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Wedding Guide 2023

La Mer Beachfront Resort's Wedding Sales Guide and Banquet

La Mer Beachfront Resort's Wedding Sales Guide and Banquet

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Happily Ever After Begins at the Water's Edge...


discover<br />

Set amid picturesque beaches of Cape May, New Jersey,<br />

La Mer Beachfront Resort is the most contemporary &<br />

modern oceanfront resort, an ideal setting for an<br />

unforgettable destination wedding.<br />

<br />

Under the ownership of the Andy family,<br />

La Mer Beachfront Resort opened in 1969 as a cozy, yet<br />

modern motor inn in the heart of Cape May, New Jersey.<br />

Celebrating more than 50 years at the shore, the ever<br />

flourishing and expanding hotel is now a beautiful 162<br />

room resort and features two luxurious event rooms, a<br />

spacious private Beach House with transformative<br />

outdoor space, and an ocean front restaurant serving<br />

fresh, seasonal cuisine in an inviting atmosphere by the<br />

water's edge. Every event includes special attention from<br />

our dedicated event team offering uncompromising<br />

attention and personal service for every detail on your<br />

special day or weekend.


Rehearsal Dinner<br />

Kick off your wedding<br />

weekend in one of our private<br />

oceanfront celebration spaces<br />

After Party<br />

Take the party next door to<br />

our onsite restaurant to<br />

continue the night along with<br />

bar packages and room to<br />

dance all night long!<br />

Post <strong>Wedding</strong> Brunch<br />

Complete your wedding<br />

weekend and send off your<br />

guests with a memorable<br />

waterfront brunch.


<strong>Wedding</strong> Package<br />

Our <strong>Wedding</strong> Package Includes...<br />

<strong>Wedding</strong> Venue Coordinator<br />

On-site Ceremony Options<br />

A Specialty Cocktail Hour Of<br />

1 Hour Cocktails with 5 Passed Hor's d'Oeuvres<br />

and 1 micro display<br />

Four Hour Beer & Wine Bar<br />

Reception<br />

Choice of Soup or Salad<br />

Choice of Two Entrees<br />

Dessert Display<br />

<strong>Wedding</strong> Arbor & Chairs<br />

Enhancements<br />

Cake Cutting<br />

<br />

Dance Floor Rental<br />

<br />

Carving & Action Stations<br />

<br />

Tent Rental<br />

<br />

Premium Table Settings<br />

<br />

Bridal Get-Ready Room<br />

<br />

Welcome Gift Bag Distribution<br />

<br />

Action Stations


<strong>Wedding</strong> Pricing<br />

PRICING PER PERSON<br />

JAN, FEB<br />

MAR, APR, NOV, DEC<br />

SUN-THUR<br />

$120<br />

$135<br />

FRIDAY<br />

$145<br />

$155<br />

SATURDAY<br />

$150<br />

$165<br />

MAY, JUN, SEPT, OCT<br />

$170<br />

$195<br />

$220<br />

JUL, AUG<br />

$220<br />

$240<br />

$260<br />

MINIMUM GUEST COUNT<br />

JAN, FEB<br />

MAR, APR, NOV, DEC<br />

MAY, JUN, SEPT, OCT<br />

JUL, AUG<br />

SUN-THUR FRIDAY SATURDAY<br />

25<br />

40<br />

45<br />

75<br />

30<br />

45<br />

50<br />

75<br />

30<br />

45<br />

50<br />

80<br />

SITE FEE & ROOM RENTAL<br />

JAN, FEB<br />

MAR, APR, NOV, DEC<br />

MAY, JUN, SEPT, OCT<br />

JUL, AUG<br />

SUN-THUR FRIDAY SATURDAY<br />

$1,500 $2,000 $2,500<br />

$2,000 $2,500 $3,000<br />

$3,000 $4,000 $5,000<br />

$7,500 $10,000 $12,000<br />

ON-SITE CEREMONY<br />

SUN-THUR FRIDAY SATURDAY<br />

JAN, FEB<br />

$1,500<br />

$1,700<br />

$2,000<br />

MAR, APR, NOV, DEC<br />

$1,700<br />

$2,000<br />

$2,200<br />

MAY, JUN, SEPT, OCT<br />

$3,000<br />

$3,500<br />

$4,000<br />

JUL, AUG<br />

$5,000<br />

$5,500<br />

$6,000<br />

*pricing is subject to change


Venues<br />

Forever begins at the water's edge<br />

with La Mer Beachfront Resort's<br />

stunning venues and oceanfront<br />

location creating an exquisite<br />

backdrop for your wedding...<br />

Locations<br />

Shell & Harbor Room<br />

The Pier House<br />

The Pier House Terrace & Lawn Area<br />

Cape May Beach<br />

Ceremony permit required from city<br />

On-Site Beach House<br />

White Padded Ceremony Chairs and <strong>Wedding</strong> Arbor are<br />

included with the onsite ceremony pricing;<br />

table décor, flowers, etc must be outsourced personally


Shell & Harbor Room<br />

Celebrate your intimate wedding ceremony, reception, or pre & post event in<br />

our stunning event rooms. Warm wood floors, elegant furnishings, gold<br />

embellishments, crystal chandeliers and expansive sliding doors with Juliet<br />

balconies reflect natural light creating the perfect setting for social gatherings.<br />

Our team will set the stage for success to make your event memorable.<br />

<br />

Maximum Capacity : 100


The Pier House Restaurant<br />

Treat your senses to delectable coastal delights at the Pier House,<br />

one of Cape May's most iconic restaurants. The coastal chic, wood<br />

floors, blue-and-white tiles, white stone bar, and blue hue accents<br />

create the perfect setting for an unforgettable <strong>Wedding</strong>,<br />

<br />

Maximum capacity : 100


Lawn & Terrace<br />

Discover our hydrangea covered lawn located in the front of our resort<br />

overlooking the waves. Host your ceremony and private event on our<br />

transformative lawn space under the glow of twinkling lights. The lawn and<br />

terrace offer the perfect setting for an unforgettable event.<br />

<br />

Maximum Capacity : 100


The Beach House<br />

The Beach House offers an intimate setting perfect for a special wedding,<br />

rehearsal dinner, or special event. The Beach House is replete with 10<br />

bedrooms, 10 1/2 bathrooms, two full kitchens with additional living spaces<br />

to accommodate up to 22 guests.<br />

<br />

The Beach House features a spacious backyard and private driveways<br />

which can be transformed for cocktail parties and additional event space.<br />

<br />

Maximum <strong>Wedding</strong> Capacity : 80<br />

Our Virtual Tour is Available on our Website<br />

<br />

Click the link below or visit our website under Accommodations.<br />

<br />

https://my.matterport.com/show/?m=BFdBLqAMK6k&brand=0


MENUS


COCKTAIL HOUR<br />

BUTLERED HORS D'OEUVRES<br />

PLEASE SELECT FIVE<br />

ADD $8 PP FOR EACH ADDITIONAL SELECTION<br />

Cold<br />

curried deviled eggs - espelette pepper<br />

octopus carpaccio - jalapeno | cilantro | lime | olive oil | sea salt<br />

tuna tar tar - won ton crisp | ginger | chili | cilantro<br />

salmon mousse canape - caper | dill<br />

truffled mushroom bruschetta - tomato | basil | roasted garlic | truffles | mushrooms<br />

chorizo - manchego | cured tomato crostini | chimichuri<br />

brie canape - truffle honey | candied almond<br />

Hot<br />

caprese bruschetta - tomato | basil | roasted garlic<br />

mini crab cakes - jalapeno remoulade<br />

scallop wrapped bacon - agave | cilantro<br />

beef empanadas - pico de gallo<br />

swedish meatballs - classic nutmeg sauce<br />

crispy coconut shrimp - pineapple chuntey<br />

Vegetarian<br />

vegetable spring rolls - ginger plum sauce<br />

thai chili cauliflower<br />

tofu - lemongrass peanut sauce<br />

spinach and gruyere stuffed mushrooms<br />

black bean cake - chipotle aioli<br />

vegetable empanadas - pico de gallo<br />

edamame samosa - mint chutney<br />

pigs in a blanket - all beef | grain mustard aioli<br />

pork dumplings - ginger | soy | honey<br />

lamb meatballs - tzatziki sauce<br />

<br />

Menus and pricing are subject to change during season. Prices are exclusive of gratuity and applicable tax. Please inform our staff if you have any food allergies. Consuming raw or<br />

undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food born illness, especially if you have certain medical conditions. There are no substitutions.


COCKTAIL HOUR<br />

DISPLAYS<br />

PLEASE SELECT ONE<br />

ADD $10 PP FOR EACH ADDITIONAL SELECTION<br />

Chef's Artisanal Cheese Display<br />

selection of artisanal cheese from around the World<br />

lavosh | crostini's | jams | roasted nuts | truffle honey<br />

Crudité Display<br />

selection of crisp vegetables served with blue cheese dressing & chipotle ranch<br />

Grilled Vegetable Display<br />

selection of crisp vegetables served with tzatziki & roasted garlic hummus<br />

Gourmet Antipasto Display - add $6 pp<br />

chef's selection of Italian cured meats & cheese<br />

marinated roasted peppers | grilled vegetables | crostini's | dried fruits | olives | artichokes<br />

Vegetarian Tapas Bar<br />

curried cauliflower, eggplant caponata, marinated olives, tomato caper relish, marinated roasted<br />

peppers, truffle mushrooms served on grilled naan bread<br />

Menus and pricing are subject to change during season. Prices are exclusive of gratuity and applicable tax. Please inform our staff if you have any food allergies. Consuming raw<br />

or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food born illness, especially if you have certain medical conditions. There are no substitutions.


BAR SERVICES & UPGRADES<br />

BARTENDER FEE IS $150 AT 50 GUESTS EACH PER BARTENDER UP TO FOUR<br />

HOURS; $30 EACH ADDITIONAL HOUR<br />

LUXURY WINE LIST IS AVAILABLE TO UPGRADE WINES AT PER BOTTLE PRICING<br />

Custom Cocktail<br />

create your own specialty cocktail for guests<br />

to enjoy and be passed during cocktail hour<br />

4 Hour Beer and Wine Bar<br />

included with package<br />

wine selections : sauvignon blanc | chardonnay |<br />

pinto grigio | pinot nior | merlot | cabernet sauvignon<br />

beer selections : yuengling | miler lite | corona |<br />

michelob ultra | corona light | budweiser<br />

refreshments : assorted coke brand soft drinks and<br />

juices<br />

Premium Bar<br />

upgrade fee of $30 per person<br />

includes premium brands, domestic and imported<br />

beers, house wine and refreshments<br />

liquor selections : kettle one | bombay sapphire |<br />

maker's mark | dewars | bacardi | captain morgan |<br />

jack daniels | casamigos blanco | kettle one orange<br />

The hotel is the only licensed authority to sell liquor for consumption on the premises; therefore, liquor is not<br />

permitted to be brought to the hotel or taken off property. beer, wine, liquor is subject to change due to inventory


SOUPS, SALADS &<br />

ENTREES<br />

SOUPS AND SALADS<br />

SERVED WITH ROLLS AND BUTTER, PLEASE SELECT ONE<br />

Tomato Bisque<br />

cheddar cheese croutons<br />

Cape May Clam Chowder<br />

Field Green Salad<br />

strawberries | candied walnuts |<br />

pancetta | blue cheese<br />

balsamic vinaigrette dressing<br />

Caesar Salad<br />

rustic croutons | shaved parmesan<br />

garlic dressing<br />

Caprese Salad<br />

tomatoes | field greens | crisp<br />

prosciutto<br />

limoncello vinagrette<br />

ENTRÉE<br />

PLEASE SELECT TWO<br />

Togarashi Crusted Salmon Medallions<br />

baby bok choy | ginger | pineapple relish<br />

Boneless Pork Rib Eye<br />

smoked applewood bacon | braised red cabbage |<br />

noilly prat mustard reduction<br />

Pan Roasted French Chicken breast<br />

portobello | balsamic pancetta reduction<br />

Chicken Scaloppini<br />

marsala | saltimbocca | or franchise style<br />

DESSERT<br />

PLEASE SELECT ONE<br />

Cheesecake<br />

Triple Chocolate Fudge Cake<br />

Carrot Cake<br />

Wild Berry Tarts<br />

amarena cherry sauce<br />

white chocolate anglaise<br />

cinnamon butter cream<br />

lime chantilly<br />

Menus and pricing are subject to change during season. Prices are exclusive of gratuity and applicable tax. Please inform our staff if you have any food allergies. Consuming raw or<br />

undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food born illness, especially if you have certain medical conditions. There are no substitutions.


ENTRÉE UPGRADES<br />

Pan Seared Filet of Branzino - add $5 pp<br />

roasted peppers | cured olives | heirloom tomatoes | capers |<br />

lemon olive oil<br />

Grilled Mahi Mahi - add $5 pp<br />

tropical fruit salsa | mint pesto<br />

Grouper Oreganato - add $5 pp<br />

grilled vegetables | salmoriglio lemon sauce<br />

Grilled 8 oz. Filet Mignon - add $10 pp<br />

bordelaise sauce | béarnaise sauce<br />

Duet Entrées<br />

please select one<br />

Roasted French Breast of Chicken and<br />

Old Bay Crab Cake - add $10 pp<br />

thyme jus | classic remoulade sauce<br />

Grilled 6 oz. Filet and Crab Cake -<br />

add $20 pp<br />

demi glaze | lemon | drawn butter<br />

Children's Menu<br />

package price $50 pp<br />

Pasta with Marinara<br />

penne pasta topped with marinara sauce<br />

Crispy Chicken Tenders<br />

chicken tenders fried to a golden brown served with french fries<br />

and ketchup<br />

Grilled Cheese<br />

grilled white bread with melted american cheese served with<br />

french fries and ketchup<br />

Cheeseburger<br />

ground beef burger topped with melted american cheese on a<br />

brioche roll<br />

Hot Dog and French Fries<br />

grilled ball park frank in a soft bun served with french fries and ketchup<br />

Menus and pricing are subject to change during season. Prices are exclusive of gratuity and applicable tax. Please inform our staff if you have any food allergies. Consuming raw or<br />

undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food born illness, especially if you have certain medical conditions. There are no substitutions.


ENHANCEMENTS<br />

Chef's Artisanal Cheese Display ($20 pp)<br />

selection of artisanal cheese from around the World<br />

lavosh | crostini's | jams | roasted nuts | truffle honey<br />

Grilled Vegetable Display ($15 pp)<br />

selection of crsip vegetables served with tzatziki and<br />

roasted garlic hummus<br />

Gourmet Antipasti Display ($22 pp)<br />

chef's selection of Italian cured meats & cheese<br />

marinated roasted peppers | grilled vegetables | crostini's |<br />

marinated figs | Mediterranean olives | artichokes<br />

Vegetarian Tapas Bar ($18 pp)<br />

curried cauliflower, eggplant caponata, marinated olives,<br />

tomato caper relish, marinated roasted peppers, truffle<br />

mushrooms served on grilled naan bread<br />

Pasta Station ($18 pp)<br />

choice of two cavatappi, rigatoni, or penne<br />

choice of two sauces alfredo, marinara, ala vodka, or vegetable ragu<br />

shrimp scampi $10 | grilled chicken $5 | bolognaise sauce $5<br />

Exotic Fresh Sliced Fruit and Berry Display ($18 pp)<br />

coconut rum sauce<br />

Taco Station ($25 pp)<br />

choice of two served with corn or flour tortilla<br />

baha shrimp<br />

pickled red cabbage | lime crema | cilantro<br />

pork al pastor<br />

pineapple | onion | cilantro<br />

chicken tinga<br />

queso | avocado | onion | cilantro<br />

carne asada<br />

jalapeno | tomato | cotija cheese | pico de gallo | lime | cilantro |<br />

onions | guacamole<br />

crudité display ($15 pp)<br />

selection of crisp vegetables served with blue cheese and<br />

chiptole ranch<br />

Chicken Wings Display ($22 pp)<br />

choice of two sauces chipolte bbq, buffalo, thai chili, garlic<br />

parmesan, margarita<br />

blue cheese dressing | celery | carrot sticks<br />

Bruschetta Station ($18 pp)<br />

choice of two tomato caper relish, mushroom oregano, olive<br />

caponata, marinated shrimp and fennel, or mozzarella cheese<br />

Slider Station ($22 pp)<br />

choice of two<br />

classic beef sliders and cheddar<br />

black bean cake and jalapeno aioli<br />

bbq chicken - jack cheese and caramelized onion<br />

pickle chips - sriracha ketchup, grain mustard, and kettle chips<br />

Mediterranean Station ($25 pp)<br />

hummus, baba ghanoush, tabbouleh, marinated olives, feta<br />

cheese, cucumbers, tomatoes served on grilled pita bread<br />

Dim Sum ($25 pp)<br />

choice of two shrimp dumplings, pan fried pork pot stickers,<br />

chicken and lemongrass dumpling, crab rangoon, vietnamese<br />

spring rolls<br />

soy sauce | garlic sambal sauce | spicy mustard | sweet chili sauce<br />

Stir Fry Station ($25 pp)<br />

choice of two chicken pad thai, vegetarian buddha delight,<br />

black bean ginger beef, general tso's chicken, shrimp fried rice<br />

Flatbread ($20 pp)<br />

choice of two<br />

caprese<br />

mozzarella | heirloom tomatoes | basil | balsamic drizzle<br />

mediterranean grilled vegetables<br />

calabrian chili oil<br />

chorizo<br />

cured tomatoes | manchego | cilantro pesto<br />

wild mushroom<br />

bacon | shaved parmesan | sage<br />

prosciutto<br />

goat cheese | fig | arugula - marsala reduction<br />

bbq chicken<br />

caramelized onions


CHOOSE LA MER BEACHFRONT RESORT FOR YOUR<br />

SPECIAL EVENT, MEETING, AND CELEBRATION!<br />

Please contact members of our Sales Department to begin<br />

planning your special event and for additional information,<br />

banquet menus, and pricing...<br />

<br />

Phone: (609) 884-9000 X 124<br />

Email: sales@capemaylamer.com<br />

Website: www.capemaylamer.com/meetings-celebrations/<br />

FOR MORE INFORMATION ABOUT SCHEDULING A TOUR OR YOUR NEXT<br />

MEETING AT LA MER BEACHFRONT RESORT, CALL OUR SALES DEPARTMENT.<br />

Page 37


1317 Beach Avenue, Cape May, New Jersey<br />

609 - 884 -9000 | sales@capemaylamer.com<br />

https://capemaylamer.com

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