Untitled - La Tagliatella
Untitled - La Tagliatella
Untitled - La Tagliatella
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Tomatoes from Puglia; Parmesan cheese<br />
from Emilia Romagna; gorgonzola cheese<br />
from Lombardia; buffalo s mozzarella from<br />
Campania; mushrooms from Trentino s region;<br />
focaccia from Genova...<br />
At <strong>La</strong> <strong>Tagliatella</strong>, the experience; the<br />
authenticity and the passion for the Italian<br />
cuisine, are served in our dishes... with extra<br />
virgin olive oil in all recipes!<br />
Insalate<br />
Insalata de vieiras y langostinos<br />
Variety of lettuces, scallops, king prawns, artichokes, toasted corn<br />
and pierina<br />
Insalata de foie y jamón de pato<br />
Variety of lettuces, foie, duck ham, goat´s cheese, preserved<br />
tomato, sweet corn and roasted pine nuts on a pierina bed<br />
Insalata Torre di Pisa<br />
Variety of grilled vegetables with mozzarella and black olives patê<br />
Insalata al rullo di capra gratinato<br />
Mixed salad leaves, goat´s cheese, sweet corn, pistachios, pine<br />
nuts, preserved tomato and black olives<br />
Insalata Caesar<br />
Variety of lettuces, preserved tomato, anchovies, shaved<br />
Parmigiano Reggiano and croutons<br />
Insalata “<strong>Tagliatella</strong>”<br />
Mixed salad leaves, boiled ham, king prawns, prawns, crab sticks,<br />
sweet corn, olives, cherry tomato, carrots, hard boiled egg and<br />
artichokes<br />
Insalata affumicata<br />
Mixed salad leaves, king prawns, prawns, salmon roll, sweet corn,<br />
anchovies, minced crab and preserved tomato<br />
Antipasti<br />
Condimenti e Vinagrette<br />
Caramelized tomato vinaigrette<br />
Honey and pistachio vinaigrette<br />
Caesar sauce<br />
Fruits of the forest vinaigrette<br />
Traditional dressing<br />
Balsamic aceto<br />
Tominata<br />
Tomino cheese, tuscan bacon, tomato and onion confit,<br />
artichokes and dried fruit<br />
Provoletta<br />
Provolone cheese baked with vegetables<br />
Focacce liguri<br />
Turkey ham, parmigiano, goat´s cheese, provolone,<br />
caramelized onion, bresaola, pistachios and rocket<br />
Carpaccio di fonduta<br />
Creamy fontina cheese<br />
Carpaccio di baccalà<br />
Tomato confit, black olive oil and pistachio<br />
Carpaccio napoletano<br />
Fresh tomato, bufala, anchovies and black olive pâté<br />
Carpaccio di vitellone<br />
With shavings of parmigiano cheese<br />
Carpaccio di vitellone pepe nero<br />
With black pepper and shavings of parmigiano cheese<br />
Crema zucchine<br />
Cream of zucchini soup dressed with Grana Padano cheese<br />
and croutons
Pane de <strong>La</strong> <strong>Tagliatella</strong><br />
Carni<br />
Piatti Diversi<br />
Brochetta napoletana<br />
Pork sirloin with tagliatella sauce<br />
Gratinati<br />
Lomo al pepe<br />
Pork sirloin garnished with rigatone<br />
Taqueado de solomillo al estilo holandés<br />
Pork tenderloin served in a traditional casserole<br />
<strong>La</strong>sagna “<strong>Tagliatella</strong>”<br />
Sausage, caramelized onions and dried nuts<br />
<strong>La</strong>sagna tradizionale<br />
Beef and vegetables<br />
<strong>La</strong>sagna bianca<br />
Cheese, ham and bacon<br />
<strong>La</strong>sagna ai funghi<br />
Mushrooms, speck and cheeses<br />
Cannelloni<br />
Beef and bechamel<br />
Maccheroni gratinati<br />
Scaloppine e Albese<br />
All our scaloppine, albese, entrecot and controfiletto are served with garnish<br />
Scaloppine<br />
Sirloin of pork<br />
Risotto<br />
Alla rustica<br />
Tomato, olives, bacon and basil sauce<br />
Iberico<br />
Cream, vegetables, pine nuts and iberian<br />
pork products<br />
Magret y tartufina<br />
Duck breast and black truffle in a cream sauce<br />
Mare monte<br />
Mushroom cream sauce dressed with shrimp<br />
Albese<br />
Veal<br />
Entrecot<br />
Veal<br />
Controfiletto<br />
Beef sirloin<br />
Sauces<br />
Al balsámico di Modena<br />
Foie e Oporto<br />
Quattro formaggi al tartufo<br />
Pepe verde<br />
Reggio Emilia<br />
Cream and mushrooms
Pasta casalinga<br />
Condimenti<br />
Pasta ripiena casalinga<br />
Condimenti<br />
REGINETTE<br />
GARGANELLI<br />
ALL’UOVO<br />
Magret tartufina<br />
Black truffle, duck maigret and cream<br />
Tartufo al parmigiano<br />
Cream sauce with black truffles, shaved Parmigiano-Reggiano and fried egg<br />
Calabrese<br />
Preserved tomato, grana padano, toasted pine nuts, balsamic onions, garlic and basil<br />
TRIANGOLI DI<br />
GORGONZOLA<br />
E PERA<br />
MEZZALUNA<br />
Goat´s cheese<br />
and bacon<br />
Magret tartufina<br />
Black truffle, duck maigret and cream<br />
Tartufo al parmigiano<br />
Cream sauce with black truffles, shaved Parmigiano-Reggiano and fried egg<br />
Calabrese<br />
Preserved tomato, grana padano, toasted pine nuts, balsamic onions, garlic and basil<br />
Diavola<br />
Cream, tomato, mushrooms and spicy<br />
CUORE DI ZUCCA<br />
Pumpkin<br />
Diavola<br />
Cream, tomato, mushrooms and spicy<br />
PAPPARDELLE<br />
AL PEPE NERO<br />
Tartufo e funghi<br />
Cream, mushrooms and truffle<br />
Carbonara<br />
AGNOLOTTI<br />
Foie<br />
Tartufo e funghi<br />
Cream, mushrooms and truffle<br />
Carbonara<br />
TAGLIERINE<br />
TAGLIATELLE<br />
Salame e verdure<br />
Cream, vegetables and iberian pork products<br />
Pesto<br />
Basil, pine nuts and parmesan<br />
Rustica<br />
Bacon, olives, tomato, basil and onion<br />
4 Formaggi<br />
Siciliana<br />
Tomato, courgette, aubergine, onion and black olives<br />
TORTELLONE<br />
CAPRESE<br />
Mozzarella, tomato<br />
and basil<br />
SORRENTINO<br />
Parmigiano cheese<br />
and iberic pork ham<br />
ROTONDO<br />
Mushrooms<br />
and truffle<br />
Salame e verdure<br />
Cream, vegetables and iberian pork products<br />
Pesto<br />
Basil, pine nuts and parmesan<br />
Rustica<br />
Bacon, olives, tomato, basil and onion<br />
4 Formaggi<br />
Siciliana<br />
Tomato, courgette, aubergine, onion and black olives<br />
GNOCCHI DI<br />
PATATA<br />
TROFIE<br />
Noci e gorgonzola<br />
Walnuts and gorgonzola cheese<br />
Peperoncino e gamberi<br />
Garlic, olive oil, prawns and chilli<br />
Crema de almendras<br />
Cream, almonds, pine nuts and vegetables<br />
Pescatora<br />
Salmon, seafood, tomato, cream, chopped onion and peppers<br />
FARFALLE<br />
Three cheeses<br />
and bolognese<br />
mortadella<br />
FAGOTTINI<br />
Iberian sausages<br />
RAVIOLI NERO<br />
DI SEPPIA<br />
Ricotta and<br />
vegetables<br />
Noci e gorgonzola<br />
Walnuts and gorgonzola cheese<br />
Peperoncino e gamberi<br />
Garlic, olive oil, prawns and chilli<br />
Crema de almendras<br />
Cream, almonds, pine nuts and vegetables<br />
Pescatora<br />
Salmon, seafood, tomato, cream, chopped onion and peppers<br />
FUSILLI ROSSI<br />
Casalinga<br />
Pork sausage, tomato, cheeses, basil, mushrooms and pine nuts<br />
Amatriciana<br />
Tomato, bacon and onion<br />
TRIANGOLI DI<br />
ZUCCHINE<br />
Ricotta and<br />
courgette<br />
Casalinga<br />
Pork sausage, tomato, cheeses, basil, mushrooms and pine nuts<br />
Amatriciana<br />
Tomato, bacon and onion<br />
RIGATONE<br />
Bolognese<br />
Pesto rosso panna<br />
Cream, sun dried tomato, pine nuts and cheese<br />
RAVIOLI<br />
Meat<br />
Bolognese<br />
Pesto rosso panna<br />
Cream, sun dried tomato, pine nuts and cheese
Pasta asciutta<br />
Calzone e ciabatta alla pala<br />
SPAGHETTI<br />
LINGUINE<br />
MACCHERONI<br />
TRADIZIONALI<br />
Condimenti<br />
Magret tartufina<br />
Black truffle, duck maigret and cream<br />
Tartufo al parmigiano<br />
Cream sauce with black truffles, shaved Parmigiano-Reggiano and fried egg<br />
Calabrese<br />
Preserved tomato, grana padano, toasted pine nuts, balsamic onions, garlic and basil<br />
Diavola<br />
Cream, tomato, mushrooms and spicy<br />
Tartufo e funghi<br />
Cream, mushrooms and truffle<br />
Carbonara<br />
Salame e verdure<br />
Cream, vegetables and iberian pork products<br />
Pesto<br />
Basil, pine nuts and parmesan<br />
Rustica<br />
Bacon, olives, tomato, basil and onion<br />
4 Formaggi<br />
Siciliana<br />
Tomato, courgette, aubergine, onion and black olives<br />
Noci e gorgonzola<br />
Walnuts and gorgonzola cheese<br />
Peperoncino e gamberi<br />
Garlic, olive oil, prawns and chilli<br />
Crema de almendras<br />
Cream, almonds, pine nuts and vegetables<br />
Pescatora<br />
Salmon, seafood, tomato, cream, chopped onion and peppers<br />
Casalinga<br />
Pork sausage, tomato, cheeses, basil, mushrooms and pine nuts<br />
Amatriciana<br />
Tomato, bacon and onion<br />
Bolognese<br />
Pesto rosso panna<br />
Cream, sun dried tomato, pine nuts and cheese<br />
Calzone toscano<br />
Tomato, mozzarella, gruyère, taleggio, aubergine, balsamic aceto, speck and shavings of parmigiano<br />
Calzone<br />
Pesto, four cheeses and mushrooms<br />
Tartufi e funghi<br />
Black truffle cream, mushrooms and assorted cheeses<br />
Pliegata<br />
Tomato, mozzarella, sautéed spinach, assorted cheeses and turkey ham<br />
Le pizze<br />
Brindisina<br />
Tomato, mozzarella, cod, dried nuts and black olive oil<br />
Pancetta<br />
Tomato,mozzarella, tomino cheese and tuscan bacon<br />
Di foie<br />
Tomato, mozzarella, foie, turkey ham, taleggio and mushrooms<br />
Mezzaluna<br />
Tomato, mozzarella, pesto, ham, red pepper and mushrooms<br />
Al parmigiano<br />
Tomato, mozzarella, shavings of parmigiano cheese, bacon, taleggio cheese and basil<br />
7 Formaggi<br />
Tomato, mozzarella, gruyère, taleggio, pecorino romano, gorgonzola, mozzarella of bufala and parmigiano reggiano<br />
6 Stagioni<br />
Tomato, mozzarella, goat´s cheese, prawns, boiled ham, mushrooms, artichokes and red peppers<br />
Salento<br />
Tomato, mozzarella, emmental, eggplant, duck ham<br />
Bismark<br />
Tomato, mozzarella, boiled ham and egg<br />
Prosciutto<br />
Tomato, mozzarella and boiled ham<br />
4 Formaggi<br />
Tomato, mozzarella, grana padano, gorgonzola and emmental<br />
<strong>Tagliatella</strong><br />
Pesto, onion, pepper, mushrooms, taleggio cheese, bacon and spinach<br />
4 Stagioni<br />
Tomato, mozzarella, tuna fish, boiled ham, prawns and artichokes<br />
Melanzana<br />
Tomato, mozzarella, caramelized aubergine, parmigiano reggiano, honey and balsamic aceto<br />
Garda<br />
Tomato, mozzarella, boiled ham and mushrooms<br />
Caprina<br />
Tomato, mozzarella, goat´s cheese, duck ham and basil<br />
Affumicata<br />
Tomato, mozzarella, salmon and anchovies<br />
Piemontese<br />
Tomato, mozzarella, boiled ham, pineapple and speck<br />
Di Mare<br />
Tomato, mozzarella, prawns and king prawns<br />
Tonno<br />
Tomato, mozzarella and tuna fish<br />
Salume<br />
Tomato, mozzarella, spicey pork sausage and egg<br />
Capricciosa<br />
Tomato, mozzarella, mushrooms, tuna fish and sautéed spinach<br />
Rustica<br />
Fresh tomato, mozzarella, black olives, mushrooms and tuna fish
Vini<br />
<strong>La</strong>mbrusco Rosso<br />
Indicazione Geografica Tipica<br />
Vino frizzante di Reggio Emilia<br />
<strong>La</strong>mbrusco Rosato<br />
Indicazione Geografica Tipica<br />
Vino frizzante di Reggio Emilia<br />
Chianti DOCG<br />
Regione Toscana<br />
Pinot Nero<br />
Indicazione Geografica Tipica<br />
Elaborato nella provincia di Pavia (Lombardia)<br />
Dolcetto d’Alba DOC Ercolino<br />
Vino autoctono del Piemonte. Azienda Agricola Rivetto<br />
Moscato Bianco DOC<br />
Originale del Piemonte<br />
Tinto Nero d’Avola<br />
Indicazione Geografica Tipica<br />
Imbottigliato nella provincia di Agrigento (Sicilia)<br />
Rioja Vega Tinto Crianza<br />
D.O.Ca. Rioja<br />
Rioja Vega Tinto Crianza 3/8<br />
D.O.Ca. Rioja<br />
Rioja Vega Rosado<br />
D.O.Ca. Rioja<br />
Rioja Vega Rosado 3/8<br />
D.O.Ca. Rioja<br />
Legaris Roble<br />
D.O. Ribera del Duero<br />
Príncipe de Viana Blanco (vino della casa)<br />
Príncipe de Viana Rosado (vino della casa)<br />
Príncipe de Viana Tinto (vino della casa)<br />
Coppa di vino della casa: bianco, rosato o rosso<br />
Anna de Codorniu Vintage<br />
Raimat Brut Nature
www.latagliatella.es<br />
ING
Dolci<br />
www.latagliatella.es<br />
artigianali<br />
di<br />
elaborazione<br />
propia<br />
ING
Dolci artigianali di elaborazione propia<br />
Tutto Cioccolato<br />
With your choice of ice cream<br />
Crepe<br />
With vanilla ice cream<br />
Cioccofondente<br />
Mascarpone cream with melted<br />
chocolate and chocolate crisp<br />
Cheesecake de <strong>La</strong> <strong>Tagliatella</strong><br />
Panna cotta della casa<br />
Fondue di Cioccolato<br />
bianco nero<br />
With chocolate, pistachio and<br />
hazelnut biscuits<br />
Tiramisú<br />
Coppa Fior di <strong>La</strong>tte<br />
al Cioccolato Fuso<br />
Hot chocolate cream with<br />
mascarpone ice cream<br />
Sorbetto al Limone<br />
Freschíssimo<br />
Pineapple soup with coconut<br />
ice cream<br />
Croccantino<br />
Crunchy biscuits with nuts, Rocher<br />
mousse, chocolate and ice cream<br />
I nostri gelati artigianali<br />
Bocconcino<br />
Fresh cheesecake with egg<br />
yolk and syrup custard<br />
Trufas al cioccolato<br />
Coppa al Gusto (Due Sapori)<br />
Vanilla with catanias<br />
Chocolate<br />
Fior di latte<br />
Strawberry and red fruit<br />
Peach<br />
Coconut<br />
Quattro Gelati Piccolini<br />
Selection of four mini scoop of ice cream
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