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Re-naturalizing sugar: narratives of place, production and ...

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66 Gail M. Holl<strong>and</strong>er<br />

ing a public opinion survey, developing publications<br />

<strong>and</strong> promotional materials—<strong>and</strong> longterm<br />

strategies, most importantly the<br />

development <strong>of</strong> mass educational activities,<br />

such as teachers’ manuals <strong>and</strong> teaching materials,<br />

speaking tours, educational recordings,<br />

radio programming <strong>and</strong> motion pictures.<br />

A key strategy <strong>of</strong> the Foundation was the<br />

establishment <strong>of</strong> <strong>sugar</strong> research awards, administered<br />

by the National Science Fund <strong>of</strong> the<br />

National Academy <strong>of</strong> the Sciences. Publicity<br />

regarding the competition <strong>and</strong> the announcement<br />

<strong>of</strong> awards served to cast the relationship<br />

between science <strong>and</strong> <strong>sugar</strong> in a positive light.<br />

<strong>Re</strong>cipients included academics from paediatrics,<br />

chemistry, physiology, dentistry <strong>and</strong><br />

bacteriology, researching topics such as sucrose<br />

chemistry, metabolic rates, vitamin uptake <strong>and</strong><br />

food processing. Gala awards banquets were<br />

held, to impress the home economics <strong>and</strong><br />

nutrition editors <strong>of</strong> widely read magazines <strong>and</strong><br />

newspapers with the scientific import given to<br />

the study <strong>of</strong> <strong>sugar</strong>.<br />

Florida <strong>sugar</strong> <strong>and</strong> the propag<strong>and</strong>a <strong>of</strong> <strong>production</strong><br />

Although the Sugar <strong>Re</strong>search Foundation<br />

sought to unite divergent interests, one faction<br />

<strong>of</strong> US <strong>sugar</strong> producers—a relative newcomer to<br />

the industry—did not participate in this campaign<br />

for consumption. Prior to <strong>and</strong> during the<br />

Second World War, the Florida industry waged<br />

a separate lobbying campaign. At that time,<br />

one company—United States Sugar Corporation<br />

(USSC)—was responsible for 96 per cent<br />

<strong>of</strong> Florida’s output, so corporate <strong>and</strong> geographic<br />

interests closely corresponded.<br />

Because they were based on historical levels<br />

<strong>of</strong> output, New Deal <strong>production</strong> quotas were<br />

especially restrictive to the Florida industry.<br />

Incorporated in 1931, USSC was slowly<br />

exp<strong>and</strong>ing, within the limits set by seed cane<br />

propagation, when the Jones-Costigan Act was<br />

passed. USSC executives sought increased<br />

quota allotments by waging a propag<strong>and</strong>a campaign<br />

that emphasized regional comparisons. In<br />

contrast to the Sugar <strong>Re</strong>search Foundation<br />

campaign that avoided ‘sectional problems’,<br />

USSC’s propag<strong>and</strong>a highlighted geographic differences<br />

in labour <strong>and</strong> technology for political<br />

purposes.<br />

During the late 1930s <strong>and</strong> early 1940s, USSC<br />

published a series <strong>of</strong> illustrated booklets contrasting<br />

the Florida industry with other <strong>sugar</strong>producing<br />

regions. The booklets, intended for<br />

wide distribution to <strong>sugar</strong> consumers, were an<br />

elaborate form <strong>of</strong> liberation marketing. Some<br />

Notes on Offshore Conditions criticized the<br />

industries <strong>of</strong> Cuba, the Philippines <strong>and</strong> Puerto<br />

Rico for low wages <strong>and</strong> ‘deplorable living conditions’<br />

(USSC 1937) <strong>and</strong> faulted the Hawaiian<br />

industry for labour shortages. Other mainl<strong>and</strong><br />

producers were not spared. Photographic illustrations<br />

contrasted horse-drawn ploughing in<br />

Louisiana with ‘Cultivating Sugar-Cane with<br />

3-Row Disc Cultivators, The Everglades,<br />

Florida’. Florida Sugar promoted USSC’s<br />

attempt ‘to bring to agriculture the viewpoint<br />

<strong>and</strong> technique that has <strong>place</strong>d the American<br />

industrialist so far ahead’ (USSC 1936). A section<br />

entitled ‘Our Men Wear Shoes’ favourably<br />

compared the st<strong>and</strong>ard <strong>of</strong> living <strong>of</strong> Florida <strong>and</strong><br />

<strong>of</strong>fshore cane workers. Subsequent booklets<br />

elaborated this theme, with charts comparing<br />

ownership <strong>of</strong> consumer items by Florida <strong>and</strong><br />

<strong>of</strong>fshore workers. The Fruit <strong>of</strong> the Cane<br />

detailed the spatial organization <strong>of</strong> USSC, with<br />

eleven plantation villages ‘strategically located<br />

throughout the property to keep the employees<br />

close to the center <strong>of</strong> their activities’ (USSC<br />

1940: 10). In these booklets, corporate paternalism<br />

blended with a neoplantation ideology to<br />

reinforce the overarching theme: that the<br />

Florida industry was the most agroindustrially

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