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CPCC Transport - GLOBALG.AP - GlobalGAP

CPCC Transport - GLOBALG.AP - GlobalGAP

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111004_gg_cpcc_transport_eng_final_version_1_Oct11<br />

Indicate time(s) and place(s) where rest stops were taken and any feed/water<br />

provided:<br />

Record details of any difficulties encountered with stock and any action taken:<br />

Control Points and Compliance Criteria<br />

<strong>Transport</strong><br />

ENGLISH VERSION<br />

Signature: Name:<br />

D. ABATTOIR/MARKET SECTION<br />

Were the stock showing signs of distress?<br />

Were stock received in good condition?<br />

Were the animals clearly identifiable if transported mixed;<br />

were farm groups separate on the vehicle?<br />

Pen numbers allocated:<br />

Time of unloading at abattoir/market:<br />

Time waiting to be unloaded at abattoir/market:<br />

Signature:<br />

Comments:<br />

Yes No<br />

© Copyright: <strong>GLOBALG</strong>.A.P. c/o FoodPLUS GmbH,<br />

Spichernstr. 55, 50672 Köln (Cologne) Germany | Tel: +49-221-57993-25; Fax: +49-221-57993-89 |<br />

http://www.globalgap.org<br />

Code Ref: LT 1.0 –<strong>CPCC</strong><br />

Version: V1.0_Oct11<br />

Page: 30 of 31<br />

(if yes, how<br />

many?):<br />

(to be<br />

completed by<br />

lairage/<br />

market staff)

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