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<strong>Barnsley</strong> Ale Report<br />

CAMPAIGN<br />

Au$teman<br />

FOR<br />

REAL ALE<br />

R(b€2<br />

www. barnsleycam ra.org.u k FREH<br />

It's a double wi<br />

T n<br />

en<br />

Only weeks after being presented <strong>Barnsley</strong> <strong>CAMRA</strong> Club of the Year, judges from<br />

<strong>Barnsley</strong> CAN4RA voted Worlley Men's Club with anolher lop award. Autumn Pub of lhe<br />

Season 2012. Again this award has been won by a Club said Pub and Clubs otficer Phil<br />

Gregg. This follows on fiom Hoylandswaine Sports and Social Club taking the Summer<br />

Pub of the Season in August. Our pubs have a lot of competition from lhese community<br />

clubs. Joining a club, and one seNing rcal ale is becoming popular, he added.<br />

Fu story on page 3


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[EJArrmsu@yz (slaDyl tRila<br />

Aaftumm [Pub of the Seasom<br />

Wortley fiflom"s @[ub<br />

Winning awards is becoming a bit of a habit for Wortley<br />

Men's Club- Only a couple of months after winning the<br />

prestigious accolade of <strong>Barnsley</strong> CANTRA Club ofthe<br />

year 2012, the club has now been awarded me<br />

Autumn pub/club ofthe season award. All the judges<br />

were impfessed with the club.<br />

The club is sel in the former Wortley Hall Library in<br />

the historic village of Wortley. The interior reflects<br />

this with high ceilings and a plush opulenl interior. rt=<br />

I<br />

Wortley [/en's Club has a gfeat community feel and is<br />

very welcoming and friendly.<br />

Vgsa$Y<br />

Under the stewardship of Nigel and !!ith support from his family<br />

and members of the club's committee the club has increased lhe range of cask ale's<br />

and also added a permanent draught cider something of a mrity in the borough.<br />

The club hosts numercus community events throughout the year. The popular<br />

haruesl festival will be taking place during September.<br />

The club welcomes non members but please ask at the bar about being signed in<br />

before ordering anything. lf you are a CAIVRA member, please also show your<br />

membership card upon entry.<br />

<strong>Barnsley</strong> CA ,'lRA will be holding a presentation evening on Friday 28ih September<br />

starting at around Bpm. The band Soul Jam will be playing on the evening so this<br />

should be a great night.<br />

Runners up this lime were in no particular<br />

order The Fitzwilliam Arms Elsecar, The<br />

Anglers Rest WombweJl & the Huntsman<br />

Thurlstone congratulations on their<br />

nominations and keep up the good work.<br />

"/rt 6"tt<br />

- P4/ dd et4d! 0{l4o<br />

Cask Ale<br />

zrrrfrs_.tv in pubsl<br />

only in Britarn' "" '<br />

28Sep-7Oct<br />

Welcome<br />

Inside <strong>Barnsley</strong><br />

CAN4RA'S<br />

BAR - Page 3


Pubn Glub & Brewe News<br />

The LundhillTavern & the Anglers Rest n<br />

Wombwe are both sellng Geeves beers on a<br />

brcwery s based in an<br />

The Crown at Elsecaris selling regular changing <strong>Barnsley</strong> They have<br />

lo€ beeBwlh Acorn, Ossetl and Oakwell<br />

breweies beers being showcased, and at<br />

weekends have recenl y been on offer al €2.<br />

The Full l-louse al Monk Brellon has added gain ng a firm reputalon<br />

Theakstons XB as a permanenl guesl beer n and arolnd Soulh &<br />

alongside ls Greene King Abbols Ale.<br />

The Beggar and Gentleman in Hoyland has<br />

recenly been awarded Cask [,larque slalus. The<br />

Cask Llaqle is a high qua ily slandad lhatchecks<br />

Also _ tloyland Is qreal ro see he Furnace Inn'eopen<br />

with aiami arface, Brad has had lhe pub<br />

refurb shed and ntrodrced Clarks (Furnace)<br />

Tradil onal Biiier and a chang ng glest b€er.<br />

The Old Halllnn in Great Houghlon is cosing afler<br />

being er..rlv qold<br />

Wesl Yorkshire fortheir qua ity full flavoured beers.<br />

Tunnel[,4outh, their w nier slout, is a ready an<br />

award w nner and they have jrsl had ihen excelenl<br />

Coco Cana dark miE voted Charnpion Beerat the<br />

Rugby CAI,IRA beerteslival. Picturcd above, Harry<br />

accepting lhe award from Sleve from Rugby<br />

<strong>CAMRA</strong>.<br />

Besides be ng a brewer Pele is also an actor and s<br />

wel known as the Orange rnan in the hugely<br />

successiu youve been Tango'ed' advert and has<br />

by Admira Tave-s. lspossib- justappeared on a programme on TV wilh Melanie<br />

lhat pans willbe submilled for housing on the site. Sykes.<br />

The Ship al Elsecar has been closed and work Pele says Our philosophy oirealale ssimpleiwe<br />

starled to change it into llats. Plans have also been ove drinking it we love brewing t and we hope yor<br />

submilled tor the conveBion oiThe Friendship n<br />

The Gate Inn Dodworlh has been closed fora few<br />

years now, ihis could become a day care and<br />

respile cenl.e ii p ans are given lhe go ahead.<br />

Pldn\ L ave beer dpprovad Io_ rhe demo ror o' l.c<br />

Flouch Inn out at Flouch.<br />

The housing deveopment on the ste of lhe former<br />

Cutting Edge pub atWorsbrough have been<br />

subm lted and p ans for reta deve opment and<br />

subsequenl demolition ofThe Thurnscoo Hotel,<br />

Thunscoe have been approved.<br />

The Harborough Hills Club in lown no longer sells<br />

cask ale however the Conservative Club<br />

Wombwe now sells Acorn <strong>Barnsley</strong> Biuef bLrl has<br />

siopped ofieing dralght realcider.<br />

The Lundwood SocialClub Lundwood has cask<br />

Samuel Srniths Old Brewery Bitlef.<br />

Ptease rcnember, vlhen visiling a club, ask about<br />

being signed in ifyou rc not a club nenber befare Oakwe Brewery - Barnstey<br />

ordering at the .lub bar. A greal adicte pr;ted in the Vo shirc Even ng post<br />

Geeves Brewery - Stairfoot. in Aprit 2012 can be read on tine ar<br />

[,4ov ng onto a narow boat in 2005 meanl thal Pete htrpt/tinyun.can/cfgdn6\latks about head brewer<br />

& HarryGeeves love oi beer rnaking was to reach JonnySianc tpertecting the Barnstey Bitter<br />

newheightsotlngenutyandawholenewapproach,Ath;ughwehavebee;brewngheresincet<br />

to hazad ana ysis. This together wilh a 1990,s iodays beer js Acorn Brewery -Wombwell<br />

Hoplathlon was lhe beerthai the brcwery et loose<br />

overlhe Oympc perod, a 4.5 % brew. The beer<br />

has seven diiterenl hops English American<br />

Slovenian & Auslralian.<br />

The cuffent IPA ln the seres is Stering IPA 5%.<br />

The next lPAs wlllhen slart using European hops.<br />

Yorkshire Pride s now avaiable n bollles bul nol<br />

The purchase of two newcondiloning tanks, a new<br />

chiler and newcasks, this extra planl should make<br />

the bfewery more etlicienr and enable them to brew<br />

around 160 baffels a week.<br />

The Bams ey footb club annivercary beer 1 887<br />

Red is ava lable n boltles d recl from the footbal<br />

club and s avaiable on malch days in cask attheir<br />

pub the Od No.7 <strong>Barnsley</strong>.<br />

delermination lo conve( a lthe accLtrnulated<br />

the mosl;igtnat, repticat n9<br />

know,edse and the ',w enthus asm ror d, nkins the [ff1]:,g;"lr:',,'"T<br />

sluficonvinced the fatherand son that a career n<br />

ili::?j,l5gn,X'"ff::'"<br />

,lre beer ndustry beckoned and so prcjecr ceeves IJI:,8€["#;];ff h1'HhX",;;ilff:!::,r<br />

Drewery was Dom rhere you wttnnd eveMhing you<br />

I"iH:lff fr # ;91,,fl?1"i:?",:: i,jff"?ffi neea i: tnow aoout toiars-' zlt4 e44/,<br />

Welcome Inside Bamsley CAI\4M'S BAR - Page 4


neloin Qe tootpatfia<br />

a.d follodv ii lo swallow<br />

Hill Road'afiA'join the<br />

paih across lhat road.<br />

Cross the smallfooibridge and over<br />

the slile. We arejoining the lowpath of<br />

the disused canal. Fo ow this lo the<br />

Fleels pub. This secton takes about45<br />

minlles and could be muddy...<br />

Head to the lefl of the Fleets pub and<br />

follow lhe path lo the Keel nn, Canal<br />

Streel, jusl another 15 minutes away.<br />

Th s year our sponsored walk is raising moneyforlhe<br />

Barnsl€yTykes Disabilities Football Club.<br />

The Date ior th is 7% m e walk is Satu rday 20th October.<br />

iyo! want to take part, iust ema or phone ortext Vlarcarel<br />

Crofl. her deta s are on oaoe 28.<br />

We meet up at Two Roses Brewery, This is sited to the<br />

far left ofthe Shaw Carcel Ind Esl on Barnsiey Road,<br />

Dadon. irpnr 11r15am for a 12 noon stari.<br />

onto <strong>Barnsley</strong> Road and through the<br />

rK unole,r lhe raiiway andjo n lhe<br />

olpath iJd before the entrance to the<br />

lool. Follqw lhis path unlilopen<br />

)und cuttirbrcrcssto spaft Lane.<br />

e deperture tme lrcm he.e is<br />

The K€el In n has a function room to lhe back of lhe pub, het'b al the walke|s<br />

will be able to grab some food from the buffet this \,!illbe irde ofcharge. Sofl<br />

drinks will also be on offerfree of charge. For lhose who wo! d prefera .?d<br />

beer,thethreerea|ae5canbeboughtfrcmthemainbar'<br />

We a depart lhe Keel Inn at 2:45pm<br />

We head righl and cross the neh4o of roads and rc-join the lowpath at Twibett Stfeet<br />

Atihe pathjunction we he3d lefland up following the ridge thrcugh the trees to<br />

Crcss Crcssing the roads we wa k rcund lhe boundary walls of lvlonk Bretton Prory. We<br />

I had an hourto spare yesterday lunchl me so I popped into the<br />

No7 Bar. I have to say lhe lack ofAcorn beers was a big<br />

d sappoinlment! Just some Greek lagers on the bar-come on<br />

Dave Hughes how difiicu I is it to ship some beefto Kassiop,<br />

Corfu?<br />

There is, however, reala e avallabe in Kassiopi, a sign ofthe<br />

burgeoning wordwide demand fof traditional foods and dr nk<br />

pefhaps? The Harbour Bar www. harbour-bar. com serves a n fry drop of Corfu Reat Ate s Bitter (5%<br />

ABV, ano Soecidl,50o ABV). lv4ore e(ognisaore rn toca supe.Tartersasrcatd.erabo e,thr; s<br />

the firsi time Ive seen thern on drafl anywhere.<br />

The brcwer says the Specialis a red beerwlh a velvel laste and fruit aroma. whitstthe B lter is dar^<br />

with a rich aroma and bitter taste. l\,1y lake on the Bilter is that nutly loffee rnatl dominares borh lhe<br />

aroma and flavour - the Specla is paler n colou. and sweeterwith a bltterccolch flavour.<br />

The Corfu l\,licrcbrcwery is situaled in Ar las, wh ch at the top oi a ovety bay some 3okm northwest<br />

of Codu Town - popularwith wlnd surfers - get me Judith Chatmers! Aswe as rhe Bi er and<br />

Specia lwo lagers, produced undef the cerman purly aw, are avaitabe. There are tou|s oithe<br />

microbrewery, on Saturdays and Sundays by prior appointmentand rnore informaiion in Greek at<br />

rycorr-oAe,con<br />

towq S.la<br />

| | 0 u r E 0x lffi filiP'LT il ii*'E;:":i'3',"]:': i;:<br />

asked fanyone may know what ll was used for. Thanks to Hannah Llcas and ",,<br />

her visls to an old brcad museum in France, we can nform evervone ihat is a<br />

nour store used in the kilchen The box woulo (eeo .he four dr\, and he<br />

divided section wBs possibly to store dough while it ses for a day or so.<br />

Welcome Inside <strong>Barnsley</strong> <strong>CAMRA</strong>s BAR - Page 5


20 Mi{es<br />

-lcr<br />

Bar<br />

<strong>CAMRA</strong> LocAle - the:ccfed lal on scheme lo promole p!bs a.d c lbs that se oc.ly brewed rca a e.<br />

reducrng lhe nLmberof beermies and supporti.q your oca breweres<br />

Lsted beloware pLbs and. ubs in lhe Barnsey area These oltlels sho! d.egu arly setue at lezs( one realae<br />

lhal s 20 m es or ess irom the brewerv lo the bar<br />

Anglers Resl - Wombwe<br />

Barley Sheaf Wombwel<br />

Birdwell Club, Venue ' B rdwel<br />

Bowling Clu6 - Penistone<br />

Cheiry Tree H 9h l-loyland<br />

Commercial- Barfsley<br />

Conservative Club <strong>Barnsley</strong><br />

Conservative Club - Wombwe<br />

Courthouse <strong>Barnsley</strong><br />

Cubley Hall Penistone<br />

Doq and Partridge Hazrehead<br />

Dodworth Valley Arms Dodwonh<br />

Fitzwilliam Arms E secar<br />

F!rnace Inn Hoyand<br />

Fox and Hounds - Shaton<br />

Horseshoe Wombwel<br />

Huntsman Thudstone<br />

How can you help?<br />

Watch out for pubs disp ay ng<br />

the up to-daie LocAle sign<br />

Ordef a LocA e beer, this rnay<br />

be highlghted with the LocAe<br />

Crown on the pump<br />

Enjoy the quality ocal real ale<br />

Ask yoLrr local if lhey can stock<br />

a LocAle rea a e or contact<br />

Barns ey CA[,4RA f you would<br />

lke us to speak to a lcensee<br />

about LocAle on your behalf<br />

LocAle Pub Sudoku<br />

Srdokr ru rs Jre easy<br />

rire e e6 (Upper and Lowercase)rrom LocA e<br />

Fub appearonce n each row column and 3x3 box.<br />

Joseph Bramah.Brmsey<br />

OldNumber7-Barnsey<br />

Old lMoorTavern Broomhi<br />

Rose and Crown -Hoyandswa ne<br />

Saville Square - Hoyand Conmon<br />

Shaw Lane Club Barnsl-ay<br />

Silkstone GolfClub S kstone<br />

Silkstone Inn Bar.sey<br />

Spons & Social Club Hoylandswa ne<br />

Slation Inn S kstone Common<br />

waggon and Horses Lanqsert<br />

Wesl End Club CLdworth<br />

Wortley Arhs - Worl ey<br />

Wortley IMe.'s Club Won ey<br />

e P L<br />

b e u L<br />

c o e<br />

u P<br />

u o P<br />

c b<br />

A c e<br />

e b A<br />

A o


I TA L I A N R E A L A L E ii!'l{fiqii'"":ili:#i<br />

lhan Belgian for example. In Tuscany, ilq!ii:""<br />

yea|s ago,<br />

In recenlyears Ive seen the gradua spread of we remembered a nLrmberof bars stocked Englsh<br />

small brcweries across France and even as far as<br />

l_e bo.oer Inrc lhe C.lalan a ed of Spai_. I have_ t<br />

9 ven a1v thoLghr rc c smdll brewFf/ rcene n taly<br />

but Lhaven t been to ltalyior a long lime so its<br />

perhaps no sr|prise. Thal sluaiion has now<br />

bottled beels such as Bass and Wh le Sh eld.<br />

l\,,laybe lhat<br />

changed as Hannah and lhavejusl returned ircm<br />

a short break in Rome. Expectalons ofgood beer<br />

in lta y were ow, as previous expedence included<br />

such gems as Naslro Azurri, Peroniand othef<br />

mass prodlced lagertypes. on this latesl lip I<br />

was stung €5 for40clof Becks once and where I<br />

coLr d ldrank l,4orctii beer thereafter. When H<br />

caught a fleeiing glimpse of a van ln tratric with the<br />

logo Rea Ale l d dn1 think mlch ot I and nol<br />

having seen it myseli llhoughl itwas probably<br />

'Realale, yet another ltalian wofd I hadn t the<br />

foggiesl aboul. How wrong I was.<br />

Strolllng down the Va Cavour, Hawkeye Hannah<br />

aleded me to a shop with the name Domus Birrae<br />

(House ofBeers?) We weni ln. What a reveation<br />

- rhe placFwas s. led o-l wilh bollled beers wl'1<br />

a few from around Europe but mainly irom ltaly.<br />

There were a coupe oi beers from the UK,<br />

including W d Swan from Thornbridge, which fo.<br />

some reason didn l come as a s!rpise. The ma n<br />

inrF'ert was lhe exlens:ve ltali.l range I ook 19 a.<br />

the llalian lange and ably asslsted bythe assistanl<br />

js lhe link and lhere is some h storica<br />

preference for Brlish sty es Cerlainly lPAs have a<br />

strong presence. The storc opened in 2010 with<br />

the objectve to have beers on sa e from every<br />

reg on ol llaly. The store s also unique being lhe<br />

only one in Rome that supplies home brew<br />

eq!ipmenl. Evenls are also organised lo br ng<br />

.oqelhe anrra- brewF.r and lre prole5s ondlj<br />

We tried a couple oibeers, f rslly "La V€rguenza<br />

90 minute lPA" from Birrilico Menaresta, which I<br />

was lold s extensively dry hopped Brewed on y<br />

from barey mall, water, hops and yeast, al 7.5% I<br />

packs a punch. Not over-gassy, therc is a briei lrint<br />

of sweelness and matthen a long, very dry, blter<br />

finish. Excelent.l,4y next beefwas "JALE Extra<br />

Special Bittei' irorn BreMst 5.6%, dark colourec<br />

3nd bottle conditioned, the fecpe staies water,<br />

hops, yeast and bolh barleyand wheat maLts. Th€<br />

beer was very lively wilh a bit ofhoppiness on the<br />

nose then lhe ma I and sweetness predominated<br />

Allto d very wellba anced with some bitterness,<br />

the characler oi the wheat malt rounding lhings ofl.<br />

So llaly isn t a beer desert ii you know where to<br />

go. An interestng trip a logethefand lfinaiyfound<br />

a good use for a bdet - great forsoak ng beer<br />

Colin Wilson<br />

was bLr t in 1900 to replace a plain wooden chairc, benches<br />

forrner pub on the sle Dads and tables. Courage Dieclors<br />

and dominoes ieature inside and Greene Kng Rudd es BB and<br />

bow ng on lhe ufusual L-shaped Abbol plus guest beerc are<br />

green outsde. The pub ls usua y on, plus Weslon's Old<br />

cnnmptonj<br />

popular with Wolves fans on<br />

malch days as the ground s a Opei 8am lo midnight Sal.<br />

sho(distance away. Excellent Tel: (01273)645780<br />

va ue food. This LocAle Wed 1gth Septr Blackburn<br />

on y managed four awaywins all<br />

season! Here we go again then<br />

accredited pub seNes Bank s The Postalorder T 5-19 Datuen<br />

[,,] d and Blter plus a g'resl beer. Street, is a romer post office<br />

using CA[,4RA s 2012 Good Beer Open 11 lo 11<br />

which became a Wetherspoon s<br />

GLride (ofcourse)to rnd the best Te: (01902)425336<br />

in 1996, il has the ongest bar in<br />

Sat 25th Aug: Brighton town. l,4embers also receive a<br />

Ourfirsl couple of malches are<br />

jusl as the BAR makes itto the<br />

The West Quay, Old Jackson s<br />

Wharf, Brghton lvlarina Village.<br />

discount on real ales under 5%<br />

ABV, jusl show yo!fcard.<br />

Pubs, so let's see what you Taken over by Wetherspoon s in LocAles such as Thwaites,<br />

could have been dinking beforc 2004 lt s built out over lhe l,4ooftouses, Three B s and<br />

Llarina, offering harbourcide Hopstar feature regulary,<br />

Tue 2lstAug: Wolverhampton vews i om alliour bars on borlr alongside permanentbeers<br />

The Stile was my choce ior lhis levels. Localrn cro'breweries are Greene King Ruddles Counly<br />

ouling.3 Haffow Street, favoured and iherc is a pleasant<br />

Whitmore Reans, !W1 48. A lraditionalfeel in the wood- Open 8am to midnight.<br />

late Victo an Strcel comerpub panelled bar areas with their Tel: (01254)676400<br />

Welcome Inside <strong>Barnsley</strong> CAIIRA s BAR - Page I


Allthings Swedish.<br />

Abbeys extensive orchards. Galtres Gold and<br />

Sweden seems to have become more noticeabe Galtres RLrby clders are made frcm apples grown n<br />

aley, Swedish meat bals, cinnamon buns, the the rccently reslored orchads of Husthwaite Conoves<br />

of Lalsson, \4anke & Nesbo, Wa ander<br />

prograrnrnes and the fashion forSwedish cider.<br />

larn lhlnking aboul bmnds such as Rekorden g<br />

and Cder oiSweden (COS brand)which nc ldes<br />

Operafive. The co-opwas fomed to replantthe<br />

orchards wh ch had been rcmoved in the 50s and<br />

60s. lt invoved planting over 500 new trees and<br />

establishing a juicing and slorage unit based ar th€<br />

[,4anor House fold yad. For rnore examples see<br />

R.(o danlg.ponsor H-ooel5leld own l-C d.d as wWV.!kcider.co.uk<br />

a dr nks company, they have taken the unusua Smoked fish risotto<br />

slep ofselling strcelfood. Duing the sLrmmer, a<br />

clslornlsed Citrcen lruck loured the UK oflerng a<br />

This s based on a Swed sh recipe, wh ch uses<br />

pearr ba<br />

seecuon oiSwedish dishes designed to<br />

corn plernent fheir cidef. Dshes including meatballs<br />

with beetroot and apple sa ad or pean barey<br />

T-sLrroom rilouo mdde wirh Reko derlg pedr r de'<br />

D d anyone see lhls retro stye lruck n Leeds? An<br />

up market burgervan rea y.<br />

Food and drink made with soft fru ls seern to be<br />

very traditional in Sweden and lh s extends to fru I<br />

cider. Rekoerden ng oflerciderwlh red beries,<br />

ciderwith slrawbeiiies and lime elc. Theyalso<br />

produce ciderwth elderflower. lalso noticed lhat<br />

Gayme6 arc se ng cherry and apple flavoured<br />

cider i am confused by the lse of ihe term<br />

tavoured. lass!rne that it means lhe addition of<br />

naturalor synthetic seasoning and does not mean<br />

the inclusion ot the actualiruil.<br />

Cider s popJlar In rhe UK and Ihe bq nares seen<br />

to be prcmollng a ieel good mage about a pasl or<br />

sunny fe ds and happy, healthy iarm wolkers.<br />

Some b g b?nds working o- an Indu. nal srd e d'e<br />

selring an artisan image. lam totally confrsed wlh<br />

the products and their descriptions fruitor<br />

fravourng? Cralt or factory produced? What is<br />

ThElchers Katy' a single variety cider crafled n<br />

Sornerset. What is Aspa s dfaught & bottled<br />

ll rnatters to me because I wani io support local<br />

cderproducels and qua lyproducts do nol want<br />

lo be misled. ldo nol wantfancyfactory cderwith<br />

ihe associated economies ofscale push ng down<br />

the prices in a market where small prcducerc wilh<br />

real ingredienls cannoi compete.<br />

The public knowing the price but nol knowng lhe<br />

true value of a realproduct.<br />

Yo(shire s a beercounly butalso has cder<br />

tradition based on local appes. Several prcducers<br />

arc rcinvigorating old traditio.s. Snce 2005 the<br />

[,'lonks at Amplefodh have been selling their cider &<br />

cider bmndy made from apples grown in the<br />

py Insredd of nsoho ' ce rrales o_Serrc<br />

cook lhan rlce.(3o m ns with morc slock)lhave<br />

used rice because ldislike pearlbarley.<br />

l\,4icrowave enough undyed smoked haddock for4<br />

peope. Pul aside and keep lhejuice to add to lhe<br />

500m hol vegetable o. ch cken stock plus any fish<br />

juice (approx quanriry)<br />

1 labespoon olive oil& 1 desseGpoon butter<br />

1 smali onion, pee ed and nnely chopped & 2 sllcks<br />

ofcelery, tdmmed and fnely chopped<br />

3009 dsotto ice<br />

125 ml Rekordenlig cider with peaf,<br />

F,!tJ""'J:llfl:i":''--', !l<br />

rlrrne orve or ano ourcr In a ra|qe<br />

pan, add the onion and celery and<br />

cook very genlly ror about 15<br />

rninutes, wlhoLrl colouring, unli soft.<br />

Add the ice and coat in the oil but<br />

do not lel I burn/brown<br />

Add the ciderand let it boilfor a<br />

iew momenls and become<br />

absorbed inlo lhe rice<br />

Add the hol slock, a ladle ata<br />

lime, slirrng and wailing unt t<br />

has been tu ly absorbed before<br />

Turn lhe heat down lo low and<br />

conl n!e to add ladlefuls of<br />

slock until it has a be<br />

absorbed. lt sho! d take about tl<br />

15 minltes unli the rice is sofl<br />

but alsoir'st aldente.<br />

Fold in p eces of wam fsh<br />

Tum ofllhe heat and a ow<br />

lhe ice to stand for a few<br />

Serue & gamish.<br />

AMPLEFoRTH<br />

ABAEY<br />

Cifer<br />

Welcome lnside <strong>Barnsley</strong> CAI\,IRA'S BAR - Page 9


."Hs" t *f *-:JiY3j,, L i I F.",J P<br />

Thu;6'h - Sal8'h the racecoursel250+ Hudderslield cAlrRA Mallard, worksop<br />

KeiohtevCA|MRA beer!drdsele.ioro' Srr!lp.LrAC6rr. Apla Thpan.rdrlaloseel<br />

'oreqr<br />

cenid i" Atce slfeel bolles,wrc' VelJeo0apsftor ALIL-".rri!, apo'o{<br />

60+ a es & i 2 cideB and cder& pedes. Mosl aro! nd lhe counlry + rare 25 bee6 normallyfrom<br />

oeiries lno .h tdren. sess ons e3:00 w th lhe cde6andperes. a.ound North Nottsarea,<br />

botrled 6eer or wines) usla redlct ons. Thurs 7pm Frl 12am, Sai geal pub on the slal or<br />

I eeenryloCAVQA llam Adms'iont8'or<br />

TnLrzo sar22"<br />

-eno.r,..dtfnes<br />

CAVeAre-oersaro NovemD-er<br />

scunrhoroe.AMRA<br />

"r'"**L)oo "<br />

i;+:li,i,::^J';ffi * :f;:;;;:ni: .-", ;;i1"1";ds;J.RA<br />

rhur 13,h _ sat 15,h conseryarive crub .'0<br />

;;; i;;i;;;;i;;i;s: rn rhe space, wardori<br />

Barnstey carrRA m ns wa r rrom G |<br />

-.- *''<br />

;;;.[i''''<br />

way rhurc 12an. Fn &<br />

Werp'erLr.rlo lo lhe Sdl lantlelO(es<br />

tVtbnHat Et;carior fearJlrq Yorl,hna a.d r'rLr l8 sLn2l r'dfr bL ale,noonsarr<br />

olrsecond iestivatoi the lhe M d ands. Freeentry Gainsborough <strong>CAMRA</strong> trea lo <strong>CAMRA</strong> membe,s<br />

vear40ish beers + cider <strong>CAMRA</strong> members odHal.Featurng12 No nioatthislme<br />

;ndperry.Aqreaflirfle orhe*ise!2:00<br />

:;:Tjlil,ii:f:i.ff. rhur25s sun28,h<br />

:".:t,"jil:J:".::ilL: gctepel -"- ., ;;l"'s-,;mi.:;;:'<br />

" commercia"nn<br />

::;i,:;:;;;i;1j"" -<br />

wed I'.sdr 6"sherfield B.p$erv aborr 20 ans chapeltown<br />

'<br />

;.: ts;-;; ^;,; cArrRA wdr^ rrom _ed Roao o' ) rhF '!.r sedcolrr b6er8<br />

-;;;.; i;,;ii, ,;.4<br />

Bep.8 cidFrFFcrnar ansromca r-borolgr fed var A.or.dr0aps<br />

o,er rr0bFqs '.dq.<br />

;"i,rLii";MRAr"<br />

carra rrarior.<br />

-1J.4- oJ( a.olopor.dp<<br />

--<br />

;;;.;;;'-'<br />

drdpe, ies Por ds Foree rron Tpr Fr8sart2ar lrdrr-dve 1a-, beel<br />

or{" o' FREE o<br />

!v"d'q sal22"York noolorwd'd, CAVRA erenole ' r d lre! be'ore Opel dl ddt tor<br />

<strong>CAMRA</strong>4 hnavesmre dis.ounr<br />

t2an<br />

< AwdyAtes sarGrh oct: Leeds A.,t A^t^t^" lAl/)<br />

sat 22nd sepr:Birminsham rhe Midnisht Bel ioi w"ler VUt VlrtUUUl 4U l1<br />

i:;::1hff"'"'il..'rr :::",'ri!lt*$iu: H<br />

end oi Broao SLee.. Renowned InF puD caF 1<br />

r^. ,r( do^n vit.,e r.^n rhe n,,h al lun.htine and thnen dr-\eF<br />

ili<br />

;:,i:",,f,":""""#."#t"J"<br />

." ;1"1'"1iil:". :[,:':""::",'.", il _\-r rl<br />

o annino ro'ncreale lhe ranoe sJbstantia wooden'urnir-.e and<br />

r,";,,'1,,:i"r l,;r*l f*.i*, ;?,Tii ?Ll'lllilfl ""f<br />

";"';*' [4aEtonsEPAandPedioree'U|gUc||||E!| t Q<br />

lood orientdted bur s'ill<br />

l"l, or Landloro and gue;l<br />

oeer. la-dv tor lhiBr ro ev<br />

nain'ains. weLoming p-b<br />

pe.e rre, Nieton, n.oo, almo\phF e locAlesLeed"<br />

Arena and Svmohonv Ha[. ils Pale and V d'ighl Bell<br />

'Fal-re<br />

erce enr.,;, sde t;car o. oJrguestbFe.s. Do nor'orgal<br />

makes it veru ooDutarwith lhe fantastic courtyard beef<br />

famiies and tocalworkers a|ke.<br />

gaden, compele with serving<br />

halch -<br />

a rhough chidren are only brillianll<br />

<strong>Barnsley</strong> <strong>CAMRA</strong><br />

a lowed ifeating and musr eave Open I 1 30am lo midnighl Members can pickupa<br />

ov bpm saurday Te.(0113)2445044 copyfrom the Oct, Nov&<br />

Open ioam to 2am salurdays. website: midn ghlbell.co uk Dec branch meetings<br />

rel:(0121 6333383<br />

' <<br />

Welcome Inside <strong>Barnsley</strong> CAI\4M'S BAR - Page 10<br />

, ,ffi:;,,ff:.ffi::'r:ffi:


I0in CAilIM And fieceive Fantaltic l|ernberlhip Bene<br />

),;r r' rrrst,'::i1 jj J ei j ] y{!r!'q/il l re{r!)tv€:<br />

, i J,),- ,.i r -t.t)r'r l/.!lr,1i s<br />

,, - Have the chance lo<br />

' r, -A monthly colour newspaper campaign to save pubs and breweries under<br />

informing you of beer and pub news and detailingthreat<br />

ofclosurc, for the right to receive a Flll<br />

events and beerfestivals from afound lhe Pant and a reduction in beerduty that willhelp<br />

Bdtain's brewing industry suruive.<br />

f.i,,:/ ,.r li! i: I -A ir.,,,. ).:, i.L ]ls - <strong>CAMRA</strong> produce a variety ol<br />

quarte y copy ofthe magazine<br />

'BEER'<br />

which is<br />

books every year and as a memberyou are<br />

packed with superbfeatures on pubs, beers and<br />

emited to discounls on all of the books we<br />

produce including CAI\,4RAs beslsel|ng. annual<br />

Good Beer Guide<br />

. r ,'rn.r.l<br />

i:r\iiF. , ,. r.. " Li ,ir:<br />

- Free o.discounted admission lo the Complimenlary Clubs have been designed to<br />

160 + beer testivals that <strong>CAMRA</strong> organise, offer addilional benellts to <strong>CAMRA</strong> members and<br />

including the G.eat Bilish Beer Festivaland the give breweries lhe opportunity to use lhem as a<br />

National Winter Ales Festival.<br />

communicalions tool, promoling new beers,<br />

sharing exciting news and running compelitions<br />

,,i l ,,\.i , I .: - cAIvtM is organis€d<br />

inlo 200 branches that coverlhe UK Each :-: ) ,, , r. , . t.Lt,:r r You will be hetp ng to<br />

branch runs a variety ofsocials evenlsfor their actively support the British Brewing and Pub<br />

induslry as wellas enioying lhe benefls of<br />

<strong>CAMRA</strong> membership.<br />

tili i 1"<br />

ethergpoon<br />

prooms$pn<br />

.lr3!r, jr,l.. .ijife.-'l I'ebit .rrrrl receivc t[Nr:thi:r d{scor-!$t$<br />

Join CAtilRA by Direct Debil and receive a f2 discount and 3 months' membership FREE. Thats 15<br />

monlhs memberchip lor the price of 12! Joining CAIdRA by Drrect Debit helps reduce our<br />

adminislfation costs and lherefo€ more funds are available torcampaigning.<br />

Join us today at www.camra.org.uk/joinus<br />

or fill in the form here in the BAR<br />

Welcome Inside <strong>Barnsley</strong> <strong>CAMRA</strong>S BAR - Page 11


PSIL & IIIXXI WELCOME YOU TO<br />

TIIE MILAON ARMS - ELSECAN<br />

EXCELLEIVI AELEqIION OF<br />

CASI( BEERS<br />

T\te6d.y Qurz Nrght - aundey Qulz Nlaht<br />

Ltv. stngor lai sriuday of th6 Monih<br />

It'od S.r€d:<br />

12'e"]@ph-<br />

Welcome Inside <strong>Barnsley</strong> <strong>CAMRA</strong>S BAB - Page 12


s''..'..<br />

'/;tt<br />

" i rtr<br />

lrt<br />

,$1<br />

11la"<br />

taal<br />

i'al<br />

Thursday 131h and Friday 14th sept ' 4pm till l l pnl<br />

ij Saturday 15th Sept - l2p n till 11pm<br />

O,, y a / Ini rurp walk from Elsecar I'aiF Stdlion<br />

or catch the 66 bus fiom <strong>Barnsley</strong> or 227 from Rotherham<br />

The Pubs in the Village will be putting on extra beers<br />

Please visitthem on route<br />

to and from the festival.<br />

@<br />

,,:nr, ..ri'r r!rft.nrt r.: ,,ilr.r lfr, rlr 1i i lLr' r'"1:.r: I tlrtsT.::..r1r \r,.ti:l,i,tr<br />

l4.r i:'r-,r!! I r!rr-'.r..t'. rfeEn<br />

D.y r<br />

.,..<br />

'!<br />

Fl<br />

-:i'1., e.r!tl rr .1r..1 lll '.L.ii -irr rll l.!.r.rL!i llr., A.'<br />

Lr f..n. l!,r rriiln .rr,r 11 ; ;,';rn lr I rc T rr:sr.13<br />

i:n ir'.rlt l.1rr.:. t,r rlr r..:r,ri,,,1 !f.f rtofB.L!rl.rsr rl A,,<br />

. ,\ r,11..,r..:'! rf r r,. .lr. ! . r']J;:r<br />

,ii ,r|, rr! itrr:..irr.r lr-.l.r.lrr|.,' trrl if!. l'.I . I ..i rr lr i -'..eP-r L<br />

..1. r r ,r.li--. . rl:, r '1r1r<br />

l irr jllLt .L ir..ri ir:Ll rl : l:<br />

l,:-.lrli rrrl.! lreLlr, rrr-.r::tr',r, r,r! L.n-' rn La!'rO Ltr-.,Lni'l<br />

.,ri'r :Ni.r.r::.rr:r,\...r l2 R,.r '.:.I rrir 'rl . L-'rLr:oll 1.r.-' Nell:rl<br />

'r:ril'rf,.i,r Llrei r.ir,rLlr..!r.:'slr r!|::..r rr,rl ieb-r nF.irr 5r ,Nlrl l<br />

i rr, i|,,,irr ri.t. ! lt L-q.r.liest t,r r.i ll.r.'r'r:!rr;_ li)r:iii t1.:'. lr.lt-'.<br />

Dav -,r<br />

,,.! t.r r :..f.!l ir r .i. r._ls . r. ili r ii -'er: i r. t^ d Br _.rr.r Jrl<br />

. rLt ,r,:fa.i f rilf r.rllil Li. rf l-:|1rr.,. i.r '.r r rLs:.r!..t.rrrilr.r.. io<br />

i.'..ri'i]1itr::...i]!ti]'\]:lI..''e..|L]er,lelel:f|]DL<br />

., r,,tr'rLt rn.:r!,tt\s lr-ri:i1., ir:r trrrl',r...', 2!rr e: rrni_.i.'<br />

']l.r(]|]Li:1L/.i|].|.]ili]l(.|:.l]ci]|l.]].]i]l..i.i<br />

r.. ! rr ' . .r L..h L1r'| rl r!-r -El .t L. 'rr rre...1 rri,r 1) :l-',r|r.s l'r :.ljr r l. f:i: : 11<br />

'iL.ir. I rJil.: .ii I rL1. l.nitrfFr 'r'\e. I.'!rI I'r:. T,r J. :t:3<br />

. r, r .e . : !s iiiif Lr:Le lair:LIr'.:a L1:i. ,i lr' 11::L..1'L.irrrlLi)T'rre:1. .rl]'<br />

rf rr le {n k io Anoclrnr d tar rcl :lal .. l. 1r: I.. t'r ajr r l.r ro.iiiriiistf :.-4re l' ,jir.1rlirfin<br />

!tt.Jr.]a3eat.!E&E1h..Feon{h!ir....mne|c|..|{a]...e.]|oolr.]l-.etorel..ii><br />

i!}j<br />

lve come ns de Bafns ey CA[']RA s BAR - Page 13


had ookedontheinlernetforrealaleollletsinOban,lknewlhattheObanlnnusedtob<br />

p!b selling rcalale but thal was some 15 to 20 years agol Oi<br />

rnost interest seemed to be lhe Cuaf ^4or restaurcnt and bar,<br />

it lras its own Oban Bay Brewery on the premises We found<br />

the Cuan [4or, and peased lo report lwo ales were availabe<br />

on handp!mp Kilt Llfler 3.9olo and Skelpt Lug 4.2%, the food,<br />

service and beerc were all exce ent. K I Lifter, an IPA , was<br />

very good wiih my meal, Skelpt LLrg is the r"80 sh ing"abit<br />

darkerwith a fruitynnlsh.<br />

We moved on lo the Lorne bar wh ch adverl ses loca rcal ale<br />

The local beer wasn t on but Ca edon an Deuchars PA was<br />

o. and was ii good form. The Lome has a cenlral fectanguiar<br />

barf!lloibrass work.<br />

Dav 3<br />

On a bus lo Arduiane gardens, about Zomiles along the coast solth ol Oban. Anoilrer slunnlng ddve<br />

passing ochs and ovely vistas along lhe coast. Ard uaine gadens a re extens ve, many va rieties of<br />

Rhododendrons and Azaleas fowering on our visl. The vewing arcas in the gardefs claim the most<br />

Danoramlc views on lhe whole wesl coasi, which we couldnt<br />

d spuie Llull. Shuna. slav and Jura islands were all v s b e -<br />

lk ng malt whiskies I pui some olthe malts llike on the mapi<br />

Next door s lhe Loch [,1elfoi( hotel and wlh a B strc on the b_.<br />

'43<br />

garden side ofthe hotel. Only bottled Realales avaitabte but a<br />

good selecl on - with lnch I tr ed Fyne P perc Go d 3.8%,<br />

Hurricane Jack 4.2olo and Oban Bay Skinny Blonde 4.1% The<br />

panoramic vews from lhe Bistro were jusl lo good loo rush ofll<br />

On lhe bus lo Oban and into the Cuaf Morfor dessert with a<br />

boite ofSca ywager lager4 0% Back to the B & B I evening<br />

then a stroll. We tied Auleys bar which advertised lraditionalales - fine lf you like keg 1 A bollte oi<br />

Deucharc IPA had to s!ffice The pub did feature some very inieresling Sta ned g ass windows thougtr.<br />

Dav 4<br />

Arorecast oiso d rain so an unrushed breakfast then a bit oishopping. I mptemenled the tainy day,,<br />

tip, 12 miles solth of Oban lo the ls e of Se & Easda e. A bus<br />

passing overthe "Bridge over ihe Auantc enroute through 1o<br />

the ham el ofEllenabeich forthe Oyster Brewery.<br />

Sadly no longer brew ng but slil comrn lted to rea ale . Fyne<br />

ales Avalanche 4.4% and H ghander4 8% cood vews of<br />

Scarba and.lula lrom lhe pub.<br />

Wilh food lsampled Avalanche, straw cooured and lasty as well<br />

as Highlander, a fine slrong a e<br />

A three mrnule open terry boat connects lo Easda e but the teffymen have tunch litt 2pm, the rains<br />

came so we ret red back into the pub ioranother co!ple of dr nks<br />

Oban on the bus where mywiJe ireated me to a botle ofAuchentoshan 12 yearold l\,1ali for mv<br />

biirhday. We popped inlo the Coasters barforAtran Blonde 5%. We coutdnt resst the Cuan [.4or.<br />

second lull mea of ihe day! Sca ops ior rny wiie, Clan [,1or Ch icken (sluffed w ih sausage mear and<br />

pistachios)for me, bit of a blow out. Washed down wlth Skinny B onde and a Kitt Lifter.<br />

Dav s<br />

llomeward bound on the lra n to G asgow accompanied bythe bggesr packed breakfast evef, provded<br />

bythe B & B, then Glasgow Centralto Carlisle. We then lravelled via the Seltle and Carliste rolle down<br />

lo Leeds another scenic runl<br />

Overalla greailrip with more stunn ng scenery and panoramas than you coutd lhrow a stck at. The<br />

beels weren t bad eilher. I samp ed most ot the Fyne Ales beers - they werc at good. The Oban Bay<br />

beers tried were alltoo notch as welll<br />

Richard llann<br />

@ CAIVIRA OpinionE.xpre*ed In lhe BAR aro not n.e66.r'y those orlhe editor northe Canpaisn ror ReatAte.<br />

Welcome Inside <strong>Barnsley</strong> CAIVIRA's BAR - Page'14


NO FAT IN BE.E.R<br />

As people strive to lose a few pounds, research Weghtwalchers, and a pint ofa e has the same<br />

fiorn Campaign for RealAle (CA[4RA)has po nts va !e as a naked baked poialo with no<br />

revealed thal, not on y can they enjoythek f ng, no blller, noihing.<br />

favourite tippe withoul putling on weight, but l'm not sure there are many people who would<br />

swapp ng ffom wine to beerforjustone week descdbe a baked polalo astallening. So why do<br />

could save as rnanycalories as a haf-hourjogl<br />

This was back n 2010.<br />

people who drink beersetfal (because yes<br />

sorne of them me as a case in point - do)?<br />

Now new research frorn the British Beer and<br />

Pub Associaiion (BBPA)ln 2012 has backed I<br />

We , you wolldn'l have a nice dinner and then<br />

go out afterwards and eatfive or sx baked<br />

up. Bolh resulls show thal men and women th nk polatoes. would you?<br />

there are more calories in beer than there Its allabout moderalion the beer itsell is not<br />

actua ly is. In facl, the opposite is lrue and, when<br />

drunk n moderalion, beercan help you to lose<br />

weighl, cut your a cohol consumption and, morc<br />

iallening, blt eat ordrink ioo much ofanylhing<br />

and over ume itwillstarl to show<br />

senera ly, supplement a healthy lifestyle.<br />

In a ha f pint of beef a 3.8% ABV lhefe are only<br />

8s calories (4% 95) (4.5% 110)whefeas a<br />

medium slass (175m1)of 12.5% ABV white wine<br />

contalns 131 (ed 119)ca ories.<br />

''Its greatlo see lhe m!,ih ofthe beer belly being<br />

buried once and for all" sa d Nigel Crcfr,<br />

Barns ey CAI\,4RA secrelary.<br />

Too many consumers, particulafly women, have<br />

been discoulaged frcm drink ng beer bec€use of<br />

concerns lhat it is moreiallening than wine bul<br />

nowwe know that ihe opposite s true. We hope<br />

this rcsearch by CAl,lRA in 2010 and ilfo ow-up<br />

research buy BBPA now in 2012 makes more<br />

people reallse that beer is relalvely low in<br />

a cohol and calories - bul is still packed with a<br />

ianlastic amount of favour.<br />

The major source ofca odes in anyalcoho c<br />

drlnk is the alcoholitself, and because beef is<br />

the drinks categorywith the lowesl average<br />

alcoholcontent I is also owest n calories. Beer<br />

also contains no fat or clrolesierol and very few<br />

free sugats. So forsomeone looking to lose<br />

weighl, swapping thek g ass oiwine for a beef<br />

every daywould notonly reduce ftenweekly<br />

alcoho intake by seven units but also cutout<br />

more caories than are burned oflduring a<br />

lypical30 minute jog.<br />

Beerwrier Peie Brown commented al<br />

petebrown blogspol.co.uk/ on the lalest<br />

research by BBPA say ng Yes, a pint is more<br />

than a qlass ofwine. Bul at 220 calor es for a<br />

p nl of prem um cask ale, that's rea ynolloo<br />

many (and ihe point is, t slill rema ns much<br />

lowerthan most people think). lonce d d<br />

'<br />

I mysef contacted a number ofbreweries in<br />

2010, asking lhem if they could lei me know ihe<br />

average calores in a number of iheir beers. I<br />

was peased that may did respond and were<br />

happy for me lo use ihe informatlon to creale a<br />

Using lhis informalion wlren out dr nking, yo!<br />

can keep to a healthy llfeslyle, and for peope<br />

that know me, now it's possible io lose that<br />

weighl as well In lhe 2 yea6 since CA[,4RA<br />

repo'1ed the fesulls from their research have<br />

now lost 5 stone. But notjust by drinking,<br />

rememberthe words heathy liiestyle. . That can<br />

mean 20 miles wa king a week, wellal eastfor<br />

?/.td e,lk<br />

l/<br />

s//<br />

"/<br />

.'-<br />

Welcome Inside <strong>Barnsley</strong> <strong>CAMRA</strong>S BAR - Page'15


l--M<br />

r?ryla!<br />

Popular country pub with a traditional grumpy landlord<br />

Auard winning cash ales<br />

Wide range of traditional home cooked food, served daily<br />

Outside seatit\ area u'ith Patrcramic vieu,s<br />

m st be seen<br />

Dogs welco rc<br />

Popular walhers respite<br />

Open Mon-F'i 12 - 3, 5.30 - 12.00<br />

S/Jtfsl/Jt 12 - 12<br />

Welcome Insde <strong>Barnsley</strong> CA[rRAs BAR- Page ]6


Dfidm't They Eo We[["o<br />

t\'<br />

A botte ofWentwonh i\.lardy L4onster Mash and a cheque<br />

for 11000 was oresented lo Amv Hebdon of Macmillan<br />

CancerSupport by Cha rman of E secar Heflage Ra way,<br />

nr un r8i^lJlg#P:Ifl:iX'"iil:ff :'ll::ffii"ffiI..<br />

l.|lly|ll/Flove he lvcy Dai Bar. Fohday. rhF oe.r r"slv"l wa. 2<br />

Ilter,*r;",'rl,iil'll:,';#r#.'r,T<br />

bee|s as we as sorne popllar beers, ve music, steam t|ain<br />

r01 iilT :li' lll""ill,"<br />

' sluff... (TBC)<br />

It was a greal turnoltforlhe Barnsey CA[,4RA Cider Pub of<br />

the Year presentalion. Margaret Croft (ighi)made ihe<br />

presentaion to Landlady Simone Foster-Jowett atthe Anglers<br />

Rest. Wornbwell. And it was great to see a prelty busy p!b<br />

Th s was the first tlme Barnsev <strong>CAMRA</strong> had made a cider<br />

P!b oithe Year award. and Simone Dicked uo this award tor<br />

her oerseverance over the ast iew vearc with her introduction<br />

ofcider and perry. The cder is usually kept under the countef<br />

Ihe Old No 7 n <strong>Barnsley</strong> has brought rea ale into town wlh<br />

a wa op and rcal ale drinkers ove it<br />

Akeady the pu b has held tvvo beer fesl va s since ls open ng<br />

in September 2011. The pfesenlation tor Pub ofthe Year<br />

was made at their mosl recent fesliva . Ownerc Dave Hughes<br />

and [4ichae Thorpe along wllh Pub Manager Fiona Ho mes<br />

are presented wilh the award by CAl,,lRA Pubs oflicef Ph<br />

Gregg<br />

winning ihis award she is ntending lo have it<br />

take pr de of p ace on ihe bar where it w be<br />

dispensed on gravity.<br />

Wortley Men's Club was presented with Bamsley CAlv,lRA<br />

Club ofthe Year Award on a busy Frday even ng.<br />

-h<br />

s ) rhe i sldwdrd lre (lub '.> prLied -p iron Ba _Jpy<br />

CAN4RA and w lhout any shadow of a do!bl, if it carres on as<br />

it is doing it will pick up more awards.<br />

Ph Gregg ( g ht) nrade the presental on to stewa d Nige a nd his wife Teresa Nigel ilranked lhe<br />

stafland cl'rb members ror the r part in llre club pcking up lhis award.<br />

The club otrers a changing choce oirea ales one oi which is loca ly sourced and a c der<br />

When visiting the club, please be sure lo ask al the bar to be signed n ii you are not a c ub<br />

Welcome Inside <strong>Barnsley</strong> <strong>CAMRA</strong> S BAR - Page 17


Around <strong>Barnsley</strong> i_n 80 Beers<br />

Beers 17 to 20<br />

Having drunk some wonderful beers in 16 outlets before this blog, I was looking<br />

forward to my next outing, and I wasn t disappointed. Some well known beers with the<br />

odd surprlsing guest beer and a cracking Eelgium beer in this edition.<br />

My summer outings around <strong>Barnsley</strong><br />

brought me to Stairfoot, here on Grange<br />

Lane stands the Black Bull-<br />

A long one-roomed locals' community<br />

pub. I say one room, though the games<br />

room is nearly another room. The pub is<br />

happlly offering a single changing real<br />

ale week on week. lt varies in both<br />

character and<br />

strength. On one of my latest visits I was delighted to find<br />

Caledonian Coffee Porter at 4.3% abv.<br />

This poder was a red/brown, and as I hoped, the coffee<br />

jumped straighl out from the outset. The afoma was coffee<br />

and chocolate. These car ed through in the taste too, with<br />

hints offruit and brown sugar. This beer was great, so I<br />

had to have a second.<br />

Food Matching - This beerwould go wellwith barbecued<br />

meats and/or a chocolate dessert.<br />

Catch the number 1 bus out oftown<br />

and in around 8 to10 minutes you'll<br />

be at the junction to N,,lapplewell and<br />

Staincross- Here stands the Eastfield<br />

Arms. This pub offers both the<br />

community and passing trade a<br />

choice ofgood value food and drinks.<br />

The pub has a choice ofthree feal<br />

ales, and today my beer choice was<br />

from<br />

Marston s<br />

brewery.<br />

l\,4arston's English Pale Ale.<br />

Marston's EPA at 3.6% abv . IVarston's have this thing<br />

EPA<br />

about EPA having a zing, and I must admit, I think it does.<br />

For a 3.6% strength the hoppy and yes citrus "zing" really<br />

works, this style of beer was all the fashion in the Victorian ENCLISH PALE ALE<br />

era and I think this easy drinking crisp refreshing beer has<br />

a place for the modern drinker 100 vears later.<br />

Food Matching - Excellent with vegetable soup, quiches e.----s'+-a<br />

or mild cheese ploughman s.<br />

Welcome Inside Bamsley CAN,,IRA'S BAR - Page 18


The Full House in Monk<br />

Bretton ls a cracking publusl<br />

offWakefield Rd. The open<br />

{ plan ounge has comfortable<br />

:i burgundy co oured seating<br />

around the walls and plenty of<br />

chairs and tables thro!ghout.<br />

Large screen TVs (you won't<br />

miss anything f they re on)<br />

The curved bar is brght in a<br />

p ne coloured finish, this<br />

matches the cream walls ofthe pub. On a lower evel ls a similar<br />

iurnished games room. The large Jokers restaurant doubles as<br />

a function room. Chess is paat of thelr pub garnes selection. I<br />

was however, here for the beer, and I had two to choose from.<br />

Theakstons, XB 4.5% abv A great prem um strength ale. lt has<br />

a red colourwith a smooth malty lasle with a wonderfu frutifess<br />

from the hops. Don i rush it, t's a beer to savour.<br />

Food lvatching This beer goes well with meat p es or<br />

sa-sagps. a.d for vegerarians saldds wiL* slronq ."eese.<br />

My next pub the Blah<br />

Bar is siluated on the<br />

top of Market Hil in the town centre. Built<br />

around the same lime as the Town Hall, it<br />

became a bank n the ate 1950 s. ln 2002<br />

t became the lively modern styled pub it is<br />

today. Cover n9 three levels, a I with their<br />

own modern style, it lsn t the place you<br />

head for<br />

featate,<br />

does have a few continental offer ngs. I opted for<br />

th s rather strong bul wonderfLrl Duve .<br />

Moortgat - Duvel 8.5% abv Once called Victory<br />

Ale to commemorate the end ofthe First World<br />

War, its name changed n the 1920 s and means<br />

"Dev l . This Belg an strong golden ale uses a<br />

S.olrirh yeasl boughl by AlbFrl I\loorlgaljusl dhe'<br />

rhe w,]r. lr has a great "opov bitternesi wilts a ripe<br />

fruit taste throughout. Not to be rushed..<br />

Food lrratching - This beer makes a good aperitf. lt<br />

goes wellwith sausage or with a chocolate dessert.<br />

Ouuet<br />

,'l<br />

20 down, 60 to 9o...<br />

Does your local have any interesting real ales? lf so drop me an email, my address is<br />

on lhe branch officers' page.<br />

Welcome Inside <strong>Barnsley</strong> CANTRA S BAR - Page 19<br />

V,ae( e,a#


CoITlpe.tif ion<br />

Win a nners Worth of Qeal Ale<br />

Last issues competilon was won byJohn Peelol Elsecar<br />

who wll be drinking his prize ii the Crcwn lin.<br />

The answers Ineeded wereallbased on the<br />

double l2 ser and are as lo rows<br />

A) N!mberoitiles - 91<br />

B) Number of spols = 1092<br />

C) l'/axm!m score with<br />

OK, back lo the old stock of pub pictures<br />

and your chance lo win a tenners worrh of<br />

The pub is pclu@d about 1990, a simple<br />

queslion, what was lcalled lhen?<br />

To efler, please send your answer, your<br />

name and address, and the pub where<br />

you wi dink your beer You also !!lgt<br />

be ancl state that vou are '18 or over,<br />

(some people miss ih s out and we sirnply<br />

cannot accept rheir enlry.)<br />

Send your answers to Jeff Harfison" by<br />

posl, texl or ema l, his delails are on tlre<br />

branch officers page. Enlries should be<br />

with Jeffno laterthan 2nd November<br />

2012, and w be entered inlo a drawto<br />

take place wllhin a \,!eek oi ihe closing<br />

By enle ng th s @mpeltion we wllassume<br />

thal you have agreed lo ourTs & Cs at<br />

www. ba.ns eycamra org.uk/TsandCs<br />

I.i i''j''] . r"- ,- !ttt,l ,lLlt'<br />

wfnngrg 3u'r'rr'ri<br />

<strong>Barnsley</strong> <strong>CAMRA</strong> Pub and Club of the Year and Pub of the Season<br />

The Old No Z<br />

<strong>Barnsley</strong><br />

Pub of the Year 2012<br />

WonleyMen's Club<br />

Club ot the Year 2012<br />

Anglers Resl<br />

clder Pub otlh€ Year2012<br />

E3<br />

A -11e-, O<br />

Vtonky Menrs Clu!<br />

Autumn Pub ofihe<br />

Hoylandswaine<br />

Spons & Social<br />

Club<br />

Highan<br />

Summer Pub of the<br />

The EngineeE<br />

.trtms<br />

Higham<br />

The Dog &<br />

Partridge<br />

www. barnsleycamra,org.u ldpubguid<br />

.. <strong>Barnsley</strong>'s only dedicated RealAte Pub Guide that is<br />

.: maintained and constantly updated by local <strong>CAMRA</strong><br />

'or members and FREE to use by anyone.<br />

Welcome Inside Bamsley <strong>CAMRA</strong>'S BAR - Page 20<br />

The Comttrercial<br />

Autumn Pub of the<br />

The Milton Attns<br />

SummEr Pub ofthe


Barnsrey cAMRA EXctus<br />

Looking for an Aulumnal beer drinkers<br />

T shirt? You're in luck.<br />

<strong>Barnsley</strong> CAIVIRA have teamed Lrp with<br />

Easy Clothlng Crew Ltd, in <strong>Barnsley</strong> and<br />

have a range of Real Ale T-Shirts. The<br />

shirts are from the popuLar Christine Jop ing<br />

des gns for Endangered Beer Styles.<br />

\' :|<br />

Lighi B<br />

Mild: ,*n,yr,,r<br />

""0<br />

Old Ale:<br />

availabe now in szes 1,1,<br />

L XL n a back shirtwth white prinl<br />

r e oh, Bdtd-srr 't<br />

a honeygod sh n with black<br />

-<br />

ava aole noh#lurl xr\i I ' ''<br />

Porter &<br />

Stout:<br />

disl ngu shing<br />

Recognisable by lhe r rich<br />

dark bodies and lh ck<br />

coour. Maliy and poss bly Porters are complex ln<br />

sweet tones domrnate the favou and are lyp cally<br />

favour proiile bll lhere may back or dark brown The<br />

be a ight hop flavolr or darkness comes irom the<br />

aronra. A coholleve s are lse ol dark ma ls. unlike<br />

typica y low Dark m ds may stouts which use roasted<br />

have a ghl roast mal or barley Porlers should have<br />

caramel characler n aroma iullmoulh ree and a prcnoufced finish throlgh<br />

and iaste The \4id T-Shirt is<br />

avaiable now in szes M. L Stouts are lypically back, have an n tialmal and<br />

XL n a chocoale shirt with crearn pr nt.<br />

caramerfavou with a d sl nct ve dry roast bitterness<br />

Welcome Inside <strong>Barnsley</strong> CAI!|RA'S BAR - Page 21<br />

Stou{ T-Shirl s


Large family beer earden.<br />

Function room<br />

SKY TV<br />

1 cuest Ales<br />

Traditional sunday Lunchl<br />

2 course from f6.50.<br />

Welcome lnside <strong>Barnsley</strong> CA[4RA's BAR - Page 22


4,.<br />

,,:,<br />

Join CAMBA today - wwwcamra,org,uk/ioinus<br />

::i-:flfilix o".o,<br />

;;;;;;**<br />

(a)sr6r<br />

walk n cooler stock ng more lhan SLrnday B! I n 1928 to feplace<br />

Sat 20'' October: Charlton 100 European bott ed beers. an oderinn nearbyit s closeto<br />

The Pilol Inn 68 RiverWay, Famrholse ciders and perry are the b rlhplace orlhe nduslaal<br />

West Parkside, SE10 0BE dates a so ava able, pl!s speciallst Revo !lion. Two lfaditiona<br />

rrom'180r and ofters an so ated<br />

gem oi h storic archilecture on<br />

European bee6 on draught No<br />

rood s served blt yo! can brng<br />

clders are a so available.<br />

Open: 11am to m dn ght<br />

llre Greenwich pen nsula n<br />

sliking contrast to lhe modern O,<br />

Arena wth n whose shadow I<br />

n your own sandwches Amcro<br />

-brewery slLrated n an out<br />

b!ilding starled brew ng in J!ne<br />

Sat 17rh Nov: Bolton {Horwich)<br />

The Crown, 1 Chorley New<br />

es t s deceptivey arqe but, 2011. Fna stinloca CAN4RASRoad.<br />

BL6 7OT s a grafd ocal<br />

be ng spread over lhree leves, PLrb of the Year conrpellion landmark handy lor lhe Reebok<br />

relains a cosy and \relcorn ng<br />

lee There is a peasant garden<br />

Open:noon lo midnghlon Sat<br />

Te : (01482) 329 486<br />

Stad !m, Riv ngton Pike and ihe<br />

West Pennine l,,loors Lever<br />

area to the rear Beers are<br />

Park across the road was a g tl<br />

F! els D scovery. London Prde, Tue 6'h November: Derby lrom Lord Levenh! me. the soap<br />

ESB and a seasona ale The Old Silk Mill 19 F! Slreet, magnale and greal benefaclor to<br />

Open 11am 1o 11pm<br />

Te: (020) 8858 5910<br />

DE1 3AF aiter an arnaz ng<br />

hansfomaton into a traditiona<br />

his home lown Hol Nlild and<br />

Bitter p !s seasona beers afe on<br />

a e house, has won loca CA[,,IRAhandp!mp<br />

and there is a vaut<br />

Sat 3rd November: Hull Puboilhe Year2011 N ne real and garnes room at lhe rear.<br />

The Wellington Inn 55 Russell ales are on oifer ncreas ng to 12 Various a(ists provde<br />

Streel HU2 9AB is a h dden ffee<br />

holse just ofi Freetown Way<br />

and s a former Hull Brewery pub<br />

at weekends. when the rearJohn enlerta nment on a Sunday<br />

Laybe baroffers beers irom the evening Children are welcorne<br />

cask. Two comiorlab e rooms al lncht me when d n ng<br />

dat ng frcm 1861. lt serves up to<br />

six guest beers and feat!res a<br />

ieat!re realfires wilh live rnusic<br />

on Tuesday, Thu.sday and<br />

Open 11am to midn ghl Sat<br />

Te: (01204)693109<br />

.<br />

Welcome Inside <strong>Barnsley</strong> CA[,,lRA's BAR - Page 23


BRA}IGII OFFICE<br />

Branch Chair<br />

Etic Gilbeft - 07 596 987552<br />

Branch Contacl, [4embership & Social Secretary<br />

Margarct Croft 01226 714492 - No mob le (losi it)<br />

New numbef soon. socials@barnsleycamra.org.uk<br />

8 NeMown Ave, Cudwodh, <strong>Barnsley</strong> S72 8DZ<br />

Laurence l"lace 07752 399'182<br />

4 Dafley CllffColtages, Worsbrough, Bnsly, S70 4AJ<br />

Young Persons Coordinator<br />

theyoungones@barnsleycamra.org.uk<br />

Pubs and Clubs Officer and Acorn Brewery<br />

Liaison Officer<br />

Phit Gregg ' 07943 O1Oa43<br />

pubsoff icef @barnsleycamra.org.uk &<br />

acomBLO@bamsleycamra.org.!k<br />

The Assistant Editor<br />

Jeff Harrison - 07931 424103<br />

bareditor@barnsleycamra.org.uk<br />

'26 coslerWav Lligh Greer. Ba-nslpy. S354NF<br />

Secretary. BAR Edilor and Webmaster<br />

Niget Crcft 07736 284072 ot 01226 719450<br />

camra@bamsleycamra.org.uk<br />

COPYD<br />

188 Bamsley Road, Cudworth S72 8UJ<br />

Oakwell Brewery & Festival Liaison Officer<br />

Jercny Sykes ' 07776 4538'11 ot 0'1226 243876<br />

beerfestival@ ba msleycamra.org.u k &<br />

oakwel BLO@barnsleycamf a.org.uk<br />

The deadline for news and articles to<br />

Two Roses Brewery Liaison Olficer<br />

be considered for publication is Friday<br />

/an H{/nler lworosesBLO@barnsleycamra.org.uk 2nd November 2012. These should<br />

Geeves Brewery Liaison Officer<br />

be sent to the Assistanl Editor (Jeff<br />

Le s Key - ge eve sB LO@b a rn sl eycan ra. org. u k Harrison) at the address on the left.<br />

Advertising by l\latelot Markeling Ltd<br />

Neil Richards MBE -O1536 358670 or 07710 281381<br />

N. R chards@ biinternet.com<br />

Like us on Facebook!<br />

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4000Copies<br />

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Welcome Inside <strong>Barnsley</strong> CAI\,,|RA'S BAR - Page 24


.,1=<br />

-


{=m ftchi iuerrh cnle<br />

Wednesday sth September<br />

Saturday 20th October<br />

Survey Socialof l\,4applewe land Sta ncross. Our sponsored walk. Rais ng money for<br />

Calch the nLrmber T bus from <strong>Barnsley</strong> at<br />

7.30pm lo the Easlfied Afms where we meet<br />

Bamsley Tykes Disabiities Football Club. This<br />

is always a good turn outfrom the Tykes, lei's<br />

at 7.45pm and deparl about 8.1opm. see mofe CAIVIRA members. We are walking<br />

just sho'1of8 miles. Stad ng at Two Roses<br />

Thursday 13th to Saturday 15th Septenber brewery, Darton via the Keel Inn, CanalSt,<br />

lVilton Hall, Elsecar. Opens at 4prn Thurs & Fri<br />

and l2noon on Sat Ovef 40 real ales plus<br />

cder, perry and forgn beers and lagers. t1 to<br />

Bamsley to Geeves brewery at Stairfoot. [,4eet<br />

al Two Roses at 11.30am for a 12noon<br />

<strong>CAMRA</strong> members €3 for non members.<br />

Tu€sday 30th Oclober<br />

Saturday 22nd September<br />

Branch meeling and socialat Darfield Crcket<br />

C ub Tdp Number 1. Wilh Barnsey having over<br />

20 clubs offeing fealales, getting round thenr<br />

a for some s an issue. Join Barnsey CA[,4RA<br />

on the firsl of two club lrips. We depad<br />

C ub. We stan the meeting at 8pm and ihe<br />

best bus irom town is the 7.25pm XIS which<br />

<strong>Barnsley</strong> Conservatve C ub al 12.30pm.16 Wednesday 7th Novemb€r<br />

Survey socia of S lkstone and Hoylandswaine.<br />

Tuesday 25th September<br />

Branch meeling and socialat lhe Horseshoe,<br />

Wombwel. I\4eeting stads al8pm. Afew buses<br />

wilget you there butthe asl one before lhe<br />

Catch the number 21 bus from <strong>Barnsley</strong> at<br />

7.07pm to Silkslone, where we meet up in the<br />

Red Lion at 7.30pm. We eave hefe at abolt<br />

7.50pm.<br />

rneeling slarts is the 226 at 7.35pm<br />

Saturday'l7th November<br />

Friday 28th September<br />

Bamsley <strong>CAMRA</strong> Autumn Pub/Club oflhe<br />

Season th s year goes to our currenl CIub of<br />

lhe Year, lhe Worlley Arms. We have a bus to<br />

gel you there. f4 relurn and leaves the O d No<br />

7 in town at 7.30pm Relurns to town ai 1opm.<br />

Club Tr p Number 2. With <strong>Barnsley</strong> having over<br />

20 clubs ofier ng fealales, gelting ro!nd them<br />

allfor some is an issue. Join <strong>Barnsley</strong> CA|MRA<br />

on lhis, the second of two cl!b trips. We depad<br />

Barnsey Shaw Lane Crcket Club at 12.30pm.<br />

€6 each.<br />

Saturday 24th November<br />

Wednesday 3rd October<br />

Survey soc alof Darton, Kexborough and<br />

Barugh Green. Calch the number 93 bus from<br />

Barnsey at 7.1spm to Rose and Crown at<br />

Darlon. We meel up at 7.45pm and leave<br />

Yorksh fe Regiona l,4eeting al the Old No 7,<br />

lvarket H ll, Bamsley. Pub opens at 12 noon<br />

and the meeting will be at 12.30pm downstairs<br />

about 8pm.<br />

Tuesday 27th November<br />

Saturday 13th October<br />

Eastern Outpost survey trp. Ratherthan cram<br />

Branch meeling and socialat the Sikslone Inn,<br />

l,4arket Street, Bamsley. Starc al8pm<br />

al our surveytrips into early January we are<br />

starl ng early. Th s idp visits the pubs n the<br />

Easlern part of <strong>Barnsley</strong>. (January will see the<br />

Weslern irp). Bus leaves lhe Joseph Bramah<br />

ai 12noon and should be back for aboui 8pm.<br />

Note: Not all socials make this page. For up-to<br />

-date everts visit barnsleycamra.org.uk. Or cal<br />

[,4argaret. Also please use any nformaiion<br />

printed here as a gu de, il was coffect as we<br />

Welcome Inside <strong>Barnsley</strong> CAN,|RA'S BAR - Page 26


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