Bring Hilton Home Delivery and Takeaway Menu
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<strong>Home</strong><br />
HILTON<br />
BRING<br />
DELIVERY AND<br />
TAKEAWAY MENU<br />
FOR ORDERS AND INQUIRIES<br />
+63 2 7239 7788 loc. 7096<br />
+63 917 848 6404<br />
m.me/hiltonmanila<br />
mnlph_f&binquiries@hilton.com
Heating Instruction Guide<br />
1<br />
PLACE the hot box on a hard surface.<br />
2<br />
PULL the strings on both sides to activate.<br />
3<br />
steam<br />
HEAT. Wait for 6-8 minutes to<br />
before removing the lid.<br />
4<br />
hot<br />
EAT <strong>and</strong> enjoy your<br />
box meal.
A TASTE OF<br />
Filipino Authentic Cuisine<br />
Premium Hot Box<br />
Good for 8-10 persons<br />
Beef Kare-Kare with Shrimp Paste<br />
Cooked to tender US Angus beef with peanut sauce,<br />
eggplant, string beans, bok choi, <strong>and</strong> roasted peanuts<br />
2,300<br />
Oven-baked Lechon Sisig<br />
<strong>Home</strong>made lechon with green chillis <strong>and</strong> red onion<br />
2,100<br />
Filipino Classic Palabok with Shrimps<br />
Palabok noodles with shrimps, egg, dried fish <strong>and</strong> annatto oil<br />
2,000<br />
Wok-tossed Seafood Pancit Canton<br />
Wok-tossed pancit canton with cabbage, shrimps,<br />
carrots <strong>and</strong> mushroom<br />
2,000<br />
Chicken Adobo<br />
Boneless chicken thigh with adobo reduction,<br />
boiled egg <strong>and</strong> fried garlic<br />
1,800<br />
Bento Hot Box<br />
Beef Kare-Kare with rice (Good for 1 person)<br />
700<br />
Oven-baked Lechon Sisig with rice (Good for 1 person)<br />
650<br />
Chicken Adobo with rice (Good for 1 person)<br />
650<br />
Wok-tossed Seafood Pancit Canton<br />
(Good for 2-3 persons)<br />
700<br />
Filipino Classic Palabok with Shrimps<br />
(Good for 2-3 persons)<br />
700<br />
Traditional Roasts<br />
Good for 4-5 persons<br />
Herb Marinated Roasted Chicken<br />
with Root Vegetables<br />
Herb marinated whole chicken with roasted potatoes,<br />
carrots, beetroot <strong>and</strong> house made gravy<br />
1,200<br />
Crispy Pata<br />
Whole fried pork knuckles with liver sauce on the side<br />
<strong>and</strong> fried potato garnish, soy vinegar<br />
1,400<br />
Air dry Oven Baked Lechon Belly<br />
Air-dry baked pork belly finished in 170°C oven, marinated<br />
with lemongrass, garlic, pepper <strong>and</strong> liver sauce<br />
1,600<br />
18-Hour Slow Roasted US Beef Chuck Roll<br />
Provencal herb <strong>and</strong> dijon mustard roast beef<br />
with roasted root vegetables <strong>and</strong> gravy<br />
1,800<br />
All prices are in Philippine Peso, inclusive of 10% Service charge <strong>and</strong> applicable government taxes.
Empress Chicken - Roasted Chicken<br />
with Spiced Rice<br />
| 988<br />
Chinese roast chicken marinated with<br />
15 herbs <strong>and</strong> spices, spiced fried rice<br />
Fragrant Tea Smoked Duck<br />
| 2,888<br />
Shanghainese succulent, tender <strong>and</strong> flavorful duck,<br />
meticulously prepared <strong>and</strong> long process of marination,<br />
roasting <strong>and</strong> smoking with fresh tea leaves<br />
Sze Chuan Spicy Chicken<br />
| 688<br />
Stir-fried Sze Chuan spice marinated chicken<br />
with dried chilis <strong>and</strong> peanuts<br />
Poached Fish Fillet in Spicy<br />
Sze Chuan Broth<br />
| 1388 <br />
Sze Chuan style Lapu-lapu fish fillet<br />
in spicy soup broth<br />
Garlic Salt <strong>and</strong> Pepper Pork <strong>and</strong> Squid<br />
|788<br />
Harbor-style deep-fried coated squid<br />
<strong>and</strong> pork tenderloin tossed in homemade garlic,<br />
chili, salt <strong>and</strong> pepper mix<br />
Sweet <strong>and</strong> Sour Yellow Croaker Fish<br />
|2,288<br />
Whole yellow croaker fillet deep-fried to perfection<br />
<strong>and</strong> topped with sweet <strong>and</strong> sour sauce <strong>and</strong> pine nuts<br />
Six (6) pcs. Garlic Salt <strong>and</strong> Pepper<br />
Baby Yellow Croaker Fish<br />
|1,288<br />
Harbor-style deep-fried crispy baby yellow crocker fillet<br />
in homemade garlic, chili, salt <strong>and</strong> pepper mix
A Taste of<br />
Hua Yuan<br />
Cantonese Style Black Pepper Beef<br />
| 1,288<br />
Wok-tossed beef tenderloin in<br />
homemade black pepper sauce<br />
Braised Beef Brisket Tendon<br />
| 1,388<br />
12-hour slow-braised claypot beef brisket<br />
<strong>and</strong> tendon with mushrooms, herb <strong>and</strong> spices<br />
Braised Beef Short Ribs<br />
| 1,588<br />
6-hour slow-braised fall-off-the-bone<br />
beef shortribs in mixed herbs <strong>and</strong> spice<br />
Sweet <strong>and</strong> Sour Pork<br />
| 688<br />
Stir-fried pork <strong>and</strong> pineapple topped<br />
with tangy sweet <strong>and</strong> sour sauce<br />
Mapo Tofu<br />
| 388<br />
Sze Chuan style beancurd with ground pork<br />
<strong>and</strong> shrimps stewed on spicy bean sauce<br />
XO Sauce Fried Rice<br />
XO | 488<br />
Wok-fried rice with pork, shrimps <strong>and</strong><br />
vegetables, tossed with XO Sauce<br />
Shanghai Fried Rice<br />
| 388<br />
Shanghai style wok-fried rice<br />
with chinese cured bacon <strong>and</strong> bokchoy<br />
All prices are in Philippine Peso, inclusive of 10% Service charge<br />
<strong>and</strong> applicable government taxes.<br />
All prices are in Philippine Peso, inclusive of 10% Service charge <strong>and</strong> applicable government taxes.
A TASTE OF<br />
Signature Cakes<br />
Rainbow Cheesecake<br />
Blueberry Cheesecake<br />
Filipino Sansrival<br />
Dark Chocolate Cake<br />
Red Velvet Cake<br />
1,151.5/ 16cm<br />
1,425.7/ 20cm<br />
Grazing Box<br />
(Cheese+Cold Cuts)<br />
4 kinds of cheese with dried fruits,<br />
assorted nuts, honey, butter<br />
<strong>and</strong> charcuterie selection<br />
1,800<br />
All prices are in Philippine Peso, inclusive of 10% Service charge <strong>and</strong> applicable government taxes.
HOW TO ORDER<br />
Opening hours: 10:00 AM - 6:00 PM<br />
VIA DIRECT DELIVERY<br />
Additional delivery charges apply<br />
Pre-ordering is recommended.<br />
Please expect maximum one (1) hour<br />
production time upon order placement.<br />
To order, call +63 2 7239 7788, send a message<br />
via Facebook Messenger<br />
or email mnlph_f&binquiries@hilton.com<br />
Pay online, cash, instapay or credit<br />
card upon delivery<br />
Pay via PesoPay<br />
Click the icon Below<br />
Get an SMS confirmation<br />
Receive your order<br />
Minimum Order Applies<br />
Within Newport City - No Minimum Order<br />
Within 5km radius - PhP 700<br />
Within 10km radius - PhP 1,500<br />
Beyond 10km within Metro Manila - PhP 2,500<br />
VIA PICK UP AND TAKEAWAY<br />
To order, call +63 2 7239 7788, send a message<br />
via Facebook Messenger<br />
or email mnlph_f&binquiries@hilton.com<br />
Pay online, cash, instapay or credit<br />
card upon delivery<br />
Get an SMS confirmation<br />
FIND US ON<br />
Pick up at Mads2 Grab <strong>and</strong> Go,<br />
located at the ground level driveway<br />
of <strong>Hilton</strong> Manila<br />
Receive your order<br />
Prices listed may vary <strong>and</strong> are subject to change without<br />
prior notice due to applicable delivery service fees.
hiltonmanila<br />
hiltonmanila<br />
1 Newport Boulevard, Newport City, Pasay City , 1309 Metro Manila, Philippines<br />
T: +63 2 7239 7788 E: <strong>Hilton</strong>Manila_info@hilton.com hiltonmanila.com
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