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Klasse Brochure - Schweigen

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HOME APPLIANCES<br />

<strong>Schweigen</strong> Home Appliances<br />

P: 1300 881 693<br />

sales@schweigen.com.au<br />

www.schweigen.com.au<br />

HOME APPLIANCES


It’s the<br />

breakthrough<br />

you have been<br />

waiting for<br />

We have brought our established international<br />

expertise in cooking solutions, our flair for space<br />

and style plus our proven ability to control<br />

costs, streamline manufacturing processes<br />

and deliver genuine value to revolutionise the<br />

kitchen appliance market.<br />

What does this mean to you?<br />

For a start it means that prices are within the reach<br />

of thousands more home owners-especially those with<br />

refined tastes and a yearning for something different,<br />

but refuse to compromise the high standards quality,<br />

beauty and Ingenuity they desire to stay within a<br />

sensible budget.<br />

In addition this means that the appliances to die for<br />

are no longer a fanciful dream. Our award winning<br />

design, our state of the art manufacturing systems,<br />

our professional installation teams and our world<br />

class service and support work together to create a<br />

range of appliances that you will be delighted to own.<br />

Discover a showroom and experience for yourself the<br />

kind of design brilliance and high-technology you have<br />

been waiting for... with outstanding value for money.<br />

Intelligent appliance created with<br />

the highest expectations<br />

<strong>Schweigen</strong>’s Quality, Assurance<br />

and Control Process:<br />

¬ Prototype evaluation (in-house<br />

lab testing).<br />

¬ Cooking performance testing.<br />

¬ Design verification per<br />

ASNI standards.<br />

¬ Applying for CSA approvals.<br />

¬ Review and approval of<br />

production control plans at<br />

the initial pilot production run.<br />

¬ Audit the in-process inspection<br />

of the production line.<br />

¬ Conduct finished production lot<br />

sampling and inspection.<br />

¬ Periodic design verification and<br />

cooking performance testing.<br />

Established since 1976,<br />

<strong>Schweigen</strong>’s international<br />

manufacturing partners<br />

have always maintained their<br />

design excellence in an<br />

attempt to create the world<br />

finest appliances.<br />

¬ 1978 production commences<br />

for the Australian market.<br />

¬ 1982 production commences<br />

in the U.S.A.<br />

¬ 1985 offices opened in Dallas<br />

Texas to service the North<br />

American market.<br />

¬ 1994 Australian outdoor<br />

product of the year two<br />

years in a row.<br />

¬ 2004 – Wins Worthington<br />

Industries’ Most Involved<br />

Partner Award.<br />

¬ 2005 – Opens business<br />

in The Netherlands.<br />

¬ 2006 – Introduces the<br />

patented world’s first<br />

hybrid heater.<br />

¬ 2008 – Eternal named Eco<br />

Home Magazine Editor’s<br />

Choice Award winner, Top<br />

50 Innovative Products by<br />

Remodeler Magazine, and #1<br />

Cool Product at Pacific Coast<br />

Builders Conference.


01 02<br />

04<br />

07 08<br />

05 06<br />

03<br />

09<br />

Continuous oven window and dual halogen lighting.<br />

Huge oven capacity – 147 litres in the 90cm<br />

units, 118 in the large oven and 61 litres in the<br />

small oven of the 120cm units.<br />

<strong>Schweigen</strong>’s exclusive, digitally-controlled, electronic<br />

mastermind system of sensors and fans helps to<br />

balance the distribution of heat, quickly and evenly,<br />

to maintain correct oven temperature within a few<br />

degrees in all areas of the oven space. (Most ovens<br />

struggle to keep the variation within 20-30ºC,<br />

<strong>Schweigen</strong>’s oven variation is within a few degrees.)<br />

6 x 18 Megajuoule Mega Wok Burnners are perfect<br />

for all forms of high flame cooking. Duel flame<br />

controls on all burners will also enable you to attain<br />

the lowest possible simmer levels on every burner.<br />

Exclusive Masterchef Inverter consistent heat<br />

control technology. This provides maximum<br />

efficiency with minimum energy consumption.<br />

Simmer plate for even distribution at low heat.<br />

Stable low profile cast Iron trivets.<br />

Adjustable heavy duty commercial grade oven racks.<br />

Features<br />

01<br />

02<br />

03<br />

04<br />

05<br />

06<br />

07<br />

Main oven has the pizza stone in place ready for<br />

cooking perfect pizza. 08<br />

09


10<br />

13<br />

16<br />

11<br />

14<br />

17 18<br />

12<br />

15<br />

Control is the key to cooking success. This is reflected<br />

in the easy-to-use gas control knobs and the push-button<br />

electronic control panel with digital display. The <strong>Schweigen</strong><br />

stove features a continuous, 25- point monitoring system<br />

to ensure the best results. It also boasts a 5-point gas<br />

pressure system and an array of safety features,<br />

self shut-off for even greater protection.<br />

Stainless steel mini trivet suitable for small<br />

pots under 100mm. 12<br />

The intense heat required for Asian dishes, and the<br />

inherently-unstable shape of a wok, are easily managed with<br />

the <strong>Schweigen</strong> wok ring. It focuses the heat from the burner<br />

and creates a stable base for the curved surface of a wok.<br />

The side-by-side ovens can easily be used for very<br />

different cooking challenges. In this example, the<br />

main oven is being used to cook a roast turnkey and<br />

vegetables, while the narrower oven is being used to<br />

bake scones… all to perfection!<br />

10<br />

A commercial-standard top griddle offers the same degree<br />

of control, safety and ease of use as other burners. 11<br />

13<br />

14<br />

Control is even easier with the <strong>Schweigen</strong><br />

simmer plate, shown here melting chocolate. 15<br />

Easy clean one piece stainless cooking hob. 16<br />

Safety and efficiency — including energy efficiency — are prime<br />

features of any top-of-the-range appliances these days. The<br />

<strong>Schweigen</strong> seamless stove top is safer and more hygienic.<br />

<strong>Schweigen</strong> sealed burners not only deliver safer cooking<br />

and more energy savings, but finer tuned control, more<br />

even heat distribution.<br />

17<br />

18


Australia’s first Autobake oven. One-touch, set and forget.<br />

Intelligent Appliances that think<br />

for themselves<br />

The <strong>Schweigen</strong> oven automatically switches on<br />

and off heating elements throughout the cooking<br />

process ensuring the perfect result by controlling<br />

the timing of each heating elements minimizing the<br />

heat variation within the oven chamber.<br />

Autobake Oven technology<br />

TRADITIONAL BAkE: This<br />

is known as the traditional bake<br />

setting. How it works: Top Grill<br />

Element and the bake element<br />

underneath the oven panel<br />

emit heat that circulates with<br />

natural airflow.<br />

FAN ASSIST BAkE & GRILL<br />

150°C: How it works: Top Grill<br />

Element and the bake element<br />

underneath the oven panel emit<br />

heat that circulates with even<br />

distribution by rear oven fan<br />

up to 150°C.<br />

FAN ASSIST BAkE & GRILL<br />

200°C: How it works: Top Grill<br />

Element and the bake element<br />

underneath the oven panel emit<br />

heat that circulates with even<br />

distribution by rear oven fan<br />

up to 200°C.<br />

FAN ASSIST BAkE & GRILL<br />

250°C: How it works: Top Grill<br />

Element and the bake element<br />

underneath the oven panel emit<br />

heat that circulates with even<br />

distribution by rear oven fan<br />

up to 250°C.<br />

Bottom element<br />

55 seconds<br />

Upper inner & outer<br />

35 seconds<br />

Upper inner & outer<br />

40 seconds<br />

Upper inner & outer<br />

50 seconds<br />

Every baking mode has its own Autobake sequence<br />

and the <strong>Schweigen</strong> oven will automatically sense<br />

temperature changes and adjust the heating<br />

sequences to suit the baking temperature you<br />

have chosen, no other oven can do this.<br />

Upper inner & outer<br />

5 seconds<br />

Bottom element<br />

10 seconds<br />

Bottom element<br />

10 seconds<br />

Bottom element<br />

10 seconds<br />

Bottom element<br />

55 seconds<br />

Elements Off<br />

15 seconds<br />

Elements Off<br />

10 seconds<br />

Elements Off<br />

50 seconds<br />

FAN FORCED: Cooking element<br />

that is fixed around rear oven<br />

fan is the only heat emitted under<br />

this setting.<br />

MINI GRILL: Only the<br />

center grill element operating<br />

on limited power.<br />

MAxI GRILL 150°C: Top grill<br />

elements operate at full power<br />

up to 150°C.<br />

MAxI GRILL 200°C: Top grill<br />

elements operate at full power<br />

up to 200°C.<br />

MAxI GRILL 250°C: Top grill<br />

elements operate at full power<br />

up to 250°C.<br />

STEAM CLEAN: Turn oven on<br />

to 100°C for one hour and add<br />

approximately 1 litre of water.<br />

PyROLyTIC CLEAN: During this<br />

cycle, the oven reaches extreme<br />

high temperatures to enable the<br />

burn of any food residue. The odour<br />

that is released is then removed<br />

by an internal smoke eliminator.<br />

Bottom element<br />

Duration of cooking<br />

Upper inner & outer<br />

55 seconds<br />

Upper inner & outer<br />

30 seconds<br />

Upper inner & outer<br />

40 seconds<br />

Upper inner & outer<br />

50 seconds<br />

Upper inner & outer<br />

Duration of cooking<br />

All elements<br />

Duration of cooking<br />

Elements Off<br />

5 seconds<br />

Elements Off<br />

30 seconds<br />

Elements Off<br />

20 seconds<br />

Elements Off<br />

10 seconds<br />

Upper inner & outer<br />

Duration of cooking<br />

Upper inner<br />

55 seconds<br />

Upper inner & outer<br />

30 seconds<br />

Upper inner & outer<br />

40 seconds<br />

Upper inner & outer<br />

50 seconds


Oven cooking modes<br />

TRADITIONAL BAkE: This is known as the traditional<br />

bake setting. How it works: Top Grill Element and the bake<br />

element underneath the oven panel emit heat that circulates<br />

with natural airflow. Cook setting suitable for: Bake and Roast<br />

Number of Rack(s): Single rack in the center of the oven is<br />

recommended.<br />

FAN FORCED BAkE + GRILL: Top grill elements operate<br />

on full power with the heat/air circulated by rear oven fan.<br />

MINI-GRILL: Ideal for slow grilling, with<br />

only the center grill element operating on limited power.<br />

MAxI-GRILL: Top grill elements operate<br />

at full power.<br />

STEAM FUNCTION: The steam function loosens baked on<br />

food, grease and grim leaving your oven pristine clean.<br />

FAN ASSISTED BAkING: How it works: Top Grill Element<br />

and the bake element underneath the oven panel emit heat that<br />

circulates with even distribution by rear oven fan. Cook setting<br />

suitable for: All uses Number of Rack(s): Multiple rack can be<br />

used for numerous baking needs.<br />

FAN FORCED COOkING: Cooking element that is<br />

fixed around rear oven fan is the only heat emitted<br />

under this setting.<br />

SELF-CLEAN: (Automatic self-cleaning cycle). During this<br />

cycle, the oven reaches extreme high temperatures to enable<br />

the burn of any food residue. The odor that is released is then<br />

removed by an internal smoke eliminator.


The breakthrough you have<br />

been waiting for<br />

We have brought our established international<br />

expertise in cooking solutions, our flair for<br />

space and style plus our proven ability to control<br />

costs, streamline manufacturing processes and<br />

deliver genuine value to revolutionise the kitchen<br />

appliance market.<br />

What does this mean to you?<br />

For a start it means that prices are within the reach<br />

of thousands more home owners-especially those<br />

with refined tastes and a yearning for something<br />

different, but refuse to compromise the high<br />

standards quality, beauty and Ingenuity they desire<br />

to stay within a sensible budget.<br />

In addition this means that the appliances to die for<br />

are no longer a fanciful dream. Our award winning<br />

design, our state of the art manufacturing systems,<br />

our professional installation teams and our world<br />

class service and support all work together to create<br />

a range of appliances range that you will be delighted<br />

to own and enchanted to use.<br />

Discover showroom and experience yourself the<br />

kind of design brilliance and high-technology we<br />

have waiting for you… and the outstanding value<br />

for money we deliver.


Specifications<br />

120 dual-fuel range<br />

MODEL GR4806GSA<br />

90 dual-fuel range<br />

MODEL GR3604GSA<br />

90 dual-fuel range<br />

MODEL GR3606SA<br />

¬ Oven capacity: large oven 118 litres and<br />

small oven 61 litres<br />

¬ 6 x 18MJ/hr (5kW) Sabaf ® gas burners<br />

¬ 17MJ/hr griddle with stainless steel lid<br />

¬ Primary 0.113m 3 pyrolitic self-cleaning<br />

European convection oven with 3 racks<br />

and 6 rack positions<br />

¬ Secondary 0.057m 3 pyrolitic self-cleaning oven<br />

with 2 racks and 6 rack positions<br />

¬ Includes 50mm stainless steel trim<br />

¬ Requires 50Hz/240V – 21.1 amperage<br />

¬ Cutout dimensions:<br />

w 1222mm x d 630mm – 700mm<br />

x h 911mm – 956mm<br />

¬ Net weight: 283kg<br />

¬ Oven capacity 147 litres<br />

¬ 4 x 18MJ/hr (5kW) Sabaf ® gas burners<br />

¬ 17MJ/hr griddle with stainless steel lid<br />

¬ 0.142m 3 pyrolitic self-cleaning European<br />

convection oven with 3 racks and 6 rack<br />

positions<br />

¬ Includes 50mm stainless steel trim<br />

¬ Requires 50Hz/240V – 19.1 amperage<br />

¬ Cutout dimensions:<br />

w 917mm x d 630mm – 700mm<br />

x h 911mm – 956mm<br />

¬ Net weight: 215kg<br />

¬ Oven capacity 147 litres<br />

¬ 6 x 18MJ/hr (5kW) Sabaf ® gas burners<br />

¬ 0.142m3 pyrolitic self-cleaning European<br />

convection oven with 3 racks and 6 rack<br />

positions<br />

¬ Includes 50mm stainless steel trim<br />

¬ Requires 50Hz/240V – 19.1 amperage<br />

¬ Cutout dimensions:<br />

w 917mm x d 630mm – 700mm<br />

x h 911mm – 956mm<br />

¬ Net weight: 211kg<br />

min 910<br />

max 956<br />

to top<br />

of grate<br />

support<br />

min 910<br />

max 956<br />

to top<br />

of grate<br />

support<br />

min 910<br />

max 956<br />

to top<br />

of grate<br />

support<br />

89<br />

89<br />

89<br />

1038<br />

1216<br />

733<br />

911<br />

733<br />

917<br />

35<br />

min 86<br />

max 131<br />

35<br />

35<br />

min 86<br />

max 131<br />

min 86<br />

max 131<br />

50<br />

86<br />

86<br />

50<br />

50<br />

86<br />

25<br />

25<br />

25<br />

757<br />

735<br />

700<br />

630<br />

685<br />

757<br />

735<br />

700<br />

630<br />

685<br />

757<br />

735<br />

700<br />

630<br />

685<br />

55<br />

55<br />

55<br />

130<br />

130<br />

130<br />

170<br />

170<br />

170


Rangehood features<br />

90 pro rangehood<br />

MODEL KL-9P1 (900MM)<br />

¬ Requires 50Hz/220-240V<br />

¬ Duct diameter: 200mm<br />

¬ Net weight: 35.5kg<br />

760 - 1160<br />

310<br />

450<br />

450<br />

305<br />

275<br />

700<br />

R50<br />

660<br />

¬ Powerful commercial grade<br />

motors provide 2200 cubic<br />

metres per hour airflow<br />

¬ Eye level 5 speed LCD<br />

touch controls.<br />

¬ Front mounted halogen<br />

downlights targeted directly<br />

on to the cooktop illuminates the<br />

entire working area.<br />

¬ Commercial grade 1mm thick<br />

304 stainless steel chassis will<br />

ensure that your rangehood<br />

looks perfect after installation<br />

900<br />

50<br />

760 - 1160<br />

120 pro rangehood<br />

MODEL KL-12P1 (1200MM)<br />

¬ Requires 50Hz/220-240V<br />

¬ Duct diameter: 200mm<br />

¬ Net weight: 39.5kg<br />

310<br />

305<br />

450<br />

450<br />

700<br />

275<br />

and is suitable for both indoor<br />

and outdoor use.<br />

¬ Easy clean self opening<br />

dishwasher proof 304 stainless<br />

filters manufactured to<br />

commercial standard .8mm<br />

thickness rather than the<br />

standard .5mm thickness used<br />

by other manufacturers. This will<br />

help ensures a longer lifespan.<br />

¬ The latest secret wielding<br />

machinery produces seamless<br />

joins which enhance the<br />

R50<br />

660<br />

1200<br />

aesthetics of this remarkable<br />

range of appliances.<br />

¬ Smoke detector, the<br />

rangehood will turn on<br />

automatically should the<br />

sensor detect the presence of<br />

smoke and offers a significant<br />

safety feature should food be<br />

accidently left on the stove<br />

¬ American style Baffle<br />

filters designed and<br />

manufactured specifically<br />

to <strong>Schweigen</strong>’s specifications.<br />

50

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