07.06.2015 Views

NOMENKLATURA E KOMBINUAR E MALLRAVE 2012 - INSTAT

NOMENKLATURA E KOMBINUAR E MALLRAVE 2012 - INSTAT

NOMENKLATURA E KOMBINUAR E MALLRAVE 2012 - INSTAT

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

Kodi NK Pershkrimi Tarifa (%) Njesia<br />

1 2 3 4<br />

0701 90 90 Te tjera.............................................................................................. 15<br />

0702 00 00 Domate, te fresketa apo te ftohta ............................................................ 10<br />

0703 Qepe, preshe, hudhra, qepe te njoma dhe zarzavate te tjera djegese,<br />

te fresketa apo te ftohta:<br />

0703 10 Qepe dhe qepe te njoma:<br />

Qepet:<br />

0703 10 11 Ne grupe ........................................................................................... 15<br />

0703 10 19 Te tjera.............................................................................................. 15<br />

0703 10 90 Qepe te njoma ...................................................................................... 10<br />

0703 20 00 Hudhra .................................................................................................. 2<br />

0703 90 00 Presh dhe zarzavate te tjera te djegeshme .......................................... 10<br />

0704 Laker, lule-laker, rrepa te bardha dhe produkte te ngjashme te<br />

ngreneshme te llojit brassicas, te fresketa apo te ftohta:<br />

0704 10 00 Lule-laker dhe lule-laker e llojit brokoli .............................................<br />

0704 20 00 Laker e Brukselit .................................................................................. 10<br />

0704 90 Te tjera:<br />

0704 90 10 Laker e bardhe dhe laker e kuqe .......................................................... 10<br />

0704 90 90 Te tjera ................................................................................................ 10<br />

0705 Sallate marule (Lactuca sativa) dhe cikore (Cichorium spp.), te<br />

fresketa apo te ftohta:<br />

Sallata:<br />

0705 11 00 Sallate marule laker (kokat e marules) ...........................................<br />

0705 19 00 Te tjera ............................................................................................... 10<br />

Cikorja:<br />

0705 21 00 Cikore witloof (Cichorium intybus. foliosum) ................................ 10<br />

0705 29 00 Te tjera ............................................................................................... 10<br />

0706 Karrota, rrepa te kuqe, panxhar kokerr per sallate, rrepe e zeze,<br />

zhardhok selinoje, rrepa te tjera dhe rrenje te tjera te ngjashme te<br />

ngreneshme, te fresketa apo te ftohta:<br />

0706 10 00 Karrota dhe rrepa te kuqe ................................................................... 10<br />

0706 90 Te tjera:<br />

0706 90 10 Zhardhok Selinoje (selino me rrenje apo selino Gjermane) ................<br />

0706 90 30 Rrepa (Cochlearia armoracia) ............................................................. 10<br />

0706 90 90 Te tjera ................................................................................................ 10<br />

0707 00 Kastravecat e zakonshem dhe kastravecat e vegjel, te fresket apo te<br />

ftohte:<br />

0707 00 05 Kastravecat e zakonshem ....................................................................... 15<br />

0707 00 90 Kastravecat e vegjel ................................................................................ 10<br />

0708 Perime leguminoze, me levozhge apo pa levozhge, te fresketa apo te<br />

ftohta:<br />

0708 10 00 Bizele (Pisum sativum) ........................................................................<br />

0708 20 00 Fasule (Vigna spp., Phaseolus spp.) ...................................................<br />

0708 90 00 Perime te tjera leguminoze .................................................................. 10<br />

0709 Zarzavate te tjera, te fresketa apo te ftohta:<br />

0709 20 00 Shparg ................................................................................................... 10<br />

0709 30 00 Patellxhane ............................................................................................ 10<br />

0709 40 00 Selino, perjashtuar zhardhokeve te selinose ....................................... 10<br />

Kerpudhat dhe tartufet:

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!