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2021_Kurskatalog_EN

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S 45<br />

Course<br />

0:30 h<br />

Hygiene in the workplace –<br />

Part 4: Kitchen and food<br />

Provided by: WEKA | Via this course you can experience<br />

the details to pay attention regarding kitchen hygiene, personnel<br />

hygienics and food hygiene.<br />

Catalogue Number: 2703<br />

Course<br />

0:40 h<br />

Hygiene in the workplace –<br />

Hazardous materials<br />

Provided by: WEKA | This course shows the correct behavior<br />

patterns and protective measures in dealing with<br />

hazardous materials.<br />

Catalogue Number: 2705<br />

Safety & Quality Management<br />

0:40 h<br />

0:40 h<br />

Working with the fork lift truck<br />

Provided by: WEKA | This course mediates the tools in<br />

order that forklift drivers move their vehicles responsibly at<br />

any time.<br />

Work in the office and at the computer<br />

Provided by: WEKA | Organize your workplace<br />

ergonimically to prevent health issues.<br />

Course<br />

Course<br />

Catalogue Number: 2704<br />

Catalogue Number: 2098

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