Rod Hutchinson - Csali butik

More documents

Recommendations

Info

code product size italy price price Accessories HBC003 Rod Hutchinson Rigid Rod Case Diam.140 H= 210 for 4 rods 69,90 € 69,90 € Rigid polycarbonate pipe covered with washable cloth, “DreamMaker - Rod Hutchinson” impressed on the side. Internal pocket for 4 Carbon Cleaner bottles. Suitable for maximum 4 Rods. Tubo rigido in policarbonato ricoperto di tela lavabile, scritta “DreamMaker Rod Hutchinson”, tasca interna per 4 bottigliette di Carbon Cleaner. Adatto ad un massimo di 4 canne. Accessories code product size italy price HBC005 Rod Hutchinson Rod Dispay Black Suitable for 4 rod for 4 rod 89,90 € 89,90 € price Rod display for shops, one piece plexiglass black with Rod Hutchinson sticker in green, suitable for 4 rods. Espositore per canne da negozio in plexiglass monopezzo nero con adesivo Rod Hutchinson in verde acido, scompartimenti per 4 canne. Accessories code product size italy price HBC001 RH Carbon Cleaner Liquid 100 ml 8,90 € 8,90 € price HBC002 Rod Hutchinson Rag Black 200x100 mm 1,90 € 1,20 € Carbon Cleaner. This cleaner has been especially developed for the care of High Quality carbon rods such as the DreamMaker. Spray a little quantity of Cleaner on the dedicated rag and rub carefully till your Rod shines. If the Rod is very dirt after a winter session for example, first clean with some warm water and then use a small amount of Cleaner as a protective layer. Carbon Rag. A very delicate black rag with Rod logo, prefect for the care of your Carbon Rods. Carbon Cleaner: Questo podotto detergente è stato appositamente sviluppato per la pulizia delle canne in Carbonio come la DreamMaker. Spruzzate una piccola quantità di prodotto sulla apposita pellina e strofinate delicatamente la canna fino a lucidarla completamente. In caso la canna si presenti particolarmente sporca, pulire prima con dell’acqua tiepida e infine usare il Carbon Cleaner come uno strato protettivo. Carbon Rag: Una pellina estremamente delicata perfetta per la cura e la pulizia delle Vostre canne in Carbonio Rod Hutchinson. 111
Promix 50/50 500 g promix Base Mix* 10 ml Chocolate Malt 10 ml Regular Sense Appeal 5 ml Solutien 5 ml Intense Sweetner MC Mix 500 mgs M.C. Base Mix* 3 ml Monster Crab 3 ml Mulberry Florentine 5 ml Shellfish Sense Appeal 3 ml Secret Agent ISTRUCTIONS Blend six large eggs with the liquid additives and the base mix to form a paste suitable for rolling. Do not esagerate flavours dosage otherwise you could incur in some problems. Always remeber that carps are not test animal, so use your commonsense! After blending carefully all the liquid part and before adding it to the mix, wait for about 20 minutes. This will allow to all the nutrients and attractive substances to mix perfectly. ISTRUZIONI Unire aromi e additivi a sei grandi uova, versare nel mix e lavorare l’impasto fino ad ottenere una pasta facilmente lavorabile. Non esagerate con le dosi di tutti i componenti liquidi, potreste incorrere in spiacevoli conseguenze, usate sempre il buon senso quando mescolate e dosate le sostanze, la pesca ed i pesci non sono cavie da laboratorio, mi raccomando! Dopo aver amalgamato con prudenza tutti i vari componenti liquidi prima di aggiungerle al mix, aspettate circa venti minuti in modo tale che le tutte le sostanze attrattive ed i nutrienti abbiano la possibilità di mescolarsi in modo ottimale. M.C. Addicted 500 mgs Addicted Base Mix* 3 ml Monster Crab 3 ml Maplecreme 3 ml Shellfish Sense Appeal 5 ml Liver Liquid 3 ml Solutein Liver And Superfish 500 mgs Liver & Superfis Base Mix* 3 ml Monster Crab 3 ml Compound TF 5 ml Regular Sense Appeal 10 ml Amino Blend Supreme When rolling always work small amount of paste at a time. If you are going to boil your boilies, wait 2 minutes after the water starts boiling and then pour few boilies at a time so not to lower that water temperature. If you want to steam you boilies, you should make some tests cooking just one boilies at a time to understand what is the exact cooking time, there are no ground rules on that. When the cooking is complete, let the boilies rest and dry out for a few hours before preparing them for preservation. Nell’estrusione utilizzate sempre beccucci di uscita di qualche mm più piccoli rispetto alla tavola utilizzata e lavorate a mano poca quantità per volta di pasta. Se cucinerete le boilies tramite bollitura ricordate di attendere 2 min da quando l’acqua raggiunge il punto di ebollizione e di versare poche boilies per volta per non abbassare troppo la temperatura dell’acqua. Se cucinerete tramite vapore, metodo molto più raffinato, dovrete fare diverse prove con singole palline per stabilire il tempo di cottura ottimale, su questo non esistono regole, quindi armatevi di pazienza. Ultimata la cottura lasciate le boilies a riposare e asciugarsi per qualche ora prima di prepararle per la conservazione. X Factor 500 mgs X Factor Base Mix* 3 ml Monster Crab 3 ml Shellfish Sense Appeal 5 ml Mapplesteep Liquor 5 ml Liver Liquid 3 ml Protaste Plus * Available soon / presto disponibile
Page 2 and 3:
Dear Friends, welcome to the Rod Hu
Page 4 and 5:
Dear Angler, W hen there is a passi
Page 6 and 7:
ESSENTIAL OILS Questa incredibile g
Page 8 and 9:
RH4 code product size european pric
Page 10 and 11:
WINTER RANGE FLAVOURS Erano Anni ch
Page 12 and 13:
APPLE PIE FLAVOUR code product size
Page 15:
new code product size european pric
Page 18 and 19:
LIMITED FLAVOURS THE MIXED HERBS FL
Page 20 and 21:
LIMITED FLAVOURS ANJELIKA FLAVOUR c
Page 22 and 23:
MIX RANGE MC ADDICTED code product
Page 24 and 25:
MIX RANGE PROMIX 55 code product si
Page 26 and 27:
NEW END TACKLE RANGE... “connoseu
Page 28:
END TACKLE “Connoseur end tackle
Page 31 and 32:
Page 34 and 35:
Page 36 and 37:
Page 39 and 40:
Page 41 and 42:
HELICOPTER BEADS END TACKLE “Conn
Page 43 and 44:
Rod S SIZE = 6 UK SIZE Rod M SIZE =
Page 45 and 46:
SWIVELS “Connoseur end tackle ran
Page 49 and 50:
BRAIDS “Connoseur end tackle rang
Page 51 and 52:
Page 53 and 54:
Page 55 and 56:
MIGHTY ATOM SWIVEL LIMITED EDITION
Page 57 and 58:
code product Lbs european price HBL
Page 59 and 60:
code product Lbs european price HBL
Page 61 and 62:
The 30 year experience of the Great
Page 63: the extraordinary legend of The Dre
Page 66 and 67: THE EXTRAORDINARY LEGEND OF THE DRE
Page 68: Back to the legend, one of the best
Page 71 and 72: maple Classic Catcher! In my opinio
Page 73 and 74: chocolate malt Today rival Scopex a
Page 75 and 76: monster crab Is an absolute cracker
Page 77 and 78: megaspice “A 30 year jump back in
Page 79 and 80: secret agent “The Secret Agent fa
Page 81 and 82: Tangerine code product size italy p
Page 83 and 84: Strawberry Cream code product size
Page 85 and 86: Scopex code product size italy pric
Page 87 and 88: Mega Tutti Frutti code product size
Page 89 and 90: liquid additives legend liquid addi
Page 91 and 92: Amino Blend Supreme code product si
Page 93 and 94: dip legend boilies dip Legend Boili
Page 95 and 96: Chocolate Malt Dip code product siz
Page 97 and 98: Addicted Dip code product size ital
Page 99 and 100: Spray Strawberry Cream code product
Page 101 and 102: Spray Scopex code product size ital
Page 103 and 104: oilies gourmet boilies Gourmet Boil
Page 105 and 106: Natural Ultimate Spice code product
Page 107 and 108: Pop Ups Strawberry & Scopex code pr
Page 109 and 110: Pop Ups Squid & Octopus code produc
Page 111 and 112: flavoured particles legend flavour
Page 113: accessories accessori Rod’s cap c
Page 117 and 118: novità 2011 liquid additives price
Page 119 and 120: Liquid flavours price HB0001 Strawb
Page 121 and 122: n e w w e b e x p e r i e n c e The
Page 123 and 124: termini & condizioni Ifid Srl, azie
Page 125: IFID SRL legal office: Via Chiesaca
show all

Rod Hutchinson - Csali butik

Create successful ePaper yourself

Delete template?

Save as template?