Handleiding - Trebs

Display
- F1 “rice”: pre-programmed to 10 minutes pressure time for cooking e.g. rice. As soon as
the water boils the time of 10:00 min on the display will count down.
- F2/3 “soup”: pre-programmed to 25 minutes pressure time for cooking e.g. soup. As soon
as the water boils, will the time 25:00 min on the display will count down.
- F4 “stew”: pre-programmed to 30 minutes pressure time for cooking dishes. As soon as
the water boils, will the time 30:00 min on the display will count down.
- F5 “meat”: pre-programmed to 20 minute pressure time for cooking e.g. meat, chicken
or poultry. As soon as the water boils, will the time 20:00 min on the display will count
down.
- F6 “fish”: pre-programmed to 5 minutes pressure time for cooking e.g. fish. As soon as
the water boils, will the time 5:00 min on the display will count down.
- Time setting: alternative programming of the pressure cooker. Press the “Time setting”
button. Then press “+” or “-“ to set the time. You can set up to 24 hours (cooking will
begin at the set time). Select the menu on the basis of the food that you want to cook.
- -/+: Set the desired time (in minutes).
- Timer: press the “Timer” button to manually set the pressure time.
- Cancel warming: After the set pressure time has elapsed the pressure cooker will
automatically keep the food warm. The display will show a “B” with a time. This is the
length of time for which the food is kept warm. Press the “Cancel warming” button to
switch the device off.
D. Operation Guide
1. Open the lid: Fasten upon the handle lightly and turn it clockwise, then lift up the
handle.(see picure3.4)
(Picture3)
(Picture4)
2. Take out of the inner pan, and put the food in it. The total amount of the food can’t be
up to 4/5 of the height of the inner pan. The total amount of the food which is easy to
swell(such as beans)can’t exceed 1/5 of the height of the inner pan. Don’t use the inner
pot to rinse the rice in order to avoid the abrasiveness.(see picture5.6.7)
(Picure5) (Picture6) (Picture7)