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158 - Travel & Leisure - Dutch Chamber of Commerce in Hong Kong

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B<br />

July / August 2012<br />

Volume <strong>158</strong><br />

<strong>Travel</strong> & <strong>Leisure</strong><br />

Interview with a Chief – Rogier Verhoeven,<br />

Shun Tak Hold<strong>in</strong>gs 4<br />

Spread<strong>in</strong>g the Wealth 14<br />

Br<strong>in</strong>g Memories Back Home to Share 30<br />

Lora<strong>in</strong>e Wong | Designer at project A


The magaz<strong>in</strong>e for members <strong>of</strong> the <strong>Dutch</strong><br />

<strong>Chamber</strong> <strong>of</strong> <strong>Commerce</strong> <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong><br />

Suite 5702, 57th Floor, Cheung <strong>Kong</strong> Center,<br />

2 Queen’s Road, Central, <strong>Hong</strong> <strong>Kong</strong><br />

Tel.: (852) 2815 2801<br />

E-mail: <strong>in</strong>fo@dutchchamber.hk<br />

Website: www.dutchchamber.hk<br />

Skype: <strong>Dutch</strong>chamberhk<br />

Editorial Committee<br />

Alexander de Nerée tot Babberich (Chairman)<br />

Diederik He<strong>in</strong><strong>in</strong>k<br />

Candice Lee<br />

Faith Fung<br />

Editor<br />

Kristen Beattie<br />

Desktop publisher<br />

Jean Michel Caille<br />

General Manager<br />

Jacquel<strong>in</strong>e Baud<br />

Cover photo<br />

Lora<strong>in</strong>e Wong, Designer at project A<br />

Pictures: Gassan Diamonds, Garuda Indonesia and Asia Yacht Services<br />

Advertisers<br />

ABN AMRO<br />

BLUE 8 GOLF LTD.<br />

KLM ROYAL DUTCH AIRLINES<br />

HEINEKEN<br />

HKWJ TAX LAW & PARTNERS LTD.<br />

ING COMMERCIAL BANKING<br />

PHILIPS<br />

RABOBANK<br />

RANDSTAD<br />

ROYALE INTERNATIONAL<br />

Contents<br />

3 Chairman’s Note<br />

4 News and Views<br />

Interview with a Chief<br />

12 Tax Focus<br />

Research & Development Deduction<br />

<strong>Hong</strong> <strong>Kong</strong> (local) Tax Plann<strong>in</strong>g<br />

14 Leadstory<br />

Spread<strong>in</strong>g the Wealth<br />

Luxury <strong>Travel</strong> and <strong>Leisure</strong> <strong>in</strong> Asia<br />

17 Investment Focus<br />

From Shanghai to Myanmar: <strong>Travel</strong> and Invest<br />

18 Ch<strong>in</strong>a Focus<br />

Stealth Market<strong>in</strong>g<br />

19 Talk<strong>in</strong>g Po<strong>in</strong>t<br />

20 Members' Corner<br />

21 Lifestyle<br />

31 Events<br />

34 Enquiries and Information<br />

36 <strong>Dutch</strong>cham Information<br />

z This magaz<strong>in</strong>e is distributed free <strong>of</strong> charge to all members and relations <strong>of</strong> the <strong>Dutch</strong> <strong>Chamber</strong> <strong>of</strong> <strong>Commerce</strong> <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong>.<br />

z For annual subscription, please mail your bus<strong>in</strong>ess card and a crossed cheque for HK$490 to the above address. Cheques should be made payable to “The <strong>Dutch</strong> <strong>Chamber</strong><br />

<strong>of</strong> <strong>Commerce</strong> <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong>”.<br />

z The content <strong>of</strong> this magaz<strong>in</strong>e is largely based on <strong>in</strong>formation from third parties. The editors do not necessarily agree with the views expressed there<strong>in</strong>. All rights are<br />

reserved by the <strong>Dutch</strong> <strong>Chamber</strong> <strong>of</strong> <strong>Commerce</strong>. Permission may be granted for repr<strong>in</strong>ts <strong>in</strong> any format upon request.<br />

z To enable us to improve our service and avoid multiple mail<strong>in</strong>gs or errors with company details, please send us your latest <strong>in</strong>formation so that we can update our database.<br />

1


<strong>Dutch</strong>Cham Board <strong>of</strong> Directors<br />

Mr Robert Scholten<br />

Chairman; Manag<strong>in</strong>g Director & Country Manager Greater Ch<strong>in</strong>a<br />

<strong>of</strong> ING Commercial Bank<strong>in</strong>g<br />

Mr René Theil<br />

Vice-Chairman and Chairman <strong>of</strong> the SME Committee;<br />

Manag<strong>in</strong>g Director <strong>of</strong> PromoClip Asia Ltd.<br />

Mr Arend Oldenziel<br />

Treasurer; Partner <strong>of</strong> KPMG<br />

Mr Alexander de Nerée tot Babberich<br />

Chairman <strong>of</strong> the Public Relations & Publications Committee;<br />

Lawyer, De Nerée Advocates<br />

Mr Harold van Kooten<br />

Co-Chair <strong>of</strong> the Ch<strong>in</strong>a Committee;<br />

Special Counsel, Baker & McKenzie<br />

Mr Daniël de Blocq van Schelt<strong>in</strong>ga<br />

Co-Chair <strong>of</strong> the Ch<strong>in</strong>a Committee;<br />

Manag<strong>in</strong>g Partner <strong>of</strong> Polarwide Ltd.<br />

Mr Tom Voûte<br />

Chairman <strong>of</strong> the Membership Committee;<br />

Chief Executive Officer <strong>of</strong> Algorithmic Trad<strong>in</strong>g Group Ltd.<br />

<strong>Dutch</strong>Cham Advisory Board<br />

Mr Robert Schuddeboom<br />

Chairman; Consul-General <strong>of</strong> the K<strong>in</strong>gdom <strong>of</strong> the Netherlands<br />

Mr K. K. Yeung Chairman <strong>of</strong> KK Yeung Management Consultants Ltd.<br />

Mr Wiebo Vaartjes Chairman <strong>of</strong> Philips Electronics <strong>Hong</strong> <strong>Kong</strong> Ltd.<br />

Mr Paul Zimmerman Found<strong>in</strong>g member <strong>of</strong> Design<strong>in</strong>g <strong>Hong</strong> <strong>Kong</strong><br />

Southern District Councillor<br />

Mr Dennis Ziengs CEO, Asia <strong>of</strong> Ageas<br />

Mr Frank Koster CEO ING Insurance Asia Pacific<br />

Mr Lodewijk Lamaison van den Berg<br />

Senior Vice President <strong>of</strong> EFG Bank<br />

<strong>Dutch</strong>Cham Office<br />

Mrs Jacquel<strong>in</strong>e Baud<br />

General Manager<br />

Mrs Helen Yong<br />

Office Manager<br />

Ms Faith Fung<br />

Market<strong>in</strong>g &<br />

Communication<br />

Manager<br />

Up, up and Away!<br />

If <strong>Hong</strong> <strong>Kong</strong> is anyth<strong>in</strong>g, it is a transient<br />

place. This means happy <strong>in</strong>troductions<br />

to new friends all the time<br />

but also the dreaded goodbyes that come<br />

with liv<strong>in</strong>g among the ever mobile.<br />

Robert Scholten<br />

<strong>Dutch</strong>Cham Chairman<br />

Chairman’s Note<br />

This time around we bid farewell to our<br />

Consul General, Robert Schuddeboom, a<br />

staunch supporter <strong>of</strong> the <strong>Dutch</strong> <strong>Chamber</strong> and <strong>of</strong> the <strong>in</strong>volvement<br />

<strong>of</strong> the <strong>Dutch</strong> community as a whole <strong>in</strong> the <strong>Hong</strong> <strong>Kong</strong><br />

Bus<strong>in</strong>ess and Cultural Community. Not to mention the best<br />

connected Consul General <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong> to date.<br />

We are sad to see Robert leave and thank him for all his support<br />

over the past years. However, we are comforted by the<br />

thought that Robert will cont<strong>in</strong>ue to be <strong>in</strong> touch as our first<br />

follower on Twitter. Follow<strong>in</strong>g Robert´s sh<strong>in</strong><strong>in</strong>g example, the<br />

PR & Pub committee is work<strong>in</strong>g towards open<strong>in</strong>g a Twitter<br />

feed for members and all those <strong>in</strong>terested; <strong>in</strong> addition to the<br />

<strong>Chamber</strong>'s activities on L<strong>in</strong>kedIn.<br />

As if this weren't enough, we also say our goodbyes to André<br />

Verkade, the Deputy Consul General who will be leav<strong>in</strong>g<br />

<strong>Hong</strong> <strong>Kong</strong>. Like Robert, André is an active supporter <strong>of</strong> the<br />

<strong>Dutch</strong> <strong>Chamber</strong> and we would like to thank him for his contributions<br />

to the board meet<strong>in</strong>gs which have been <strong>in</strong>valuable.<br />

F<strong>in</strong>ally we are sad to announce that our Market<strong>in</strong>g and<br />

Communication Manager Faith Fung has decided to leave her<br />

employment with the <strong>Chamber</strong>. We are happy to be able to<br />

say that she will jo<strong>in</strong> the General <strong>Chamber</strong> <strong>of</strong> <strong>Commerce</strong> and<br />

we congratulate Faith wholeheartedly on her fantastic new<br />

job. We thank her for many contributions to the <strong>Chamber</strong> and<br />

wish her all the best for her new job.<br />

We also extend our thanks to Lodewijk Lamaison van den<br />

Berg and V<strong>in</strong>cent Homrighausen who both stepped down as<br />

board members dur<strong>in</strong>g the recent Annual General Meet<strong>in</strong>g <strong>of</strong><br />

the <strong>Chamber</strong>. Lodewijk has been on the board for an unprecedented<br />

tenure <strong>of</strong> ten years and we are pleased to announce<br />

that his experience will not be lost to the <strong>Chamber</strong> s<strong>in</strong>ce<br />

Lodewijk has jo<strong>in</strong>ed the Advisory Board.<br />

"Though much is taken, much abides." We are happy to see<br />

that the <strong>Chamber</strong> is buzz<strong>in</strong>g with energy as a result <strong>of</strong>, for<br />

example, the newly created F<strong>in</strong>ancial Platform, Creative<br />

Platform and Tax Platform. These platforms br<strong>in</strong>g together<br />

top pr<strong>of</strong>essionals <strong>in</strong> their respective fields to discuss specific<br />

topics and to organize activities for the bus<strong>in</strong>ess community<br />

<strong>in</strong> <strong>Hong</strong> <strong>Kong</strong> <strong>in</strong> their field <strong>of</strong> expertise.<br />

This will all lead <strong>in</strong> the future to greater <strong>in</strong>volvement <strong>of</strong> more<br />

people with the <strong>Chamber</strong> and to a wider range <strong>of</strong> <strong>in</strong>terest<strong>in</strong>g<br />

activities for our members. We will keep you posted.<br />

In the meantime, on behalf <strong>of</strong> the entire board, I wish you a<br />

f<strong>in</strong>e summer holiday and we hope that this month’s <strong>Travel</strong> &<br />

<strong>Leisure</strong> edition <strong>of</strong> the magaz<strong>in</strong>e provides you with suitable<br />

read<strong>in</strong>g material.<br />

3


News and Views<br />

Interview with a Chief<br />

Rogier Verhoeven, Executive Director, President<br />

<strong>of</strong> Hospitality Division at Shun Tak Hold<strong>in</strong>gs<br />

Rogier Verhoeven, Executive Director and President <strong>of</strong> the<br />

Hospitality Division at Shun Tak Hold<strong>in</strong>gs talks to us about<br />

Shun Tak’s <strong>in</strong>volvement <strong>in</strong> the hospitality <strong>in</strong>dustry <strong>in</strong> the<br />

Pearl River Delta, the expansion <strong>in</strong>to the Ch<strong>in</strong>a market and<br />

the face <strong>of</strong> tourism <strong>in</strong> Macau.<br />

z By Kristen Beattie<br />

How is Shun Tak <strong>in</strong>volved <strong>in</strong> the hospitality <strong>in</strong>dustry <strong>in</strong><br />

<strong>Hong</strong> <strong>Kong</strong>?<br />

Interest<strong>in</strong>gly our <strong>in</strong>volvement <strong>in</strong> the hospitality <strong>in</strong>dustry <strong>in</strong><br />

<strong>Hong</strong> <strong>Kong</strong> is limited. We own only one property here, namely<br />

the 658-room SkyCity Marriott. However, we were pioneers <strong>in</strong><br />

Macau <strong>in</strong> that we were the very first to br<strong>in</strong>g <strong>in</strong>ternational hotel<br />

brands, <strong>in</strong>clud<strong>in</strong>g the Mandar<strong>in</strong> Oriental and West<strong>in</strong> there. Before<br />

2000, when I started to work with the Group, Shun Tak didn’t<br />

have a Hospitality Services Division. Instead, all efforts were<br />

focused on the Transportation Division (known for its red colored<br />

TurboJet ferries) and real estate <strong>in</strong>vestments. Through these, the<br />

Group’s Board recognized the hospitality <strong>in</strong>dustry’s potential and<br />

aspired to assemble an <strong>in</strong>tegrated tourism portfolio. I was<br />

therefore assigned the task to start the Hospitality Services<br />

Division, ‘STHSL’ to harness that potential.<br />

Today, Shun Tak has become a well-<strong>in</strong>tegrated hospitality<br />

conglomerate led by Ms. Pansy Ho. She is renowned amongst<br />

the tourism <strong>in</strong>dustry both <strong>in</strong> the region, as well as<br />

<strong>in</strong>ternationally. Ms Ho currently serves as a Member <strong>of</strong> the<br />

Macau SAR Tourism Development Committee, an Executive<br />

Committee Member <strong>of</strong> WTTC and Vice-Chairman <strong>of</strong> the<br />

Ch<strong>in</strong>a <strong>Chamber</strong> <strong>of</strong> Tourism.<br />

What is STHSL and who does it serve?<br />

‘STHSL’ stands for Shun Tak Hospitality Services Limited; the<br />

company that regroups Shun Tak’s hospitality ventures. STHSL,<br />

through its subsidiaries, whether beh<strong>in</strong>d the scenes or directly<br />

fac<strong>in</strong>g guests, serves a wide range <strong>of</strong> stakeholders: travelers and<br />

property, as well as Meet<strong>in</strong>g, Incentives, Conventions and<br />

Exhibitions (MICE) venue owners. We own hotel properties and<br />

restaurants, manage MICE venues and own a travel agency<br />

brand. In addition we own a hospitality tra<strong>in</strong><strong>in</strong>g academy <strong>in</strong><br />

Zhongshan, Ch<strong>in</strong>a.<br />

How many MICE events do you organize annually?<br />

Shun Tak manages two MICE venues: The Canton Tower and The<br />

Macau Tower. STHSL has established a solid footpr<strong>in</strong>t <strong>in</strong> the Pearl<br />

River Delta’s corporate scene. In 2011, STHSL served respectable<br />

clients and made significant strides <strong>in</strong> harness<strong>in</strong>g bus<strong>in</strong>ess from<br />

national-level summits and top-notch sports events. Clients<br />

<strong>in</strong>cluded Ch<strong>in</strong>a Mobile Group, GE Medical Service, Toshiba<br />

4<br />

Medical Service and a host <strong>of</strong> <strong>in</strong>ternational luxury brands.<br />

National events <strong>in</strong>cluded the Asia Pacific Economic Cooperation<br />

ABAC <strong>in</strong> February 2011 and the 5th Ch<strong>in</strong>a Cup International<br />

Regatta 2011 “Blue Knight Festival” <strong>in</strong> October.<br />

How many hotels <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong> and Macau does the<br />

Shun Tak Group own major <strong>in</strong>terests <strong>in</strong>?<br />

We own stakes <strong>in</strong> the SkyCity Marriot <strong>Hong</strong> <strong>Kong</strong>, the<br />

Mandar<strong>in</strong> Oriental Macau, the Jumeirah Macau and the West<strong>in</strong><br />

Resort Macau. Ms. Pansy Ho, through her own <strong>in</strong>vestment, is a<br />

partner <strong>of</strong> MGM Macau. Prior to jo<strong>in</strong><strong>in</strong>g Shun Tak, I had also<br />

assisted Pansy to develop MGM’s hotel. MGM and Shun Tak are<br />

separate and operate <strong>in</strong>dependently.<br />

How do you see the Group’s Hospitality Services<br />

Division grow<strong>in</strong>g over the next 5 years?<br />

Proactive expansion <strong>in</strong>to the Ch<strong>in</strong>a market is def<strong>in</strong>itely the focus<br />

<strong>of</strong> growth. Today, Ch<strong>in</strong>a is already the second largest tourism<br />

economy <strong>in</strong> the world and also one <strong>of</strong> the largest dest<strong>in</strong>ation<br />

countries. Opportunities are abound and we are eager to make<br />

our mark here. Tak<strong>in</strong>g up the management role <strong>of</strong> Canton Tower<br />

marks one <strong>of</strong> our first steps <strong>in</strong> that direction. We demonstrated<br />

our hospitality management capabilities through the Shanghai<br />

Expo, we played an important role <strong>in</strong> Macau Pavilion, and have<br />

s<strong>in</strong>ce ga<strong>in</strong>ed good exposure, benefit<strong>in</strong>g from word <strong>of</strong> mouth<br />

publicity, amongst Ma<strong>in</strong>land corporates. We are currently <strong>in</strong><br />

talks with various potential partners who share a similar<br />

bus<strong>in</strong>ess vision - and we believe the potential for our Group is<br />

enormous. Apart from the PRC, Shun Tak is are also openly<br />

seek<strong>in</strong>g potential projects <strong>in</strong> South East Asia, Europe as well as<br />

America – we are constantly on the lookout for opportunities to<br />

strengthen our portfolio and generate synergistic values to our<br />

current network.<br />

Macau<br />

Rogier Verhoeven<br />

What is Shun Tak’s association with the Sociedade de<br />

Turismo e Diversoes de Macau?<br />

The Group owns an effective <strong>in</strong>terest <strong>of</strong> 11.5% <strong>in</strong> STDM, which<br />

<strong>in</strong> turn owns a 55.23% stake <strong>in</strong> Sociedade de Jogos de Macau<br />

(SJM). As Shun Tak is a non-gam<strong>in</strong>g company its association<br />

with STDM is purely that <strong>of</strong> an <strong>in</strong>vestor.


How has Macau tourism changed <strong>in</strong> the last 10 years?<br />

Over the past decade, Macau has experienced fundamental<br />

changes <strong>in</strong> terms <strong>of</strong> tourist composition and market dynamics.<br />

Firstly, the Ma<strong>in</strong>land has overtaken <strong>Hong</strong> <strong>Kong</strong> to become<br />

Macau’s primary source <strong>of</strong> visitors. Ma<strong>in</strong>land travelers grew<br />

from 3 million <strong>in</strong> 2001 to 16 million <strong>in</strong> 2011. Secondly, travelers<br />

com<strong>in</strong>g to Macau nowadays seek all k<strong>in</strong>ds <strong>of</strong> novel and luxury<br />

<strong>of</strong>fer<strong>in</strong>gs. With <strong>in</strong>creased wealth and sophistication, demands<br />

are ever <strong>in</strong>creas<strong>in</strong>g.<br />

In terms <strong>of</strong> the city’s <strong>of</strong>fer<strong>in</strong>g, Macau has gradually diversified<br />

from gam<strong>in</strong>g and strengthened other tourism elements such as<br />

retails, MICE, cultural heritage, events and festival.<br />

Who is visit<strong>in</strong>g Macau and why?<br />

Typically, the answer is short-haul tourists who spend an average<br />

<strong>of</strong> about 1 day <strong>in</strong> Macau. Contrary to popular belief that tourists<br />

visit Macau primarily for gam<strong>in</strong>g, a report published by the<br />

University <strong>of</strong> Macau (Faculty <strong>of</strong> Bus<strong>in</strong>ess Adm<strong>in</strong>) <strong>in</strong> April 2012<br />

found that the top two reasons for visit are tourist attractions<br />

(36.9% <strong>of</strong> visitors) and shopp<strong>in</strong>g (17.7% <strong>of</strong> visitors). Gam<strong>in</strong>grelated<br />

activities follow as third account<strong>in</strong>g for 16.5% <strong>of</strong><br />

visitors. The same report also shows that Macau is no longer a<br />

tag-on option. Nowadays, 52.5% <strong>of</strong> tourists are visit<strong>in</strong>g Macau<br />

as a s<strong>in</strong>gle dest<strong>in</strong>ation <strong>in</strong> their travel.<br />

Where do most tourists come from?<br />

Taiwan is the 3rd largest tourist source country. In the first 4 months<br />

<strong>of</strong> 2012, the total number <strong>of</strong> tourists visit<strong>in</strong>g Macau was 9,324,476<br />

(100%). The tourist per region breakdown looks like this:<br />

- Ma<strong>in</strong>land Ch<strong>in</strong>a: 5,618,826 (60.3%)<br />

- <strong>Hong</strong> <strong>Kong</strong>: 2,375,016 (25.5%)<br />

- Taiwan: 335,532 (3.6%)<br />

- South Korea: 153,701 (1.6%)<br />

- Japan: 137,864 (1.5%)<br />

How many hotels are there now?<br />

Up until March 2012, there were 95 hotels <strong>of</strong>fer<strong>in</strong>g a total <strong>of</strong><br />

22,272 rooms.<br />

How dependent is Macau on gam<strong>in</strong>g?<br />

Today, gam<strong>in</strong>g still plays a predom<strong>in</strong>ant role <strong>in</strong> driv<strong>in</strong>g the<br />

economy, <strong>in</strong> fact 72% <strong>of</strong> government revenue comes from this<br />

sector. Total government revenue totalled MOP 88.4b <strong>in</strong> 2010,<br />

<strong>of</strong> which MOP 63b was from gam<strong>in</strong>g. Whilst the government<br />

strives to diversify the economy, the gam<strong>in</strong>g and tourism<br />

<strong>in</strong>dustries will cont<strong>in</strong>ue to be the driv<strong>in</strong>g force beh<strong>in</strong>d the<br />

development <strong>of</strong> other peripheral <strong>in</strong>dustries.<br />

News and Views<br />

How is Macau’s <strong>in</strong>frastructure cop<strong>in</strong>g with the rise <strong>in</strong><br />

visitors?<br />

Although <strong>in</strong>frastructure has lagged beh<strong>in</strong>d tourism growth over<br />

the past decade, two major <strong>in</strong>frastructure projects, to be<br />

completed <strong>in</strong> the com<strong>in</strong>g years, are expected to improve the<br />

situation substantially. Firstly, the Macau Light Rapid Transit<br />

System, now under construction, will connect most urban areas<br />

with<strong>in</strong> the Macau Pen<strong>in</strong>sula, Taipa and Cotai. This system will<br />

also connect Macau to the <strong>in</strong>tercity rapid transportation<br />

network <strong>of</strong> the PRC, designed to l<strong>in</strong>k Macau and Guangzhou<br />

with<strong>in</strong> a 1-hour journey. Secondly, on a regional scale, the <strong>Hong</strong><br />

<strong>Kong</strong>-Zuhai-Macau Bridge is expected to be completed <strong>in</strong> 2016.<br />

This will l<strong>in</strong>k the west side <strong>of</strong> <strong>Hong</strong> <strong>Kong</strong> to Macau and Zhuhai,<br />

re<strong>in</strong>forc<strong>in</strong>g regional economic <strong>in</strong>tegration with<strong>in</strong> the Pearl River<br />

Delta region.<br />

What does Macau <strong>of</strong>fer to those not <strong>in</strong>terested <strong>in</strong><br />

gambl<strong>in</strong>g?<br />

Attractions other than gam<strong>in</strong>g:<br />

- Unique melt<strong>in</strong>g pot <strong>of</strong> Ch<strong>in</strong>ese and Portuguese cultures<br />

- World Heritage Site enlisted under UNESCO, historical relics,<br />

customs and attractions<br />

- Native and <strong>in</strong>ternational cuis<strong>in</strong>e<br />

- New cas<strong>in</strong>o complexes provide a wide range <strong>of</strong> non-gam<strong>in</strong>g<br />

<strong>of</strong>fer<strong>in</strong>gs: world class enterta<strong>in</strong>ment shows (e.g. House <strong>of</strong><br />

Danc<strong>in</strong>g Water), MICE, shopp<strong>in</strong>g, etc...<br />

- Sports events (e.g. Macau Grand Prix)<br />

What is the future for the hospitality <strong>in</strong>dustry <strong>in</strong> Macau?<br />

The future <strong>of</strong> Macau’s hospitability <strong>in</strong>dustry lies <strong>in</strong> our ability to<br />

re<strong>in</strong>vent itself, <strong>in</strong> terms <strong>of</strong> develop<strong>in</strong>g a unique position<strong>in</strong>g and<br />

competitive advantage vis-a-vis regional competition, and also <strong>in</strong><br />

terms <strong>of</strong> how it can use gam<strong>in</strong>g as an economic driver to foster<br />

balanced growth <strong>in</strong> other sectors. With the Macau government’s<br />

commitment, as well as the expansion bluepr<strong>in</strong>t <strong>of</strong> exist<strong>in</strong>g<br />

resort operators, Macau is on a very promis<strong>in</strong>g track.<br />

5


News and Views<br />

<strong>Dutch</strong> <strong>in</strong> the News<br />

Our Chairman <strong>of</strong> the Membership Committee Tom Voûte<br />

was <strong>in</strong>terviewed <strong>in</strong> Quote magaz<strong>in</strong>e, May 2012 edition.<br />

z By Author: Matthijs Goes – Translated by: The <strong>Dutch</strong> <strong>Chamber</strong> <strong>of</strong> <strong>Commerce</strong> <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong><br />

Quote asks <strong>Dutch</strong> bus<strong>in</strong>essmen abroad about the hotspots<br />

and challenges <strong>in</strong> their new hometown. This month, we<br />

are <strong>of</strong>f to <strong>Hong</strong> <strong>Kong</strong>, where Tom Voûte (42), co-owner<br />

<strong>of</strong> Algorithmic Trad<strong>in</strong>g Group has been liv<strong>in</strong>g for five<br />

years.<br />

People <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong> love money and they are very happy to<br />

show this. It is important to look prosperous; which is why<br />

many young girls, who hardly earn much, have Louis Vuitton<br />

bags. They might live <strong>in</strong> a small apartment, but if they are out<br />

and about, they look good and wealthy. This is also the city with<br />

the highest number <strong>of</strong> Ferraris per <strong>in</strong>habitant; there are three<br />

Ferrari dealers for 7 million <strong>in</strong>habitants. Ferrari CEO Luca di<br />

Montezemolo pays a visit here annually, because it is such an<br />

important market for his brand.<br />

<strong>Hong</strong> <strong>Kong</strong> is cont<strong>in</strong>uously at war with its rival – the other<br />

economically large city state - S<strong>in</strong>gapore. Accord<strong>in</strong>g to the<br />

people here, the two may be similar but yes, “it is not Ch<strong>in</strong>a.”<br />

But <strong>Hong</strong> <strong>Kong</strong> is not Ch<strong>in</strong>a either – and many th<strong>in</strong>gs such as<br />

strikes, which are forbidden <strong>in</strong> Ch<strong>in</strong>a, happen <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong>.<br />

The <strong>Hong</strong> <strong>Kong</strong> people are very proud <strong>of</strong> the fact that this is<br />

possible here; that is the ultimate evidence <strong>of</strong> freedom.<br />

There are about 5,000 <strong>Dutch</strong> people <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong>. That is a<br />

large society, so there is also a very active chamber <strong>of</strong> commerce,<br />

the <strong>Dutch</strong> <strong>Chamber</strong> <strong>of</strong> <strong>Commerce</strong>, which br<strong>in</strong>gs together people<br />

<strong>in</strong> the bus<strong>in</strong>ess area, many <strong>of</strong> whom are entrepreneurs.<br />

<strong>Hong</strong> <strong>Kong</strong> is an enormous port, where lots <strong>of</strong> money can be<br />

earned via export<strong>in</strong>g goods. And Ch<strong>in</strong>a, where everyth<strong>in</strong>g is<br />

manufactured, is only half an hour across the border.<br />

Start<strong>in</strong>g a company is very easy: you fill <strong>in</strong> some forms and it’s<br />

ready. Also the fifteen per cent turnover and pr<strong>of</strong>it tax helps<br />

to set-up a company here. Five years ago, IMF F<strong>in</strong>ancial<br />

Markets, where I worked before, opened an <strong>of</strong>fice here and I<br />

came to <strong>Hong</strong> <strong>Kong</strong> to help set up the bus<strong>in</strong>ess here. Because<br />

I liked it here, on both a bus<strong>in</strong>ess and a personal level, I stayed<br />

and set-up my own company, ‘Algorithmic Trad<strong>in</strong>g Group’, a<br />

trad<strong>in</strong>g company which trades on the stock exchanges<br />

worldwide with mathematic models. We currently have a staff<br />

<strong>of</strong> 15.<br />

6<br />

Tom Voûte<br />

It is normal here for every family, Ch<strong>in</strong>ese or Western, to have a<br />

full-time helper here. There are <strong>in</strong> total three hundred thousand<br />

helpers <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong>, mostly from the Philipp<strong>in</strong>es and<br />

Indonesia. For a family with small children, like ours, it is a<br />

bless<strong>in</strong>g to have such a help available six days a week and nice<br />

for example if you want to d<strong>in</strong>e out with your wife sometimes.<br />

<strong>Hong</strong> <strong>Kong</strong> has one <strong>of</strong> the highest number <strong>of</strong> Michel<strong>in</strong> star<br />

restaurants worldwide, but you can also d<strong>in</strong>e exceptionally at<br />

local food stalls.<br />

Facts<br />

• Inhabitants: 7 million, where<strong>of</strong> 96% Ch<strong>in</strong>ese<br />

• Bus<strong>in</strong>ess centre: everywhere<br />

• Enterta<strong>in</strong>ment area: Wyndham Street, Lan Kwai Fong and<br />

Wanchai (from chic to sleezy)<br />

• Must do: ‘Receiv<strong>in</strong>g a bus<strong>in</strong>ess card with two hands and<br />

study<strong>in</strong>g it carefully. Everyth<strong>in</strong>g with lucky number 8 –<br />

associated with wealth.’<br />

• Don’ts: ‘Gett<strong>in</strong>g angry or <strong>in</strong>sult<strong>in</strong>g the other as this leads to<br />

loss <strong>of</strong> face <strong>of</strong> your <strong>in</strong>terlocutor. Everyth<strong>in</strong>g with number 4<br />

– associated with death.<br />

Hotspots for Food<br />

• At Well<strong>in</strong>gton Street you have the Landmark, Yung Kee<br />

restaurant. The specialty is goose, sourced fresh every day<br />

www.yungkee.com.hk<br />

• At Amber on the Queen’s Road, we have our two star<br />

<strong>Dutch</strong> Chef Richard Ekkebus <strong>in</strong> the kitchen www.amberhongkong.com<br />

• In gambl<strong>in</strong>g paradise Macau – an hour by boat from<br />

<strong>Hong</strong> <strong>Kong</strong> – you can get a 3-course lunch at 3 star<br />

restaurant Robuchon à Galera for EUR 40,-<br />

Hotspots for Clubb<strong>in</strong>g<br />

• At Dragon-I it’s models night every Wednesday, where<br />

Asian and Western beauties can enjoy water for free.<br />

www.dragon-i.com.hk<br />

• Grand Café Mes Amis is the only bar <strong>in</strong> Wanchai you<br />

want to be seen <strong>in</strong> www.mesamis.com.hk


News and Views<br />

<strong>Dutch</strong>-born <strong>Hong</strong> <strong>Kong</strong><br />

Filmmaker W<strong>in</strong>s HAF Award<br />

Dur<strong>in</strong>g the 10 th <strong>Hong</strong> <strong>Kong</strong> - Asia Film F<strong>in</strong>anc<strong>in</strong>g Forum<br />

(HAF), which took place on March 21st 2012 <strong>in</strong> <strong>Hong</strong><br />

<strong>Kong</strong>, the w<strong>in</strong>ners <strong>of</strong> the various awards associated with<br />

the HAF were announced.<br />

The HAF/Fox Ch<strong>in</strong>ese Film Development Award, a new award<br />

<strong>in</strong>troduced this year, went to psychological suspense drama Two<br />

Graves to be directed by Netherlands-born, <strong>Hong</strong> <strong>Kong</strong>-based<br />

filmmaker Sammie Lau.<br />

The Award, which is a new <strong>in</strong>itiative to further boost film<br />

production <strong>in</strong> the region, came with a cash prize <strong>of</strong> $12,900<br />

(HK$100,000) and a development contract with Fox International<br />

Productions (Greater Ch<strong>in</strong>a) Ltd. “This is my first feature so it’s an<br />

amaz<strong>in</strong>g opportunity to work with Fox,” said Lau.<br />

This year’s HAF is the milestone 10 th edition, attend<strong>in</strong>g guests<br />

<strong>in</strong>clude renowned filmmakers and HAF alumni like Peter CHAN<br />

8<br />

Sammie Lau<br />

and HO Yu-Hang, mark<strong>in</strong>g the most memorable year <strong>of</strong> the<br />

HAF to date as a star-studded event.<br />

“The consistent growth <strong>in</strong> participation at the HAF has made it<br />

a uniquely important platform for the <strong>in</strong>vestors, filmmakers<br />

and distributors,” says Roger Garcia, Executive Director <strong>of</strong> the<br />

<strong>Hong</strong> <strong>Kong</strong> Film Festival Society, organiser <strong>of</strong> the HAF. “It<br />

forms a bridge between the most dedicated and forwardlook<strong>in</strong>g<br />

people from the <strong>in</strong>dustry, contribut<strong>in</strong>g to the<br />

development <strong>of</strong> the Asian film <strong>in</strong>dustry and realis<strong>in</strong>g film<br />

projects that go on to br<strong>in</strong>g great enjoyment to c<strong>in</strong>ema<br />

audiences across Asia and the world.”<br />

“2012 has been a record-break<strong>in</strong>g year for the HAF,” said Mr.<br />

Garcia, “<strong>in</strong> both number <strong>of</strong> entries and meet<strong>in</strong>gs, and the quality<br />

<strong>of</strong> the projects has been exceptional. Consider<strong>in</strong>g the calibre <strong>of</strong><br />

the projects at the HAF through the years right up to today, we<br />

can be sure that the HAF will cont<strong>in</strong>ue to go from strength to<br />

strength, and cont<strong>in</strong>ue to play a vital role <strong>in</strong> foster<strong>in</strong>g coproduction<br />

<strong>in</strong> this part <strong>of</strong> the world and beyond.”<br />

About <strong>Hong</strong> <strong>Kong</strong> - Asia Film F<strong>in</strong>anc<strong>in</strong>g Forum (HAF)<br />

The <strong>Hong</strong> <strong>Kong</strong> - Asia Film F<strong>in</strong>anc<strong>in</strong>g Forum (HAF) is widely<br />

recognised as the most important film-f<strong>in</strong>anc<strong>in</strong>g platform <strong>in</strong><br />

Asia. The HAF br<strong>in</strong>gs Asian filmmakers with upcom<strong>in</strong>g film<br />

projects to <strong>Hong</strong> <strong>Kong</strong> for co-production ventures with top film<br />

f<strong>in</strong>anciers, producers, bankers, distributors and buyers.<br />

Attract<strong>in</strong>g more than 1,000 filmmakers and f<strong>in</strong>anciers from at<br />

least 35 countries and regions, around 30 projects are selected<br />

annually to participate <strong>in</strong> the three-day event.<br />

About The <strong>Hong</strong> <strong>Kong</strong> International Film Festival Society<br />

Limited (HKIFFS)<br />

The <strong>Hong</strong> <strong>Kong</strong> International Film Festival Society Limited<br />

(HKIFFS) is a charitable, non-pr<strong>of</strong>it and non-governmental<br />

organisation dedicated to the discovery and promotion <strong>of</strong><br />

creativity <strong>in</strong> the art and culture <strong>of</strong> film. Through its year-round<br />

programmes, the mission <strong>of</strong> the Society is to strengthen global<br />

appreciation <strong>of</strong> Ch<strong>in</strong>ese film culture and to promote <strong>in</strong>spir<strong>in</strong>g<br />

films from around the world, enrich<strong>in</strong>g the cultural life <strong>of</strong> <strong>Hong</strong><br />

<strong>Kong</strong>.


An Alternative<br />

Long Weekend Trip<br />

With May 1, 2012 on a<br />

Tuesday and our traditional<br />

Queen’s Day untraditionally<br />

celebrated on April 27 this<br />

year, we decided to go on a short<br />

trip. Where to go? Bangkok? To f<strong>in</strong>d<br />

out that Thai people are NOT friendly<br />

and only want to cheat you? Or<br />

to The Philipp<strong>in</strong>es for the<br />

umpteenth time, to watch young<br />

Aussies dr<strong>in</strong>k beer through their<br />

noses <strong>in</strong> Bali or maybe lock ourselves <strong>in</strong> a Malaysian resort aga<strong>in</strong>? Tempt<strong>in</strong>g,<br />

but no. We found a dest<strong>in</strong>ation no expat had been to before. My travel agent<br />

said it was the first time <strong>in</strong> his career he had sold tickets to this place.<br />

So there we were, after a 5,5 hour flight and a 3 hour + time difference. It was<br />

the middle <strong>of</strong> the night, pitch black outside and we noticed we were the only<br />

foreigners on the plane. On the tarmac we saw some rusty Tupolevs and a<br />

Sikorsky helicopter. Outside it was 5 degrees and we understood why all other<br />

passengers had put on sweaters and coats. The arrival hall was about the size<br />

<strong>of</strong> my conference room and very cramped. We stood <strong>in</strong> front <strong>of</strong> an immigration<br />

<strong>of</strong>ficer for about as long as it takes me to read Tolstoy’s ‘War and Peace’ and<br />

the locals thought this was very funny. Several slams <strong>of</strong> a chop later, we negotiated<br />

our way <strong>in</strong>to an illegal taxi and drove to the city. On the outskirts <strong>of</strong> town<br />

we saw a guy ly<strong>in</strong>g on the street; it looked like he had been shot through his<br />

head - the excitement about our trip suddenly went up a notch.<br />

For the next two days we roamed this city which has only been open to the<br />

public for twenty years now and we really enjoyed it. People were very friendly<br />

and many tried to help us wherever they could, even though their English<br />

was very limited. The city is built around several bays and on numerous hills.<br />

Some <strong>of</strong> its build<strong>in</strong>gs were crumbl<strong>in</strong>g, but most were pa<strong>in</strong>ted <strong>in</strong> nice pastel<br />

colors and the streets were filled with Japanese cars. The great weather also<br />

helped: crisp blue skies and 15 degrees! We frequented many bars. Some<br />

were stuck <strong>in</strong> the 70s or 80s and others outclassed some clubs here! But the<br />

ma<strong>in</strong> difference was the clientele. The men were strongly built and all wore<br />

black leather jackets. The girls were very beautiful, but we also suspected<br />

most to be prostitutes.<br />

While enjoy<strong>in</strong>g another plate <strong>of</strong> great sushi, our friendly waiter covertly whispered<br />

someth<strong>in</strong>g to us. “Ghello, ies maaybee not vehdy proh-vezsional koowestion,<br />

gyes? Bud, Ghen you ghear ghai ghave ay Ruszian Akzent?” We said<br />

that we could and concluded that this was yet another highlight <strong>of</strong> our trip to<br />

Vladivostok.<br />

News and Views<br />

By Mark Scholz,<br />

ms@presenttime.com<br />

9


News and Views<br />

Queen’s Day Reception<br />

This year, the Queen’s Day Reception was held at the<br />

Residence <strong>of</strong> the Consul General <strong>of</strong> the K<strong>in</strong>gdom <strong>of</strong> the<br />

Netherlands on the 27th <strong>of</strong> April, s<strong>in</strong>ce this is also the<br />

birthday <strong>of</strong> our Crown Pr<strong>in</strong>ce Willem Alexander van Oranje.<br />

All <strong>Dutch</strong> were dressed with a ‘touch <strong>of</strong> orange’ while enjoy<strong>in</strong>g<br />

the typical <strong>Dutch</strong> snacks, from bitterballen and frikadellen to<br />

herr<strong>in</strong>gs and p<strong>of</strong>fertjes <strong>in</strong> the beautiful garden <strong>of</strong> the Residence.<br />

The Consul General <strong>of</strong> the K<strong>in</strong>gdom <strong>of</strong> the Netherlands,<br />

Mr. Robert Schuddeboom gave his last speech dur<strong>in</strong>g a Queen’s<br />

Day Reception at the Residence, s<strong>in</strong>ce he is leav<strong>in</strong>g <strong>Hong</strong> <strong>Kong</strong><br />

this August. He mentioned that luckily he had rented a<br />

marquee that night, s<strong>in</strong>ce it was typical <strong>Dutch</strong> weather that<br />

Located <strong>in</strong> the vibrant heart <strong>of</strong> <strong>Hong</strong> <strong>Kong</strong>, dynamic<br />

lifestyle hotel, Langham Place, Mongkok, br<strong>in</strong>gs your next<br />

event to life. Blend<strong>in</strong>g trendy sophistication and<br />

contemporary chic, the 665-room vibrant hotel directly connects<br />

you to markets, over 300 shops and the tra<strong>in</strong> station, mak<strong>in</strong>g it<br />

the hottest location <strong>in</strong> the city. Its state-<strong>of</strong>-the-art function<br />

facilities comb<strong>in</strong>e advanced technology and extraord<strong>in</strong>ary<br />

service to create an engag<strong>in</strong>g environment. Versatile meet<strong>in</strong>g<br />

facilities come with video conferenc<strong>in</strong>g, simultaneous record<strong>in</strong>g<br />

and screen<strong>in</strong>g, and built-<strong>in</strong> LCD projectors with multiple, large<br />

drop down screens.<br />

Home to a contemporary art collection <strong>of</strong> over 1,500 pieces, the<br />

hotel promises a sparkl<strong>in</strong>g stay with it soul-sooth<strong>in</strong>g Traditional<br />

Ch<strong>in</strong>ese Medic<strong>in</strong>e-<strong>in</strong>spired Chuan Spa featur<strong>in</strong>g over 60 treatments,<br />

a glamorous ro<strong>of</strong>-top pool, and stellar d<strong>in</strong><strong>in</strong>g rang<strong>in</strong>g from the two-<br />

night - ra<strong>in</strong><strong>in</strong>g cats and dogs and there was a thunderstorm<br />

warn<strong>in</strong>g, which he had not before encountered on a Queens’<br />

Day Reception dur<strong>in</strong>g his four years <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong>. He also<br />

thanked the sponsors for this reception, which made it possible<br />

to <strong>of</strong>fer popcorn, photo service, <strong>Dutch</strong> food and a nice feast to<br />

everyone.<br />

More than 500 guests enjoyed the reception, with the s<strong>in</strong>g<strong>in</strong>g <strong>of</strong><br />

the national anthem – which everyone knows by heart- as the<br />

highlight <strong>of</strong> the event.<br />

The <strong>Dutch</strong> <strong>Chamber</strong> congratulates the Consulate <strong>of</strong> the<br />

K<strong>in</strong>gdom <strong>of</strong> the Netherlands for a well organized and successful<br />

Queen’s Day Reception.<br />

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T: (852) 3552 3044


Press Release News and Views<br />

<strong>Dutch</strong> Cheese Comes to <strong>Hong</strong> <strong>Kong</strong><br />

The taste <strong>of</strong> Holland now on Queen's Road<br />

The <strong>Dutch</strong> Cheese and More recently opened its first pilot<br />

store <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong>, on Queen’s Road Central, mark<strong>in</strong>g<br />

the first step <strong>in</strong> its major operation to <strong>in</strong>troduce Asian<br />

markets to the f<strong>in</strong>e tastes <strong>of</strong> <strong>Dutch</strong> cheese.<br />

The Forgotten Legend<br />

<strong>Dutch</strong> cheese goes a long way back. Cheese was a chance<br />

<strong>in</strong>vention by prehistoric <strong>in</strong>habitants <strong>of</strong> the Low Countries. For<br />

century after century, as Holland developed as the Land <strong>of</strong><br />

Dairy, <strong>Dutch</strong> farmers would produce cheeses <strong>in</strong> their picturesque<br />

farmhouses.<br />

<strong>Dutch</strong> cheese is now back on the world stage. F<strong>in</strong>d<strong>in</strong>g it unfair<br />

that their countrymen kept the forgotten legend <strong>of</strong> <strong>Dutch</strong> cheese<br />

a secret, entrepreneurs Dirk Jasper en Nick Pauli matured a bold<br />

plan: to br<strong>in</strong>g <strong>Dutch</strong> cheese to all corners <strong>of</strong> the world.<br />

The taste is back<br />

The <strong>Dutch</strong> Cheese and More has been created with passion and<br />

traditional <strong>Dutch</strong> entrepreneurship, to confront contemporary<br />

taste-sensitive global citizens with a dist<strong>in</strong>ct taste from the past:<br />

the <strong>Dutch</strong> cheese tradition. Modern day Asian consumers value<br />

a product with such a legacy. Tast<strong>in</strong>g cheese, comb<strong>in</strong>ed with a<br />

carefully selected glass <strong>of</strong> w<strong>in</strong>e, is an aspect <strong>of</strong> European lifestyle<br />

that is fast catch<strong>in</strong>g on <strong>in</strong> Asia.<br />

Fresh retail concept<br />

From the rich and <strong>in</strong>spir<strong>in</strong>g <strong>Dutch</strong> cheese culture, a specific new<br />

brand was created, directed at the Ch<strong>in</strong>a market. Ch<strong>in</strong>ese<br />

consumers are all the more <strong>in</strong>terested <strong>in</strong> cheese (<strong>in</strong>clud<strong>in</strong>g w<strong>in</strong>e<br />

pair<strong>in</strong>gs), but are ask<strong>in</strong>g for <strong>in</strong>formation and knowledge on the<br />

subject. With that <strong>in</strong> m<strong>in</strong>d, The <strong>Dutch</strong> Cheese and More became<br />

a basic retail concept directed at expla<strong>in</strong><strong>in</strong>g the various tastes<br />

and p<strong>in</strong>po<strong>in</strong>t<strong>in</strong>g the best comb<strong>in</strong>ations. A select range <strong>of</strong><br />

characteristic, popular cheeses from The Netherlands was<br />

<strong>in</strong>tegrated <strong>in</strong> a luxurious but affordable store brand.<br />

Crafted for the modern Ch<strong>in</strong>ese lifestyle, The <strong>Dutch</strong> Cheese and<br />

More is designed as a sensational, Western and attractive retail<br />

formula, <strong>in</strong> which hip and trendy Asian city life is comb<strong>in</strong>ed with<br />

<strong>Dutch</strong> tradition. Stereotypical orange and black reflects <strong>Dutch</strong><br />

design.<br />

Welcome to The <strong>Dutch</strong><br />

Ch<strong>in</strong>ese consumers show confidence <strong>in</strong> <strong>Dutch</strong> products,<br />

particularly dairy. In this respect, The <strong>Dutch</strong> Cheese and More<br />

story appeals <strong>in</strong> a modern way to the ‘Holland’ brand, with all<br />

its positive associations.<br />

The <strong>Dutch</strong> Cheese and More store <strong>of</strong>fers a comfortable and<br />

welcom<strong>in</strong>g atmosphere <strong>in</strong> which to explore <strong>Dutch</strong> taste through<br />

unique comb<strong>in</strong>ations <strong>of</strong> cheese and w<strong>in</strong>e. Expect (over the next<br />

few years), The <strong>Dutch</strong> Cheese and More stores to be established<br />

<strong>in</strong> all major Ch<strong>in</strong>ese cities, based on this <strong>in</strong>novative franchise<br />

formula.<br />

z 232 Queen’s Road Central, <strong>Hong</strong> <strong>Kong</strong><br />

Open daily, from 11am to 9pm<br />

More <strong>in</strong>formation on the website: www.thedutch.hk<br />

Follow on Twitter: @The<strong>Dutch</strong>Cheese<br />

11


Tax Focus<br />

Research & Development<br />

Deduction<br />

z By Carola van den Bru<strong>in</strong>horst (carola.van.den.bru<strong>in</strong>horst@loyensloeff.com) and<br />

Jos<strong>in</strong>e van Wanrooij (jos<strong>in</strong>e.van.wanrooij@loyensloeff.com), Loyens & Loeff N.V.<br />

Over the last few years, the <strong>Dutch</strong> Government has put a<br />

lot <strong>of</strong> effort <strong>in</strong>to further stimulat<strong>in</strong>g the knowledge-based<br />

economy. An important <strong>in</strong>centive <strong>in</strong> its policy is the<br />

Research & Development Deduction (RDD) that has been<br />

<strong>in</strong>troduced <strong>in</strong> 2012. The RDD is an extra deduction aimed at<br />

facilitat<strong>in</strong>g the costs (other than employment costs) and<br />

<strong>in</strong>vestments attributable to R&D.<br />

This facility comes on top <strong>of</strong> the other tax <strong>in</strong>centives which have<br />

the objective to promote R&D:<br />

(i) a rebate on the employer’s remittance <strong>of</strong> wage withhold<strong>in</strong>g<br />

tax (wage withhold<strong>in</strong>g tax <strong>in</strong>centive; “WBSO”), and<br />

(ii) an effective reduction <strong>of</strong> the <strong>Dutch</strong> corporation tax rate from<br />

25% to 5% applicable to proceeds derived from qualify<strong>in</strong>g<br />

<strong>in</strong>novations (<strong>in</strong>novation box) that we discussed <strong>in</strong> one <strong>of</strong> our<br />

2011 columns.<br />

The extra deduction concerns costs (other than employment cost)<br />

and expenses attributable to R&D. Qualify<strong>in</strong>g costs are costs<br />

which<br />

(i) have already been paid,<br />

(ii are for the account <strong>of</strong> the taxpayer,<br />

(iii) are directly attributable to R&D carried out by the taxpayer<br />

and<br />

(iv) have not been previously eligible for an RDD certificate.<br />

Apart from these costs, expenses are also recognized. In addition<br />

to the already mentioned requirements regard<strong>in</strong>g costs, expenses<br />

must relate to the acquisition <strong>of</strong> new, never previously used<br />

12<br />

Carola van den Bru<strong>in</strong>horst Jos<strong>in</strong>e van Wanrooij<br />

bus<strong>in</strong>ess assets. Expenses <strong>of</strong> €1.000.000 or more are not taken<br />

<strong>in</strong>to consideration as a lump sum but are taken <strong>in</strong>to consideration<br />

over a five-year period.<br />

For 2012, the extra deduction is set at 40% <strong>of</strong> the total amount<br />

<strong>of</strong> qualify<strong>in</strong>g costs and expenses. This amounts to a net tax sav<strong>in</strong>g<br />

<strong>of</strong> 8 to 10%. The RDD application <strong>in</strong>cludes an estimate <strong>of</strong> the<br />

future costs and expenses attributable to R&D activities. The<br />

RDD application is l<strong>in</strong>ked to the application for the R&D wage<br />

tax credit (‘WBSO’) and both applications have to be submitted<br />

simultaneously to the government agency.<br />

If the government agency approves the application, a certificate<br />

specify<strong>in</strong>g the amount <strong>of</strong> RDD deduction will be issued to the<br />

taxpayer. The date <strong>of</strong> the certificate decides the moment at which<br />

the deduction reduces the taxable <strong>in</strong>come.<br />

With<strong>in</strong> three months after the end <strong>of</strong> the calendar year or – if that<br />

occurs later – with<strong>in</strong> three months after the issuance <strong>of</strong> the last<br />

RDD certificate related to that year, the taxpayer is obliged to<br />

provide <strong>in</strong>formation on the actual <strong>in</strong>curred costs and expenses.<br />

The correction RDD certificate is the f<strong>in</strong>al element <strong>of</strong> the RDD.<br />

This certificate overrides the costs and expenses described <strong>in</strong> the<br />

RDD certificate, replac<strong>in</strong>g them with the actual costs and<br />

expenses. Please note that the amount <strong>of</strong> the RDD cannot be<br />

higher than the earlier RDD estimates. The date <strong>of</strong> the correction<br />

RDD certificate decides the moment at which the adjusted figure<br />

has to be taken <strong>in</strong>to account.


<strong>Hong</strong> <strong>Kong</strong> (Local)<br />

Tax Plann<strong>in</strong>g<br />

z By Willem Jan Hoogland (taxservices@hkwj-taxlaw.hk), HKWJ<br />

For <strong>Hong</strong> <strong>Kong</strong> companies with full substance/<br />

operations/proper substance <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong>, tax<br />

plann<strong>in</strong>g is less straightforward than for resident <strong>Hong</strong><br />

<strong>Kong</strong> companies with hardly any substance or for resident<br />

<strong>Hong</strong> <strong>Kong</strong> companies that are mostly used for re-<strong>in</strong>voic<strong>in</strong>g<br />

purposes. The latter group <strong>of</strong> resident companies can easily<br />

request for the <strong>of</strong>fshore regime to be applied, but the taxable<br />

pr<strong>of</strong>its <strong>of</strong> the first group <strong>of</strong> resident companies are however<br />

likely to be fully taxable <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong>.<br />

Although <strong>Hong</strong> <strong>Kong</strong> currently applies a corporate <strong>in</strong>come<br />

tax rate <strong>of</strong> 16,5%, which is considered low by many<br />

European countries, local <strong>Hong</strong> <strong>Kong</strong> resident companies or<br />

<strong>Hong</strong> <strong>Kong</strong> companies with proper substance but with<br />

overseas parents still wonder if and how they can reduce<br />

their tax liability. Although local tax plann<strong>in</strong>g is possible,<br />

one should be careful with its execution and one has to<br />

ensure that proper documentation is <strong>in</strong> place.<br />

Some tax advisers might toy with the concept <strong>of</strong> ‘bonus<br />

payments versus dividend payments’ <strong>in</strong> order to reduce local<br />

corporate <strong>in</strong>come taxes, while others might suggest sett<strong>in</strong>g<br />

up regional <strong>of</strong>fices <strong>in</strong> other jurisdictions, and still others<br />

might suggest putt<strong>in</strong>g certa<strong>in</strong> royalty structures <strong>in</strong> place. One<br />

must be prudent, however, and take <strong>in</strong>to account various HK<br />

case laws and <strong>Hong</strong> <strong>Kong</strong>’s anti-abuse/avoidance provisions.<br />

Import Process<strong>in</strong>g versus Contract Process<strong>in</strong>g<br />

Special attention should also be given to import process<strong>in</strong>g<br />

versus contract process<strong>in</strong>g arrangements. Benefits for a<br />

<strong>Hong</strong> <strong>Kong</strong> company might arise when part <strong>of</strong> its<br />

manufactur<strong>in</strong>g process takes place with an entity <strong>in</strong><br />

Ma<strong>in</strong>land Ch<strong>in</strong>a as an agent or as a sub-contractor.<br />

Under these latter arrangements, a factory <strong>in</strong> Ch<strong>in</strong>a would be<br />

responsible for the process<strong>in</strong>g and manufactur<strong>in</strong>g <strong>of</strong> a<br />

portion <strong>of</strong> the products. The factory would charge the <strong>Hong</strong><br />

<strong>Kong</strong> company a process<strong>in</strong>g fee. The <strong>Hong</strong> <strong>Kong</strong> company<br />

would complete the product and also <strong>of</strong>ten provide the raw<br />

materials needed to make the product. By means <strong>of</strong> DIPN 21,<br />

the <strong>Hong</strong> <strong>Kong</strong> Inland Revenue is however will<strong>in</strong>g to<br />

apportion the pr<strong>of</strong>it made by the <strong>Hong</strong> <strong>Kong</strong> company as a<br />

result <strong>of</strong> the products sold to third parties on a 50:50 basis.<br />

As a result <strong>of</strong> cases such as “CG Light<strong>in</strong>g Limited versus<br />

CIR” and “Datatronics versus CIR,” it has become more<br />

evident that the structure <strong>of</strong> the arrangements is quite<br />

important. With<strong>in</strong> these court cases, the Court <strong>of</strong> First<br />

Instance came to the conclusion that the <strong>Hong</strong> <strong>Kong</strong><br />

companies’ <strong>in</strong>volvement <strong>in</strong> the manufactur<strong>in</strong>g bus<strong>in</strong>ess <strong>of</strong> the<br />

Tax Focus<br />

Willem Hoogland<br />

Ma<strong>in</strong>land Ch<strong>in</strong>a company (whether or not the agreement <strong>in</strong><br />

place was one <strong>of</strong> import process<strong>in</strong>g or contract process<strong>in</strong>g)<br />

<strong>in</strong>cluded antecedent or <strong>in</strong>cidental activities where the pr<strong>of</strong>itmak<strong>in</strong>g<br />

transactions are the sale <strong>of</strong> goods and therefore the<br />

above-mentioned DIPN 21 cannot be applied.<br />

Securities Trad<strong>in</strong>g<br />

<strong>Hong</strong> <strong>Kong</strong> is known for its trade <strong>in</strong> securities and<br />

commodities. For pr<strong>of</strong>its from deal<strong>in</strong>g <strong>in</strong> securities or<br />

commodities it is <strong>of</strong>ten said that these do have their source<br />

where the contracts <strong>of</strong> sale and purchase are affected. If this<br />

source is <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong>, then the pr<strong>of</strong>its realised would be<br />

fully taxable <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong> at the corporate <strong>in</strong>come tax rate<br />

<strong>of</strong> 16,5%. In addition to the above rules, several case laws,<br />

especially where commissions are <strong>in</strong>volved, need to be taken<br />

<strong>in</strong>to consideration <strong>in</strong> order to judge whether or not the local<br />

activities <strong>in</strong> reality resulted <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong> corporate <strong>in</strong>come<br />

tax. However, when properly structured, security traders<br />

could save some money <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong>.<br />

13


Leadstory<br />

Spread<strong>in</strong>g the Wealth<br />

Luxury <strong>Travel</strong> and <strong>Leisure</strong> <strong>in</strong> Asia<br />

z By Kristen Beattie<br />

Sail around Asia <strong>in</strong> a Super yacht? <strong>Travel</strong> to the Land <strong>of</strong><br />

the Gods on one <strong>of</strong> Asia’s 4 star airl<strong>in</strong>es with the youngest<br />

fleet <strong>in</strong> the <strong>in</strong>dustry or Book a private Diamond tour to<br />

Amsterdam? How will you spend your next luxury holiday?<br />

We talk to Bart Jan Kimman <strong>of</strong> Asia Yacht Services &<br />

Northrop and Johnson Asia about the bus<strong>in</strong>ess <strong>of</strong> luxury<br />

boat<strong>in</strong>g, Riza Perdana Kusuma, General Manager <strong>of</strong><br />

Garuda Indonesia about how his revamped airl<strong>in</strong>e is<br />

poised for 5 star status and to Benno Leeser <strong>of</strong> Gassan<br />

Diamonds about his luxury diamond tours which are<br />

particularly popular amongst Asians. Bart Jan Kimman<br />

Riza Perdana Kusuma Benno Leeser<br />

Bart Jan Kimman - Asia Yacht Services & Northrop and<br />

Johnson Asia<br />

<strong>Dutch</strong>man Bart Jan Kimman runs the HK <strong>of</strong>fice <strong>of</strong> global<br />

yacht brokerage Northrop and Johnson. They have brokers<br />

<strong>in</strong> 10 Asian countries, act<strong>in</strong>g on behalf <strong>of</strong> yacht buyers<br />

and sellers for both new and pre-owned vessels as well as<br />

arrang<strong>in</strong>g charters. Kimman also runs Asia Yacht Services which<br />

acts as a shore agent for visit<strong>in</strong>g and resident ‘super yachts’ -<br />

handl<strong>in</strong>g all port formalities, berth<strong>in</strong>g, services, supplies and<br />

ground and air transport.<br />

Represent<strong>in</strong>g both owners and buyers Kimman tells us “We are<br />

always look<strong>in</strong>g for yacht-owners to represent and our reputation<br />

is such that owners contact us to handle the sale <strong>of</strong> their yachts.<br />

We also may be represent<strong>in</strong>g buyers <strong>of</strong> yachts. This is more like<br />

a consultant - establish<strong>in</strong>g the specific wishes <strong>of</strong> a client and then<br />

search<strong>in</strong>g a yacht, new or pre-owned that matches the pr<strong>of</strong>ile set<br />

by the buyer.” The company also acts as a yacht matchmaker –<br />

between owners <strong>of</strong> yachts and customers who are look<strong>in</strong>g to<br />

charter a yacht.”<br />

Despite the economy, Kimman has sold over 10 yachts <strong>in</strong> the last<br />

year alone, although he does acknowledge that the future is<br />

unclear given the fact that he is deal<strong>in</strong>g with a luxury item which<br />

is, as he puts it, last <strong>in</strong>, first out! Kimman tells us that they have<br />

an extensive network <strong>of</strong> contacts, both local and expat, which<br />

they look to cont<strong>in</strong>uously extend by attend<strong>in</strong>g boat shows, private<br />

events, yacht races and other opportunities to f<strong>in</strong>d<br />

prospects.<br />

Asia Yacht Services started <strong>in</strong> 2005, with the Superyacht services<br />

start<strong>in</strong>g modestly some 4 years ago with around 3 visit<strong>in</strong>g<br />

yachts per year. It has s<strong>in</strong>ce grown to 12-15 yachts per year, justify<strong>in</strong>g<br />

a small team <strong>of</strong> four staff cater<strong>in</strong>g for their needs.<br />

Kimman expla<strong>in</strong>s that <strong>of</strong>ten the function they play is project<br />

manager with various subcontractors provid<strong>in</strong>g the actual services<br />

or materials. “We generally make sure that the yacht, her<br />

owner and her crew are happy campers dur<strong>in</strong>g their stay <strong>in</strong><br />

<strong>Hong</strong> <strong>Kong</strong>.”<br />

These yachts are still predom<strong>in</strong>antly European and Americanowned.<br />

Kimman notes, however that the number <strong>of</strong> super yachts<br />

14<br />

owned by Asians is grow<strong>in</strong>g steadily. Why is <strong>Hong</strong> <strong>Kong</strong> an ideal<br />

dest<strong>in</strong>ation for Superyachts? Accord<strong>in</strong>g to Kimman, “<strong>Hong</strong><br />

<strong>Kong</strong> is a great hub. There is a range <strong>of</strong> service facilities, it is easy<br />

to fly <strong>in</strong> and out <strong>of</strong> and it is virtually tax free which allows for<br />

the delivery <strong>of</strong> expensive parts. Also crew like to stay <strong>in</strong> <strong>Hong</strong><br />

<strong>Kong</strong> when the yacht is not be<strong>in</strong>g used by the owners.”<br />

<strong>Hong</strong> <strong>Kong</strong> makes a great base from which to explore other<br />

countries such as Ch<strong>in</strong>a, Vietnam, the Philipp<strong>in</strong>es and Borneo.<br />

This is one <strong>of</strong> the major appeals for the city <strong>in</strong> addition to <strong>of</strong>fer<strong>in</strong>g<br />

some very nice cruis<strong>in</strong>g grounds with 235 islands to choose<br />

from (although it is hard to compete with the div<strong>in</strong>g and cultural<br />

diversities <strong>of</strong> some <strong>of</strong> the countries located around the Ch<strong>in</strong>a<br />

Sea).<br />

And where does Kimman see the future <strong>of</strong> luxury yacht<strong>in</strong>g <strong>in</strong> the<br />

Region? He concedes that <strong>Hong</strong> <strong>Kong</strong> will rema<strong>in</strong> a hub. The<br />

spokes are new cruis<strong>in</strong>g dest<strong>in</strong>ations which keep be<strong>in</strong>g developed<br />

mak<strong>in</strong>g this Region so <strong>in</strong>terest<strong>in</strong>g for large yachts.<br />

As far as <strong>in</strong>frastructure goes however, Kimman expla<strong>in</strong>s that<br />

region is seriously lack<strong>in</strong>g. Ch<strong>in</strong>a has started to develop some<br />

mar<strong>in</strong>as, there is very little <strong>in</strong> Vietnam, Cambodia and the<br />

Philipp<strong>in</strong>es, next to noth<strong>in</strong>g <strong>in</strong> Indonesia and Myanmar.<br />

Thailand, S<strong>in</strong>gapore and Malaysia, however, have reasonable<br />

facilities. This lack <strong>of</strong> <strong>in</strong>frastructure is however good for <strong>Hong</strong><br />

<strong>Kong</strong> as mega yachts like to cruise <strong>in</strong> remote areas but from time<br />

to time they need a full range <strong>of</strong> facilities to stock up and service<br />

systems on board. So <strong>Hong</strong> <strong>Kong</strong> is def<strong>in</strong>itely at an advantage <strong>in</strong><br />

that regard!<br />

With many clients be<strong>in</strong>g repeat customers, the say<strong>in</strong>g seems to be<br />

true that once you visit <strong>Hong</strong> <strong>Kong</strong> you become hooked.<br />

Kimman is certa<strong>in</strong>ly pleased about this, “We try and do an excellent<br />

job for our clients and it is reward<strong>in</strong>g when they return for<br />

their next project.”<br />

Riza Perdana Kusuma - PT Garuda Indonesia<br />

After a turbulent history, Garuda is now lead<strong>in</strong>g the field and<br />

has recently been awarded ‘Best International Airl<strong>in</strong>e’ by Roy<br />

Morgan, an Australian market research company. The result <strong>of</strong><br />

a complete corporate overhaul (start<strong>in</strong>g <strong>in</strong> 2011), Garuda is now<br />

one <strong>of</strong> several 4 star airl<strong>in</strong>es <strong>in</strong> Asia – with ambitions to become


a 5 star airl<strong>in</strong>e. With an average fleet age <strong>of</strong> just 6 years, safety<br />

and environmental protection have been given priority.<br />

The airl<strong>in</strong>e has a good network <strong>of</strong> dest<strong>in</strong>ations. Their ma<strong>in</strong><br />

route? A ‘double daily’ from <strong>Hong</strong> <strong>Kong</strong> to Jakarta. S<strong>in</strong>ce <strong>Hong</strong><br />

<strong>Kong</strong> is a ma<strong>in</strong> hub, it br<strong>in</strong>gs <strong>in</strong> passengers from outside <strong>of</strong> <strong>Hong</strong><br />

<strong>Kong</strong> to dest<strong>in</strong>ations such as Bali. Garuda flies 3 times a week to<br />

Bali and 4 times a week to Surabaya.<br />

How has the airl<strong>in</strong>e evolved? Hav<strong>in</strong>g one <strong>of</strong> the youngest fleets<br />

<strong>in</strong> Asia they consume much less fuel (older aircraft are less efficient).<br />

In the <strong>in</strong>dustry up to 40% <strong>of</strong> costs are fuel<br />

related. Besides a younger fleet, Riza Perdana Kusuma tells us<br />

that “S<strong>in</strong>ce we were given our 4 star status, we have been try<strong>in</strong>g<br />

to improve our level <strong>of</strong> service. And we have switched our target<br />

segment to serve bus<strong>in</strong>ess travellers and the mid to high level<br />

leisure sector. So we have added value to our product.”<br />

All <strong>of</strong> this is <strong>in</strong> l<strong>in</strong>e with Garuda’s grand plan, named the<br />

‘Quantum Leap’. And a grand plan <strong>in</strong>deed. In 2011, Garuda<br />

went public, 2012 is to be the ‘year <strong>of</strong> the Alliance’, the follow<strong>in</strong>g<br />

year the ‘year <strong>of</strong> expansion’ and by 2015, Garuda aims to be<br />

a 5 star airl<strong>in</strong>e – doubl<strong>in</strong>g its fleet and creat<strong>in</strong>g a first class <strong>in</strong> its<br />

new 777 aircraft, someth<strong>in</strong>g Skytrack (which evaluates and rates<br />

airl<strong>in</strong>es) requires for 5 star status.<br />

With only one current European dest<strong>in</strong>ation (Jakarta -<br />

Amsterdam via Dubai) the airl<strong>in</strong>e plans to expand next year to<br />

other European dest<strong>in</strong>ations <strong>in</strong> Europe <strong>in</strong>clud<strong>in</strong>g Rome, Paris<br />

and London - dependent on the economic outlook on the cont<strong>in</strong>ent.<br />

Apart from 4 star service and an expand<strong>in</strong>g service network,<br />

Garuda stand out from its competitors by <strong>of</strong>fer<strong>in</strong>g <strong>in</strong>-flight<br />

immigration and visa services on their Japan, Amsterdam and<br />

Korea routes – with plans to do this for their <strong>Hong</strong> <strong>Kong</strong> routes<br />

(<strong>in</strong>bound for Indonesia). Immigration staff on-board the aircraft<br />

will issue and process visas and stamp passports. This<br />

saves time for <strong>in</strong>bound non-Indonesian passengers arriv<strong>in</strong>g (no<br />

queues!).<br />

Garuda’s top dest<strong>in</strong>ations <strong>in</strong> the Region? S<strong>in</strong>gapore, KL,<br />

Bangkok, HK, Guangzhou, Shanghai, Beij<strong>in</strong>g, Korea and the<br />

recently- launched route, Jakarta to Taipei – which is mostly for<br />

bus<strong>in</strong>ess travelers. In target<strong>in</strong>g the bus<strong>in</strong>ess traveler, Garuda are<br />

<strong>in</strong>terested <strong>in</strong> creat<strong>in</strong>g as many relationships with as many companies<br />

as possible <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong> – and cont<strong>in</strong>uously look<strong>in</strong>g <strong>in</strong>to<br />

Leadstory<br />

how they can support and develop our bus<strong>in</strong>esses together.<br />

Dest<strong>in</strong>ation Indonesia? The airl<strong>in</strong>e is try<strong>in</strong>g to put their home<br />

country on the radar with market<strong>in</strong>g campaigns and other <strong>in</strong>itiatives<br />

- did you know that there are more than 5,000 islands <strong>in</strong><br />

Indonesia? Riza concedes that <strong>Hong</strong> <strong>Kong</strong>, with countries such<br />

as Thailand and Malaysia close by, is a tough and unique market<br />

as it is a mixture <strong>of</strong> both locals and expats. Any campaigns<br />

therefore have to target people from many different countries.<br />

“We see this as a good opportunity for Garuda to promote<br />

Indonesia to a mixed audience.” he says.<br />

This year, ‘Garuda Orient Holidays’ have appo<strong>in</strong>ted LOTUS<br />

tours as their partner to provide special package holidays, and<br />

expand<strong>in</strong>g their dest<strong>in</strong>ations from 1 to 5, aimed at the middle to<br />

high end <strong>of</strong> the market. A local website and library with books<br />

on Indonesia are two other ways <strong>in</strong>itiatives the airl<strong>in</strong>e are try<strong>in</strong>g<br />

to enhance their service <strong>of</strong>fer<strong>in</strong>gs to <strong>Hong</strong> <strong>Kong</strong>ers. Riza also<br />

tells us that they have recently launched an eco-program through<br />

the ‘Masarang’ foundation, a local non-pr<strong>of</strong>it foundation – with<br />

an organizer based <strong>in</strong> London – to promote eco-tourism <strong>in</strong><br />

Indonesia. Through this program, Garuda hopes to show its<br />

concern for conservation and forestry –and to attract ecotourists<br />

to Indonesia.<br />

Garuda is keen to spread the word that they are truly an <strong>in</strong>ternational<br />

airl<strong>in</strong>e by promot<strong>in</strong>g other dest<strong>in</strong>ations – <strong>in</strong> addition to<br />

Bali. They have seen that traffic from their <strong>Hong</strong> <strong>Kong</strong> -<br />

Australia route is grow<strong>in</strong>g. “We are go<strong>in</strong>g to try to <strong>in</strong>crease the<br />

market share from <strong>Hong</strong> <strong>Kong</strong> – but the real HK market is outside<br />

<strong>of</strong> <strong>Hong</strong> <strong>Kong</strong> s<strong>in</strong>ce HK airport is a hub. So we’ll be target<strong>in</strong>g<br />

global companies and also expand<strong>in</strong>g our coverage to<br />

<strong>in</strong>clude more places <strong>in</strong> Ch<strong>in</strong>a and a route to Macau” he says.<br />

Riza expla<strong>in</strong>s that while many Indonesians com<strong>in</strong>g to <strong>Hong</strong><br />

<strong>Kong</strong> are bus<strong>in</strong>ess traveler, there are many visit<strong>in</strong>g the city to go<br />

shopp<strong>in</strong>g. The boom<strong>in</strong>g Indonesian economy has given them<br />

more purchas<strong>in</strong>g power and these visitors <strong>of</strong>ten come 3-4 times<br />

a year! Their frequent traveler are also us<strong>in</strong>g Garuda to fly to<br />

<strong>Hong</strong> <strong>Kong</strong> and then onwards to other dest<strong>in</strong>ations. As part <strong>of</strong><br />

their efforts to attract more Indonesians to <strong>Hong</strong> <strong>Kong</strong>, Garuda<br />

are currently work<strong>in</strong>g with the <strong>Hong</strong> <strong>Kong</strong> tourist board and<br />

other companies such as Disneyland and Citybank to create special<br />

promotions for this market.<br />

S<strong>in</strong>ce be<strong>in</strong>g granted ‘Best airl<strong>in</strong>e <strong>in</strong> the world’ by Roi Morgan,<br />

total traffic on all routes has <strong>in</strong>creased as awareness <strong>of</strong> the airl<strong>in</strong>e<br />

<strong>in</strong>creases. Garuda are happy but not complacent – they want<br />

15


Leadstory<br />

to get the word about their improved service and 4-star status<br />

out. Riza tells us that Garuda are <strong>in</strong> the process <strong>of</strong> jo<strong>in</strong><strong>in</strong>g the<br />

'SkyTeam Alliance' <strong>of</strong> airl<strong>in</strong>es and hope to have that completed<br />

by the end <strong>of</strong> this year – which will enable them to expand their<br />

connections. So if a visit to Indonesia is on your calendar there<br />

is 4 star airl<strong>in</strong>e ready to serve!<br />

Benno Leeser - Gassan Diamonds<br />

Founded by Samuel Gassan (grandfather <strong>of</strong> Benno Leeser) <strong>in</strong><br />

October 1945, Gassan Diamonds began bus<strong>in</strong>ess focus<strong>in</strong>g on<br />

polish<strong>in</strong>g; as well as the import and export <strong>of</strong> rough and polished<br />

diamonds, colored stones and diamond jewelry – both for<br />

wholesale and retail.<br />

16<br />

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you selections <strong>of</strong> Orig<strong>in</strong>al, Classic and T-Bone<br />

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personalized with any logo or image, ensur<strong>in</strong>g your<br />

logo is always “on top <strong>of</strong> the game”.<br />

Repair the mark by work<strong>in</strong>g the edges towards the center, without lift<strong>in</strong>g the center <strong>of</strong> the<br />

mark. F<strong>in</strong>ish by smooth<strong>in</strong>g the area with a club or your foot. Try to get the area smooth<br />

enough to putt over.<br />

Located <strong>in</strong> ‘The City <strong>of</strong> Diamonds’ (as Amsterdam has been<br />

known for over 425 years) <strong>in</strong> what was the largest steam-driven<br />

diamond factory <strong>in</strong> Europe, today Gassan Diamonds receives<br />

more than 360,000 visitors per year. The company, which is also<br />

supplier <strong>of</strong> diamonds to a wide variety <strong>of</strong> well-known brands,<br />

has jewellery and watch retail shops <strong>in</strong> Schiphol Airport <strong>in</strong><br />

Amsterdam and <strong>in</strong> City Airport <strong>in</strong> London; as well as 5 stores at<br />

S<strong>in</strong>gapore’s Changi Airport; <strong>in</strong> addition to a ma<strong>in</strong> retail store,<br />

Gassan Dam Square <strong>in</strong> a prime retail spot <strong>in</strong> downtown<br />

Amsterdam.<br />

As well as <strong>of</strong>fer<strong>in</strong>g bespoke packages <strong>in</strong> conjunction with local<br />

hotels, Gassan Diamonds <strong>of</strong>fers specialized tours <strong>of</strong> its factory –<br />

for those <strong>in</strong>terested <strong>in</strong> know<strong>in</strong>g more about these precious stones<br />

and about the history <strong>of</strong> this Amsterdam craft. You can watch<br />

their diamond cutters at work and see for yourself how a<br />

sparkl<strong>in</strong>g diamond emerges from the rough stone.<br />

These tours are particularly popular with tourists from Asia due<br />

<strong>in</strong> part to the many languages the tour is <strong>of</strong>fered <strong>in</strong> (Gassan<br />

<strong>of</strong>fers tours <strong>in</strong> 26 different languages!). In addition, the value <strong>of</strong><br />

diamonds and their symbol <strong>of</strong> status entices many to take the<br />

tour. Gassan also <strong>of</strong>fers their clients an upgrade policy <strong>in</strong> which<br />

they can trade <strong>in</strong> their purchase for a larger stone. For many<br />

<strong>in</strong>vestment-savvy Asians this is a draw. Gassan has also participated<br />

<strong>in</strong> the Millionaire Fair <strong>in</strong> Shanghai on two separate occasions<br />

to great success.<br />

S<strong>in</strong>ce its found<strong>in</strong>g <strong>in</strong> 1945, the factory has been basically open<br />

7 days a week, 365 days a year with tours freely available for<br />

anyone who walks <strong>in</strong>. What does the tour entail? Leeser tells us,<br />

“We give an <strong>in</strong>sight on how rough diamonds are polished <strong>in</strong>to<br />

dazzl<strong>in</strong>g gems and how stones are graded accord<strong>in</strong>g to the 4 Cs<br />

(Carat, Cut, Clarity and Color). We also show different quality<br />

diamonds for comparison and the polishers at work.<br />

Of course we also show the f<strong>in</strong>ished product stones and diamond<br />

jewellery.”<br />

Gassan Diamonds’ most popular product - The classic solitaire<br />

r<strong>in</strong>g. Leeser tells us that “Our own Gassan 121 cut diamonds are<br />

big sellers. This world-wide patented cut was developed a few<br />

years ago by our company and has been very successful; the<br />

extra facets (121 <strong>in</strong> total) compared to the number <strong>of</strong> facets <strong>of</strong> a<br />

brilliant cut diamond (57) gives the diamonds even more sparkle<br />

because <strong>of</strong> optimal reflection.” Visitors on the tours can spend<br />

upwards €15,000! Generally, however, most spend between<br />

€ 500 to € 3,000. A sparkly tour <strong>in</strong>deed.


From Shanghai to Myanmar:<br />

<strong>Travel</strong> and Invest?<br />

z By Dr. Adrian Foster, Asia-Pacific Head <strong>of</strong> F<strong>in</strong>ancial Markets Research, Rabobank<br />

Asia is large and is chang<strong>in</strong>g fast. The bus<strong>in</strong>ess landscape is<br />

undergo<strong>in</strong>g an <strong>in</strong>credible evolution as private markets<br />

<strong>in</strong>creas<strong>in</strong>gly drive <strong>in</strong>vestment decisions and consumption<br />

choices. The physical landscape is also chang<strong>in</strong>g as development<br />

spreads.<br />

In fact, the change occurr<strong>in</strong>g around the region from Ch<strong>in</strong>a to<br />

Myanmar is so dramatic that a constant updated assessment <strong>of</strong><br />

the bus<strong>in</strong>ess and physical landscape is needed. The best way to<br />

do is to get out see as much <strong>of</strong> the region for yourself as possible,<br />

rather than rely<strong>in</strong>g on the knowledge and <strong>in</strong>sight <strong>of</strong> ‘Old Hands’;<br />

people who have been <strong>in</strong> the region for decades but whose core<br />

op<strong>in</strong>ions could by now be well out <strong>of</strong> date.<br />

If you’re read<strong>in</strong>g this you’ve probably traveled quite a bit<br />

already. No doubt you’ve been to Ch<strong>in</strong>a and probably Shanghai?<br />

I lived and studied <strong>in</strong> Shanghai <strong>in</strong> 1991 when the city’s<br />

population was about 12 million and it’s per capita <strong>in</strong>come a<br />

little over US$1,000 per year. There were a few tall build<strong>in</strong>gs and<br />

it was by large a low rise city. Now with a population <strong>of</strong> 23<br />

million and an average per capita <strong>in</strong>come <strong>of</strong> over US$12,000, it<br />

has changed dramatically. As much as I like the city, I don’t th<strong>in</strong>k<br />

you get much real <strong>in</strong>sight on the unfold<strong>in</strong>g ‘Ch<strong>in</strong>a Story’ by<br />

visit<strong>in</strong>g Shanghai nowadays, s<strong>in</strong>ce it is not that dissimilar to<br />

<strong>Hong</strong> <strong>Kong</strong> or S<strong>in</strong>gapore now.<br />

And as the Shanghai Composite share <strong>in</strong>dex tells us there’s<br />

certa<strong>in</strong>ly more to understand<strong>in</strong>g Ch<strong>in</strong>a’s <strong>in</strong>vestment landscape<br />

than merely look<strong>in</strong>g at economic numbers. From a level <strong>of</strong> about<br />

1,000 <strong>in</strong> 2005 this <strong>in</strong>dex rose sharply to almost 6,000 by late<br />

2007. Then one year later <strong>in</strong> late 2008, the <strong>in</strong>dex fell to about<br />

1,700 and has s<strong>in</strong>ce oscillated around <strong>in</strong> a 2,000 to 3,000 range.<br />

Investment Focus<br />

Adrian Foster<br />

Speculative juices can run hot <strong>in</strong> this market and on-the-ground<br />

<strong>in</strong>sight can be very useful.<br />

One place, among many worth a visit is Haerb<strong>in</strong> <strong>in</strong> the north eastern<br />

prov<strong>in</strong>ce <strong>of</strong> Heilongjiang. The greater Haerb<strong>in</strong> area has a population<br />

<strong>of</strong> about 10 million, a Russian legacy stemm<strong>in</strong>g from Russia’s 1917<br />

revolution, remnants <strong>of</strong> Japan’s occupation <strong>of</strong> Manchuria <strong>in</strong> the<br />

1930s and was a major focus po<strong>in</strong>t <strong>of</strong> <strong>in</strong>dustrial policy through<br />

Ch<strong>in</strong>a’s communist period post-1949. It is now chang<strong>in</strong>g rapidly to<br />

better <strong>in</strong>tegrate with the modern world. Go for the w<strong>in</strong>ter Ice Festival<br />

that <strong>in</strong>cludes full scale replicas <strong>of</strong> such build<strong>in</strong>gs as Greece’s<br />

Parthenon built purely out <strong>of</strong> ice. Take warm cloth<strong>in</strong>g as its very cold<br />

and don’t be shy to try the hotpot <strong>in</strong> local restaurants.<br />

If you don’t like the thought <strong>of</strong> cold weather <strong>in</strong> north eastern<br />

Ch<strong>in</strong>a, look to Myanmar. The country’s modern politics<br />

dom<strong>in</strong>ate the papers and it faces considerable development<br />

challenges to realise its full potential. Myanmar plans to open a<br />

stock exchange by 2015 and I’m sure it will periodically<br />

experience the sharp sentiment sw<strong>in</strong>gs that <strong>of</strong>ten impact<br />

immature markets. There is a rich cultural heritage await<strong>in</strong>g<br />

<strong>in</strong>quisitive visitors. Bagan, for example, is a fasc<strong>in</strong>at<strong>in</strong>g example<br />

<strong>of</strong> Burmese <strong>in</strong>dustrialness. Through a 200 year period from the<br />

11 th to 13 th century, there was an explosion <strong>of</strong> construction<br />

activity and about 10,000 Buddhist temples, pagodas and<br />

monasteries were built on the Bagan pla<strong>in</strong>s. Many still stand and<br />

it makes for a fasc<strong>in</strong>at<strong>in</strong>g and relax<strong>in</strong>g holiday dest<strong>in</strong>ation whilst<br />

you take the pulse <strong>of</strong> the local economy.<br />

If you are an ‘Old Hand’, as I’m fast becom<strong>in</strong>g, you should get<br />

out and see new places to both update your knowledge and<br />

enjoy a fun trip!<br />

17


Ch<strong>in</strong>a Focus<br />

By Ron Cune,<br />

Ron@6thgear<br />

automotive.com Stealth Market<strong>in</strong>g<br />

18<br />

When I see them, I avoid gett<strong>in</strong>g too close. The groups <strong>of</strong> ‘1 color fits all<br />

cap’ labeled domestic tourist groups. In front is the guide. Equipped with<br />

a portable voice enhancer and hold<strong>in</strong>g up a small flag with the travel<br />

agency’s logo.<br />

Who are these groups and why<br />

are they even will<strong>in</strong>g to travel<br />

<strong>in</strong> this way? Walk<strong>in</strong>g around <strong>in</strong><br />

Ch<strong>in</strong>a s<strong>in</strong>ce 1997, I must confess<br />

that I have mistakenly<br />

signed up for small it<strong>in</strong>eraries.<br />

As a result, I ended up as one<br />

<strong>of</strong> these group members<br />

myself. These groups vibrate<br />

with enthusiasm and curiosity.<br />

Comparable with how it felt<br />

go<strong>in</strong>g on a field trip at primary<br />

school.<br />

Experiences, family photos - and even food are exchanged among the travelers.<br />

It almost feels like a big family. Soon I know all k<strong>in</strong>d <strong>of</strong> (very) personal <strong>in</strong>formation<br />

about my companions.<br />

The bus stops at a little shop and we are advised to have a look <strong>in</strong>side. A crappy<br />

store with un<strong>in</strong>terest<strong>in</strong>g local gadgets. I suspect them to be available all over<br />

Ch<strong>in</strong>a. “This fruit is very special. A local delicacy. It’s good for man.” To me that<br />

just looks like a pear. I shrug my shoulders and make my way back to the bus with<br />

a slow pace. My travel companions seem to be more <strong>in</strong>terested <strong>in</strong> the item then I<br />

am. They start to ask many questions - partly aimed at the confused shop<br />

assistant and partly to whoever seems will<strong>in</strong>g to listen. A middle-aged women <strong>in</strong><br />

our group also has an op<strong>in</strong>ion. She has read about this fruit and saw an item on<br />

TV. “It can cure a bunch <strong>of</strong> unpleasant m<strong>in</strong>or diseases and ‘lowers the heat’ <strong>in</strong>side<br />

your body.” She now is considered to be an expert and starts advis<strong>in</strong>g the others<br />

which pears are good and which one not.<br />

My travel buddies are conv<strong>in</strong>ced. This is THE item they should br<strong>in</strong>g back to their<br />

friends, family, neighbors, colleagues and anyone else that needs to get the<br />

message that their well-be<strong>in</strong>g is considered as important.<br />

I know firsthand that guides for long trips abroad, pay substantial amounts to the<br />

tour operator. These guides are ‘small entrepreneurs’ (pay<strong>in</strong>g USD 50 per head)<br />

and start with a loss that will be more than compensated by kickbacks and<br />

commissions from visited shops and attractions. The travelers, <strong>in</strong> their turn, are<br />

very selective for the <strong>in</strong>itial price <strong>of</strong> the trip. But once on the road, money doesn’t<br />

seem to matter anymore. No wonder the tour guide has to share his/her<br />

commissions with the tour operators.<br />

I suspect our pear expert to be the secret w<strong>in</strong>gman <strong>of</strong> the tour guide.<br />

I walk back and buy one pear for fun. By do<strong>in</strong>g so, I un<strong>in</strong>tentionally started a sales<br />

argument. The group goes bananas! I enjoy the scene, the pear and memories <strong>of</strong><br />

my childhood trips. Man can wait. Let me be a child for this moment.


Pass<strong>in</strong>g the pen<br />

Eat<strong>in</strong>g by numbers<br />

Thank you Hans, Pen received! What keeps amaz<strong>in</strong>g me about <strong>Hong</strong> <strong>Kong</strong> and Ch<strong>in</strong>a<br />

is the obsession with food – and numbers! I still remember the conversation I had<br />

with my first (and last) <strong>Hong</strong> <strong>Kong</strong> boss:<br />

“Sjoerd, when will you retire?”<br />

“With sixty-five, I guess?”<br />

“Sixty-five years?”<br />

“No, sixty-five million!”<br />

Roll<strong>in</strong>g laughter followed - but it could also be that what made my boss laugh was the<br />

absurd notion <strong>of</strong> me ever hav<strong>in</strong>g sixty-five million dollars <strong>in</strong> my bank account at the rate<br />

that he was pay<strong>in</strong>g me… I quit the job not long after and started my own bus<strong>in</strong>ess.<br />

I <strong>in</strong>itially arrived <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong> from Japan <strong>in</strong> 1995, on a stopover from Tokyo back to<br />

Amsterdam. I was too <strong>in</strong>trigued by Asia to return to the Netherlands that soon. I found<br />

work as an <strong>in</strong>terior designer. My wife (then girlfriend) Esther jo<strong>in</strong>ed me a year later.<br />

We called our newly founded design consultancy ‘Three Dogs ‘, after the boisterous bunch<br />

<strong>of</strong> mongrels we <strong>in</strong>herited from the previous tenant <strong>of</strong> our studio space. In ten years or so<br />

we built the company <strong>in</strong>to a retail <strong>in</strong>terior design and visual merchandis<strong>in</strong>g specialist<br />

serv<strong>in</strong>g local and <strong>in</strong>ternational clients.<br />

Our projects can be found anywhere from Seoul to Istanbul, with the majority <strong>in</strong> Ch<strong>in</strong>a and<br />

<strong>Hong</strong> <strong>Kong</strong>. We have helped you get a SmarTone subscription, buy a pair <strong>of</strong> Crocs and order<br />

a c<strong>of</strong>fee at Caffe Habitu-The Table. Our latest project is the creation <strong>of</strong> space to appreciate<br />

the beauty <strong>of</strong> art, with the design <strong>of</strong> the blockbuster Picasso exhibition at the Heritage<br />

Museum <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong>. See more <strong>of</strong> our work on our website http://www.threedogs.hk<br />

I’d th<strong>in</strong>k one <strong>of</strong> the reasons we’ve succeeded is that we’ve been able to adapt our<br />

straightforward, witty <strong>Dutch</strong> design sensibility to the local taste. Probably the best way to<br />

illustrate this is by look<strong>in</strong>g at how the annual gift for our clients has developed over the years.<br />

Our very first present was <strong>in</strong>credibly cool – or so we thought. It was a small desktop<br />

clock, with a little dog on the second hand, chas<strong>in</strong>g the bones that made up the m<strong>in</strong>ute<br />

and hour hands. On deliver<strong>in</strong>g the f<strong>in</strong>ished clocks, our supplier was so k<strong>in</strong>d to po<strong>in</strong>t out<br />

that by giv<strong>in</strong>g someone a clock, you essentially wished death upon them.<br />

“But”, he added cheerily, “S<strong>in</strong>ce you are foreigners, it doesn’t matter!”<br />

We have come a long way s<strong>in</strong>ce. This Ch<strong>in</strong>ese New Year, we gave away boxes <strong>of</strong> exclusive<br />

Long Y<strong>in</strong> ‘Dragon’ tea, which was much appreciated. But our clients’ favorite so far was<br />

our gift <strong>in</strong> the Year <strong>of</strong> The Ox: dried beef jerky.<br />

It’s still a few years to go but we’re already agonis<strong>in</strong>g over the gift for the Year <strong>of</strong> the Rat.<br />

For a box-fresh view <strong>of</strong> <strong>Hong</strong> <strong>Kong</strong>, I will pass the pen to Cees de Bont, who has recently<br />

been appo<strong>in</strong>ted to Dean <strong>of</strong> the <strong>Hong</strong> <strong>Kong</strong> Polytechnic University, School <strong>of</strong> Design.<br />

Talk<strong>in</strong>g Po<strong>in</strong>t<br />

By Sjoerd Hoekstra,<br />

sjoerd@threedogs.hk<br />

19


Members’ Corner<br />

Thorn is one <strong>of</strong> the light<strong>in</strong>g brands <strong>of</strong> the Zumtobel Group <strong>in</strong> Austria.<br />

Thorn is a globally trusted supplier <strong>of</strong> both outdoor and <strong>in</strong>door lum<strong>in</strong>aires and <strong>in</strong>tegrated controls. Our mission is to<br />

provide products and services which make it easier for customers to specify, <strong>in</strong>stall and ma<strong>in</strong>ta<strong>in</strong> good quality, energy<br />

efficient light<strong>in</strong>g. A key factor <strong>in</strong> this goal is our commitment to excellence <strong>in</strong> optical performance and <strong>in</strong>staller<br />

functionality. Thorn started a sales <strong>of</strong>fice <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong> <strong>in</strong> 1988 and expanded from there to other Asian countries such<br />

as Ch<strong>in</strong>a, India, S<strong>in</strong>gapore, Korea and Taiwan. Before mov<strong>in</strong>g to <strong>Hong</strong> <strong>Kong</strong>, John der Weduwe worked for more then<br />

30 years <strong>in</strong> the light<strong>in</strong>g <strong>in</strong>dustry for several companies and ga<strong>in</strong>ed experience <strong>in</strong> development, product market<strong>in</strong>g,<br />

manufactur<strong>in</strong>g and sales <strong>of</strong> light<strong>in</strong>g solutions. With<strong>in</strong> the Thorn Asia regional team he is responsible for sales.<br />

• John der Weduwe, Sales Director Thorn Asia, unit 4301, Tower 1 Metroplaza 223 H<strong>in</strong>g Fong Road, Kwai Chung<br />

<strong>Hong</strong> <strong>Kong</strong> – Tel. +852 2503 6814 – john.derweduwe@thornlight<strong>in</strong>g.com<br />

20<br />

NEW ASSOCIATE MEMBER : John der Weduwe – HORN<br />

NEW SME MEMBER : Cédric Thiry – SEED Advisory Ltd.<br />

Seed<strong>in</strong>g <strong>in</strong>novative ideas <strong>in</strong>to Client organizations is the duty <strong>of</strong> effective management consult<strong>in</strong>g firms over the<br />

world. However when it comes to “SEED” those ideas <strong>in</strong> the context <strong>of</strong> Europe to Ch<strong>in</strong>a bus<strong>in</strong>esses, Executive<br />

Management needs to focus on specialized Advisory Firms. This is where SEED Advisory <strong>in</strong>tervenes to coach company<br />

executives by address<strong>in</strong>g critical challenges <strong>in</strong> their EU/Ch<strong>in</strong>a strategy.<br />

SEED Advisory Ltd. is a sister Company <strong>of</strong> SEED Advisory Belgium, with the purpose <strong>of</strong> personally follow<strong>in</strong>g<br />

Clients <strong>in</strong> their Strategy, Innovation, Bus<strong>in</strong>ess Process and Corporate F<strong>in</strong>ance Management Programs between the<br />

two cont<strong>in</strong>ents. Our approach makes the bridge between Strategy and operational Excellence by<br />

enabl<strong>in</strong>g Effective Decision. As part <strong>of</strong> our corporate culture and experience, we specialize <strong>in</strong> technology-driven ventures,<br />

<strong>in</strong>dustrial activities, manufactur<strong>in</strong>g, f<strong>in</strong>ancial services for SME, mid-caps and large groups. Companies like<br />

SEED Advisory benefit from their limited size to <strong>of</strong>fer state-<strong>of</strong>-the art management knowledge at a<br />

competitive price. This is possible thanks to a solid partner network who can associate when needed while hav<strong>in</strong>g a<br />

very lean cost structure. Let’s SEED your organization and grow further with <strong>in</strong>novative ideas.<br />

• Cédric Thiry, Manag<strong>in</strong>g Director & Founder SEED Advisory Belgium & SEED Advisory <strong>Hong</strong> <strong>Kong</strong><br />

Unit C, 12/F, Vulcan House, 21-23 Leighton Road, Causeway Bay – <strong>Hong</strong> <strong>Kong</strong> – Tel. +852 9616 6932 – cthiry@seedbe.com<br />

NEW MEMBERS OF THE DUTCH CHAMBER<br />

NEW YOUNG PROFESSIONAL MEMBERS<br />

LONG FAI BUS LTD.<br />

Contact: Ms Monique Man – Relationship Manager, Moniqueman@longfaibus.com<br />

Address: 3/F, Longfield Centre, 129 - 131 Castle Peak Road, Yuen Long, <strong>Hong</strong> <strong>Kong</strong><br />

Website: www.longfaibus.com<br />

Industries: Long Fai Bus Ltd provides safe, reliable, punctual and friendly bus rental services <strong>in</strong>clud<strong>in</strong>g shuttle bus services, local tours, wedd<strong>in</strong>gs and<br />

other bus rentals. Founded <strong>in</strong> 1996, the group owns 37 buses at present, <strong>in</strong>clud<strong>in</strong>g 28-, 29-, 53-, 61- and 66 - seaters. Give us a call or simply<br />

submit an onl<strong>in</strong>e quotation request on our website.<br />

INTERGLOBE CORPORATE SOLUTIONS LIMITED<br />

Contact: Mr Terry Ng – Bus<strong>in</strong>ess Development Executive, Terryng@<strong>in</strong>terglobe-<strong>in</strong>tl.com<br />

Address: 17/F, Beautiful Group Tower, 77 Connaught Road Central, <strong>Hong</strong> <strong>Kong</strong><br />

Website: www.<strong>in</strong>terglobe-<strong>in</strong>tl.com<br />

Industries: Interglobe Corporate Solutions are here to help meet your f<strong>in</strong>ancial needs no matter where you are <strong>in</strong> the globe. With products and services<br />

that range from corporate formations to f<strong>in</strong>ancial solutions for bus<strong>in</strong>esses <strong>of</strong> all sizes, we work with you to develop a strategic vision and<br />

strategy that fully utilises our expertise <strong>in</strong> corporate solutions, private equity, trad<strong>in</strong>g, and bus<strong>in</strong>ess support, to capitalise and seize market<br />

opportunities.<br />

AON<br />

Contact: Mr Jord Oostrom – Intern at Bus<strong>in</strong>ess Development & Sales,jord.oostrom@aon.com<br />

Address: 28/F Times Square, 1 Matheson Street, Causeway Bay, <strong>Hong</strong> <strong>Kong</strong><br />

Website: www.aon.com/hongkong<br />

Industries: Aon plc is the lead<strong>in</strong>g global provider <strong>of</strong> risk management services, <strong>in</strong>surance and re<strong>in</strong>surance brokerage and human capital consult<strong>in</strong>g and<br />

outsourc<strong>in</strong>g. Through its 62,000 pr<strong>of</strong>essionals worldwide, Aon readily delivers dist<strong>in</strong>ctive client value via <strong>in</strong>novative and effective risk management<br />

and workforce productivity solutions. (#1 – Rated risk services broker, re<strong>in</strong>surance <strong>in</strong>termediary, and human resource consult<strong>in</strong>g<br />

and outsourc<strong>in</strong>g provider / 62.000 – Number <strong>of</strong> Aon colleagues around the world / 600 – number <strong>of</strong> global <strong>of</strong>fices / 120 – Number <strong>of</strong> countries<br />

<strong>in</strong> which Aon operates / US$11.3B – Total revenue generated by Aon <strong>in</strong> 2011


Lifestyle<br />

<strong>Chamber</strong> Helps HK School Students Prepare for Bus<strong>in</strong>ess<br />

The <strong>Dutch</strong> <strong>Chamber</strong> not only supports members to share<br />

knowledge and to develop bus<strong>in</strong>ess relations, they also<br />

prepare students for the world <strong>of</strong> bus<strong>in</strong>ess. On May 18 th ,<br />

2012, together with other <strong>in</strong>dustry advisors, the <strong>Chamber</strong> spent<br />

a day mentor<strong>in</strong>g and encourag<strong>in</strong>g <strong>Hong</strong> <strong>Kong</strong> School students<br />

dur<strong>in</strong>g South Island School’s annual Bus<strong>in</strong>ess Day.<br />

12 groups <strong>of</strong> Bus<strong>in</strong>ess and Economics students from South<br />

Island School (SIS), Shat<strong>in</strong> College and Renaissance College<br />

battled throughout the day to w<strong>in</strong> the coveted prizes <strong>of</strong> Most<br />

Accumulated Donations and Best F<strong>in</strong>al Bus<strong>in</strong>ess Presentation.<br />

The aim <strong>of</strong> the day was to produce a bus<strong>in</strong>ess strategy for a<br />

product or service that could produce a revenue stream for the<br />

local charity, the KELY Support Group (KELY).<br />

The event called for creativity, sharp th<strong>in</strong>k<strong>in</strong>g, relentless energy and<br />

a touch <strong>of</strong> charisma as the students completed a variety <strong>of</strong> tasks,<br />

culm<strong>in</strong>at<strong>in</strong>g <strong>in</strong> the presentation <strong>of</strong> their strategies to judges from<br />

the local bus<strong>in</strong>ess community. Given the limited time to prepare,<br />

the quality <strong>of</strong> the presentations was outstand<strong>in</strong>g and the KELY has<br />

lots <strong>of</strong> great ideas to take away with them. F<strong>in</strong>al honours were<br />

evenly divided between SIS and Renaissance College.<br />

About KELY Support Group<br />

KELY is a non-government funded bil<strong>in</strong>gual charity which<br />

provides non-judgmental, empathetic and confidential support<br />

to young people between the ages <strong>of</strong> 14 to 24 <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong>.<br />

KELY provides a wide range <strong>of</strong> programmes and services which<br />

focus on drug prevention and <strong>in</strong>tervention, as well as the<br />

development <strong>of</strong> healthy self-esteem amongst young people.<br />

These <strong>in</strong>clude the provision <strong>of</strong>:<br />

- Harm reduction education to schools;<br />

- Multimedia art projects for students;<br />

- Circus arts and peer support tra<strong>in</strong><strong>in</strong>g;<br />

- Youth forums and discussion groups; and<br />

- A youth helpl<strong>in</strong>e on drugs and suicide.<br />

z KELY Support Group<br />

2/F East W<strong>in</strong>g, 12 Borrett Road, Central, <strong>Hong</strong> <strong>Kong</strong><br />

T: 2521 6890 - E: contact@kely.org<br />

21


Lifestyle<br />

InterCham Donates to <strong>Hong</strong> <strong>Kong</strong> Society<br />

for the Protection <strong>of</strong> Children<br />

InterCham, which every year honors the Chief Executive with<br />

a lunch immediately after his Policy Address and the<br />

F<strong>in</strong>ancial Secretary on delivery <strong>of</strong> his Budget, is the voice <strong>of</strong><br />

the 27 International chambers <strong>of</strong> <strong>Commerce</strong> <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong>.<br />

Proceeds <strong>of</strong> these 500 plus delegate luncheons go to the<br />

Scholarship Fund for <strong>Hong</strong> <strong>Kong</strong> Students.<br />

Also host<strong>in</strong>g a series <strong>of</strong> Cocktails for Young Pr<strong>of</strong>essionals dur<strong>in</strong>g the<br />

year, Intercham donates the proceeds <strong>of</strong> these to a charity chosen by<br />

the organis<strong>in</strong>g chambers, which are chosen by roster.<br />

The Danish, Japanese and Swedish <strong>Chamber</strong>s donated the proceeds<br />

from the February 2012 cocktail; which amounted to HK$48,120,<br />

to <strong>Hong</strong> <strong>Kong</strong> Society for the Protection <strong>of</strong> Children (HKSPC).<br />

22<br />

<strong>Hong</strong> <strong>Kong</strong> Society for the Protection <strong>of</strong> Children has been<br />

serv<strong>in</strong>g and nurtur<strong>in</strong>g young children s<strong>in</strong>ce 1926. It is one <strong>of</strong> the<br />

longest established organizations <strong>in</strong> the field. Today, they run 27<br />

centers car<strong>in</strong>g for around 3,000 children daily. Their services<br />

<strong>in</strong>clude a Children’s Residential Home, 5 day Crèches, 17<br />

Nursery Schools and 2 Children and Family Services Centers.<br />

The Chairman <strong>of</strong> InterCham Pearl River Delta Committee Mr.<br />

Jens-Erik Olsen presented the donation certificate to Ms<br />

Angel<strong>in</strong>a Lee, HKSPC Fund Rais<strong>in</strong>g Committee Chairperson.<br />

They are flanked by from the left: Mr. Masakazu Yagyu<br />

(Japanese <strong>Chamber</strong>), Mr. Dan Fjeldheim (Swedish <strong>Chamber</strong>),<br />

Ms Angel<strong>in</strong>a Lee (HKSPC Fund Rais<strong>in</strong>g Committee),<br />

Mr. Jens-Erik Olsen (Intercham), Ms Henriette Leung (HKSPC),<br />

Ms. Jacquel<strong>in</strong>e Liu (HKSPC), and Ms Sophie Sidenius (Danish<br />

<strong>Chamber</strong>).<br />

After the event, Angel<strong>in</strong>a Lee (HKSPC Fund<strong>in</strong>g Rais<strong>in</strong>g<br />

Committee) wrote:<br />

“We are extremely grateful to InterCham for their generous<br />

support <strong>of</strong> <strong>Hong</strong> <strong>Kong</strong> Society for the Protection <strong>of</strong><br />

Children. HKSPC has a long history <strong>of</strong> serv<strong>in</strong>g young<br />

children. Times have changed s<strong>in</strong>ce we were founded <strong>in</strong> 1926,<br />

yet our mission rema<strong>in</strong>s the same: To ensure that as many<br />

disadvantaged children as possible, <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong>, live <strong>in</strong> a<br />

healthy, happy and safe environment. Today, we run 27 centres<br />

car<strong>in</strong>g for around 3,000 children daily. Our services <strong>in</strong>clude our<br />

Children’s Residential Home, Day Crèches, Nursery Schools and<br />

two Children and Family Services Centers.<br />

“We are only partially subsidized by the Government and rely<br />

heavily on direct donations and fundrais<strong>in</strong>g among the<br />

community we serve. The Government does not provide<br />

fund<strong>in</strong>g to all <strong>of</strong> our centres. Our two Children and Family<br />

Services Centers rely solely on the generosity <strong>of</strong> donors and<br />

provide an <strong>in</strong>valuable supportive network to families at risk or<br />

even <strong>in</strong> crisis.<br />

“We are currently look<strong>in</strong>g for additional funds to expand: to extend<br />

our care and programs to more needy children and families, and to<br />

renovate or enlarge old facilities and centres. Besides support <strong>in</strong><br />

monetary terms, we welcome volunteers to help out <strong>in</strong> our centres.”<br />

z To f<strong>in</strong>d out how you can help make a difference please contact<br />

Debby Ng via telephone, on 2396 0264 or via email, at<br />

debbyng@hkspc.org.


Social Seat<strong>in</strong>g - Meet & Seat<br />

It is always more fun fly<strong>in</strong>g next to someone<br />

who shares the same <strong>in</strong>terests. If you agree,<br />

you may be tempted to try out KLM’s <strong>in</strong>novative<br />

Meet & Seat service, which <strong>of</strong>fers travellers<br />

on <strong>in</strong>tercont<strong>in</strong>ental flights the opportunity<br />

to see who’s on board their flight and to<br />

get <strong>in</strong> touch with fellow passengers.<br />

Meet & Seat facilitates contact with fellow<br />

travellers who have the same background or <strong>in</strong>terests,<br />

mak<strong>in</strong>g air travel even more stimulat<strong>in</strong>g<br />

for KLM passengers. They can f<strong>in</strong>d out whether<br />

someone they know will be travell<strong>in</strong>g on the<br />

same flight, or discover who else will be attend<strong>in</strong>g<br />

the same conference <strong>in</strong> the USA, for example.<br />

Through Meet & Seat, they might arrange<br />

to have a c<strong>of</strong>fee before their flight, select adjo<strong>in</strong><strong>in</strong>g<br />

seats or decide to share a taxi afterwards.<br />

Passengers can only see other Meet & Seat participants after l<strong>in</strong>k<strong>in</strong>g<br />

their Facebook or L<strong>in</strong>kedIn pr<strong>of</strong>ile to their flight. They can<br />

decide what personal <strong>in</strong>formation from their Facebook or<br />

L<strong>in</strong>kedIn account they would like to share with other passengers.<br />

Lifestyle<br />

Meet & Seat is available us<strong>in</strong>g Manage My<br />

Book<strong>in</strong>g on <strong>in</strong>tercont<strong>in</strong>ental flights only. Passengers<br />

can choose their seat via Manage My<br />

Book<strong>in</strong>g from 90 days until 48 hours before<br />

departure, and therefore easily make contact<br />

with fellow travellers.<br />

By Meet & Seat, you can connect with <strong>in</strong>terest<strong>in</strong>g<br />

people and make your journey even more<br />

<strong>in</strong>spirational.<br />

S<strong>in</strong>ce its launch <strong>in</strong> February for three pilot dest<strong>in</strong>ations,<br />

KLM Meet & Seat has now been extended<br />

to cover 13 routes worldwide, and will<br />

soon be rolled out on all <strong>in</strong>tercont<strong>in</strong>ental<br />

flights.<br />

With the <strong>of</strong>fer <strong>of</strong> Meet & Seat, KLM has<br />

become the first airl<strong>in</strong>e to <strong>in</strong>tegrate social network<strong>in</strong>g <strong>in</strong><br />

its regular flight process. This new service perfectly fits<br />

KLM’s brand values: <strong>in</strong>spir<strong>in</strong>g people and recogniz<strong>in</strong>g<br />

their needs.<br />

23


Lifestyle<br />

24<br />

A Real Get Away By Faith Fung<br />

When you live <strong>in</strong> <strong>Hong</strong><br />

<strong>Kong</strong>, it’s necessary to get<br />

away every 4 to 6 weeks.<br />

It’s easy to book a package <strong>of</strong> 3<br />

days 2 nights and if you plan well,<br />

you don’t even have to take annual<br />

leave.<br />

We are spoilt <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong>’s<br />

extremely service-oriented society<br />

and expect the same th<strong>in</strong>g when<br />

travel<strong>in</strong>g. In Thailand we can<br />

always expect the perfect smile,<br />

whether it’s truely from the heart or<br />

not, it does make you feel<br />

welcome. When check<strong>in</strong>g <strong>in</strong>to your<br />

five star hotel or (especially<br />

convenient when you have kids)<br />

resort, you expect the porter tak<strong>in</strong>g<br />

your luggage from the car straight<br />

to your room and the reception<br />

ladies bow<strong>in</strong>g to you when you<br />

take a seat <strong>in</strong> the comfortable<br />

chairs and sip on your welcome<br />

dr<strong>in</strong>k. This is all justified by the fact that you tip them <strong>of</strong> course.<br />

Locals <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong> have another travel style; they grew up <strong>in</strong> this service-driven<br />

society and expect even more. I have spoken to many locals who just not want<br />

to th<strong>in</strong>k – <strong>in</strong> other words – want to turn <strong>of</strong>f their bra<strong>in</strong>s when travel<strong>in</strong>g. This means<br />

book<strong>in</strong>g a full service tour <strong>in</strong>clud<strong>in</strong>g a guide speak<strong>in</strong>g your own language and<br />

advis<strong>in</strong>g the best (Cantonese) food abroad. Most <strong>of</strong> the time you will sit on the<br />

comfortable seats <strong>of</strong> the coach and it feels like a trip from school when you were<br />

younger. The idea is that you are taken care <strong>of</strong>; the guide is responsible for<br />

mak<strong>in</strong>g you feel happy, enterta<strong>in</strong>ed and nurtured the entire journey.<br />

Dur<strong>in</strong>g the long hours on the coach, you will have the chance to meet and m<strong>in</strong>gle<br />

with your fellow travelers, whether you like it or not. I know that best friends or<br />

even husbands or wives are found dur<strong>in</strong>g these tours.<br />

When travel<strong>in</strong>g, there is not one way better than the other, simply because you<br />

cannot compare everyth<strong>in</strong>g and the expectations are different.<br />

From a Western po<strong>in</strong>t <strong>of</strong> view, you might miss the flexibility to explore on your<br />

own if you jo<strong>in</strong> a tour, though from a local <strong>Hong</strong> <strong>Kong</strong> po<strong>in</strong>t <strong>of</strong> view, plann<strong>in</strong>g a<br />

trip with your family is as tough as plann<strong>in</strong>g your own wedd<strong>in</strong>g. So if you are<br />

go<strong>in</strong>g to spend money anyway, why not leave the plann<strong>in</strong>g to the experts?<br />

As for me - happy <strong>in</strong> the middle <strong>of</strong> two cultures - I enjoy the freedom <strong>of</strong> travel<strong>in</strong>g,<br />

so the plann<strong>in</strong>g is the price I am will<strong>in</strong>g to pay.


Book review<br />

The <strong>Travel</strong> Book: A Journey Through Every Country<br />

<strong>in</strong> the World<br />

By Lonely Planet - Lonely Planet (2011) - Paperback - 447 pages - ISBN 1742200796<br />

And here's the list. Everywhere. In one comprehensive<br />

volume. Def<strong>in</strong><strong>in</strong>g everywhere was no easy task. Jott<strong>in</strong>g<br />

down the 192 member states <strong>of</strong> the United Nations was<br />

the easy part; decid<strong>in</strong>g which other dest<strong>in</strong>ations to <strong>in</strong>clude<br />

provoked much spirited debate and food for thought. Lonely<br />

Planet is very proud <strong>of</strong> this book, an all-consum<strong>in</strong>g project that<br />

has <strong>in</strong>volved huge <strong>in</strong>put from authors, staff, photographers and<br />

experts from around the globe. Like any serious addiction, the<br />

travel bug requires constant attention. If you consider travel to<br />

be an important part <strong>of</strong> your life, then this book will be bad<br />

news - it shows us that no matter how far we travel, there's<br />

always further to go. Lonely Planet believes passionately <strong>in</strong> the<br />

power <strong>of</strong> <strong>in</strong>dependent travel to transform travelers and the<br />

communities to which they travel. Br<strong>in</strong>g<strong>in</strong>g respect, sensitivity,<br />

curiosity and a generous dose <strong>of</strong> humour to the travel experience<br />

is enormously important, and they hope this book acts not just<br />

as a reference tool, but also as a valuable <strong>in</strong>troduction to a better<br />

travel experience. <strong>Travel</strong> is the world's most important bus<strong>in</strong>ess,<br />

but it means far more than just money and employment. It is<br />

through travel that you go out and meet the world and the world<br />

comes to meet you. So open The <strong>Travel</strong> Book and dive <strong>in</strong>side,<br />

soon you'll want to turn the pr<strong>in</strong>ted experience <strong>in</strong>to a real one.<br />

z Source: http://www.lonelyplanet.com/<br />

Restaurant & Bar review: La Marmite Bistrot Français<br />

This French bistro restaurant’s food is def<strong>in</strong>itely classic French – complete with creamy and buttery<br />

dishes. Even the décor is ak<strong>in</strong> to that found <strong>in</strong> Paris and tables are fairly spacious. Unpretentious,<br />

<strong>in</strong>formal, and affordable, La Marmite is named after the cast-iron cook<strong>in</strong>g pot long used <strong>in</strong> France<br />

to serve up hearty dishes – and <strong>in</strong>spired by the back-to-basics trend that has swept the Paris restaurant<br />

scene <strong>in</strong> the wake <strong>of</strong> the f<strong>in</strong>ancial crisis.<br />

La Marmite’s classic bistro dishes are rotated weekly on a blackboard menu. There are daily specials<br />

depend<strong>in</strong>g on what produce is <strong>in</strong> season and fresh that day. The Head Chef (Mr. P<strong>in</strong>g) is very<br />

friendly and enjoys expla<strong>in</strong><strong>in</strong>g the menu to guests and answer<strong>in</strong>g all questions about the French<br />

cook<strong>in</strong>g style.<br />

Location:<br />

46 Staunton Street<br />

SoHo, Central<br />

Open<strong>in</strong>g hours:<br />

Monday to Friday:<br />

11:00AM – 10:30PM<br />

Saturday, Sunday, Public Holiday:<br />

10:00AM – 11:00PM<br />

Weekend (Sat-Sun)<br />

and Public Holiday Brunch:<br />

10:00AM – 5:00PM<br />

Reservations:<br />

Tel: 2803 7808<br />

Lifestyle<br />

25


Lifestyle<br />

Invest<strong>in</strong>g <strong>in</strong> Property & Real Estate <strong>in</strong><br />

Bali, Indonesia<br />

Why Invest <strong>in</strong> a Villa <strong>in</strong> Bali?<br />

Whether you simply want to live somewhere else, retire<br />

one day <strong>in</strong> Bali or are look<strong>in</strong>g for a good return on<br />

your <strong>in</strong>vestment, the fundamental reasons for<br />

choos<strong>in</strong>g Bali are basically the same:<br />

A wide range <strong>of</strong> attractions comb<strong>in</strong>ed with good <strong>in</strong>frastructure<br />

and convenient airl<strong>in</strong>e connections have made this beautiful<br />

island extremely popular as a tourist dest<strong>in</strong>ation and home <strong>of</strong><br />

choice for many foreigners.<br />

Because <strong>of</strong> this, and the still reasonable prices, property<br />

<strong>in</strong>vestment on the island has been generat<strong>in</strong>g high regular<br />

returns, and property values have cont<strong>in</strong>ued to appreciate even<br />

dur<strong>in</strong>g difficult times.<br />

What’s so special about this Island?<br />

Annual Reader Surveys by major travel magaz<strong>in</strong>es cont<strong>in</strong>ually<br />

confirm the perception <strong>of</strong> Bali as the most enchant<strong>in</strong>g travel<br />

dest<strong>in</strong>ation <strong>in</strong> the world. The friendly people and the absence <strong>of</strong><br />

security problems guarantee a completely relax<strong>in</strong>g stay. Because<br />

<strong>of</strong> the physical beauty <strong>of</strong> the island and its wide variety <strong>of</strong><br />

attractions, Bali is seen by many experienced travellers as the<br />

“Ultimate Island”.<br />

Liv<strong>in</strong>g <strong>in</strong> Bali<br />

Communication has been improv<strong>in</strong>g every year (nowadays<br />

Broadband Internet connection is no problem), and frequent<br />

direct flights connect Bali with many places around the world.<br />

There are several International Schools on the island and a wide<br />

range <strong>of</strong> imported food and dr<strong>in</strong>ks is available. Full-time cooks,<br />

maids, gardeners, drivers, etc. are easily affordable which means<br />

you can live very comfortably <strong>in</strong> Bali at low cost.<br />

Medical services are provided by local hospitals and<br />

<strong>in</strong>ternational cl<strong>in</strong>ics such as International SOS and the “Bali<br />

26<br />

International Medical Center” (BIMC) which both use overseas<br />

experts for tele-diagnosis. If you need to see Western doctors,<br />

both S<strong>in</strong>gapore and Perth <strong>in</strong> Australia are only a short flight<br />

away.<br />

If you want to do bus<strong>in</strong>ess, you can register a PMA (Foreign<br />

Investment) company which will entitle you (and your<br />

dependents) to a Resident Visa and Work Permit. Retirement<br />

Visas are available for anybody above 55 years <strong>of</strong> age.<br />

The Bottom L<strong>in</strong>e<br />

Buy<strong>in</strong>g or build<strong>in</strong>g a beautiful villa <strong>in</strong> Bali that you can rent out<br />

when you’re not us<strong>in</strong>g it yourself, has become attractive for<br />

many tourists, work<strong>in</strong>g expats, future retirees and keen<br />

<strong>in</strong>vestors.<br />

Bali is (still) much cheaper than buy<strong>in</strong>g a villa <strong>in</strong> places such as<br />

Phuket and Samui <strong>in</strong> Thailand, and Bali does not have the long<br />

ra<strong>in</strong>y season or security problems you f<strong>in</strong>d <strong>in</strong> many other<br />

countries. Fly<strong>in</strong>g time to reach Bali or Thailand is about the<br />

same from most places <strong>in</strong> the world.<br />

Even more important: If you <strong>in</strong>vest <strong>in</strong> a top-class villa <strong>in</strong> Bali you<br />

will receive a guaranteed <strong>in</strong>come from hav<strong>in</strong>g it rented out when<br />

you’re not stay<strong>in</strong>g there yourself without any hassles or<br />

responsibilities. You can also expect a steady <strong>in</strong>crease <strong>in</strong> value.<br />

When you decide one day it’s the right time, you can apply for<br />

a “Retirement Visa” and live permanently <strong>in</strong> Bali.<br />

z Contact details:<br />

Bali.com Ltd, 3401-1, 34th. Floor, AIA Tower,<br />

183 Electric Road, North Po<strong>in</strong>t, <strong>Hong</strong> <strong>Kong</strong>, S.A.R., Ch<strong>in</strong>a<br />

Telephone +852 8302-5793; Fax +852 8303-4824<br />

E-mail: hkg@bali.com.<br />

z Source: www.bali.com


Up <strong>in</strong> the Air<br />

Airports excite me. The promise <strong>of</strong> far flung places hangs <strong>in</strong> the air,<br />

<strong>of</strong> course, but for me what attracts me most is the idea <strong>of</strong> leav<strong>in</strong>g.<br />

Up and away. I would like to be able to say that it has gotten less,<br />

now that I'm a man <strong>of</strong> the world. An experienced bus<strong>in</strong>ess traveler with a<br />

passport full <strong>of</strong> stamps. But to be honest, despite the fact that I tell the<br />

stories that you are suppose to tell about 'how tedious the wait<strong>in</strong>g' and<br />

the 'horrible delays', travell<strong>in</strong>g has never lost its luster for me.<br />

You can imag<strong>in</strong>e my excitement when my company won ten bus<strong>in</strong>ess class<br />

tickets to fly anywhere from <strong>Hong</strong> <strong>Kong</strong> with British Airways.<br />

Now normally, before we won the tickets as well as ever s<strong>in</strong>ce, I fly economy<br />

class. That meant that the first time I used an award ticket to fly to London, I<br />

was a rookie to the mores <strong>of</strong> fly<strong>in</strong>g bus<strong>in</strong>ess class. That I was a first timer,<br />

became apparent quick enough. First <strong>of</strong> all, you have to keep <strong>in</strong> m<strong>in</strong>d that you<br />

fly bus<strong>in</strong>ess class. So you don't fly '<strong>in</strong>' bus<strong>in</strong>ess class or '<strong>in</strong> the' bus<strong>in</strong>ess class<br />

– just bus<strong>in</strong>ess class.<br />

The other surprise is that the airl<strong>in</strong>e staff will call you by your name. In economy<br />

class, that would only happen if you are to be arrested at arrival is my guess<br />

"Could you come with us, please, Mr. Smith? No, you won't be need<strong>in</strong>g your<br />

luggage…"<br />

Another lesson I have learned from my year with the high rollers is that under<br />

no circumstance you are to show any k<strong>in</strong>d <strong>of</strong> excitement about the fact that you<br />

are fly<strong>in</strong>g bus<strong>in</strong>ess class. More experienced travelers will come <strong>in</strong> the cab<strong>in</strong>,<br />

plonk their stuff down, whip their laptops out to look at some spreadsheets<br />

while ignor<strong>in</strong>g the champagne <strong>of</strong>fered. Right after take-<strong>of</strong>f they stomp to the<br />

toilet to change <strong>in</strong>to sweat pants, put on an eye mask and go to sleep without<br />

hav<strong>in</strong>g d<strong>in</strong>ner.<br />

I, on the other hand, was busy push<strong>in</strong>g all buttons on my chair, mak<strong>in</strong>g a choice<br />

from the various starters and ma<strong>in</strong> dishes, four types <strong>of</strong> w<strong>in</strong>e and 200 films on<br />

<strong>of</strong>fer while constantly be<strong>in</strong>g fretted over by the numerous airl<strong>in</strong>e staff that kept<br />

<strong>of</strong>fer<strong>in</strong>g me th<strong>in</strong>gs.<br />

My sweat pants clad fellow travellers, who actually paid for the tickets did not<br />

seem to get much out <strong>of</strong> the trip. At least they got to listen to me laugh<strong>in</strong>g at<br />

films the whole night. I am sure they were grateful.<br />

Lifestyle<br />

By Alexander de Nerée<br />

tot Babberich,<br />

alexander@dntw.com.hk<br />

27


Lifestyle<br />

Picasso Exhibition Comes to <strong>Hong</strong> <strong>Kong</strong>!<br />

19 May 2012 - 22 July 2012 at the <strong>Hong</strong> <strong>Kong</strong> Heritage Museum<br />

Pablo Picasso (1881-1973) is the most widely recognised and<br />

<strong>in</strong>fluential artist <strong>of</strong> the 20 th century. The <strong>Hong</strong> <strong>Kong</strong><br />

Heritage Museum is thrilled to present the exhibition<br />

“PICASSO – Masterpieces from the Musée National Picasso,<br />

Paris”. Showcas<strong>in</strong>g 56 <strong>of</strong> the artist’s orig<strong>in</strong>al works from the<br />

permanent collection <strong>of</strong> the museum, this is by far the most<br />

comprehensive exhibition <strong>of</strong> Picasso’s works ever held <strong>in</strong> <strong>Hong</strong><br />

<strong>Kong</strong>.<br />

Captur<strong>in</strong>g every phase <strong>of</strong> Picasso’s prolific career, the<br />

retrospective covers his Blue, Rose, Cubist and Classical periods<br />

as well as show<strong>in</strong>g some <strong>of</strong> his primitive and Expressionist<br />

works. It also <strong>in</strong>cludes 41 documentary photographs and a<br />

documentary film which help to present a detailed picture <strong>of</strong> the<br />

artist’s life. Not only does the wealth <strong>of</strong> materials enrich our<br />

understand<strong>in</strong>g <strong>of</strong> Picasso and his oeuvre, but it also marks out<br />

the exhibition as a truly unmissable event.<br />

28<br />

Buste de femme (Etude pour<br />

“Les demoiselles d’Avignon”)<br />

Oil on Canvas<br />

58.5 x 46.5 cm<br />

Spr<strong>in</strong>g 1907<br />

Paris<br />

Musée national Picasso, Paris<br />

Dation Pablo Picasso, 1979,<br />

MP 18<br />

© Succession Picasso, 2012<br />

© Musée National Picasso, Paris<br />

© Paris, Réunion<br />

© des Musées Nationaux<br />

Jeune fille assise<br />

Oil on plywood<br />

130.3 x 80.3 cm<br />

21 November 1970<br />

Moug<strong>in</strong>s<br />

Musée national Picasso, Paris<br />

Dation Pablo Picasso,<br />

1979, MP 225<br />

© Succession Picasso, 2012<br />

© Musée National Picasso, Paris<br />

© Paris, Réunion<br />

© des Musées Nationaux<br />

This exhibition is jo<strong>in</strong>tly presented by the Consulate General <strong>of</strong><br />

France <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong> and Macau and the <strong>Leisure</strong> and Cultural<br />

Services Department and jo<strong>in</strong>tly organised by the <strong>Hong</strong> <strong>Kong</strong><br />

Heritage Museum and the Musée National Picasso, Paris.<br />

Major partner <strong>of</strong> Le French May: The <strong>Hong</strong> <strong>Kong</strong> Jockey Club<br />

Charities Trust.<br />

With the support <strong>of</strong>: Mr Cheung Chung Kiu, BNP Paribas,<br />

LVMH and Louis Vuitton 15 th Anniversary <strong>of</strong> the Establishment<br />

<strong>of</strong> the HKSAR.<br />

Open<strong>in</strong>g Hours<br />

Le déjeuner sur l’herbe” d’après Manet<br />

Oil on Canvas, 130 x 195 cm<br />

3 March – 20 August 1960, Vauvenargues<br />

Musée national Picasso, Paris<br />

Dation Pablo Picasso, 1979, MP 215<br />

© Succession Picasso, 2012 © Musée National Picasso, Paris<br />

© Paris, Réunion des Musées Nationaux<br />

Le sculpteur<br />

Oil on Plywood<br />

128.5 x 96 cm<br />

7 December 1931<br />

Paris<br />

Musée national Picasso, Paris<br />

Dation Pablo Picasso,<br />

1979, MP 135<br />

© Succession Picasso, 2012<br />

© Musée National Picasso, Paris<br />

© Paris, Réunion<br />

des Musées Nationaux<br />

The Museum will be opened from 10am to 8pm daily dur<strong>in</strong>g the<br />

special exhibition period. The special exhibition will be closed<br />

on Museum rest day on Tuesdays.<br />

Source: www.heritagemuseum.gov.hk


ART HK - Good Sales and Record<br />

Number <strong>of</strong> Visitors<br />

Good sales were reported at the fifth and last edition <strong>of</strong><br />

ART HK. The 4-day event ran from 17–20 May at the<br />

<strong>Hong</strong> <strong>Kong</strong> Convention and Exhibition Centre<br />

(HKCEC) and attracted 266 galleries from 38 countries<br />

worldwide. This year, ART HK had a record 67,205 visitors, a<br />

6% <strong>in</strong>crease on last year’s Fair. In 2013, the Fair will be replaced<br />

by the first <strong>Hong</strong> <strong>Kong</strong> edition <strong>of</strong> Art Basel.<br />

Major sales <strong>of</strong> Asian and Western Contemporary Art at<br />

ART HK 12 <strong>in</strong>cluded:<br />

• De Sarthe Gallery from <strong>Hong</strong> <strong>Kong</strong> sold No. 313, 1969 by<br />

Ch<strong>in</strong>ese artist Chu Teh-Chun for over US $3 million to a<br />

South East Asian collector. The gallery also sold Hans<br />

Hartung’s work T1966-H32, 1966 to a S<strong>in</strong>gaporean collector<br />

for US $400,000.<br />

• Tornabuoni Art sold five works by Alighiero Boetti from their<br />

solo presentation <strong>of</strong> his work, <strong>in</strong>clud<strong>in</strong>g Mappa, 1984 which<br />

sold for EUR1 million.<br />

• Elegy to the Spanish Republic No. 45, 1960 by Robert<br />

Motherwell was sold by Bernard Jacobson Gallery for US$1<br />

million.<br />

• White Cube sold George Baselitz’s Stal<strong>in</strong> und Woroschilov<br />

pissen von der Kremlmover for EUR500,000 to an Asian<br />

collector.<br />

• Hauser & Wirth London and Zurich sold Western Mash<br />

Monument, 2006/2011, a f<strong>in</strong>e silver sculpture by Paul<br />

McCarthy, for US$450,000 to a Lat<strong>in</strong> American collection.<br />

• Sprüth Magers Berl<strong>in</strong> and London sold Sterl<strong>in</strong>g Ruby’s work<br />

SP191, 2011 for US$155,000 to an Australian collector and<br />

George Condo’s Toy Head, 2012 for US$150,000 to an Asian<br />

collector.<br />

• Blum & Poe from Los Angeles sold two works by Zhu J<strong>in</strong>shi,<br />

No.5, 2006 and Thick Strokes, No.4, 2006 for US$70,000<br />

each to an Asian collector.<br />

• The Fair drew a crowd <strong>of</strong> prom<strong>in</strong>ent <strong>in</strong>dividuals from the<br />

<strong>in</strong>ternational art world. Notable artists who attended the Fair<br />

<strong>in</strong>cluded Maurizio Cattelan, Paul Chan, Subodh Gupta, KAWS,<br />

Bharti Kher, Anselm Kiefer, Joseph Kosuth, Mariko Mori,<br />

Takashi Murakami, Pipilotti Rist, Luc Tuymans and Jeff Wall.<br />

ART HK 12 was also attended by some <strong>of</strong> the world’s most<br />

<strong>in</strong>fluential museum directors and curators, <strong>in</strong>clud<strong>in</strong>g Lars<br />

Nittve, Executive Director <strong>of</strong> M+, the Contemporary Art<br />

museum <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong>’s planned US$2.1 billion West Kowloon<br />

Lifestyle<br />

Cultural District; Charles Saumarez Smith CBE, Secretary and<br />

Chief Executive, Royal Academy <strong>of</strong> Arts, London; Dr. Melissa<br />

Chiu, Director <strong>of</strong> the Asia Society Museum; Elizabeth Ann<br />

MacGregor, Director <strong>of</strong> the MCA Australia; Hans Ulrich Obrist,<br />

Co-Director <strong>of</strong> Exhibitions and Programs and Director <strong>of</strong><br />

International Projects at the Serpent<strong>in</strong>e Gallery <strong>in</strong> London; Klaus<br />

Biesenbach, Director <strong>of</strong> MoMA PS1 (New York); Philippe<br />

Vergne, Director <strong>of</strong> Dia Art Foundation (New York) and Sam<br />

Keller, Director <strong>of</strong> the Fondation Beyeler (Switzerland).<br />

Private museum owners and directors, and collectors from across<br />

Asia and Europe attended the fair <strong>in</strong>clud<strong>in</strong>g Nigel Hurst, Director<br />

<strong>of</strong> the Saatchi Gallery <strong>in</strong> London; G<strong>in</strong>evra Elkann, President <strong>of</strong><br />

the P<strong>in</strong>acoteca Agnelli, Tur<strong>in</strong>; Wang Huangsheng, Director <strong>of</strong><br />

CAFA Gallery, Beij<strong>in</strong>g; Dr Oei <strong>Hong</strong> Dj<strong>in</strong>, owner <strong>of</strong> OHD<br />

Museum, Indonesia and Wang Wei, owner <strong>of</strong> the Dragon Art<br />

Museum, Shanghai, which will open November 2012; Richard<br />

Chang (Beij<strong>in</strong>g & New York); David Tang (<strong>Hong</strong> <strong>Kong</strong>); Budi<br />

Tek, owner <strong>of</strong> the Yuz Museum (Jakarta); Maja H<strong>of</strong>fman<br />

(Switzerland); Judith and Paris Neilson <strong>of</strong> the White Rabbit<br />

Foundation (Sydney); Guy Ullens, founder <strong>of</strong> the UCCA - Ullens<br />

Centre for Contemporary Art <strong>in</strong> Beij<strong>in</strong>g; Uli Sigg (Switzerland);<br />

Eric and Suzanne Syz (Geneva); Thomas Ou (Shanghai);<br />

Monique Burger (<strong>Hong</strong> <strong>Kong</strong>); Dai Zhi Kang, founder <strong>of</strong> the<br />

Himalayas Art Museum (Shanghai); Zhu Tong, Director <strong>of</strong> the<br />

Sifang Art Museum (Nanj<strong>in</strong>g) and François P<strong>in</strong>ault (Paris).<br />

ART HK’s major highlights this year <strong>in</strong>cluded the return <strong>of</strong> the<br />

‘Private Museum Forum’, which debuted at last year’s Fair. The<br />

unique round table sem<strong>in</strong>ar brought together 40 major owners<br />

and directors <strong>of</strong> private museums worldwide to explore how to<br />

susta<strong>in</strong> and develop such <strong>in</strong>novative <strong>in</strong>stitutions. ART HK<br />

<strong>in</strong>vited last year’s participants to return, as well as additional<br />

directors and owners <strong>of</strong> private museums worldwide.<br />

The ART HK Private Museum Panel <strong>of</strong>fered participants an<br />

<strong>in</strong>valuable opportunity to share their goals and concerns <strong>in</strong> an<br />

open and supportive environment. This sem<strong>in</strong>ar will lead to the<br />

development <strong>of</strong> an active work<strong>in</strong>g group to explore how private<br />

museums can cooperate - shar<strong>in</strong>g <strong>in</strong>formation and exhibitions <strong>in</strong><br />

a way that public museums rout<strong>in</strong>ely do.<br />

z For further <strong>Hong</strong> <strong>Kong</strong>-based enquiries regard<strong>in</strong>g ART HK 12<br />

please contact: Louise Oram, Cohn & Wolfe-impactasia<br />

+852 2521 1498, louise.oram@cohnwolfe.com<br />

29


Lifestyle<br />

Br<strong>in</strong>g Memories Back Home to Share<br />

Artist Ma Hui draws on her harsh childhood <strong>in</strong> the Cultural Revolution for <strong>in</strong>spiration<br />

and uses visions <strong>of</strong> the countryside she loves to produce unique work.<br />

z By He Huifeng (Source: South Ch<strong>in</strong>a Morn<strong>in</strong>g POST – June 3, 2012)<br />

Ma Hui is well-established as an artist <strong>in</strong> northern<br />

Europe, but her roots go deep as a child <strong>of</strong> the Cultural<br />

Revolution - a period <strong>of</strong> turmoil <strong>in</strong> Ch<strong>in</strong>a that forever<br />

changed her life and the lives <strong>of</strong> countless others. The 53-year-old<br />

left her homeland 25 years ago and moved to Europe. But she has<br />

returned to Ch<strong>in</strong>a to face her past and to seek recognition from<br />

Ch<strong>in</strong>ese art lovers for her unique form <strong>of</strong> abstract art that<br />

<strong>in</strong>corporates materials such as ropes, cha<strong>in</strong>s and keys.<br />

When and why did you start to draw and pa<strong>in</strong>t?<br />

When I was very young, I wanted to become an architect. But I<br />

could not get the proper mathematics education <strong>in</strong> those days <strong>of</strong><br />

political unrest dur<strong>in</strong>g the Cultural Revolution. I was liv<strong>in</strong>g <strong>in</strong><br />

[the northwestern autonomous region <strong>of</strong>] N<strong>in</strong>gxia at the time. I<br />

was told that I could draw very well. All <strong>of</strong> my childhood<br />

memories <strong>in</strong> N<strong>in</strong>gxia were so beautiful and poetic: the w<strong>in</strong>d<br />

battl<strong>in</strong>g with the trees, grey graz<strong>in</strong>g grounds on the banks <strong>of</strong> the<br />

Yellow River, the yellow earth, a s<strong>in</strong>gle red dot <strong>in</strong> the sky, rapids<br />

<strong>in</strong> the stream, this never-end<strong>in</strong>g road. That’s why I eventually<br />

decided to enrol <strong>in</strong> the only academy with a f<strong>in</strong>e arts department<br />

<strong>in</strong> northwest Ch<strong>in</strong>a. That was the Xian Academy <strong>of</strong> F<strong>in</strong>e Arts. It<br />

had a good reputation and a strong Ch<strong>in</strong>ese identity.<br />

As a child, you spent eight years <strong>in</strong> the countryside,<br />

forced <strong>in</strong>to labour. Why was this?<br />

My father was an <strong>in</strong>tellectual and also a high-rank<strong>in</strong>g Communist<br />

Party <strong>of</strong>ficial <strong>in</strong> the 1950s. I was born <strong>in</strong> Beij<strong>in</strong>g. When I was just<br />

one year old, my family, <strong>in</strong>clud<strong>in</strong>g myself, my two sisters and my<br />

three brothers, moved to N<strong>in</strong>gxia. We lived <strong>in</strong> a big house with a<br />

walled garden and lots <strong>of</strong> servants. I must have been eight years<br />

old when Mao Zedong’s Cultural Revolution (1966-1976)<br />

started to put an end to “capitalist roaders” [seek<strong>in</strong>g to restore<br />

the political and economic rule <strong>of</strong> capitalism]. The so-called Red<br />

Guards <strong>in</strong>itiated a witch-hunt aga<strong>in</strong>st <strong>in</strong>tellectuals. Almost all<br />

young people <strong>in</strong> urban areas were forced to go to the countryside<br />

to be “re-educated through labour”.<br />

How did you build up your career?<br />

When I emigrated to Europe I started to feel free to express my<br />

<strong>in</strong>tense feel<strong>in</strong>gs for my country, my people and my past. I<br />

<strong>in</strong>corporated threads, rope, keys, silk embroidery and Ch<strong>in</strong>ese<br />

elements <strong>in</strong>to my etch<strong>in</strong>gs, as a form <strong>of</strong> mixed media to express<br />

myself. I also like to sew red ropes to my Ch<strong>in</strong>ese <strong>in</strong>k wash<br />

pa<strong>in</strong>t<strong>in</strong>gs. These items always rem<strong>in</strong>d me <strong>of</strong> N<strong>in</strong>gxia, which I<br />

loved as much as I hated. When I created works, I felt I was still<br />

<strong>in</strong> Ch<strong>in</strong>a and suffer<strong>in</strong>g through the pa<strong>in</strong>ful 1960s and 1970s. But<br />

at the same time, my works also expressed my happ<strong>in</strong>ess and<br />

hope for a new life. This process resembles an artistic crossover<br />

between the two different cultures <strong>of</strong> the East and West, mak<strong>in</strong>g<br />

my works attractive and unique <strong>in</strong> the European art market. I<br />

developed a network <strong>of</strong> art contacts <strong>in</strong> Switzerland. Galleries <strong>in</strong><br />

Holland, Belgium and Denmark asked me for exhibitions, and<br />

the city <strong>of</strong> Amstelveen, near Amsterdam, <strong>of</strong>fered me a studio.<br />

30<br />

S<strong>in</strong>ce then, I have held regular shows <strong>in</strong> Taiwan, Denmark,<br />

Switzerland and Belgium. In 2008, the owner <strong>of</strong> the Tolman<br />

Collection, an American named Norman Tolman, who has<br />

galleries <strong>in</strong> New York, Tokyo, S<strong>in</strong>gapore and <strong>Hong</strong> <strong>Kong</strong>, <strong>in</strong>vited<br />

me to show my etch<strong>in</strong>gs <strong>in</strong> Shanghai and at ARTS<strong>in</strong>gapore [Asia’s<br />

longest-runn<strong>in</strong>g contemporary art fair]. It was quite successful.<br />

What do you plan to do <strong>in</strong> Ch<strong>in</strong>a?<br />

Many <strong>of</strong> my friends who moved abroad 20 or 30 years ago have<br />

come back to be recognised <strong>in</strong> their own country. For me, it is<br />

more important to ga<strong>in</strong> respect <strong>in</strong> my motherland than it is <strong>in</strong><br />

Europe. The art <strong>of</strong> us<strong>in</strong>g comprehensive materials <strong>in</strong> etch<strong>in</strong>gs is<br />

still quite new for Ch<strong>in</strong>ese art lovers. I hope I can promote such<br />

abstract art to encourage Ch<strong>in</strong>ese people to express their feel<strong>in</strong>gs<br />

and concerns about their society. In June, the Beij<strong>in</strong>g Museum <strong>of</strong><br />

Contemporary Art will organise a unique group event with four<br />

female abstract artists from the Netherlands, Germany, Taiwan<br />

and Ch<strong>in</strong>a. I’m one <strong>of</strong> them. The four <strong>of</strong> us are all try<strong>in</strong>g to<br />

create abstract work about common concerns regard<strong>in</strong>g Ch<strong>in</strong>a’s<br />

<strong>in</strong>dustrial rise, with all <strong>of</strong> its consequences. I will exhibit a wall<br />

<strong>of</strong> 1,500 anti-pollution mouth masks that I collected on the<br />

ma<strong>in</strong>land to show how severe pollution is <strong>in</strong> Ch<strong>in</strong>a. In<br />

September, I will exhibit old draw<strong>in</strong>gs <strong>of</strong> Tibetans <strong>in</strong> Beij<strong>in</strong>g’s<br />

798 Art Zone. Other shows will follow with the help <strong>of</strong> my<br />

contacts - artists <strong>of</strong> my generation who were the first to graduate<br />

after the Cultural Revolution.<br />

Are there any hurdles to develop<strong>in</strong>g your career on the<br />

ma<strong>in</strong>land?<br />

Commercialism is tak<strong>in</strong>g its toll among colleagues here. The<br />

avant-garde <strong>of</strong> the early 1980s has been widely copied and<br />

exploited to please Western art collectors. It is tempt<strong>in</strong>g to follow<br />

the ma<strong>in</strong>stream, look<strong>in</strong>g solely at commercial benefits. Some are<br />

quite lost, forsak<strong>in</strong>g their <strong>in</strong>itially pure <strong>in</strong>tentions. I want to talk<br />

with Ch<strong>in</strong>ese artists and art lovers and encourage more people to<br />

enjoy and respect non-ma<strong>in</strong>stream art. Personally, I believe that if<br />

I’m ever forced to compromise my art to accommodate potential<br />

buyers, it will be time to go back to Europe.<br />

huifeng.he@scmp.com<br />

Photo Paul van Riel


Events<br />

Jake van der Kamp, one <strong>of</strong> Asia's best-known f<strong>in</strong>ancial affairs columnists:<br />

Views on the News<br />

Jake van der Kamp writes the thrice weekly Jake's View column on the front bus<strong>in</strong>ess page <strong>of</strong> the South Ch<strong>in</strong>a Morn<strong>in</strong>g Post. Jake previously<br />

worked as an <strong>in</strong>vestment analyst <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong> for, among others, Sun Hung Kai Securities, Morgan Stanley Asia and Hoare Govett.<br />

He is a native <strong>of</strong> the Netherlands, a Canadian citizen, and has now lived <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong> for more than 30 years.<br />

Wednesday 25 April, 12:00-14:00, Club Lusitano, 16 Ice House Street, Central<br />

MUNCH on the Move to Algorithmic Trad<strong>in</strong>g Group<br />

The lunch is sponsored by Algorithmic Trad<strong>in</strong>g Group<br />

Algorithmic Trad<strong>in</strong>g Group (ATG) Ltd. is a young dynamic trad<strong>in</strong>g company founded <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong> <strong>in</strong> June 2009. Dur<strong>in</strong>g the MUNCH,<br />

the CEO Mr. Tom Voûte expla<strong>in</strong>ed how ATG specializes <strong>in</strong> high frequency automated trad<strong>in</strong>g on the major f<strong>in</strong>ancial markets around the<br />

world.<br />

Wednesday 18 April, 12:30-14:00, Suite 901, 9/F, Beautiful Group Tower, 77 Connaught Road Central, Central<br />

Annual SME Spr<strong>in</strong>g Event<br />

The Annual SME Spr<strong>in</strong>g Event was enjoyed by 40 guests at <strong>Hong</strong> <strong>Kong</strong>’s only orig<strong>in</strong>al boutique w<strong>in</strong>ery: The 8th Estate. The w<strong>in</strong>ery buys<br />

the frozen grapes from France and Italy, ships them to <strong>Hong</strong> <strong>Kong</strong> and produces the w<strong>in</strong>e which makes it a true ‘made <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong> product.’<br />

The even<strong>in</strong>g started with a w<strong>in</strong>e tast<strong>in</strong>g and a tour beh<strong>in</strong>d the scenes, followed by a BBQ and more w<strong>in</strong>e on the outdoor terrace while<br />

enjoy<strong>in</strong>g the views over the Lamma Channel.<br />

Friday 11 May 2012, 19:00-21:00, Room 306, Harbour Industrial Centre, Ap Lei Chau<br />

31


Events<br />

Lecture "Ch<strong>in</strong>a New Mega Cities"<br />

Daan Roggeveen is a Shanghai-based architect. In 2011, together with journalist Michiel Hulsh<strong>of</strong>, he launched: ‘How the City Moved to<br />

Mr Sun’, a book describ<strong>in</strong>g the transformation <strong>of</strong> emerg<strong>in</strong>g megacities <strong>in</strong> central and western Ch<strong>in</strong>a. Dur<strong>in</strong>g the sem<strong>in</strong>ar, Daan spoke about<br />

Urbanisation <strong>in</strong> Ch<strong>in</strong>a, from farmer to urbanite and emerg<strong>in</strong>g cities like Wuhan and Chengdu.<br />

'Mongolia: Overview, Opportunities & Challenges'<br />

Philip ter Woort has been the Head <strong>of</strong> the Resident Office <strong>of</strong> the European Bank for Reconstruction and Development ('EBRD') <strong>in</strong><br />

Mongolia s<strong>in</strong>ce 2009. Mongolia has recently emerged on the world’s stage as one <strong>of</strong> the fastest grow<strong>in</strong>g economies <strong>in</strong> the world with<br />

expected GDP growth rates between 10 and 20% <strong>in</strong> the com<strong>in</strong>g years thanks to its vast m<strong>in</strong>eral resources. Dur<strong>in</strong>g the presentation, Philip<br />

tapped <strong>in</strong>to these growth prospects by provid<strong>in</strong>g the opportunities it may <strong>of</strong>fer for portfolio and foreign direct <strong>in</strong>vestors and shared some<br />

<strong>of</strong> the challenges the country might be fac<strong>in</strong>g <strong>in</strong> its development path.<br />

32<br />

Thursday 3 May, 8:30-10:00, Suite 5702, 57/F, Cheung <strong>Kong</strong> Center, 2 Queen's Road Central<br />

MUNCH on the Move to the Consulate<br />

What can Diplomats do for you? Will the Consul General tell all?<br />

The ma<strong>in</strong> priority <strong>of</strong> the Consulate is promot<strong>in</strong>g the economic <strong>in</strong>terests <strong>of</strong> the Netherlands. In practice that means help<strong>in</strong>g <strong>Dutch</strong> companies<br />

set up bus<strong>in</strong>ess <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong> and attract<strong>in</strong>g <strong>in</strong>vestments to the Netherlands. Dur<strong>in</strong>g the MUNCH, Robert Schuddeboom, Head<br />

<strong>of</strong> Mission <strong>of</strong> the K<strong>in</strong>gdom <strong>of</strong> the Netherlands <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong> SAR and Macao SAR expla<strong>in</strong>ed what Diplomats can do for the <strong>Dutch</strong> <strong>in</strong><br />

<strong>Hong</strong> <strong>Kong</strong>.<br />

Thursday 10 May, 12:30-14:00, Suite 5702, 57/F Cheung <strong>Kong</strong> Center, 2 Queen's Road Central<br />

Friday 25 May, 12:30-14:00, Suite 5702, 57/F Cheung <strong>Kong</strong> Center, 2 Queen's Road Central


Upcom<strong>in</strong>g Events<br />

w Summer MUNCH at the Orange Tree<br />

The <strong>Dutch</strong> <strong>Chamber</strong> <strong>of</strong> <strong>Commerce</strong> <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong> would like to <strong>in</strong>vite<br />

all regular members to the Annual General Meet<strong>in</strong>g. This is the event<br />

for you as an Ord<strong>in</strong>ary Member regular member to attend, discuss ideas<br />

and give your <strong>in</strong>put! Chairman and Directors will be elected or re-elected<br />

on this occasion. An <strong>of</strong>ficial <strong>in</strong>vitation will be sent to you by e-mail.<br />

Friday 20 July, 12:30-14:00, Orange Tree Restaurant, 17 Shelley Street, Mid Levels<br />

w Summer Network<strong>in</strong>g Cocktail<br />

You are <strong>in</strong>vited to jo<strong>in</strong> us at the Oasis Room, Renaissance where you can<br />

enjoy the <strong>in</strong>credible view over the Victoria Harbour. The Summer Network<strong>in</strong>g<br />

Cocktail is organized on an annual base by four powerful chambers and <strong>of</strong>fers<br />

a friendly network<strong>in</strong>g opportunity. Please register as soon as possible to avoid<br />

disappo<strong>in</strong>tment.<br />

Thursday 9 August, 18:30-21:00, Oasis Room, 8/F, Renaissance Harbour View Hotel,<br />

1 Harbour Road, Wanchai<br />

w InterCham 50th Young Pr<strong>of</strong>essional Cocktail<br />

The InterCham 50th Young Pr<strong>of</strong>essional Cocktail will be held on Tuesday,<br />

21 August 2012. This event provides an excellent opportunity for you to<br />

meet and m<strong>in</strong>gle with hundreds <strong>of</strong> like-m<strong>in</strong>ded bus<strong>in</strong>ess pr<strong>of</strong>essionals<br />

from 27 <strong>in</strong>ternational <strong>Chamber</strong>s <strong>of</strong> <strong>Commerce</strong> <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong>. Co-organized<br />

by the Canadian and the <strong>Dutch</strong> <strong>Chamber</strong> <strong>of</strong> <strong>Commerce</strong> <strong>in</strong> <strong>Hong</strong><br />

<strong>Kong</strong>, fabulous prizes can be won while enjoy<strong>in</strong>g the music from the live<br />

band <strong>of</strong> the Hard Rock Cafe. This is a very popular event and tickets will<br />

sell out quickly. Please contact your <strong>Chamber</strong> and book early to avoid disappo<strong>in</strong>tment.<br />

All proceeds from this event will be donated to The Nesbitt<br />

Events<br />

Centre, which enables adults with special needs the opportunity to maximize<br />

their life potential. No tickets sold at the door. No ticket, no admittance.<br />

Tuesday 21 August, 18:30-21:00, Hard Rock Cafe, LG/F, LKF Tower, 55 D’Aguilar<br />

Street, Lan Kwai Fong, Central<br />

w MUNCH by AOP<br />

The MUNCH is a monthly gather<strong>in</strong>g for members/potential members who<br />

want to M<strong>in</strong>gle and Lunch. This event is for <strong>Dutch</strong> <strong>Chamber</strong> members who<br />

want to take this opportunity to broaden your network and meet new people.<br />

In addition, potential members are most welcome! AOP focuses on assessment<br />

centers, career coach<strong>in</strong>g and tra<strong>in</strong><strong>in</strong>g. Dur<strong>in</strong>g the MUNCH, Saskia van Buuren<br />

and Ard<strong>in</strong>e Verhoog will do a little workshop on coach<strong>in</strong>g and tra<strong>in</strong><strong>in</strong>g.<br />

Thursday 6 September, 12:30-14:00, Suite 5702, 57th Floor, Cheung <strong>Kong</strong> Center,<br />

2 Queen’s Road Central<br />

w Invest<strong>in</strong>g <strong>in</strong> Indonesia<br />

More <strong>in</strong>formation will follow soon.<br />

Thursday 20 September, 12:30-14:00, Suite 5702, 57th Floor, Cheung <strong>Kong</strong> Center,<br />

2 Queen’s Road Central<br />

w Ch<strong>in</strong>a Sem<strong>in</strong>ar 2012<br />

This year’s Ch<strong>in</strong>a Sem<strong>in</strong>ar is all about Outbound Investments, threat or opportunity?<br />

More <strong>in</strong>formation will follow shortly.<br />

Wednesday 17 October, 19:00-22:00, The <strong>Hong</strong> <strong>Kong</strong> Banker’s Club, 43-44/F<br />

Gloucester Tower, The Landmark<br />

33


Enquiries and Information<br />

INTERNSHIP & JOB VACANCY<br />

The GLR is a <strong>Dutch</strong> creative college for media, design<br />

and technology. The GLR is a <strong>Dutch</strong> creative college<br />

for media, design and technology - the largest creative<br />

college <strong>of</strong> its k<strong>in</strong>d <strong>in</strong> the Netherlands. With over 350 qualified<br />

staff and educators and more than 4,000 ambitious students,<br />

the GLR <strong>of</strong>fers a broad range <strong>of</strong> college-level educational<br />

programs dedicated to prepar<strong>in</strong>g our students for future<br />

careers <strong>in</strong> the media, design and technology <strong>in</strong>dustries.<br />

Students acquire valuable knowledge and skills for practical<br />

application <strong>in</strong> different fields such as <strong>in</strong>teractive media and<br />

graphic design, animation, games, film and video, stage and<br />

34<br />

Dear Sir/Madam,<br />

The only way you will ever f<strong>in</strong>d out what is on the <strong>in</strong>side is by tak<strong>in</strong>g a closer look. This say<strong>in</strong>g po<strong>in</strong>ts out exactly<br />

why I am look<strong>in</strong>g for an <strong>in</strong>ternship this summer <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong>. I am currently an exchange student at the <strong>Hong</strong><br />

<strong>Kong</strong> University Faculty <strong>of</strong> law but unfortunately the semester is nearly end<strong>in</strong>g.<br />

After the end <strong>of</strong> this semester I will obta<strong>in</strong> my LLB degree. This means that I am <strong>in</strong> transition. I'll start my masters<br />

at Utrecht University <strong>in</strong> February and to prepare myself for my masters I’d like to obta<strong>in</strong> some practical experience.<br />

In November <strong>of</strong> this year I’ll start with an <strong>in</strong>ternship <strong>in</strong> the Netherlands at the <strong>Dutch</strong> law firm Houth<strong>of</strong>f Buruma as a “student<br />

tra<strong>in</strong>ee”, but until that time I will be free to do a <strong>in</strong>ternship here <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong>.<br />

At the <strong>Hong</strong> <strong>Kong</strong> University I enrolled <strong>in</strong> the follow<strong>in</strong>g courses; International Trade Law, Intellectual Property Law and<br />

Commercial law. The trade law course was focused on the carriage <strong>of</strong> goods by sea. I liked this course most <strong>of</strong> all, so I would be<br />

very happy If I could learn more about this topic <strong>in</strong> a practical way.<br />

I would like to ask you to contact me if you would be <strong>in</strong>terested <strong>in</strong> employ<strong>in</strong>g me as a tra<strong>in</strong>ee this summer. Please feel free to contact<br />

me at +852 63199715 or at my e-mail address a.r.vis@students.uu.nl.<br />

Yours s<strong>in</strong>cerely,<br />

Annet Vis<br />

The Grafisch Lyceum Rotterdam<br />

theatre technique, sound design, media management, media<br />

technology, (digital) pr<strong>in</strong>t<strong>in</strong>g, f<strong>in</strong>ish<strong>in</strong>g and a long list <strong>of</strong> excit<strong>in</strong>g<br />

specializations. All our programs are conducted <strong>in</strong> the<br />

<strong>Dutch</strong> language with the exception <strong>of</strong> the <strong>in</strong>ternational<br />

course for Media Design which is entirely <strong>in</strong> English.<br />

z For more <strong>in</strong>formation, please contact Tereza Andrews via:<br />

Heer Bokelweg 255 (Headquarters)<br />

3032 AD Rotterdam, the Netherlands<br />

Telefoon: +31 88 200 1500<br />

E-mail: <strong>in</strong>fo@glr.nl


TRADE SHOW CALENDAR<br />

IN THE NETHERLANDS IN HONG KONG / CHINA<br />

Kle<strong>in</strong>efabriek<br />

Location: Amsterdam RAI<br />

Date: 8 & 9 July 2012<br />

Exhibit: International children’s Trade Fair<br />

Organizer: Modefabriek BV<br />

Email: <strong>in</strong>fo@kle<strong>in</strong>efabriek.nl<br />

Website: www.kle<strong>in</strong>efabriek.nl<br />

Modefabriek 2012<br />

Location: Amsterdam Rai<br />

Date: 22 & 23 July 2012<br />

Exhibit: Fashion trends<br />

Organizer: Modefabriek BV<br />

Email: <strong>of</strong>fice@modefabriek.nl<br />

Website: www.modefabriek.nl<br />

6th European Academy <strong>of</strong> Forensic Science (EAFS)<br />

Location: The Hague (University <strong>of</strong> Applied Sciences<br />

and NFI Field Lab)<br />

Date: 20-24 August 2012<br />

Organizer: NFI Academy<br />

Email: nfi-academy@nfi.m<strong>in</strong>venj.nl<br />

Website: www.eafs2012.eu<br />

Amsterdam Woon Beurs<br />

Location: Amsterdam Rai<br />

Date: 25-30 September 2012<br />

Exhibit: creative sector<br />

Organizer: Sanoma Media BV<br />

Email: <strong>in</strong>fo@woonbeurs.nl<br />

Website: www.woonbeurs.nl<br />

Enquiries & Information<br />

2012 <strong>Hong</strong> <strong>Kong</strong> High End Audio Visual Show<br />

Location: HKCEC<br />

Date: 10-12 August 2012<br />

Organiser: Audio Technique<br />

Email: mag@audiotechnique.com<br />

website: www.audiotechnique.com<br />

Natural Products Expo Asia<br />

Location: HKCEC<br />

Date: 23-25 August 2012<br />

Organiser: Penton Media Asia Ltd<br />

Email: expoasia@penton.com<br />

Website: www.naturalproductasia.com<br />

Comic World<br />

Location: HKCEC<br />

Date: 25-26 August 2012<br />

Organiser: Comic World HK Ltd<br />

Email: <strong>in</strong>fo-eng@deleter.jp<br />

website: www.cwhk.org<br />

<strong>Hong</strong> <strong>Kong</strong> Watch & Clock Fair 2012<br />

Location: HKCEC<br />

Date: 5-9 September 2012<br />

Exhibit: timepieces event<br />

Organiser: HKTDC<br />

Email: hktdc@hktdc.org<br />

website: www.hktdc.com<br />

These trade enquiries were received by the Economic Section <strong>of</strong> the Consulate-General <strong>of</strong><br />

the Netherlands <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong>. Interested parties may approach the companies directly<br />

or contact Betty Liu, the Consulate’s trade <strong>of</strong>ficer, on (852) 2868 0690, by fax to<br />

(852) 2868 5388 or via email economic.section@netherlands-cg.org.hk<br />

<strong>Hong</strong> <strong>Kong</strong> Agents/ Importers wanted<br />

<strong>Dutch</strong> agents / importers wanted<br />

TRADE ENQUIRIES<br />

HOME COUTURE; CUSHIONS, PLAIDS, LAMPS<br />

Company: The S<strong>of</strong>t World<br />

Phone: 31 6 1680 5612<br />

Email: <strong>in</strong>fo@thes<strong>of</strong>tworld.com<br />

Website: www.thes<strong>of</strong>tworld.com<br />

Contact: Ms Beatrice Waanders<br />

NATURAL BOTANICAL SMALL MOLECULES MEDICINE<br />

Company: <strong>Hong</strong> <strong>Kong</strong> Small Biomolecules Laboratory<br />

Address: Room 212, HK Institute <strong>of</strong> Biotechnology Bldg,<br />

2 Biotechnology Avenue, Shat<strong>in</strong>, <strong>Hong</strong> <strong>Kong</strong><br />

Phone: 852 2603 6066<br />

Email: Juliana@sdtl-bi<strong>of</strong>actor.com<br />

Website: www.sdtl-bi<strong>of</strong>actor.com<br />

Contact: Ms Juliana Tse, Executive Director<br />

35


<strong>Dutch</strong>Cham Information<br />

We are a member<br />

driven organisation<br />

enabl<strong>in</strong>g our<br />

members to share<br />

knowledge & to<br />

develop bus<strong>in</strong>ess<br />

relations <strong>in</strong> and<br />

between the<br />

Netherlands,<br />

<strong>Hong</strong> <strong>Kong</strong>,<br />

Ma<strong>in</strong>land Ch<strong>in</strong>a<br />

and the Asia<br />

Pacific Region.<br />

Suite 5702, 57th Floor,<br />

Cheung <strong>Kong</strong> Center,<br />

2 Queen’s Road, Central,<br />

<strong>Hong</strong> <strong>Kong</strong><br />

Tel.: (852) 2815 2801<br />

E-mail: <strong>in</strong>fo@dutchchamber.hk<br />

Website: www.dutchchamber.hk<br />

Skype: <strong>Dutch</strong>chamberhk<br />

36<br />

OUR SERVICES<br />

The <strong>Dutch</strong> <strong>Chamber</strong> <strong>of</strong><br />

<strong>Commerce</strong> <strong>in</strong> <strong>Hong</strong> <strong>Kong</strong> <strong>of</strong>fers<br />

advice and assistance to its<br />

members. Areas where we can<br />

help <strong>in</strong>clude:<br />

• Provid<strong>in</strong>g organis<strong>in</strong>g and<br />

network<strong>in</strong>g facilities;<br />

• Plann<strong>in</strong>g programmes<br />

for student groups<br />

and overseas delegations;<br />

• Provid<strong>in</strong>g updated <strong>in</strong>formation<br />

on legal systems;<br />

• Prepar<strong>in</strong>g specific promotions<br />

or organis<strong>in</strong>g tailor-made<br />

sem<strong>in</strong>ars;<br />

• Provid<strong>in</strong>g updated <strong>in</strong>formation<br />

about f<strong>in</strong>ancial systems;<br />

• Us<strong>in</strong>g our members' know how;<br />

• Invitations to annual functions<br />

such as the <strong>Dutch</strong> Bus<strong>in</strong>ess<br />

Awards Gala D<strong>in</strong>ner and the<br />

Ch<strong>in</strong>a Sem<strong>in</strong>ar; and<br />

• Provid<strong>in</strong>g useful <strong>in</strong>formation<br />

on our website.<br />

MEMBERSHIP &<br />

ANNUAL FEES<br />

• Gold Member<br />

HK$ 20,000<br />

• Corporate Member<br />

HK$ 8,500<br />

• SME Member<br />

HK$ 3,500<br />

• Associate Member<br />

HK$ 3,500<br />

• Young Pr<strong>of</strong>essional<br />

HK$ 1,500<br />

• Overseas Member<br />

HK$ 2,500<br />

NO JOINING FEE<br />

GOLD, SME & CORPORATE<br />

MEMBERS ENJOY VOTING<br />

RIGHTS<br />

PR AND PUBLICATION COMMITTEE<br />

• Alexander de Nerée tot Babberich<br />

(Chairman)<br />

• Kristen Beattie (editor)<br />

• Diederik He<strong>in</strong><strong>in</strong>k<br />

• Candice Lee<br />

• Faith Fung<br />

MEMBERSHIP COMMITTEE<br />

• Tom Voûte (Chairman)<br />

• Eduard Wehry<br />

• Job van der Noord<br />

• Matthew Hoyle<br />

• Diederik He<strong>in</strong><strong>in</strong>k<br />

• Jacquel<strong>in</strong>e Baud<br />

CHINA COMMITTEE<br />

• Harold van Kooten (Co-Chair)<br />

• Daniël de Blocq van Schelt<strong>in</strong>ga (Co-Chair)<br />

• Connie Leung<br />

• Diederik Maessen<br />

• Maarten Kon<strong>in</strong>g<br />

• Jacquel<strong>in</strong>e Baud<br />

• Faith Fung<br />

SME COMMITTEE<br />

• René Theil (Chairman)<br />

• Bas Fransen<br />

• Hans Pompen<br />

• Tom Uiterwaal<br />

• Ester van Steekelenburg<br />

• Jacquel<strong>in</strong>e Baud<br />

TAX COMMITTEE<br />

• Sytske Kimman (Chairman)<br />

• Jennifer Chan<br />

• Eric Kampman<br />

• Carola van den Bru<strong>in</strong>horst<br />

• Willem Hoogland<br />

• Diederik Werdmölder<br />

• Jochem Temmerman<br />

• Jacquel<strong>in</strong>e Baud<br />

DUTCHCHAM COMMITTEES

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