PQB - Christmas Brochure 2020
I don’t need to tell you, that it’s been an incredibly tough year for us all. One thing that has kept us going is seeing the community spirit. Everyone has pulled together and really supported each other and local businesses. We’ve done our best to play our small part in the community, with the introduction of our free local delivery service. We’ve also helped those who were self-isolating or shielding by collecting prescriptions and everyday essentials. Christmas is always a time for family and those who know me, know how much I value time with my own family. I think this year I will enjoy spending quality time with my loved ones. We hope to help play a part in making your Christmas festivities extra special that’s why you’ll see some new additions, like our popular Beef Wellington. You’ll also find value extra’s that can be added to our Christmas Packs to make them bigger. This year we will be offering an optional delivery service. Details as follows; 23rd December for Christmas orders and 24th December for Easy Peasy Feasts Only. From everyone at Paul’s Quality Butchers we would like to thank you for your support this year and wish you a fantastic festive period because you deserve it.
I don’t need to tell you, that it’s been an incredibly tough year for us all. One thing that has kept us
going is seeing the community spirit. Everyone has pulled together and really supported each other
and local businesses. We’ve done our best to play our small part in the community, with the introduction
of our free local delivery service. We’ve also helped those who were self-isolating or shielding
by collecting prescriptions and everyday essentials.
Christmas is always a time for family and those who know me, know how much I value time with my
own family. I think this year I will enjoy spending quality time with my loved ones.
We hope to help play a part in making your Christmas festivities extra special that’s why you’ll see
some new additions, like our popular Beef Wellington. You’ll also find value extra’s that can be added
to our Christmas Packs to make them bigger.
This year we will be offering an optional delivery service. Details as follows; 23rd December for
Christmas orders and 24th December for Easy Peasy Feasts Only.
From everyone at Paul’s Quality Butchers we would like to thank you for your support this year and
wish you a fantastic festive period because you deserve it.
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Turkey Roulade pictured. See page 13.
Pauls Festive Message
I don’t need to tell you, that it’s been an incredibly tough year for us all. One thing that has kept us
going is seeing the community spirit. Everyone has pulled together and really supported each other
and local businesses. We’ve done our best to play our small part in the community, with the introduction
of our free local delivery service. We’ve also helped those who were self-isolating or shielding
by collecting prescriptions and everyday essentials.
Christmas is always a time for family and those who know me, know how much I value time with my
own family. I think this year I will enjoy spending quality time with my loved ones.
We hope to help play a part in making your Christmas festivities extra special that’s why you’ll see
some new additions, like our popular Beef Wellington. You’ll also find value extra’s that can be added
to our Christmas Packs to make them bigger.
This year we will be offering an optional delivery service. Details as follows; 23rd December for
Christmas orders and 24th December for Easy Peasy Feasts Only.
From everyone at Paul’s Quality Butchers we would like to thank you for your support this year and
wish you a fantastic festive period because you deserve it.
Paul the Butcher
Contents
Page 2 - Paul’s Festive Message
Page 3 - Contents
Page 4 - Delicious Cakes & Desserts
Page 5 - Tasty Soups, Starters & Bread
Page 6-7 - Trimmings Packs
Page 8 - Sumptuous Side Dishes
Page 9 - Something Special
Page 10 - Christmas Hampers
Page 11 - Cooked Easy Peasy Feasts
Page 12 - Bacon Joints
Page 13 - Paul’s Christmas Birds
Page 14 - Steaks
Page 15 - Succulent Beef Joints
Page 16 - Scotch Lamb & Pork
Page 17 - Paul’s Famous Steak Pies
Page 18 - Paul’s Wholesome Breakfasts
Page 19 - Buffet Range
P. 3
Cakes & Desserts
Christmas Desserts (Serves 6)
• Sticky Toffee Pudding with a Butterscotch Sauce £18
• Chocolate Profiteroles filled Chantelly cream with a Chocolate Sauce £18
• White Chocolate Cheesecake with Strawberry Compote £18
• Christmas pudding with brandy Sauce £18
Christmas Log (Serves 9)
• Mandarin Log £20
• Strawberry Log £20
• Lemon Log £20
Christmas Cakes
• Christmas Cake £15
• A dozen Homemade Christmas Mince Pies £9
P. 4
Tasty Soups & Starters
This year we’ve made our very own tasty homemade condiments and bread
rolls to match our Soups & starters that will lift your taste buds to an all time
new level. Plus we’ll even throw in free oat cakes.
Soups (Serves 6 - 250ml per portion)
• Homemade Roast Tomato Soup with a Selection of Crusty Bread Rolls £15
• Homemade Lentil Soup with a Selection of Crusty Bread Rolls £15
• Homemade Cullen Skink with a Selection of Crusty Bread Rolls £15
Starters (Serves 6)
• Chicken Liver Pate with Spicy Pear Chutney £18
• Ham Hock, Country Chicken Terrine with a Cider Apple Jelly £18
• Blaggis Bon Bon with Homemade Creamy Whiskey Sauce £18
• Traditional Prawn Cocktail with Marie Rose £24
• Goats Cheese Fritter with Cranberry Sauce £18
• King Prawn, Smoked Salmon Marie Rose Cocktail £30
P. 5
Trimmings Packs
Christmas Trimmings Pack £25
• 500g Pork Sage & Onion Stuffing
• 500g Pork Sausage Meat
• 500g Pigs in Blankets
• 500g Beef Chipolatas
• 500g Pork Chipolatas
• Tub of Turkey Gravy
Paul’s Vegetable Selection Pack £40
• 2 trays of Duck Fat and Sea Salt Roast Potatoes
• 2 trays of Garlic Olive Oil and Rosemary Potatoes
• 2 trays of Red Cabbage Braised in Red Wine, Currants and Apples
• 2 trays of Roasted Root Vegetables Glazed with Honey & Thyme
• 2 trays of Brussell Sprouts with Seasoned Chestnut Butter
• 1 tray of Brussell Sprouts in a Creamy Sauce with Smoked Pancetta
• 1 tray of Leek and Gruyere Dauphinoise Potatoes
P. 6
•
Pigs in Blankets £6.80
• Homemade Pork Chipolatas wrapped in Streaky
Bacon
Glazes £2.49
Homemade glazes to give that extra special
finish to your pigs n blankets, turkey or ham
• Honey Mustards & Sage
• Maple & Chilli
• Red Currant & Port
Sausage Meat £3.99
Great for your own stuffing
• Pork
• Beef
• Pork and Spring Onion
• Beef and Spring Onion
• Pork & Haggis
• Pork & Black Pudding
Streaky Bacon £6.29
Add flavour to your whole Turkey or Breast
Roast or make your own Pigs in Blankets
• Smoked Streaky Bacon
• Unsmoked Streaky Bacon
Homemade Chipolatas £6.29
Great for your own pigs in blankets
• Pork
• Beef
• Chili & Irn Bru
• Pork & Haggis
• Pork & Black Pudding
Homemade Stuffings £3.79
• 450g Pork, Sage & Onion Stuffing
• 450g Paul’s Luxury Stuffing
All items 500g unless otherwise stated
• Homemade Turkey Gravy £2 • Homemade Beef Other Gravy sizes £2 on Request • Goose Fat £3.50
P. 7
Sumptuous Side Dishes
Side Dishes (serves 3-4)
Our new exciting range of vegetable side dishes made just for your perfect
Christmas Feast.
• Brussell Sprouts in a Creamy Sauce topped with a Pancetta herb crumb £4
• Leek and Gruyere Dauphinoise Potatoes £4
• Roasted root vegetables with honey and Tyme £4
• Duck Fat and Sea Salt Roast Potatoes £4
• Garlic and Rosemary Roast Potatoes £4
• Festive Braised Red Cabbage £4
• Brussell Sprouts with Seasoned Chestnut Butter £4
P. 8
Something Special
Beef Wellington
• Individual £12
• 500g serves 3 - 4 £34
• 1k.g serves 6 - 8 £64
(choose from haggis or mushroom filling)
Salmon en Croute
• Individual £12
• 500g serves 3 - 4 £34
• 1k.g serves 6 - 8 £64
P. 9
Christmas Hampers
Deluxe Christmas Hamper
• Any 3kg Meat Joint
• Any 2kg Meat Joint
• Any 1kg Meat Joint
• 3Lb Award Winning Steak Pie
• 500g Extra Lean Steak Mince
• 500g Extra Lean Diced Steak
• Tub of Beef Gravy
• Tub of Turkey Gravy or Pepper Sauce
• Pork Sausage Meat
• Pigs in Blankets
• 1 x Breakfast Pack
• 1 x 400g Packet of Bacon
• Packet of 4 Angus Burgers
• Chili & Irn Bru Chipolatas
• Pork & Haggis Chipolatas
• Pork & Black Pudding Chipolatas
£165
ADD SIRLOIN, RIBEYE OR FILLET STEAK
OR TURKEY FOR A SMALL SURCHARGE
P. 10
Cooked Easy Peasy Feasts
This Christmas at Paul’s we’ve made our Easy Peasy Feasts even easier!
The Turkey & Ham are ALREADY COOKED & SLICED just for you!
(We’ve also made the packs even bigger at no extra cost since we all deserve a treat after a tough year)
Items included in each pack unless otherwise stated
• Cooked, Sliced Turkey Breast Roast
• Cooked, Sliced Luxury Bacon Loin
• Pork, Sage & Onion Stufing
• Pigs in Blankets
• Pork Chipolatas
• Turkey Gravy
• Duck Fat and Sea Salt Roast Potatoes
• Garlic Olive Oil and Rosemary Potatoes
• Festive Braised Red Cabbage
• Roasted Root Vegetables Glazed with Honey & Thyme
• Brussell Sprouts with Seasoned Chestnut Butter
Small Cooked Boneless Feast
(Serves 4-6 Adults) £65
Medium Cooked Boneless Feast
(Serves 8-10 Adults) £100
Large Cooked Boneless Feast
(Serves 12-14 Adults) £150
X-LARGE Cooked Boneless Feast
(Serves 16-18 Adults) £180 (best value)
• Brussell Sprouts in a Creamy Sauce with Smoked Pancetta (NOT INCLUDED IN SMALL COOKED BONELESS FEAST)
• Leek and Gruyere Dauphinoise Potatoes (NOT INCLUDED IN SMALL COOKED BONELESS FEAST)
This year we will be offering an optional delivery service.
23rd December for Christmas orders and 24th December for Easy Peasy Feasts Only.
P.11
Bacon Joints
Our Bacon Joints are very, very special and prepared with our
butchering skills to create perfect succulent Dry Cured Joints
with our traditional recipe with no added water - these products
are fantastic and must be tried, you will not be disappointed.
Luxury Bacon Loin Joint
• Lean and very tender cut of Pork cured to perfection
• SMALL 1kg Joint serves 4 - 6 £15
• MEDIUM 2kg Joint serves 6 - 8 £25
• LARGE 3kg Joint serves 10 -12 £40
Luxury Bacon Loin Joint ALREADY COOKED
Cooked to perfection and supplied with natural stock for
the perfect gravy, sliced or whole.
SMALL - serves 4 - 6 £20 (1 kilo uncooked weight)
LARGE - serves 6 -8 £30 (2 kilo uncooked weight)
P. 12
Remember to order your Ham Ribs, Houghs and
Ham Cuttings for your Homemade Tasty Soup.
Pauls Christmas Birds
Turkey Breast Roast Boneless
• 1.5kg-2kg (Feeds 5-6 people) £23
• 2kg-2.5kg (Feeds 6-8 people) £36
• 2.5kg-3kg (Feeds 8-10 people) £44
Fresh Roasters (Capon)
• Small 2.8kg-6kg (Feeds 4-5 people) £33
• Medium 3.4kg-7kg (Feeds 7-8 people) £38
Farm Fresh Whole Turkeys
• Small 2.5kg-3.9kg (Feeds 4-6 people) £35
• Medium 4kg-5.5kg (Feeds 8-10 people) £45
• Large 5.5kg-7kg (Feeds 12-14 people) £65
Turkey Crowns Bonelesss
• 3kg+ (Feeds 10+ people) £48
• 5kg+ (Feeds 20 people) £80
Turkey Roulade (as seen on front cover)
• Turkey breast with sage and onion stuffing
2kg-2.5kg (Feeds 6-8 people) £40
£10 Off Trimming Pack or Vegetable Selection
Pack with every whole turkey.
Trimmings on page 8
Luxury Turkey Breast Roast ALREADY COOKED Cooked to perfection and supplied
with natural stock for the perfect gravy, sliced or whole. 2.5kg - 3kg (Feeds 8-12 people) £45
P. 13
Steaks
Here at Pauls our cattle is supplied by local farmers dedicated in
rearing traditional scotch breed cattle. Then using the time honoured
tradition we dry mature our beef for a minimum of 28 days giving
you that unforgettable flavour and texture we all know and love.
LOCAL SCOTCH BEEF AT ITS BEST!
T-Bone Steak This Steak gives you the best of both worlds, a
combination of Sirloin and Fillet in one. Best served medium
Large £7.80 X-Large £9.40 XX-Large £11.00
Sirloin Steak A very tender steak, but has a little covering on
top to help cook. Best served medium rare.
Medium £8.37 Large £10.16
Ribeye Steak Tender but most flavoured steak with fat marbled
throughout. Best chargrilled medium to well done.
Medium £6.79 Large £8.37
Fillet Steaks the most tender steak of them all an
absolute treat. Whole trimmed fillets also available.
Medium £9.70 Large £6.80 Extra Large £19
Fillet Medallion 10oz £16
Whole Fillet Treat yourself to a Whole Fillet Steak.
This fillet will be trimmed and packaged to your specification.
Whole Fillet £160 (Save 25%)
Porterhouse Steak This large steak is the biggest steak off
the bone, great flavour. Best served medium. Feeds 2-3 people.
Extra Extra Large £25
Chateaubriand This is a special treat for those who love to
share the top part of the fillet, trimmed to perfection this is truly
amazing.
Medium feeds 4-5 people £50 Large feeds 6-7 people £72
Tomahawk Steak
THE DADDY OF ALL STEAKS Large £30.00
Size Guide: Small 6oz, Medium 8oz Large 10oz
P. 14 X-Large 12oz XX-Large 16oz
•Creamy Peppercorn Sauce £3 • Creamy Whisky Sauce £3 • Steak Diane Sauce £3 • Garlic Mushrooms £3
Succulent Beef Joints
Carvery Rib of Beef (bone - in)
3 Rib (serves 6-7) £80
4 Rib (serves 9-10) £110
5 Rib (serves 10-12) £140 (get £10 off veg pack with this)
Boneless Sirloin of Beef (something special)
Medium (serves 8-10) £55
Large (serves 12-14) £80
Boneless Rib Roast of Beef (extra special)
Medium (serves 8-10) £55
Large (serves 12-14) £80
Salmon Cut (most popular)
Medium (serves 8-10) £27
Large (serves 12-14) £38
Luxury Topside Roast ALREADY COOKED
Cooked to perfection and supplied with natural stock for
the perfect gravy, sliced or whole.
2kg -2.5kg uncooked weight - serves 10 £45
P. 15
Lamb
P. 16
Scotch Lamb & Pork
Our Lamb & Pork is 100% Scottish outdoor reared by farmers
dedicated to producing the best Lamb & Pork to ensure the
best flavour, texture & tenderness, as it should be.
Stuffed Loin of Lamb - (serves 8-10) £45
Rack of Lamb Guard of Honour - (serves 8-10) £45
Bone In Whole Leg of Lamb - (serves 8-10) £35
Boneless Easy Carve Leg of Lamb - (serves 8-10) £39
Whole Shoulder of Lamb - (boneless serves 8-10) £22
Pork
Whole Fillet of Pork
Stuffed with Pork and black pudding sausage wrapped in
panchetta (serves 8-10) £40
Pork Tenderloin with Crackling
(serves 8-10) £35
Stuffed Sirloin of Pork
Stuffed with Pork Cheese & Chive Sausage (serves 8-10) £35
Pauls Famous Steak Pies
Say Aye to a Paul’s Quality Pie
3lb Steak Pie £24.99
2lb Steak Pie £18.99
11/2 lb Steak Pie £11.79
1lb Steak Pie £8.79
3/4 lb Steak Pie £5.99
2 lb Steak & Sausage £13.79
It wouldn’t be
New Year's day
without a
Steak Pie
from Paul’s!
P.17
Paul's Wholesome Breakfasts
Christmas Breakfasts
Start the big day the right way with a delicious Christmas
Breakfast from Paul’s Quality Butchers.
32 Item Breakfast - £12
6 Lorne Sausages - 6 Black Pudding - 6 Pork Link Sausages
6 Farm Eggs - 6 Potato Scones - 400g Bacon
12 Item Breakfast - £6
4 Lorne Sausages - 4 Black Pudding
4 Pork Link Sausages - 4 Potato Scones
P. 18
Breakfast items
Whole Beef Lorne - £8
Full Black Pudding Sliced - £10
Full Fruit Pudding Sliced - £10
Full Haggis Pudding Sliced - £10
Clootie Dumpling - £15
Oven Ready Buffet Range
All our Buffet Range below is £6 Each
12 Chicken Skewers - Hot ‘n’ Spicy
12 Chicken Skewers – BBQ
12 Chicken Skewers - Tikka
16 Cooked Mini Sausage Rolls
16 Cooked Pork Cocktail Sausages
16 Cooked Chicken Wings - Hot ‘n’ Spicy
16 Cooked Chicken Wings - BBQ
16 Cooked Chicken Wings - Salt ‘n’ Pepper
10 Chicken Pakora with sauce
14 Haggis Pakora with sauce
14 Black Pudding Pakora with sauce
16 Vegetable Pakora with sauce
P.19
Wishing you all a very
Merry Christmas & Happy New Year
from Paul & Family
Pauls Quality Butchers
The Butcher Shop
16B Main Road, Cumbernauld, Glasgow G67 4BS
Phone: 01236 356793 - Email: paul@paulsqualitybutchers.co.uk
While every effort has been made to ensure this brochure is as accurate as possible errors and omissions are expected