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Enzymes Market is expected to attain a size

of USD 17.2 billion by 2027

“Phytase is an abundant source of phosphorus

and a key ingredient required for the growth

and repair of tissues and organs of animals.”

May 25, 2020: The global enzymes market size is expected to reach USD 17.2 billion

by 2027, registering a CAGR of 7.1% over the forecast period, according to a new report

by Grand View Research, Inc. Increasing demand for enzymes from the food and

beverage industry, especially for the production of brewing and bakery products is one

of the key factors driving the market growth.

Food and beverage industry includes several applications such as baking, brewing, dairy,

and starch and sugar, which find extensive use in daily human life. In the baking

industry, these are used to provide specific properties to the flour or dough. In biscuits

and crackers, the use of enzymes helps lower the protein content of flour while their use

in bread improves or standardizes the quality and ensures uniform browning of the

product. The product is extensively used in the food and beverage industry to improve

the quality and productivity of products, which is anticipated to fuel the market growth.

Download sample Copy of This Report at: https://bit.ly/2ZtNuiK

Enzymes are also used as feed additives in the animal feed industry. Phytase, protease,

and carbohydrase are used extensively in the animal feed industry. Phytase is an

abundant source of phosphorus and a key ingredient required for the growth and repair

of tissues and organs of animals. Carbohydrase is utilized for improving the digestion of

carbohydrates present in the feed. They further breakdown starch into simple sugars

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such as fructose, maltose, and glucose. Increasing demand for the product in the animal

feed industry due to their multi-functional attributes is anticipated to boost the enzymes

market growth.

Enzymes used in industrial applications were traditionally extracted from animal organs

such as calf stomach, plant materials, and microorganisms (bacteria, yeast, and fungi).

With the emergence of technologies such as genetic engineering, manufacturers have a

choice of producing required quantity of enzymes in selected production hosts such as

microorganisms and transgenic plants. Market participants are focusing on backward

integration by using suitable microorganisms such as bacteria, yeast, and fungi and

further use those for the production on a commercial scale.

Further key findings from the report suggest:

• In terms of revenue, the carbohydrase product segment is projected to dominate the

market while expanding at a CAGR of 7.4% over the forecast period

• The microorganisms source segment held the largest share of the market in terms of

revenue and is anticipated to dominate the enzymes market in the forecast period

• Asia Pacific is projected to witness a remarkable growth rate of 8.1% in the near

future, owing to increasing consumption of food and beverage products, detergents, and

animal feed in the region

• The market is oligopolistic owing to the presence of three key players including

Novozymes, DuPont Danisco, and BASF dominating the market

• Some of the key companies present in the industry are BASF SE, Novozymes, DuPont

Danisco, DSM, Associated British Foods plc, Chr. Hansen Holding A/S, and Advanced

Enzyme Technologies.

Access This Full Report @ https://bit.ly/2zh2aHn

Table of Contents

Chapter 1 Methodology and Scope

1.1 Market Segmentation & Scope

1.2 Information Procurement

1.2.1 Purchased Database

1.2.2 Gvr’s Internal Database

1.2.3 Secondary Sources

1.2.4 Third Party Perspective

1.2.5 Primary Research

1.2.6 Primary Sources

1.3 Information Analysis

1.3.1 Data Analysis Models

1.4 Research Scope and Assumptions

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Chapter 2 Executive Summary

2.1 Market Snapshot

2.2 Segment Outlook

2.3 Competitive Insights

Chapter 3 Enzymes Market: Variables, Trends & Scope

3.1 Market Lineage Outlook

3.2 Penetration & Growth Prospect Mapping

3.3 Industry Value Chain Analysis

3.3.1 Raw Material Trends

3.3.2 Manufacturing Trends

3.3.2.1 technology trends

3.4 Regulatory Framework

3.5 Market Dynamics

3.5.1 Market Driver Analysis

3.5.1.1 Increasing demand for food & beverages

3.5.1.2 Growing demand for animal feed

3.5.1.3 Focus on research & development in biotechnology

3.5.2 Market Restraint Analysis

3.5.2.1 Presence of stringent regulations

3.5.3 Industry Challenges

3.6 Business Environment Analysis

3.6.1 Industry Analysis: Porter’s

3.6.1.1 Threat of New Entrants

3.6.1.2 Bargaining power of buyers

3.6.1.3 competitive rivalry

3.6.1.4 Bargaining power of suppliers

3.6.1.5 Threat of substitutes

3.6.2 Pestel Analysis

3.6.2.1 political

3.6.2.2 economic

3.6.2.3 social

3.6.2.4 technology

3.6.2.5 environmental

3.6.2.6 Legal

3.6.3 Major Deals & Strategic Alliances Analysis

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Chapter 4 Enzymes Market: Application Estimates & Trend Analysis

4.1 Application movement analysis & market share, 2019 & 2027 (USD Million)

4.2 Enzymes Market Estimates & Forecasts by type, 2016 - 2027 (USD Million)

4.2.1 Industrial Enzymes

4.2.1.1 Food & Beverages

4.2.1.2 Detergent

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4.2.1.3 Animal feed

4.2.1.4 Biofuels

4.2.1.5 Textiles

4.2.1.6 Paper & pulp

4.2.1.7 Nutraceutical

4.2.1.8 Personal care & cosmetics

4.2.1.9 Wastewater

4.2.1.10 Others

4.2.2 Specialty Enzymes

4.2.2.1 Pharmaceutical

4.2.2.2 Research & Biotechnology

4.2.2.3 Diagnostics

4.2.2.4 Biocatalysts

Chapter 5 Enzymes Market: Product Estimates & Trend Analysis

5.1 Product movement analysis & market share, 2019 & 2027 (USD Million)

5.2 Enzymes Market Estimates & Forecasts by product, 2016 - 2027 (USD Million)

5.2.1 Carbohydrase

5.2.2 Proteases

5.2.3 Lipases

5.2.4 Polymerases & Nucleases

5.2.5 Others

Chapter 6 Enzymes Market: Source Estimates & Trend Analysis

6.1 Source movement analysis & market share, 2019 & 2027 (USD Million)

6.2 Enzymes Market Estimates & Forecasts by source, 2016 - 2027 (USD Million)

6.3 Plants

6.4 Animals

6.5 Microorganisms

Chapter 7 Regional Estimates & Trend Analysis

7.1 Market share, 2019 & 2027 (USD Million)

7.2 Market Estimates & Forecasts by region, 2016 - 2027 (USD Million)

7.2.1 North America

7.2.1.1 Market Estimates & Forecasts Analysis, By Type, 2016 - 2027 (USD Million)

7.2.1.2 Market Estimates & Forecasts Analysis, By Product, 2016 - 2027 (USD Million)

7.2.1.3 Market Estimates & Forecasts Analysis, By Source, 2016 - 2027 (USD Million)

7.2.1.4 U.S.

7.2.1.4.1 Market Estimates & Forecasts Analysis, By Type, 2016 - 2027 (USD Million)

7.2.1.4.2 Market Estimates & Forecasts Analysis, By Product, 2016 - 2027 (USD Million)

7.2.1.4.3 Market Estimates & Forecasts Analysis, By Source, 2016 - 2027 (USD Million)

7.2.1.5 Canada

7.2.1.5.1 Market Estimates & Forecasts Analysis, By Type, 2016 - 2027 (USD Million)

7.2.1.5.2 Market Estimates & Forecasts Analysis, By Product, 2016 - 2027 (USD Million)

7.2.1.5.3 Market Estimates & Forecasts Analysis, By Source, 2016 - 2027 (USD Million)

7.2.1.6 Mexico

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