

your home, you’re

guaranteed to enjoy

some of the rewards

that come with

the material. Invite

natural beauty and

energy into your

space by trading the

traditional casegoods

and accessories for a

live-edge table, console,

nightstand, or even a

charcuterie or cutting

board.

CRYSTALS

If you haven't seen agate

or amethyst accessories

in your Pinterest feed yet,

expect them to pop-up

soon. Different cultures

have displayed crystals in

their homes for centuries,

believing them to carry therapeutic

energies. Whether or not it has been

proven that crystals actually bring luck

or clarity to a home's energy and its

inhabitants, they do add a unique and

interesting aesthetic to your décor. With a

rich, raw color and earthy texture, crystals

are a welcome departure from mirrored

LIGHT

Adding calming colors from nature, such

as blue and green, and natural light can

be restorative while reducing stress and

stimulating creativity. Since we spend

so much time indoors, it is best to layer

lighting in your home. Start with amplifying

any natural light source you can—if it is

coming from a window or skylight, the

view and ventilation can contribute to your

well-being, too. Next add dimmable ambient

light above and accent and task lighting

below, which can add to the style of your

home décor.

DRIFTWOOD + VINES

Though driftwood accents have longdecorated

beach homes and endless

grapevines are found in Napa

Valley bungalow décor, they

are becoming statement

pieces in homes far from

their origin. Driftwood and

vines offer organic color and

texture while also evoking

the calming nature of the

ocean and wine country.

When you make a simple

driftwood bowl or branch

the center of your coffee

table or mantle, you infuse

your living room with

California casual character.

EARTHY ARTWORK

Being present is a goal for many of us this

year. The design scene is seeing many

artwork pieces packed with earthy and

otherworldly symbolism. Moon phases

remind us that life is cyclical, feathers keep

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Article photos courtesy of Kerrie L. Kelly, FASID.

Product photos courtesy of their respective organizations.

36 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags


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| home & garden |

Urge to

Finding

New Life

for Old

Things

by KOURTNEY JASON

Purge

After sheltering in

place for weeks,

your home has

never been more organized.

You’ve Marie Kondo’d every

room, closet, cabinet, and

drawer. But now you’re

wondering what to do with

the pile of clothes, furniture,

jewelry, appliances, etc.

that you’ve amassed. The

answer? Donate or consign

locally. Rather than leave

these items in the trash,

turn to the many local

businesses and nonprofits

that rely on your donations

and contributions to

operate. Read on to get the

411 on what to donate, what

to consign, where to go, and

how to find out when these

businesses will be accepting

donations once again.

DONATIONS

ReCreate

Roseville, recreate.org

ReCreate is a nonprofit collecting safe, clean,

and unwanted arts and craft items from

local businesses. At the ReUse Store, knitters,

crafters, teachers, costume-makers, scrapbookers,

and holiday-decoration enthusiasts

can find items and goods for their creative

projects—all at “pay-what-you-can” prices.

HOW TO DONATE: ReCreate Director

Donna Sangwin says you can email info@

recreate.org to let them know you have

items you’d like to donate. “We are hoping to

accept curbside donations soon with proper

social distancing as mandated.”

WHAT TO DONATE: Sangwin says they

really appreciate when like items are

bundled together. “Boxes of random items

all tossed in are very difficult to sort,” she

says. ReCreate accepts fabric, scrapbooking

supplies, rubber stamps, sewing

notions, yarn, knitting needles, ribbon,

architecture/designers samples, jewelrymaking

supplies, office supplies, art paints,

brushes, multimedia notions, postcards,

stationery, etc.

WHAT NOT TO DONATE: Toxic items,

scraps of material too small to use, dirty

items, and used fabric, clothing, or furniture.

Snowline Hospice

Various locations, snowlinehospice.org

This nonprofit serves the local community

by enhancing the lives of those with chronic

illnesses and patients nearing end-of-life.

Snowline Hospice operates four thrift stores

(three in El Dorado County and one in

Sacramento County) as well as a Reuse &

Processing (RAP) Center in Placerville. All

proceeds from the stores help fund the

clinical mission of Snowline.

HOW TO DONATE: Visit Snowline Thrift on

Facebook (facebook.com/snowlinethrift) for

the latest information for donations. Daron

Hairabedian, director of organizational

development at Snowline, says each location

has a donation drop-off or “alley” staffed

with trained donation receivers. They will

retrieve the donation from your vehicle.

“Over time, we have learned about what sells

and what doesn’t,” he says. “The donation

receivers have to determine what we can

and cannot take.”

Photo ©New Africa - stock.adobe.com.

38 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags


WHAT TO DONATE: Snowline Thrift

stores accept clothing, linens, housewares,

kitchenware, small kitchen appliances,

jewelry, pictures/art, garden items, pet items,

furniture, and media (including DVDs,

records, and CDs). Each location also accepts

a limited number of books per day.

WHAT NOT TO DONATE: Magazines,

VHS, LP-operated items, large household

appliances, anything with excessive wear

and tear, or furniture and other items that

are broken or unsafe.

Shop WEAVE

Sacramento, weaveinc.org/shop-weave

WEAVE (Women Escaping a Violent

Environment) has three stores throughout

Sacramento where you can shop to support

the nonprofit. All proceeds at all locations

help fund WEAVE programs and services

that empower survivors of domestic

violence and sexual assault to regain their

independence.

HOW TO DONATE: Visit their website for

updates regarding donations and pickups.

WEAVEWorks on Arden is the main hub for

all donations, including pickups and dropoffs.

WEAVEWorks and TRUE, a WEAVE

boutique, request items to be off hangers

and placed in a disposable bag or box. TRUE

accepts up to three bags. When pickups

resume, call 916-643-4606 to schedule your

donation. “We are expecting more than our

normal amount of donations, and for that

we are grateful,” WEAVE CEO Beth Hassett

says. “We do ask that our donors are patient

with us at this time, as we may need to

temporarily reduce our store hours and/or

donation times as we get back up to speed.”

WHAT TO DONATE: WEAVE accepts gently

used clothing for men, women and kids in

addition to, shoes and accessories (jewelry,

scarves, purses, and belts). Small home

items, such as lamps, decorative items,

sheets, towels, pictures, and toys are also

accepted. WEAVE also accepts furniture,

but they ask donors to submit a picture to

donate@weaveinc.org.

WHAT NOT TO DONATE: Mattresses,

electric blankets, any children’s items that

are weight bearing, such as a pack and play,

stroller, high chair, and car seat. WEAVE

does not take electronics and computers.

They also will not accept clothing with

stains, holes, or items that are falling apart.

CONSIGNMENT

Consignment is a process where customers

bring their items to consignment stores

to sell. Once those items are sold, they’ll

receive a commission. Consigning clothing,

accessories, jewelry, or furniture is an option

to help you purge items that are no longer of

use and then make money doing it.

ReLoveIt Consignments

Folsom, reloveit.us

HOW IT WORKS: Customers can bring in

items anytime the store is open. Employees

will review the items and decide if they

can consign it. “Consignors receive 40% of

the final selling price of items consigned,”

ReLoveIt Owner Rachel Arendt explains. “If

a consignor decides to use store credit, an

additional 10% of the consignor’s balance

will be added to the consignor’s credit.”

Payments for items sold can either be

mailed or picked up at the store. Items are

kept on consignment for 90 days. At the end

of this period, all items that have not sold

are donated to WEAVE and tax donation

receipts are available upon request.

WHAT TO CONSIGN: Clothing must be

of current style and in excellent condition.

ReLoveIt accepts items seasonally, with the

following schedule: January: light winter

items (no tall boots or heavy coats); February:

transition to spring items (no shorts or

swimsuits); March-July: spring and summer

items; August: transition to fall items (no tall

boots or heavy coats); September-December:

fall and winter items.

WHAT NOT TO CONSIGN: ReLoveIt will

not accept clothing with stains, holes,

missing buttons, broken zippers, or odor.

They do not accept items from Walmart,

Target, Old Navy, or Kmart and are selective

on items from stores such as Forever 21,

Charlotte Russe, and H&M.

Home Consignment Center

Locations in Roseville and Folsom,

thehomeconsignmentcenter.com

HOW IT WORKS: Home Consignment

Center has large showrooms featuring

consigned furniture, artwork, décor,

and jewelry. Home Consignment Center

Store Manager Leisa Rigby says new

items arrive daily from model homes,

manufacturers, factory closeouts, and

the areaʼs finest homes. To consign with

HCC, no appointments are required.

Bring your items to either location, or

email/text a photo to Home Consignment

Center (contact information is listed

at thehomeconsignmentcenter.com).

SAVE OR SELL?

ReLoveIt Owner Rachel Arendt shares

four questions to ask yourself as you

clean out your closet.

1 How long has it been since

you wore it? “Clothes have no

value to you if they sit in the closet

untouched for long periods of time,”

she says.

2 How does the item make you

feel? “If you don’t feel great wearing

an item, it’s time to let it go,” she says.

3 Does the item fit well?

“Holding onto a handful of items that

don’t fit but you absolutely love is not a

big deal. However, if you have many

items that don’t fit, it’s probably time to

get them out of the closet and make

space for things that do fit,” she says.

4 Would you wear the item today?

“My personal rule: If I notice an item in

my closet that I haven’t worn for a

while and is appropriate for the day, I

tell myself that if I don’t wear it today, I

can’t keep it, because I will most likely

never choose to wear it,” she says.

DECLUTTERING

DOCUMENTS

As you clean out your office, desk, and

filing cabinets, be sure to hold onto

important documents, including the last

seven years of tax records, RedDog

Shredz Owner Kim Rorh says. You can

get rid of past bank statements and old

checks, and the safest way to destroy

important, personal documents is to

shred them. RedDog Shredz accepts all

paper to shred. If you aren’t sure how

to discard any paper documents, Rorh

share five words of advice: “When in

doubt, shred it.”

Follow HCC on Facebook (facebook.com/

hccroseville or facebook.com/hccfolsom)

to stay up-to-date with requests for certain

items that they need to replenish.

WHAT TO CONSIGN: HCC sells furniture,

artwork, home décor, and jewelry. The

jewelry department sells high-quality

contemporary and vintage jewelry of all

kinds, including platinum, gold, diamonds,

precious stones, watches, and more.

Whatever you wish to consign should be in

a salable condition.

WHAT NOT TO CONSIGN: Rigby says

there are some items HCC can’t consign,

such as used mattresses, bedding, and

pillows. HCC doesn’t accept stained, torn, or

damaged items. Furniture items with pet

odors and scratch marks will be refused.

They may also decline items based on

inventory levels.

JUNE 2020 | stylemg.com 39


“We have been with The Gift

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My daughter is only three, but

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Gift of Kids.”

—Debbie

The Gift of Kids Daycare and Preschool

Jennifer Tommasini

5130 Golden Foothill Pkwy. | El Dorado Hills | 916-521-1835 | TheGiftOfKids.net


Voted #1 Best Preschool

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Introducing

Q&A

WITH LOCAL COMPANIES

Blind Spot

Blinds &

Shutters

6624 LONETREE BOULEVARD

SUITE 500, ROCKLIN

916-773-7768

SHUTTERSPOT.COM

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SERVICES OR PRODUCTS YOU OFFER:

Blind Spot has been servicing the

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FUN FACT ABOUT YOUR COMPANY: I go on

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glass blower when I was 10 years old.

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Carmichael Roll and seared tuna appetizer.

I even took a class from Mikuni years ago,

and now I can make my own rolls with

fish we get delivered from Honolulu Fish

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42 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags


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Q&A

WITH LOCAL COMPANIES

Barker’s

Pet Care

916-738-1105, BARKERSPETCARE.COM

Kathy’s fur baby Tuppence (and Keoni’s girlfriend)

TELL US ABOUT YOUR BUSINESS.

I started Barker’s Pet Care after working for

several years as operations manager at a dog

resort in Folsom. Our mission and goal has always

stayed the same: take care of our customers’

pets like they’re our own. We routinely walk, play

and care for our clients’ animals to make sure

that they’re not just getting love, but also some

well-deserved exercise. We offer compassionate

and loving care to senior pets that may not be

welcome at boarding kennels, instead caring for

them, in the comfort and safety of their own home.

WHY IS YOUR STAFF THE BEST IN THE BUSINESS?

I work with a knowledgeable and compassionate

high-energy team who I trust to project the

highest level of confidence and efficiency that my

customers deserve. Two of our team members

are vet techs, which is an added bonus for our

customers.

WHAT LIFE ACCOMPLISHMENTS ARE

YOU MOST PROUD OF? I have been

married for almost 37 years to a

wonderful husband—to whom

I proposed and married after

Kathy Barker with fur client Keoni

10 days of first meeting him. Working together,

our entrepreneurial spirit has provided us with

numerous successes in the past, and fueled our

passion for our pet care business.

WHERE DO YOU GO WHEN

THE GOING GETS TOUGH?

I spend time with my

dogs, of course! Upsi, a

19-year-old wirehaired

dachshund; Petite,

a two-pound

chihuahua; and

Tuppence, a threeyear-old

rescue.

WHAT’S YOUR

BIGGEST JOB PERK?

Without a doubt, being

able to spend the majority

of my days and nights with all

types of lovely animals.

WHAT’S YOUR FAVORITE LOCAL EVENT? Bark ’n’

Splash Bash in Folsom!

WHAT’S YOUR FAVORITE LOCAL BUSINESS OTHER

THAN YOUR OWN? The Salvage Shed in Folsom.

The owner is very nice and I’ve always enjoy

wandering around and seeing all of her treasures

and maybe (always) finding a treasure for myself!

AND FINALLY, CUSTOMER SERVICE IS…? Easy if

you are authentic.

44 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags

DO YOU KNOW THAT OUR EDITORIAL IS NOT PAID FOR, NOR CAN IT BE PURCHASED?

In fact, our Introducing and Eat & Drink section reviews are not paid advertisements. If you’d like your business

profiled, please email Megan Wiskus at megan@stylemg.com. Once we determine when your business will be

featured, we will contact you to schedule a time to come out and take a photograph. Thank you!


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Woodstove Replacement

Incentive

To help clear the air, the El Dorado County Air Quality Management District (AQMD)

offers you the Chimney Smoke Reduction Incentive Program (RIP)

If you remove an old non-EPA certified woodstove, RIP can pay:

$500 for replacement, or

$599 for complete removal!

$2500 in low income areas / low income residents

Better still, AQMD will pay for your Building Permit if required.

Pre-approval is required. You must act quickly!

Funding is limited to a first-come, first-served basis.

Pre-approval is required prior to old woodstove

removal. For eligibility details:

Call 530-621-7501

Or visit the AQMD website: www.EDCCleanAir.org

Thank you for working with us to improve air quality!


| eat & drink |

Dining Out

Q1227

Restaurant

BY LORN RANDALL // PHOTOS BY TAYLOR GILLESPIE

Southern Fried Chicken

Every time an accomplished chef decides to open an establishment

of their own in our community, I am thankful. This is no easy

market to compete in, given the abundance of large corporate

restaurants, limited space, and rising rents. So when Chef Q decided to bring

his considerable pedigree and unique genre of California comfort food to

Roseville under the moniker Q1227 (December 27 is his birthday), I was eager to

sample his wares.

I was greeted by the hostess, which on this evening happened to be Chef Q’s

lovely wife, Tamara. I was seated strategically near the “pass” from which I could

JUNE 2020 | stylemg.com 47


| eat & drink | Dining Out

Bourbon St. Bread Pudding

Lobster Bites

watch the chef and his staff prepare and finish

plating dishes. Seeing the skillfully composed

plates leave the pass made ordering more difficult,

as I wanted to try everything—I’d love to see a

tasting menu option added!

I started with the Lobster Bites; deep-fried

portions (large chunks really) of the tender

homard, battered and bathed in the oil-spa

until crispy and golden, then served with a spicy

remoulade.

There are a couple of foods that will spark

heated debates in the lower-right geographic

section of the country: Southern fried chicken

and gumbo. Never one to steer away from a

culinary controversy, I dove right into both. Chef

Q pounds his chicken breasts out flat, gives them

a dip in his seasoned buttermilk batter, and

sends them off to the spa. The result is Southernfried

chicken you eat with a fork served vertically

and perched above mashed potatoes and gravy.

Gumbo is a little like BBQ in that it differs from

region to region and sometimes family to family.

Q1227 makes a dark roux, and a thick stew-like

broth, much like you would find in New Orleans.

1227 Gumbo

Brimming with chicken, shrimp, and the

“holy trinity” of bell peppers, onions, and

celery, it’s what I’m looking for when I order

gumbo.

I could not resist temptation by ordering

the Bourbon St. Bread Pudding for dessert,

especially when I found out it was Chef Q’s mother’s

recipe. Decadently dense slices of bread and custard

topped with a bourbon cream sauce, berries, and

whipped cream. Sometimes it’s better not to resist

temptation in whatever form it comes.

The restaurant is stylish but not pretentious,

and the wine bar looked like a place I could see

myself savoring a glass, or on the patio trying the

smoked chicken lollipops with a cold beer. Stop in

and sample some Southern charm right here in

Roseville.

EDITOR’S NOTE:

THIS REVIEW WAS DONE IN TWO VISITS: ONE PRIOR

TO THE SHELTER-IN-PLACE MANDATE AND

ONE DURING THE MANDATE

"BRIMMING

WITH CHICKEN,

SHRIMP, AND

THE

'HOLY TRINITY'

OF BELL

PEPPERS,

ONIONS, AND

CELERY, IT’S

WHAT I’M

LOOKING FOR

WHEN I ORDER

GUMBO."

REGULAR HOURS: 11 a.m.-9 p.m.

(Tuesday-Thursday); 11 a.m.-10

p.m. (Friday-Saturday)—check

website for any COVID-19-related

changes to hours

TRY THIS: House-made Desserts,

Lobster Bites, Mac-n-Cheese,

House Meatloaf

DRINKS: Beer & Wine

TAB: $$

HEADS-UP: Wine bar, patio, private

parties

1465 EUREKA ROAD

ROSEVILLE

916-899-5146

Q1227RESTAURANT.COM

48 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags


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| eat & drink |

Dining Out

Heyday

Café

Lobster Bisque and

Black Forest Ham and

Gruyère Sandwich with

Roasted Butternut

Squash Side Salad

BBQ Free-Range Chicken Pizza

BY TERRY CARROLL

So, you think writing about

restaurants and food

sounds like fun, right?

You think sitting down

to another meal full of

items like Lobster Bisque,

BBQ Free-Range Chicken Pizza, Skuna Bay

Salmon Salad, Black Forest Ham and Gruyere

Sandwich, and Molasses Gingerbread Cake

with Meyer Lemon Sauce is easy? Well, let

me tell you something, it is WORK! You see,

once you back away from the table and

contemplate the items you have just tried,

you have to put those thoughts into words

that will enlighten the reader and make them

want to share in the experience.

Being a baseball junkie, I was looking at

this exercise as “at bats,” and would score

my choices as hits or outs; you know, have a

Skuna Bay Salmon Salad

little fun with it. So

here we go!

First at bat:

Lobster Bisque.

Lots going on here:

the base was creamy and

flavorful, plentiful chunks of tasty, tender

lobster, and just the right garnish. HIT.

Second at bat: Skuna Bay Salmon Salad.

Salmon is an easy fish to overcook, and when

I first laid eyes on this salad, I worried this

might be the case. I have found that when the

exterior of the salmon looks this good and

well-seasoned, I’m going to find the inside

a little dry and overdone. Not this salmon

though. It was cooked perfectly and seasoned

as though they read my mind—served on top

of a very fresh salad, with a beautiful avocado

rose, sprinkled with feta and finished with a

honey-lime-basil vinaigrette. HIT.

Third at bat: Black Forest Ham and

Gruyère Sandwich. Look, I love ham and

cheese, and Heyday’s version hit it out of the

park (sorry, I couldn’t resist, but it’s true!). The

ham was perfect, the Gruyère added a little

sophistication, and the aioli, caramelized

onions, and brioche bun nailed it. I upgraded

the side to their Butternut Squash Salad—this

combination was most definitely a HIT.

Fourth at bat: BBQ Free-Range Chicken

Pizza. I'm from New Jersey and love pizza, but

pizzerias in Jersey don't put chicken, barbecue

sauce, pickled red onions, applewood smoked

bacon, cilantro, and pineapple on a pizza. In

my day, this would have been blasphemy. My

first bite with no pineapple was good...really

good. I knew the pineapple would turn me off,

but my wife said I had to try it, so I did. Here is

what I can tell you: if pressed by my friends at

the Jersey Shore, I will plead the fifth! I didn’t

want to like it, but I can’t dream of ordering

this pizza without it now. HIT

Extra innings: Molasses Gingerbread

Cake with Meyer Lemon Sauce. So, after

going four for four, was this café about to

swing and miss? Was this tasty looking

dessert just a pretty face or was this

going to be a perfect night at the plate

(get it, plate!)? Well, the iced cake was

delicious with a delicate and tasty spice,

and the lemon sauce was the perfect

complement. HIT.

What a treat to find a café with an

interesting and creative menu prepared by a

team that has perfected their offerings to be

a series of hits. For this baseball and food fan,

Heyday Café is a home run!

EDITOR’S NOTE:

THIS REVIEW WAS COMPLETED USING CURBSIDE TAKEOUT

DURING THE SHELTER-IN-PLACE MANDATE

HOURS: 11 a.m.-3 p.m. (Monday); 11 a.m.-9 p.m.

(Tuesday-Thursday); 11 a.m.-10 p.m. (Friday-

Saturday); 11 a.m.-8 p.m. (Sunday)—check website

for any COVID-19-related changes to hours

TRY THIS: Salads, Sandwiches, Pizzas, and Dinner

Specials

DRINKS: Beer & Wine

TAB: $$

HEADS-UP: Locally sourced ingredients with

seasonal changes

325 MAIN STREET

PLACERVILLE

530-626-9700

HEYDAYCAFE.COM

50 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags


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| eat & drink |

FOODIE FIND

Chicken Ramen

RAMEN TO

RAVE ABOUT

FUKUMI RAMEN

10271 Fairway Drive, Suite 120

Roseville, 916-474-5748

@ fukumiramen

JINME RAMEN & SUSHI BAR

1179 Grass Valley Highway

Auburn, 530-889-5670

jinme-ramen-sushi-bar.business.site

KINTARO RAMEN

39 Main Street, Sutter Creek

209-267-5100, @kintaroramen2020

KODAIKO RAMEN & BAR

718 K Street, Sacramento

916-426-8863, kodaikoramen.com

NOMA SUSHI & RAMEN

1240 Sunset Boulevard, Suite 200

Rocklin, 916-435-1600

nomasushinramen.com

RAIJIN RAMEN HOUSE

1901 S Street, Sacramento

916-498-9968

ramenhouseraijin.com

RYUJIN RAMEN HOUSE

1831 S Street, Sacramento

916-341-0488, ryujinramen.com

SHOKI RAMEN HOUSE

1201 R Street, Sacramento

916-441-0011

shokiramenhouse.com

Chicken and Rice Bowl

Ramen 101 // Think back to the ramen you ate while in college. Now erase that memory from your

brain, because what you’ll eat at Ramen101 in Rocklin is nowhere near what you’ve had in the past. It’s more

like gourmet ramen. If that’s a thing. My husband and I split a few dishes and all of them were outstanding. We

went with the Chicken Ramen featuring grilled chicken, boiled egg, bamboo shoots, kikurage mushrooms, green

onions, sprouts, and corn. Other ramen dishes include Tonkotsu Ramen, Miso Ramen, Shoyu Ramen, and Black

Garlic Ramen, which all have pork as their protein. Seafood and vegetabled-based ramens are also on the menu.

But it doesn’t end there! We had a Chicken and Rice Bowl that was delicious as well—and generously portioned.

If you’re a fan of Crab Rangoons, order them here! They’re perfect. They don’t skimp on filling and they had terrific

flavor. I’m assuming the rest of their menu is just as delicious. Their starters consist of pot stickers, tempura, lumpia,

edamame, chicken karaage (chicken nuggets) and squid. Service was quick and friendly, so if you’re heading to a movie

next door, it’s the perfect spot to grab a quick bite before heading in! 6694 Lonetree Boulevard, Suite 200, Rocklin,

916-872-1407—Julie Ryan

Crab Rangoons

Farm Fresh Juice Company courtesy of Farm Fresh Juice Company.

Photos by Taylor Gillespie.

52 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags


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| eat & drink |

FOODIE FIND

FARM FRESH

JUICE COMPANY

MORE HEALTHY

CAFÉS WE

ADORE

BASECAMP NUTRITION

1216 Broadway, Placerville

916-281-9840, @basecampnutrition

FARM FRESH JUICE

COMPANY

2351 Sunset Boulevard, Suite 160

Rocklin, 916-259-1443

farmfreshjuicecompany.com

THE HEALTHY HABIT

799 Lincoln Way, Auburn

530-823-6422, thehealthyhabit.org

NÉKTER JUICE BAR

900 East Bidwell Street, Suite A400

Folsom, 916-771-0428

1410 E Roseville Parkway, Suite 110

Roseville, 916-771-0428

nekterjuicebar.com

Left to Right:

Brownie Batter Shake,

Fruity Pebbles Shake, and

Watermelon Jolly Rancher Refresher

Nourish // Nourish, a healthy café specializing in good-for-you meal replacement shakes and refreshers, opened late

last year and offers everything from green tea and collagen to electrolytes and immunity boosters. I’d never been to a “healthy

café” before and was curious as to what I would find. The café was warm and inviting as soon as I walked in the door with

a clean and peaceful atmosphere, as well as some cute photo op areas! As for the menu, there’s plenty to choose from and

something for everyone, including kids. I’m a fan of chocolate, so I went with the Brownie Batter Shake. Great texture, delicious

flavor, and so good that my 10-year-old stole it from me—even though she was enjoying her own shake. She chose the Cookies

N’ Cream Shake from the kids’ menu. So yummy! If you’re wondering where “healthy” comes into play, each shake has 24

grams of protein, 21 essential vitamins and minerals, fewer than 250 calories, and less than nine grams of sugar...in a shake! The

menu includes options for chocolate lovers, like Thin Mint and Snickers, or if you’re feelin’ fruity, go for the Blueberry Muffin

or Fruity Pebbles shakes. You can also go the Refresher route with Watermelon Jolly Rancher or Cool Cucumber. Whether

you’re heading home from the gym or just wearing yoga pants, well, because...Nourish has a shake for you. 401 Glenn Drive,

Folsom, 916-281-4296, @nourishfolsom —Julie Ryan

PEAK NUTRITION

3392 Coach Lane, Suite 102B

Cameron Park, ‪916-913-5455‬

@peaknutritioncameronpark

PRESSED JUICERY

350 Palladio Parkway, Suite 1931

Folsom, 916-413-6305

1182 Roseville Parkway, Suite 145

Roseville, 916-781-2030 ‬

pressedjuicery.com

VIBE HEALTH BAR

2770 East Bidwell Street, Suite 500

Folsom, 916-990-5367

vibehealthbar.com

VITALITY BOWLS

3988 Douglas Boulevard, Suite 130

Roseville, 916-771-4137

vitalitybowls.com

Nourish photo by Menka Belgal.

Farm Fresh Juice Company courtesy of Farm Fresh Juice Company.

54 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags


H BEST FOOD AND DRINK H

AS VOTED BY THE READERS OF STYLE MAGAZINE

AMERICAN

WINERY/BISTRO

Sophisticated eatery with a warm

vibe offering a full bar, wine country

inspired cuisine and ambiance.

Lounge on our beautiful outdoor

patios with hand crafted cocktails

or glass of wine. Menu offers a

delectable variety of appetizers,

salads, original main dishes and

tasty desserts. Happy Hour daily

and weekend Brunch.

Sienna Modern American

1480 Eureka Rd. | Roseville

3909 Park Dr. | El Dorado Hills

916-771-4700 (RSVL) | 916-941-9694 (EDH)

siennarestaurants.com

Wise Villa Winery is the only winery

in Placer County to feature a full

dining experience in our Tuscanstyle

bistro. We use only the highest

quality, locally sourced ingredients

that are hand crafted to perfectly

pair with our award-winning wines.

Wise Villa Winery

4200 Wise Rd.

Lincoln

916-543-0323

wisevillawinery.com

AMERICAN

AMERICAN

Land Ocean offers distinctive

menus that include hand-cut

steaks, wood-fired rotisserie, fresh

seafood, and delectable desserts.

Showcasing a cozy bar with

handcrafted cocktails, beer and

wine. Upscale, yet casual in a lively

atmosphere.

Land Ocean New American Grill

2720 E Bidwell St. | Folsom

1151 Galleria Blvd #241 | Roseville

916-983-7000 | 916-407-5640

landoceanrestaurants.com

Whether you’re a Steak connoisseur

or the ultimate health-conscious,

low car, gluten free vegetarian

aficionado Bennett’s has you

covered. We use fresh ingredients

and serve simply good food.

Enjoy Happy hour 3-7 p.m. Daily

& Brunch on weekends.

DINE IN OR TAKE OUT

Patio dining available!

BENNETT'S • kitchen • bar • market

1595 Eureka Rd.

Roseville

916-750-5150

bennettskitchen.com

COMING SOON!!!

JAPANESE/SUSHI

’20

Since 1987, the award-winning Mikuni

restaurants have blended traditional

Japanese cuisine and sushi with

American innovation. Casual dining in a

loud, energetic atmosphere. The menu

features fresh, healthy seafood with

a generous menu for two option, an

extensive happy hour, and full bar.

Mikuni Sushi

4 Area Locations

www.mikunisushi.com

stylemg.com

ITALIAN

Voting Starts July 1 st!

Through August 15 th

CAST YOUR VOTE AT

STYLERCA.COM

SPECIAL ADVERTISING SECTION

Best Italian Restaurant in El Dorado

County- voted #1 for eleven straight

years! Our old world family recipes

are sure to delight. We invite you to

enjoy an Italian family style feast or a

romantic night out at Papa Gianni’s...

your destination for an authentic

Italian meal. Buon Appetito!

Papa Gianni's Ristorante

3450 Palmer Dr., Suite 1

Cameron Park

530-672-2333

papagiannis.net

JUNE 2020 | stylemg.com 55


| eat & drink |

FOODIE FIND

¡VÁMANOS!

MEXICAN CUISINE

WE LOVE

ANGELS KITCHEN

49 Natoma Street, Suite I, Folsom

916-805-5997, angelskitchenfolsom.com

EL AZTECA TAQUERIA

4006 Foothills Boulevard, Suite 103,

Roseville, 916-772-6682

elazteca-taqueria.com

EL SOMBRERO TAQUERIA

4060 Douglas Boulevard, Granite Bay

916-772-7770, elsombrerogb.com

JALISCO GRILL

9290 Sierra College Boulevard, Suite 100

Roseville, 916-788-1737, jaliscogrill.com

LA FIESTA ALTEÑA TAQUERIA

1008 E. Bidwell Street, Suite 100, Folsom

916-984-3030, lafiestaaltena.com

LA PLACITA

9272 Greenback Lane, Orangevale

916-988-2940, laplacitaov.com

LA ROSA BLANCA

402 Natoma Street, Folsom

916-673-9085, larosablanca-folsom.com

LOLITA’S AUTHENTIC CUISINE

9580 Oak Avenue Parkway, Suite 12D,

Folsom, 916-987-7300

lolitas-authentic-cuisine.business.site

MEXQUITE

25095 Blue Ravine Road, Folsom

916-984-8607, mexquite.com

Grande Taco

Chicken Soft Taco

with Chips and Salsa

Tijuana Taqueria // Mexican food is my go-to for takeout, but it has to

be traditional and authentic. For some of the best, head to Tijuana Taqueria in Placerville for

delicious tacos, tortas, carnitas, enchiladas, and burritos—all accompanied by house-made chips

and salsa. I tried the Grande Taco, which certainly lived up to its name; it's large...large enough for two. Stuffed full

of spicy shredded chicken, along with fresh lettuce, tomatoes, onions, and spicy (you can order it less spicy) salsa,

it was bursting with flavor. The flour tortilla was lightly and perfectly fried and crispy. Don't miss trying their Chicken

Soft Tacos either. Soft, house-made corn tortillas perfectly encase big chunks of nicely cooked and flavorful white

meat chicken, beans, onions, and peppers—street tacos as they are meant to be! Don't let the hole-in-the-wall deter

you, either: Tijuana Taqueria is muy bueno and well worth the drive to Placerville. 1762 Broadway, Suite 66, Placerville,

530-622-9517—Debra Linn

MEZCALITO OAXACAN CUISINE

187 Blue Ravine Road, Suite 160, Folsom,

916-351-0900

5065 Pacific Street, Rocklin

916-701-4772, mezcalitocuisine.com

SUTTER STREET TAQUERIA

727 Sutter Street, Unit A, Folsom

916-293-8952, sutterstreettaqueria.com

TAQUERIA GARIBALDI

ROSEVILLE

10000 Fairway Drive, Suite 110, Roseville

916-783-2443, garibaldiroseville.com

TAQUERIA TEPA

3440 Palmer Drive, Cameron Park

530-672-1549

56 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags


H BEST FOOD AND DRINK H

AS VOTED BY THE READERS OF STYLE MAGAZINE

ITALIAN

CANDY STORE/CONFECTIONER

italian cuisine

A restaurant dedicated to bringing the

flavors of Tuscany to our dining room.

Named after the Italian hometown of

2 of our founding partners, we offer

traditional cuisine of the Tuscany region,

as well as other recipes popular all over

Italy – simple dishes made to order with

the freshest of ingredients, and always

created and served with pride.

Vaiano Trattoria

7160 Douglas Blvd.

Granite Bay

916-780-0888

vaianotrattoria.com

A Family of Candy Makers since 1963.

With three generations of candy makers,

Snooks continues the tradition

of producing the finest freshly made

confections in Historic Folsom.

Thank you Folsom for your support.

We look forward to getting back to a

more normal business soon!

Come Visit Us or Shop Online!

Snooks Chocolate Factory

731 Sutter Street

Historic Folsom

916-985-0620

snookscandies.com

FRENCH

ITALIAN

Combining the flavors of France

and the Mediterranean regions with

an emphasis on quality, seasonal,

and fresh locally grown ingredients.

The perfect location for private

dining, special events, wedding

celebrations, and corporate dinners/

presentations.

La Provence Restaurant

& Terrace

110 Diamond Creek Place

Roseville

916-789-2002

laprovenceroseville.com

At Visconti’s Ristorante, we’re honored

to cook for you as we cook for our own

family and we are proud to use only

the freshest ingredients and imported

meat, cheese, and wine. We welcome

you and look forward to serving you!

Visconti’s Ristorante

2700 E. Bidwell St., Ste. 700

Folsom

916-983-5181

viscontisristorante.com

PIZZA

DESSERTS

WE’RE OPEN for dine in, carryout,

and delivery 7 days a week from

11-8. Along with our full menu, we

also have essential groceries, beer,

wine, and specialty cocktails. We

appreciate your support.

Order now at wallyspizzabar.com

Wally's Pizza Bar

4079 Cameron Park Drive

Cameron Park

530-677-5205

wallyspizzabar.com

Icing on the Cupcake offers a wide

variety of cupcake flavors, including

gluten-free and vegan options that are

available every day at our three retail

locations. We also offer other sweet

treats, baked fresh daily including

brownies, pies, and cookie sandwiches

using the finest quality ingredients.

Icing on the Cupcake

3 locations to serve you

Rocklin. Folsom Palladio. Sacramento

916-303-4333

icingonthecupcake.com

AMERICAN

AMERICAN

At Relish Burger Bar, we offer excellent

quality and enjoyable food. The key

to our success is simple: providing

quality food that tastes great every

single time. We pride ourselves on

serving delicious dishes like: burgers,

salads and sandwiches. Consistently

voted best patio—come experience

our inviting patio with a full bar.

Relish Burger Bar

1000 White Rock Rd

El Dorado Hills

916-933-3111

relishburgerbar.com

The Independent presents an

outstanding American fusion menu

and a top-tier full bar. The scratch

kitchen uses only the freshest, finest

ingredients creating exceptional grill

and seafood entrées. The bar prides

itself on artisanal cocktails, freshsqueezed

juices, and house-made

mixers. Beautiful outdoor patio!

The Independent

Restaurant and Bar

629 Main Street, Placerville

530-344-7645

independentplacerville.com

SPECIAL ADVERTISING SECTION JUNE 2020 | stylemg.com 57


| eat & drink |

THE

Hot

I love wine. It’s no secret that I

look forward to my daily 5 o'clock

(OK, 5:30 if any of our employees

are reading this) “generous pour.”

But when I’m feeling indulgent

(perhaps like “Yay, it’s Tuesday—

let’s celebrate!“), my go-to bubbly

is Helwig Winery's Rosé

Sparkling Wine. I’m no

sommelier, so I cannot

spout fancy wine

terminology, but I

like what I like, and I

love this sparkling wine.

I love the bubbles, I love the taste.

Hey, it makes me happy, and isn’t

that what we all want?!

—Wendy Sipple

LIST

Reader Favorites: Beer & Wine

If you want a great wine that is made for quality not quantity, Leoni Farms is it! The Humbug Hill Red

Blend is the perfect red to stock up on—it pairs beautifully with BBQ, pasta, or an afternoon cheese

plate. And I love knowing that every bottle I buy from Leoni supports a small local business.

Winemaker Jon Campbell is always the first to support

charity fundraisers in his community. I am glad that I

can return the favor. —Kat Ebster

The Pinot Noir from Wise Villa Winery is one of the best Pinots

I’ve ever had the pleasure of drinking! Try it, and you'll truly

understand why this wine and others produced by Wise

Villa have won so many awards. It’s medium-bodied with a

smooth, fruit-forward beginning and a crisp finish. Hints of

smoky sandalwood and chai linger on the palate making

this a very well-balanced wine. What's more, it's the

first red Pinot ever

My favorite is the Petite

Sirah from Rancho

Victoria Vineyard—it

has a distinct flavor that

pairs perfectly with spicy

cuisine or BBQ. And it’s

just yummy. —Ramona

Arnold

produced in Placer

County.

—Debra Linn

The best local beer is Red Bus

Brewing Co.! The beer is fresh

and well-crafted, and they brew

a wide variety of styles—not just

a bunch of IPAs. I personally like a

good sour, and they always have

something for me. My favorite is

the Meyers Manx, a kettle sour

with pomegranate. The Samba

Juice Smoothie IPA is popular

among my friends and family

right now as well. They

also have a locally

named 95630, which is

a West Coast Pilsner—

it’s great!

—Dana Porter McCargo

Karmère Vineyards and Winery’s

The Temperance Tart’s Naughty Bawdy

Hold on, the grapes for the Silt Wine Company Pinot Noir are grown in Clarksburg, just 15

miles from Sacramento, not in Napa, Russian River, or Mendocino? While the capitol is buried

in political gamesmanship, there is no gamesmanship going on here...this is one fabulous

Pinot. It’s pretty much everything I look for when it comes to this varietal, hitting all

the right notes with cherry standing out and a perfect balance between light and

complex. —Terry Carroll

I am a home-based bread bakery owner

(Garcia Bread Co., garciabreadco.com)

and an avid wine drinker. I like to enjoy

my homemade artisan breads with

Cante Ao Vinho’s hand-crafted wine in

Rocklin. We love their wines so much

that my husband (and co-owner) and

I became members of their wine club

last year. Our favorite right now in these

warmer months is the Rare Rosé. It’s so

crisp and refreshing

but not too sweet

and can be enjoyed

with any type of food.

—Maria Garcia

Vindicator IPA from Loomis Basin Brewery Company is

my favorite. The best way to describe it is a

dry beer with a citrus and pine finish.

When you’re ready to graduate from

Blue Moon this is the beer for you. Once

you have an IPA you never go backward!—Jenny

Giallanza

Anything from Casino Mine Ranch! Mackenzie

Cecchi is the fabulous woman who

runs the place (she and her husband also run

the Sacramento restaurant Canon). In my opinion,

there isn’t a dud in their portfolio of wines, and I am

a picky gal. The Rosé, which is a blend of Mourvèdre

and Grenache, is crisp and delightful, and the Vermentino

is amazing with a refreshing hint of lemon.

Their Grenache Blanc has a minerality that I love, and

their reds are all fabulous—most notably for me,

their Simone blend of Grenache Noir and Mourvèdre

and the Marcel, which is Tempranillo with

Teroldego. Gosh, now I’m feeling

thirsty and need to place an order!—

Bella Kramer

Lava Cap Winery's Chardonnay!

I love the taste, plus the

price is reasonable and it’s one

of the few Chardonnays

produced locally.

—Barbara Dwyer

Photo by

Jeri Murphy Photography

jerimurphyphotography.com

Karmère Vineyards and Winery is my favorite local winery, and

I’ve been a wine club member for years. It’s family-owned,

the staff is always welcoming and most of all, the wines are

wonderful! I have many favorites, but I always come home

with a jug of The Temperance Tart’s Naughty Bawdy. (Yes, I said

“jug.”) It’s a red blend that pairs with just about anything,

including wine-tasting picnics, weekend getaways with the

girls, or just sitting at home waiting for the stay-at-home

restrictions to be lifted.

Equally delightful is the origin of its name. As the jug

label says, “Karmère’s land was previously owned for over

195 years by the original Shenandoah Valley settlers the

Jamesons, whose heritage was steeped in the temperance

movement. Mr. Jameson swore vines would never darken

his land.”

Thank goodness the Hoopes family did not share

his sobering attitude! You can read more at

jerimurphyphotography.com/blog/karmerwinerys-annual-cheers-to-change-party

—Jeri Murphy

EMAIL YOUR FAVORITES TO INFO@STYLEMG.COM

58 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags


| eat & drink |

Restaurant Guide

Featuring restaurants and eateries in Folsom, El Dorado Hills, Granite Bay, Roseville, Rocklin, and beyond.

= Outdoor Seating

= Full Bar

= Beer & Wine Only

= Happy Hour

M = Pick up a copy of Style here!

EL DORADO HILLS

36 Handles Public House

1010 White Rock Rd., Ste. 100, 916-941-3606. American.

Grab a cold beer from any of their 36 rotating taps

while digging in to delicious American gastropub

food. Attend one of their many events or join their

Mug Club and get a custom, oversized mug and

special deals. L/D $$

Bamiyan

1121 White Rock Rd., 916-941-8787. Afghan. Since

2003, Bamiyan has been serving delicious Afghan

cuisine, including ashak, mantoo, and bolani.

Vegan options. Closed Sunday. L/D $$

BLVD 41

4364 Town Center Blvd., Ste. 134, 916-235-2337. Pizza.

Craft your own experience with custom-made

pizzas, signature salads, and 41 craft beers and

wines on tap. Assigned wristbands allow the

suds—and good times—to flow freely inside or

out. L/D | $$

Folsom Palace

3941 Park Dr., Ste 10, 916-936-0808. Asian Fusion.

Food prepared the healthy way, using only natural

and fresh ingredients with low sodium, less oil and

no MSG. Daily Lunch Specials. L/D $$

Milestone Restaurant

4359 Town Center Blvd., Ste. 116, El Dorado Hills,

916-934-0790, American. Seasonal food, wine, beer,

and cocktails await at this contemporary, hip

space with an outdoor patio. They offer openface

sandwiches, cheese & deli plates, and other

delicious New American offerings. L/D/ $$

Relish Burger Bar

1000 White Rock Rd., 916-933-3111. American.

Stop by to enjoy delicious-tasting burgers,

salads, loaded nachos, beer-battered onion

rings, and more at one of El Dorado Hills’ finest

burger joints. Spacious patio and weekly events.

L/D $$

Selland’s Market Café

4370 Town Center Blvd., 916-932-5025. Café/

Bakery. Seasonal, healthy, and house-made

menu items including eclectic sandwiches and

hearty entrées and sides, leafy green salads,

pizzas, and delectable desserts. Sunday brunch.

L/D $$

Sienna

3909 Park Dr., 916-941-9694. American. This

award-winning restaurant’s specialties include

wood-fired pizzas, fresh fish, hand-cut steaks,

and a large selection of appetizers. Friday lunch

and Sunday brunch. D $$

Sky Sushi

3907 Park Dr., 916-941-6311. Japanese. Since

2005, Sky Sushi has been serving fresh and tasty

rolls at reasonable prices. Located in La Borgata,

it offers stylish environs and artistically

presented plates. L/D $$

Thai Paradise EDH

4361 Town Center Blvd., 916-939-0389. Thai.

Second location for Thai Paradise of Folsom

voted “Best Thai Restaurant” for the past 11

years. Serving authentic, delicious and healthy

Thai food. Menu includes the best dishes from

Folsom plus specials. L/D $$

Umi Sushi

1121 White Rock Rd., Ste. 105, 916-586-9444. Japanese.

The super fresh fish and pretty presentation will

please both your appetite and eyes. A non-sushi

menu (like delicious bento boxes and udon) is

offered as well. Closed Sunday. L/D $$

Windplay Deli

5003 Windplay Dr., Ste. 1, 916-933-9099. Deli. Located in

EDH business park, Windplay Deli is a great lunch

hour spot. Owner-operated, they strive to create

sandwiches to your preference by accommodating

all palates. Closed weekends. B/L $

FOLSOM

60 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags

Bacchus House Wine Bar & Bistro

1004 East Bidwell St., Ste. 100, 916-984-7500. New

American. One of Folsom’s most praiseworthy

eateries—thanks to extensive wine offerings and

seasonal, globally influenced dishes that utilize

fresh fare from local farms. Closed Monday. L/D

$$

Casa Ramos

400 Iron Point Dr., Folsom, 916-355-1600. Mexican.

Serves up traditional Mexican fare as well as

heart-healthy and vegetarian options. L/D $$

Chicago Fire

310 Palladio Pkwy., Ste. 701, 916-984-0140. Pizza.

Offering a variety of menu items inspired by the

Windy City, from meaty Italian beef sandwiches

and a “Chicago Dog” to the deepest and

cheesiest pizza in town. L/D $$

Ciro’s Pizza Café

241 Blue Ravine Rd., Folsom, 916-983-5757. Pizza.

Hand-tossed pizzas crafted using dough made

in-house every day and fresh, local veggies and

ingredients. Lunch buffet. L/D $$

Coffee Republic

6610 Folsom-Auburn Rd., Folsom, 916-987-8001.

Café/Bakery. Cozy brick-and-wood café offering

a variety of sandwiches, salads, and sweet teas,

in addition to extensive coffee beverages. Vegan

options. B/L/D $$

Corner Tavern & Grill

700 Glenn Dr., Ste. 170, Folsom, 916-467-7800.

American. Pizza. Sports Bar. Everyone knows your

name at this gastro tavern that serves elegant,

East Coast-inspired comfort food, including

burgers, salads, sandwiches, soups, pastas,

pizza, and more. Vegan options. Daily specials.

Weekend brunch. L/D $$

Costa Vida Fresh Mexican Grill

2791 East Bidwell St., Ste. 100B, 916-597-1008. Mexican.

Costa Vida is awash with the flavors of coastal

Mexico. Inspired by nautical vibes and healthy

living, choose from burritos, tacos, nachos,

salads, and quesadillas, to name a few—and

customize your creation from there. L/D $

Curry Bowl

1870 Prairie City Rd. Ste. 500, Folsom, 916-467-7675. Indian.

Serving North and South Indian Cuisine along with

a daily lunch buffet comprising multiple mains,

sides, and desserts, Curry Bowl aims to please with

it's authentic dishes that cater to vegetarians and

non-vegetarians, alike. L/D $$

Curry Club Indian Bistro

196 Blue Ravine Rd., Ste. 130, 916-353-0855. Indian.

Dive into authentic Indian cuisine at this local

favorite. Avail of their lunch buffet where you

can sample multiple dishes for a fraction of the

price. Regulars go gaga for their vindaloo, palak

paneer, and butter chicken. L/D $$

Dos Coyotes

13885 Folsom Blvd., Ste. 100, 916-351-9750.

Mexican. Dos Coyotes offers an eclectic spin on

Southwestern dishes at affordable prices and

prides themselves on using fresh, local

ingredients. Vegan options. L/D $

Fat’s Asia Bistro

2585 Iron Point Rd., 916-983-1133. Asian Fusion/

Chinese/Seafood. Named the region’s favorite

Asian restaurant for more than 10 years in a row,

Fat’s specializes in handmade dim sum, banana

cream pie (Frank Fat’s recipe), and other highquality

dishes. L/D $$

FLB Entertainment Center

511 East Bidwell St., 916-983-4411. American.

Bowling, a casino, and sports bar are just part of

the fun that awaits at FLB Entertainment Center.

They also offer a full grill with veggie-packed

salads and wraps, burgers, sandwiches, pizza, and

breakfast items. Late-night dining. B/L/D $$

Folsom Palace

1169 Riley Street,916-983-8880. Asian Fusion. Food

prepared the healthy way, using only natural and

fresh ingredients with low sodium, less oil and no

MSG. Daily Lunch Specials. L/D $$

Folsom Tap House

25005 Blue Ravine Rd., Ste. 140., 916-292-5711.

American. Choices abound at Folsom Tap House!

Their extensive menu allows guests to choose

from draft and bottled beers, and their food

menu has options that’ll pair perfectly with

whatever pint you pick. L/D $$

Hacienda Del Rio

702 Sutter St., Ste. M, 916-351-1800. Mexican. Since

1979, Hacienda has been dishing up authentic

Mexican favorites like Fajitas Del Rio and Chimi

Especial, alongside chips, spicy green salsa, and

handcrafted margaritas. Weekend brunch and

spacious patio. L/D $$

Hasu Teriyaki & Sushi

25075 Blue Ravine Rd., Ste. 120, 916-983-7777. Japanese.

Enjoy the delicious food, friendly service, and

cozy atmosphere at Hasu. The menu features

a wide variety of traditional Japanese dishes

guaranteed to please. Vegan options. Closed

Tuesday. L/D $

Hisui Sushi

25004 Blue Ravine Rd., Ste. 107, 916-985-7778.

Japanese. Combining traditional Japanese cuisine

with a creative and contemporary flair, Hisui

focuses on serving food made using fresh,

healthy ingredients. Closed Monday. L/D $$

Inchin's Bamboo Garden

1760 Prairie City Rd., Ste.100, Folsom, 916-693-6969.

Indian-Chinese. Inchin's offers flavorful fusion

food, combining Indian and Chinese cuisines.

From fried rice to szechwan paneer, they've got

it all. You'll also find creative craft cocktails and

vegan and gluten-free options. L/D $$

Julian's Pâtisserie and Café

6610 Folsom-Auburn Rd., Ste. 7, 916-936-4735.

Bakery/Café. Julian's Pâtisserie is full of European

treats, creative crêpes (both sweet and savory),

and more—all of which are made from scratch

with nothing but the finest ingredients. Closed

Tuesday. B/L $

Karen’s Bakery and Café

705 Gold Lake Dr., Ste. 340, 916-985-2665. Bakery/

Café. Bakery items here are based on European

traditions and feature seasonal ingredients with

a creative approach. The picturesque patio is

perfect for catching up with friends over coffee

or lunch. Closed Sunday. B/L $$

Land Ocean New American Grill

2720 East Bidwell St., 916-983-7000. New

American. Land Ocean offers distinctive

menus that include hand-cut steaks, woodfired

rotisserie, fresh seafood, and delectable

desserts. Weekend brunch. L/D $$

La Rosa Blanca

402 Natoma St., 916-673-9085. Mexican. You’re

part of the family at La Rosa Blanca. From fajitas

and tostadas to tortas, soups, and salads, you

can expect great-tasting food, generous

portions, and a festive environment. L/D $

Lazy Dog Restaurant & Bar

300 Palladio Pkwy., Folsom, 916-378-4660. American.

Enjoy a sizeable, seasonal menu full of eclectic,

gastropub-style offerings that include salads, bowls,

burgers, pastas, desserts, and even an impressive

kids’ menu. Weekend brunch. L/D $$

= Readers’ Choice Award Winners

MUST HAVE WON RCA AWARD WITHIN THE PAST 2 YEARS.


Lotus 8

199 Blue Ravine Rd., Ste. 100. 916-351-9278.

Chinese. This eatery serves authentic Chinese

food with a modern twist, such as orange

chicken that manages to be both saucy yet

incredibly crispy at the same time. Lunch dishes

come with soup and your choice of chow mein

or fried rice. L/D $$

Lucille's Coffee Hops & Vine

25055 Blue Ravine Rd., Ste 100., 916-294-7472. Café/Bakery/

American. Lucille's serves delicious breakfast

and pastry items from local bakeries, plus more

satiating dishes to go with their carefully selected

craft beers and fine wines. B/L $

Mel's Diner

13399 Folsom Blvd., 916-985-7337, American.

Whether morning, noon, or night, step into

yesteryear at this local diner that serves all-

American family favorites like country fried

steak, burgers, fried chicken, milkshakes, and

more. B/L/D $$

Mexquite

25095 Blue Ravine Rd., 916-984-8607. Mexican.

Mexquite provides mouthwatering Mexican

cuisine, plus a lively interior and spacious,

dog-friendly patio. Patrons particularly love

their ceviche, margaritas, and carnitas. Weekend

brunch. L/D $$

Mezcalito Oaxacan Cuisine

187 Blue Ravine Rd., Ste. 160, 916-351-0900. Oaxacan.

Savor authentic flavors from Oaxaca at this

eatery known for their complex mole, tlayudas,

and other flavor-filled plates, including plenty of

vegetarian and seafood options. Don't forget to

save room for dessert: The churros and mezcal

ice cream are a fan favorite. L/D $$

Mikuni

185 Placerville Rd., Ste. 100, Folsom, 916-934-5250.

Japanese. In addition to sushi, traditional Japanese

dishes, and modern twists on classics, Mikuni offers

a gluten-free menu, party platters, and happy hour

specials—all made using great attention to detail

and fresh ingredients. L/D $$

Mountain Mike's Pizza

25075 Blue Ravine Rd Suite 150, Folsom, 916-817-1207.

Pizza. A family-friendly favorite, Mountain Mikes

promises the crispiest, curliest pepperoni and the

freshest ingredients on their pizza. They also offer

mouthwatering wings, an all-you-can-eat salad

bar, and pizza buffet lunch. L/D $$

Mylapore

1760 Prairie City Rd., Ste. 160., 916-985-3500.

Indian. With South Indian roots, Mylapore serves

fresh, healthy, scratch-made food that’s entirely

vegetarian. Their breakfast, daily specials, and dosa

happy hour are not to be missed. B/L/D $$

Rock-N-Fire

1010 Riley St., Ste. 4, 916-673-9474. Pizza/American/

Mexican. Ever heard of a burger bowl? Try it at

this unique eatery that serves up flavor-packed

fare—including custom-built (and signature)

pizzas, burgers and said burger bowls, salads,

nachos, tacos, and more—with speedy, friendly

service at affordable prices. L/D $$

Ruchi Indian Cuisine

601 East Bidwell St., 916-983-2871. Indian. Ruchi’s

accommodating menu has a variety of North

and South Indian dishes, including a lengthy list

of vegetarian entrées, as well as a lunch buffet

and weekly specials. L/D $$

Rudy’s Hideaway

12303 Folsom Blvd., 916-351-0606. Seafood/

Steakhouse. Rudy’s is a seafood-lover’s delight

and features a mouthwatering selection of

nautical noshes plus melt-in-your-mouth steaks

and lunch specials. L/D $$

Sacramento Pizza Company

2700 East Bidwell St., Ste. 500, 916-673-9754. Pizza.

Choose your crust, sauce, cheese, meats, and

unlimited toppings at this pizza lover’s paradise.

The locally sourced ingredients and scratchmade

dough results in pie perfection. Vegan

cheese and gluten-free crust available. L/D $

Sanskrit New Age Indian

2776 East Bidwell St., Ste. 300, 916-817-4356.

Indian. This exciting dining destination serves

authentic Indian dishes with a fusion flair

(favorites include the Bombay Sliders, Manglore

Fried Chicken, Tandoori Chicken, and Biriyani)

in a warm, welcoming atmosphere. Closed

Mondays. Catering available. Lunch buffet;

offerings change daily. L/D $$

Scott’s Seafood Grill & Bar

9611 Greenback Ln., 916-989-6711. Seafood/

American. Expect the freshest of seafood (flown

in or delivered daily from around the world)

served by well-trained, knowledgeable staff in

a comfortable atmosphere at this Folsom area

favorite. Full gluten-free menu. L/D $$$

Shogun Hibachi Grill & Sushi

1870 Prairie City Rd., Ste. 600, 916-985-9588. Japanese.

This modern hibachi restaurant brings new

meaning to “dinner and a show,” thanks to a

personal chef who will deftly chop, slice, and

fly your meal over and above the grill and onto

your plate. L/D $$

Strings Italian Café

25035 Blue Ravine Rd., Ste. 120, 916-983-8815.

Italian. Strings has been serving enjoyable and

affordable Italian dishes in a relaxed

atmosphere for the past 10 years. Enjoy one of

their lunch specials any day between 11 a.m. and

4 p.m. or avail of their party trays. L/D $$

Suishin Sushi

194 Blue Ravine Rd., 916-985-8885. Japanese.

Suishin uses the freshest ingredients, including

novelties like quail eggs, uni, and ponzu. The

modern, hip atmosphere leaves you at ease

as you consume your fish, one roll at a time.

Closed Sunday. L/D $$

Sunny Garden Restaurant

25085 Blue Ravine Rd., Ste. 150, 916-983-8882.

Chinese. Sunny Garden prides themselves on using

fresh ingredients in a traditional way and offering

large portions at affordable prices. L/D $

Sutter Street Taqueria

727 Sutter St., 916-293-8952. Mexican. Sutter

Street Taqueria brings the unique flavors of San

Francisco’s Mission District taquerias to Folsom

with a side of friendly service. Whether ordering

a burrito, taco, quesadilla, or nachos, you can

expect fresh ingredients, mouthwatering meats,

and affordable prices. B/L/D $

Thai Paradise

2770 East Bidwell St., 916-984-8988. Thai.

Specials every day of the week. Voted the

Best Thai Restaurant in Folsom and El Dorado

Hills every year since 2008. Delicious and

authentic dishes made using local, farm-to-fork

vegetables, meats bought daily, and healthy rice

bran oil. L/D $$

The River Thai Cuisine

424 East Bidwell St., 916-983-7388. Thai. Friendly

service and deliciously authentic Thai food are

waiting for you at The River Thai Cuisine.

Established in 2015, this family-owned restaurant

will satisfy your Thai food cravings. L/D $$

Visconti’s Ristorante

2700 East Bidwell St., Ste. 700, 916-983-5181.

Italian. For the past two decades, Visconti’s has

given the community a taste of Italy with their

authentic dishes, romantic setting, and

traditional music. L/D $$

EL DORADO COUNTY FOOTHILLS

Allez!

4242 Fowler Ln., Ste. 101, Diamond Springs,

530-621-1160. French. Savor French café classics

like baguette sandwiches on fresh-baked bread,

crêpes, stews, pastas, and a to-die-for seafood

paella. Enjoy your order in their rustically

elegant dining room or to go. B/L/D $$

Bene Ristorante Italiano

423 Main St., Placerville, 530-303-3415. Italian/

Pizza. Enjoy a taste of Naples in Downtown

Placerville as you savor Neapolitan-style pizza

with all of your favorite toppings, fresh-made

salads, or savory pasta dishes. L/D $$

Bricks

482 Main St., Placerville, 530-303-3480. New

American. If you’re looking for a friendly,

unpretentious dining destination with local

brews and good eats, look no further than the

aptly named Bricks. Lamb lovers will go gaga for

the Bo Peep Burger, but their steaks,

sandwiches, salads, and desserts are all winners

too. L/D $$

Farmer’s Delicatessen and Bakery

3952 Cambridge Rd., Cameron Park, 530-672-

6800. Bakery/Deli. A hybrid deli and bakery

serving a variety of worldwide dishes, from gyros

and sandwiches to Italian meatballs and a

beloved rosemary focaccia. Vegan and

gluten-free options. B/L $$

Heyday Café

325 Main St., Placerville, 530-626-9700. New

American. This intimate, bistro-style restaurant

in a rustic chic space serves modern American

cuisine (thin-crust pizzas, creative entrées, and

artisan salads) and pours over 45 local, regional,

and international wines. L/D $$

Hog Wild Bar-B-Que

38 Main St, Placerville, 530-622-3883. BBQ.

High-quality, smoked meats cooked low and

slow, scratch-made sides, satisfying salads,

decadent desserts, and other finger-lickin'-good

fare. Boasts a cozy atmosphere and pup-friendly

patio. Catering available. Closed Mondays and

Tuesdays. L/D $$

Kobe Sushi & Fusion

3300 Coach Ln., Cameron Park, 530-672-9210.

Japanese/Asian Fusion/Sushi Bar. Japanese sushi

bar offering an extensive variety of rolls,

high-quality sashimi, and Asian fusion favorites

at reasonable prices. L/D $$

Main Street Melters

589 Main Street, Placerville, 530-303-3871,

American. Build-your-own sandwiches to

“massive melter,” featuring premium Boar’s Head

deli meats .They also have an outdoor patio and

serve a few frozen brunch cocktails. B/L $

Papa Gianni’s Ristorante

3450 Palmer Dr., Cameron Park, 530-672-2333.

Italian. For over two decades, this family-owned

eatery has been serving traditional, scratchmade

recipes from Southern Italy, including

favorites like chicken Parmesan, gnocchi alla

vodka, and out-of-this-world desserts. It’s the

ideal destination to celebrate a special

occasion or grab takeout. L/D $$

Snooty Frog

3300 Coach Ln., Ste. E3, Cameron Park, 530-677-

9025. Steakhouse/Seafood. There’s nothing snooty

about Snooty Frog. It’s cozy but romantic, the

food offerings—from steaks and seafood to

pastas and rotating specials—are scrumptious,

and their martinis are buzzworthy. D $$$

Thai Unique

1160 Broadway, Placerville, 530-621-9559. Thai.

Indulge your senses in fresh, flavorful dishes like

khao soi, duck curry, and tod mun kao pod

while experiencing Thai cuisine that is indeed

unique. L/D $$

The Farm Table

311 Main St., Placerville, 530-295-8140. American.

For those who enjoy locally sourced, farm-fresh

fare, and plates that change based on what can

be picked, The Farm Table might become your

home away from home. L/D $$

The Breakroom

4131 South Shingle Rd., Ste. 7, Shingle Springs, 530-

763-6761. American. This full-service restaurant

offers delicious American food (juicy burgers,

French dip, salads, mac & cheese, etc.) and

entertainment for the whole family, from pool

tables, dart boards, and an arcade, to cards and

dice. Sunday brunch. L/D $$

The Independent

629 Main St., Placerville, 530-344-7645. New

American. Step into an urban dining establishment

in the heart of Placerville and savor American

fusion favorites and creatively mixed cocktails

using fresh-squeezed juices. L/D $$

Tom’s Burger & Frosty

567 Placerville Dr., Placerville, 530-295-8199.

American. Enjoy freshly grilled burgers, piping

hot fries, and thick milkshakes that you and the

whole family will love at this no-frills dining

destination. L/D $

Wally’s Pizza Bar

4079 Cameron Park Dr., Cameron Park,

530-677-5205. Pizza/American. This family-owned

and operated eatery crafts gourmet pizzas,

pastas aplenty, and high-quality breakfast

dishes. Their happy hour is one of the best in

town. Weekend brunch. L/D $$

JUNE 2020 | stylemg.com 61


| eat & drink |

ROSEVILLE

Back Forty Texas BBQ

1201 Orlando Avenue, Roseville, 916-726-4040.

American. Serving up authentic Texas and

finger-licking fare including ribs, burgers, steaks

and more, plus fresh made sides alongside

old-fashioned southern hospitality. L/D $$

Bar 101 Eats & Drinks

101 Main St., Roseville, 916-774-0505, American.

Sometimes you just want a comfortable

neighborhood place to hang out and get some

good food and drinks. If Historic Roseville is

your destination, look no further than Bar 101.

The menu features traditional bar fare, a bevy of

burgers and sandwiches, street tacos, and more.

L/D $$

Bennett’s Kitchen Bar Market

1595 Eureka Road, Roseville, 916-750-5150.

American. Choose between fine dining or casual

dining by the bar or on the temperaturecontrolled

patio. The menu offers comfort food

and elevated fare, while a full-service bar aims

to create a “Napa vibe" in Roseville. Gluten-free

and vegetarian options. B/L/D $$

Chicago Fire

500 North Sunrise Ave., 916-771-2020. Pizza.

Offering a variety of menu items inspired by the

Windy City, from meaty Italian beef sandwiches

and a “Chicago Dog” to the deepest and

cheesiest pizza in town. L/D $$

Eureka!

234 Gibson Dr., Ste. 100, Roseville, 916-864-9500.

American. Serves 30 craft beers on tap, an extensive

selection of small-batch whiskeys, and regional

wines, along with craveable dishes like lollipop

corn dogs, burgers, salads, and fried chicken sliders.

Brunch Saturday & Sunday. L/D $$

Fat’s Asia Bistro

1500 Eureka Rd., Roseville, 916-787-3287, Asian

Fusion/Chinese/Seafood. Named the region’s

favorite Asian restaurant for more than 10 years

in a row, Fat’s specializes in handmade dim sum,

banana cream pie (Frank Fat’s recipe), and other

high-quality dishes. L/D $$

Four Sisters Café

9050 Fairway Dr., Ste. 165, Roseville, 916-797-0770.

American/Café. Mango-stuffed French toast,

eggs benedicts, thick-sliced bacon (cured and

smoked in-house), homemade soups, specialty

salads, and sandwiches are just a sampling of

this cafe's mouthwatering menu. B/L $$

Goose Port Public House

316 Vernon St., Roseville, 916-886-5080. American.

Sports Bar. This family-friendly eatery boasts

fresh-made bites for everyone, from an array

of apps and salads, to burgers and seasonal

entrées. Vegan options. Big-screen TVs. Brunch

Saturday & Sunday. L/D $$

House of Oliver

3992 Douglas Blvd., Ste. 140, Roseville, 916-773-

9463. American. Wine and dine at this upscale bar

that offers wine flights, cheese and charcuterie

boards, and pairing plates. There's live music

every Friday and Saturday night, various special

events, and late-night dining. D $$

Il Fornaio

1179 Galleria Blvd., Ste. 118, Roseville, 916-788-

1200. Italian. Using the freshest ingredients

and traditional cooking techniques, Il Fornaio

creates high-quality Italian food paired with

great wines and cocktails in a beautiful setting.

L/D $$

La Huaca

9213 Sierra College Blvd., Ste. 140, Roseville, 916-771-

2558. Peruvian. La Huaca makes Peruvian cuisine

accessible for all palates with their colorful,

flavor-packed, and elegantly presented plates that

run the gamut from ceviches and lomo saltado to

empanadas and pisco sours. L/D $$

La Provence Restaurant & Terrace

110 Diamond Creek Pl., Roseville, 916-789-2002.

French/Mediterranean. Dining at La Provence is

akin to being in a little French villa. Topped with

their consistently delicious food and wine, cozy

fireplace, and twinkle-lit patio, and you have the

recipe for a memorable meal. Saturday brunch.

Closed Sunday. L/D $$$

Land Ocean New American Grill

1151 Galleria Blvd., Ste. 241, 916-407-5640. New

American. Land Ocean offers distinctive menus

that include hand-cut steaks, wood-fired

rotisserie, fresh seafood, and delectable

desserts. Weekend brunch. L/D $$

Lazy Dog Restaurant & Bar

238 Gibson Dr., Roseville, 916-727-6321. American. Enjoy a

sizeable, seasonal menu full of eclectic, gastropubstyle

offerings that include salads, bowls, burgers,

pastas, desserts, and even an impressive kids’

menu. Weekend brunch. L/D $$

Mehfil Indian Restaurant

1605 Douglas Blvd., Roseville, 916-791-1199.

Indian. Casual eatery with a lunch buffet

offering Indian food favorites and many

vegetarian options. L/D $

62 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags

Mikuni

1017 Galleria Blvd., Ste. 160, Roseville, 916-780-2119.

Japanese. In addition to sushi, traditional Japanese

dishes, and modern twists on classics, Mikuni offers

a gluten-free menu, party platters, and happy hour

specials—all made using great attention to detail

and fresh ingredients. L/D $$

My Thai Kitchen

1465 Eureka Rd., Ste. 140, Roseville, 916-781-7811.

Thai. Enjoy authentic, fresh-made fare in an

open-concept kitchen at My Thai Kitchen while

receiving prompt, professional, and friendly

service. L/D $$

Ninja Sushi & Teriyaki

238 Vernon St., Roseville, 916-784-3441. Japanese.

Modern and hip environs are just a taste of what

awaits at Ninja Sushi. Regulars rave about their

eclectic and lengthy list of sushi rolls, inventive

appetizers, and complimentary miso soup and

ice cream. L/D $$

Paul Martin’s American Grill

1455 Eureka Rd., Roseville, 916-783-3600.

New American. Classic American fare in a

sophisticated, convivial setting; an energetic

bar with communal tables and plush seating,

intimate booths and tables, and an expansive

outdoor patio. L/D $$

Range Kitchen & Tap

1420 E, Roseville Pkwy., Ste. 160, Roseville, 916-865-

4317. New American. Range Kitchen & Tap’s menu

is designed for sharing and socializing, with a

focus on serving locally sourced and seasonal

comfort food like bison meatball sliders, fried

chicken, and pizza. Closed Sunday. L/D $$

Rosati’s

5140 Foothills Blvd., Ste. 110, Roseville, 916-797-

7492, Pizza/ Italian. Rosati’s still provides the same

signature pizzas, Italian beef sandwiches, pastas,

and salads that they first became famous for in

Chicago circa 1964. The family-friendly, sports

pub atmosphere only adds to the charm. Closed

Monday. L/D $$

Ruth’s Chris Steak House

1185 Galleria Blvd., Ste. P-120, Roseville,

916-780-6910. Steak/Seafood. Sizzling plates and an

award-winning wine list are a perfect pairing for

any occasion. Experience Ruth’s Chris elegant

setting for a romantic dinner, business meeting,

or private party. D $$$

Sienna Restaurant

1480 Eureka Rd., 916-771-4700. American. This

award-winning restaurant’s specialties include

wood-fired pizzas, fresh fish, hand-cut steaks,

and a large selection of appetizers. Weekend

brunch. $$ L/D

Tang’s Sushi

1426 Blue Oaks Blvd., Ste. 100, Roseville, 916-781-

0807. Japanese. With so many inventive eats and

modern environs to boot, Tang’s has mastered

the art of Japanese fare with flair. The chef is

happy to customize orders and create off-menu

items. Closed Sunday. L/D $$

Thai Basil

1613 Douglas Blvd., Roseville, 916-782-8424. Thai.

This cheerful, long-established eatery serves

up an array of Thai favorites in a light-filled,

compact space. L/D $$

The Monk’s Cellar

240 Vernon St., Roseville, 916-786-6665.

American. The Monk’s Cellar has brought a little

bit of Belgium to Downtown Roseville, with their

community-focused brewery and restaurant

that serves fine artisanal beer and creative

dishes. L/D $$

The Place

221 Vernon St., Roseville. 916-742-5447. Italian.

Cozy Italian restaurant and bar that specializes

in artisanal, wood-fired pizzas, paninis, pastas,

and more. Closed Monday. L/D $$

Zocalo

1182 Roseville Pkwy., Ste. 110, Roseville, 916-788-

0303. Mexican. Elegant restaurant and bar with

modern Mexican dishes, fresh-made margaritas,

and Sunday brunch. Avail of their monthly chef’s

dinner or private party room. L/D $$

GRANITE BAY

Dominick’s Italian Market & Deli

8621 Auburn Folsom Rd., Granite Bay, 916-786-

3355. Italian. Namesake Dominick’s dream was

to have a unique place that would provide

customers with the finest and freshest

ingredients, large portions, fair prices, and the

Italian tradition of first-name friendliness. A

decade later and his dream is alive and well in

Granite Bay. L/D $$

Farmhaus

8230 Auburn Folsom Rd., Granite Bay, 916-772-

3276. New American. This fresh, seasonal eatery

tucked off Auburn Folsom Road is a feast for

the senses. The house-like building pumps out

plates that morph with the months. On balmy

days, their picturesque patio is a must. Closed

Monday. L/D $$

Hawks

5530 Douglas Blvd., Granite Bay, 916-791-6200.

New American. Refined, high-end American

cuisine, including tasting menus, in a stylish,

modern dining room and bar. Brunch on the

second Sunday each month; lunch weekdays;

Closed Monday. L/D $$$

New Glory Brewery & Taproom

5540 Douglas Blvd., Ste. 140 & 150, Granite Bay, 916-872-

1721. American. Delicious food (sandwiches, pizzas,

salads, shareables, and burgers), beautiful brews,

and a spacious patio await at New Glory’s latest

venture in Granite Bay. L/D $$

Vaiano Trattoria

7160 Douglas Blvd., Granite Bay, 916-780-0888.

Italian. Offering traditional Tuscan cuisine and

other Italian favorites, Vaiano Trattoria prides

themselves on preparing simple dishes that are

made to order with the freshest of ingredients.

Lunch served weekdays. L/D $$

ROCKLIN

Lucille’s Smokehouse Bar-B-Que

6628 Lonetree Blvd., Rocklin, 916-780-7427. American.

Serving slow-cooked meats and other Southernstyle

eats that the whole family will love, Lucille’s

is a Rocklin favorite for a reason. L/D $$

Mezcalito Oaxacan Cuisine

5065 Pacific St., 916-701-4772. Oaxacan. Savor

authentic flavors from Oaxaca at this eatery

known for their complex mole, tlayudas, and

other flavor-filled plates, including plenty of

vegetarian and seafood options. Don't forget to

save room for dessert: The churros and mezcal

ice cream are a fan favorite. Breakfast served till

noon. B/L/D $$

Pottery World Café

4419 Granite Dr., Rocklin, 916-624-8080. American/

Café. With brioche French toast and buttery

Belgian waffles, in addition to an extensive

lunch menu, and a high tea the second

Thursday of every month, this café is the prime

place to take out-of-towners. Their patio is one

of the region’s best, too. B/L $$

The Chef’s Table

6843 Lonetree Blvd., Ste. 103, Rocklin, 916-771-5656.

New American. The namesake chefs here pride

themselves on using local ingredients that are

carefully handled, lovingly prepared, and joyfully

served to you for your culinary enjoyment.

Closed Sunday and Monday. L/D $$

Venita Rhea’s

4415 Granite Dr., Rocklin, 916-624-2697. American.

If you’re looking for a delicious breakfast to start

off your day, Venita Rhea’s is the place to be.

From benedicts, scrambles, and sandwiches to

soups, salads, and bottomless mimosas, you’ll

find all your favorites. B/L $$

FOR MORE RESTAURANT LISTINGS IN THE AREA, VISIT STYLEMG.COM AND

CLICK ON OUR EXTENSIVE RESTAURANT GUIDE.


SHOP LOCAL

1300 E. Bidwell St. Suite 125, Folsom

Step into Spring

Looking Fabulous!

• Grab great brands at budget

friendly prices.

• Ask about private hours parties

for a fun girls night out.

$5.00 OFF

Voted #1

Consignment

Store

Rachel Arendt, Owner

With a $30.00 minimum purchase.

Coupon not to be combined with other offers. Expires 6-30-20.


Here Comes

Summer

Guide

the Sun

BY SHARON PENNY

Your A-to-Z Guide to Summer Fun

Leave the hard stuff to us—that’s what we’re here for: the

A-to-Z of your entire summer is mapped out and ready to

go. Whether you’re looking to lean into the heat and enjoy

the great outdoors with a hike or a picnic, feed that summer

hunger with tasty local bites, or relax with a cool local

libation, it’s all here for you! There might even be a thing or

two you hadn’t thought of.

Bricks Eats & Drinks

A is for Animal Spotting. Plenty of wildlife, including birds, come out to play in

the glorious sunshine. Check online for native species local to your area and have fun

spotting some of these characters this summer. If you live near the Effie Yeaw Nature

Center, keep an eye out for swallowtail butterflies, acorn woodpeckers, cedar waxwings,

and tree swallows; if you’re near Folsom Lake Recreation Area, be on the lookout for

hawks, white pelicans, geese, and jays; around Mather Regional Park you’re sure to see

hawks, pheasants, bluebirds, and orioles; in the Cosumnes River Preserve, you’ll see your

share of avocets, bluebirds, pheasants, and muskrats. wildlife.ca.gov/regions/2/wildlife-viewing

64 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags

B is for Burgers. Greasy grins

are mandatory in summer and

they come complimentary with

these mouthfuls! Try the Goose Port

Burger from Goose Port Public House:

1/3 lb. certified Angus beef, melty

cheddar, lettuce, tomatoes, pickles,

GP sauce on a “soft yet tough-enough”

Max’s Bun out of Fresno (available for

delivery via your favorite app or pickup

through their website; cocktails, wine,

and craft beer are also available) or take

it ’round the world with Bricks Eats &

Drinks and their divine Greek-inspired

Bo Peep Burger: ground lamb, grilled

onions, pickled cucumbers, feta, lettuce,

tomatoes, and paprika-yogurt sauce

on a brioche roll (available for takeout;

cocktails, beer, and wine also available!).

316 Vernon Street, Roseville, 916-886-5080, gooseport.

com; 482 Main Street, Placerville, 530-303-3480,

bricksonmainstreet.com

Editor’s Note: This piece was written during the

shelter-in-place mandate. Please check each

business’ respective website for current hours

and reopening updates.

Sun illustration © Stockgiu. Animal spotting photo by Doug Miller.

Burger photo by Dante Fontana.


Lazy Dog

Candy photo by Dante Fontana. Flower Farm Café photo by Sarah Bowler. Sunset

photo by Leslie Wells Photography. Lazy Dog photo courtesy of Lazy Dog.

C is for Chocolate and Candy. If

your sweet tooth is like mine, it doesn’t

take a break just because it’s hot

outside. Get all the chocolate, brittle,

caramel corn, and sweet treats you love

from Snooks Chocolate Factory—all

available for in-store pickup, curbside

delivery, or even via mail! 731 Sutter Street,

Folsom, 916-985-0620, snookscandies.com

Julian’s Pâtisserie and Café

D is for Dessert. Put the sweet

in summer with local desserts!

Visconti’s Ristorante has homemade

cannoli available straight to your

mouth from their restaurant via your

favorite app, takeout, or curbside pickup;

Julian’s Pâtisserie And Café’s croissant

monkey bread pairs perfectly with their

frozen hot chocolate (available for pickup

or takeout). Plus, if you enjoy it in the

privacy of your own home, no one can

judge you! 2700 East Bidwell Street, Suite 700,

Folsom, 916-983-5181, viscontisristorante.com; 6610

Folsom Auburn Road, Suite 7, Folsom, 916-936-4735,

julianscafe.com

E is for Essentials. If you’re struggling

to gather pantry essentials or know

someone who is short of supplies, Lazy

Dog has a “Home Essentials” package

that might help you make it through

a few more weeks. It comes complete

with three pounds of boneless skinless

chicken breast (raw), 15 eggs, one gallon

of whole milk, one loaf of bread, one pound

of unsalted butter, two pounds of rice

(uncooked), two pounds of onions, two

pounds of red potatoes, two pounds of

carrots, and three rolls of toilet paper.

Other options include a “DIY Poptart Kit,”

“Backyard BBQ Kit,” and “DIY Nacho Kit.”

You know what else is essential? Prime rib.

(Not a joke. Prime rib is LIFE). Bennett’s

Kitchen Bar Market (open for dine-in on

their patio) is offering a “Prime Rib Dinner”

for $25 on weekends! Pair it with a bottle

of wine or beer from their wide selection

and you've got yourself a great night in.

Also essential is chicken. Land Ocean’s

Folsom locale is offering a “Rotisserie

Chicken Dinner for Two” for $29. Included

is your choice of two sides and one salad,

and we (highly) recommend adding on a

bottle of wine or beer. 300 Palladio Parkway,

Folsom, 916-378-4660; 238 Gibson Drive, Roseville,

916-727-6321, lazydogrestaurants.myshopify.com; 1595

Eureka Road, Roseville, 916-750-5150, bennettskitchen.

com; 1151 Galleria Boulevard, Roseville, 916-407-5640,

2720 East Bidwell Street, Folsom, 916-983-7000,

landoceanrestaurants.com

F is for Flowers. OK, we actually mean

it’s for delicious food from a flower farm,

but what’s not to love? The Flower Farm

Café is offering wine-paired dinners every

Sunday that come complete with your

choice of two entrées, a Casquepaired

wine, along with optional dessert,

bagged oranges, and flowers for your

table. (I’m crying, you guys. How beautiful

is this?) Note: Meals are to go and must

be pre-ordered; get in quick, as weekly

menu supplies are limited! 9280 Horseshoe Bar

Road, Loomis, 916-652-5661, flowerfarminn.com

G is for Glorious Sunsets.

Red sky at night:

shepherd’s delight.

Endless days of

sunny weather

mean endless

nights of

beautiful

sunsets.

Get out

and take

in the

gorgeous

sky at

Mather

Regional

Park, the El

Dorado Hills

Town Center,

Boulder Ridge

Park in Rocklin,

and Folsom Lake.

H is for Hikes.

Actually: let’s call them

jaunts or “breathers,” because

we’re not at all saying you should be

outside for any extended period of time.

Before you set off on a jaunt, check your

local state park listings for the current

closure status, as you may not be able

to park at your favorite trailhead. But in

the meantime, while you’re practicing

social distancing, get some vitamin D

JUNE 2020 | stylemg.com 65


Here Comes the Sun

and take a short walk on one of the many

great trails in our area, or take the dog

to your neighborhood park and let some

sunshine in.

I is for Ice Cream. In summer, “i”

is the best letter of the alphabet. It’s

VERY hot outside, and no one’s counting

calories right now (if you are, please

stop. You’re making the rest of us look

bad). Grab a pint of ice cream from

Handel’s Homemade Ice Cream (favorite

flavors include Black Raspberry Chunk

or Mint with Oreo). Purchase all the

pints and make your own tasting flight.

Note: Ice cream is currently available

for takeout or curbside delivery. 1011 East

Bidwell Street, Suite 123, Folsom, 916-597-2947,

handelsicecream.com/folsom

Argo's Caffe

J is for Java. Whether you call it

coffee, bean juice, rocket fuel,

lifeblood, or java, let’s face it: It’s the

key to our sanity. Fourscore Coffee is

open for takeout every day, but they’ll

also deliver on Wednesday, Friday,

and Saturday mornings! Argos Caffe is

keeping you caffeinated Monday thru

Friday with online advance ordering

for curbside pickup via their website or

delivery via DoorDash (Argos Coffee).

Totem Coffee is open for to-go orders

Wednesday thru Monday. The Pour

Choice is open for to-go orders, too

(order online or at the door and pick up

on their picturesque patio). Foxwood

Coffee is offering call in/curbside pickup

service and limited dining. 325 Lincoln

Street, Roseville, 916-390-0367, fourscorecoffee.

com; 195 Blue Ravine Road, Suite 100, Folsom, 916-

293-8256, argoscaffe.com; 312 Main Street, Suite

104, Placerville, 530-903-3280, totemcoffeeroasters.

com; 177 Sacramento Street, Auburn, 530-820-3451,

thepourchoice.com; 4068 Mother Lode Drive, Suite A,

Shingle Springs, 530-387-7445, foxwoodcoffee.com

K is for Kale. Don’t forget

your leafy greens and fresh

fruits! Farmers’ markets are

still an essential part of our

day-to-day lives and with some extra

precautions you can still get your fill

Bacchus House Wine Bar & Bistro

of fresh fruits and vegetables this

summer. Check online for times and

status updates of your favorite local

market. placergrown.org, eldoradofarmersmarket.

com, california-grown.com/Market-times.html,

bemoneysmartusa.org/farmersmarkets

L is for Libations. What’s summer

without something to sip on? Bacchus

House Wine Bar & Bistro is serving up

sweet sips a plenty. Try their White

Linen (Hendricks Gin, St. Germain, sliced

cucumber, Sugar in the Raw, and freshly

squeezed lemon juice) or Aphrodite

(raspberry vodka, Chambord, freshly

squeezed lemon juice, and a raspberry

garnish). These cocktails—and

more(!)—are available for purchase with

any to-go food order. Sienna (now open

for dining in) is offering “Cocktails for

Two” for $12 with your curbside takeout

orders; choose from an Old-Fashioned

made with Knob Creek Bourbon; a

Jalapeño Pineapple Margarita made

with Tres Generaciones Tequila, or a

Cosmopolitan with Effen Vodka. 1004 East

Bidwell Street, Suite 100, Folsom, 916-984-7500,

bacchushousebistro.com; 1480 Eureka

Road, Roseville, 916-771-4700; 3909 Park

Drive, El Dorado Hills, 916-941-9694,

siennarestaurants.com

Cascade Canal Trail in Nevada City photo by Chason Wainwright. Argos Caffe photo by Megan Wiskus. Kale photo ©Rawpixel.com - stock.adobe.com. Aphrodite

photo courtesy of Bacchus House Wine Bar & Bistro.

66 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags


M is for Mules. The kind of kick

that feels good and doesn’t hurt. The

Independent's Moscow Mule with Russian

vodka, house-made ginger beer, fresh

lime, and house-made ginger syrup is

available for to-go orders, along with

their great selection of wine, beers, and

delectable cuisine. Curbside pickup is

available upon request. 629 Main Street,

Placerville, 530-344-7645, independentplacerville.com

Wally's Pizza Bar

N is for Nori. Used chiefly in Japanese

cuisine as an ingredient to wrap rolls of

sushi, “nori” is the edible seaweed that

holds all the goodness inside. And we can’t

think of a lighter, more refreshing summer

bite than sushi! Aji Japanese Bistro is

offering takeout and curbside with a

limited menu, and there’s so much great

food to choose from. Try their Eggplant

Sushi Roll (grilled eggplant, tempura

asparagus, avocado, and cucumber) or

the Aji Maki Roll (fried tempura shrimp,

spicy tuna, cream cheese, and jalapeños).

Also, they do tacos! Rainbow poke tacos,

even. 4361 Town Center Boulevard, Suite 111, El Dorado

Hills, 916-941-9181, ajibistroedh.com

Thai Noodle Express

Thai Noodle Express photo by Dante Fontana. Wally's Pizza Bar photo by Ray Burgess.

O is for Oodles of Noodles.

Thai Paradise offers curbside

pickup of takeout orders for lunch

and dinner and all the noodles you can

possibly wish for. Try their spicy Drunken

Noodles (pan-fried flat rice noodles,

green beans, onions, snow peas, red

bell peppers, jalapeños, tomatoes, bean

sprouts, green beans, basil, and garlic

chili sauce) or Silver Noodles (pan-fried

bean thread noodles with your pick of

protein, egg, onions, baby corn, snow

peas, black and white mushrooms, bean

sprouts, and special sauce). There’s no law

against eating ramen in the summer and

nor should there, because Thai Noodle

Express will make your ramen dreams

come true. There’s Tonkatsu Shoyu

Ramen in your future—I can see it in my

crystal ball! 4361 Town Center Boulevard, Suite 110,

El Dorado Hills, 916-939-0389, thaiparadiseedh.com,

2770 East Bidwell Street, Folsom, 916- 984-8988,

thaiparadisefolsom.com; 374 Main Street, Placerville,

530-289-8919, thainoodleexpress.com

P is for Pizza. So much delicious pizza! Wally’s Pizza Bar is open for delivery

or pickup—simply place your order online. The beloved Basecamp (pepperoni,

Italian sausage, roasted peppers and onions, Wally’s four cheese blend, and

portabella mushrooms) is a must-try. Rosati’s Authentic Chicago Pizza is offering a

free Rosati Roll (toilet roll) with every pickup or curbside order while supplies last. How’s

that for enterprising? Their deep dish is divine, along with the Rosati’s Monster (gourmet

Italian sausage, meatballs, pepperoni, Canadian bacon, onions, black and green olives,

mushrooms, and green peppers with tomato and bacon on top of a thin crust with a rolled

edge). 4079 Cameron Park Drive, Cameron Park, 530-677-5205, wallyspizzabar.com; 5140 Foothills Boulevard, Suite

110, Roseville, 916-797-7492, myrosatis.com

JUNE 2020 | stylemg.com 67


Here Comes the Sun

Fat's Asia Bistro

tomatoes, chopped peanuts, and lettuce

in a spicy-sweet-tangy dressing). 325

Main Street, Placerville, 530-626-9700, heydaycafe.

Q is for Quarantine

Deliciousness. Fat’s Asia Bistro is

open for takeout or curbside delivery

and ready to distract you from the

outside world with delicious menu items

like their Honey Walnut Shrimp, Genghis

Khan Beef, Pork Shu Mei, Chicken Chow

Mein, and Mongolian Beef. Cocktails are

available with your to-go orders, too—

including $6 Mai Tais on Mai Tai Monday.

1500 Eureka Road, Roseville, 916-787-3287; 2585 Iron

Point Road, Folsom, 916-983-1133, fatsasiabistro.com

Gorgonzola (sliced pears and crumbled

gorgonzola cheese over baby greens,

tossed with a toasted walnut vinaigrette),

go classic with La Provence Restaurant

& Terrace’s Shrimp Louis (bay shrimp,

greens, hard-boiled egg, cucumber,

avocado, and Louis dressing), or get a

taste of Thailand with Thai Paradise’s

Som Tum (shredded green papaya with

Thai Paradise

com; 7160 Douglas Boulevard, Granite Bay, 916-

780-0888, vaianotrattoria.com; 110 Diamond Creek

Place, Roseville, 916-789-2002, laprovenceroseville.

com; 4361 Town Center Boulevard, Suite 110, El

Dorado Hills, 916-939-0389, thaiparadiseedh.com,

2770 East Bidwell Street, Folsom, 916- 984-8988,

thaiparadisefolsom.com

Mezcalito

Oaxacan

Cuisine

T is for Tacos. Mezcalito

Oaxacan Cuisine’s Tacos de Rajas

(roasted poblano peppers, caramelized

onions, nopal, queso asado, pico, sour

cream, avocado, and guajillo sauce)

and the Grilled Fish Tacos (cabbage,

mango, avocado, pico, jalapeño aioli,

and cilantro) can't be missed. Oh, and

Fat's Asia Bistro photo by Rachel Valley. Thai Paradise photo and Mezcalito Oaxacan Cuisine photos by Dante Fantana.

R is for Random Acts of

Kindness. Find out what your local

shelters, food banks, and nonprofits

need during the shutdowns and donate

directly. Sew masks for first responders

or donate sewing supplies to any groups

you know who are making masks in bulk.

Arrange a lawn visit with relatives who

are lonely or in need—or stand outside

their window with signs (Love Actually

style), deliver groceries to someone

you know is in need or has lost their

job, write letters to your friends, reach

out and give to those around you, and

maintain your own sense of community

in your own unique way.

S is for Salads. Our favorite local

restaurants put summer on a plate—

and they’re anything but basic. Try

Heyday Café for a Burrata Caprese

Salad (heirloom tomatoes, fresh burrata

mozzarella, basil, mixed

greens, and a balsamic

reduction), Vaiano

Trattoria for a divine

Insalata di Pere (Pear) con

68 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags


Unbelievable Abs photo by Nick Clark. Out of Bounds Folsom Biergarten Brewery Beer Craft Kitchen photo by Barbara Brooks Photography. Other

photos courtesy of their respective companies or organizations.

don’t forget to try their Mezcal ice cream

(yep, tequila and ice cream, together

at last). Amerikan Ichi of Placerville is

open for curbside pickup. Though they

regularly provide sushi and Asian fusion

cuisine, they’re also blessing us with Taco

Tuesdays (three seasoned salmon tacos

for $5). Get on this train ASAP. 187 Blue

Ravine Road, Suite 160, Folsom, 916-351-0900; 5065

Pacific Street, Rocklin, 916-701-4772, mezcalitocuisine.

com; 1234 Broadway, Placerville, 530-621-2100,

amerikanichi.com

U is for Unbelievable

Abs. You can still get your

summer bod remotely—and at local

parks and waterways. Yes, abs of steel

are still within reach! Check Radiant

Yoga’s Insta page (@radiantyogaedh)

for upcoming community classes at

Stonebriar Park in El Dorado Hills

(donation proceeds benefit the Nor Cal

COVID-19 Response Fund). More of a

home “body”? Join Yoga Moves Us on

Instagram Live (@yogamovesus) for free

streaming classes in a variety of styles.

SUP DOG Adventure, part of Folsom’s

Spotted Dog Yoga, is offering stand-up

paddle boarding mini-adventures all

summer long at locales like Folsom Lake,

Lake Clementine, and Jenkinson Lake.

Children 13-17 are welcome to join (if

accompanied by an adult) and all gear is

included. radiantyogaedh.com, yogamovesus.org,

spotteddogyoga.com/supyoga.php

V is for Virtual Tastings.

How about a virtual wine or

beer tasting? No designated

driver needed! Many wineries

in the Clarksburg Wine Growers &

Vintners group hold tastings each

week from the comfort of your crib.

The El Dorado Winery Association

and Russ Reyes of Kilt & Cork offer

virtual tastings with a different El

Dorado winery every week, and

New Glory Craft Brewery has been

hosts via Instagram Live. Cheers to

that! facebook.com/cwgva, kiltandcork.com,

eldoradowines.org/shelter-in-place-2020.php,

instagram.com/newglorybrewery

SUP DOG Adventure

W is for Wine. Although most

tasting rooms may be closed, a

large number of wineries in the

region are open for pickups and

deliveries. Help keep them (and you) afloat

during the summer: Check to see if your

favorite winery is offering drive-up or

online orders (some may even offer free

or deeply discounted shipping). Note: As

restrictions ease, many wineries, including

Wise Villa Winery, are reopening; and

while traditional tastings aren’t allowed,

customers can have a flight, glass,

or bottle of wine—if served with a

meal—while soaking in the surrounding

scenery. placerwine.com, fairplaywine.com,

clarksburgwinecountry.com, amadorwine.com,

eldoradowines.org

X is for Xcellent Local

Beer. Don’t let your appetite for

craft beer suffer this summer, or

your beloved breweries for that matter—

let them quench your thirst on the go or

in-person (some are starting to reopen).

Skinner Vineyards

Wise Villa Winery

Out of Bounds

Check online to see if your favorite one is

taking to-go orders (some locations may

also offer growler refills), virtual tastings,

or other creative events. beersinsac.com/

sacramento-brewery-directory

Y is for Yard Beautification. With

warm weather, sunny skies, and not a lot

of places to go, home is where the heart

(and fun!) is this season. If your yard isn’t

summer-ready, fret not: Local nurseries

are here to help make your garden dreams

come true. From blooming flowers to

tomatoes, peppers, and other produce,

the sky’s the limit when it comes to

planting. Many places are open for in-store

shopping, along with offering curbside

pickup. Favorites include Bushnell Gardens

Home & Gift, Green Acres Nursery &

Supply (various locations), and El Dorado

Nursery. 5255 Douglas Boulevard, Granite Bay, 916-

791-4199, bushnellgardens.com; idiggreenacres.com; 3931

Durock Road, Suite C, Shingle Springs, 530-676-6556,

eldoradonursery.com

Z is for Zoom Crafting. Lots of

businesses have gotten creative and are

switching to Zoom for online meetups.

Check your favorite craft store—they

might already have something going on!

Placerville’s Lofty Lou’s has something

happening almost every day, including a

Zoom schedule for knit-alongs, classes,

and more. And if you’re a sewer without

a sewing machine who’s looking to help

make masks, reach out to Vacuum &

Sewing World—they have plenty of

sewing machines in stock for purchase

(pickup is by appointment only). Plus, all

machines come with a lifetime of free

lessons! And while supplies last, they’re

providing free elastic to all who are

helping the community by making masks.

263 Main Street, Placerville, 530-642-2270, facebook.

com/loftylous; 6726 Stanford Ranch Road, Suite 3,

Roseville, 916-747-3968; 637 East Bidwell Street, Folsom,

916-474-9708, vacuumandsewingworld.com

JUNE 2020 | stylemg.com 69


SAVINGS

GUIDE

SPECIAL ADVERTISING SECTION

FOLSOM • EL DORADO HILLS • ROSEVILLE • ROCKLIN • GRANITE BAY

MEXICAN CUISINE & TEQUILA LOUNGE

Experience Mexquite.

WE’RE OPEN

Join us for Father’s Day

Sunday, June 21

Online ordering available

Place your to-go order at mexquite.com

70 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags | stylesavingsguide.com | /stylesavingsguide / stylesavingsguide

2019 #1 Be st Fine

Je w elry stor e

We are open!

25095 Blue Ravine Rd. Folsom (In the Raley’s Center)

916-984-8607 | mexquite.com

erilian

Fine Jewelers

Your neighborhood jeweler offering quality fine jewelry since 2003

Your Safety is Our Priority

WATCH BATTERIES

$5 .99

Excludes Lithium Batteries and Swiss Watches. No limit. Must present

coupon. Exp 6/30/20.

FREE

JEWELRY CLEANING

& INSPECTING

Must present coupon. Exp 6/30/20.

CHAIN REPAIR RING SIZING

$14 .95

& up $19 .95

Prices vary with chain thickness. Must present coupon.

Exp 6/30/20.

• Increased cleanliness

• Plastic shields installed on our cases

• Limited number of customers in store

Downsize only. Prices vary with metal and width. Must present coupon.

Exp 6/30/20.

We Buy & Trade Gold & Old Jewelry

FOLSOM | 2776 E. BIDWELL ST., SUITE #400

916.817.8750


SPECIAL ADVERTISING SECTION

FOLSOM • EL DORADO HILLS • ROSEVILLE • ROCKLIN • GRANITE BAY

SAVINGS

GUIDE

www.thedoggiebag.com

Holistic Dog Food

Natural Supplements

Comfortable

Harnesses

Bakery Delights

Carseats for Dogs

Birthday Cakes

Open 7 Days a Week

We Carry CBD Products!

Roseville

1070 Pleasant Grove Blvd.

916-789-9663

Store Hours:

Mon-Sat 10 a.m.-5:30 p.m.; Sun 11 a.m.-4 p.m.

We are

OPEN for

In-Store

Pick-up and

Home

Delivery

$

5 OFF

Purchase of $25 or more

With this coupon. One coupon per

customer per month. Not valid with other

offers. Excludes Orijen and Acana

pet food. Expires 6-30-20.

Coupon Code: 31951

#1 Best

Pet Store

71 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags | stylesavingsguide.com | /stylesavingsguide / stylesavingsguide


SAVINGS

GUIDE

SPECIAL ADVERTISING SECTION

FOLSOM • EL DORADO HILLS • ROSEVILLE • ROCKLIN • GRANITE BAY

72 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags | stylesavingsguide.com | /stylesavingsguide / stylesavingsguide


SPECIAL ADVERTISING SECTION

FOLSOM • EL DORADO HILLS • ROSEVILLE • ROCKLIN • GRANITE BAY

SAVINGS

GUIDE

Voted by Readers a BEST Sports Bar

Voted by Readers a BEST Burgers & Fries

Voted by Readers a BEST Bar (Folsom & EDH)

Take-out and curbside pick up between

the hours of 3-8pm

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SAVINGS

GUIDE

SPECIAL ADVERTISING SECTION

FOLSOM • EL DORADO HILLS • ROSEVILLE • ROCKLIN • GRANITE BAY

74 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags | stylesavingsguide.com | /stylesavingsguide / stylesavingsguide

916-989-2584

SUMMER SPECIALS

3 Rooms

for $129

(up to 400 sq. ft.)

DRY IN 1 HOUR!

• Eco-friendly cleaning • No residue

• Family owned & operated since 1992

In the

Broadstone

Marketplace By

the Fountain

OF FOLSOM

Sofa/loveseat

for $179

Exp. 6/30/20

FREE Disinfectant

with every carpet/upholstery cleaning

folsomca.heavensbest.com

Affordable

Core Vaccines

Rabies DHPP Bordetella

$17

Veterinary Medical Center of Folsom: Call now to make your appointment!

Your pet can have a stress free vet visit! Ask about our House Calls!

(916) 805-5815

$17

Free Wellness Exam *

ONLY $349

*Offer to first-time clients only who mention this ad

DENTAL CLEANING SPECIAL!

Over $200

in savings

2766 E. BIDWELL ST., SUITE 200 (BROADSTONE MARKETPLACE)

WWW.VMCFOLSOM.COM

$17

Includes Bloodwork, IV Fluids, Scaling, Polishing, and

one tech monitoring the vitals. Excludes extractions.

With coupon, one time use only. One coupon per client/pet. Cannot be combined with any other offers or discounts. Expires 6/30/20.

(WALK-INS WELCOME) MON-SAT 7AM-10PM OPEN EARLY AND LATE TO SERVE YOU


SPECIAL ADVERTISING SECTION

FOLSOM • EL DORADO HILLS • ROSEVILLE • ROCKLIN • GRANITE BAY

SAVINGS

GUIDE

Thanks for making us

#1 Best Pet Store

& #1 Pet Groomer

$5

O ff

Large Bag

Must bring in this coupon.

Expires 6/30/20.

Buy Local

Holistic Dog Food

$3

O ff

Medium Bag

Must bring in this coupon.

Expires 6/30/20.

$2

O ff

Small Bag

Must bring in this coupon.

Expires 6/30/20.

916.984.0102 • sbarkles.com

sbarkles@comcast.net • 850 E. Bidwell, Suite 150 Folsom • (NEXT TO TRADER JOE’S)

10% OFF

Do-It-Yourself

Dog Wash Service!

Must bring in this coupon. Expires 6/30/20.

We Carry Your CBD Needs:

Pet Releaf, Holistic Hound, Treatibles, Green Coast

and Colorado Hemp Honey brands...

75 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags | stylesavingsguide.com | /stylesavingsguide / stylesavingsguide


SAVINGS

GUIDE

SPECIAL ADVERTISING SECTION

FOLSOM • EL DORADO HILLS • ROSEVILLE • ROCKLIN • GRANITE BAY

76 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags | stylesavingsguide.com | /stylesavingsguide / stylesavingsguide

Folsom Lock & Security is your

residential and commercial

locksmith in Folsom that provides

you with 45 years of collective

experience that you can rely on.

Our services include:

• 24 Hour Service, 7 Days a Week

• Remote Keys

• Replacement of Locks

• Installation of Safes

• Commercial Door Contracting

• Repair Safes and Door Locks

• Install Security Doors

• Video Door Bells

• Security Cameras

License #1051729

Visit us at: www.folsomlocks.com

Email: info@folsomlocks.com

916-983-2708

711-8 East Bidwell, Folsom CA 95630

(behind Jiffy Lube, across from Lowes)

Robert Nichols

GSA Inspector

CUSTOM PROGRAMING WITH PURCHASE

OF REMOTE & CHIPPED KEYS, INCLUDING WARRANTY

We do 99% of car models, Exclusions May Apply on European Models, Mercedes, Jaguar, BMW, Volvo & VW

Guarantees to beat dealership pricing with Price Match. Bring this ad in store to redeem, expires 6/30/2020


SPECIAL ADVERTISING SECTION

FOLSOM • EL DORADO HILLS • ROSEVILLE • ROCKLIN • GRANITE BAY

SAVINGS

GUIDE

Shop Posh Puppy Boutique at the Rocklin location!

6671 Blue Oaks Blvd., #1

Rocklin CA 95765

(916) 899-6770

8331 Sierra College Blvd., #216A

Granite Bay, CA 95661

(916) 295-1944

$10 OFF COUPON*

*Exp 8/30/2020. Must present coupon at check in. Grooming over $45.

Cannot be used with any other promotion.

www.PoshPawsGroomingSalon.com

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SAVINGS

GUIDE

SPECIAL ADVERTISING SECTION

FOLSOM • EL DORADO HILLS • ROSEVILLE • ROCKLIN • GRANITE BAY

SUPER SAVERS

78 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags | stylesavingsguide.com | /stylesavingsguide / stylesavingsguide

14

Craft Beers

On Tap

Ask

about our

Whole House

Discounts

ALWAYS WOOD

P

R

MDF

O

D

C

U

T

S

Sunday–Thursday 11am-9pm, Friday–Saturday 11am-10pm

916.673.9474 rocknfirerestaurants.com

1010 Riley St, Folsom Across from 24 hour fitness

Rock N Fire-0620-X2.indd 1

915 Bidwell St, Folsom CA 95630

Under new ownership / same great service.

Family owned & operated for over 30 years.

S.M. Menez

INTERIOR MOULDINGS

STEVE MENEZ, 30+YEARS OF CRAFTMANSHIP

WINDOW CASINGS

• CROWN MOULDING

• WAINSCOTING

• MANTELS

• BASEBOARDS

Still

Installing...

With Care

(916) 983-2083

CROWNMOULDINGMAN.COM

lic.704821

$5 OFF

with a $25

purchase or

more

Valid Sunday

thru Thursday

Dine In & Take Out Only

Excludes alcohol.

With this coupon. Not valid with

any other offers. Not valid online.

Expires 6/30/20

FREE

11 Inch Signature or

Custom Pizza

With purchase of 11 inch

Signature or Custom Pizza

and two beverages

Valid Sunday

thru Thursday

Equal or lesser value pizza is free. Not

valid online. With this coupon. Not valid

with other offers. Limit one coupon per

person per visit. Expires 6/30/20

FREE

Signature

Burger

With purchase of Signature

Burger & 2 Beverages at

Regular Price

Valid Sunday

thru Thursday

With this coupon. Not valid with any

other offers. Expires 6/30/20

5/14/20 12:18 PM

Online appointments & 24 hour vehicle drop off available.

10% off labor for military and first responders.

(916) 985-3455 Hours: Mon-Fri, 7am-5:30pm

SMOG No-Charge

$39.95 15%

Break Inspection

PLUS $40

PLUS

CERTIFICATE

Valid one coupon per visit.

Exp. 6/30/20

OFF BRAKE

WORK

Free brake inspection with repair. Plus $40

off any brake work if Needed. Brake work

must be done at time of inspection. Valid

one coupon per visit. Exp. 6/30/20

First Time Customers

OFF

ANY SERVICE

Up to $250 one time use coupon.

Excludes oil change service, batteries,

& tires. Exp. 6/30/20


SPECIAL ADVERTISING SECTION

FOLSOM • EL DORADO HILLS • ROSEVILLE • ROCKLIN • GRANITE BAY

SUPER SAVERS

SAVINGS

GUIDE

• Water Damage

Glass Screen Repair

Battery Replacement

• Water Damage

••

Custom Screen

Protectors For Over


8000 Devices

••

Glass Charging Screen Repair Issues

••

Battery Replacement

• Charging Issues

• Motherboard Repairs

• Hi-end Headphones

Motherboard Repairs & More!

608A

• DATA E. Bidwell RECOVERY

St. | Folsom

& More!

(Model plaza next to BIG 5)

608A E. Bidwell St. | Folsom, CA 95630

(916) 936-9316

iPhones • Smartphones • Tablets

Cellphones • Tablets • iPads • Cellphones

• Laptops • Drones

Game Systems • Computers • And More!

OFF REPAIRS

Must present coupon.

10%

Must present this Exp. coupon 6/30/20

Ask us how to get your

next screen repaired:

10%

We Buy

Broken

Cell

Phones!

We Sell

Pre-Owned

Phones!

( Model plaza next to www.iPartsRepair.com

BIG 5 )

(916) 936-9316

iParts-0620-X2.indd 1

FREE FREE DIAGNOSTICS

ESTIMATES

iPhones • Smartphones

• iPads • Laptops • And More!

THANK YOU FOR VOTING US

#1 BEST PIZZA

and #1 Best Family

and #1 Best Casual restaurant

OFF Repairs

FREE

www.iPartsRepair.com

CLOSED MONDAYS

Local Chicago SPORTS PUB

5140 Foothills Blvd. Ste 110, Roseville CA

open for take-out

and delivery

Tuesday-Sunday 4pm - 8pm

5140 Foothills Blvd. Ste 110, Roseville CA

916-797-7492 myrosatisroseville.com

5/14/20 11:56 AM

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Strings-0520-X2.indd 1

4/17/20 8:31 PM

SAVINGS

GUIDE

SPECIAL ADVERTISING SECTION

FOLSOM • EL DORADO HILLS • ROSEVILLE • ROCKLIN • GRANITE BAY

SUPER SAVERS

Real therapy

for real life.

www.MassageHeights.com

WELCOME BACK !

We are making serious improvements

for your safety and comfort

• ICU Grade Air Filtration

• UVC Light Disinfectant System

• Professionally Sanitized

• Hourly Sanitation Protocols

19

80 stylemg.com | JUNE 2020 | /stylemg /stylemediagroup /stylemediagroup /stylemags | stylesavingsguide.com | /stylesavingsguide / stylesavingsguide

us & Save!

Support

$ 5 0 G I F T C A R D F O R $ 4 5

$ 1 0 0 G I F T C A R D F O R $ 8 5

$ 2 0 0 G I F T C A R D F O R $ 1 6 0

tiny.cc/doco-lash-gift

Our heartfelt thanks to all our First Responders!

tiny.cc/rose-lash-gift

W W W . T H E L A S H L O U N G E . C O M / C A - S A C R A M E N T O - D O C O /

W W W . T H E L A S H L O U N G E . C O M / C A - R O S E V I L L E - N U G G E T - P L A Z A /

Zoodles

Order online through The Slice App.

Curbside pick-up available.

Delivery through DoorDash,

GrubHub, Uber eats.

Voted a

Best Italian

Restaurant

OPEN DAILY!

916-983-8815

Lasagna Pastry

Monday - Friday: 11:30 a.m. - 2:30 p.m.; 4-8 p.m.

Saturday - Sunday: 4-8 p.m.

25035 Blue Ravine Rd., Ste. 120, Folsom (next to Raley’s)

folsomstrings.com

Re-opening SPECIAL

3 FREE one-hour services PLUS

ONE YEAR free Hot Stones

With new membership

18 Licensed Therapists

Friendly, Knowledgeable Staff

Folsom in the Palladio

Across from Kirkland’s

Please join us!

Some restrictions apply - Good through July 31, 2020

OPEN FOR DINE-IN & TAKE-OUT

SPEND $35

Open 7 days - Extended Hours

Relaxing Spa Atmosphere

Roseville in Nugget Plaza

761 Pleasant Grove Blvd.

Happy Hour: Mon-Fri 3:00 pm -6:00 pm

GET

$5 OFF

101 Main Street, Old Town Roseville • 916-774-0505

bar101roseville.com • facebook.com/bar101roseville

One coupon per

person, per visit.

Not valid with other

offers. Exp: 6/30/20.

Dine In Only.


SPECIAL ADVERTISING SECTION

FOLSOM • EL DORADO HILLS • ROSEVILLE • ROCKLIN • GRANITE BAY

SUPER SAVERS

SAVINGS

GUIDE

CUSTOM DESIGN | JEWELRY & WATCH REPAIR

APPRAISALS | FINE ESTATE JEWELRY

UNIQUE GIFTS | WE BUY GOLD

Voted as

#1 BEST

JEWELRY STORE

in Folsom &

El Dorado Hills

Your Family Jeweler!

49 NATOMA STREET, SUITE H | FOLSOM, CA 95630

916.260.5136 | ADRIANBLANCOJEWELRY.COM

Voted Best Local Business 2019

Adrian-Blanco-0620-V-X2.indd 1

5/14/20 11:34 SacPizzaCo-0620.indd AM

1

Voted by readers

A Best Pizza!

PHONE: 916.673.9754

MONDAY SPECIAL

Buy a Fountain Drink

and Get a 10” Pizza

FOR ONLY $5

Not valid with other offers.

Expires 6/30/20.

$2 .00

OFF

Cauliflower

Crust

Not valid with other offers.

Expires 6/30/20

2700 E Bidwell Street | Folsom

www.SacPizzaCo.com

5/14/20 12:29 PM

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| brain food |

Get Grillin’

A Custom Crossword

1 2 3 4 5 6 7 8 9 10 11 12 13

by GAIL MARIE BECKMAN, CUSTOMCROSSWORDS.COM, 702-869-6416

14 15 16

17 18 19 20

ACROSS

1. Salisbury or T-bone

5. It can use charcoal

12. Morning initials

14. Tankard contents

15. Chunky chip dips

16. Key lime, for one

17. They can be short

19. Over-sized toothpicks?

21. Associated Press, shortened

22. Picnic pest

25. Short for Advanced Placement

26. Green horseradish

30. Degree of done

31. Township, shortened

32. Kidney or string

33. Iced, preferably

21 22 23 24 25

26 27 28 29 30 31

32 33 34 35

36 37 38 39

40 41 42 43 44 45

46 47

48 49 50 51 52 53

54 55 56 57 58

59 60 61

62 63 64 65 66

67 68 69 70 71 72

73 74 75

76 77 78 79

80 81

34. Words of understanding

36. Short for long distance or

learning disabled

37. Chewing follower

38. Certain sticks

40. The best sleep (init)

41. List of choices

44. Word with Capitan or Dorado

45. That girl

46. Gives their point of view

47. Calcium symbol

48. Urge; desire for

50. Follows cutting or diving

52. Marble, for one

54. Certain smoking wood

57. A sports channel initials

59. Flabbergasted

60. Precedes comfort or grace

61. Myself

62. Letter afterthought (abbr)

63. Symbol for tin

64. Short for established

65. Particular text talk

68. RN associates

69. Opener

71. Purchase order, shortened

73. The Good '___ Days

74. This place

75. Outdoor area

76. Tahoe or Folsom

78. More than eight hrs.

79. Two-seater, for one

80. Dipping and soy

81. Cantaloupe, for example

DOWN

1. Certain shortcake

2. (see 72 down)

3. "The Greatest"

4. Shish _____

6. Tasty spears

7. Radium symbol

8. What blue and bloom have in

common

9. Curvy road

10. Angel food, for one

11. Utilize

12. Get out for some fresh ___

13. Another wood for smoking

16. Sweet or hot

18. Another name for barbecue

20. Boating need

23. Not applicable, for short

24. Cuts slightly

27. Precedes IOU

28. Another steak

29. Also

34. Warmer weather treat (2 wds)

35. Macaroni and potato

39. Gracious! (2 wds)

41. Like a little marshmallow

42. Follows em

43. Head support

49. Omelet requirement

50. Beef breast

51. Something worth shucking

52. ER worker, perhaps

53. Night before

54. Mercury symbol

55. Citronella and birthday

56. Poetic song

58. Type of grill

59. Cook's covers

61. Milligram, for short

63. Enjoy a pipe

66. Rooms with outside entries

67. Remarkable thing

70. Slang yeses

72. ____ on the cob

74. Ultra-spicy

75. Non-stick spray brand

77. Cooling syst.

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