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Republican Chronicle - Crane Chronicle / Stone County Republican

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Page 10 THE CRANE CHRONICLE/STONE COUNTY REPUBLICAN Thursday, APRIL 29, 2010<br />

<strong>Stone</strong> <strong>County</strong><br />

Agriculture<br />

News, Views & Scoops<br />

News and Notes for and about <strong>Stone</strong> <strong>County</strong> Agriculture. Please send information or story ideas to: The Editor, <strong>Chronicle</strong>/<strong>Republican</strong>, P.O. Box 401, <strong>Crane</strong>, Mo. 65633<br />

New Grazing System Offers<br />

Electric Fence Demonstration<br />

The <strong>Stone</strong> <strong>County</strong> Soil & Water<br />

Conservation District is hosting<br />

an electric fence demonstration<br />

for a newly implemented<br />

grazing system on the farm of<br />

Gary and Bo Chastain. This system<br />

is for approximately 250<br />

acres. The concrete tanks are set,<br />

and the fence is ready to begin.<br />

Demonstration will focus on energizer<br />

installation & how to select<br />

an energizer, the grounding<br />

recommendations & installation.<br />

Ground rod driver will be used<br />

to install for both the ground rod<br />

and lightning arrestor systems.<br />

We’ll show you how to protect<br />

the system from lightning & test<br />

your system. We’ll stretch and<br />

connect some wire, focus on<br />

electric gates, water gaps, bracing,<br />

offsets & any questions you<br />

would have that would apply to<br />

your own operation. Hands on<br />

and visual how to’s.<br />

Thursday, May 6th, 5:30 with<br />

Grilled Hotdogs & Fixings at the<br />

barn, demonstration to follow<br />

6:10-8:30, RSVP by May 5th to<br />

723-8389. Rain Date: Mon May<br />

10th.<br />

Directions: from <strong>Crane</strong>, turn<br />

west on Hemphill off Hwy 413<br />

by Dairy Lane, cross tracks onto<br />

Roundhouse Rd, go approx. 2<br />

miles, turn left just after low water<br />

bridge onto unmarked blacktop<br />

(old wire rd), watch for our<br />

signs & go 1 1/4 mi. to barn on<br />

left.<br />

Jamie Kurtz, Resource Conservationist,<br />

USDA-NRCS – Jamie<br />

received his BS degree in<br />

Agronomy from SMSU in 2003.<br />

Since then he has worked for the<br />

NRCS starting in Cassville and<br />

later the West Plains Field Office<br />

where he is currently located.<br />

Jamie and his father Ian operate<br />

a cow – calf operation in Howell<br />

<strong>County</strong> and do some custom<br />

grazing of stocker cattle as well.<br />

They utilize a mixture of native<br />

and introduced warm season<br />

grass, cool season grass, and<br />

legumes to extend their grazing<br />

season. Both him and his father<br />

are strong proponents of Management<br />

Intensive Grazing and<br />

implement it on their operation<br />

using a mixture of high tensile<br />

electric fence and portable electric<br />

fence. Other NRCS staff<br />

from the Christian <strong>County</strong> Field<br />

Office and SWCD staff will be<br />

present. Please plan to attend.<br />

USDA and SWCD are an<br />

equal opportunity employer and<br />

provider.<br />

Steer Feedout Entries Being Accepted<br />

Until May 10; Participation Gives<br />

Producers a Chance to Rank Bulls<br />

Beef cow-calf producers wanting<br />

to participate in the Missouri<br />

Steer Feedout need to enter the<br />

program prior to the May 10<br />

deadline.<br />

The Missouri steers will be<br />

sent to the Tri-<strong>County</strong> Steer Carcass<br />

Futurity which specializes<br />

in helping feeder calf producers<br />

retrieve individual post-weaning<br />

and carcass data.<br />

Considering the excellent prices<br />

on feeder cattle during the last<br />

four to six weeks, producers may<br />

prefer to sell immediately after<br />

weaning rather than retain ownership<br />

another six months.<br />

Since there is no guarantee that<br />

the fed cattle market will stay in<br />

the upper $90’s, or higher, from<br />

a strict profitability standpoint<br />

selling this spring makes sense<br />

according to Eldon Cole, a livestock<br />

specialist with University<br />

of Missouri Extension.<br />

“Some feeder calf growers<br />

take a lot of pride in knowing<br />

what their cattle perform like in<br />

the feedlot and in the carcass.<br />

They feel that if they are above<br />

average in a program it could<br />

help them market feeders and<br />

even breeding stock in the future,”<br />

said Cole.<br />

The Tri-<strong>County</strong> program was<br />

started in the early 1980’s to<br />

provide the feeding-out experience<br />

to producers from all over<br />

the United States. The Missouri<br />

Steer Feedout started sending<br />

steers to Tri-<strong>County</strong> in 2001 and<br />

have had excellent results according<br />

to Cole.<br />

The Tri-<strong>County</strong> folks team up<br />

with Iowa State University to<br />

analyze other facets of the cattle<br />

feeding business such as sorting,<br />

health, temperament, DNA testing,<br />

types of feeding and working<br />

facilities and more.<br />

Each of the last seven years,<br />

they have evaluated sires that<br />

have had five or more animals<br />

go through the program. The<br />

data through 2009 closeouts included<br />

43,250 cattle from 1,087<br />

different sires. This analysis<br />

gives cow-calf participants an<br />

idea how their bulls compare to<br />

others who use the feedout. This<br />

aids in future sire selection decisions.<br />

“Once the bulls get 10 or more<br />

progeny harvested they can be<br />

designated as a gold , silver or<br />

bronze sires if they rank in the<br />

top 75 percent for their breed.<br />

This indicates their superiority in<br />

producing cattle that meet specific<br />

profit standards,” said Cole.<br />

The Missouri Feedout participants<br />

have 21 sires that rank in<br />

the top 75 percent. There is one<br />

gold bull, a Gelbvieh owned by<br />

Bart Renkoski of Purdy and one<br />

Angus bronze owned by Robert<br />

Wilson, Nevada.<br />

“When you consider that the<br />

evaluation covers over 1000<br />

bulls, ranking in the top 25 percent<br />

is a worthy achievement.<br />

Farmers who are serious about<br />

improving their genetic merit<br />

can do so for a minor amount<br />

of risk by entering steers in the<br />

feedout,” said Cole.<br />

Information can be found online<br />

at www.swmobcia.com and<br />

details about Iowa’s Tri-<strong>County</strong><br />

Steer Carcasss Futurity can be<br />

found at www.tcscf.com.<br />

For more information, contact<br />

any of the MU Extension livestock<br />

specialists in southwest<br />

Missouri: Eldon Cole in Mt. Vernon,<br />

(417) 466-3102; Gary Naylor<br />

in Dallas <strong>County</strong>, (417) 345-<br />

7551; and Dona Goede in Cedar<br />

<strong>County</strong>, (417) 276-3313.<br />

“Kids in the Kitchen”<br />

Nutrition Class<br />

its Own Reward for<br />

Students at Republic’s<br />

Main Street Learning<br />

Center<br />

Students attending Republic<br />

High School’s Main Street<br />

Learning Center in Republic,<br />

Mo., put their new cooking and<br />

nutrition skills on display in the<br />

demonstration kitchen at the Jordan<br />

Valley Community Health<br />

Clinic in Springfield, thanks<br />

to WIC partnership, on Friday,<br />

April 15.<br />

The students have been participating<br />

in a Family Nutrition<br />

Education Program (FNEP)<br />

class – called “Kids Kickin it in<br />

the Kitchen” -- taught four times<br />

a month at the Republic alternative<br />

school by Charlene Cowan,<br />

nutrition program assistant with<br />

University of Missouri Extension.<br />

“Thanks to this MU Extension<br />

program, the 15 students in<br />

this cooking class will receive<br />

their credit for health and nutrition<br />

and be able to graduate<br />

this year,” said Cowan. “It’s so<br />

wonderful to be a part of helping<br />

them succeed.”<br />

Students at the Main Street<br />

Learning Center participating on<br />

April 15 included Dylan McManis,<br />

Justin Farrell, Nadia Nanyongo,<br />

Chynna Robinson, Lilly<br />

continued on page 11<br />

Friday Night Buddy Bass tournament<br />

starts this Friday night<br />

and it looks like its going to be a<br />

good season. The weather report<br />

isn’t the best for this weekend<br />

and that seems to be the pattern<br />

for the last two weekends.<br />

Get ready bass fisherman the<br />

bass in James River arm are biting<br />

like crazy. Sundays bass tournament<br />

out of the marina was a<br />

whopper catch by almost all the<br />

teams. The winning weight of<br />

18.54 pounds plus the same team<br />

had big bass of 5.34 pounds was<br />

outstanding. The second place<br />

team had 15.30 pounds and almost<br />

all the teams had the six fish<br />

limit or were close with some big<br />

bass.<br />

The bass in our area are just<br />

starting to make their nests and<br />

they are cruising the banks in<br />

numbers. Right now you can use<br />

spinner bait and top water baits<br />

early in the morning and pretty<br />

much get your rod jerked out of<br />

your hands. Soft plastics (Senkos-Flukes-wacky<br />

worms) will<br />

work as the day gets toward the<br />

middle and late afternoon. Work<br />

the banks with low bluff rock<br />

structure and fairly large chunk<br />

rock with gravel mix, in between<br />

the big rocks.<br />

The crappie fishing, well what<br />

can anyone say? Where are they?<br />

It may be that the crappie spawn<br />

may well be over. Keeper crappie<br />

are just not coming in, in any<br />

great numbers. The word is that<br />

on our northern lakes (Stockton,<br />

Truman, Lake Of The Ozarks)<br />

the crappie are hitting like crazy<br />

Welcome to Shell Knob at Table<br />

Rock Lake. The lake is rising<br />

at 915 ft and the surface temps<br />

are in the low to mid 60’s.<br />

As I write this report, the<br />

Shriner’s are pre-fishing for this<br />

weekend’s tournament. If the<br />

weather holds up it should be a<br />

good derby.<br />

Bass are in all phases of the<br />

spawn this past week. With all of<br />

the algae in the lake this spring,<br />

it is very easy to spot the beds.<br />

For those that like to sight fish, a<br />

lizard or tube seem to be the ticket.<br />

If you don’t sight fish the best<br />

producing baits have been topwater<br />

lures worked close to the<br />

bank. You can also cast a fluke<br />

along the bank to get bit by these<br />

Cape Fair Marina<br />

Fishing Report<br />

Submitted By: Stan White<br />

and are on the banks. Table Rock<br />

being a southern lake, may have<br />

slipped right by us on the spawn.<br />

I’m not saying give up, but what<br />

I’m seeing is the bigger crappie<br />

are back out in deeper water.<br />

The good news is, the white<br />

bass are hitting again and in<br />

good numbers. Look in the backs<br />

of any cove that has fresh water<br />

running into the lake. Right here<br />

in the Cape Fair Marina cove a<br />

father and his two sons caught<br />

over 100 white bass and turned<br />

them all back. Road runner,<br />

small spinner baits, small diving<br />

baits and crappie minnow’s<br />

are working. These whites aren’t<br />

monsters, but they are fun to<br />

catch and the smaller white are<br />

the best to eat. Plus every once<br />

in a while a big spawned out female<br />

will take the bait and make<br />

you hang on. This pattern won’t<br />

last long, so get that boat on the<br />

water.<br />

As far as water condition and<br />

the weather, who knows. The<br />

rain, which we really needed had<br />

muddied up the Flat Creek arm<br />

of the lake and The James Rive<br />

is off color. Water temperature is<br />

all over the place. Up river had<br />

cooled down due to the recent<br />

rains and the lack of sunshine<br />

has cooled the main lake and<br />

cove ends down to the low sixties<br />

and even lower where fresh<br />

water is running in. Still if you<br />

can put enough clothes on and<br />

get out there you will catch some<br />

fish. I would not recommend<br />

swimming yet unless you belong<br />

to the polar bear society.<br />

Fishing report<br />

By Dennis Hamer<br />

shallow bass.<br />

Speaking of shallow fish, it<br />

looks like crappie have begun to<br />

move close to the bank. I have<br />

received several reports that<br />

crappie are being caught in as<br />

shallow as 4-5 feet of water using<br />

minnows.<br />

It looks like the time to be on<br />

the water is right now.<br />

Be safe out there and practice<br />

catch and release whenever possible.<br />

Dennis has been fishing bass<br />

tournaments since 2001 and is<br />

sponsored by Tournament Force<br />

Tackle Systems www.tfbass.com.<br />

He is also a member of the Aurora<br />

Bass Houns.<br />

Galena Assembly Of God Church<br />

Presents Tim Todd Of Revival Fires<br />

The Galena Assembly of God<br />

Church presents Tim Todd, President<br />

of Revival Fires International,<br />

headquartered in West Monroe,<br />

LA. He will be conducting revival<br />

services starting on Mother’s Day<br />

Sunday, May 9 through Wednesday,<br />

May 12.<br />

Pastor Terry Carter and the entire<br />

congregation invites everyone to<br />

come out and enjoy a good message<br />

and fellowship! The church is located<br />

at 1026 W State, Hwy 248.

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