Style Magazine - February 2022

FEBRUARY 2022

M A G A Z I N E

SPECIAL

ISSUE!

featuring

EDUCATION GUIDE

and

FINANCIAL PROS

and

VALENTINE'S DAY

GIFT GUIDE

head

east!

Chef‘s Choice Nigiri

from Hisui Sushi

30+

Must-Try

Asian

Eats

PLUS

Restaurant

Josephine

Top 10

Drive-Thrus

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| contents |

FEBRUARY2022

72

68

22

92

IN THIS ISSUE

6 EDITOR'S LETTER

10 ONLINE

12 COMMUNITY

MATTERS

WHAT'S UP

News Around Town

18 THE 10 SPOT

Find a Friend

22 GET TO KNOW

Local Couples We Love

30 ARTS & CULTURE

Must-See Heritage Sites

36 OUTTAKES

Event Pics

38 HEALTH & WELLNESS

Tips for Long-Lasting Love

42 TAKE A HIKE

Homestead to Blue Ridge Loop

60 KEEP IT LOCAL

EDITOR'S PICKS

Baby (& Mom!) Must-Haves

64 INTRODUCING

Q&A with Local Companies

67 ASK THE EXPERT

68 HOME & GARDEN

Eco-Friendy Bedroom Basics

72 FEATURE

30+ Must-Try Asian Eats

88 EAT & DRINK

DINING OUT

Restaurant Josephine

90 FOODIE FIND

Chant’el Café

92 SIP ON THIS

Pink Drinks

94 THE HOT LIST

Top 10 Drive-Thrus

98 RESTAURANT GUIDE

106 LAST LOOK

Where We Live

SPECIAL ADVERTISING SECTIONS

44 • GUIDE• 82

P

EDUCATION

62

R O F E S S I O N A L S

ON THE COVER

Chef's Choice Nigiri

from Hisui Sushi

(hisuisushi.com)

Photo by Taylor Gillespie

FOR MORE INFORMATION REGARDING SPECIAL ADVERTISING SECTIONS, CALL 916-770-5533.

4 stylemg.com | FEBRUARY 2022 | /stylemediagroup /stylemediagroup /stylemediagroup /stylemags

| editor’s letter |

Growing up, my only exposure to

Asian food was Chinese takeout

(from Bel Air of all places!), where

my family would stuff their faces

with all the westernized staples

we knew and loved: chicken

chow mein, pork fried rice, and

broccoli beef. Delicious? Indeed. Authentic? Not

so much. It wasn’t until going to South Korea

in fifth grade; moving out of Auburn to bigger,

more metropolis cities (San Diego and Sydney);

traveling across Asia; and finally marrying

someone with the last name “Lim,” that I was

exposed to what real, and really good, Asian

food is all about. Don’t get me wrong: Syrupysweet

orange chicken and deep-fried sushi

slathered in sauce is seriously satisfying, but

there are so many more layers and flavors to

the cuisine, too.

Whether the words “bibimbap” and “bulgogi”

ring any bells or not, this month’s feature, “Head East!” (page 72), is aimed at informing

and hopefully inspiring you to explore unfamiliar-to-you fare. From Thai, Vietnamese,

and Chinese to Japanese and Korean, we share the flavors that define each country’s

cooking and a list of the most iconic eats. Hopefully it encourages you to think outside

your typical takeout box and dig into something that

surprises you…in the best, most delicious way.

“A baby makes What else is cooking this month? In honor of

Valentine’s Day, we have lots of lovey-dovey content,

love stronger,

including a spotlight on four meet-cute couples who

the days make marriage look easy (“Two’s Company” on page

22); the region’s prettiest pink drinks to sip alongside

shorter, the

your nearest and dearest (page 92); and relationship

nights longer, pointers from the pros, ensuring your courtship

stays sexy and spontaneous (“Together Forever” on

savings

page 38). One of the tips? Scheduling at least two date

smaller,

nights every month. If you’re looking for something

different to do, consider reserving a spot at Auburn’s

and a home

hottest table in town, Restaurant Josephine (page 88);

happier.” heading out for a hike on the Homestead to Blue Ridge

Loop (page 42), or attending a crab feed fundraiser,

—Unknown

art exhibit, or live performance (page 12); all are

wonderful ways to bring the butterflies back, if even

for a few fleeting hours.

I wish I could say my husband and I have big, passionate Valentine’s Day plans, but

we’ll be bonding over the birth of our baby girl—estimated to arrive any day now—so

I’m anticipating a February filled with little sleep, lots of Thai takeout (our family’s

favorite!), and an abundance of love. See you after my maternity leave. Cheers!

—Megan

megan@stylemg.com

@meggoeggowaffle

Shop Local...Where it Matters.

#ShopLocal #SupportLocalBusiness #CommunitySupportingCommunity


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FEBRUARY 2022

PUBLISHERS

Terence P. Carroll, Wendy L. Sipple

ASSOCIATE PUBLISHER

Debra Linn, 916-770-5533

EDITOR IN CHIEF

Megan Wiskus

DEPUTY EDITOR

Tara Mendanha

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Emily Peter-Corey

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STAFF PHOTOGRAPHER

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Email info@stylemg.com for more information.

8 stylemg.com | FEBRUARY 2022

?

MUSIC

What was

the last book

you read?

“Frank: The Voice by James

Kaplan. Sinatra was the

greatest voice and entertainer

of the last 100 years—talented,

complicated, and mesmerizing.

What a life!”—Terry Carroll

“Viktor Frankl's Man's Search for

Meaning. I was bracing myself for a

depressing read (like Elie Wiesel's

Night) but despite the dark

Holocaust subject, the book was

strangely uplifting and offered

many nuggets of wisdom—and a

much-needed reality check!”

—Tara Mendanha

“Republic of Thieves—the third

book in Scott Lynch's amazing

urban fantasy series: Gentleman

Bastard. Lynch quickly became

one of my new favorite authors

with this series, and I cannot

recommend it enough.”

—Ray Burgess

“The Stranger Beside Me

by Ann Rule. Nothing like a

real-life account of knowing a

serial killer to help you sleep at

night!”—Emily Peter-Corey

“The Art of Happiness: A Handbook

for Living by Dalai Lama and

Howard C. Cutler, MD. It came

recommended by my sister and

is all about intuitive wisdom and

understanding human psychology

to define the purpose of life.”

—Taylor Gillespie

“Bringing Up Bébé: One American Mother

Discovers the Wisdom of French

Parenting by Pamela Druckerman. It’s

full of actionable advice that I plan to

try on my soon-to-arrive baby girl, like

‘le pause,’ which apparently helps your

child sleep through the night at just a

few months old. Here’s hoping it works!”

—Megan Wiskus

“I just read The Alchemist by Paulo

Coelho for the second time. This

book hits home for anyone in

seach of some sort of purpose

or meaning to their life. I could

read it many times and discover

something new that I missed the

time before.” —Gary Zsigo

FEBRUARY 2022 | stylemg.com 9

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| online |

Find More on the Web This Month

STYLEMG.COM

LOVE IS IN THE AIR

The month of love has landed in all its heartfilled

glory, and we’re ready to celebrate!

Instead of gifting your best gal pals or partner

with a box of chocolates and dozen roses,

why not celebrate by making homemade Hot

Chocolate Bombs [pictured]—courtesy of local

food blogger @fittyfoodlicious—ordering a

build-your-own charcuterie kit from Platterful,

or purchasing tickets to an adults-only, one-ofa-kind

Valentine’s Day Dinner Train. Click now

to read more about all the ideas.

WE’RE PRETTY SOCIAL.

CONNECT WITH US!

SIGN UP TO RECEIVE OUR E-NEWSLETTER AT STYLEMG.COM

/stylemediagroup /stylemediagroup /stylemediagroup /stylemags

MISSED SOMETHING FROM A PREVIOUS ISSUE?

Go to stylemg.com and click on the “Digital Editions” icon at the very top to find an

archived collection of the print magazines.

CHECK OUT OUR SISTER PUBLICATIONS

Real Weddings: start your vendor search here!

Local resources (fashion, jewelry, etiquette,

beauty, and of course, real weddings) to entertain,

inspire, and help you plan a perfect, stress-free

day. realweddingsmag.com, @realweddings,

@realweddingsmag

SNACK ATTACK

A good snack should be portable,

palatable, and just filling enough to take

the edge off your appetite. Forget the

sugar-laden, empty calorie offerings of

yesteryear (we’re looking at you, Bagel

Bites), many of today’s snacks check all

the boxes above—and more. In honor of

National Snack Food Month, we tastetested

our way through the grocery store

to find “6 Healthy Snacks” that are

kid- and adult-approved!

The Planning Guide:

packed with timelines, expert

advice, and tips to help keep

you on point for your wedding

planning. realweddingsmag.

com/guides


Style Savings & Entertainment

Guide: coupons, special offers, and

information on businesses in Folsom,

El Dorado Hills, Granite Bay, Roseville,

and Rocklin. stylesavingsguide.com,

@stylesavingsguide

THE ROAD BEAT

In this month’s “The Road

Beat” column, auto aficionado

and local resident Mitchell

Weitzman takes the 2022

Genesis GV70 for a spin and

shares his honest review. “A real

player out of nowhere that’s

beautiful, brilliant to drive, and

deserves all your attention” is

just a sneak peak of what he

has to say about it.

Picture Perfect

Attention budding photographers! Send us

a vertical photo of anything that represents

“Where We Live”—a local park, hiking or

biking trail, body of water, foodie find, etc.—

and tell us why, in 20 words or less, this

photo says it all. Our favorite pics will appear

in an upcoming issue. Send your submissions

to info@stylemg.com. Ready, set,

SNAP!

The Road Beat photos by Mitchell Weitzman. "Picture Perfect" photo by Torey Philipp Studios, toreyphilipp.com @toreyphilipp. Love is in the Air photo by @fittyfoodlicious. Snack Attack photo courtesy of Purely Elizabeth.

| community matters |

#What’sUp?

by MEGAN WISKUS

People & Places in the News

Over 140 struggling families were gifted with warm clothing and

no-sew blankets at this year’s Winter Boutique—an annual fundraiser

hosted by Hands4Hope (hands4hopeyouth.org). The items that weren’t

distributed were donated to the nonprofit’s partner agencies, including

Green Valley Community Church, White Rock Village, Aspire

Outfitters, and The Center for Violence-Free Relationships.

Congrats to Granite Bay residents David

Cable (pictured) and David Bowen for

receiving the Boje and Price Award

for Outstanding Volunteerism

from United Way California Capital

Region (yourlocalunitedway.org).

Both Cable and Bowen serve on the

organization’s Board of Directors

and Finance Committee and helped

lead the investment of the $10

million gift that United Way received

from renowned philanthropist

MacKenzie Scott last year.

SAFE Credit Union (safecu.

org) will provide 10 collegebound

seniors with $1,000

scholarships this spring through

their 2022 Scholarship

Program. The committee will

select awardees based on

their exceptional grade point

average, financial need, letters

of recommendation, and a

personal statement. Applicants,

or a parent or guardian, must

be an active member of the

credit union and attend school

locally. To apply (application

must be postmarked no later

than February 28), visit

safecu.org/2022scholarship.

Arts Council of Placer County—which promotes and advocates to enrich

and help develop the region’s artistic culture—is accepting applications

through February 25 for their Community Arts Grants. Funds are awarded

for arts education in the schools and/or teacher grants, performers/

artists/studio tours, arts organizations, public art/special arts projects,

and film projects. To apply, visit placerarts.org/community-grants.

Photos courtesy of their respective companies or organizations.


Happenings

Living Legends photo by Jaren Wilkey, BYU. Other photos courtesy of their respective companies or organizations.

Associates working at Top Golf

Roseville (topgolf.com/us/roseville)

donated money and various items to

Mrs. Fran Diaz and her first-grade

class at Barrett Ranch Elementary,

including interactive games, supplies,

books for every student, and a leopard

gecko. The Title 1 school, located in

Antelope, is part of the Dry Creek

Joint Elementary School District.

Popular Peruvian restaurant, La Huaca

(lahuacarestaurant.com)—known for

their ceviche and lomo saltado, among

many other authentic entrées—is

relocating from Sierra College Boulevard

to a 6,200-square-foot space at 1850

Douglas Boulevard, Suite 600, in

Roseville. The owners eventually plan to

build a bar and add new menu items.

The Sacramento State Alumni

Association has a new El Dorado

Alumni Network, providing a space

for intentional networking, mentorship,

and engagement with the CSUS

community. All alumni are welcome

to claim their free membership by

visiting csus.imodules.com/join and

selecting “El Dorado Alumni.”


Don’t miss Living

Legends on February 19

at the Harris Center—a

90-minute performance

beginning at 7 p.m.

full of culturallyinspired

dance,

music, and costumes

that celebrates Latin

American, Native

American, and

Polynesian heritage.

For tickets, visit

harriscenter.net.

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Through April 7, the Gallery at 48 Natoma (facebook.com/galleryat48natoma)

is hosting the West Coast premiere of the nationally traveling Small

Expressions exhibit from the Handweavers Guild of America. The

annual juried exhibition showcases contemporary small-scale works using

fiber techniques in varying mediums, including weaving, basket making,

embroidery, and felting. The gallery is open to the public Monday-Friday

from 9 a.m.-3 p.m. with evening hours from 6-8 p.m. Tuesday and Thursday.

Lean In It's Complicated by Jackie Thomas

Watch 32 feature films and 14 short

films virtually from March 1-21 at the

Sacramento Jewish Film Festival.

In addition to amusing, entertaining,

inspiring, and educational films from

around the world—which run the

gamut from comedies and dramedies to

documentaries and more—live and prerecorded

Zoom chats with filmmakers

and community forums will also be

available. The 23rd annual event is

hosted by the Jewish Federation of the

Sacramento Region and the Jewish

Community Relations Council.

For tickets and a complete list of the

films, visit sacjewishfilmfest.org.

Help support Veterans of Foreign

Wars Post 1487 (vfw1487.org) at their

Crab Feed on February 12 at Roseville’s

Veterans Memorial Hall. In addition

to all-you-can-eat crab, clam chowder,

pasta, salad, sourdough bread, and

dessert, the event includes raffle prizes,

beer, wine, a silent auction, DJ, and

dancing. For tickets and more info,

email crabfeedvfw1487@gmail.com.

Sierra Renaissance Society of

El Dorado County (srsedc.org) is

hosting “Skiing the John Muir

Trail,” a presentation by Art Bagget,

on February 18 from 1-3 p.m. at the

Mother Lode Lions Club (4701

Missouri Flat Road) in Diamond

Springs. Masks are required.

Out of the Ashes, a fundraiser for

victims of the Caldor Fire, is scheduled

for February 5 from 4-7 p.m. at Skinner

Vineyards. Hosted by West Slope

Foundation, the event will include

wine tasting, appetizers, live music,

raffle prizes, and a live and silent

auction. Space is limited. Register at

form.jotform.com/220046858247156.

Enjoy a romantic evening with the Folsom Lake Symphony

(folsomlakesymphony.com) on February 12 at the Harris

Center. Heartbeats begins at 7:30 p.m. and includes

J. Strauss II’s “Emperor” Waltzes, the romance of R.

Strauss' Suite from Der Rosenkavalier (Knight of the

Rose), all the passion and lyrical moments of the Grieg

Piano Concerto, and Canadian pianist Sheng Cai.



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NEW BUSINESSES

on the Block

A new HOTWORX (hotworx.net/studio/

roseville-campusoaks) is opening soon at

1525 Blue Oaks Boulevard, Suite 120, in

Roseville. The virtually instructed exercise

program has locations across the U.S.

and was created for users to experience

the many benefits of infrared heat

absorption, while completing a 30-minute

isometric workout or 15-minute, highintensity

interval training (HIIT) session.

Placerville will welcome a new 106-

room boutique hotel late next year.

Located at 3001 Jacquier Road,

Mackinaw Hotel will feature traditional

stone and timber material matched

with a functional, stylish silhouette and

mountain modern architecture that

preserves a definite sense of place, both

visual and historic. To read more about

the property, visit eatdrinkandsleep.

net/portfolio-item/mackinaw-hotel.

Red's Pizzeria & Taphouse—a veteranowned,

family-run restaurant that

serves handcrafted wood-fired pies

topped with organic, eclectic toppings,

including wild game, plus rotating local

craft drafts—opened at 6696 Lonetree

Boulevard, Suite 100, in Rocklin. The

restaurant sources ingredients from local

farms, makes all their sauces in-house,

and offers seasonal specials. Follow

them on Instagram (@redspizzarocklin)

for weekly deals and events.

Mochi donut chain, Mochinut (mochinut.

com) is opening a new location at 4191

Thrive Drive, Suite 120, in Roseville

this spring. In addition to their uniquely

shaped namesake donuts, which are

made of rice flour, they also serve

Korean rice flour hot dogs in funky

flavors and bubble tea drinks.

Plato’s Closet (platoscloset.com)—a sustainable fashion store that buys

and sells gently used, brand-name clothing, shoes, and accessories—

is opening soon at 9050 Fairway Drive, Suite 145, in Roseville.

Family-owned eatery Quick Dish—

which offers fresh, fast, and tasty

Brazilian/American fusion cuisine, like

made-to-order BBQ plates, pizzas,

and sandwiches—opened at 322 East

Bidwell Street in Folsom. Specialties

include picanha, top sirloin, homemade

pork sausage, dessert pizzas, and

açai bowls. Follow them on Instagram

(@quickdishfood) for more info.

Arthur Murray Rocklin

(arthurmurrayrocklin.

com)—whose goal is to

enhance people’s lives

through the benefits of

dance in a fun, friendly

atmosphere—is opening

soon at 4770 Rocklin

Road. The studio’s team

of enthusiastic instructors

are specially trained and

certified to put you in

touch with today's most

popular dances both

socially and competitively.

Granite Bay recently

welcomed Avatar’s Indian

Bistro (avatarindianbistro.

com) to 8657 Auburn

Folsom Road. The

restaurant has existing

locales in the Bay Area

and serves healthy, flavorpacked

dishes for all diets

(vegan, gluten-free) using

high-quality ingredients in

fun, enjoyable environs.

Red's Pizzeria photo by @stefdphoto. Other photos courtesy of their respective companies or organizations.


MARCH 1-MARCH 21

sacjewishfilmfest.org

RRUFF Dog Park

The

10

Spot

Find a

Friend

by TARA MENDANHA

Don’t know about you, but I wouldn’t

have made it through the pandemic

without friends to check in with,

commiserate with, and celebrate small

wins with. If you’re looking to make new

friends or just someone to share your

passions and hobbies with, check out

one of the places below.

Bond over books. Reading

doesn’t have to be a solitary

hobby. Join one of the umpteen

book clubs in our area to find

a friend who gets your wordy

puns and can talk for hours on

their favorite author. Folsom

Public Library (library.folsom.

ca.us) has monthly book clubs—

including a YA club, which

meets every month at Folsom’s

Barnes & Noble Kitchen. They

even offer “book club in a bag.”

Fit4Mom Folsom Lake

El Dorado Hills’ Face in a Book

(getyourfaceinabook.com) has

nonfiction and “travel and taste”

clubs, where you can get 15% off

on the selected works. Roseville

Public Library (roseville.ca.us/

library) also has a couple of

monthly book clubs (like their

popular “page turners” club) at the

Maidu Library.

Meet other mommas (and

dadas). One of the best ways to

make friends if you’re a parent

is through workout and activity

groups. Fit4Mom Folsom Lake

(folsomlake.fit4mom.com) offers

Stroller Strides (a total body

workout for moms with kids in

tow), prenatal classes, Stroller

Barre, a run club, and more at

locations across Folsom and

El Dorado Hills. Steve Wallen

Swim School (wallenswim.

com) in Roseville and El Dorado

Hills offers baby classes and

family swim classes for an

enriching bonding experience,

as well as the opportunity to

meet other families. Other fun

locales to meet families at are

My Gym (mygym.com/folsom),

Capital City Music Together

(capitalcitymusictogether.

com), Tricks Gymnastics

(tricksgym.com), Roseville

Academy of Dance

(rosevilleacademyofdance.

com), and Extreme Gymnastics

(extremegymnastics.com),

among others.

Join hands. Find a cause

close to your heart and

buddy up to build a better

community through volunteer

work. Whether it’s Friends

of Folsom (friendsoffolsom.

org), Placer SPCA (placerspca.

org), Upper Room Dining Hall

(upperroomdininghall.org),

or through any of the other

nonprofit organizations in

our area, you’re sure to find

purpose—and friends.

Man’s best friend. Grab

your furry friends and head to

the dog park. They could just

help you make friends on—and

off—the field. RRUFF Dog Park

(rruffhealingheroes.org) in

Rocklin offers a safe and fun

environment to bond over pets

with their numerous activities

and events. The EDH Community

Dog Park (eldoradohillscsd.

org) is another good place for

pets and pals, as are Paul J.

Ryan (aka Hacienda) Dog Park

(cameronpark.org/paul-j-ryanmemorial-park-dog-park)

in

Cameron Park, FIDO Field Dog

Park (folsom.ca.us/government/

parks-recreation) in Folsom, and

countless parks in Roseville (Bear

Dog Park, Hughes Dog Park, and

Saugstad Dog Park).

Work that network. If you’re

a small business owner, your

local chamber of commerce

can be more than just a handy

resource. It can also be a great

place to meet like-minded

people and partake in some fun

activities. Take, for example,

the Roseville Area Chamber of

Commerce (rosevillechamber.

com) that offers a variety of

opportunities to socialize—

including happy hours, coffee

chats, breakfasts, and luncheons

(we’re sensing a foodie theme

here!). The Folsom Chamber

of Commerce (folsomchamber.

com) has numerous mixers and

gatherings while also hosting big

events like the Folsom Women’s

Conference. And The El Dorado

Hills Chamber of Commerce



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Roseville Area Chamber of Commerce

American River Conservancy

(eldoradohillschamber.org)

supports young professionals

and business owners while also

hosting some of the most fun

events in town—like the Art, Beer,

and Wine Festival each spring.

Dance the night away.

Dance classes are a great way to

make friends over foot-tapping

music and fancy moves. And if

you attend with your significant

other, there’s a good chance you’ll

make another couple friend!

Roseville Academy of Dance

(rosevilleacademyofdance.com)

has adult tap classes, Genovia

Dance (genoviadance.com) offers

salsa classes in Roseville, Arthur

Murray Dance (arthurmurray.com)

in Folsom and Rocklin (opening

soon) teaches a host of ballroom

dances, while El Dorado Dance

Academy (eldoradodance.com)

and Hawkins School of Performing

Arts (hawkinsschool.com) offers

adult jazz, tap, hip hop, and more.

Get outside. Crisp air

and beautiful scenery make

the perfect friend-making

atmosphere. American River

Conservancy (arconservancy.

org) offers hikes and walks for

groups that give great insight

into the ecology and history of

El Dorado County. Docent-led

hikes at Deer Creek Hills Preserve

(sacramentovalleyconservancy.

org) in Sloughhouse and

Effie Yeaw Nature Center

(sacnaturecenter.net) in

Carmichael also offer an

opportunity to revel in the beauty

of nature while in the company

of others.

Take a ride. If you have a

Arthur Murray Dance Center Folsom

Cycle Folsom

love for hitting the open road

on two wheels, chances are

someone else does, too. Cycle

Folsom (cyclefolsom.com) is a

versatile cyclist group that goes

adventuring around the lake and

beyond, and you’re guaranteed

to make some great bike buds

here. Folsom Bike (folsombike.

com) also has Wednesday

night team rides beginning in

March while Roseville Cyclery

(rosevillecyclery.com) offers

weekend group rides.

Get “pally” over plants.

There are umpteen opportunities

to make hay while the sun shines.

Placer County Master Gardeners

(pcmg.ucanr.org) has a host of

gardening workshops (including

one on straw bale gardening)

as does the City of Roseville

(roseville.ca.us/residents/utility_

exploration_center). Soil Born

Farms (soilborn.org) in Rancho

Cordova offers adult classes

(like raising backyard chickens)

while Sherwood Demonstration

Garden (mgeldorado.ucanr.

edu/demonstration_garden) in

Placerville also offers classes

“like good bugs vs. bad bugs” for

your garden.

Geek out. Whatever you fancy,

there’s always a fellow geek

with the exact same interests

as you. Discuss our galaxy at

the Community Observatory

(communityobservatory.com) in

Placerville; swap cards at the

regular Magic: The Gathering

events at A-1 Comics (a-1comics.

com) in Folsom and Roseville;

or bring your creations to

life with the 3D printers and

programs at El Dorado Hills

Library (eldoradolibrary.org/3dprinting)

and Folsom Public

Library (library.folsom.ca.us/

services/3d-printing).

Cycle Folsom photo courtesy of Carl Costas. Other photos courtesy of their respective companies or organizations.


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11 Years Won

Since 2011

get to know

Two’s Company

Local Couples We Love

by TARA MENDANHA

We love “love” here at Style, which is why this

Valentine’s Day, we’re showcasing four local

couples who are madly in love with life and

each other. Cheers to a love-filled February!

Tamara & Q Bennett

Loomis

What's your favorite thing about

your partner?

TAMARA: Our private time of having

conversations—and it really doesn’t

matter what we’re discussing. I love his

perspective.

Q: Her brilliance and her faith.

What's your least favorite thing

about your partner?

TAMARA: I think I’m spoiled, and he

loves to remind me of it!

Q: I really have none. If I were to be

picky it would be “her brilliance.” She

thinks she knows everything!

What challenges have you faced

together and how have you

overcome them?

TAMARA: The greatest challenge was

the opening of Q1227 Restaurant

three months prior to the pandemic.

Q prepared an awesome business

plan that we were challenged to fulfill.

But when it was time to fully reopen,

Q developed a culture that brought

comfort and unity [amid] racial riots

and divisions. This entire process

brought us closer.

Q: In years past, just the everyday

challenge of balancing work and home.

We combined the two and now we

work together.

T

amara was leisurely riding her

bike on the river in Sacramento

when an incredible aroma lured her

into the Rio City Café where Q worked

as a sous chef. “The meal was so

impressive that I returned to have

dinner there three weeks later,” she

recalls. She returned many times

thereafter, always remaining cordial

toward Q until once day, he came to

her table and blurted out that she was

going to be his wife. Stunned, she

retorted, “If you believe I’m your wife,

you’ll need to go to God and ask Him

what it will take for you to get me.”

Needless to say, Q fulfilled her request

and won her over.

How and when did you know the

other person was "the one?”

TAMARA: Prior to meeting Q, I was

a widow and coming out of a very

uncertain season. His persona always

provided me with comfort, safety,

and the assurance that I was going to

be OK.

Q: She was what I wanted and needed

for growth and maturity.

How do you keep your relationship

strong?

TAMARA: Quality time together—

whether it’s the end of the night,

sitting in bed discussing our day, or

daycations to Dana Point or Napa.

It’s important for us to have [each

other’s] undivided attention.

Q: Prayer and my faith!

What advice would you give to other

couples?

TAMARA: Pray together and God will

help keep you together.

Q: Pray, pray, pray. Marriage is like a

large pot of stew—the longer we stay

in the pot the more tender we become.

Things will be thrown in the pot

throughout the relationship (kids, bills,

etc.) but as long as we stay in the pot

and communicate our way through, we

will end up with a nice tender marriage

full of flavor (love, peace, blessings,

joy, etc.).

Photo by Taylor Gillespie.


get to know

was being with her. It didn’t

matter what school I went to

or how many other fish were

in the [sea]. All that mattered

was continuing to grow our

relationship.

What's your favorite thing

about your partner?

JENNIFER: His ability to put

others first and understanding

of my talent for shopping.

JARED: She knows what she’s

passionate about and does

what she loves.

What's your least favorite

thing about your partner?

JENNIFER: How loud he chews

crunchy foods and the fact

that he doesn’t think we need

a monthly budget for designer

clothes.

JARED: Her disdain for country

music. I mean, come on, we

grew up in El Dorado County,

and she seemed to love it when

we were dating. I feel duped!

What challenges have you

faced and how have you

overcome them?

JENNIFER: The loss of Jared’s

mom shortly after we were

married. Our faith in God [got

us through].

JARED: Recently, high-waisted

jeans. I know fashion isn’t my

expertise but who thought

those were a good idea? She’s

convinced they’re fashion

worthy, and I’ve learned to

keep my mouth shut!

Jared &

Jennifer Sattler

El Dorado Hills

I

t was love at first sight—or at

least first grade—for Jennifer

and Jared. They met at school in

Placerville and started dating at 16,

having graduated president and vice

president of their class in 1998.

“Jared was my first boyfriend and is

the only man I’ve ever kissed!”

confesses Jennifer. Two boys and

businesses later, they’ve now been

married half their lives and are still

madly in love.



JENNIFER: I knew Jared was a good

guy, but when I saw the way he

treated his mom I knew he was who I

wanted to be with forever.

JARED: While preparing to go off to

college, the only thing I cared about

How do you keep your

relationship strong?

JENNIFER: We talk a lot. Well,

I do. Jared does a lot of

listening!

JARED: By putting energy into

things I can add value to or

do something about and not

dwelling on the things I can’t.

What advice would you give

to other couples?

JENNIFER: Even the closest

couples need time apart to

recalibrate and recharge.

JARED: Humility is not a

weakness. Practice humility

and lifting your partner up.

Photo courtesy of Jennifer and Jared Sattler.


GREAT SHOWS UP CLOSE IN 2022!

Folsom Lake Symphony presents

Heartbeats

with Sheng Cai, piano

SAT, FEB 12 - 7:30 PM

Folsom Concert Association presents

Carpenters Tribute

Concert

SUN, FEB 13 - 2:00 PM

BYU Performing Arts presents

Living Legends

SAT, FEB 19 - 7:00 PM


Musical Engine

SAT, MAR 5 - 11:00 AM

Folsom Concert Association presents

Daniel Rodriguez &

Marla Kavanaugh

SUN, MAR 6 - 2:00 PM

Placer Pops Chorale presents

Big Band Swing

SAT, MAR 12 - 7:30 PM

SUN, MAR 13 - 2:00 PM

Folsom Lake College’s Falcon’s Eye Theatre presents

FRI, APR. 1 - 7:30 PM

SAT, APR. 2 - 7:30 PM

SUN, APR 3 - 2:00 PM

RENT

FRI, APR. 8 - 7:30 PM

SAT, APR. 9 - 7:30 PM

SUN, APR 10 - 2:00 PM


The Planets

with Ji in Yang, violin

SAT, APR 23 - 7:30 PM


Opera Meets Broadway

with Shana Blake Hill, soprano, and Roberto Perlas Gomez, baritone

SAT, JUN. 4 - 7:30 PM

SUN, JUN 5 - 2:00 PM

All tickets available through presenters only.

For more information visit:

HarrisCenter.net

get to know


faced together and how have

you overcome them?

TAHNI: Opening a restaurant

(Reset: Café by Day) nine days

before a worldwide pandemic.

We’ve pivoted and gotten as

creative as we can to keep

revenue flowing, including

selling our home in 2021 and

moving into an Airstream

full-time. We’ve also secretly

faced some extreme medical

challenges with a couple of our

children. We’re not strangers

to hospitals and wondering if

your child is going to live.

JOHN: The biggest has been

health issues with children.

The second biggest has been

trying to save a business we

started at the beginning of

the pandemic after investing

everything. We’ve survived on

love for each other, creative

revenue streams, a supportive

community, and the generosity

of others.

John &

Tahni Voelz

Folsom

T

ogether for 38 years and

married for 34, Tahni and John

met in high school at a church snow

camp. “I thought he was a show-off

and he thought I was ‘loud,’” says

Tahni. John, for his part, also admits

he found her “super cute.” Despite

the attention Tahni was getting

from other boys, John was sure he

had a chance. “She had a boyfriend

she was dating at the time I met her,

but I knew his paisley golf shorts

were no match for my wit and

charm!” he says.



TAHNI: We were high school

sweethearts. I knew he was the one

halfway through senior year.

JOHN: Way earlier than her. I saw

her walking with her then boyfriend

and said to my friend, “I’m going to

marry her.”


your partner?

TAHNI: How he truly loves people and

wants the best for everyone. He’s the

hardest working person I know and

never gives up.

JOHN: She’s creative in a thousand

ways, and I know she will always have

a good way of fixing a problem or

making a change. She can design a

home and organize a closet, plan a

garden layout, and lay a drip system.

She cooks better than your mom or

grandma. And she makes me laugh!


about your partner?

TAHNI: He eats meals hovering and

standing at the kitchen counter.

JOHN: I do things that bug her even

though they are things she does

all the time like eating chips loudly,

getting “in her way,” leaving things

on the counter, etc. Oh, and she asks

me every night if I’ve taken the dogs

potty. The answer is “yes.” Always.



TAHNI: We both love nature and

camping and make sure we

recharge doing that as much

as possible. Visiting all the U.S.

National Parks is on our bucket

list. We’ve checked off 19 so

far and plan to check off eight

more in 2022.

JOHN: We get away as often

as we can to camp, hike, and

chase waterfalls. We call this

“marriage insurance” and we

save up for it like we would any

other insurance.

What advice would you give

to other couples?

TAHNI: Make sure you take

time at least weekly to

communicate. Our Friday

morning breakfast date is also

our planning and calendar

meeting time. This way we

have a clear expectation of

each other. We also enjoy the

challenge of trying to make the

other one laugh.

JOHN: Talk all the time. Plan

together. Problem-solve

together. Go over your

calendars together. Eat meals

together. Say you’re sorry.

Rest as often as you can.

Photo by Taylor Gillespie.


get to know

and allows me to be 100% myself.

She encourages my passions and

supports any endeavor.

JUSTINE: She’s always been so

supportive of my ideas and

projects—including starting our

own bakery. She’s the perfect

half—the calm to my crazy.


about your partner?

CANDICE: She is very hard on

herself and often overthinks

things. I wish she could see how

great and talented she is.

JUSTINE: She’s extra stubborn

about how to do things—but

then again, so am I. We joke

that we usually want the same

outcome but each have our own

plan of how to get there.


faced together and how have

you overcome them?

CANDICE: Does two years in a

pandemic, Zoom-schooling our

son, and running a small business

(Sugar Sweetery) count? We

overcome our challenges by

being a team and not giving up.

JUSTINE: We’ve gone through a

lot but both of us going fulltime

in our business six months

before the pandemic started

has been the most challenging.

We had to completely change

our business on the fly, but it all

worked out.

Candice &

Justine Cabanilla

Rancho Cordova

C

andice and Justine were both in

separate relationships when

they met at a mutual friend’s

birthday party back in 2013. Despite

the circumstances, there was an

instant connection they just couldn’t

shake. Later, they found themselves

single at yet another gathering and

this time, sparks flew. “It didn’t take

long for us to start spending lots of

time together and develop a

relationship,” says Justine.



CANDICE: [When we met the

second time] there was an instant

connection, and I knew she was

special. I fell hard and said the “L”

word very early in our relationship.

JUSTINE: I knew she was the one

when I was visiting my mom in

Texas for Thanksgiving, and she

sent us flowers and wine. My mom,

unfortunately, was diagnosed with

pancreatic cancer the very next

month (passing in February 2014)

and Candice was amazing to me,

my mother, and my family despite

having only [been dating] for six

months.


your partner?

CANDICE: I love that Justine gets me



CANDICE: We try to have balance

in our lives and do things that

bring us joy. We travel, slow

down, and eat great food,

which helps us enjoy moments

together.

JUSTINE: The biggest thing

is that we really enjoy being

around each other.

What advice would you give to

other couples?

CANDICE: Learn everything you

can about your partner. That

way you know the cues to look

for in different situations. Learn

their love language and support

them unconditionally.

JUSTINE: Cheer each other on,

go on adventures, make lots of

memories, and love each other

unconditionally.

Photo courtesy of Candice and Justine Cabanilla.


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| arts & culture |

CultureTrip

Must-See Heritage Sites

by LINDA HOLDERNESS

For perhaps 15,000

years, Native Americans

were the lone

inhabitants between

the Sacramento River

and the Sierra Nevada.

Then, echoing the title

of J.S. Holliday’s book

on the California Gold

Rush, “the world rushed

in.” Once the cries of

“gold!” reverberated,

fortune seekers from

around the globe

flocked to California,

where the streets, it was

rumored, were paved

with the shiny metal.

Most of the newcomers

didn’t strike it rich, but

Northern California

did—in the diversity

that still enriches

our region. We’re all

Americans now, but our

communities have been

shaped by the cultures

and character of the

assorted pioneers who

came and stayed. You

can meet some of these

people and learn about

their contributions

and lifestyles at

local museums and

monuments that honor

their past. Before you

visit, check for Covidrelated

updates.

Folsom History

Museum

823 Sutter Street, Folsom, 916-985-

2707, folsomhistoricalsociety.org

Folsom’s history is a montage of

cultures, from the Nisenan to the

start of the Gold Rush, and one of

the earliest mining camps founded

by African Americans (Negro Bar

State Park across Lake Natoma

recognizes this site). The town

later became home to significant

populations of Chinese, Italian, and

Portuguese people. The museum’s

permanent exhibit, currently

being updated, takes you through

the city’s history via stories

and vignettes enhanced with

photographs, relics, and artifacts.

The rotating exhibit area features

vintage toys and is home to an

annual antique quilt show. Future

plans include a Chinese Heritage

Museum in the home of a Chinese

pioneer to tell the story of Folsom’s

19th-century Chinese community,

California’s second largest at the

time; Chung Wah Cemetery on

Forrest Street also honors these

Chinese pioneers.

Photos courtesy of the Folsom History Museum.


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| arts & culture |

Rocklin History Museum

3895 Rocklin Road, Rocklin, 916-624-3464, rocklinhistorical.org

Two prominent features of Rocklin’s history are its influx of

Finnish settlers and its renowned, blemish-free granite. Beginning

in the late 1800s, Finns owned and operated several quarries here,

supplying granite to the State Capitol and Sacramento courthouse

and to help rebuild San Francisco after the 1906 earthquake.

Finnish history is also recalled at sites like the Old Finnish

Picnic Grounds, the Finnish Temperance Hall, and Quarry Park

Adventures.

Maidu Museum & Historic Site

1970 Johnson Ranch Drive, Roseville, 916-774-5934, roseville.

ca.us (select “Residents/Maidu Museum”)

Before gold seekers found California, this region was home

to the peaceful Nisenan people, who thrived for millennia as

hunters, gatherers, and fishermen along the American River.

The museum honoring them sits on the site of a one-time

Nisenan village. Inside, colorful displays and artifacts introduce

visitors to the lifestyle of these ingenious people. Outside, you

can walk in their footsteps past hundreds of grinding rocks,

4,000-year-old petroglyphs, and native plants and animals.

Coming attractions include a seedball craft (February 12) and

kids’ nature photography class (March 26).

Bottom left Maidu Museum & Historic Site photo by Lori Nakamura. Other photos courtesy of thier respective museums.


$100

Portrait Credit!

With a mention of this ad.

www.audreyperez.com

info@audreyperez.com

(916) 217-4101

Expires 7/2 022

| arts & culture |

Murer House and

Learning Center

1125 Joe Murer Court, Folsom,

916-413-9231, murerhouse.org

Italian native Giuseppe (Joe)

Murer brought the culture

of his homeland to Folsom

early in the last century. His

Italianate home, set among

fruit and nut trees, a grape

arbor, and other native Italian

plants, offers Italian language,

art, culture, and cooking

classes; bocce ball courts;

and occasional special

events. The home is open

once a year for public tours.

Murer’s Italian hometown,

now named Pieve del

Grappa, is Folsom’s sister

city. Upcoming events

include Camellia Day on

February 26 and a trip to

Italy in April.

Wakamatsu Farm

941 Cold Springs Road, Placerville, 530-621-1224, arcconservancy.

org/wakamatsu

Known from 1869-1871 as the Wakamatsu Tea and Silk Farm

Colony, the site was the first Japanese colony in the U.S. and

the only silk and tea colony. The first Japanese American

citizen was born here, and the first Japanese person to die

on American soil is buried here. The original farmhouse is

restored and shaded by a huge Japanese elm the colonists

brought as a sapling. The farm’s 272 acres feature gardens, a

native plant nursery, and a traditional Japanese tea house.

Operating under the American River Conservancy, the grounds

are open to the public for interpretive and relaxing Farm Days

the first and third Saturdays of April, May, June, September,

October, and November and for private tours; check their

website for group tours, classes, and events.

>Roseville also honors its Japanese American veterans with a

World War II Memorial at 10820 Justice Center Drive. The site,

dedicated in 2013, features plaques and a larger-than-life statue.

Bottom Wakamatsu photo by Mark Shigenaga. Top Wakamatsu photo by Melissa Lobach. Other photos courtesy of thier respective companies or organizations.


| arts & culture |

Outtakes

COMMUNITY TREE LIGHTING

Historic Folsom

DECEMBER 3

Sutter Street was adorned in twinkling

lights and transformed into a magical

Christmas scene for this beloved

celebration featuring visits from Santa,

Mrs. Claus, Buddy the Elf, and the Grinch;

pop-up carolers; horse and carriage

rides; ice skating; kids’ activities; live

performances; and the community

Christmas tree lighting.

PHOTOS BY MENKA BELGAL

SACRED ARTS OF TIBET TOUR

El Dorado County

JANUARY 2-14

Placerville Friends of Tibet

(placervillefriendsoftibet.org) hosted

a group of Buddhist monks from

Gaden Shartse Norling Monastery at

this two-week tour. Throughout their

visit, the community gathered for

mandala viewings; dharma talks; home,

personal, pet, and healing blessings,

including one at Mercy Hospital of

Folsom; and a public discussion

on environmental stewardship and

healing the earth.

PHOTOS BY ANNE DOUGLASS PHOTOGRAPHY


If you know of any events happening in the area, or have photos you would

like to share with us, please submit them to info@stylemg.com. For more

outtakes photos, visit stylemg.com.

HELPING YOU AGE

BEAUTIFULLY

Denise Bogard, MD and her team are dedicated to

providing you with the highest quality anti-aging

and aesthetic medicine.

• Ozone Therapy

• PRP Hair Restoration

• Lipotropic “Skinny” Shots

• Bioidentical Hormone

Replacement including

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• Peptide Therapy

• Laser Body Contouring

• Micro Needling

• Micro Blading

• Thyroid and Adrenal

Hormone Evaluation

• Gut Health and Immune

System Evaluation

• IV Therapy and Chelation

• Food Sensitivity Testing

>

February Special Exp. 2/28/22

$250 Discount on any Weight Loss Package.

Bogard Well Aging Med

bogardhealth.com | 916-781-4300 | 508 Gibson Dr. Ste. 290 Roseville

| health & wellness |

Together Forever

5 TIPS FOR LONG-LASTING LOVE

by MEGAN WISKUS

Relationships aren’t easy. And

as time ticks on and stress

creeps in, the flame starts to

fade. Luckily, knowing that

every couple is essentially

in the same unsteady boat

can help “normalize” your

own relationship moving from

passionate to compassionate.

But just because you’ve been

together forever doesn’t mean

the spark has to totally burn

out. Here are some easy ways to

bring a little bit of sexy back.

COMMUNICATION IS KEY

It may sound cliché but communicating and listening

really are imperative to keeping the spark alive in longterm

romantic relationships. Therese Sorrentino, LMFT

(theresesorrentinomft.com), suggests checking in with

your partner every day, even if it’s only for 20 minutes,

using a soft approach. “People respond to body language

and tone of voice before they hear the words. The way

you first approach each other will determine how the

conversation will go and whether it will be constructive,”

she says. Wondering what to talk about? Jessica

Osterday, trauma-informed life coach and brainspotting

practitioner (jessicaosterday.com), recommends open

conversations about what little actions or connections

you both miss from the early days of dating. Talk about

how you each like to give and receive love and affection—

and how you can create that together—or discuss new

things to try in the bedroom that seem exciting to you.

According to Ashlee Janzen, LMFT (ashleejanzenlmft.

com), couples should also be communicating what their

unmet needs are, which can oftentimes be the root of

many relationship problems. “This can look like not

spending enough time with your partner or feeling like

you need more help around the house. Checking in with

one another allows you to explore and share what these

desires are,” Janzen shares.

“A” FOR EFFORT

Renae Linder, MSW, LCSW, at Linder Psychiatric Group

(echildpsychiatry.com) advises couples to put in some

Photo ©Prostock-studio - stock.adobe.com.


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effort every day. “Even a little bit pays

off, and your significant other may

start to reciprocate in kind,” she says.

“Focus on your partner’s love language

and think about what they really like or

want. It doesn’t have to be big, so long as

you show you put some thought into it.

Write a nice note about the things you

like about them, surprise them with

a household chore they usually do,

or simply give a sincere compliment.”

Sorrentino agrees that rewinding to the

honeymoon stage of your relationship

is key. “Get back to doing what you did

when you were first dating—romantic,

thoughtful gestures and giving your

partner at least one compliment or

appreciation a day,” she says.

LET’S GET PHYSICAL

Even though sex in a long-term

partnership isn’t going to be as

passionate as the early days, it’s still

important to “do it.” Says Sorrentino:

“Don't let too much time go by without

being physically intimate. It's hard

to bring it back if you let the fire

completely burn out.” Even if you must

plan it, having sex should be a priority,

Osterday shares. If you’re struggling to

get in the mood, she suggests kissing,

as it’s important and often the first

thing to go; being precious and playful;

and locking eyes with each other.

“The right kind of eye contact often

exits when we’re fighting or we feel

frustrated and unheard. Eye contact is a

sign that you’re here, you care, you have

your partner’s attention, and you want

them,” Osterday says.

MAKE A DATE

Between work, household chores, and

parental duties, date night is probably

not at the top of your relationship todo

list. But, according to the experts,

regular, one-on-one time together—

without the kids—shouldn’t be a luxury

but rather a necessity. Sorrentino says

couples should go on “at least two dates

a month and have each partner plan

one of the dates for the other.” Another

must when you’re on a date? “Don't

discuss problems…just have fun with

each other!”

IT’S OK TO SEEK SUPPORT

Even the most doting couples who

appear happy and in love hit rough

patches. “When you find yourself

struggling in your own relationship

and having conversations without

tension and sharp words is challenging,

seeking professional help can be a

wonderful tool. It’s beneficial to have

another person available to help you

understand your patterns and make

any adjustments to enhance your

relationship,” says Janzen.

Top photo ©NDABCREATIVITY - stock.adobe.com. Bottom photo ©Pixel-Shot - stock.adobe.com.


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all of your

Dermatological

and Cosmetic

skin concerns.

Style readers voted

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Dermatologist!

in Folsom & El Dorado Hills

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192 Blue Ravine Rd. Folsom, CA 95630


Take a Hike

LOCATED IN:

Winters.

DISTANCE:

5.1-mile loop.

DIFFICULTY LEVEL:

Hard; heavily trafficked.

KNOW BEFORE YOU GO:

This hike will get your

heart pumping, thanks to

a steep incline and little

shade, so bring extra

water, wear shoes with

traction, and protect

yourself from the sun. If

you feel up for it, add 2.75

miles by taking Annie’s

Loop at the junction. UC

Davis recently restored

the trail, so remember

to leave no trace (pack

in and pack out all your

trash and belongings)

and contribute $3 at the

donation box.

Homestead

to Blue

Ridge Loop

by RYAN MARTINEZ

Protect

Your

Skin

I’ve spent a lot

of time outside

and one thing is

certain: The sun,

no matter the

month, will scorch

your skin. Even

over time without

harsh sunburns,

it’ll have an impact

on your health.

Here are a few

things you can do

to help.

Use sunscreen

(SPF 50+). This

one is obvious;

no explanation

needed.

WHY WE LOVE IT:

Overlooking Lake

Berryessa, this hike

provides a solid workout,

beautiful views, and is just

far enough away to really

disconnect from the dayto-day

grind.

FUEL UP:

After cooling off, head to

Preserve (preservewinters.

com) for brunch (served

Sundays from 10:30

a.m.-2:30 p.m.), lunch,

or dinner and cocktails.

Largely considered the

best restaurant in Winters,

they serve an assortment

of handcrafted, lovingly

made New American

bites—from burgers to

charred Spanish octopus

and a rib eye for two.

Closed Mondays and

Tuesdays.

For more information, visit

alltrails.com/explore/trail/us/california/homestead-to-blue-ridge-loop--

2?ref=result-card and discoverwinters.com/things-to-do/stebbins-cold-canyon.


Top two photos by ©captannplanet. Trailhead

photo and photo directly right courtesy of

Discover Winters. Photo of hiker jumping by

Shannon Ortiz @mommyingwithshans. Bottom

left photo courtesy of Preserve. Bottom right

photo by James Young Photography.

Take collagen.

It’s an incredible

supplement,

particularly

for outdoor

enthusiasts, and

helps regenerate

connective

tissues, provides a

protein boost, and

preserves your

skin.

Cold plunge.

There are so many

benefits to cold

plunges, including

cardio health,

recovery, mental

clarity, and (you

guessed it) skin

care. Post-hike dip

in Lake Berryessa

anyone?

Do

you have a

favorite trail in the

region you’d like to see

featured? Tell us all

about it at info@

stylemg.com.

TOTAL VISION CARE

EYEWEAR

EYEWEAR

DR. SHAWN McDONALD

OPTOMETRIST

2802 MALLARD LN.

PLACERVILLE

www.drmcdonald.com

(530)626-8440

Board Certified in in in

Treatment and

Management of of of Ocular

Diseases. Member of of of

Both American and

California Optometric

Association

SPECIAL ADVERTISING

SECTION

EDUCATION

• GUIDE•

Busy Bees

Preschool, Inc.

1261 Hawks Flight Ct., Ste. F

El Dorado Hills • 916-933-3797

busybeesedh.com

This month, Style presents our Education Guide special

advertising section. From learning centers, tutoring

programs, and preschools, to adult education, colleges,

and universities, our area scores high marks for the

number of ways to enlighten and be enlightened. The

following are some of the area’s premier educational

resources. And when you visit these businesses or schools,

tell them you saw their profile in Style!

Lic. #093615280

B

usy Bees Preschool has been

delivering high quality

preschool classes since 2003.

Our excellent teacher child ratio of 1

teacher for 6 children ensures each

child in our care is fully supported

and loved. Our program is structured

to build confidence and a sense of

security, promote friendships,

increase knowledge and encourage

curiosity.

Steve Wallen Swim School

El Dorado Hills • 1230 Glenhaven Ct., #100 • 916-939-7075

Roseville • 10608 Industrial Ave, #150 • 916-794-7977

www.wallenswim.com

F

or

more than 40 years, Steve Wallen Swim School has been

teaching swim lessons and water safety for infants, kids, and

adults of all skill levels.

From learn-to-swim students to competitive swimmers, our experience

allows us to tailor our program to meet the specific need of each

student. Private or small group classes provide the opportunity for

one-on-one interaction with highly trained instructors, so each student

receives personal attention and maximum benefit. Steve Wallen Swim

School started modestly in Steve Wallen's backyard pool and has

grown into one of the most popular and respected swim schools in the

area. We now offer two state-of-the-art indoor, heated facilities in El

Dorado Hills and Roseville.

Contact us today about our baby and me, private, semi-private,

or group swim lessons as well as our competitive classes for more

advanced swimmers. Programs are available Monday - Thursday

9:00am - 7:00pm and Sunday from 9:00am - 1:00pm with classes

starting every hour and half hour.

Come see why Steve Wallen Swim School has been

voted #1 BEST SWIM SCHOOL in Folsom/EDH and

Roseville/Rocklin/Granit Bay by Style Readers.

Happy Swimming!


SPECIAL ADVERTISING

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• STEM classes and programs

IN EDUCATION

• World education: International Baccalaureate and Global

Perspective Studies

• Award-winning performing arts programs

• Non-traditional learning choices: Innovations Academy - K-12 virtual

learning, K-8 Homeschool, and Independent Study High School

• Career Technical Education programs and Career Academies

• Championship athletics

• Early college credits

For more information visit www.fcusd.org


SPECIAL ADVERTISING

SECTION

W

Golden Hills School

1060 Suncast Ln. | El Dorado Hills

916-933-0100 | www.goldenhillsschool.net

YOU'RE

INVITED:

Join us “virtually”

for our Information

Night on February

2nd at 6 p.m.

RSVP REQUIRED

e believe that to become the best version of

themselves, children require the broadest possible set

of opportunities delivered by fully accredited teaching

professionals in small group settings. Our students participate

in academic endeavors, athletics and the arts without fear of

limitations. Indeed, the whole child is our focus. Daily physical

education, art, music, computer science and Spanish Language

instruction are fully integrated into our curriculum.

We are the only international Baccalaureate Middle Years

Program Candidate Private School in the area. Ultimately, we

believe our 8th graders graduate with a set of competencies

that far exceed their typically

excellent performance in

standardized tests.

GOLDEN HILLS SCHOOL

Contact us today to learn more!

I N S P IRE • E NRICH • E MPO W E R

Granite Bay Montessori

9330 Sierra College Blvd. • Roseville

916-791-7849 • www.gbmontessori.com

A

n education at Granite

Bay Montessori offers

children ages 2-8th

grade the opportunity to

develop their potential as they

step out in the world as

engaged, capable, respectful,

and responsible citizens. Since

1991, our credentialed

Montessori teachers have

guided students through the

vast areas of our curriculum

using stimulating, hands-on

materials. Our program is rich

in cultural, social skills, practical

life, and core skills. Students

learn at their own pace,

supported by individualized

plans and teacher guidance.

Call today to

schedule a

tour and see

why we were

voted Best

Preschool by

Style Magazine

readers 5 years

in a row!

Call for a tour or

inquire online:

El Dorado

Adventist School

Helping every student discover God’s ideal

Now enrolling for grades

K-8 for the 2022-2023

school year.

• Christ-centered environment

• Fully credentialed teachers

• High academics

• Emphasis on hands-on

learning and outdoor

education

• Keeping classes small

and manageable

• Sports program, music,

& technology

530-622-3560

eldoradoadventistschool.com

1900 Broadway, Placerville

C

Casa Kidz

Home-Based Bilingual Spanish & English Preschool

Rocklin | 916-626-4878 | www.casakidz.com

asa Kidz is a professional preschool that provides children

with safe, creative, nurturing and fun educational

experiences. We focus on children 2 to 5 years old in a

home-based, secure and warm environment where each child

can develop to his or her own potential— socially, emotionally,

physically and intellectually.

Established by Adriana Soto, an experienced bilingual preschool

teacher from Costa Rica, Casa Kidz is devoted enriching

the lives of the children within her care. With nearly 20 years of

experience teaching both in her native Costa

Rica and in the U.S., Adriana and her team

offer a constructivist learning approach in a

multi-lingual environment (Spanish, Italian

and English). And meals are included in your

child's tuition. Contact us today to learn more!

License #313621717


SPECIAL ADVERTISING

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Living in CHRIST,

Learning in COMMUNITY,

and Leading in CULTURE

An education at Jessup equips students to become a

whole and flourishing person through lifelong academic

support, professional development, spiritual formation,

and community groups. Here, you’ll be equipped to

lead well and empowered to live well.

Don’t settle for being a number,

be known for who you are and what

you will become. Take your place as

one of tomorrow’s transformational

leaders at William Jessup University.

GET STARTED

jessup.edu

ROCKLIN, SAN JOSE & ONLINE

(855) 958-4723 | JESSUP.EDU


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Accepting Applications

for 2022-2023!

TK-8th Grade

For God. For Love. For Life!

We are proud to offer:

» A values-based, service-oriented education

» Strong community and family engagement

» A commitment to rigorous academic excellence

» Weekly school-wide church service

» Low student to teacher ratio

» Fine Arts & Spanish program TK-8

» Music & Physical Education program for TK-8

» Athletics program for grades 1-8

» Student service & leadership opportunities

» Full day Kindergarten

» Before and after school care

Holy Trinity is located on a beautiful, natural campus in the heart of El Dorado Hills,

and offers a rigorous and well-rounded academic experience for TK-8th students.

Contact our Enrollment Team at admissions@holytrinityschool.net for information or to schedule a private school tour.

530.677.3591 | 3115 Tierra De Dios Dr, El Dorado Hills, CA | Follow Us | holytrinityschool.net


SPECIAL ADVERTISING

SECTION

916-608-6500

www.flc.losrios.edu

YOUR BRIDGE TO SUCCESS | GREAT SHOWS. UP CLOSE.

916-608-6888

www.harriscenter.net

Personal Connections

Happen at SJND

St. John Notre Dame School provides more than in

person instruction. We offer classes such as art and

PE, an extended day program, and most important,

a caring Catholic community. Join us.

Schedule a school tour today

St. John Notre Dame School

Learning and Serving With Christ

Personal & medical

exemptions

honored for the

22-23 school year.

309 Montrose Drive • Folsom, CA 95630

(916) 985-4129

www.sjnds.org • #sjndfolsom


SPECIAL ADVERTISING

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Personalized learning in

a nurturing community.

Our preschool offers the perfect balance

of learning and play. Our elementary

school offers challenging academics and

specialty classes.

OPEN HOUSE

Saturday, March 19

Appointments start at 10 a.m.

Pre-K – 6th Grade

1115 Orlando Avenue · Roseville, CA

MerryhillElementaryRoseville.com • 855-722-8938

MH_RosevilleStyle_Feb22_7.375x4.84.indd 1

11/23/21 2:52 PM

Discover Jesuit

Become a Marauder

Register today!

JesuitHighSchool.org .

College Prep, Values Based, and a Foundation for Life…today and always! .


SPECIAL ADVERTISING

SECTION

The Gift of Kids

5130 Golden Foothill Pkwy. • El Dorado Hills • 916-521-1835 • www.thegiftofkids.net

J

ennifer Tommasini, owner of The Gift of Kids, has been

serving our community for almost 20 years and is

celebrating 23 years in business. Jennifer has a

background in child development, a degree in Early Elementary

Education and recently finished her teaching credential. The Gift

of Kids has 8 beautiful classrooms that serve ages 6 weeks old

through private Kindergarten plus 4 large playgrounds, including

a soccer field and an organic garden. We promote early

explorations and an affinity for lifelong learning.

Along with our advanced curriculum, where learning and love

go hand and hand, we offer Spanish, Yoga, Music, on site Soccer

Shots and more! Take advantage of the

most productive time in your child’s

brain! Discover a world of possibilities!

Voted #1 Preschool by the readers of

Style Magazine in Folsom, El Dorado

Hills area.


SPECIAL ADVERTISING

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SPECIAL ADVERTISING

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EXPERIENCE

SUMMER AT

ST. FRANCIS

CATHOLIC HIGH SCHOOL

IN-PERSON

CAMPS &

CLASSES FOR

ALL AGES!

REGISTRATION OPENS

FEB 16 TH

ARTS, SPORTS,

ACADEMICS, & MORE!

CAMP TROUBIE

Two-week camps for rising 5th to

8th grade girls beginning June 13

CAMP TROUBIE, JR.

One-week camp for rising 1st to

4th grade girls July 18-22

THEATRE CAMP

IT’S

BACK!

Two-week camp for rising 5th to


SPORTS CAMPS

One-week camps for rising 1st to


5900 Elvas Avenue

Sacramento, CA 95819

www.stfrancishs.org/summer

Please Join Us!

House

Open

Sunday, March 27th

11:30 am- 1:00 pm

Weekly School Mass &

Daily Prayer

Active STEM Program

Leadership & Service Clubs

Physical Education

(TK-8)

Music (TK-8)

Art (TK-8)

Extension

Diocesan Academic Competitions

Social-Emotional Learning

Differentiated Instruction

PAL Athletics (1st-8th)

Grades: Preschool, TK-8th

St. Mel School was founded in 1959 by the Sisters of Mercy who had a vision where

children are educated in heart and mind, formed to be men and women of

faith, learning, virtue, and service to others.

For ENROLLMENT information or to schedule a private campus tour, visit our website at stmelschool.org

Follow us on Facebook & Instagram


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LEARNING CENTERS

Preschool –

High School

Math and Reading

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Registration! *

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practice makes

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©2022 Kumon North America, Inc. All rights reserved.


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American River Montessori

Hours:

Morning Program

Afternoon Program

Late Afternoon

Program

American River

Montessori is inspired

by the Montessori and

Vygotsky Philosophy.

Highlights of our Program:

Montessori Curriculum

Spanish

Vygotsky Interactions

Organic Gardening

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Music Together

Fall registration is open now.

Contact us for availability.

Celebrating Childhood Daily

Language Arts • Science • Math • Music & Movement • Spanish •

Sign Language • Cooking & Gardening • Storytime • Arts & Crafts

• Beautiful Country Farm Setting and more!

Now Enrolling!

Preschool starting at 2.5 yrs.

Pre-Kindergarten • Jr. Kindergarten

Small class size 1:8

Classes: MWF • TTH • AM-PM

Monday-Friday: Full Day

We Also Offer

Sensory Exploration

Enrichment Program Available

Summer Camp

916.294.0788 | Old Town Folsom

Facility No. 343618333

Call today to schedule a tour: 916-797-0222

GraniteBayCountryDaySchool.com


SPECIAL ADVERTISING

SECTION

Action Day Learning Center

400 Stafford St. • Folsom • 916-985-0976

6822 Kenneth Ave. • Orangevale • 916-988-9689

9371 Elm Ave. • Orangevale • 916-988-9633

actiondaylearningcenter.com

A

ction Day Learning Center offers

a safe nurturing environment for

your child’s early learning and

development. Our non-institutional,

family-owned and operated schools

have been teaching students in the area

for over three decades.

We are committed to providing a funfilled,

rewarding program that balances

each child’s intellectual, physical, social,

creative and emotional needs. Action

Day Learning Center provides childcare

of the highest quality, stressing a safe,

secure environment; a nurturing,

professional team of staff; and the finest

educational experiences. Please join

us for a learning adventure that will

be invaluable to you and your child.

We have two locations in Orangevale

and one in Folsom

directly across from

the entrance to the

city zoo.


SPECIAL ADVERTISING

SECTION

Bach to Rock

82 Clarksville Rd. #100 • Folsom

(916) 985-2222 • folsom.b2rmusic.com

B

2R offers individual music

lessons on a variety of

instruments, as well as voice

lessons. At B2R, we teach music

theory by employing both traditional

and innovative techniques to help

kids develop their music skills.

Individual music lessons are just a

part of our comprehensive music

program.

Playing in a band and participating in

jam sessions are also key components

of our curriculum and music program.

When students have achieved basic

skills with an instrument, they are

eligible to join a band — and we

encourage them to do so. We match

the playing level of the student with

the appropriate band. Our students

also have access to a professional

recording studio at every site.

Our curriculum in recording arts and

audio technology program includes

classes in both theory and practice.

Visit our school

or take a look at

our website to

see all that we

offer! We are

America's Music

School!

Mathnasium: The Math Learning Center

Sacramento, El Dorado & Placer Counties • 916-983-6222 • www.mathnasium.com

$100 Gift Certificate

towards programs and services!

SACRAMENTO AREA LOCATIONS EXPIRES: MAY, 31 2022 VERIFICATION CODE: SM053122

New students only. Limit one per person. Not valid in Elk Grove or Roseville.

S

tarting with a single learning Center in

Westwood, California, the Mathnasium

method has spread to 1000 centers

nationwide, including 10 centers in and around

Sacramento. So when you enroll your child in your

local Mathnasium, you are part of a nationwide

movement towards excellence in math for everyone!

We teach basic math facts through first-year calculus

in a friendly, fun environment where students

earn prizes for working hard. An initial assessment

determines exactly what a student knows about

math and generates a detailed curriculum which

can advance the student one grade level in just 10

weeks, at less than $10 per hour. All the student

needs to do is show up (that’s on you, parents!) and

try. We take care of the rest.

Students don’t really hate math; what they hate is

feeling left behind. Enrollment in Mathnasium can

change all that, because when students succeed

in math, their confidence soars! Parents are

always surprised when their students beg to go to

Mathnasium because it’s “fun”! So give your child a

chance and enroll today at the Mathnasium Center

nearest you!


| editor’s picks |

Dr. Bronner’s 4-in-

1 Baby Unscented

Sugar Soap, $20.15

at Sunrise Natural

Foods, 1950 Douglas

Boulevard, Roseville,

916-789-8591,

sunrisenaturalfoods.net

Fair trade and organic

sugar plus organic white

grape juice and organic

coconut, olive, and hemp

oils blend for a creamy

castile lather that keeps

baby’s hands, face,

body, and hair clean and

nourished.

Oli & Carol “Mery

the Cherry”

Teether, $19 at

La Piccolina, 110

Gateway Drive,

Suite 110, Lincoln,

916-246-9511, lapiccolina.com

Made with 100%

natural rubber from

Malaysian Hevea

trees, this soft, easyto-grasp,

and safeto-chew

toy stimulates

baby's senses and

soothes teething

gums.

Pink Geese Mobile, $110 at

Blabla, blablakids.com

NEW KID

| ON THE |

Place this whimsical, hand-knit mobile

with little pink geese and sweet details

over a crib, changing table, or any

corner of a room to bring calm and

cuteness to your little one’s nursery.

Signature Bilia Bassinet, $179.99,

and Natural Bundle, $129.99 (includes

rocking stand, liner, and sheet), at

Design Dua, designdua.com

Crafted by hand in Ghana from 100%

natural and non-toxic elephant grass with an

organic kapok fiber mattress, this sweet, stylish

Moses basket can be used as storage once

your little one outgrows it. The accompanying

rocking stand is made of sturdy pine and will

soothe little ones right to sleep.

Solly Baby Wrap

Carrier, $69

at Solly Baby,

sollybaby.com

Sustainably made

and sewn in Los

Angeles, your baby

can go directly

from womb to wrap

with this buttery

soft, breathable,

hands-free carrier.

Other benefits of

babywearing? It

reduces infant crying,

increases connection,

and keeps baby cozy

and calm.

BLOCK

13

Baby (& Mom!)

Must-Haves

by MEGAN WISKUS

The Play Gym, $140 at

Lovevery, lovevery.com

Designed by child

development experts

and crafted with

safe, healthy, and

durable materials,

this award-winning,

stage-based play

gym includes

everything your child

needs in an activity

gym and play

mat—from batting to

teething to learning

to focus—ensuring

purposeful playtime

and tummy time.

Colored Organics 2-Pack Baby

Burp Cloth, $20 at Lux n Lav

Boutique, 6040 Stanford Ranch Road,

Suite 200, Rocklin, 916-607-5934,

shopluxnlav.com

Made of 100% certified organic cotton

that’s sustainably sourced, ethically

produced, and super soft, this pair of burp

cloths is equally absorbent as it is adorable.



LOCAL FARMS

STRONGER FLAVOR

Dream Big Baby Bib Set, $24.50 at

Terra Cottage, 722 Sutter Street, Folsom,

916-294-7923; 426 Vernon Street, Roseville,

916-899-6721, terracottageshop.com

Say buh-bye to spit-up, drool, and constantly

changing baby’s outfits with these fashionable,

functional, and machine-washable bandana-style

bibs featuring two out-of-this-world designs.

“Mom’s Going to Lose Her S#*t”

Candle, $28 at Wolfhome, 815 Sutter

Street, Suites E & F, Folsom, 916-390-7761,

shopwolfhome.com

Handmade locally in Cameron Park, this soy

candle is scented with calming, fresh notes of

lavender and lemon verbena. Light it, take a

deep breath, and repeat to yourself: “This too

shall pass.”

Cribsheet: A Data-

Driven Guide to

Better, More Relaxed

Parenting, from Birth

to Preschool by Emily

Oster, $18 at Face in

a Book, 4359 Town

Center Boulevard,

Suite 113, El Dorado

Hills, 916-941-9401,

getyourfaceinabook.com

Award-winning economist

Emily Oster debunks myths

around breastfeeding, sleep

training, potty training,

language acquisition, and

many other topics in this

book all about decisionmaking

in the early years of

parenthood.

Coffee Club Subscription, $21+

per month, at Reset: Café by

Day, 727B Sutter Street, Folsom,

916-358-9162, resetfolsom.com

Coffee takes on a whole new meaning

once becoming a parent; it needs

to be strong and readily available.

Thankfully, with a subscription to

Reset’s Coffee Club, you’ll get fresh,

whole-bean java delivered to your

doorstep every single month.


Thule Urban Glide 2, $599.95 at Thule, thule.com

Easy on the eyes and even easier to maneuver (thanks to

a swivel front wheel that locks into place for jogging and

16” rear wheels), this all-terrain stroller is comfy for

kids and ergonomic for adults. Sleek, lightweight,

and good-looking, other need-to-note

features include a one-handed, compact

fold that allows for easy storage and

transportation, a multi-position canopy with

side-ventilation windows, and a reclining seat

that boasts a padded five-point harness.

Among the Flowers New Mom + Babe Kit, $70 at

Midnight Kin, 435 Main Street, Placerville, 530-497-

0901, midnightkin.com

This beautifully curated gift set provides a new mom and

her babe with some much-deserved self-care. Filled with

the essentials—Calming Baby Balm (for minor rashes and

massages), Calm Mom (a reprieve from the soreness of

nursing), Blooming Belly Butter, Wipe Spray, and Lavender

Lullaby Baby Wash—each pampering product is comprised of

natural and gently formulated ingredients.

March 31, 2022

6:30 PM - 8:30 PM

Join us on an adventure through an

evening meal with friends as we explore what

it might be like to eat without sight.

Register Here:

https://tinyurl.com/eveningofinsight2022

Imagine enjoying a powerful experience,

emerging with new insight into someone

else’s reality. Join us on an adventure

through an evening meal with friends as we

explore what it might be like to eat without

sight. Join us on March 31st, for our 4th

Annual Evening of Insight Fundraiser. With

sincere optimism, we look forward to

gathering at Timber Creek Ballroom in

Roseville for this one-of-a-kind experience.

Thank you to our Sponsors:

Steve Sanders

Items subject to availability and prices subject to change.


Valentine's day

gift guide |

SPECIAL ADVERTISING SECTION

L O

V Your Skin

E

— Make Your Day Special —

We have the finest hair stylists, nail & skincare technicians,

and extension specialists in Roseville.

Gift Certificates available in any denomination

Halo Salon & Day Spa

1245 Pleasant Grove Blvd., Ste 100 | Roseville

916-782-8842 | halosalondayspa.com

—Celebrate Love This Valentine's Day—

Shop local for memorable and beautiful gifts.

Earrings available 14K YG,RG,WG. $300 & Up.

Romans Jewelry

723 Sutter St | Folsom | 916-351-0220

375 Main St | Placerville | 530-622-3787

romansjewelry.com

/ romansjewelry | / romansfinejewelry

— The Green Room Social Club —

Downtown Placerville's best night out for good vibes, fresh

food, & quality entertainment.

Celebrate date night at the club!

The Green Room Social Club

251 Main Street | Placerville | 530-344-7490

Reservations at clubgreenroom.com

/ clubgreenroom

— Dinner for Two —

Enjoy the ultimate romantic dinner for two!

Gift Certificates available in any denomination

C. Knight's Steakhouse

2085 Vine Street, Suite 101 | El Dorado Hills

916-235-1730 | cknightssteakhouse.com

/ cknightssteakhouse | / c.knightssteakhouse

— reVive, reLax, and reCover —

Try out one of our many spa services!

Buy $100 in gift cards get $20 gift card on us.

Online code: LOVE2022

reTreat Salon & Spa

135 Cirby Way Suite 135 | Roseville

916-918-2969 | reTreatroseville.com

/ retreatroseville | / retreatroseville

— Dignity Medical Gift Cards—

We Specialize in Botox, Dermal Fillers, Body Contouring,

Skin Rejuvenation, Micro Needling and Much More—Along

with a Wide Variety of Skin Care Products to Choose From!

Dignity Medical Aesthetics

1200 Suncast Lane, Suite 5 | El Dorado Hills

916-939-3889 | dignitymed.com

/ dignitymedical | / dignitymedicalaesthetics

— Show Them You Care —

Beauty lies in a healthy mind, body, and spirit.

Massage Plus Chocolate Hot Stone Foot Scrub - $94.99

Facial Plus Microdermabrasion - $119.99

Massage Heights

230 Palladio Pkwy., Ste 1229 | Folsom | 916-932-0399

761 Pleasant Grove Blvd. | Roseville | 916-772-9555

MassageHeights.com

— Fine Jewelry and Art —

Thoughtful and timeless gifts that tell her she is loved

Voted Best Art Gallery and Best Fine Jewelry Store

Gold Country Artists Gallery

379 Main Street | Placerville | 530-642-2944

goldcountryartistsgallery.com

/ goldcountryartistsgallery

— 14 Days of Valentines Box —

Each day has a little door to open and access the

chocolate leading up to Valentines.

Also includes 2 surprise pieces.

Snooks Chocolate Factory

731 Sutter Street | Folsom

916-985-0620 | snookscandies.com

/ snooksfolsom | / snookscandies



— Serving Lunch & Dinner Daily —

Featuring Mexican specialty foods and margaritas.

11am-8pm Sun-Thurs | 11am-10pm Fri-Sat

Cantina Laredo

1151 Galleria Blvd., Ste 1175 | Roseville

916-771-2249 | cantinalaredo.com

— Spa Gift Card —

Nothing says I love you like a trip to Asante.

Valentine’s Day Specials including couples’ massage and

other discounted indulgences available

Asante Spa

530 Post Court | El Dorado Hills

916-933-8905 | asantespaedh.com

/ AsanteSpa | / asantespa_stc

— Delightful Dining —

Dedicated to bringing the traditional cuisine of the

Tuscany region, straight to your table.

Holiday Hours: Monday Feb. 14th 11:30am - 9pm

Vaiano Trattoria

7160 Douglas Blvd. | Granite Bay

916-780-0888 | vaianotrattoria.com

/ vaianoitalian

— A Romantic Getaway Close to Home —

Enjoy a stay-cation getaway with a room at Lake Natoma

Inn in Historic Folsom. Includes Cider or Champagne.

Available February 11 – 14, 2022.

Valentine’s Packages starting at $139 + tax

Lake Natoma Inn

702 Gold Lake Drive | Folsom

916-351-1500 | lakenatomainn.com

— Keep It Simple —

With Diamond Stackable Bands.

Mention this ad for 20% off.

Adrian Blanco Jewelry

49 Natoma Street, Suite H | Folsom

916-260-5136 | adrianblancojewelry.com

/ adrianblancojewelry | / adrianblancojewelry

— Couples Float Session —

This year, give a truly unique Valentine’s Day

gift you both can enjoy!

$55 for 1st time couples float (or $35 singles)

Symmetry Float

1845 Iron Point Road, Suite 140 | Folsom

916-467-7764 | symmetryfloat.com

/ SymmetryFloat | / SymmetryFloat

— Give Give the Gift Yourself of Delicious The Gift Food —

New tastes you've never tried before or your favorite dishes.

of Delicious Thai Food Paradise From Thailand

2770 E. Bidwell St. Ste 100 | Folsom | 916-984-8988

New tastes you’ve never tried before or your

favorite

4361 Town

dishes

Center

or…great

Blvd. Ste

tastes

110

for

| El

Valentine’s

Dorado Hills

Day

916-939-0389

THAI PARADISE

THAI PARADISE ThaiParadiseFolsom.com | ThaiParadiseEDH.com

in Folsom 916-984-8988 in El Dorado Hills 916-939-0389

2770 E. Bidwell St. #100 4361 Town Center Blvd. #110

ThaiParadiseFolsom.com

ThaiParadiseEDH.com

— Look Your Best! —

Personal eyewear style fitting for your fabulous Valentine.

Gift Certificates from $50 and up.

EyeChicks Fabulous Eyewear

3755 Taylor Road | Loomis

916-489-1110 | eyechicks.com

/ eyechicks | / eyechicks

— Valentine's Wine Gift Boxes! —

Customizable Wine & Truffles in a beautiful wooden box.

Wise Villa Winery

4200 Wise Road | Lincoln

916-543-0323 | wisevillawinery.com

/ WiseVillaWinery | / WiseVillaWinery


| introducing |

Q & A

WITH

LOCAL

COMPANIES

photos by TAYLOR GILLESPIE

Lauren Jacobsen

Interiors

LAUREN JACOBSEN

Roseville, 916-833-1254, laurenjacobseninteriors.com

@laurenjacobseninteriors

Services or products you offer: Residential and

commercial interior design.

What you enjoy most about your profession:

Creating spaces that ease and inspire others in

their everyday lives.

Customer service is: Taking time getting to

know, understand, and cater to clients’ needs.

I strive to provide everyone with a bespoke

experience that provides them with solutions

they didn’t know were possible.

Fun fact about your company: I create fun,

interesting names to identify all projects; the

last one was dubbed “The President.”

First job: Gap.

Favorite food: Sushi, sushi, sushi!

Favorite local restaurant: Hawks.

Last big purchase: Expensive shoes.

When not working, you can be found:

Spending time with my husband, our one-yearold

son Nolan, and Labradoodle Brinkley.

You love living here, because: The landscape is

diverse, the community is growing, and Napa is

a day trip away!

Favorite local event: Sacramento Antique Faire.

I love mixing old with new.


Fall in Love With Your Skin

Experience the latest advancement in fractional skin resurfacing technology with Opus Plasma

treatments, the new gold standard in skin renewal, performed by Mimi K. Sato-Re, M.D.

Opus Plasma builds upon the popular and widely accepted science of fractional skin

resurfacing and advances this field with a procedure that improves the

patient experience by using a novel, unique energy source—

Plasma. With Opus Plasma, you can enjoy fractional

skin resurfacing results that are equivalent,

but with less invasiveness and down time, as

compared with CO2 fractional laser procedures.

9 Years Won!

SAVE

$

500

on a package of

3 treatments.

1216 Suncast Lane, Suite 1 | El Dorado Hills | 916-292-9777

| introducing |

Rustic Mule Mobile Bar

MICHELLE KEIFER

Lincoln, 916-768-9286, rusticmulemobilebar.com

@rusticmule @rusticmulemobilebar

Services or products you offer: Mobile bartending service

that specializes in weddings, engagement parties, anniversaries,

baby showers, birthday parties, graduations, and other

milestone celebrations. We have a team of trained professionals

who mix up craft cocktails, mocktails, and signature drinks

with various packages to pick from, including services for beer,

wine, and bubbles.

What you enjoy most about your profession: I enjoy the

consultative approach when planning and discussing a client’s

special day and developing signature drinks. The greatest part,

however, is event day: pouring drinks, “cheersing” with patrons,

taking photos, and seeing the ear-to-ear smiles.

First job: Busser at a Mexican restaurant, which later turned

into being a server, cocktail waitress, bartender, and manager.

Favorite food: Pizza.

Favorite local restaurant: Zócalo.

Last big purchase: A generator for the trailer, and before that,

the brakes!

When not working, you can be found: On the trail with my

dog, at the beach, in my car exploring, or at a trendy restaurant.

You love living here, because: I’m within two hours (or less)

to the mountains, the beach, the city, the lake, and the airport. I

love the centralized location and access to great food, incredible

countryside, and local businesses that support one another.

Favorite small business: Old Town Pizza, Citizen Vine, and

Bayabelle Boutique.

Hands on Travel

SHAWNA COPELAND

101 Parkshore Drive, Suite 100, Folsom, 916-932-2380,

dtspotlight.com/shawnacopeland

Services or products you offer: Full-service travel

agency for any destination in the world.

Customer service is: Everything! I pride myself on always

putting my clients' best interests first.

You started your business, because: I’m passionate

about travel and love making clients’ travel dreams

become a reality. Creating a hassle-free and seamless

travel experience for them is what I enjoy most.

First job: Working for a small travel agency where I was

able to explore the world and become a travel advisor.

Favorite food: Mexican.

Favorite local restaurant: Citizen Vine. Aside from the

wonderful customer service, I love their wine selection

and tasty tapas.

When not working, you can be found: Traveling.

You love living here, because: I love being within

walking distance to Sutter Street and having access to

so many wonderful bars, restaurants, and the Historic

Folsom Farmers’ Market.

Favorite small business: My Trendy Trailer. The owner

has so many fun pieces of jewelry to choose from, and

her bead classes are always a good time!

DO YOU KNOW THAT OUR EDITORIAL IS NOT PAID FOR, NOR CAN IT BE PURCHASED?

In fact, our Introducing and Eat & Drink section reviews are not paid advertisements. If you’d like

your business profiled, please email Megan Wiskus at megan@stylemg.com. Once we determine

when your business will be featured, we will contact you to schedule a time to come out and take

a photograph. Thank you!


ASK THE

EXPERT

by EMILY PETER-COREY

Q: WHAT IS A CONTACT

LENS EXAM?

A: If you wear or want

contacts, you'll need a

contact lens exam, in addition

to a comprehensive eye

exam, where your eye doctor

will perform special tests

to evaluate your vision with

contacts. The first test will

measure your eye surface

and determine what size and

type of contacts are best for

you. Your doctor may also do

a tear film evaluation to make

sure you have enough tears

to comfortably wear contacts.

This exam ensures the lenses

are fitting both eyes properly

and that the health of the

eyes is not harmed by the

contact lenses.

CELEBRATE A MONTH OF LOVE

• RESERVE YOUR TABLE FOR VALENTINE’S WEEKEND TODAY •

Photo ©Роман Самсонов - stock.adobe.com.

—Dr. Shawn McDonald, Optometrist

2802 Mallard Lane, Placerville, 530-626-8440,

drmcdonald.com


SHARE THE LOVE DAILY – HAPPY HOUR 2-5PM

VALENTINE’S WEEKEND – FEB. 11-14TH!!!

ROSEVILLE • 1595 EUREKA ROAD – SACRAMENTO • 2232 FAIR OAKS

| home & garden |

Between the Sheets

Eco-Friendly

Bedroom Basics

by BELLA NOLAN

W

e put great care and concern

into the products we use on

our skin and hair—not to

mention the foods we eat—

but what about our bedroom?

Considering we spend a third of our

lives sleeping, shouldn’t we give our

bodies the same care at night that we

do during the day? “Toxins and

carcinogens have become ubiquitous

in our everyday environment. [However,

we can limit] our exposure to these

chemicals,” says Chip Huckaby from

European Sleep Design (sleepdesign.com).

Changing how we furnish our bedroom

can improve our quality of sleep and give

our planet a little boost, too!

“Quality sleep is the key to a healthy

life,” says Brandy Alvis from Sage Sleep

Organics (sagesleeporganics.com).

Going green in the bedroom is great

Top photo ©Joanne Dale - stock.adobe.com. Bottom photo ©Katarzyna Bialasiewicz Photographee.eu.


for overall health, hygiene, and the

environment. When we sleep, our body

works hard to detox. Our livers and

guts come to life, and our pores begin

to open. This also means we’re pulling

things into our body, so it’s important

to think about what’s touching our

skin. In other words, when materials

and products touch us for hours, our

system absorbs them. According to

Huckaby, many manufacturers tend to

use harmful ingredients wrapped in

synthetic fibers, which are then treated

with flame-retardant chemicals—

ingredients that oxidize and become

the unhealthy dust that we breathe

in for 7-8 hours every night. So,

remember: The right pillow and some

sheets can be just as much a part of

self-care as a face mask or spa day!

Pillow photos courtesy of Sage Sleep Organics and taken by Permanent Glimpse Photography.

When thinking about making ecofriendly

choices in the bedroom, a

great place to start is with a mattress.

Since landfills are often filled with

plastic from them, switching to natural

materials (think natural latex foam,

organic cotton, and merino wool) help

reduce our carbon footprint. Huckaby

explains that wool acts as a natural fire

barrier and reduces the number of

harsh chemicals we come into contact

with at night. Another benefit from

switching over to an organic mattress?

The ingredients are renewable,

biodegradable, and last longer than

synthetic materials, so we’re taking

care of ourselves, the planet, and

making a solid financial investment!

Huckaby suggests that people looking

to decorate their bedroom opt for

“American-made, solid hardwood

furniture that has a Greenguard and

FCS certification.”

If looking to pick and choose, swapping

out bedding is a good place to start,

advises Alvis. Sleeping in breathable,

natural fibers helps with temperature

control, uninterrupted rest, and are

more hygienic than synthetic fibers

that trap moistures. Not only will

your skin benefit, but so will the

environment! And should organic

sheets or mattresses end up in a

landfill, they will disintegrate and go

back to the earth in which they came,

explains Alvis. It’s a win-win! Alvis

recommends Sage Sleep’s side sleeper

pillow, which can be used in any

sleeping position, or any of their other

customizable, 100% natural, and longlasting

pillows.

Alvis also encourages consumers to

think about “good, all-natural fiber

sheets, [which] are a tremendous

investment” but well worth it. Take

a moment to assess yours. Are they

cotton or made of natural materials?

“Conventional cotton accounts for 25%

of all pesticides used worldwide,” says

Ashley Angello, public relations and

communications consultant at Coyuchi

(coyuchi.com) whose eco-friendly

products begin with 100% organic

fibers and are sold at various retailers

throughout the region. Angello

recommends the brand’s signature

sheets, 300-thread count percale,

which have a crisp and cool feel, or

their super soft relaxed sateen sheets.

Both are made to last, which keeps

them out of landfills and are especially

eco-friendly, “since they’re made using

[entirely] organic materials, which

supports soil health and by extension, a

healthy planet.”


STYLE HOME DESIGN

Energy Efficient Equipment Installs

Pool/Spa Service

Remodels

Retail Store

Repairs

New Construction

Come visit us for a FREE WATER TEST available in our store location!

reggs Pool Works-El Dorado Hills Cleaning Design-Style-Magazine-0222.indd 1

Designs With You in

Mind gave us our dream

home! Cathy Tonks

is knowledgeable,

organized, friendly,

communicative, & pays

attention to detail. Her

team was professional,

skilled, & trustworthy.

My husband & I are busy

professionals so it was

so nice to have Cathy

coordinate & oversee our

home renovation. I highly

recommend Designs With

You in Mind for any of

your home renovation/

remodel/decorating needs.

BEFORE

— Lori A.

1/19/22 9:41 AM

FIND US ONLINE

TO SCHEDULE A FREE DISCOVERY CALL, VISIT

DESIGNSWITHYOUINMIND.NET/SCHEDULE

8700 Auburn Folsom Rd #400, Granite Bay

We serve the Sacramento Area including

Granite Bay, Rocklin, and El Dorado Hills

head east!

30

+

Asian Eats

by TARA MENDANHA & MEGAN WISKUS

Delicious dim sum? Tasty Thai?

Fantastic phở? Our region is a melting

pot of Asian food flavors just waiting

to be explored. Pack your appetite

(the more adventurous the better)

and come with us as we explore

some of the top spots to go with

recommendations on what to order.


CHINESE

Eight major schools of

Chinese cuisine exist—

dating back thousands of

years—that have led to the

development of unique foods

from every corner of China.

They include Anhui (earthy,

slightly sweet), Sichuan (spicy,

mouth-numbing), Hunan

(spicy, sour), Shandong (salty,

crispy), Jiangsu (moderately

sweet and salty), Zhejiang

(mellow, fresh), Fujian (light,

fresh), and Cantonese

(mild, sweetish). Which food

adventure will you choose?

KEY FLAVORS: Light and dark

soy sauce, oyster and hoisin

sauce, Sichuan peppercorns,

white rice vinegar, fermented

black beans, egg noodles,

ginger, garlic, green onions

Sweet & Sour Pork

The late renowned chef from Hong Kong,

Leung King, concocted this sweet and

sour sauce recipe: white rice vinegar,

salt, Chinese brown candy, ketchup,

Worcestershire sauce, and dark soy

sauce. This basically serves as the basis

of the beloved Chinese dish we know and

love today. Hop Sing Palace serves

up deep-fried pieces of pork stirred into

their own tangy yet tantalizing sauce

accompanied by sweet chunks of tender

pineapple. Crispy, juicy, tender, and saucy,

this dish checks all the right boxes. 805

Sutter Street, Folsom, 916-985-7309,

hopsingpalace.com

Peking Duck photo by Taylor Gillespie. Dim Sum, Chicken and Chow Mein photos by

Dante Fontana. Kung Pao Chicken photo by Ray Burgess. Other photo courtesy of

its respective restaurant.

Peking Duck

Originally a dish from Beijing,

Peking duck has been prepared

since the Imperial Era—that’s

the same period as the

Roman empire, for context.

Characterized by thin, crispy

skin on juicy slices of meat and

typically served with a plum

sauce and thin pancakes, the

dish has all the makings of a

royal feast. The rendition at

Fortune Garden Chinese

Restaurant boasts boneless

poultry served with hoisin sauce

and soft buns, leading to an

authentic food adventure that

won’t be forgotten any time soon.

899 Embarcadero Drive, Suite 4,

El Dorado Hills, 916-933-0998,

fortunegardenonline.com

Chicken Chow Mein

A universal crowd pleaser, you really

can’t go wrong with chow mein no

matter which part of the world you’re

in. From India to the UK, you can always

expect noodles that are stir-fried

and tossed in soy sauce, veggies,

and your meat of choice. Folsom

Palace makes a pretty mean chicken

chow mein that consists of perfectly

seasoned al dente noodles combined

with an abundance of veggies (red and

white cabbage, green onions, carrots)

and said meat to form a heaping pile of

satisfaction. 1169 Riley Street, Folsom

Street, 916-983-8880; 3941 Park Drive,

Suite 10, El Dorado Hills, 916-936-0808,

folsompalace.com

Kung Pao Chicken

Who doesn’t love Kung Pao? Spicy, stirfried

cubes of chicken, crunchy peanuts,

fresh veg, and chili peppers (or Sichuan

peppercorns) are probably the best thing

to come out of the Sichuan Provence in

China. Sunny Garden Restaurant

always comes through with their kung

pao chicken, served with bell peppers,

zucchini, lots of peanuts, and a sauce to

beat all other sauces. 25085 Blue Ravine

Road, Suite 150, Folsom, 916-983-8882,

sunnygardentogo.com

Dim Sum

Good things indeed come in small packages especially

when it comes to dim sum—originally a snack of small food

items meant to be had with tea. With over a thousand dim

sum dishes in existence today it’s easy to get lost in all the

amazing variety (think: pork belly, chili lamb, seafood) our

region affords us. But one we keep going back to is Fat’s

Asia Bistro’s dim sum basket. Dig into shrimp, pork shu

mei, and chicken pot stickers served hot and steaming in

a dainty basket to make your dim sum dreams come true.

2585 Iron Point Road, Folsom, 916-983-1133; 1500 Eureka

Road, Roseville, 916-787-3287, fatsasiabistro.com


Mapo Tofu with Pork

Another Sichuan favorite is mapo

tofu—a spicy dish that’s anything

but boring. The version at Rice

Express features silken, soft tofu

and minced pork alongside ginger,

garlic, green onions, and a housemade

special sauce that’s bright and

bold in flavor. This is the perfect plate

if you’re looking for an entrée that’s

fiery and protein packed. 25004 Blue

Ravine Road, Folsom, 916-353-1934,

riceexpressfolsom.com

Mongolian Beef

A hearty but simple dish,

Mongolian beef is thin, tender

slices of flank steak wok-fried

with onions, scallions, and

sometimes veggies. Paired

with steamed rice, it can be as

wholesome as it is delicious.

If this is your favorite dish

and you’d want nothing more

than to eat it for breakfast,

lunch, and dinner, then we

recommend Iron Wok to get

your fix. They have gigantic

servings of it that will leave

you satiated and smiling all

day long. 541 Main Street,

Placerville, 530-903-3358

Egg Foo Young

If you’ve never had

egg foo young, you’re

missing out! This soft,

savory Cantonese

omelet dish is served in

a sweet and sour sauce,

oftentimes with small

veggies. China City

Chinese Restaurant

takes some time to

prepare this delicate

dish (so arrive early and

bring your appetite)

but it’s well worth the

wait. Choose from veg,

shrimp, chicken, BBQ

pork or the house egg

foo young and have

yourself a delightful

dinner (and breakfast;

thereafter!). 4100

Cameron Park Drive,

Suite 114, Cameron Park,

530-672-9888

Comprised of the five major

tastes—sweet, sour, salty,

creamy, and hot—Thai food

is a complex cuisine that

sparkles with personality.

Traditionally, it loosely falls

into four categories: tom

(boiled dishes), yam (spicy

salads), tam (pounded foods),

and gaeng (curries). Meals

are typically centered around

a big bowl of sweet-smelling,

long-graine jasmine rice with a

THAI

Wonton Soup

Despite its simplicity, it’s hard to get

wonton soup right—no one really wants

salt water with a single, sad, hollow

dumpling, do they? So, when you find

a place that has perfected the recipe

you keep going back for more—as is

the case with Hong Kong Inn. Their

house wonton soup is packed with

veggies, pork, chicken, and shrimp in

the most flavorful, fragrant clear broth.

Funny how something so simple can

be so divine. 2851 Ray Lawyer Drive,

Placerville, 530-622-8888

bevy of complementary dishes

enjoyed family-style. Another

need-to-note feature? It’s one

of the few Asian cuisines where

you can specify your desired

heat level; just remember: One

chef’s mild is another one’s

medium!

KEY FLAVORS: Galangal

(Thai ginger), lemongrass,

Thai basil, fish sauce, tamarind,

coconut milk, limes, chili

peppers, garlic, palm sugar

Mapo Tofu with Pork, Egg Foo Young and Wonton Soup photos by Taylor Gillespie. Mongolian Beef photo by Dante Fontana.


Tom Yum

This complexly flavored Thai soups

two core flavors are sour (from lime

leaves, lime juice, and lemongrass)

and spicy (from red chilies and

galangal). Blended with fish sauce

and chicken stock, it's one of the

more popular picks at Pinto Thai

Bistro. What other treasures will

you find tucked into the beloved

broth? Fresh tomatoes, white

mushrooms, white onions, cilantro,

scallions, and shrimp or chicken.

9700 Fairway Drive, Suite 100,

Roseville, 916-780-1500

Pad Thai

Probably the most widely

known of all the Thai dishes,

this approachable entrée

(commonly consumed as

street food in Thailand) is

ideal for anyone unfamiliar,

or apprehensive, about the

cuisine. Though most versions

are somewhat similar and

straightforward, the offering

at Folsom Thai Cuisine

comes complete with stirfried

rice noodles, scrambled

eggs, scallions, and tofu in

a homemade sauce that

simmers for up to six hours.

The ample portion (hello,

leftovers!) is topped with

fresh bean sprouts, ground

peanuts, and lime wedges for

an extra element of crunch

and tanginess. Not too sweet

and not too spicy, it’s an

enjoyable, palate-pleasing

entrée for all. 2371 Iron Point

Road, Suite 100, Folsom,

916-983-9000, folsomthaicuisine.com

Larb

Fresh mint leaves, red and green onions, cilantro,

and your choice of protein (ground pork, beef,

chicken, or tofu) is hand tossed with chili flakes,

lime juice, fish sauce, and rice powder in this

refreshingly tangy meat salad with contrasting

textures. Hailing from Northeast Thailand—where

the owner and chef of My Thai Kitchen,

Lamyai “Joy” Palmer, is from—it’s one of the

restaurant’s signature dishes and is a true

reflection of Palmer’s background and culinary

experience. Served with sticky rice, it can be

made mild or spicy and is sure to become a new

Thai food favorite. 1465 Eureka Road, Suite 140,

Roseville, 916-781-7811, eatatmythaikitchen.com

Tom Yum and Som Tum photos by Taylor Gillespie. Other photos courtesy of their

respective restaurants.

Pad Kee Mao

(Drunken Noodles)

Fans of spice will want to give the

Pad Kee Mao, aka Drunken Noodles,

a try at Thai Paradise. Chilies

and jalapeños give the dish its

main fiery taste, while garlic, basil,

veggies (green beans, onions, snow

peas, red bell peppers, and bean

sprouts), and a touch of sugar

help cool the palate. Pan-fried

with chewy flat rice noodles, this

quintessential, well-loved entrée

will leave you drunk in love and is

best served alongside an ice-cold

Singha. 2770 East Bidwell Street,

Suite 100, Folsom, 916-984-8988,

thaiparadisefolsom.com; 4361

Town Center Boulevard, Suite 110,

El Dorado Hills, 916-939-0389,

thaiparadiseedh.com

Som Tum (Green

Papaya Salad)

Som Tum is an under-the-radar

sweet and notoriously spicy

green papaya salad that’s also

popular in Laos cooking. At

Ruen Thai Restaurant,

the colorful dish comes with

an abundance of fresh Thai

chilies balanced by palm sugar,

garlic, fish sauce, roasted then

crushed peanuts, lime juice,

cherry tomatoes, shredded

green papaya, green beans,

and carrots. The final product

is a dish that’s simultaneously

salty, sweet, spicy, sour, and

bitter—all the flavors that

define Thai cuisine. A quick note

about those chilies: They’re

atomic, so unless your palate is

accustomed to real Thai spice,

order accordingly. 1470 Eureka

Road, Suite 110, Roseville, 916-

774-1499, ruenthai.net


Pineapple Fried Rice

Fried rice is always a favorite, but

have you experienced pineapple

fried rice? At The River Thai

Cuisine, the crowd-pleasing plate

not only comes with the juicy fruit

but also eggs, white onions, scallions,

tomatoes, carrots, and crunchy

cashews—all stir-fried with jasmine

rice, your choice of protein (chicken,

pork, prawns, or crab meat), mild

yellow curry powder, and the

restaurant’s signature sauce. Equally

savory and sweet, it’s what you

should order if you’re curious about

Thai cuisine but scared of spice. 424

East Bidwell Street, Folsom, 916-983-

7388, theriverthai.com

Red Curry

When it comes to Thai curries, you

literally have a rainbow of flavors,

and colors, to pick from (green,

yellow, and red). The latter is a fiery

favorite, especially at Thai Basil,

and for good reason. Tender sliced

chicken breast is simmered with

bamboo shoots, bell peppers, and

Thai basil in a slightly sweet, slightly

spicy, and just salty enough coconut

milk red curry—comprised of chili

peppers, garlic, cumin, coriander,

lemongrass, shallots, galangal,

shrimp paste, kaffir lime zest,

and salt. Ladled over a mountain

of jasmine rice, it’s Thai comfort

food at its finest. 1613 Douglas

Boulevard, Roseville, 916-782-8424,

thaibasilroseville.com

Chicken Khao Soi

This Northern Thai-inspired dish is

chock-full of flavors and textures—

thanks to both steamed, springy egg

noodles and crispy egg noodles, fried

onions, fresh ginger, coconut milk,

broccoli, your choice of protein, and

rich but relatively mild massaman

curry paste. Though rarely seen on

menus around our region, you can

snag a bowl—a really good one (!)—

at Thai Unique. To quote Andy

Ricker—American chef, restaurateur,

and cookery writer, known for his

skill and expertise in Northern Thai

cuisine—it’s “exotic without being

weird and, most important, completely

delicious.” 1160 Broadway, Placerville,

530-621-9559, thaiunique.net

KOREAN

Largely based on rice, vegetables, seafood, tofu, beef, and pork,

Korean food covers everything from royal court cuisine recipes

to modern-day fusion. Items like kimchi, bibimbap, and bulgogi

have taken the culinary world by storm recently but there are

even more, intriguing delicacies like Korean fried chicken, Korean

stew, and red rice cakes that are waiting to be explored.

KEY FLAVORS: Hot pepper paste, toasted sesame oil,

fermented soybean paste, ginger, garlic, Korean fish sauce

Tang Nyum Chicken

Korean fried chicken is where it’s at! Tang nyum is traditional Korean fried chicken

that’s doused in a sweet and spicy sauce of gochujang (red chili paste), garlic, sugar,

and other spices, making this Korean “fast food” unlike any other iteration of fried

chicken. Ttobongee Chicken’s version is mildly spicy, always crispy, and sinfully

good. Don’t forget to try their other fried chicken dishes, too! *2791 East Bidwell

Street, Unit 1100, Folsom, 916-358-9552

*Additional location in Sacramento with one in Roseville coming soon.

Chicken Khao Soi photo by Dante Fontana. Tang Nyum Chicken photo by Ray Burgess. Other photos courtesy of their respective restaurants.


Bibimbap

You’ve probably heard

of this dish by now, but

have you tried it? Have

you dug into that bowl

of white rice, sautéed

veggies, meat, chili

sauce, and fried egg,

mushed it all together,

and taken one gigantic

bite after another? If

not, what are you waiting

for? Bibimbap which

literally means “mixing

rice” is a feast for the

eyes and the palate, and

Teriyaki Town makes

a must-have mouthful

with their bibimbap of

beef, assorted vegetables

(bean sprouts, carrots,

spinach, and mushrooms),

sunny side-up egg, and

spicy sauce. Mix it all

together and enjoy. 1060

Pleasant Grove Boulevard,

Roseville, 916-771-0933,

teriyaki-town.business.site

Japchae

One of Korea’s most beloved dishes,

japchae (which translates to “mixed

vegetables” and is typically served

as a side dish) features chewy,

sweet, and slightly slippery sweet

potato glass noodles stir-fried with

a bounty of colorful vegetables and

well-seasoned meat. The creation

at Blue House Korean BBQ

boasts an irresistible sesame

flavor, healthy amount of garlic,

and light, refreshing taste. 2030

Douglas Boulevard, Suite 22,

Roseville, 916-472-6598; 1030 Howe

Ave, Sacramento, 916-646-2004,

bluehousekbbq.com

VIETNAMESE

Bibambap and Bún Thịt Nướng photos by Taylor Gillespie. Beef Bulgogi photo by Ray Burgess. Japchae photo courtesy of

its respective restaurant.

Beef Bulgogi

Bulgogi literally means

“fiery meat” and is made of

marinated slices of meat grilled

on a barbecue or griddle.

Slightly charred yet packed

with flavor, this barbecue

meat is a great introduction

to Korean cuisine. Gangnam

Ave. Korean BBQ is an

all-you-can-eat barbecue

restaurant (choose from course

A or B) with some exceptional

bulgogi. Aside from beef, you

can also get pork, chicken, and

baby octopus. You can even

order each of these bulgogi

dishes “with spice” taking an

already perfect dish to the next

level. 2216 Sunrise Boulevard,

Rancho Cordova, 916-840-

5645, gangnamavebbq.com

Fresh ingredients, minimal

dairy and oil, unique textures,

and the use of fresh herbs and

vegetables make Vietnamese

cuisine a healthy (it’s low in

sugar and almost always

gluten-free), hearty, and

mainstream cuisine. Wellbalanced

with aromatics, heat,

Bún Thịt Nướng (Grilled Pork

& Rice Noodles)

This quintessential Southern Vietnam

dish boasts fresh, fragrant herbs

(mint, cilantro), pickled carrots and

daikon, roasted peanuts, lettuce, and

grilled pork marinated in lemongrass

atop cold vermicelli noodles. At K.T.

Noodles, the bowl comes complete

with fried spring rolls and the standard

“nước chấm” dipping sauce (commonly

comprised of fish sauce, sugar, lime juice,

and water). Protein-packed with tons of

varying flavors and textures, it’s a musttry

on your next visit to Vietnamese

food. 3101 Sunset Boulevard, Suite 1B,

Rocklin, 916-624-3469, kt-noodles.com

sweetness, sourness, and

fish sauce results in fare full

of clean, bright flavors that

reflects the country’s history

and geography.

KEY FLAVORS: Lemongrass,

shallots, ginger, mint, cilantro,

Saigon cinnamon, bird's eye

chili, lime, basil


Bánh Xèo (Vietnamese Crêpe)

If you thought pancakes were always sweet and eaten at breakfast, then

you’ve never experienced Bánh Xèo before. Essentially a savory, crispy,

golden-brown crêpe made from a blend of rice flour, turmeric, and coconut

cream, the offering at Pho Cali is filled with shrimp, pork, and bean sprouts.

The hands-on starter is served alongside a big plate of mixed greens and

herbs. To eat: Cut off a bite-sized piece and wrap it in a similarly sized piece of

lettuce, add herbs, and spoon some of the accompanying dipping sauce on top.

2209 Sunset Boulevard, Suite 903, Rocklin, 916-259-2086

Gỏi Cuốn (Spring Rolls)

It doesn’t have to be sunny and

warm to enjoy a beloved spring

roll. No matter the weather, this

nutritious starter—a staple on most

Vietnamese food menus—is always

a wonderful way to kick off your

meal. Made of rehydrated rice paper

and filled with rice vermicelli, raw

vegetables, and fresh herbs, with

your pick of protein (at Pho Tahoe

they feature BBQ pork and prawns),

these tightly wrapped, roomtemperature

rolls are best dipped

in the accompanying peanut-based

sauce. 6530 Pony Express Trail,

Pollock Pines, 530-344-7924

Bánh Mi

A fusion of two

cultures—Vietnamese

and French—the first

bánh mi was sold

on the streets of

Saigon. These days,

the international

sandwich sensation

comes in myriad

varieties (multiple

types of proteins and

condiments), but the

version at Bo Urban

Corner starts with

an airy, crispy, Frenchstyle

baguette (baked

in-house then toasted)

that’s topped with a

creamy sauce, pickled

carrots and jalapeños,

cilantro, lettuce,

tomatoes, onions, and

your pick of protein

(BBQ pork is always

popular!). It’s a filling,

affordable delight that

can be eaten at all

hours of the day. 704

East Bidwell Street,

Folsom, 916-790-8955

Phở

Considered Vietnam’s national dish,

phở (pronounced “fuh”) is a delicate,

delicious soup known for its hearty,

nutrient-rich broth made by boiling

beef bones for several hours alongside

ginger, onions, and lots of aromatic

spices (star anise, cardamom, fennel

seeds, and cinnamon). At Pho Mimi,

your bowl arrives piping hot with rice

noodles, meat (the “Pho Mimi Special”—

featuring thinly sliced strips of rare

flank, fat brisket, tendon, tripe, and

meatballs—is always a pho-vorite),

white onions, green onions, and cilantro.

Adjust the pho to your flavor preference

by adding condiments like hoisin sauce,

soy sauce, fish sauce, sriracha, and/

or chili paste, in addition to garnishes

like bean sprouts, Thai basil, lime/lemon

wedges, and jalapeño slices. 25004 Blue

Ravine Road, Suite 121, Folsom, 916-

542-7913, phomimi.com

Bánh Xèo (Vietnamese Crêpe) and Banh Mi photos by Taylor Gillespie. Pho photo by Dante Fontana. Other photo courtesy of its respective restaurant.


JAPAN

Traditional Japanese

cuisine is based on rice

with an emphasis on fresh,

seasonal ingredients

that translate to raw fish

offerings like sushi and

sashimi, flavorful broths,

and deep-fried vegetables.

Another characteristic of

the cuisine is umami or

savoriness—one of the

five basic tastes (along

with sweetness, sourness,

saltiness, and bitterness).

So, no matter the dish,

you’re always assured of an

elegant, pure, and visually

stunning meal that sparks

joy in more ways than one.

KEY FLAVORS: Wasabi

(Japanese horseradish),

dashi (stock), ramen, miso

(fermented soybean), soy

sauce, rice wine, red bean

Rainbow Roll and Ramen photos by Dante Fontana. Nigiri photo by Taylor Gillespie.

Rainbow Roll

Treat yourself to this elegant, colorful roll that’s the perfect amalgamation of East

meets West (it’s really an embellished California roll) with a multitude of fish (think

tuna, salmon, yellowtail, snapper, and eel) that make a pretty picture on the plate.

Mikuni’s vibrant version “rolls” out imitation crab, tuna, salmon, yellowtail, avocado,

masago (fish roe), and scallions for a happy bite of rainbows and sunshine. 1565

Eureka Road, Roseville, 916-797-2112; 4323 Hazel Avenue, Fair Oaks, 916-961-2112;

185 Placerville Road, Suite 100, Folsom, 916-934-5250, mikunisushi.com

Nigiri

For sushi-lovers—and we

know there are many of you

here—there’s nothing better

than fresh nigiri to kick off a

Japanese meal. Small balls of

rice smeared with wasabi sauce

are topped with a variety of

raw fish and seafood to form

a sophisticated little package.

Hisui Sushi’s nigiri mix allows

you to taste the chef’s choice

of 10 of the finest pieces of fish

at any given time. This means

you could hit the jackpot with

exquisite hamachi (yellowtail),

ika (squid), unagi (eel), or

saba (mackerel). You’ll never

know until you try. 25004 Blue

Ravine Road, Suite 107, Folsom,

916-985-7778, hisuisushi.com

Ramen

Ramen is the famous Japanese

noodle soup consisting of wheat

noodles served in a meat or fishbased

broth, often flavored with

soy sauce or miso, with toppings

like sliced pork, nori, and scallions.

What makes ramen so alluring are

the endless possibilities with all

the different permutations and

combinations. Aji Japanese

Bistro has a modern take on

Japanese fare, which translates to

an innovative ramen offering. Their

spicy chicken ramen is chock-full

of grilled chicken, fresh sprouts

and spinach, spicy kimchi, menma

(lacto-fermented bamboo shoots),

jalapeños, and crunchy garlic in a

house-made spicy broth that’s to

die for. 4361 Town Center Boulevard,

Suite 111, El Dorado Hills, 916-941-

9181, ajibistroedh.com


Sushi & Sashimi

If you’re stumped with the difference between sushi and

sashimi here’s a little refresher: they both consist of raw fish,

but sushi comes with rice and sashimi doesn’t. As you know,

we’ve got an endless rolodex of rolls and fresh fish to choose

from around here and you probably won’t get through the

gamut of amazing sushi and sashimi within one lifetime. But

you could get quite close with Taiko Sushi’s Sushi Fishing

Boat that offers eight pieces of sashimi and three specialty

rolls, offering a good start to your journey. 2700 East Bidwell

Street, Suite 100, Folsom, 916-817-8525; 6241 Fair Oaks

Boulevard, Carmichael, 916-333-5287, taikosushi.com

Chirashi

Chirashi means “scattered,” which is a good way

to describe this dish of rice combined with half

a dozen fish, veg, and other toppings of your

choice. Sound familiar? That’s because it’s very

similar to poke (Hawaiian dish of rice, fish, sauces,

and toppings) minus the sweet sauces. This means

that you get to taste all those fresh flavors of

the sea without the distraction of oftentimes

overpowering sauces. Tang’s Sushi promises—

and delivers—a delectable chef’s special selection

of sashimi over rice that’ll make chirashi your new

favorite fish dish. 1426 Blue Oaks Boulevard, Suite

100, Roseville, 916-781-0807, tangsushi.com

Udon

Udon is a hearty noodle if ever there was one. Thick and made

from wheat flour, udon noodle soup can be a panacea for

almost anything. Dunk your favorite protein in it and you’ve got

a savory soup for the soul. Amerikan Ichi’s rendition offers

said udon noodles, nourishing vegetables, and your choice

of beef, chicken, or shrimp that swim blissfully in a flavorful

Japanese broth. 1234 Broadway, Suite A, Placerville, 530-621-

2100, amerikanichi.com

Sukiyaki

This Japanese hot pot of meat and veg falls under the comfort food

category of Japanese cuisine. Meat is slow-cooked or simmered (usually

at your table) alongside vegetables and other ingredients in a shallow

iron pot in the always intoxicating mix of soy sauce, sugar, and mirin.

Umi Sushi has mastered their sukiyaki broth with the perfect balance

of sweet and salty (attaining the aforementioned “umami”) and doesn’t

skimp on the filling ingredients of beef or chicken, tofu, yam noodles, and

seasonal fresh veggies. 107 South Harding Boulevard, Suite A, Roseville,

916-788-8333, umiumiumi.com

Chirashi and Udon photos by Taylor Gillespie. Sushi & Sashimi photo by Ray Burgess. Sukiyaki photo courtesy of Umi Sushi.


Teriyaki

An absolute crowd-pleaser, teriyaki delights young and old alike. What’s not to

like? Fish or meat is grilled and glazed in the most addictive sauce containing

mirin and sugar. There are tons of teriyaki places to try in our region, so when

you happen to come across one like Kazoku Teriyaki & More that gets it

right each time, you make a beeline for it. Whether you try the sticky-sweet

goodness in a bowl, bento box, or plate, you’re sure to be pleased, but it’s the

Teriyaki Noodles that keep us coming back! 5131 Foothills Boulevard, Suite 1,

Roseville, 916-784-8646, kazoku-teriyaki.com

Best

Boba Tea

If you haven’t jumped on

the boba (aka, bubble tea)

bandwagon yet, you’re

missing out. The tea-based

drink with Taiwanese origins

can be made with milk or

without and consists of tea

(typically black, green, or

oolong) and chewy tapioca

balls ("boba" or "pearls"),

which are slurped through

oversized straws.

Bobaology

24988 Blue Ravine

Road, Suite 108,

Folsom,

916-620-0067,

thebobaology.com

Bubble

University

960 Sunrise Avenue,

Suite 105, Roseville,

916-474-4514

Ding Tea

4060 Douglas Boulevard, Suite 108,

Granite Bay, 916-872-1497,

ding-tea-granite-bay.business.site

Lobster Roll photo by Taylor Gillespie. Other photos courtesy of thier respective

restaurants.

Agedashi Tofu

A subtle dish, agedashi tofu is made using

firm tofu that’s coated with potato starch

and deep-fried until golden-brown to create

a crisp outer shell. It’s then served in a hot,

light sauce made of dashi, mirin, and shoyu

(Japanese soy sauce) to create a wellbalanced,

exotic flavor profile that’s silky

on the palate and easy on the eyes. Kobe

Sushi & Fusion delivers all the above

with their sauce on the side and a dusting

of green onions, daikon radish, and bonito

flakes (smoked skipjack tuna) for the ultimate

appetizer. 3300 Coach Lane, Cameron Park,

530-672-9210, kobecameronpark.com

Lobster Roll

There’s nothing more pleasing

than sushi that allows its

seafood to shine. This is the

case with Mikasa Asian

Fusion’s lobster roll—deluxe

deep-fried lobster, chili, soy,

spicy crab, seared asparagus,

special sauces, and a searing

on top. Did we mention you also

get a large lobster shell as an

accompaniment? It’s indulgent

to say the least. Not to mention,

totally satisfying for lobster lovers

everywhere. 3000 Green Valley

Road, Suite B12, Cameron Park,

530-350-8658, sushicameronpark.

com

Editor’s note: Our region is full of other Asian cuisines to

explore, too, and this list is just a small sampling of the

diverse offerings. If you have a favorite, please tell us all

about it by emailing info@stylemg.com.

T-Crepes

1870 Prairie City

Road, Suite 300,

Folsom,

916-597-2787,

tcrepesandmilktea.

com

T4 Folsom

2690 East Bidwell

Street, Suite 600,

Folsom

916-670-9168, t4folsom.

com

One Milk Tea

1611 Lead Hill Boulevard,

Suite 160, Roseville,

916-297-7585, onemilktea.com

Tea Republic

4810 Granite Drive, Suite A6,

Rocklin, 916-824-2708


presenting style magazine's annual

P R O F E S S I O N A L S

featuring a selection of

the area's best of the best!

In these volatile financial times,

it’s more important than ever

to manage your funds wisely.

Allow some of the region’s

premier financial professionals

to use their expertise to help

you maximize your dollar and

plan a more secure future for

you and your family. With a

variety of services offered, from

financial planning and advising

to tax preparation to estate

planning, Style brings you some

of the area’s best—to help you

get the most bang for your buck!

SPECIAL ADVERTISING

Luz Johnson, Financial Advisor

LPL Financial

8856 Greenback Ln. Ste C // Orangevale

916-241-3046 // luzjohnsonlpl.com // Lic. #0F61776

Member FINRA/SIPC

SECTION

Luz Johnson became

an advisor in January

2007. As she worked

through the market

downturn of 2008, she

learned the importance of

educating her clients about

their investment goals

during both the peaks and

valleys of the market cycles.

When she transitioned to LPL

in 2010 She wanted to offer

her clients investments and

services that fit their needs

through a holistic approach.

In addition to being an

advisor, she serves as a

board member for the

Orangevale Chamber of

Commerce and Del Oro

Caregiver's Resource Center.

She is married to her

husband Paul and they have

one son, Matthew.

PSG

Certified Public Accountants

9257 Sierra College Blvd., Ste. B // Roseville

916-791-3120 // psgcpas.com

PSG’s goal is to keep businesses on

the right track in an increasingly

complex environment. The team is

committed to staying up to date

with ever-changing laws and regulations that

impact tax liability. PSG strives to provide

the highest level of tax services with a

professional yet personal approach.

Arnaz Financial, Inc.

John Arnaz, Mortgage Broker

888 Farley Ct. // Folsom

916-496-1919 // www.arnazfinancial.com

NMLS # 1803704 // CA DRA # 02077955

NMLS ID: 350241

CA DRE: 01314400

Smart financial planning encompasses several diverse

areas.

For many, buying a home is often the largest

financial investment they will ever make, and one

that can make a huge difference in their long-term financial

goals.

That's why it's vital to obtain the best possible terms on a

new home purchase or home refinance. At Arnaz Financial,

Inc., we are committed to helping with just that. We are

a local independent mortgage broker providing the best

combination of wholesale mortgage rates and customer

service.

Brokers have access to a variety of loan options big and small

for the best interest rate, monthly payment amounts, and

loan products. Voted best mortgage broker 3 years in a row.

(2019-2021)

When buying a home or refinancing an existing home, we

work with the other professionals involved such as escrow

officers, realtors, appraisers, and others to act as your liaison

keeping the process smooth and as efficient as possible.

But don’t take our word for it…head to our website to check

out testimonials from recent clients. We look forward to

working with you!


SPECIAL ADVERTISING

SECTION

Rhett Beal, CHSNC | Financial Advisor

& Vice President

Van Hulzen Financial Advisors

4370 Town Center Dr. Ste 220 // El Dorado Hills

916-347-4331 // vanhulzenadvisors.com

In my own life, I understand the emotions

that come with uncertainty and an unknown

road. Early in my career as a financial

advisor, my wife and I were approached to

be the future caregivers to my brother-in-law

who has a learning disability. We agreed, but

quickly learned we were not well prepared for

the challenges that would come. This inspired me

to pursue my true passion helping other families,

like mine, understand their options. Knowing the

busyness, concerns, and joys that are inherent to

families with complex care needs, I can develop

relationships on a more personal level.

Early in the discovery process, I found a hole

in traditional service models available to this

community by asking parents a simple question.

When’s the last time you went on a vacation

without your child? Many looked at me with

confusion, what do you mean? Parents are required

to be so focused on the complex care needs of

their loved one, they haven’t had an opportunity to

care for themselves.

So, we flipped the traditional model on its head by

intentionally focusing on the parents first, rather

than the child first. Our goal is to help parents

recapture their own hopes AND dreams AND to

remove the fear of an unknown future caregiver.

This works beautifully because to help parents

achieve their goals, we must also solve for the

child’s complex care needs as well. By putting the

parents first, we are ensuring the parents lives and

wellbeing are participants in the family plan, rather

than neglected bystanders.

We’ve solved this complex problem through our

own GONE transition planning and financial planning

services to allow parents to dream dreams they’ve

not had in years.

For those ready, my first question to you is, where

do you want to vacation to?


SPECIAL ADVERTISING

SECTION

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YOU CAN RETIRE?

LET’S TALK.

THE BEST JUST GOT BETTER!

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now CAPTRUST

Our professional team, including Christeen Reeg, Scott

Gordon, Bill Altavilla, Debbie Hightower, and Ryan Jantzen,

will continue to offer the same high-quality service you

have come to expect from us. The Folsom team joins two

other CAPTRUST office locations in the Sacramento Valley,

including Sacramento and Roseville.

CAPTRUST Folsom | 1130 Iron Point Road, Suite 100

Folsom, CA 95630 | 916.932.0150

captrust.com/Folsom | captrust.com/Sacramento | captrust.com/Roseville

AD21_028

John Zezini, CFP®

Wealth Manager

4944 Windplay Drive, #115,

El Dorado Hills, CA 95762

916-400-9791

john@granitebaywealth.com

CA Insurance Lic. 0B41055

www.granitebaywealth.com

John Zezini is a registered representative with and securities offered

through LPL Financial, Member FINRA/SIPC.Investment advice offered

through Granite Bay Wealth Management, a Registered Investment

Advisor and separate entity from LPL Financial

Granite Bay Wealth Management-El Dorado Hills Financial Planner-Style-Magazine-0222.indd 1/15/22 1 9:02 AM

Managing your money

your way

You have places to go and people to see. Stay on top

of your finances when and where it’s convenient for

you — with your laptop or mobile device, in a branch,

or at one of our ATMs. At Wells Fargo, it’s all about

making your banking easier.

Call, click, or make an appointment with a

banker today.

wellsfargo.com/locator

© 2021 Wells Fargo Bank, N.A. All rights reserved. Member FDIC.

6958902-19 MOD: 1090


SPECIAL ADVERTISING

SECTION

Ideal Life Financial Advisors

Wealth Advisors

4944 Windplay Dr. Ste. #115 // El Dorado Hills

916-235-4646 // www.IdealLifeAdvisors.com

At Ideal Life Financial Advisors, we truly believe that

life is about more than just money. We aspire to help

all of our clients live a happier, healthier and better

quality of life.

We aim to partner with and inspire our clients to live their Ideal

Life by making informed and thoughtful financial decisions to

benefit them and their families.

This doesn’t have to be challenging.

Open your eyes and exhale.

At our firm, we take the time to get to know you, your

financial needs and your investment goals. Only then do we

create a flexible plan completely tailored to you that helps you

navigate through all stages of your journey. As your life evolves,

we will be here to help you navigate through retirement and

life changes such as births, weddings and college planning.

As you grow, we grow - together building a diligent and

comprehensive process and plan.

Wealth Advisors, Gabriella Lundqvist and Daniel Poppers,

partnered with Senior Business Consultant, Jim den Dulk in

2020, creating a team with over 50 years combined financial

industry experience.

We are dedicated to your investment and financial planning

needs. Live your Ideal Life!

Helping generations

achieve their goals.

Since Ameriprise Financial was founded back in 1894, we have been committed to putting clients first.

Helping generations plan for the expected and unexpected. As an Ameriprise financial advisor, I remain

true to our vision of always putting clients’ needs first. Discover how you can benefit from the strength of

a global leader and the heart of a one-to-one relationship.

Adam C. Ellison

Financial Advisor

Senior Vice President of Trinity Wealth Advisors

Trinity Wealth Advisors

A private wealth advisory practice of

Ameriprise Financial Services, LLC

916.351.0000

1130 Iron Point Rd, Ste 150

Folsom, CA 95630

adam.ellison@ampf.com

ameripriseadvisors.com/adam.ellison

Not Federally Insured | No Financial Institution Guarantee | May Lose Value

CA Insurance #0I78013

The Compass is a trademark of Ameriprise Financial, Inc.

Ameriprise cannot guarantee future financial results.

Ameriprise Financial Services, LLC. Member FINRA and SIPC.

© 2021 Ameriprise Financial, Inc. All rights reserved.


SPECIAL ADVERTISING

SECTION

’21

stylemg.com

Clint Herndon, CPA

1847 Iron Point Rd., Ste. 180

Folsom

916-850-0245

clint@nextpeakcpa.com

www.nextpeakcpa.com

Iam proud to have been chosen

as the #1 Best Accountant

in the Folsom/El Dorado Hills

area for the third year! Next

Peak CPA Inc.'s mission is to serve

our clients and our community by

providing expert tax, accounting and

business consulting. Our job is to help

empower our clients to be able to

pursue their passions and purpose.

We continue to offer our Next Peak

podcast where my cohost, Dr. Parker

Houston, and I seek to inspire people

to succeed in life and business.

Check it out at

www.nextpeakpodcast.com

Our services include:

• Tax planning and preparation for

individuals and businesses

• Business consulting

• Forensic accounting

• Bookkeeping

• Contract controller/CFO work


| eat & drink | Dining Out

Restaurant Josephine

by RYAN MARTINEZ | photos by TAYLOR GILLESPIE

Acrowd of

people lined

the sidewalk

at the

entrance of an

unsuspecting

brick building at 1226

Lincoln Way in Auburn…

eager to secure a spot at

the bar since reservations

had filled. Soon enough,

at exactly 5 p.m., we were

greeted into Restaurant

Josephine.

The ambiance is a

cross between the Gold

Rush Era and mid-century

France—raw brick

revealing itself through

fleur-de-lis wallpaper,

romantic lighting, emerald

velvet booths, and granite

tabletops. Think Parisian

fashion atop a historic

soul.

The co-owner and

pastry chef, Courtney

McDonald, kindly showed

my plus one and me in.

Slipping us in at a table

directly in front of the

open kitchen, we could

see her husband and

head chef, Eric Alexander,

masterfully work.

We started with our

server’s recommendation:

creamy mushroom toast.

The texture from four

different mushroom

varieties alongside the

crunch of the toast, sherry

cream sauce, and melted

warmth of the farmraised

cheese was simply

beautiful.

Chef Alexander’s

Niman Ranch Pork Chop


Charred Brussells Sprouts

Mandarin "Creamsicle"

"Iron" Half

Chicken

training at the Culinary Institute of

America (where the couple met and

both graduated) and his 13 years as

head chef at Carpe Vino truly shined

with the entrées, boasting seasonal,

locally sourced ingredients with

French flair and Eastern European

accents.

First, the grilled Niman Ranch pork

chop. Perfectly cooked with a juicy,

pink center and slightly charred and

smoky exterior—then served alongside

an apple, bacon, prune, celery, and

walnut relish and creamed cabbage—it

was one of the best cuts of meat I’ve

ever eaten. The sweetness of the apple

paired with the saltiness of the bacon

and delicate texture of the pork could

only be made more perfect by the

slightly tangy notes of the relish and

velvety cabbage.

The crispy “iron” half chicken was

a pleasant contrast to the pork chop.

Its slightly smoky yet delicate flavor

was heightened by the grilled lemon,

watercress, and fines herbes sauce.

“

Chef Alexander’s

training at the Culinary

Institute of America...

and his 13 years as

head chef at Carpe

Vino truly shined with

the entrées, boasting

seasonal, locally

sourced ingredients

with French flair and

Eastern European

accents.

”

Served with grilled bread and

garlic purée, every piece was

moist, tender, and slipped right off

the bone.

For the sides: charred Brussels

sprouts with pomegranate

molasses and the mac n mimolette,

which exuded melted cheese as we

pulled each creamy bite of comfort

into our mouths.

Finally, it was time for

dessert. We chose the mandarin

“creamsicle.” The well-crafted

base of butterscotch parfait and

pistachio shortbread topped with

Mac N Mimolette

a delicate scoop of mandarin sorbet

and citrus confit was a wonderful, light

ending to a fabulous dinner.

If you’re looking for the perfect

place for a romantic Valentine’s

meal in quaint, classy environs with

world-class cuisine, look no further.

Restaurant Josephine is one of the

hottest tables in town.

HOURS: 5-9 p.m. (Tuesday-Saturday); closed

Sunday and Monday

TRY THIS: Mushroom Toast, Grilled

Niman Ranch Pork Chop, Moules

Frites, Josephine Burger, Mac N

Mimolette, Mandarin “Creamsicle”

DRINKS: Full bar; beer, wine,

& cocktails

TAB: $$$

Tell us about

your experience

and what you liked

by messaging us on

Instagram

(@stylemags), Facebook

(@stylemediagroup), or

emailing

info@stylemg.

com.

HEADS-UP: Daily specials and

menu change based on what's

available from local farms and

producers; private events; reservations

recommended; special multi-course, prix-fixe menus

for holidays; desserts made in-house

1226 Lincoln Way,

Auburn, 530-820-3523,

josephineauburn.com

@josephineauburn


| eat & drink |

Foodie Find

MORE TOP

CROISSANT

SPOTS

Merriam-Webster defines

croissant as a “flaky rich

crescent-shaped roll.” We define

it as “delicious.” Whether you

prefer yours plain or filled with

almond, chocolate, or ham &

cheese, below are some of the

region’s best.

The Baker and The

Cakemaker, 1102 Lincoln

Way, Auburn, 530-537-2056,

thebakerandthecakemaker.com

Chant’el Café

1750 Prairie City Road,

Suite 150, Folsom,

916-790-8395, chantelcafe.business.site

@chantel–cafe

Tell us about

your experience

and what you liked

by messaging us on

Instagram

(@stylemags), Facebook

(@stylemediagroup), or

emailing

info@stylemg.

com.

Their address may say Folsom, but once you walk through the doors of

Chant’el Café you’re transported to a beautiful European city. The chandeliers,

flowers, and Instagramable selfie wall are all perfect touches to lead you

straight to their heavenly food. If you’re indecisive like me, then you’re going

to have to order more than one thing and probably some food to go! Here

are a few suggestions, though. I highly recommend the Syrniki (farmer’s

cheese pancakes). They come topped with either strawberry jam and sour

cream; condensed milk and fresh fruit; or chocolate, caramel, and nuts.

I’ll make it easy, and tell you to order all three. You should also try one of

their croissants; the butter one serves as the base to their beloved Salmon

Croissant Sandwich and is baked fresh daily (along with everything else in

their picture-perfect pastry case—cakes, tarts, mousses, and more). It’s no

wonder the scent of warm baked goods wafts your way upon entering. Your

experience wouldn’t be complete without a fresh cup of coffee, lovingly made

Raspberry Latte (topped with freeze-dried raspberries for a touch of tartness

and photo-ready finish), or fresh fruit tea. Cozy up and while away the day…

European style!

— by JULIE RYAN

Frank Vilt's Cakes, 4100

Cameron Park Drive, Suite 117,

Cameron Park, 530-409-7046,

facebook.com/frankviltscakes

Julian's Pâtisserie and Café,

6610 Folsom-Auburn Road,

Suite 7, Folsom, 916-936-4735,

julianscafe.com

Karen’s Bakery and Café,

705 Gold Lake Drive, Suite

340, Folsom, 916-985-2665,

karensbakery.com

Rose Café & Bagel, 4070

Baseline Road, Suite 140,

Roseville, 916-746-9890,

rosecafeandbagel.com

Sierra Rizing, 7310 State

Highway 49, Lotus, 530-642-

1308, sierrarizing.com

Temple Coffee Roasters,

2776 East Bidwell Street, Suite

500, Folsom, 916-293-8305,

templecoffee.com

Chant'el Café and Karen's Barkey and Café photos by Taylor Gillespie. Julian's photo by Menka Belgal. Temple Coffee Roasters photo courtesy of Temple Coffee Roasters.


SHOP LOCAL

Oldest Hardware Store

West of the Mississippi

Let’s go to

the Snow!

Located off Hwy 50.

Your one stop shop for

snow sleds, discs, snow

shovels, and more!

441 Main Street • Placerville • 530-622-1151

Treat Yourself to our

award-winning spirits

ArchitecturAl SpeciAlty SAleS co.

Only the very best fOr less. huge selectiOn and impeccable service

HIGH END WINDOWS

AND DOORS

We produce small-batch spirits including vodka, gin, absinthe, corn whiskey, California Bourbon, and the

world's first malted rice whiskey. We invite you to come to our tasting room to try our spirits for yourself!

Tasting Room Open

Wednesday by Appointment Only | Friday 4-7 PM

Saturday 11-3 PM | Sunday 12-4 PM

11460 SUNRISE GOLD CIRCLE, STE. C

RANCHO CORDOVA | 916-476-3868

GOLDRIVERDISTILLERY.COM

@GOLDRIVERDISTILLERY

800-797-7412 • 530-626-1586

6051 EntErprisE Dr. stE 104 • DiamonD springs • assCo.BiZ

Photo: Element 79 tasting room. All doors and windows by Architectural Specialty Sales

Gold River Distillery-Shop Local-Single-Style-Magazine-0222.indd erica@ericabaldwinphotography.com

1

1/19/22 12:59 PM

ericabaldwinphotography.com

: EricaBaldwinPhotography

916-990-8826

10% OFF Valentine’s Day Portrait Special

EXP: 2/28/2022

| eat & drink | Sip on This

Think Pink

February is the perfect time to channel all things pink—including your drinks! Whether

you’d like to treat yourself, celebrate with friends, or enjoy time with that special

someone, get into the Valentine’s Day spirit with one of these blushing sippers.

by CAITLIN MCCULLOCH

Secret

Admirer at

Pink Martini

6700 Lone Tree

Boulevard, Suite 100,

Rocklin,

916-773-7465,

pinkmartinirestaurant.

com

Your secret crush won’t

be so secret anymore

after you order them one

of these. Pink gin, rose

water, apple brandy, a

hint of lemon, egg white,

and Liquid Alchemist’s

grenadine syrup pack a

sophisticated punch. The

bartender then sprays

bitters over Valentinethemed

stencils for

romantic touches on top,

like hearts and even “I love

you.”

Pink Squirrel

at Poor Red’s

Bar-B-Q

6221 Pleasant Valley

Road, El Dorado,

530-622-2901,

poorreds.com

An ode to the 1950s

Golden Cadillac cocktail,

one order of this drink

comes in two glasses (a

tall glass and an old-school

champagne glass), making

it the ultimate choice for

sharing a Valentine’s Day

toast. Almond-flavored

crème liqueur (Crème de

Noyaux) is combined with

cream and white crème de

cacao for a decadent treat.

Cheers!

Watermelon

Margarita at

Mexquite

25095 Blue Ravine

Road, Folsom,

916-984-8607,

mexquite.com

Spice up date night with

Mexican food and a

watermelon margarita

from Mexquite. Premium

watermelon syrup from

Monin gives it a lovely pink

hue while agave brings a

slight sweetness and lime

juice a tart punch—with

plenty of silver tequila

to get the party started.

It’s served in a traditional

margarita glass and

finished with a Tajin rim

for added heat, citrus,

and salt that balances out

every fruity sip.

Rosé at Bogle

Vineyards

37783 County Road

144, Clarksburg,

916-744-1092,

boglewinery.com

Wine lovers can skip

the cocktails and reach

for a glass of rosé from

Bogle Vineyards. You’re

in for a refreshing, crisp

experience while your

senses take in notes of

melons, strawberries,

and tart cranberries—

quintessential for

Valentine’s Day. Bogle

uses the French Saignée

traditional method of

winemaking in which

crushed red grape juice

is utilized after only a

quick skin contact. Savor

it on its own or paired with

something sweet or savory.

Unicorn Mimosa

at Friends with

Benedicts

310 Palladio Parkway

Drive, Suite 713,

Folsom, 916-618-4331;

2201 Francisco Drive,

Suite 110, El Dorado

Hills, 916-936-4830,

friendswithbenedictsinc.

com

For the ultimate boozy

brunch date, this sparkling

drink—though not technically

"pink"—is a must. Bubbles

are combined with white

cranberry juice for a

refreshing twist on the

traditional mimosa. But the

best part might be the pink

rock candy that comes in the

drink for fun swirling (and

eating!). The champagne

glass is finished with a sugar

rim for an extra dose of

sweetness.

Poor Red's, Mexquite, and Friends with Benedicts photos by Taylor Gillespie. Pink Martini photo by Julian Mathis Bogle photo courtesy of the Bogle.

You can order to-go food and delivery from our website or from Doordash.

KIDS EAT

FREE

All DAy SunDAyS

opEn InSIDE AnD

HugE pATIo DInIng

bEST pATIo In Town & Dog FRIEnDly

Voted the Best

Burger & Fries

Joint & a Best

Outdoor Dining

in Folsom & El

Dorado Hills

RELISH BURGER BAR 1000 WHITE ROCK ROAD, EL DORADO HILLS, CA 95762 | relishburgerbar.com | 916.933.3111

BACCHUS HOUSE BISTRO

Dinner: Tuesday-Saturday 4 PM-9 PM

Sunday Dinner: 4 PM-8 PM

Happy Hour: Tuesday-Friday 4 PM-6 PM

Take-Out Available Call Today! (916) 984-7500

Reserve TODAY for MONDAY, FEBRUARY 14TH.

Join us for an amazing experience at Bacchus House Bistro for

lunch, happy hour or dinner. You will enjoy the finest cuisine

prepared by Executive Chef Victor Octavio.

Chef ’s culinary masterpieces include Seared Ahi Tuna, Oven

Roasted Rack of Lamb with Pomegranate Mint Jus, Braised

Short Ribs, Day Boat Scallops, and our famous Bacchus House

Signature Prime Rib - just to name a few!

• Full Bar • Private Dining • Patio Seating • Mark Roberts Collectibles

1004 East Bidwell Street, Suite 100, Folsom

(916) 984.7500 • www.bacchushousebistro.com

brenna

mcgowan

copywriter

Helping you write words

for your website &

email marketing that set

you apart from the crowd.

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THE

Hot

LIST

Take It

Away

TOP 10

DRIVE-THRUS

by BELLA NOLEN

Drive-thrus have

long been a

convenient way to

get what you need

on the go. You can

roll up—literally—

in some sweats or

pajamas without

worry, order with

minimal interaction,

and be on your way.

It really is as easy as

pie! Here are some

top spots to check

out.

Amy’s Drive-Thru

1119 Galleria Boulevard, Roseville, 916-957-5868,

amysdrivethru.com

Amy’s is dedicated to healthier food choices and

sustainability. In fact, their vegetative roof filled with

plants and greenery helps their energy performance

and shows commitment to a healthier lifestyle. When it

comes to their good-for-you grub, there’s something

for everyone! The entirely vegan and vegetarian

eatery offers a variety of organic and non-GMO

food and beverages—including favorites like The

Amy (double veggie patty, double cheese, lettuce,

tomatoes, onions, pickles, and secret sauce), plus

burritos, fries, milkshakes, and more.

Shady Coffee & Tea

325 Douglas Boulevard, Roseville, 916-742-4117,

shadycoffeeandtea.com

With a shaded patio, overhanging lights, and occasional

open mic nights, Shady is the perfect pick-me-up

pitstop—whether you dine in or avail of their drive-thru.

They also treat their customers and their coffee with

great care (it’s organically sourced and locally roasted).

In addition to the café’s cozy, quirky vibe and lovingly

prepared Latte, their food is equally impressive!



KoJa Kitchen

4210 Rocklin Road, Rocklin, 916-259-1513, kojakitchen.com

Established in San Francisco in 2011, KoJa has been

featured on two Food Network shows: Diners, Drive-Ins &

Dives and Eat Street. Named after a gourmet sandwich

that combines Korean and Japanese flavors (hence the

name “Ko-Ja”), the restaurant’s bold, eclectic offerings—

like the Braised Pork KoJa with miso-coconut braised

pork, arugula, a wonton chip, garlic aioli, masago, and

lemon wedge—will have you hungry for more. Instead of

traditional wheat buns, KoJa uses crispy garlic rice buns

to create the fusion fare.

Taco Exxpress

4885 Granite Drive, Rocklin, 916-259-1233,

tacoexxpress.godaddysites.com

If you’re looking for something fast, fresh, and tasty,

you’ll find it at Taco Exxpress! With daily specials

like crunchy tacos for $2.25 on Wednesdays, all-day

breakfast (including a killer Breakfast Burrito that’ll

keep you satisfied until supper), and beer, you truly can

have it all here.

Love Birds photo by Dante Fontana ©stylemediagroup. Other photos courtesy of their respective companies or organizations.

Love Birds Coffee & Tea Co.

4181 Highway 49, Suite 100, Diamond Springs,

530-300-9891, lovebirdscoffeeandtea.com

Founded by friends turned lovers, Jasmin and Garrett

Sanders believe in generosity and commitment to quality

products. They aim to spread joy at their Venetian-inspired

café and through their fresh-roasted, sustainably sourced

coffee, which supports farmers from seed to cup. In addition

to buzzworthy java and signature teas, their menu also

features fresh-baked pastries, including a stellar Cinnamon

Roll, colorful kids’ drinks, and heartier fare like frittatas.

The Bean Barn

428 Placerville Drive, Placerville, 530-622-2758;

4531 Missouri Flat Road, Placerville, 530-621-0602

This drive-thru packs a punch with all their delicious

beverages, snacks, and blended beverages aplenty. Speaking

of the latter, their popular “The Screamer”—a breakfast

shake made with chocolate soy protein, fresh banana,

peanut butter, and your choice of milk—is a perfect way to

start your day.


THE

Hot

LIST

Baguette Up

2320 Sunrise Boulevard, Rancho Cordova,

916-858-1500, baguetteup.com

Established in 2020, Baguette Up prides itself on

serving quality food with a side of superior customer

service. This drive-thru will leave your mouth watering

with their juicy, savory sandwiches—including a filling

French Dip Tri-Tip that comes complete with a side of

au jus—plus plenty of sides, salads, and desserts.

Extreme Hummus

7820 Zenith Drive, Citrus Heights, 926-727-2500,

extreme-hummus.com

Go Greek! This eatery is dedicated to serving delicious,

quality food that never fails to satisfy. Locally owned,

they offer a variety of options, ranging from gyros,

falafels, and wraps to hummus in myriad flavors (spicy

chipotle, artichoke pesto, and cilantro jalapeño, to name

a few)! Their Beef and Lamb Platter, which comes with

the namesake proteins drizzled in tasty tzatziki, plus

rice, salad, pita bread, and your choice of hummus, is

always a favorite.

Totem Coffee Outpost

312 Main Street, Suite 104, Placerville, 530-903-3280,

totemcoffeeroasters.com

Attention coffee lovers! Totem Coffee Co. recently

opened a drive-thru, and it’s open Monday through

Friday from 6:45 a.m.-noon. Their goal is to connect

grower to roaster and roaster to community, both

of which they successfully accomplish through their

devotion to quality coffee and espresso (two thumbs up

for the Lavender Latte), foodstuffs (many vegan and

gluten-free!), and superior service.

Jimboy’s Tacos

708 East Bidwell Street, Folsom, 916-983-6990;

3431 Coach Lane, Cameron Park, 530-677-2411;

1405 Broadway, Placerville, 530-621-1511; 11065

Folsom Boulevard, Rancho Cordova, 916-852-6076,

jimboystacos.com

From a trailer in Lake Tahoe’s Kings Beach to a popular

chain with over 40 locations, Jimboy's has been focused

on using fresh, quality ingredients since their humble

beginnings in 1954. Now, their parmesan-dusted Ground

Beef Taco and grilled burritos have become Sacramentoarea

staples. With multiple locations, a select few in the

region also offer drive-thrus.

Extreme Hummus photo by Dante Fontana © stylemediagroup. Other photos courtesy of their respective companies or organizations.


H BEST FOOD AND DRINK H

AS VOTED BY THE READERS OF STYLE MAGAZINE

PIZZA

FRENCH

We’re open every night for dine-in,

carryout and delivery until 11. Along

with our full menu, we also have

beer, wine, and specialty cocktails.

We appreciate your support!

Order now at wallyspizzabar.com

Wally's Pizza Bar

4079 Cameron Park Drive

Cameron Park

530-677-5205

wallyspizzabar.com

Voted Best Overall Restaurant 2020

and 2021 in the Roseville, Rocklin,

Granite Bay area.

Combining the flavors of France

and the Mediterranean regions, with

California fresh, seasonal, and locally

grown ingredients. The perfect

location for private dining, special

events, wedding celebrations, and

corporate dinners/presentations.

La Provence Restaurant

& Terrace

110 Diamond Creek Place

Roseville

916-789-2002

laprovenceroseville.com

AMERICAN

AMERICAN

We strive to bring our guests

maximum freshness by sourcing

ingredients locally. We refuse to

compromise on quality in our

restaurant. That's why we source our

fresh ingredients from local farmers

and businesses. No matter what time

of year, you can be sure you're eating

the best of the season.

The Farm Table

311 Main Street | Placerville

530-295-8140

ourfarmtable.com

/TheFarmTablePlacerville

FLB Sports Bar is a whole lot of flavor

and fun, proudly serving the Folsom

community. We have 20 beers on tap,

handcrafted specialty cocktails, and an

excellent wine selection. Our menu has

something for everyone from delicious

wings and burgers to wraps and salads.

Stop in today and see why we’ve been

voted the best sports bar in the area!

FLB Sports Bar & Casino

511 E. Bidwell St. , Folsom

916-983-4411

flb365.com

ITALIAN

WINERY/BISTRO

Best Italian Restaurant in El Dorado

County- voted #1 for eleven straight

years! Our old world family recipes

are sure to delight. We invite you to

enjoy an Italian family style feast or a

romantic night out at Papa Gianni’s...

your destination for an authentic

Italian meal. Buon Appetito!

Papa Gianni's Ristorante

3450 Palmer Dr., Suite 1

Cameron Park

530-672-2333

papagiannis.net

Wise Villa Winery is the only winery

in Placer County to feature a full

dining experience in our Tuscanstyle

bistro. We use only the highest

quality, locally sourced ingredients

that are hand crafted to perfectly

pair with our award-winning wines.

Wise Villa Winery

4200 Wise Rd.

Lincoln

916-543-0323

wisevillawinery.com

STEAKHOUSE

ITALIAN

italian cuisine

C. Knight’s brings a classic approach

to the American tradition of the “old

school steakhouse” offering Prime beef,

craft cocktails, and local wines. We’re

honored to be consistently voted one of

the best steakhouses in the region. Now

serving all the favorites from Ruffhaus

Hot Dog Co. daily for lunch.

Open for lunch and dinner, and all day

Ecstatic Hour on Mondays!

C. Knight’s Steakhouse

2085 Vine Street, Suite 101

El Dorado Hills

916-235-1730

cknightssteakhouse.com

A restaurant dedicated to bringing the

flavors of Tuscany to our dining room.

Named after the Italian hometown of

2 of our founding partners, we offer

traditional cuisine of the Tuscany region,

as well as other recipes popular all over

Italy – simple dishes made to order with

the freshest of ingredients, and always

created and served with pride.

Vaiano Trattoria

7160 Douglas Blvd.

Granite Bay

916-780-0888

vaianotrattoria.com



| eat & drink |

Restaurant Guide

Featuring restaurants and eateries in Folsom, El Dorado Hills, Granite Bay, Roseville, Rocklin, and beyond.

= Outdoor Seating

= Full Bar

= Beer & Wine Only

= Happy Hour

M = Pick up a copy of Style here!

EL DORADO HILLS

36 Handles Public House

1010 White Rock Rd., Ste. 100, 916-941-3606.

American. Grab a cold beer from any of their 36

rotating taps while digging in to delicious American

gastropub food. Attend one of their many events or

join their Mug Club and get a custom, oversized mug

and special deals. L/D $$

Bamiyan

1121 White Rock Rd., 916-941-8787. Afghan. Since 2003,

Bamiyan has been serving delicious Afghan cuisine,

including ashak, mantoo, and bolani. Vegan options.

Closed Sunday. L/D $$

C. Knight's Steakhouse

2085 Vine St., Ste. 100, 916-235-1730. Steakhouse.

American. Established in February 2018 and best

known for their USDA prime steaks presented on

sizzle plates, "ecstatic hour," tapas, special events, dryaged

beef, and local fine wines, this El Dorado Hills

hotspot is fine dining at its finest. For patrons hungry

for something simpler but equally satisfying, they

also serve elevated pub grub like burgers, hot dogs,

flatbreads, and fish & chips. D $$$

Folsom Palace

3941 Park Dr., Ste 10, 916-936-0808. Asian Fusion.

Food prepared the healthy way, using only natural and

fresh ingredients with low sodium, less oil and no MSG.

Daily Lunch Specials. L/D $$

Milestone Restaurant

4359 Town Center Blvd., Ste. 116, El Dorado Hills,

916-934-0790, American. Seasonal food, wine, beer, and

cocktails await at this contemporary, hip space with

an outdoor patio. They offer open-face sandwiches,

cheese & deli plates, and other delicious New American

offerings. L/D/ $$

Relish Burger Bar

1000 White Rock Rd., 916-933-3111. American. Stop by

to enjoy delicious-tasting burgers, salads, loaded

nachos, beer-battered onion rings, and more at one of

El Dorado Hills’ finest burger joints. Spacious patio and

weekly events. L/D $$

Selland’s Market Café

4370 Town Center Blvd., 916-932-5025. Café/

Bakery. Seasonal, healthy, and house-made

menu items including eclectic sandwiches and

hearty entrées and sides, leafy green salads,

pizzas, and delectable desserts. Sunday brunch.

L/D $$

Sienna Restaurant

3909 Park Dr., 916-941-9694. American. This

award-winning restaurant’s specialties include

wood-fired pizzas, fresh fish, hand-cut steaks,

and a large selection of appetizers. Friday lunch

and Sunday brunch. D $$

Sky Sushi

3907 Park Dr., 916-941-6311. Japanese. Since 2005,

Sky Sushi has been serving fresh and tasty rolls at

reasonable prices. Located in La Borgata, it offers

stylish environs and artistically presented plates.

L/D $$

Thai Paradise EDH

4361 Town Center Blvd., 916-939-0389. Thai. Second

location for Thai Paradise of Folsom voted Best Thai

Restaurant every year since 2008. Serving authentic,

delicious and healthy Thai food. Menu includes the

best dishes from Folsom plus specials. L/D $$

Umi Sushi

1121 White Rock Rd., Ste. 105, 916-586-9444. Japanese. The

super fresh fish and pretty presentation will please

both your appetite and eyes. A non-sushi menu (like

delicious bento boxes and udon) is offered as well.

Closed Sunday. L/D $$

Windplay Deli

5003 Windplay Dr., Ste. 1, 916-933-9099. Deli. Located in

EDH business park, Windplay Deli is a great lunch hour

spot. Owner-operated, they strive to create sandwiches

to your preference by accommodating all palates.

Closed weekends. B/L $

FOLSOM

Bacchus House Wine Bar & Bistro

1004 East Bidwell St., Ste. 100, 916-984-7500. New

American. One of Folsom’s most praiseworthy

eateries—thanks to extensive wine offerings and

seasonal, globally influenced dishes that utilize fresh

fare from local farms. Closed Monday. L/D $$

Chicago Fire

310 Palladio Pkwy., Ste. 701, 916-984-0140. Pizza.

Offering a variety of menu items inspired by the

Windy City, from meaty Italian beef sandwiches and a

“Chicago Dog” to the deepest and cheesiest pizza in

town. L/D $$

Ciro’s Pizza Café

1300 East Bidwell St., Ste. 120, Folsom, 916-983-5757. Pizza.

Hand-tossed pizzas crafted using dough made

in-house every day and fresh, local veggies and

ingredients. Lunch buffet. L/D $$

Citizen Vine Folsom

609 Sutter St., 916-932-4234. Wine bar. Tapas.

Cozy up with a glass (or bottle) of award-winning

wine alongside your nearest and dearest while

enjoying tapas-style cuisine at this beloved wine

bar. Popular plates include the charcuterie, smoked

chipotle cheddar mac & cheese, caramelized

onion & goat cheese flatbread, and ahi crisps.

Just remember to save room for dessert; the

mixed berry cobbler is particularly praiseworthy.

Weekly specials include "Dinner at the Vine," "Taco

Tuesday," and "Wine Not Wednesday." Open for

lunch on weekends. D $$

Coffee Republic

6610 Folsom-Auburn Rd., Folsom, 916-987-8001.

Café/Bakery. Cozy brick-and-wood café offering

a variety of sandwiches, salads, and sweet teas,

in addition to extensive coffee beverages. Vegan

options. B/L/D $$

Corner Tavern & Grill

700 Glenn Dr., Ste. 170, Folsom, 916-467-7800.

American. Pizza. Sports Bar. Everyone knows your

name at this gastro tavern that serves elegant, East

Coast-inspired comfort food, including burgers, salads,

sandwiches, soups, pastas, pizza, and more. Vegan

options. Daily specials. Weekend brunch. L/D $$

Chant’el Café

1750 Prairie City Rd., Ste. 150, 916-790-8395. Café/Bakery.

Everything at this European-style café—whose inviting,

airy ambiance includes a wall of roses—is made fresh

daily, including croissants (and croissant sandwiches),

crêpes, cakes, high-quality coffee drinks, and more. In

addition, a portion of all purchases goes to Save a Life

International—a nonprofit that helps women in crisis.

B/L $

Curry Bowl

1870 Prairie City Rd. Ste. 500, Folsom, 916-467-7675.

Indian. Serving North and South Indian Cuisine along

with a daily lunch buffet comprising multiple mains,

sides, and desserts, Curry Bowl aims to please with it's

authentic dishes that cater to vegetarians and nonvegetarians,

alike. L/D $$

Curry Club Indian Bistro

196 Blue Ravine Rd., Ste. 130, 916-353-0855. Indian.

Dive into authentic Indian cuisine at this local favorite.

Avail of their lunch buffet where you can sample

multiple dishes for a fraction of the price. Regulars

go gaga for their vindaloo, palak paneer, and butter

chicken. L/D $$

Dolan's Bar & Grill

199 Blue Ravine Rd., 916-932-4750. Sports Bar. Irish.

American. Sit back and relax at this laid-back sports

pub that serves a fusion of traditional Irish fare and

California classics with a kick, including Carnitas Mac

'n Cheese, Bangin' Flatbread, and Shepherd's Pie.

Entertainment includes Friday night karaoke, live music

on Saturdays, darts, a pool table, six TVs, and a video

wall. Sunday brunch. L/D $$

Dos Coyotes

13885 Folsom Blvd., Ste. 100, 916-351-9750.

Mexican. Dos Coyotes offers an eclectic spin on

Southwestern dishes at affordable prices and prides

themselves on using fresh, local ingredients. Vegan

options. L/D $

Fat’s Asia Bistro

2585 Iron Point Rd., 916-983-1133. Asian Fusion/

Chinese/Seafood. Named the region’s favorite Asian

restaurant for more than 10 years in a row, Fat’s

specializes in handmade dim sum, banana cream pie

(Frank Fat’s recipe), and other high-quality dishes.

L/D $$


FLB Entertainment Center

511 East Bidwell St., 916-983-4411. American.

Bowling, a casino, and sports bar are just part of the fun

that awaits at FLB Entertainment Center. They also

offer a full grill with veggie-packed salads and wraps,

burgers, sandwiches, pizza, and breakfast items.

Late-night dining. B/L/D $$

Folsom Palace

1169 Riley Street,916-983-8880. Asian Fusion. Food

prepared the healthy way, using only natural and fresh

ingredients with low sodium, less oil and no MSG. Daily

Lunch Specials. L/D $$

Folsom Tap House

25005 Blue Ravine Rd., Ste. 140., 916-292-5711.

American. Choices abound at Folsom Tap House!

Their extensive menu allows guests to choose from

draft and bottled beers, and their food menu has

options that’ll pair perfectly with whatever pint you

pick. L/D $$

Gold Miner Café

426 East Bidwell St., 916-984-4181. American/Café.

Rustic, 49er-themed décor set the ambiance for the

scratch-made meals served at this Folsom favorite. In

addition to classics like flapjacks, biscuits smothered in

sausage gravy, and omelets aplenty (15+), they also offer

low-carb, gluten-free, and vegetarian meals, plus plenty

of soups, salads, and sandwiches—ensuring something

for all ages and appetites. B/L $$

Hacienda Del Rio

702 Sutter St., Ste. M, 916-351-1800. Mexican. Since

1979, Hacienda has been dishing up authentic

Mexican favorites like Fajitas Del Rio and Chimi

Especial, alongside chips, spicy green salsa, and

handcrafted margaritas. Weekend brunch and

spacious patio. L/D $$

Hasu Teriyaki & Sushi

25075 Blue Ravine Rd., Ste. 120, 916-983-7777. Japanese.

Enjoy the delicious food, friendly service, and cozy

atmosphere at Hasu. The menu features a wide variety

of traditional Japanese dishes guaranteed to please.

Vegan options. Closed Tuesday. L/D $

Hisui Sushi

25004 Blue Ravine Rd., Ste. 107, 916-985-7778.

Japanese. Combining traditional Japanese cuisine with

a creative and contemporary flair, Hisui focuses on

serving food made using fresh, healthy ingredients.

Closed Monday. L/D $$

Il Forno Classico

2121 Golden Center Ln., Ste. 10, Gold River, 916-858-0651,

Italian. Enjoy fresh seafood, Angus steaks, hand-tossed

pizzas, and sautéed pastas, plus over 50 wines by the

glass, two outdoor patios, and a private dining room at

this family-owned favorite. House specialties include

a meat lover's lasagna, chicken piccata, and eggplant

parmigiana. Just be sure to save room for one (or more)

of their house-made desserts: The toffee cheesecake

and tiramisu are both out of this world. D $$

Iron Horse Tavern

460 Palladio Pkwy., 916-618-4322. New American.

Grab a seat on the spacious patio with TVs at this

hip gastropub that serves up eclectic American fare,

including a Mac & Cheese Bar, Brandy Fried Chicken

Nuggets, and weekend brunch with Stuffed French

Toast, a Breakfast Board, and bottomless mimosas.

Their craft cocktails, myriad mocktails, and over 25

beers can't be missed either. L/D $$

Julian's Pâtisserie and Café

6610 Folsom-Auburn Rd., Ste. 7, 916-936-4735. Bakery/

Café. Julian's Pâtisserie is full of European treats,

creative crêpes (both sweet and savory), and more—all

of which are made from scratch with nothing but the

finest ingredients. Closed Tuesday. B/L $

Karen’s Bakery and Café

705 Gold Lake Dr., Ste. 340, 916-985-2665. Bakery/

Café. Bakery items here are based on European

traditions and feature seasonal ingredients with a

creative approach. The picturesque patio is perfect for

catching up with friends over coffee or lunch. Closed

Sunday. B/L $$

Land Ocean New American Grill

2720 East Bidwell St., 916-983-7000. New American.

Land Ocean offers distinctive menus that include

hand-cut steaks, wood-fired rotisserie, fresh seafood,

and delectable desserts. Weekend brunch. L/D $$

La Rosa Blanca

402 Natoma St., 916-673-9085. Mexican. You’re part of

the family at La Rosa Blanca. From fajitas and tostadas

to tortas, soups, and salads, you can expect

great-tasting food, generous portions, and a festive

environment. L/D $

= Readers’ Choice Award Winners

MUST HAVE WON RCA AWARD WITHIN THE PAST 2 YEARS.

Lazy Dog Restaurant & Bar

300 Palladio Pkwy., Folsom, 916-378-4660. American.

Enjoy a sizeable, seasonal menu full of eclectic,

gastropub-style offerings that include salads, bowls,

burgers, pastas, desserts, and even an impressive kids’

menu. Weekend brunch. L/D $$

Lotus 8

199 Blue Ravine Rd., Ste. 100. 916-351-9278. Chinese.

This eatery serves authentic Chinese food with a

modern twist, such as orange chicken that manages to

be both saucy yet incredibly crispy at the same time.

Lunch dishes come with soup and your choice of chow

mein or fried rice. L/D $$

Mas Taco Bar

450 Palladio Pkwy., 916-597-2929. Mexican.

From creative tacos that run the gamut from pork belly

and duck confit, to Korean fried chicken and fried

oysters, Mas' menu also features appetizers, bowls, and

desserts. When it comes to wetting your whistle, the

cocktail menu—all handmade with fresh ingredients—

has you covered! The bar also boasts over 50 types of

tequila. B/L/D $$

Mel's Diner

13399 Folsom Blvd., 916-985-7337, American. Whether

morning, noon, or night, step into yesteryear at this

local diner that serves all-American family favorites like

country fried steak, burgers, fried chicken, milkshakes,

and more. B/L/D $$

Mexquite

25095 Blue Ravine Rd., 916-984-8607. Mexican.

Mexquite provides mouthwatering Mexican cuisine,

plus a lively interior and spacious, dog-friendly patio.

Patrons particularly love their ceviche, margaritas, and

carnitas. Weekend brunch. L/D $$

Mikuni

185 Placerville Rd., Ste. 100, Folsom, 916-934-5250.

Japanese. In addition to sushi, traditional Japanese

dishes, and modern twists on classics, Mikuni offers

a gluten-free menu, party platters, and happy hour

specials—all made using great attention to detail

and fresh ingredients. L/D $$

Mountain Mike's Pizza

25075 Blue Ravine Rd Suite 150, Folsom, 916-817-1207.

Pizza. A family-friendly favorite, Mountain Mikes

promises the crispiest, curliest pepperoni and the

freshest ingredients on their pizza. They also offer

mouthwatering wings, an all-you-can-eat salad bar, and

pizza buffet lunch. L/D $$

Mylapore

1760 Prairie City Rd., Ste. 160., 916-985-3500. Indian.

With South Indian roots, Mylapore serves fresh, healthy,

scratch-made food that’s entirely vegetarian. Their

breakfast, daily specials, and dosa happy hour are not

to be missed. B/L/D $$

Pho Mimi


Vietnamese. Family-owned and hyper-fresh, Pho Mimi

serves rice noodle soups (pho), bánh mi sandwiches,

vermicelli bowls, crispy egg rolls, and other authentic,

flavor-packed Vietnamese dishes, including a lengthy

list of vegetarian entrées. Morning (try the Mimi's

Signature Breakfast and Mango Smoothie), noon, or

night, this local hotspot is quickly becoming a Folsom

favorite. B/L/D $$

Rock-N-Fire

1010 Riley St., Ste. 4, 916-673-9474. Pizza/American/

Mexican. Ever heard of a burger bowl? Try it at this

unique eatery that serves up flavor-packed fare—

including custom-built (and signature) pizzas, burgers

and said burger bowls, salads, nachos, tacos, and

more—with speedy, friendly service at affordable prices.

L/D $$

Ruchi Indian Cuisine

601 East Bidwell St., 916-983-2871. Indian. Ruchi’s

accommodating menu has a variety of North and

South Indian dishes, including a lengthy list of

vegetarian entrées, as well as a lunch buffet and weekly

specials. L/D $$

Rudy’s Hideaway

12303 Folsom Blvd., 916-351-0606. Seafood/

Steakhouse. Rudy’s is a seafood-lover’s delight and

features a mouthwatering selection of nautical noshes

plus melt-in-your-mouth steaks and lunch specials.

L/D $$

Sacramento Pizza Company

2700 East Bidwell St., Ste. 500, 916-673-9754. Pizza.

Choose your crust, sauce, cheese, meats, and unlimited

toppings at this pizza lover’s paradise. The locally

sourced ingredients and scratch-made dough results in

pie perfection. Vegan cheese and gluten-free crust

available. L/D $

Sanskrit New Age Indian

2776 East Bidwell St., Ste. 300, 916-817-4356. Indian.

This exciting dining destination serves authentic Indian

dishes with a fusion flair (favorites include the Bombay

Sliders, Manglore Fried Chicken, Tandoori Chicken, and

Biriyani) in a warm, welcoming atmosphere. Closed

Mondays. Catering available. Lunch buffet; offerings

change daily. L/D $$

Scott's Seafood Roundhouse

824 Sutter Street, 916-989-6711. Seafood/American.

Expect the freshest of seafood (flown in or delivered

daily from around the world) served by well-trained,

knowledgeable staff in a comfortable atmosphere at this

Folsom area favorite. Full gluten-free menu. L/D $$$

Shogun Hibachi Grill & Sushi

1870 Prairie City Rd., Ste. 600, 916-985-9588. Japanese.

This modern hibachi restaurant brings new meaning to

“dinner and a show,” thanks to a personal chef who will

deftly chop, slice, and fly your meal over and above the

grill and onto your plate. L/D $$

Suishin Sushi

194 Blue Ravine Rd., 916-985-8885. Japanese. Suishin uses

the freshest ingredients, including novelties like quail

eggs, uni, and ponzu. The modern, hip atmosphere

leaves you at ease as you consume your fish, one roll at

a time. Closed Sunday. L/D $$

Sunny Garden Restaurant


Chinese. Sunny Garden prides themselves on using

fresh ingredients in a traditional way and offering large

portions at affordable prices. L/D $

Sutter Street Taqueria

727 Sutter St., 916-293-8952. Mexican. Sutter

Street Taqueria brings the unique flavors of San

Francisco’s Mission District taquerias to Folsom with

a side of friendly service. Whether ordering a burrito,

taco, quesadilla, or nachos, you can expect fresh

ingredients, mouthwatering meats, and affordable

prices. B/L/D $

Thai Paradise

2770 East Bidwell St., 916-984-8988. Thai. Specials

every day of the week. Voted the Best Thai Restaurant

in Folsom and El Dorado Hills every year since 2008.

Delicious and authentic dishes made using local, farmto-fork

vegetables, meats bought daily, and healthy

rice bran oil. L/D $$

That Dam Place

1013 Riley St., Ste. 100, 916-790-8182. American. Expect

good eats, good drinks, and good fun at this eatery that

serves playfully named plates for all palates, including

street tacos, burgers, and sandwiches. The classic panseared

crab cakes ("Crabby Patties") with cucumbercabbage

slaw and house-made potato chips are

particularly tasty, and best enjoyed on their spacious

patio. L/D $$

Visconti’s Ristorante

2700 East Bidwell St., Ste. 700, 916-983-5181. Italian. For

the past two decades, Visconti’s has given the

community a taste of Italy with their authentic dishes,

romantic setting, and traditional music. L/D $$

Zócalo

2739 East Bidwell St. 916-618-0303. Mexican. Elegant

restaurant and bar with modern Mexican dishes,

fresh-made margaritas, and Sunday brunch. Avail of

their monthly chef’s dinner or private party room.

L/D $$

EL DORADO COUNTY FOOTHILLS

Allez!

4242 Fowler Ln., Ste. 101, Diamond Springs,

530-621-1160. French. Savor French café classics like

baguette sandwiches on fresh-baked bread, crêpes,

stews, pastas, and a to-die-for seafood paella. Enjoy

your order in their rustically elegant dining room or to

go. B/L/D $$

Bene Ristorante Italiano

423 Main St., Placerville, 530-303-3415. Italian/Pizza.

Enjoy a taste of Naples in Downtown Placerville as

you savor Neapolitan-style pizza with all of your

favorite toppings, fresh-made salads, or savory pasta

dishes. L/D $$

Bricks Eats & Drinks

482 Main St., Placerville, 530-303-3480. New

American. If you’re looking for a friendly,

unpretentious dining destination with local brews and

good eats, look no further than the aptly named

Bricks. Lamb lovers will go gaga for the Bo Peep

Burger, but their steaks, sandwiches, salads, and

desserts are all winners too. L/D $$

Cascada

384 Main St., 530-344-7757. California-Mexican.

Enjoy margaritas with fresh-squeezed lime juice and

specialty tequila alongside generously portioned

plates (favorites include the Chipotle Spinach &

Artichoke Queso Dip, Enchiladas Supremas, Chile

Verde, and Pasta Mexicana) at this Main Street

mainstay. If tacos, tortilla soup, and fajitas aren't your

favorite, they also offer burgers and other Americanstyle

entrées. L/D $$

Fondue 152

3275 Coach Ln., Ste. B, 530-350-8078. Modern

European. Fondue. Savor a two-hour, four-course

dinner—featuring cheese and chocolate fondue,

crisp salads, and a wide selection of meats—at this

interactive Sierra Foothills dining destination. If

fondue isn't your forte, enjoy an appetizer, soup, or

salad—just don't forget to wash it down with a craft

beer, hard cider, or wine! D $$$

Heyday Café


American. This intimate, bistro-style restaurant in a

rustic chic space serves modern American cuisine

(thin-crust pizzas, creative entrées, and artisan salads)

and pours over 45 local, regional, and international

wines. L/D $$

Hog Wild Bar-B-Que

38 Main St, Placerville, 530-622-3883. BBQ.

High-quality, smoked meats cooked low and slow,

scratch-made sides, satisfying salads, decadent

desserts, and other finger-lickin'-good fare. Boasts a

cozy atmosphere and pup-friendly patio. Catering

available. Closed Mondays and Tuesdays. L/D $$

Kobe Sushi & Fusion

3300 Coach Ln., Cameron Park, 530-672-9210.

Japanese/Asian Fusion/Sushi Bar. Japanese sushi bar

offering an extensive variety of rolls, high-quality

sashimi, and Asian fusion favorites at reasonable prices.

L/D $$

Main Street Melters

589 Main Street, Placerville, 530-303-3871, American.

Build-your-own sandwiches to “massive melter,”

featuring premium Boar’s Head deli meats .They also

have an outdoor patio and serve a few frozen brunch

cocktails. B/L $

Papa Gianni’s Ristorante

3450 Palmer Dr., Cameron Park, 530-672-2333. Italian.

For over two decades, this family-owned eatery has

been serving traditional, scratch-made recipes from

Southern Italy, including favorites like chicken

Parmesan, gnocchi alla vodka, and out-of-this-world

desserts. It’s the ideal destination to celebrate a special

occasion or grab takeout. L/D $$

Smith Flat House

2021 Smith Flat Rd., 530-621-1003. Tuscan. New

American. This historic hidden gem in the heart of El

Dorado County features award-winning dishes created

by Chef Scott Tomblin. Diners can enjoy the history of

the gold miners' cellar with views of a 15-foot-deep well

and 20-mile-long tunnel; or eat in the courtyard, where

a large glasshouse keeps customers' warm in colder

months (it turns into a gazebo when the sun is shining).

Whether you come for a memorable meal or special

event, Smith Flat House nourishes the community

and those who visit the region. Lunch is served on

weekends, in addition to Sunday brunch. L/D $$$

Snooty Frog

3300 Coach Ln., Ste. E3, Cameron Park, 530-677-

9025. Steakhouse/Seafood. There’s nothing snooty

about Snooty Frog. It’s cozy but romantic, the food

offerings—from steaks and seafood to pastas and

rotating specials—are scrumptious, and their martinis

are buzzworthy. D $$$

Thai Unique

1160 Broadway, Placerville, 530-621-9559. Thai. Indulge

your senses in fresh, flavorful dishes like khao soi, duck

curry, and tod mun kao pod while experiencing Thai

cuisine that is indeed unique. L/D $$

The Breakroom

4131 South Shingle Rd., Ste. 7, Shingle Springs,

530-763-6761. American. This full-service restaurant

offers delicious American food (juicy burgers, French

dip, salads, mac & cheese, etc.) and entertainment for

the whole family, from pool tables, dart boards, and an

arcade, to cards and dice. L/D $$

The Farm Table

311 Main St., 530-295-8140. New American. At this not-sosecret

Placerville gem, ingredients are sourced from

local farms and businesses, meaning plates change

based on what can be picked. Whether you're hungry

for comfort food (Mini Grilled Cheese & Heirloom

Tomato Soup), classics done right (311 Burger and

Ravioli Bolognese), or more upscale offerings (Duck

Confit and Certified Angus Beef New York Steak), you're

sure to leave satisfied. L/D $$

The Independent


American. Step into an urban dining establishment in

the heart of Placerville and savor American fusion

favorites and creatively mixed cocktails using

fresh-squeezed juices. L/D $$

Tom’s Burger & Frosty

567 Placerville Dr., Placerville, 530-295-8199.

American. Enjoy freshly grilled burgers, piping hot fries,

and thick milkshakes that you and the whole family will

love at this no-frills dining destination. L/D $

Wally’s Pizza Bar

4079 Cameron Park Dr., Cameron Park, 530-677-5205.

Pizza/American. This family-owned and operated

eatery crafts gourmet pizzas, pastas aplenty, and

high-quality breakfast dishes. Their happy hour is one

of the best in town. Weekend brunch. L/D $$


| eat & drink |

ROSEVILLE

Back Forty Texas BBQ

1201 Orlando Avenue, Roseville, 916-726-4040.

American. Serving up authentic Texas and finger-licking

fare including ribs, burgers, steaks and more, plus fresh

made sides alongside old-fashioned southern

hospitality. L/D $$

Bar 101 Eats & Drinks

101 Main St., Roseville, 916-774-0505, American.

Sometimes you just want a comfortable neighborhood

place to hang out and get some good food and drinks.

If Historic Roseville is your destination, look no further

than Bar 101. The menu features traditional bar fare,

a bevy of burgers and sandwiches, street tacos, and

more. L/D $$

Bennett’s Kitchen Bar Market

1595 Eureka Road, Roseville, 916-750-5150.

American. Choose between fine dining or casual

dining by the bar or on the temperature-controlled

patio. The menu offers comfort food and elevated

fare, while a full-service bar aims to create a “Napa

vibe" in Roseville. Gluten-free and vegetarian

options. B/L/D $$

Chicago Fire

500 North Sunrise Ave., 916-771-2020. Pizza.

Offering a variety of menu items inspired by the

Windy City, from meaty Italian beef sandwiches and

a “Chicago Dog” to the deepest and cheesiest pizza

in town. L/D $$

Eureka!

234 Gibson Dr., Ste. 100, Roseville, 916-864-9500.

American. Serves 30 craft beers on tap, an extensive

selection of small-batch whiskeys, and regional wines,

along with craveable dishes like lollipop corn dogs,

burgers, salads, and fried chicken sliders. Brunch

Saturday & Sunday. L/D $$

Fahrenheit 250 BBQ

390 N Sunrise Ave., 916-865-4084. BBQ. American. With

a made-from-scratch menu that includes everything

from meats smoked low and slow to fried green

tomatoes, a smokehouse charcuterie board, salads,

sandwiches, burgers, and all the requisite BBQ sides,

this exceptional eatery also serves up four unique BBQ

sauces and fresh-squeezed lemonade. The light, bright,

two-story dining area is perfect for both large parties

and family-friendly meals. L/D $$

Fat’s Asia Bistro

1500 Eureka Rd., Roseville, 916-787-3287, Asian Fusion/

Chinese/Seafood. Named the region’s favorite Asian

restaurant for more than 10 years in a row, Fat’s specializes

in handmade dim sum, banana cream pie (Frank Fat’s

recipe), and other high-quality dishes. L/D $$

Four Sisters Café

9050 Fairway Dr., Ste. 165, Roseville, 916-797-0770.

American/Café. Mango-stuffed French toast, eggs

benedicts, thick-sliced bacon (cured and smoked

in-house), homemade soups, specialty salads,

and sandwiches are just a sampling of this cafe's

mouthwatering menu. B/L $$

Goose Port Public House

316 Vernon St., Roseville, 916-886-5080. American.

Sports Bar. This family-friendly eatery boasts

fresh-made bites for everyone, from an array of apps

and salads, to burgers and seasonal entrées. Vegan

options. Big-screen TVs. Brunch Saturday & Sunday. L/D

$$

House of Oliver

3992 Douglas Blvd., Ste. 140, Roseville, 916-773-9463.

American. Wine and dine at this upscale bar that offers

wine flights, cheese and charcuterie boards, and pairing

plates. There's live music every Friday and Saturday night,

various special events, and late-night dining. D $$

Il Fornaio

1179 Galleria Blvd., Ste. 118, Roseville, 916-788-1200. Italian.

Using the freshest ingredients and traditional cooking

techniques, Il Fornaio creates high-quality Italian food

paired with great wines and cocktails in a beautiful

setting. L/D $$

La Huaca

9213 Sierra College Blvd., Ste. 140, Roseville, 916-771-2558.

Peruvian. La Huaca makes Peruvian cuisine accessible

for all palates with their colorful, flavor-packed, and

elegantly presented plates that run the gamut from

ceviches and lomo saltado to empanadas and pisco

sours. L/D $$

La Provence Restaurant & Terrace

110 Diamond Creek Pl., Roseville, 916-789-2002. French/

Mediterranean. Dining at La Provence is akin to being in a

little French villa. Topped with their consistently delicious

food and wine, cozy fireplace, and twinkle-lit patio, and

you have the recipe for a memorable meal. Saturday

brunch. Closed Sunday. L/D $$$

Land Ocean New American Grill

1151 Galleria Blvd., Ste. 241, 916-407-5640. New

American. Land Ocean offers distinctive menus that

include hand-cut steaks, wood-fired rotisserie, fresh

seafood, and delectable desserts. Weekend brunch.

L/D $$

Lazy Dog Restaurant & Bar

238 Gibson Dr., Roseville, 916-727-6321. American. Enjoy

a sizeable, seasonal menu full of eclectic, gastropubstyle

offerings that include salads, bowls, burgers,

pastas, desserts, and even an impressive kids’ menu.

Weekend brunch. L/D $$

Mehfil Indian Restaurant

1605 Douglas Blvd., Roseville, 916-791-1199. Indian.

Casual eatery with a lunch buffet offering Indian food

favorites and many vegetarian options. L/D $

Mikuni

1017 Galleria Blvd., Ste. 160, Roseville, 916-780-2119.

Japanese. In addition to sushi, traditional Japanese

dishes, and modern twists on classics, Mikuni offers a

gluten-free menu, party platters, and happy hour

specials—all made using great attention to detail and

fresh ingredients. L/D $$

My Thai Kitchen

1465 Eureka Rd., Ste. 140, Roseville, 916-781-7811. Thai.

Enjoy authentic, fresh-made fare in an open-concept

kitchen at My Thai Kitchen while receiving prompt,

professional, and friendly service. L/D $$

Nixtaco

1805 Cirby Way, 916-771-4165. Mexican.

Don't let the unassuming facade of this casual taqueria

fool you: Nixtaco's menu features chef-driven tacos

and quesadillas with farmers' market-sourced produce,

unconventional proteins, and freshly made tortillas

(with corn ground in-house). With a kids' menu, vegan

offerings, and Sunday brunch, it's a perfect pick for the

whole family. L/D $

Paul Martin’s American Grill

1455 Eureka Rd., Roseville, 916-783-3600. New

American. Classic American fare in a sophisticated,

convivial setting; an energetic bar with communal

tables and plush seating, intimate booths and tables,

and an expansive outdoor patio. L/D $$

Platinum Wine Lounge

9050 Fairway Dr., Ste. 105, 916-780-9463. Wine Bar. New

American. For fans of carefully curated wine lists

featuring California-grown grapes and local craft beers,

look no further than Platinum Wine Lounge. Their

menu features build-your-own charcuterie boards, plus

paninis, flatbreads, and other shareables. Be sure to

save room for their brown butter cake alongside a glass

of Port. Closed Monday. D $$

Range Kitchen & Tap

1420 E, Roseville Pkwy., Ste. 160, Roseville, 916-865-4317.

New American. Range Kitchen & Tap’s menu is designed

for sharing and socializing, with a focus on serving

locally sourced and seasonal comfort food like bison

meatball sliders, fried chicken, and pizza. Closed

Sunday. L/D $$

Rosati’s

5140 Foothills Blvd., Ste. 110, Roseville, 916-797-7492,

Pizza/ Italian. Rosati’s still provides the same signature

pizzas, Italian beef sandwiches, pastas, and salads that

they first became famous for in Chicago circa 1964. The

family-friendly, sports pub atmosphere only adds to

the charm. Closed Monday. L/D $$

Ruth’s Chris Steak House

1185 Galleria Blvd., Ste. P-120, Roseville, 916-780-6910.

Steak/Seafood. Sizzling plates and an award-winning

wine list are a perfect pairing for any occasion.

Experience Ruth’s Chris elegant setting for a romantic

dinner, business meeting, or private party. D $$$

Sienna Restaurant

1480 Eureka Rd., 916-771-4700. American. This

award-winning restaurant’s specialties include

wood-fired pizzas, fresh fish, hand-cut steaks, and a large

selection of appetizers. Weekend brunch. $$ L/D

Tang’s Sushi

1426 Blue Oaks Blvd., Ste. 100, Roseville, 916-781-0807.

Japanese. With so many inventive eats and modern

environs to boot, Tang’s has mastered the art of Japanese

fare with flair. The chef is happy to customize orders and

create off-menu items. Closed Sunday. L/D $$

Thai Basil

1613 Douglas Blvd., Roseville, 916-782-8424. Thai. This

cheerful, long-established eatery serves up an array of

Thai favorites in a light-filled, compact space. L/D $$

The Monk’s Cellar

240 Vernon St., Roseville, 916-786-6665. American.

The Monk’s Cellar has brought a little bit of Belgium to

Downtown Roseville, with their community-focused

brewery and restaurant that serves fine artisanal beer

and creative dishes. L/D $$

The Place

221 Vernon St., Roseville. 916-742-5447. Italian. Cozy

Italian restaurant and bar that specializes in artisanal,

wood-fired pizzas, paninis, pastas, and more. Closed

Monday. L/D $$

Zócalo

1182 Roseville Pkwy., Ste. 110, Roseville, 916-788-0303.

Mexican. Elegant restaurant and bar with modern

Mexican dishes, fresh-made margaritas, and Sunday

brunch. Avail of their monthly chef’s dinner or private

party room. L/D $$

GRANITE BAY

Dominick’s Italian Market & Deli

8621 Auburn Folsom Rd., Granite Bay, 916-786-3355.

Italian. Namesake Dominick’s dream was to have a

unique place that would provide customers with

the finest and freshest ingredients, large portions,

fair prices, and the Italian tradition of first-name

friendliness. A decade later and his dream is alive and

well in Granite Bay. L/D $$

Farmhaus

8230 Auburn Folsom Rd., Granite Bay, 916-772-3276.

New American. This fresh, seasonal eatery tucked off

Auburn Folsom Road is a feast for the senses. The

house-like building pumps out plates that morph with

the months. On balmy days, their picturesque patio is a

must. Closed Monday. L/D $$

Hawks

5530 Douglas Blvd., Granite Bay, 916-791-6200.

New American. Refined, high-end American cuisine,

including tasting menus, in a stylish, modern dining

room and bar. Brunch on the second Sunday each

month; lunch weekdays; Closed Monday. L/D $$$

New Glory Brewery & Taproom

5540 Douglas Blvd., Ste. 140 & 150, Granite Bay, 916-872-

1721. American. Delicious food (sandwiches, pizzas,

salads, shareables, and burgers), beautiful brews, and

a spacious patio await at New Glory’s latest venture in

Granite Bay. L/D $$

Vaiano Trattoria

7160 Douglas Blvd., Granite Bay, 916-780-0888.

Italian. Offering traditional Tuscan cuisine and other

Italian favorites, Vaiano Trattoria prides themselves on

preparing simple dishes that are made to order with

the freshest of ingredients. Lunch served weekdays.

L/D $$

ROCKLIN

Lucille’s Smokehouse Bar-B-Que

6628 Lonetree Blvd., Rocklin, 916-780-7427. American.

Serving slow-cooked meats and other Southern-style

eats that the whole family will love, Lucille’s is a Rocklin

favorite for a reason. L/D $$

Mezcalito Oaxacan Cuisine

5065 Pacific St., 916-701-4772. Oaxacan. Savor authentic

flavors from Oaxaca at this eatery known for their

complex mole, tlayudas, and other flavor-filled plates,

including plenty of vegetarian and seafood options.

Don't forget to save room for dessert: The churros and

mezcal ice cream are a fan favorite. Breakfast served till

noon. B/L/D $$

Pottery World Café

4419 Granite Dr., Rocklin, 916-624-8080. American/Café.

With brioche French toast and buttery Belgian waffles,

in addition to an extensive lunch menu, and a high tea

the second Thursday of every month, this café is the

prime place to take out-of-towners. Their patio is one

of the region’s best, too. B/L $$

The Chef’s Table

6843 Lonetree Blvd., Ste. 103, Rocklin, 916-771-5656.

New American. The namesake chefs here pride

themselves on using local ingredients that are carefully

handled, lovingly prepared, and joyfully served to

you for your culinary enjoyment. Closed Sunday and

Monday. L/D $$

Venita Rhea’s

4415 Granite Dr., Rocklin, 916-624-2697. American.

If you’re looking for a delicious breakfast to start

off your day, Venita Rhea’s is the place to be. From

benedicts, scrambles, and sandwiches to soups, salads,

and bottomless mimosas, you’ll find all your favorites.

B/L $$

FOR MORE RESTAURANT LISTINGS IN THE

AREA, VISIT STYLEMG.COM AND CLICK ON OUR

EXTENSIVE RESTAURANT GUIDE.


H BEST FOOD AND DRINK H

AS VOTED BY THE READERS OF STYLE MAGAZINE

AMERICAN

AMERICAN

At Fondue 152, you’ll enjoy a four

course dining experience in the Sierra

Foothills featuring cheese fondues,

crisp salads, a wide selection of meats

from traditional to exotic, chocolate

fondues, along with craft brews, hard

ciders, and exceptional wines. Savor

the Decadence. Taste the Uncommon.

Sit back, Relax, and Indulge.

Fondue 152

3275 Coach Lane, Suite B

Cameron Park

530-350-8078

fondue152.com

The Independent presents an

outstanding American fusion menu

and a top-tier full bar. The scratch

kitchen uses only the freshest, finest

ingredients creating exceptional grill

and seafood entrées. The bar prides

itself on artisanal cocktails, freshsqueezed

juices, and house-made

mixers. Beautiful outdoor patio!

The Independent

Restaurant and Bar

629 Main Street, Placerville

530-344-7645

independentplacerville.com

DESSERTS

AMERICAN

Icing on the Cupcake offers a wide

variety of cupcake flavors, including

gluten-free and vegan options that are

available every day at our three retail

locations. We also offer other sweet

treats, baked fresh daily including

brownies, pies, and cookie sandwiches

using the finest quality ingredients.

Icing on the Cupcake

3 locations to serve you

Rocklin. Folsom Palladio. Sacramento

916-303-4333

icingonthecupcake.com

At Smith Flat House Cellar & Grill, we

are committed to providing locally

sourced farm to fork cuisine in a

unique and inviting atmosphere.

We offer a fine dining experience

both in our Historic Cellar featuring

the original mahogany bar from the

1800s, restored to its original beauty,

and on our elegant patio.

Smith Flat House

Cellar and Grill

2021 Smith Flat Road, Placerville

530-621-1003

smithflathouse.com

THAI

CANDY STORE/CONFECTIONER

Voted #1 BEST THAI RESTAURANT in

Folsom and El Dorado Hills for the past

13 years and BEST TAKE-OUT. Serving

healthy, delicious and authentic Thai

food. Indoor & Outdoor Dining. Online

Ordering for Take-Out & Delivery on

our websites. Delivery by Doordash,

GrubHub, UberEats, and Snaptown.

Open daily for lunch and dinner. Daily

Specials to make you happy.

Thai Paradise

Folsom 916-984-8988

ThaiParadiseFolsom.com

El Dorado Hills 916-939-0389

ThaiParadiseEDH.com

A Family of Candy Makers since 1963.

With three generations of candy

makers, Snooks continues the tradition

of producing the finest freshly

made confections in Historic Folsom.

Thank you Folsom for your support.

Come Visit Us or Shop Online!

Snooks Candies

and Chocolate Factory

731 Sutter Street, Historic Folsom

916-985-0620

snookscandies.com

AMERICAN

ITALIAN

Celebrating our 16th year in business,

Heyday Café has been voted Best

Overall Restaurant, Best Salad Place,

Best Casual Restaurant, and Best

Wine Bar! Heyday Café presents fresh

California cuisine with international

influences. Lunch 7 days and dinner 6

nights a week. Pouring over 40 wines!

Reservations are encouraged.

Heyday Café

325 Main Street

Placerville

530-626-9700

heydaycafe.com

At Visconti’s Ristorante, we’re honored

to cook for you as we cook for our own

family and we are proud to use only

the freshest ingredients and imported

meat, cheese, and wine. We welcome

you and look forward to serving you!

Visconti’s Ristorante

2700 E. Bidwell St., Ste. 700

Folsom

916-983-5181

viscontisristorante.com



SAVINGS

GUIDE


ROSEVILLE • ROCKLIN • GRANITE BAY

create

distinctive

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Happy Hour: Mon-Fri 3:00 pm -6:00 pm

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101 Main Street, Old Town Roseville • 916-774-0505

bar101roseville.com • facebook.com/bar101roseville

8200 Sierra College Blvd., Ste. D, Roseville

One coupon per

person, per visit.

Not valid with other

offers. Exp: 2/28/22.

Dine In Only.



SAVINGS

GUIDE

Shop Posh Puppy Boutique at the Rocklin location!

6671 Blue Oaks Blvd., #1

Rocklin CA 95765

(916) 899-6770

8331 Sierra College Blvd., #216A

Granite Bay, CA 95661

(916) 295-1944

$10 OFF COUPON*

*Exp 3/30/2022. Must present coupon at check in. Grooming over $45.

Cannot be used with any other promotion.

www.PoshPawsGroomingSalon.com


SAVINGS

GUIDE



SUPER SAVERS ....................................................................................................................................................................................


Fun for

Everyone!

Hobby Shop and Slot Car Raceway!

Slot car tracks now open!

Open 7 Days a Week

Mon-Sat 10am-7pm Sun 10am-5pm

4420 Granite Drive / #400 / Rocklin / FastTrackHobbies.com

Across the street from Pottery World!

Walk in....

Dance out!

FREE

DANCE

LESSON

Arthur Murray Dance Center

4770 Rocklin Rd., Rocklin, CA 95677

(916) 655-7733 www.arthurmurrayrocklin.com

stylemg.com

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MyRosatisRoseville.com


SAVINGS

GUIDE

...................................................................................................SUPPORT LOCAL. SHOP LOCAL. BUY LOCAL.

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Valentine’s Day is February 14th

Your Neighborhood

Sports SPORTS and Pizza BAR

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916.797.7492

5140 Foothills Blvd, Roseville CA 95747

CLOSED MONDAYS

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Facial Plus

Microdermabrasion

25 Licensed Therapists

Friendly, Knowledgeable Staff

Folsom in the Palladio

across from Kirkland’s

230 Palladio Parkway suite 1229

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Gift cards are available.

Open 7 days - Extended Hours

Relaxing Spa Atmosphere

Roseville in the Nugget Plaza

next to Nugget Market

761 Pleasant Grove Blvd

916.932.0399 916.772.9555

Passion.

Culture.

Food.

Voted Best

Thai Restaurant

in Roseville

(916) 781-7811

My Thai Kitchen - Stone Point Shopping Center

1465 Eureka Rd., ST 140, Roseville

Hours: Mon-Sun 11am - 9pm

www.eatatmythaikitchen.com

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Visit Visit us us on on our website for business hours.

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20 OFF

WEIGHT LOSS START FEE OF $65

Must bring in this ad. Expires 2/28/22.


Your Neighborhoo

| last look |

Where We Live

“Love, creativity, and opportunity is in

the air. Take it in and do your thing.”

—Lenny Kravitz

SMELL

THE

ROSES

5 Fun Facts

1

Fossil evidence found

in Colorado suggests

that roses have been in

existence for at least 35

million years; the oldest

living rose is 1,000 years

old and grows on a wall

of Germany’s Hildesheim

Cathedral.

2

The Rose Bowl Parade

started as a procession

of flower-covered

carriages in 1890 as a

celebration of California’s

mild winter climate.

3

The fruit of a rose plant

is known as rose hip

and is a good source of

vitamin C.

4

There are about 100

species of roses—which

vary in color, shape, and

climate preference—but

hybrid tea roses are the

most common.

5

Wondering which color

to give in your next

bouquet? Red roses

signify "love," pink ones

"grace," peach "modesty,"

yellow “friendship,” and

orange "fascination."

What’s Coming

Next Month?

Let’s Do Brunch!

Spring Fashion Tips

Celebrate

St. Patrick's Day

Subject to change

Photo taken by Karen Schmautz of Sierra Springs Photography, sierraspringsphotography.com

@sierra_springs_photo @sierraspringsphotography


We Want to

See Your Snaps!

Send your favorite seasonal

photo of the region (must

be vertical!)—a local park,

hiking or biking trail, body

of water, etc.—to info@

stylemg.com. Our favorite

pics will appear in an

upcoming issue.

’20

stylemg.com

Folsom’s Treasure Is Found

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Lunch 11:00-2:00pm

Dinner 4:30-8:30pm

Closed Sunday & Monday

www.hisuisushi.com

25004 Blue Ravine Rd. #107,

Folsom, CA 95630

916-985-7778

Thank You Once Again

For Voting Us

#1 Best Sushi

#1 Best Japanese Restaurant

Folsom / El Dorado Hills

All You Can Eat Sushi Lunch Special

This Valentine’s Day

Confidence is the

Best Outfit!

Age: 20

Procedure: Lip Lift

The Lip Lift has emerged as a key procedure in

restoring balance to the face. Additional facial

enhancements you can choose include forehead,

brows, eyelids, lips and skin.

No general anesthesia. All procedures are

performed comfortably under local anesthesia.

Call the Award Winning Almonte Center

today to schedule your in-depth, personalized

consultation at (916) 771-2062.

’19

’20

Arnold Almonte, D.O., F.A.C.O.S.

Board Certified Plastic Surgeon

stylemg.com

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DrAlmonte.com • 1420 Blue Oaks Blvd., Suite 100 Roseville, CA 95747

Style Magazine - February 2022

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