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Greenhouse Gas Emissions from U.S. Agriculture and Forestry: A ...

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application in agricultural <strong>and</strong> forest management systems is being considered as a potential technology<br />

for generating C offset credits under several U.S. voluntary offset programs. Biochar is the product of<br />

pyrolysis, which is the incomplete combustion of biomass into charred <strong>and</strong> highly recalcitrant organic<br />

matter. Its GHG mitigation potential lays in its ability to sequester C by adding recalcitrant C to the soil,<br />

stabilizing existing soil C <strong>and</strong> increasing crop production, as well as potential impacts on N2O <strong>and</strong> CH4<br />

emissions (Johnson et al., 2007; Gaunt <strong>and</strong> Driver, 2010). Biochar recalcitrance <strong>and</strong> its potential to<br />

stabilize C in soils appears to differ among biochar types <strong>and</strong> seems to depend on factors such as<br />

biomass source (e.g., crop residues, urban waste, manure, wood, etc.) <strong>and</strong> the conditions of the<br />

pyrolysis process (temperature, time) (Gaunt <strong>and</strong> Driver, 2010). In addition, the impacts of biochar on<br />

soil C, N2O <strong>and</strong> CH4 emissions may vary across soil types. However, the contribution of different soil<br />

conditions, such as hydrology, texture, microbial community structure, etc. to the impact of biochar on<br />

soil C sequestration <strong>and</strong> GHG emissions needs further investigation (T‐AGG, 2010). Other research needs<br />

are to evaluate the GHG mitigation potential of different types of biochar upon large‐scale application in<br />

different agricultural systems in the U.S.<br />

* Irrigation<br />

In semi‐arid climates, irrigation can significantly increase crop production <strong>and</strong>, as a consequence, return<br />

more residue C inputs to soils. Carbon sequestration rates through irrigation have been indirectly<br />

estimated at 50 to 150 kg C (180 to 550 kg CO2 eq.) ha −1 yr −1 based on increased plant C inputs (Lal et al.,<br />

1998; Follett, 2001). However, irrigation may also decrease SOC storage by stimulating organic matter<br />

decomposition as a result of enhanced microbial activity <strong>and</strong> soil water content (Gillabel et al., 2007;<br />

Sainju et al., 2008). Moreover, irrigated fields often undergo more intensive tillage, <strong>and</strong> crop residues<br />

are not always returned to the soil, which could further reduce C storage (Follett, 2001). Finally,<br />

irrigation could also lead to greater losses of C <strong>from</strong> soil erosion (Follett, 2001). Therefore, broad<br />

estimates of soil C accumulation based solely on C input may overestimate the SOC accumulation via<br />

irrigation. Yet, similar or even much higher C sequestration rates than those estimated by Lal et al.<br />

(1998) have been documented in the literature, based on soil C measurements, with rates as high as<br />

0.82 Mg C (3.0 Mg CO2 eq.) ha ‐1 yr ‐1 (T‐AGG, 2010), indicating a clear potential of irrigation for<br />

sequestering atmospheric C. However, this C sequestration potential of irrigation needs to be weighed<br />

against increased emissions of N2O <strong>and</strong> CH4 likely to occur due to the increased anaerobic conditions in<br />

irrigated soils (T‐AGG, 2010).<br />

Research on C sequestration under irrigation is scarce, is mostly limited to C changes in the soil surface<br />

(< 30 cm) <strong>and</strong> frequently disregards the soil inorganic carbon (SIC) pool. The few studies that have<br />

looked at soil inorganic carbon (SIC) dynamics under irrigation have shown contrasting results (e.g.,<br />

Entry et al., 2004; Denef et al., 2008; Blanco‐Canqui et al., 2010). Therefore, more research is needed on<br />

the factors controlling SIC dynamics in irrigated systems, to develop more accurate estimates of C fluxes<br />

<strong>from</strong> this pool. Moreover, the majority of studies looking at irrigation effects on soil C have primarily<br />

focused on the comparison of irrigated vs. non‐irrigated fields. More studies are needed to address the<br />

impacts of variable levels of irrigation, in particular in semiarid regions facing reduced water supplies.<br />

Contract # GS‐23F‐8182H, Project Technical Report 21

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