Was ist Tierwohl? [Download,*.pdf, 0,90 MB] - Landwirtschaft in ...

WQ ® Monitoring für Sauen und Ferkel in Betrieben
in Anlehnung an die 5 Freiheiten
Gute
Fütterung
Tierschutzkriterien
1 Absence of prolonged
hunger
Erfassungskriterien
Sows:
Body condition score; Management feeding
Piglets:
Age of weaning
2 Absence of prolonged thirst Sows and piglets:
Water supply (number of drinkers, flow rate, state)
Gute
Haltung
3 Comfort around resting Sows and piglets:
Absence of manure on the body
Sows:
Pressure injuries, shoulder sores
4 Thermal comfort Sows and piglets:
Percentage of animals shivering; Percentage of animals panting
Degree of social thermoregulation/huddling; Environmental
temperature
5 Ease of movement Sows:
Total pen space and stocking density; Presence and size of stalls
Presence and size of farrowing crates