ANGOLA
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GASTRONOMIA<br />
GASTRONOMY<br />
1- POLLO MOAMBA<br />
CHIKEN MOAMBA<br />
Uno de los platos más típicos del país, es el pollo<br />
Moamba, para su elaboración se necesita pollo,<br />
aceite de palma, chile, cebolla, zapallo y ajo.<br />
One of the most typical dishes of the country, is<br />
Moamba Chicken, for its elaboration you need<br />
chicken, palm oil, chili, onion, pumpkin and garlic.
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