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english<br />

References<br />

Contact<br />

Press<br />

Career<br />

Address Administration and Production<br />

<strong>Pano</strong> Verschluss <strong>GmbH</strong><br />

Gasstr. 29<br />

25524 Itzehoe<br />

Tel. +49 48 21-77 06-0<br />

Fax +49 48 21-77 06-99<br />

info@pano.de<br />

Address Machine Building and<br />

Toolmaking<br />

<strong>Pano</strong> Verschluss <strong>GmbH</strong><br />

Dithmarscher Ring 8<br />

25541 Brunsbüttel<br />

Tel. +49 48 52-83 03-0?<br />

Fax +49 48 52-83 03-49?<br />

infobb@pano.de<br />

News Company Products<br />

Advisory Services and Sales and<br />

Marketing<br />

Klaus Peters<br />

(Sales and Marketing Manager)<br />

Tel. +49 48 21-77 06-21<br />

Mobile phone +49 1 72-9 24 95 79<br />

k.pe@pano.de<br />

Hans G. Dobbertin<br />

Tel. +49 48 21-77 06-22<br />

Mobile phone +49 1 72-5 87 22 90<br />

h.do@pano.de<br />

Anja Sicars<br />

Tel. +49 48 21-77 06-24<br />

a.si@pano.de<br />

Technical Customer Service<br />

Wolfgang Zastrow<br />

(Head of Technical Services)<br />

Tel. +49 48 52-83 03-11<br />

zastrow@pano.de<br />

Shipping Agent<br />

www.sander-spedition.de<br />

Crisis Management<br />

Access the Crisis Manager Data Bank of<br />

the BLL Bund für Lebensmittelrecht und<br />

Lebensmittelkunde e.V. (German<br />

Federation of Food Law and Food<br />

Science) in the event of a crisis situation<br />

(for example, health hazards or -<br />

impairment). The current emergency<br />

telephone number can always be found<br />

here:<br />

www.bll.de

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