M/S VIKING GRACE 13.1.–10.3.2013 - Viking Line
M/S VIKING GRACE 13.1.–10.3.2013 - Viking Line
M/S VIKING GRACE 13.1.–10.3.2013 - Viking Line
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Suomi 2 | SvenSka 7 | engliSh 12 |<br />
По-русски 17<br />
CheeSeS<br />
Selection of locally produced cheeses:<br />
Hilma from Mouhijärvi in Finland,<br />
Prostens from Åland<br />
and Magna from Oviken in Sweden.<br />
Served with lingonberry marmalade and ship’s made spiced bread<br />
EUR 11 SEK 101<br />
DeSSeRTS<br />
Tahiti vanilla panna cotta, apple muffin with cardamom,<br />
candied pecan nuts and sea buckthorn sauce<br />
EUR 10 SEK 92<br />
Chocolate in three ways: mousse, cake and terrine<br />
EUR 10 SEK 92<br />
Crème brûlée made of beestings served with mashed cloudberries<br />
EUR 10 SEK 92<br />
* <strong>Viking</strong> Club -10% Members benefit<br />
Please tell us about any possible food allergies or intolerances. Most of the courses can be adjusted to meet your needs.
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