The Extension Express - Cooperative Extension System - University ...
The Extension Express - Cooperative Extension System - University ...
The Extension Express - Cooperative Extension System - University ...
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17 <strong>The</strong> <strong>Extension</strong> <strong>Express</strong><br />
Jude Boucher<br />
Tolland County <strong>Extension</strong> Center<br />
2011 Connecticut Vegetable & Small Fruit Growers’ Conference evaluations<br />
On January 20 th we co-hosted another successful conference in Vernon with a record<br />
attendance (tied 2009 with 175 people). <strong>The</strong> trade show sold out once again: there were 19<br />
table requests for 10 available trade show booths. Under general suggestions and comments<br />
about the conference, many folks raved about the program with statements such as;<br />
―outstanding meeting year after year‖, ―great event‖, ―excellent variety of topics.‖<br />
A total of 79 (45%) conference attendants filled out the evaluation and they rated the<br />
conference program as Excellent (48%), Good (50%) or Fair (2%). Of the folks who<br />
answered, 97% said that they learned something to improve their crop production and<br />
marketing practices, 92% said the program would help them improve their pest<br />
management or crop quality, 81% said that it would help them improve their farm‘s<br />
environmental quality, and 79% said that it would help them improve their farm‘s<br />
profitability. Most (73%) also said they would adopt one or more new practices as a<br />
result of attending the conference and listed 19 new practices they would adopt.<br />
Steve Groff, from Cedar Meadows Farm in Holtwood, PA, had both the highest rated<br />
talk of the conference (Solving the cover crop puzzle) and the third highest (High<br />
Tunnels…)! A total of 23 growers said that they would adopt mixed cover crop blends or<br />
some form of cover crop as a new practice this season, while 9 growers said they would<br />
adopt tomato grafting or high tunnels as a result of his talks. Several people thought we<br />
should have given him more time on the program because ―Steve Groff had such great<br />
information.‖<br />
Nate Nourse, From Nourse Farms in Whately, MA, speaking on Raspberry Pruning<br />
and Training, placed second. That was quite an achievement since only 22 people identified<br />
themselves as growing small fruit on the evaluation.<br />
<strong>The</strong>re were requests to have both these growers back again some time.<br />
Other topics included: a welcome by and introduction to Jiff Martin, the new<br />
Sustainable Food <strong>System</strong>s Educator in Vernon; CT Agricultural Business Management<br />
Guide, by Joe Bonelli; Phytophthora Moves to Beans, by Jim LaMondia; two talks by Brent<br />
Loy - Spice Up Your Market with Novel Cucurbit Varieties and Pre- and Post Harvest<br />
Considerations for Maximum Quality in Squash; Winter Moth and the Brown Marmorated<br />
Stink Bug, by Heather Faubert; Mixed Vegetable Production on Stone Garden Farms, by<br />
Fred and Stacia Monahan; and Moving to Deep Zone Tillage, by Jude Boucher.