Hocking Stuart Red Magazine - Sebastian's Food & Wine
Hocking Stuart Red Magazine - Sebastian's Food & Wine
Hocking Stuart Red Magazine - Sebastian's Food & Wine
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ed shop<br />
Text by: Anna Bowen Photography by: Alex Gott-Cumbers<br />
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hockingstuart.com.au<br />
The Dandenong Market<br />
With a local population comprising more than 150<br />
nationalities, it seems only fitting that Dandenong hosts a<br />
world fair. This weekend, as part of the Melbourne <strong>Food</strong><br />
and <strong>Wine</strong> Festival, the Dandenong World Fair celebrates<br />
the culture and cuisine of its many migrant communities –<br />
among them Greeks, Italians, Latvians, Dutch and Polish,<br />
and more recent arrivals from Africa and the Middle East.<br />
Accommodating the hawker style stalls, food tastings<br />
and cultural entertainment is the recently redeveloped<br />
Dandenong Market. In the last few years, at a cost of<br />
$26 million, this bustling community hub has acquired a<br />
new general merchandise building (2009), fresh produce<br />
section (2010) and meat, fish and deli hall (2011). It is<br />
one of several key urban renewal projects constituting the<br />
‘Revitalising Central Dandenong’ initiative, which builds<br />
upon the region’s history to deliver positive urban change.<br />
Dandenong’s potential as a market town was first identified<br />
during a settlement survey in the 1850s. But it wasn’t until<br />
1864 that the Colonial Government granted approval for<br />
the development of Dandenong Market at the behest of<br />
petitioning ratepayers. In October 1866, the Market was<br />
officially opened on the intersection of Lonsdale and<br />
McCrae Streets. Relocation to the current site came 60<br />
years later and its form and function reconfigured several<br />
times since.<br />
A vibrant extension to the Market’s history is the injection of<br />
multicultural influences. Today, Dandenong is recognised<br />
as the heart of Melbourne’s growing southeast corridor<br />
and the Market the melting pot of its many cultures.<br />
Diverse tastes and treasures come from as far afield as<br />
Afghanistan, Iran, Turkey, Brazil, China and Malaysia. It’s a<br />
veritable feast for all in attendance, reflecting the colourful<br />
community that is Dandenong.<br />
ADDRESS: Corner Clow and Cleeland Streets, Dandenong<br />
WEB: www.dandenongmarket.com.au<br />
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