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Free download [epub]$$ The Skinnytaste Air Fryer Cookbook: The 75 Best Healthy
Recipes for Your Air Fryer Pdf
The Skinnytaste Air Fryer Cookbook: The 75
Best Healthy Recipes for Your Air Fryer
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Free download [epub]$$ The Skinnytaste Air Fryer Cookbook: The 75 Best Healthy
Recipes for Your Air Fryer Pdf
Free download [epub]$$ The Skinnytaste Air Fryer Cookbook: The 75 Best Healthy Recipes for
Your Air Fryer Pdf
Free download
[epub]$$ The
Skinnytaste Air Fryer
Cookbook: The 75
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for Your Air Fryer Pdf
Description
GINA HOMOLKA is the #1 New York Times bestselling author of The Skinnytaste Cookbook,
Skinnytaste Fast and Slow, and Skinnytaste One and Done, and the founder of Skinnytaste, the
award-winning blog. She lives on Long Island with her husband and their two children. Read more
Excerpt. © Reprinted by permission. All rights reserved. INTRODUCTIONYes! You finally bought
an air fryer! Perhaps you donâ€t know what to make with it or exactly how to use it. Not to worry.
Be prepared to become an air fryer aficionado!If it werenâ€t for the constant emails from
Skinnytaste fans asking me for air fryer recipes, I probably wouldnâ€t have discovered what all
the fuss was about. I resisted buying an air fryer for quite a while because I really didnâ€t want
another gadget or cooking appliance taking up space in my kitchen. My thought was, What can the
air fryer do that I canâ€t do with my oven? I admit I was skeptical. The first recipe I tested was
my Buttermilk Oven “Fried― Chicken from my first cookbook, The Skinnytaste Cookbook. The
recipe came out perfectly crispy—golden chicken that was juicy and perfectly cooked on the
inside—and in half the time it would have taken in the oven. I was amazed. I started testing all
my fried favorites—french fries, chicken wings, onion rings, breaded chicken cutlets. I was really
impressed! Food came out so much crispier than I could achieve in my oven. And many times, I
even had my husband fooled that it wasnâ€t fried. Needless to say, I was a convert.Suddenly it
became a fun challenge trying everything I could think of in my new appliance. Roasted
vegetables won me over. Charred string beans, roasted Brussels sprouts, and crisp cauliflower
came out perfectly browned—exactly the way I love them. Then I started playing around with
salmon, lamb chops, burgers, bagels, and even pizza. I was hooked! There are so many positives:
The air fryer takes only three minutes to preheat, doesnâ€t heat up the kitchen, is safer and
healthier than deep frying, and doesnâ€t smoke up the whole house. This easy, useful kitchen
appliance has now replaced my oven on most weekdays and -nights, whether Iâ€m whipping up
a side dish, heating up leftovers, or making supper. In fact, I love it so much that I decided to brand
my own and create my first product: the Skinnytaste by Vremi Air Fryer. You may be overwhelmed
with the options of air fryer models available on the market, from basket-style (like mine), to toaster
oven–style (such as the Cuisinart Air Fryer Toaster Oven or the Breville Smart Oven Air). The
good news: All the recipes in this book will work for any model. Iâ€ve included directions for both
styles, and Iâ€ve added cook times for a conventional oven for those of you who have no desire
to purchase an air fryer (see chart on page 155). Thereâ€s plenty of air fryer cookbooks out
there, but theyâ€re not necessarily healthy or light, so I knew a Skinnytaste air fryer cookbook
had to be