PVC-free closure Pano BLUESEAL | Pano GmbH
PVC-free closure Pano BLUESEAL | Pano GmbH
PVC-free closure Pano BLUESEAL | Pano GmbH
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02/02/2012<br />
<strong>PVC</strong>-<strong>free</strong> <strong>closure</strong> <strong>Pano</strong> <strong>BLUESEAL</strong><br />
The food industry has been calling for <strong>closure</strong>s with <strong>PVC</strong>-<strong>free</strong> sealing material for glass jars for many<br />
years. <strong>Pano</strong> Verschluss <strong>GmbH</strong> is the first manufacturer to offer <strong>closure</strong>s with a <strong>PVC</strong>-<strong>free</strong> seal which<br />
are able to close the jars as securely as they could previously.<br />
The new <strong>PVC</strong>-<strong>free</strong> sealing compound is based on thermoplastic polyolefins (TPE) which already<br />
possess an internal plasticizer and therefore no longer need any softening additives. Materials of this<br />
kind have been used in the crown cap sector for years. Expert analysis by the Nehring Institute in<br />
Brunswick and the SQTS, Switzerland confirm that all relevant food regulations are being observed.<br />
An additional plus: The new sealing compound has low migration and, compared to conventional<br />
<strong>PVC</strong>- sealing compounds, it lowers migration potential several times over. Therefore, the migration<br />
legislation in place since 1st May 2009 which applies to filling substances containing fat can be<br />
observed unreservedly.<br />
In the meantime, a variety of well-known companies from the fine food, delicatessen, and organic<br />
sectors have been convinced of the operational capability of <strong>Pano</strong> <strong>BLUESEAL</strong> ® and have altered their<br />
packaging in favour of this.<br />
PANO <strong>BLUESEAL</strong> <strong>closure</strong>s are able to be processed in the usual capping process using steam<br />
vacuum capping machines, the sealing behaviour (safety, N-N-distance and opening power) is<br />
Your contact partner<br />
Anja Sicars<br />
Tel. +49 48 21-77 06-24<br />
a.si@pano.de<br />
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vacuum capping machines, the sealing behaviour (safety, N-N-distance and opening power) is<br />
comparable to that of <strong>closure</strong>s with <strong>PVC</strong> seals. The <strong>closure</strong>s can be used for all filling substances and<br />
for heat-treating up to 98 °C without counter pressure, pasteurisation without counter pressure is also<br />
possible with an appropriate pressure control system. A sterilisation-proof version is being developed.<br />
The material is coloured blue to distinguish it from <strong>PVC</strong> seals.<br />
Mass production of TO 66 <strong>closure</strong>s began in the first quarter of 2011 - naturally in both versions, with<br />
and without buttons. From June 2011, production of diameters with 53 mm and 63 mm got underway,<br />
other sizes are being prepared.<br />
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