North Hampshire Lifestyle Mar - Apr 2024
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<strong>Mar</strong>ching into Spring<br />
NOTES FROM<br />
THE GARDEN<br />
This is such a positive time in the garden,<br />
bulbs like green spears piercing the borders<br />
and the verges brightened by daffodils<br />
and lots to be done to prepare for the peak<br />
growing season too.<br />
If you have a greenhouse then, having done the spring clean<br />
it is time to sew sweet peas – what could be more delightful<br />
than a bowl of frilly sweet peas giving off that unique summery<br />
fragrance, and the variety and colours on offer are a feast for the<br />
eyes – and nose.<br />
It may be tempting to tidy the garden and indeed we should – but<br />
beware of being too tidy! Birds and insects love places to rootle<br />
around in, hide and nest in and find food so a little untidiness -<br />
just a corner will do- is a help to them. Perhaps some old wood,<br />
a pile of prunings, cardboard pieces and leaf piles will certainly<br />
offer this and if you have nettles, as long as they are out of the<br />
way, caterpillars will be very grateful too. For children who<br />
are keen to get involved, then building a bug hotel is a great<br />
opportunity to introduce them to the fun to be had outdoors so<br />
the whole family can share and enjoy your green space.<br />
It is time to plant shallots, onion sets and early potatoes, those<br />
overgrown perennials can be divided – and shared with friends – and<br />
don’t forget to top up containers with some lovely fresh compost.<br />
‘SPRING IS WHEN YOU FEEL LIKE WHISTLING, EVEN<br />
WITH A SHOE FULL OF SLUSH’ DOUG LARSON<br />
<strong>Apr</strong>il is the time to get your gloves on and prune rambling roses<br />
and tie in any loose stems, and a general hoe of borders to<br />
prevent the spread of weeds is a great plan – no doubt your<br />
garden robin will enjoy the results of that particular exercise too!<br />
No matter how big or small your green space is there is lots to<br />
enjoy and plan for – and after all that energy expenditure you<br />
can reward yourself with a cup of coffee and a good gardening<br />
magazine or book to plan future horticultural exploits.<br />
For more advice, visit Matt Bigg’s website:<br />
www.matthewbiggs.com<br />
Exceptional, bespoke kitchen design & manufacture<br />
9D Farnham Trading Estate, Farnham GU9 9NN | 01252 750445 | www.lucasgrant.co.uk | hello@lucasgrant.co.uk<br />
26 | www.minervamagazines.co.uk