Charleston Living Magazine May-June 2023
Feeling hungry? We highlight our top picks for the ten best burgers in Charleston. We also showcase the annual Piccolo Spoleto event, with excellent shows during the two weeks. We highlight some of the top retirement communities and facilities as well, along with local artwalks.
Feeling hungry? We highlight our top picks for the ten best burgers in Charleston. We also showcase the annual Piccolo Spoleto event, with excellent shows during the two weeks. We highlight some of the top retirement communities and facilities as well, along with local artwalks.
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FOOD | IN THE KITCHEN<br />
Throw a Local Lū‘au<br />
Your Foolproof Guide to Hosting a Heavenly Hawaiian Feast<br />
80 | <strong>Charleston</strong><strong>Living</strong>Mag.com<br />
By FANNY SLATER<br />
Photos by CARIN HALL<br />
It was a puzzling text exchange differentiating potato chips and flower necklaces—<br />
the Lay’s® vs. leis debate—which reminded me that not everyone is lucky enough to have a sibling who lives in<br />
Hawaii. In 2004, my big sister Sarah became enchanted by the island of Oahu (can you blame her?) and the tropical<br />
paradise has been her home ever since. With countless visits to her exotic abode under my belt, I knew my palate<br />
was perfectly qualified to recreate some of Hawaii’s most classic cuisines. The recipes in this issue pay tribute to<br />
exactly that—and who doesn’t love a lū’au?
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